Ruby Red in Auckland Menu

RUBY RED MENU RUBY RED MENU
  • Ruby Red Porridge $10.00
  • Pies $6.00
    • Slow cooked beef, pork & mushroom
  • Pies $6.00
    • Creamy chicken
  • Pies $5.00
    • Mince & cheddar
SIDE DISHES SIDE DISHES
  • Herb roasted potatoes $5.00
  • Roasted tomatoes $5.00
  • Avocado $5.00
  • Sausages $5.00
  • Green salad $5.00
  • Mushrooms $5.00
  • Bacon $5.00
  • Soup $12.00
    • Pumpkin & kumara Thai green curry, served w toast
  • Bacon buttie $7.00
    • w, a little aioli & relish
  • Toast & Jam $7.00
    • 3 types of toast & a choice of mammos preserves
  • Ruby Red Toasted Muesli $12.00
    • w, autumn fruit compote & yoghurt
  • Bacon & Free Range Eggs $14.00
    • w, seeded-brown toast & tomato relish
  • Slow cooked mince on toast (sourdough) and a fried egg on top $16.00
  • Crumpets $17.00
    • w, grilled fruit, Greek yoghurt & pear syrup
  • Mushrooms on Toast (portobella + button) $16.00
    • w, garlic, herbs, balsamic & cream
  • French Toast (Brioche) $17.00
    • w, bacon, grilled banana, orange-cardamom syrup + mascarpone
  • Eggs Benedict $18.00
    • w, bacon or baked salmon or buttered greens, avocado & tomato
  • Big Breakfast $18.00
    • w, eggs, bacon, herb roasted potatoes, sausage, grilled tomato & toast
  • Roast Chicken Salad $18.00
    • w, grilled vegetables, salad greens, olives, feta & salsa verde
  • Steak Sandwich on Sourdough $18.00
    • w, fried onions, salad greens, tomato & bearnaise sauce
  • Special $10.00
    • Prawn Thai noodle salad
  • Special $14.00
    • Prawn Thai noodle salad w, corriander & chilli

Nearby Sample Menus

  • COMBiNATION FUVOONG $11.90
  • SWEET & SOUR WON TON $9.50
  • CHICKEN MUSHROOM & VEGE $ 10.50
  • FAMILY SPECIAL (4 PEOPLE) $27.90
    • EGG FRIED RICE, COMBINATION CHOW MEIN, SWEET & SOUR PORK, 4X WON TONS
  • BBQ PORK & NOODLES $8.50
  • SWEET & SOUR CHICKEN $10.90
  • SEA DOG $3.80
  • HAMBURGER $2.90
  • Chilli Pepper Salt Squid $18.00
  • Roast Pork $10.00
  • Beef Stomach $11.00
  • Curry Beef Brisket $11.00
  • Two Combination Roast Meats $10.50
  • Chilli Pepper Salt Prawn $16.00
  • Hokkien Char yee Mein $14.00
  • Hot & Sour Soup $9.00
  • Plain Naan $2.50
  • Gulab Jamun $1.00 ea
  • Bikaneri Kachoori $2.00 ea.
  • Vegetable Biryani $11.99
    • Rice cooked with vegetables, herbs & spices
  • Pinni $20.00 kg
  • Rasgulla $20.00 kg
  • Veg Pakora's-4 pcs $5.99 pl
    • Vegetables cooked in chickpeas flour batter & deep fried
  • Gulab Jamun $20.00 kg
  • SALT & PEPPER SQUID w/ salad GF $16.50
  • EGGS BENEDICT Served on a kumara rosti w/ baby spinach, hollandaise sauce bacon, salmon or mushrooms GF $19.50
  • SEAFOOD CHOWDER w/ bread $17.95
  • SOUP OF THE DAY Served w/ toasted garlic bread $11.95
  • PEPPERJACK’S BIG BREAKFAST Poached, fried or scrambled eggs, w/ a sausage, bacon, tomato, mushrooms & hash brownGF $19.95
  • GREEN LIPPED MUSSELS Steamed w/ crushed tomato, garlic and wine , served w/ Garlic Bread $17.50
  • EGGS ON TOAST Poached, scrambled or fried on toast GF $11.50
  • CHICKEN LIVERS w/ toasted garlic bread in a creamy marsala sauce $17.50
  • We also cook anything from the window. Cooking Charge: $1.50 per fillet
  • Super Pack $20.00
    • 6 Fish, $3 Chips, 6 Mussels, 10 Fritters
  • -Rock $2.00
  • Extra Fill $1.00
  • Fish Cakes / Hot Dogs / Spring Rolls / Crab Stick (2) $2.00
  • Family Feast $25.00
    • 6 Fish, 6 Sausages, 6 Mussels, 10 Fritters & Chips
  • Family Pack $14.00
    • 6 Chips, $3 Chips
  • $10 Pack $10.00
    • 3 Fish, 3 Mussels, $2 Chips
  • Pakora $6.00
    • Mixed spiced vegetables balls, deep fried. Fiber per serving
  • Chicken Jalfrezi $15.50
    • Boneless chicken pieces cooked in sweet chilli sauce with capsicum, onion & spices
  • Saag Aloo $12.50
    • Spinach cooked with potato & light spices
  • Veg Jalfrezi $12.00
    • Vegetables cooked in sweet chilli sauce, capsicum, onion & spices
  • Chicken Korma $15.50
    • Tender boneless chicken pieces cooked in selected spices with creamy cashew nut gravy
  • Navratan Korma $13.50
    • Mixed vegetables cooked in creamy sauce, garnished with cashews, coconuts & dry fruits
  • Lamb Madras $15.50
    • Lamb pieces prepared in coconut cream, garnished with crushed coconuts
  • Dal Makhani $12.00
    • Lentils cooked in spices & cream
  • Moby dick $9.40 / $8.40
    • (fish,cheese)
  • Cheese & onion $5.30
  • Pineapple fritter $1.20
  • Steak $5.70
  • Quarter pounder $7.50
    • 120g of prime ground beef grilled with tomato relish
  • Wedges $4.60
  • Scotch fillet $9.80
    • 150g of prime scotch fillet grilled with garlic pepper seasoning and tomato relish
  • Chicken & camembert $9.80
    • 100g of tender juicy thigh grilled chicken with garlic pepper seasoning, camembert & plum or apricot sauce
  • Salmon - Pc $1.50
  • Avocado - Pc $1.50
  • Yaki - Soba $12.00
    • Marinated Stir Fry Noodle with Seafood and Vegetables
  • Surumi, Egg & Avocado $1.50/$13.00
    • Pc/Roll (9 pc)
  • Japanese "rice bowl dish" consisting of fish, meat, vegetables or other ingredients simmered together and served over rice N/A
  • Salmon $1.50/$5.00
    • Pc/Roll (4 pc)
  • Tuna $1.50/$5.00
    • Pc/Roll (4 pc)
  • Teriyaki Salmon $1.50/$13.00
    • Pc/Roll (9 pc)
  • 3. Special Shin $25.00
  • 1. Lam Soup
  • 3. Dogany Tang $15.00
    • Tendon soup with boiled rice
  • 9. Pazon $20.00
    • Korean traditional Pizza (seafood topping on it)
  • 2. Combination Tendon
  • 2. Beef Youngyang Tang $15.00
    • Beef soup & cabbage with boiled rice
  • 11. Kal Guk Su $15.00
    • Seafood noodle (oysters, shrimps, mussels & vegetables)
  • 1. Lam Youngyang Tang $15.00
    • Lam soup & cabbage with boiled rice
  • Moorish pork skewer, whipped garlic, parsley, preserved lemon. $12.00
  • Green tahini hummus, broad beans, pine nut, crisp flat bread. $10.00
  • North African spiced lamb chops w cumin, black olive powder. $18.00
  • Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00
  • Crisp skin master stock chicken wings, ginger water. $14.00
  • Teriyaki chicken sliders, apple slaw, Chinese mantou bun. $15.00
  • Naan roll: Tandoori chicken, cucumber, pickles, curry leaf. $16.00
  • Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
  • Sauces N/A
    • Thyme jus, creamy wild mushroom sauce, lemon butter, béarnaise, madeira jus
  • Creamy Seafood Chowder $13.00
    • Loaded with seafood, including mussels, Pipis, calms, squid and toasted garlic ciabatta
  • Grilled Lamb Rack $36.00
    • Buttered brioche, creamy mashed potato, mushroom ragout, wilted spinach, mint jelly, madeira jus
  • Extra Sides $7.00
    • Seasonal wedges / Chunky fries /Salad greens / Seasonal steamed or grilled vegetables / Sautéed mushrooms / Potato of the day
  • Create Your Own Pizza $13.00
    • Ham, tomato, pineapple, onion, garlic, cheese, mushroom, chicken, capsicum, bacon, pepperoni
  • Seafood Tasting Platter $15.50
    • Assorted crumbed fried fish, squid, prawns and scallops with sweet chili dip
  • Angus Burger $15.00
    • Cheese, patty, lettuce, tomato, caramelized onion, tomato relish
  • Meats
    • Beef scotch fillet, Marlborough Salmon Fillet, Chicken Breast and Pork Cutlet/A
  • Dumpling soup $10
  • Pack you own picks or take our combination (platters) $11.00 each
    • Vegeterian roll / Teriyaki chicken roll / Salmon avocado roll / Pineapple cream roll / Surimi roll / Tuna roll / Beef roll
  • Tiger roll $13.00
    • Fried prawn, salmon, crabstick, cream cheese, masago, avocado, BBQ and creamy wasabi sauce
  • Combination udon $12.00
  • 45 pcs $49.00
  • Gangnam B $12.00
    • Cream cheese, cucumber, avocado, teriyaki chicken, bread crumbs, creamy sauce.
  • Salmon roll $14.00
    • Salmon, surimi, avocado, creamy wasabi sauce
  • 63 pcs $69.00
  • Clams and Green lip Mussel moilee $12.50
  • Falooda trifle ,rose arroz doce,Turkish delight, fig ice cream, whipped orange blossom anglaise, cardamom cream Chantilly, basil seeds, coconut jelly $14
  • Chick pea tart Spiced Chick pea tart, potato patty stuffed with dried whole milk, tamarind puree, chick pea noodles $14.50
  • Scallops balchao, candied pork belly, pickled pearls, parsnip, powdered kaffir lime $17.50
  • Beef scotch fillet ularthiyathu, horseradish colcannon, asparagus foogath, spiced eggplant caviar, onion bhaja $32.90
  • Smoked salt marinated chicken recheado with buffarella and olive tapenade, chutney potatoes makhani sauce, dill oil, lotus root $28.90
  • Fish of the day POA
  • Assorted Indian crackers $5
  • Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
  • Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
  • Spicy wedges served with sweet chilli and sour cream $ 7.50
  • Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
  • Beer battered fries served with your choice of sauce $5.50
  • Skirt Steak $28.00
    • Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
  • Cosburg $12.00
    • Sweetcorn, Ranch Dressing
  • Oysters Served Natural $4.00
    • Lemon and Mignonette
  • Pork Neck $18.00
    • Green Apple, Mustard
  • Market Fish Tartare $19.00
    • Oyster Cream, Kombu Gel, Purslane
  • Cured and Torched Salmon $20.00
    • Fennel, Mandarin
  • Beetroot $12.00
    • Kale, Whipped Tofu, Balsamic
  • Market Fish $30.00
    • Cauliflower, Caper, Lemon, Parsley
Ruby Red

Ruby Red

location

Address

30 Coronation Road, Mangere Bridge, Auckland, Auckland, 2022, New Zealand

phone

Phone

096346454

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 7:30 AM – 3:00 AM, Wednesday: 7:30 AM – 3:00 AM, Thursday: 7:30 AM – 3:00 AM, Friday: 7:30 AM – 3:00 AM, Saturday: 8:00 AM – 3:00 AM, Sunday: 8:00 AM – 3:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
30 Coronation Road, Mangere Bridge, Auckland, Auckland, 2022, New Zealand
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