served with streaky bacon and a soft center free-range poached egg or cold smoked southern ocean salmon and dill mascarpone
EGGS BENEDICT GF $17.50
all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/portobello mushrooms
Long Bay breakfast mixed grill $17.50
Soup of the Day $13.50
served with toasted ciabatta
Long Bay Creamy Mushrooms on toast V $16.50
portobello and button mushrooms with fresh thyme and garlic in a creamy balsamic reduction, on toasted ciabatta
Creamy mushrooms on ciabatta $14.50
EGGS BENEDICT GF $19.50
all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/streaky bacon
Beer, garlic and herb chipolatas with eggs on ciabatta $12.50