Address
30 Coronation Road, Mangere Bridge, Auckland, Auckland, 2022, New Zealand
Ruby Red in Auckland Menu
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RUBY RED MENU- Ruby Red Porridge $10.00
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Pies $6.00
- Slow cooked beef, pork & mushroom
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Pies $6.00
- Creamy chicken
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Pies $5.00
- Mince & cheddar
SIDE DISHES- Herb roasted potatoes $5.00
- Roasted tomatoes $5.00
- Avocado $5.00
- Sausages $5.00
- Green salad $5.00
- Mushrooms $5.00
- Bacon $5.00
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Soup $12.00
- Pumpkin & kumara Thai green curry, served w toast
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Bacon buttie $7.00
- w, a little aioli & relish
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Toast & Jam $7.00
- 3 types of toast & a choice of mammos preserves
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Ruby Red Toasted Muesli $12.00
- w, autumn fruit compote & yoghurt
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Bacon & Free Range Eggs $14.00
- w, seeded-brown toast & tomato relish
- Slow cooked mince on toast (sourdough) and a fried egg on top $16.00
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Crumpets $17.00
- w, grilled fruit, Greek yoghurt & pear syrup
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Mushrooms on Toast (portobella + button) $16.00
- w, garlic, herbs, balsamic & cream
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French Toast (Brioche) $17.00
- w, bacon, grilled banana, orange-cardamom syrup + mascarpone
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Eggs Benedict $18.00
- w, bacon or baked salmon or buttered greens, avocado & tomato
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Big Breakfast $18.00
- w, eggs, bacon, herb roasted potatoes, sausage, grilled tomato & toast
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Roast Chicken Salad $18.00
- w, grilled vegetables, salad greens, olives, feta & salsa verde
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Steak Sandwich on Sourdough $18.00
- w, fried onions, salad greens, tomato & bearnaise sauce
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Special $10.00
- Prawn Thai noodle salad
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Special $14.00
- Prawn Thai noodle salad w, corriander & chilli
Nearby Sample Menus
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Aloo Parantha $5.99
- Raita & Pickle
- Salad $5.00
- Patra $5.99
- Paneer Dosa $11.99
- Samosa chaat $7.99
- Plain Naan $3.00
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Guju Delight $10.99
- Undhiyu, puri (5 pcs) Papad & Pickle
- Kaju Roll (6pcs) $6.50
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Pad Khing $30.00
- Stir Fried Chicken, Beef or Pork with Ginger, Onion & Brown Bean Sauce
- Tea & Coffee
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Plamuck sa Dueng Fire $32.00
- Tender Calamari served in a Tangy Barbeque Sauce
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Kaeng Kiew Wan $31.00
- Green Curry of Chicken, Beef or Pork with Coconut Milk, Sweet Basil & Vegetables
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Yam Talay $34.00
- Spicy Mixed Seafood Salad served with Coriander, Lemon & Chilli Sauce
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Kra Tong Thong $13.50
- Fried Corn, Carrot, Pineapple, Mushroom, Green Peas in Crispy Shells
- Dessert
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Tom Jued Woonsen Jay $13.50
- Clear Soup with Mushroom, Vermicelli & Tofu
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Quatro stagioni S$17 / L$26
- Tomato sauce, cheese, mushrooms, ham, mussels, shrimps
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Fettuccine mare monti $19.50
- Chicken & button mushroom in onion a creamy marsala sauce
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Americana S$17 / L$26
- Tomato sauce, cheese, bacon, egg, bbq sauce
- ●Meat
- Make your own pasta $22.00
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Royal greek vegetarian S$17 / L$26
- Tomato sauce, cheese, mushrooms, fresh tomato, capsicum, onion, olives, green peppercorn
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Salmon supreme S$17 / L$26
- Tomato sauce, cheese, spinach, smoked salmon, capers, olives
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Spaghetti olioe $19.50
- Pasta tossed in garlic, chilli & extra virgin olive oil
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Korma chicken / lamb / beef $ 17.5
- choice of meat cooked with nuts in a rich creamy sauce.
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Noodles veg. With soya sauce.
- noodles tossed with chicken
- Laccha naan $ 4.50
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Vegetable manchurian $ 16.50
- vegetable dumplings cooked in a gravy of ginger, garlic, green chillies and cilantro.
- Indian roti $ 3.50
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Tandoori mushrooms (6 pieces) $ 12.90
- mushrooms stuffed with home made cheese mixed with indian lounge special herbs and cooked in tandoor.
- Mixed leaf salad / onion salad $ 4
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Poppadom platter $ 7
- selection of crispy poppadoms and dips
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Vegetarian $12.00
- Mushroom, capsicum, feta cheese, onion, oregano
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Banana chicken $12.00
- Chicken, mango chutney, sour cream, banana, mozarella
- Falafel S($11.00) L($13.50)
- Mucver S($11.00) L($13.50)
- Mucver S($9.90) L($12.00)
- Falafel S($11.00) L($13.50)
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Pepperoni $12.00
- Mozzarella, oregano
- Chicken S($11.00) L($13.50)
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Rock Pool $42.00
- Green lip mussels wok fried in sweet smoky glaze with tender squid, peeled young prawns and confit garlic loaf.
- Olives & chat masala wafers $12
- Today’s Dessert Platter from the board
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Tender pork belly $12
- tamarind scent & pork floss.
- Tender lamb & sorrel crispy dumplings $12
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-Feta $42.00
- light and tangy
- Piatto Pizzas $12
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Fishy McFishface $42.00
- Whole baked snapper with garden courgette & tomato, served with organic hen’s egg béarnaise
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Gai Satay (each) $2.00
- satay skewer (mild)
- NORTHEASTERN STYLE BBQ WITH SOM TAM SALAD & STICKY RICE
- Coconut Rice $3.50
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Fish Cakes (4pcs) $7.00
- Fish cakes with pickled cucumber relish (mild)
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Nua Yang $19.50
- Thai char-grilled beef sirloin
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Pad Thai Rice $14.50
- noodles with fried tofu, egg, cashew nuts and bean sprouts
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Pad Thai Goong Sod Thai $18.50
- fried noodles with chicken and prawns. This dish contains nuts (mild)
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Tom Po Tak $19.50
- Seafood soup with prawns, mussels, fish, squid, lemongrass and kaffir lime leaves. Medium size: $19.50 / Large Size: $22.50. (hot)
- -tofu
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Karaage $13.00
- Marinated fried chicken thigh
- -chicken
- on udon noodle available $2
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Wakanui steak don $29.00
- Wakanui steak on rice
- -green salad
- Stir fried noodles with vegetarian on seafood $16.00
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Spider $16.00
- Soft shell crab rolls
- ROTI $3.00 each
- LING COLLARS VERMICELLI SOUP
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MINCE TOFU (homemade tofu) $24.00
- The homemade soya tofu serve with sauce which cooked in dice chicken, mushrooms and shrimps, garnish with spring onion and coriander
- TOM YUM LING COLLARS VERMICELLI SOUP
- $15.00 Regular
- $7.00 (4 sticks)
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BUTTER CHICKEN $22.00
- Nuts brown flavor milk curdle and the combination of fresh bird eyes chilli, curry leaves with silky eggs yolk; serve on the marinated fried chicken
- $15.00 Regular
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Salmon and Tuna Sashimi $40.00
- Salmon 9 pcs, Tuna 9 pcs
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Edamame $7.00
- Boiled soy bean
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Udon and sushi combo $19.00
- 5 pcs
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Seafood Combination $32.00
- Sizzled seafood:Prawn, scallop, mussel, squid and vege
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Chicke Nibble and Teriyaki Combo $26.00
- Deep fried chicken nibble and teriyaki chicken
- All mains come with rice, salad and miso soup
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Nabe Udon $17.00
- Seafood noodle soup with prawn, scallop, mussel, squid and veges
- Squid Tempura $14.00
- Coffee chicken $18.00
- Curry puff (homemade) $6.00
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Wan tan hor $11.00
- Rice noodles
- Chicken laksa noodle soup $11.00
- Sambal squids $18.00
- Hot and sour soup $7.00
- Ling collars vermicelli tom yum soup M($13.00)/L($20.00)
- Sambal chicken $18.00
- Salted caramel & Chocolate ganache cake (GF) / Peanut butter and Whipped Chocolate Ganache Tart $70.00
- -Vegetarian $8.90
- A Salad option is available every day
- French Apple Tart $60.00
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Oscar $10.90
- Prosciutto, Bleu d'Auvergne cheese & fig
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Mont Blanc $10.90
- Grilled aubergines, red peppers & fresh goat cheese
- Macarons $2.90 each
- Flan $65.00
- Small(7ps) $8.00
- Sushi & sashimi $14.00
- Dynamite sushi (8pcs) $9.00
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Chicken katsudon $11.00
- crispy chicken schnitzel with stir fried vegetables on rice with sauce
- Udon (seafood noodle soup) $11.00
- Sashimi box $13.00
- Medium (15pcs) $13.00
- Medium(11ps) $12.00
- Salad $ 1.90
- Chicken $ 1.40
- Ham $ 3.20
- Mince Pastie (Small/Large) $1.00/$2.90
- Steak Bacon & Mush $ 3.60
- Steak & Kidney $ 3.60
- Steak $ 3.20
- Steak & Cheese $ 3.70
- Teriyaki Chicken Salad $6.50
- Teriyaki Chicken Drumstick $2.40
- Wedges $3.60
- Tempura Fish $3.50
- Kransky Sausage $3.00
- Chicken Cordon Bleu $3.00
- FISH $11.90
- Bacon & Egg Muffin $3.50
Ruby Red
Phone
096346454
Opened hours
Monday: Closed, Tuesday: 7:30 AM – 3:00 AM, Wednesday: 7:30 AM – 3:00 AM, Thursday: 7:30 AM – 3:00 AM, Friday: 7:30 AM – 3:00 AM, Saturday: 8:00 AM – 3:00 AM, Sunday: 8:00 AM – 3:00 AM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating , Child-friendly , Outdoor Seating
30 Coronation Road, Mangere Bridge, Auckland, Auckland, 2022, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus