Ruby Red in Auckland Menu

RUBY RED MENU RUBY RED MENU
  • Ruby Red Porridge $10.00
  • Pies $6.00
    • Slow cooked beef, pork & mushroom
  • Pies $6.00
    • Creamy chicken
  • Pies $5.00
    • Mince & cheddar
SIDE DISHES SIDE DISHES
  • Herb roasted potatoes $5.00
  • Roasted tomatoes $5.00
  • Avocado $5.00
  • Sausages $5.00
  • Green salad $5.00
  • Mushrooms $5.00
  • Bacon $5.00
  • Soup $12.00
    • Pumpkin & kumara Thai green curry, served w toast
  • Bacon buttie $7.00
    • w, a little aioli & relish
  • Toast & Jam $7.00
    • 3 types of toast & a choice of mammos preserves
  • Ruby Red Toasted Muesli $12.00
    • w, autumn fruit compote & yoghurt
  • Bacon & Free Range Eggs $14.00
    • w, seeded-brown toast & tomato relish
  • Slow cooked mince on toast (sourdough) and a fried egg on top $16.00
  • Crumpets $17.00
    • w, grilled fruit, Greek yoghurt & pear syrup
  • Mushrooms on Toast (portobella + button) $16.00
    • w, garlic, herbs, balsamic & cream
  • French Toast (Brioche) $17.00
    • w, bacon, grilled banana, orange-cardamom syrup + mascarpone
  • Eggs Benedict $18.00
    • w, bacon or baked salmon or buttered greens, avocado & tomato
  • Big Breakfast $18.00
    • w, eggs, bacon, herb roasted potatoes, sausage, grilled tomato & toast
  • Roast Chicken Salad $18.00
    • w, grilled vegetables, salad greens, olives, feta & salsa verde
  • Steak Sandwich on Sourdough $18.00
    • w, fried onions, salad greens, tomato & bearnaise sauce
  • Special $10.00
    • Prawn Thai noodle salad
  • Special $14.00
    • Prawn Thai noodle salad w, corriander & chilli

Nearby Sample Menus

  • MARKET FISH CEVICHE 17.9
    • celery remoulade / samphire / chimichurri
  • GOLDEN BEETROOT 20.5
    • raw Chioggia beets / beetroot hummus / frisée / goat’s cheese / spiced hazelnut
  • VENISON CARPACCIO 19.5
    • wasabi mousse / shallot / miso green beans / kumara crisp
  • SEA 52.5
    • oysters / mignonette sauce / house smoked salmon / crispy skin / lemon caviar / radish / watercress / market fish ceviche / celery remoulade / samphire / chimichurri / wood fired king prawns / crispy bacon / prawn goddess fraiche / cos
  • CROQUETTES 8.5
    • fondue / parmesan
  • BABY COS 9.0
    • pea / mint / feta / radish
  • WOOD FIRED MARKET FISH 16.9
  • CHARRED COURGETTE SALAD 21.5
    • smoked ricotta gnocchi / walnut biscotti / rocket
  • Panang Curry $14.00
    • Chicken with selected ingredients in spicy gravy and crushed peanut
  • Enlightenment $19.90/$22.90/$23.90
    • Choice of meat stir fried with garlic, chilli, basil leaves and vegetable (B.C.P/Roasted duck or lamb/Prawns)
  • Naked Prawns (Yum Goong) $23.90
    • Medium rare grilled prawn seasoned with spicy lemon dressing, vegetable and mild chilli paste
  • Spices Thai Wild Curry (Hot&no coconut milk) $19.90/$22.90/$23.90
    • An Authentic Thai curry with your choice of meat in curry sauce, peppercorn, rhizome and vegetable (B.C.P/Roasted duck or lamb/Prawns)
  • Yellow Curry $14.00
    • Chicken with coconut milk and curry powder seasoned by authentic Thai spices flavour
  • Kua – Gai Noodle $14.00
    • Chicken stir fried with flat noodle, egg, crushed peanut, crushed pickle, garlic and vegetable
  • Mussamun Lamb Curry $22.90
    • Lamb with selected ingredients in spicy gravy sauce, potato and roasted peanut with a touch of coconut milk
  • Mixed Entrees $9.00
    • Selection of four types of entrée- chicken satay, spring roll, chicken wings and curry puff served with carrot sauce
  • The margherita $21.00
    • Sun ripe tomatoes, mozzarella & basil
  • Garlic & herb pizza bread $12.00
  • Crispy skin salmon fillet (GF) $30.00
    • Wilted greens, broccolini & brown butter shrimps
  • 12 Years & under
  • Sticky date pudding $12.00
    • Vanilla cream & toffee mascarpone
  • Mini fish & chips $12.00
  • Lord kitchener burger $24.00
    • 200g coarse ground beef patty, iceberg lettuce, tomato, onion rings, cheddar cheese, pickle, relish and chips
  • Crumbed chicken, roast vegetables $12.00
  • Prawns / Mixed Seafood $24.00
  • Prawns / Mixed Seafood
  • Salmon $29.00
  • Prawns / Mixed Seafood $14.50
  • Ginger Stir Fry [V]
    • Stir fry with fresh ginger & vegetables.
  • Coconut Rice $3.50
  • Sambal Chicken [V] $22.00
    • Battered and stir fried with vegetables in sambal sauce.
  • Char Mee [V]
    • Stir fried egg noodles with eggs, beansprouts and chives.
  • Crayfish Sashimi Two Courses seasonal
  • Lamb in Hot Plate with Chinese Doughnut $26.00
  • Steamed Pork Spare Ribs with Black Bean Sauce $20.00
  • Sizzling Beef with Black Pepper Sauce $22.00
  • Sweet & sour pork $22.00
  • Stir-fried Cabbage with Pork Belly $18.00
  • Sizzling Beef Fillet with black pepper sauce $36.00
  • Spring Onion Tofu Salad $10.00
  • Scotch fillet steak $22
  • -teppanyaki vegetables
  • Prawns (6pcs) $13
  • Eye fillet steak $29
  • Main courses
  • Sides
  • The samurai $45
    • Chicken Thigh & Scotch Fillet Steak Miso Soup, Fresh Green Salad, Teppan Prawn Appetizer (4pcs), Vegetables & Steamed Rice
  • Main only - served with teppanyaki vegetables
  • French toast $19.50
    • w/ banana toffee, citrus, grand marnier, salted cocoa crumble
  • Italian style carrot cake $8.00
    • w/ marsala wine & polenta, filled w/ mascarpone, topped w/ cream cheese icing
  • Omelette $19.50
    • w/ jamon iberico, goats feta, confit mushrooms & cebolla
  • Potato nuggets w/ aioli and truffle oil $7.00
  • Cream doughnut $5.00
    • diplomate cream, homemade raspberry compote
  • Granola $14.00
    • w/ puffed super grains, pomegranate, toasted seeds, sour cherries, buckwheat & crumble
  • Poached eggs w dukkah $22.00
    • smoked eggplant, mustard, herbs preserved lemon and baba ganosh
  • Scone $4.00
    • classic parsley, chives, cheese
  • Pork & fennel sausages $7.00
  • ANGUS BEEF BURGER $22.50
    • sesame bun, pickled courgette, semi-dried tomato, onion jam & mandarin mayonnaise
  • EGGS BENEDICT SOURDOUGH
  • w/ wilted spinach $18.50
  • Wilted spinach w/ onions & garlic $5.00
  • please ask for options on our menu items
  • TRUFFLED MUSHROOMS $19.50
    • creamy truffle infused mushrooms on our Walliser rye bread w/ herb oil & balsamic reduction
  • Hash brown $6.00
  • Fish Amritsari (8Pcs) $14.00
    • Boneless pieces of fish fillets deep fried with authentic spices.
  • Chocolate Fudge Cake $6.00
  • Veg Pakoda (4Pcs) $4.50
    • Mix vegetables stirred in chick-pea flour coated & deep fries
  • Paneer Chilli $12.99
    • Home made cheese cooked with capsicums & done in chinese style
  • Chicken Tikka (6Pcs) $12.00
    • Boneless tender chicken marinated in authentic spices and cooked in Oven
  • Prawn Jalfarazi $14.99
    • Prawns cooked with fresh capsicum, onions, tomatoes and spices
  • Vegetable Korma $12.00
    • Mixed vegetables cooked in cream with cashewnut gravy.
  • Butter Chicken (Indian Style) $12.99
    • Marinated chicken roasted in Tandoori oven & cooked in tomato gravy with Indian spices. A delicacy not to be missed.
  • L7. Bbq pork bun
  • M34. Coconut bun
  • SP42. Eggplant
  • M33. Custard bun
  • SP46. Doughnut rice roll
  • SP45. Beef rice roll
  • SP31. Prawn & bean curd roll
  • SP15. Beef rib
  • Nasi lemak rice only $3.00
  • Rendang chicken $18.00
  • Seafood tofu $18.00
  • Coffee chicken $18.00
  • Mix vegetable curry $16.00
  • King du spare ribs $18.00
  • Chicken rice only $3.00
  • Ling collars vermicelli tom yum soup M($13.00)/L($20.00)
  • Kibbeh Bil Sayneyeh $15.00
    • lamb, burghul, pinenuts, pomegranate molasses, mint
  • Falafel $15.00
    • pickled turnip, taratour, charred green chilli, coriander
  • Moughrabieh $25.00
    • braised lamb, pickled onions, caraway crunch, crispy kale
  • Fattouch $8.00
    • tomato, cucumber, sumac, radish, toasted Lebanese bread
  • Arnabeet $12.00
    • fried cauliflower, golden raisins, almonds
  • Khyar $10.00
    • Lebanese cucumber, cumin, labneh, mint, olive
  • Tahini Delice $15.00
    • milk chocolate, rhubarb, black sesame
  • Koussa $14.00
    • baked haloumi, hazelnuts, fried courgette
  • Chow Mien $4.00/$5.00/$8.50
    • small/medium/large
  • Crab Salad $4.80
  • Egg Foo young $5.00
  • Tapioca $1.20
  • Chop Suey $4.00/$5.00/$8.50
    • small/medium/large
  • Roast pork $6.30
  • Raw fish $5.80
  • Fried eggs & chips $5.00
  • -Citrus Chicken
    • jalapeno / slaw / pineapple salsa
  • Seafood Chowder $18.50
    • mussels / squid / fish / cheese bread
  • Toasted Bagel $20.00
    • cream cheese / smoked salmon / capers / pickled red onions
  • Eggs Benedict $13.50
    • poached eggs / bacon / hollandaise / ciabatta / spinach
  • Toasted Bagel $17.00
    • fried egg / bacon / rocket / parmesan / hollandaise
  • 150g Rump Steak $14.50
    • fried egg / shoestring fries / aioli
  • Grilled Asparagus $20.00
    • poached eggs / prosciutto / toasted sour dough / italian parsley / hollandaise optional
  • AVAILABLE TILL 3PM
  • Acai, Pineapple, Mango, Passion fruit & Coconut
    • Blended with Acai berry, banana whole grain granola (flaxseeds, oats, coconut flakes, pepita and sunflower seeds), mango, pineapple and passion fruit. Topped with muesli yogurt, banana slice and almonds.
  • Large $12.90
  • Medium $7.90
  • Small $6.90
  • Thai kale chicken
    • Kale, Chicken, capsicum, carrots, red onion, coriander, peanuts, Thai dressing.
  • Smoked Chicken, Mango, Avocado and Hazelnut
    • Chicken, mango, avocado and hazelnut with raw honey and mustard dressing
  • Choose the salad/wrap with a base of your choice from Kale, Mesclun and Cos Lettuce
  • Mexican veggie
    • Cos lettuce, pepita seeds, mozzarella cheese, carrots, snap peas, black beans, red onion, jalapeño vinaigrette dressing
Ruby Red

Ruby Red

location

Address

30 Coronation Road, Mangere Bridge, Auckland, Auckland, 2022, New Zealand

phone

Phone

096346454

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 7:30 AM – 3:00 AM, Wednesday: 7:30 AM – 3:00 AM, Thursday: 7:30 AM – 3:00 AM, Friday: 7:30 AM – 3:00 AM, Saturday: 8:00 AM – 3:00 AM, Sunday: 8:00 AM – 3:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
30 Coronation Road, Mangere Bridge, Auckland, Auckland, 2022, New Zealand
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