Ruby Red in Auckland Menu

RUBY RED MENU RUBY RED MENU
  • Ruby Red Porridge $10.00
  • Pies $6.00
    • Slow cooked beef, pork & mushroom
  • Pies $6.00
    • Creamy chicken
  • Pies $5.00
    • Mince & cheddar
SIDE DISHES SIDE DISHES
  • Herb roasted potatoes $5.00
  • Roasted tomatoes $5.00
  • Avocado $5.00
  • Sausages $5.00
  • Green salad $5.00
  • Mushrooms $5.00
  • Bacon $5.00
  • Soup $12.00
    • Pumpkin & kumara Thai green curry, served w toast
  • Bacon buttie $7.00
    • w, a little aioli & relish
  • Toast & Jam $7.00
    • 3 types of toast & a choice of mammos preserves
  • Ruby Red Toasted Muesli $12.00
    • w, autumn fruit compote & yoghurt
  • Bacon & Free Range Eggs $14.00
    • w, seeded-brown toast & tomato relish
  • Slow cooked mince on toast (sourdough) and a fried egg on top $16.00
  • Crumpets $17.00
    • w, grilled fruit, Greek yoghurt & pear syrup
  • Mushrooms on Toast (portobella + button) $16.00
    • w, garlic, herbs, balsamic & cream
  • French Toast (Brioche) $17.00
    • w, bacon, grilled banana, orange-cardamom syrup + mascarpone
  • Eggs Benedict $18.00
    • w, bacon or baked salmon or buttered greens, avocado & tomato
  • Big Breakfast $18.00
    • w, eggs, bacon, herb roasted potatoes, sausage, grilled tomato & toast
  • Roast Chicken Salad $18.00
    • w, grilled vegetables, salad greens, olives, feta & salsa verde
  • Steak Sandwich on Sourdough $18.00
    • w, fried onions, salad greens, tomato & bearnaise sauce
  • Special $10.00
    • Prawn Thai noodle salad
  • Special $14.00
    • Prawn Thai noodle salad w, corriander & chilli

Nearby Sample Menus

  • Two-course menu $55 per person
    • Your choice of an entrée, main or main, dessert. (Excluding Orbit cheese board - Available for an additional $5)
  • Seasonal fruits $16.5
    • Fresh chilled berry soup, rhubarb jam, raspberry sorbet
  • Whitestone cheese board $26
    • A selection of Whitestone premium cheeses, walnuts, quince paste, grapes, natural oat crackers.
  • Strawberry pavlova $17
    • Cream diplomat, strawberry soup, vanilla ice cream
  • Porirua oven roasted pork belly (Entree size / Mains size) $23 / $41
    • Onion, macadamia nut puree, stewed apple, kransky, star anis jus
  • Tuna sashimi $25
    • Salmon tartare, ponzu sauce
  • High country wild salmon $41
    • Horseradish potato mash, silverbeet, capers, verjuice beurre blanc
  • Fish of the day $43
    • Roast tomato, olive & fennel, clams, chervil cream
  • Fries $6.00
  • Aaloo $6.00
  • -Lamb mince & egg $12.00
  • -Chicken $14.00
  • Pan kissed flat-bread & slaw salsa nepal
  • -Crispy chicken $8.00
  • -Vegan $10.00
  • -Pork $10.00
  • Dinner Special (3pm—9pm) $12.00
  • Wonton Soup $10.50
  • Snow Peas & Chinese Sausage $18.00
  • BBQ Pork & Shrimp Fried Rice $14.50
  • Beef & Preserved Veg Rice Noodle $15.00
  • Sliced Beef with Vege $17.00
  • brewed Roast Duck with Rice-noodle $16.00
  • Roast Pork & Bean Curd Noodle $10.50
  • herb butter roasted baby potatoes
  • gnocchi, truffled cauliflower puree, crispy kale, semi sundried tomato, parmesan $23.00
  • martell cordon bleu $18.00
  • wagyu beef or buttermilk fried chicken burger, swiss cheese, tomato, iceberg lettuce, dill & house pickles, brioche bun, fries $19.00
  • add chicken $20.00
  • Ploughman's
    • house made pork terrine, local cheese, charcuterie, pickles, toasted sourdough
  • feta, sweet corn, pinenut filo cigars, pickles $13.00
  • pan-seared market fish, seasonal vegetables, basil garlic butter, lemon, herb emulsion $29.00
  • Platter For Two $15.50
    • 2 pieces seekh kebab, 2 pieces samosa, 2 pieces chicken tikka & onion bhaji.
  • Fish Madras $14.99
    • Fish cooked with coconut cream and authentic spices.
  • Butter Paneer Masala $12.00
    • Cottage cheese cooked in onion and tomato gravy with huller
  • Paper Chicken $12.99
    • Chicken cooked with black paper & onion gravy
  • Chicken/Veg Noodles $14.00
    • Steamed egg noodles cooked in iron work with carrot, capsicum, cabbage & garnished with fresh coriander & spring onions.
  • Chicken Tikka Masala $12.99
    • Chicken tikka roasted cooked with onions, capsicum in onion & tomato
  • Chicken Kollapuri $12.99
    • Roasted chicken cooked with mustard seeds, coconut, tomato & onion gray
  • Malai Kofta $12.00
    • Mashed potatoes and homemade cottage cheese dumpling deep fried and cooked with cashewnut gravy.
  • Pan Fried Duck Breast $32.00
    • Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
  • Crumbed Scallops $18.50
    • Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
  • Chicken Tenders $12.50
    • Season coated chicken tenders served with a garden salad and fries (Wine Match: The Ned Pinot Gris)
  • Pappardelle $26.50
    • Scallop and chorizo pappardelle in a white wine and garlic cream sauce (Wine Match: Wither Hills Pinot Gris)
  • Blue Cheese Pizza Bread $12.00
    • With onion jam, mozzarella and kikorange blue cheese (Wine Match: The Ned Chardonnay)
  • Salmon Salad $12.50
    • House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
  • Chowder $12.50
    • Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)
  • Pork Belly $28.50
    • Crispy pork belly, venison sausage and chorizo served on red pepper potato mash with a red wine jus (Wine Match: Wither Hills Chardonnay)
  • Apple Slices N/A
  • Western Egg and Cheese N/A
  • Double Choc Chip N/A
  • Honey Oat N/A
  • BBQ N/A
  • Onion N/A
  • Carrot N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Fish Burger $6.00
    • with Tartare Sauce
  • Any other filling $1.00
  • Curry Spring Roll $2.50
  • Bacon or Ham $1.50
  • Chicken OR Steak OR Pork $16.50
  • Crab Stick (Seafood Stick) $2.00
  • with Crispy Noodles (Soft Noodles - $1 extra)
  • BBQ Pork $15.50
  • Creamy Mushrooms $16.90
    • A mix of portobello and button mushroom in balsamic creamy sauce with bacon on sourdough
  • Best Ugly Bagels
  • Beetroot Salad(V)(GF) $16.90
    • Poached gold & red beetroot in wine, green beans, sugared walnuts, radicchio, cherry tomatoes
  • Chicken Burger $18.50
    • Bacon, tomato, lettuce, onion jam, brie, mayo, pickled cucumber served with chips, side of tomato sauce and aioli
  • Smoked Salmon $6.00
  • Chips Bowl $5.90
    • With tomato sauce and aioli
  • -With salmon $18.90
  • Pancakes $13.90
    • With bacon, banana, maple syrup
  • Heirloom Tomatoes $5.00
  • Muesli Streusel $15.00
    • tarragon fruits, honey brittle, milk two ways
  • Roast Grape $15.00
    • heirloom tomato, rosemary, buffalo mozzarella
  • Hand Cut Fries $7.00
  • Scotch Pancakes $17.00
    • green apple granita, lavender creme
  • Fried Agria $19.00
    • poached eggs, dill salt, garlic labneh, burnt sage
  • Grilled Bread $10.00
    • kipper butter, dried muscat
  • Lamb Rack $32.00
    • grilled witloaf, blue cheese, toasted sesame
  • Squid, green apple, caramelised pork, Vietnamese mint, lemongrass 22
  • Caramelised pork & prawn, pineapple, coriander & peanut (3 pieces) 12
  • Chocolate Mousse 15
    • Rich chocolate mousse, honeycomb, condensed milk, chocolate crumb & raspberries
  • Coconut & bean sprout salad w/ coriander, roasted peanut & coconut cream 10
  • Son-in-law egg, chilli jam, cashew, mint, crispy fried shallot 8
  • Hot, sour & salty salad of wild mushroom, roasted chilli, shallot, coriander 18
  • Crispy roll of pulled pork, coriander, mint, roasted peanut, Nahm Jim* 12
  • Soy-braised free-range chicken w/ fried garlic, crispy shallots, roasted chilli & lime dressing half-20/whole-34
  • Pork fried rice $10.00
  • Tomato with egg soup $6.00
  • Spicy & sour soup $8.00
  • Edible fungus with pork $12.80
  • DUMPLINGS $10.00
  • Pork with soy sauce $9.50
  • Pork belly with potato noodle $13.80
  • Cucumber with potato noodle $9.80
  • Pork belly (GF) $33.00
    • with Mexican kumara puree, creamed spinach & apple cider jus
  • Applejack's legendary sliders $20.00
    • A serving of three sliders of either buffalo 'n' cheese, memphis style pulled pork, or beer battered fresh fish or a mix of all three
  • Egg (V) $2.50
  • Louisiana gumbo soup $11.00/ $23.00
    • With chicken & shrimp & chorizo (Cup/Bowl)
  • Green salad (V) $7.00
  • Seafood chowder $11.00/ $23.00
    • With Indian mascarpone (Cup/Bowl)
  • Pizza bread (GFR) $10.00
    • Garlic or plain
  • Pasta of the day $29.00
    • Ask one of our friendly wait staff
  • Fries $5.00
  • Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
  • Fish and Chips $12.00
    • Battered Hoki served with a Fresh garden Salad & Fries
  • Loaded Wedges $8.50
    • Served with Bacon, Grilled Cheese and Sour Cream
  • All Day Breakfast $12.00
    • Bacon, Egg, Grilled Tomato, Hash Brown, Breakfast Sausage, & Toast
  • Full Menu available from Midday to 8 pm - Sunday to Saturday
  • 2 fillings $5.00
  • 4 fillings $6.00
  • Chicken & satay $9.90
  • -pineapple $1.50
  • Mini spring rolls x10 $3.00
  • Beef & chilli $8.30
  • Chicken breast fillet $8.80
  • Steak burger $10.80
    • Scotch fillet
  • Prawn cutlet $1.80
  • Battered fish (hoki) $3.20
Ruby Red

Ruby Red

location

Address

30 Coronation Road, Mangere Bridge, Auckland, Auckland, 2022, New Zealand

phone

Phone

096346454

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 7:30 AM – 3:00 AM, Wednesday: 7:30 AM – 3:00 AM, Thursday: 7:30 AM – 3:00 AM, Friday: 7:30 AM – 3:00 AM, Saturday: 8:00 AM – 3:00 AM, Sunday: 8:00 AM – 3:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
30 Coronation Road, Mangere Bridge, Auckland, Auckland, 2022, New Zealand
Similar Restaurants based on Cuisines