Ruby Red in Auckland Menu

RUBY RED MENU RUBY RED MENU
  • Ruby Red Porridge $10.00
  • Pies $6.00
    • Slow cooked beef, pork & mushroom
  • Pies $6.00
    • Creamy chicken
  • Pies $5.00
    • Mince & cheddar
SIDE DISHES SIDE DISHES
  • Herb roasted potatoes $5.00
  • Roasted tomatoes $5.00
  • Avocado $5.00
  • Sausages $5.00
  • Green salad $5.00
  • Mushrooms $5.00
  • Bacon $5.00
  • Soup $12.00
    • Pumpkin & kumara Thai green curry, served w toast
  • Bacon buttie $7.00
    • w, a little aioli & relish
  • Toast & Jam $7.00
    • 3 types of toast & a choice of mammos preserves
  • Ruby Red Toasted Muesli $12.00
    • w, autumn fruit compote & yoghurt
  • Bacon & Free Range Eggs $14.00
    • w, seeded-brown toast & tomato relish
  • Slow cooked mince on toast (sourdough) and a fried egg on top $16.00
  • Crumpets $17.00
    • w, grilled fruit, Greek yoghurt & pear syrup
  • Mushrooms on Toast (portobella + button) $16.00
    • w, garlic, herbs, balsamic & cream
  • French Toast (Brioche) $17.00
    • w, bacon, grilled banana, orange-cardamom syrup + mascarpone
  • Eggs Benedict $18.00
    • w, bacon or baked salmon or buttered greens, avocado & tomato
  • Big Breakfast $18.00
    • w, eggs, bacon, herb roasted potatoes, sausage, grilled tomato & toast
  • Roast Chicken Salad $18.00
    • w, grilled vegetables, salad greens, olives, feta & salsa verde
  • Steak Sandwich on Sourdough $18.00
    • w, fried onions, salad greens, tomato & bearnaise sauce
  • Special $10.00
    • Prawn Thai noodle salad
  • Special $14.00
    • Prawn Thai noodle salad w, corriander & chilli

Nearby Sample Menus

  • Hogao N/A
    • Tomato and onion sauce. One of the most traditional seasoned sauces
  • Lomo Ancho - Sirloin Steak $25.00
    • 300grms of a juicy steak cut perfectly, marinated and cooked over the hot coals
  • El Humero Pork $25.00
    • 300 grms of El Humero marinated pork shoulder, cooked in wood-fire oven for over 4 hours
  • Toston $10.00
    • Large fried green plantain served with your choice of toppings
  • Chuleta Valluna $22.00
    • 250 grms deep-fried breaded pork schnitzel, traditionally marinated.
  • Costillas - Short Ribs $25.00
    • 400grms tender beef ribs, marinated with our special recipe, slow cooked and smoked on manuka wood
  • Aji Casero N/A
    • Chilli sauce with coriander, spring onion and tomato
  • Chuleta De Cerdo - Pork Chops $22.00
    • 400 grms of seasoned pork chops cooked over the grill
  • 10. Chicken Fried Rice
  • 56. Fish (Hoki) $3.30
  • 30. Combination Meat Curry $16.00
  • 28. Barbecue Pork & Veg. / Curry $15.00
  • 102. Mushroom $1.00 / $2.00
  • Burgers or Meals
  • Large $15.50
  • Small $12.00
  • KIDS NOODLES & BROTH $7.00
  • KIDS NOODLES, BROTH & BEEF BRISKET $10.00
  • SMOKED BRISKET BUN $10.00
    • kimchi, deputy chang's hot ssam sauce
  • TWELVE HOUR ORGANIC BEEF BRISKET $18.00
    • bacon, shiitake, sesame, spring onion, black garlic, rye noodles
  • TEMPURA CORN BALLS $10.00
    • orange ponzu, Japanese heart-stopping mayo
  • JAPANESE HEART STOPPING MAYO $1.00
  • MATCHA OREO SOFT SERVE ICE CREAM $10.00
  • RICE $3.00
  • Chazuke $5.90
    • ric in dashi soup, salmon/plum/mentai
  • Creamy prawn katsu $8.90
    • w/ tonkatsu sauce
  • Grilled beef tongue $8.90
    • teppan grilled
  • Hokke $13.90
    • salted & grilled atka macherel
  • Fresh salmon don $12.90
    • fresh salmon rice bowl
  • Scallop sashimi $13.90
    • scallop sashimi 9 slices
  • Seaweed tofu salad $9.90
    • w/ homemade japanese dressing
  • Japanese pickles $5.90
    • cucumber and radish
  • SPAGHETTI ALLA BOLOGNESE $14.00/$18.00
    • - Traditional northern Italiana meat sauce with ground beef and tomato served over spaghetti
  • Large $19.00
  • POLLO PARMIGIANA $27.00
    • - Pan fried chicken breast topped with slice of ham an mozzarella cheese than grilled and served with tomato sauce
  • CHICKEN SALAD $15.00
    • - Chicken pieces served on French mesculin salad accompanied by tomatoes, cucumber, parmesan cheese in extra virgin olive oil and red wine vinaigrette.
  • Spaghetti alla Bolognese
    • Traditional northern Italian meat sauce with ground beef served Owen Spaghetti
  • Large $19.00
  • Scaloppine nel Pomodoro
    • Italian style veal and grilled capsicum With a touch of napolitana sauce
  • SPAGHETTI MARINARA $24.00
    • - Spaghetti pasta with marinated selection of seafood from the reef in olive, white wine, lemon, chili and parsley
  • - crispy karagee chicken, lettuce & tomato w/ fries $14.50
  • FISH BITES $12.00
    • beer battered w/ tartar sauce
  • CHEFS SPECIAL OF THE DAY
    • See staff for details
  • SCOTCH FILLET STEAK $25.00
    • 250g scotch fillet steak w/ salad & fries
  • chilli beef nachos w/ sour cream & guacamole $9.50
  • Sunday - Roast
  • FISH & CHIPS $14.50
    • Pan-fried or battered w/ fries
  • GARLIC PRAWNS $14.00
    • pan-fried in garlic, white wine & lemon butter w/ mixed leaves
  • One Filing $5.00
  • Toast & Jam $4.50
    • Three slices of Toast and your choice of spread
  • Eggs Benedict $15.50
    • Poached Eggs served upon a Toast Bap With your Choice of topping; gammon of Ham, Bacon Smoked Salmon napped with Hollandaise Sauce.
  • Extra Topping $3.00
  • Your choice Of one topping on toast $10.00
    • Spaghetti, Baked Beans, Egg,s Mince Corn, Mushrooms
  • Two Fillings $5.50
  • Big Breakfast $16.00
    • Bacon & Eggs, Sausage, Hashbrown, Tomato and Toast
  • Ornelette $16.50
    • Bacon, Sausage Tomato, Onion Mushroom folded Omelette with grilled Ciabatta & Relish
  • Teriyaki Salmon Bento $14.00
  • Salmon Sashimi Bento $15.00
  • Grilled Beef Donburi $12.50
  • Salmon SAshimi donburi $12.00
  • Chicken Bento $14.00
    • Teriyaki / Katsu
  • Triple Chicken Donburi $12.50
    • Teriyaki/ Crispy / Sweet
  • Teriyaki Chicken Donburi / Teriyaki Tofu Donburi $10.50
  • BBQ Chicken Donburi $11.00
  • Chicken Chettinad $10.50
    • Boneless chicken cooked in roasted ground spices, tamarind, coconut and red chili paste
  • Lamb Sagwala $11.50
    • Lamb cooked with fresh spinach, onion and tomato gravy
  • Garlic Naan $3
  • Hot and Sour Soup (Chicken/ Vegetable) $5.50
  • Murg Hariyali Spice Tikka $11.50
    • Chicken marinated in yoghurt, fresh coriander leafs and indian spices
  • Sweet Corn Soup (Chicken/ Vegetable) $5.50
  • Chicken Korma $10.50
    • Pieces of boneless chicken cooked with almond and cashew gravy >>
  • Medu Vada Sambar $7.50
  • Chicken Livers $15.50
    • Pan fried livers in rich gravy with bacon, mushroom, served with mashed Kumara
  • Hot Cakes $13.00
    • Homemade pan cakes served with fresh fruit, yoghurt, maple syrup
  • French Toast $16.00
    • With Bacon, fruit & grilled banana topped with maple syrup
  • Kids Chicken Nuggets & Chips $8.50
  • Seafood Pasta $16.50
    • Pan fried, calamari, prawn, mussel, scallop, penne pasta in creamy seafood sauce
  • -with mushroom & avocado $15.50
  • Steak open Sandwich $18.50
    • 180 grams Grilled Scotch Fillet, Tomato, Mesclun Salad on turkish bread served with chips
  • Mushroom Bruschetta $14.50
    • Sauteed mushrooms in creamy masala sauce on 3 pieces toast
  • Steak $3.70
  • Ham & Egg Quiche $4.50
  • Steak & Pepper
  • Sausage Rolls
  • Satay Chicken $4.20
  • Steak & Mushroom
  • Creamy Chicken $4.50
  • Steak, Bacon, Cheese $4.20
  • Pork Head $6.50 Half
  • Pork Hock $8.00ea
  • Green Banana $1.00ea
  • Pink Taro $2.00ea
  • BBQ Pork $6.50ea
  • Deep Fried Chicken $2.80ea
  • BBQ Lamb $2.00ea
  • BBQ Chicken Back $1.00ea
  • -Whole $50.00
  • Fried beef with kidney bean $13.80
  • Salted Pepper Spare Ribs $12.80
  • Roast Duck (Half) $18.80
  • Shanghai Fried Thick Noodle / Fried Noodle with Chicken $8.80
  • Fried Rice with Chicken & Prawn $8.80
  • Combination Vege & Pork Noodle Soup $7.00
  • Seafood Tofu Soup $8.80
  • Beef with Onion $12.00
  • Homemade Sweet Pumpkin Pie (8 Pcs) $10.00
  • Pork with Cabbage $12.00
  • Seasoned Wedges $8.00
  • Deep-fried Chicken Wings $12.00
  • Seasoning Seaweed $6.00
  • Boil Green Soil Bean $5.00
  • Thai-style Peanut $6.00
  • Chips $2.50
  • Lasagne $2.50
  • Chicken Cordon Bleu $3.00
  • Sausage & Potato $2.00
  • Curry Roll $2.50
  • Chicken Satay Stick $8.00
  • Hoki Fish $2.50
  • Spring Roll $2.50
Ruby Red

Ruby Red

location

Address

30 Coronation Road, Mangere Bridge, Auckland, Auckland, 2022, New Zealand

phone

Phone

096346454

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 7:30 AM – 3:00 AM, Wednesday: 7:30 AM – 3:00 AM, Thursday: 7:30 AM – 3:00 AM, Friday: 7:30 AM – 3:00 AM, Saturday: 8:00 AM – 3:00 AM, Sunday: 8:00 AM – 3:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
30 Coronation Road, Mangere Bridge, Auckland, Auckland, 2022, New Zealand
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