Ruby Red in Auckland Menu

RUBY RED MENU RUBY RED MENU
  • Ruby Red Porridge $10.00
  • Pies $6.00
    • Slow cooked beef, pork & mushroom
  • Pies $6.00
    • Creamy chicken
  • Pies $5.00
    • Mince & cheddar
SIDE DISHES SIDE DISHES
  • Herb roasted potatoes $5.00
  • Roasted tomatoes $5.00
  • Avocado $5.00
  • Sausages $5.00
  • Green salad $5.00
  • Mushrooms $5.00
  • Bacon $5.00
  • Soup $12.00
    • Pumpkin & kumara Thai green curry, served w toast
  • Bacon buttie $7.00
    • w, a little aioli & relish
  • Toast & Jam $7.00
    • 3 types of toast & a choice of mammos preserves
  • Ruby Red Toasted Muesli $12.00
    • w, autumn fruit compote & yoghurt
  • Bacon & Free Range Eggs $14.00
    • w, seeded-brown toast & tomato relish
  • Slow cooked mince on toast (sourdough) and a fried egg on top $16.00
  • Crumpets $17.00
    • w, grilled fruit, Greek yoghurt & pear syrup
  • Mushrooms on Toast (portobella + button) $16.00
    • w, garlic, herbs, balsamic & cream
  • French Toast (Brioche) $17.00
    • w, bacon, grilled banana, orange-cardamom syrup + mascarpone
  • Eggs Benedict $18.00
    • w, bacon or baked salmon or buttered greens, avocado & tomato
  • Big Breakfast $18.00
    • w, eggs, bacon, herb roasted potatoes, sausage, grilled tomato & toast
  • Roast Chicken Salad $18.00
    • w, grilled vegetables, salad greens, olives, feta & salsa verde
  • Steak Sandwich on Sourdough $18.00
    • w, fried onions, salad greens, tomato & bearnaise sauce
  • Special $10.00
    • Prawn Thai noodle salad
  • Special $14.00
    • Prawn Thai noodle salad w, corriander & chilli

Nearby Sample Menus

  • Fries $6
    • served with wasabi mayo
  • Pressed Topu served with slaw, cucumber, fried shallots & shaolin sauce $8
    • mint,coriander, vinegar & pickled chili
  • Spicy pulled Beef served with kimchi, coriander & fried shallot $10
  • Spicy Crispy Chicken Strips $12
    • with golden sauce
  • House steamed milk buns:
  • Glass Noodle Salad $12
    • with shredded cucumber, carrot, mushroom. spring onion and coriander
  • Coconut Crusted Squid Rings $12
    • with golden sauce
  • Japanese Karaage Chicken thigh with sesame mayo, white cabbage and pickled ginger $8
  • CRISPY FRIED CHICKEN half$14/full$27.00
  • LUNCH BAR SMALL $8.50
  • SOY CHICKEN half$15/full$29.00
  • SPICY CHICKEN half$15/full$29.00
  • BBQ CHICKEN half$15/full$29.00
  • BONELESS CHICKEN half$15/full$29.00
  • GARLIC SOY CHICKEN half$15/full$29.00
  • KOREAN FRIED CHICKEN half$15/full$29.00
  • Marinated olives( GF/V*) $6
  • Eggs any style (V) $11
    • fresh herbs and our green sauce on ciabatta
  • Vine tomatoes, baby spinach, roast potatoes, eggs(2), mushroom(per side) $4
  • Or V* (on request only) $17
  • Ralph’s fried chicken $14
    • bread & butter pickles, ranch
  • Curty fries with chipotle mayo $8
  • Homemade granola (V) $11
    • doris plum and pear with greek yogurt
  • GF=gluten free
  • Soup of the day $12.50
  • add a chilli fried egg $15
  • Hotdog of the week $14
  • Courtney’s fluffy hotcakes with homemade toffee apple ice cream, sugared pecans and apple syrup $14
  • Eggs $9.50
    • poached, scrambled, or chili butter fried, on sourdough
  • Ricotta doughnuts $10.50
    • with cinnamon sugar, white chocolate whip
  • Coconut rice pudding (V, GF, DF) $12.50
    • with kaffir lime, lychees, black sesame seeds
  • Slow roasted tomato (v) $4.50
  • Green Beans in lemon oil and sea salt N/A
  • Roasted beetroot and Feta N/A
  • Seafood Chowder $15.90
    • The Landing seafood chowder with toasted ciabatta
  • Thai Chicken Twist $15.50
    • Deep fried marinated chicken tossed with onions, tomato cucumber and fresh herbs in a tangy sauce
  • Lamb Shank $27.50
    • Slow roasted and served on kikorangi blue cheese mash, red wine jus
  • Potato & Kumara Gratin N/A
  • Fries N/A
  • Prawn Salad $15.50
    • Marinated and tossed in coconut cream, coriander, tomato, cucumber and red onion with kaffir lime and chilli
  • ●On the Side
  • 250g Wakanui Angus Rump (GF) $29.90
    • Truffle and green peppercorn steak butter, served up with skinny chips and garden salad.
  • Buckwheat Pancakes (GF) $18.90
    • Summer fruits, whipped raglan coconut yoghurt, pure maple and pistachios.
  • Shed Burger $23.90
    • Local beef and cheddar or haloumi and avocado. With lettuce, tomato, mustard, sweet and spicy pickles, battered onion rings, and bloody mary ketchup, served up with skinny chips.
  • Gardener's Brunch (V) $18.90
    • quinoa cakes, portobello mushrooms, poached eggs, salsa verde, crispy shallots and baby herbs
  • Roasted Chicken Breast (GF) $32.90
    • Cream cheese, lemon and basil, green market vegetables, fennel and roasted red capsicum relish
  • Prawn Risotto (GF) $26.90
    • With shed fish stock, avocado and parmesan
  • Curious Chook (DF)(GFA) $19.90
    • lemon, thyme and pink pepper basted chicken, char-grilled with streaky bacon, lettuce, avocado, tomato, aioli and toasted turkish
  • Bacon and egg $9.00
  • Spring roll $3.00
  • BACON BUTTY $5.00
  • Beef and gravy $7.50
  • 4 TOPPINGS $6.50
  • Hamburger $6.50
  • Other
  • Crumbed scallop $2.30
  • Eggs Benedict (Sat & Sun) $18.00
    • Housemade hollandaise, caramelized onion, grilled tomato, poached eggs on grilled potato on toasted ciabatta with choice of bacon, smoked salmon or seasonal veges
  • Vege Toastie Stack $14.00
    • With seasonal grilled veges and cheese
  • Big Meaty Breakfast $21.00
    • With eggs, bacon, chorizo, mushroom, tomato, and toasted ciabatta
  • Bacon And Egg $15.00
  • Takeout boats of chips with aioli $7.00
  • Bowl of Wedges $9.50
    • With plum sauce and sour cream
  • Kids Cheese Toastie $7.50
    • with 1 item, choice of tomato, onion or mushroom
  • Smoked Chicken and Bacon $14.00
    • With brie and cranberry sauce
  • Pea and mint arancini, goats cheese $8
  • Patatas bravas, spiced garlic aioli $6
  • Housemade flatbread, pumpkin hummus, zatar $6
  • Green beans, cured beef, anchovy mayonnaise $6
  • Paella, mussels, prawns, chorizo $24
  • Cured meats, lamb pinchos, mussels, housemade pickles, flatbread $45
  • Lamb rump, aubergine, broad beans, natural yoghurt $24
  • Curly fries, aioli $8
  • Talbot forest 5 year aged cheddar, grapes, roasted hazelnuts, NZ $17.00
  • 360gm Wakanui rib eye "Carpethag" $59.00
    • soy braised mushrooms, spinach, bone marrow croquettes, oyster cream
  • Colston Bassett stilton, quince paste, England $19.50
  • Skin on fish, smoked fish pie flavours, sea vegetables, parsley crumb $42.00
  • Baharat Hawkes Bay lamb, gouda pastirma, sweet garlic, mint pea tabouleh $45.00
  • Passionfruit sherbert marshmallows $9.00
  • Diamond clams, squid noodle, charred octopus, carrot, chorizo broth $26.00
  • Hay ash Raukumara vension loin, red fruit & veg, chocolate, date black pudding labneh $45.00
  • Truffle Scarmble On Your Choice Of Toast $10.50
  • Bacon $6.00
  • Watermelon Gazpecho W Feta Crème $15.00
  • Avocado $5.00
  • Mince On Toast $18.00
    • Add A Fried Egg
  • Three Egg Omelette $18.50
    • Prosciutto & Parmigiano Reggiano
  • Grilled Corn & Nectrarine Salad W Chevre $19.00
  • Avocado, Lime, Caili & Pistachio On Toast W Poached Egg $17.00
  • -with preserves or spreads $8
  • Sides $3.50
    • Mushrooms, sliced tomato, Bacon, Sausages, Salmon
  • Atomic Brunch $19
    • eggs - any style, bacon, breakfast sausages, chips & creamy garlic mushrooms with toasted loaf
  • Mexican Brunch $15
    • tacos, scrambled eggs, tomato, mesculin & spices
  • Toastd Muesli $12
    • with apricots, almonds, dates, yoghurt & berry compote
  • Sides 2 .50
    • Avocado, Spinach, 2 x Eggs, 2x Gluten Free Bread
  • Atomic Burgers $18
    • with chunky chips
  • Eggs Benedict $17
    • Either Bacon, in-house smoked Salmon, or Buttered Spinach served on toasted cheese scone or artisan bread w fresh lemon hollandaise
  • Sausages and baked beans on toast / Scrambled eggs, bacon, bagel $10.00
  • Creamed Sweet corn and Spinach or bacon on toast $10.00
  • Hummus Roll $6.90
  • Thai Salad $8.90
    • spicy medium or non-spicy
  • Dumpling Soup $10.90
  • -Creamy Style $9.90
    • with creamy sauce, chilli and lemon
  • B.L.A.T or C.L.A.T $12.90
    • 5 pcs streaky bacon or grilled chicken, lettuce, avocado, tomato with hollandaise sauce on turkish toast
  • Chicken Noodle $13.90
  • Fresh Fruit N/A
    • seasonal fresh fruits w natural yoghurt
  • Porridge N/A
    • w fresh banana, sultanas, maple syrup, coconut & brown sugar
  • Sides N/A
    • bacon, smoked salmon, kransky sausages, 2 eggs, avocado, mushrooms, hash cakes, roast tomato, banana, spinach, gluten free bread, bagel, croissant, toast
  • Pickles Breaky N/A
    • two eggs, bacon, kransky sausage, saute mushroom, roast tomato, potato cakes, ciabatta
  • Bagels N/A
    • avocado, tomato, pesto, cream cheese, bacon, egg, tomato, hollandaise, smoked salmon, smashed avo & feta, tomato, soli
  • Omelettes N/A
    • smoked salmon, feta, spinach, bacon, cheese, tomato, onion, feta, spinach, pesto
  • Surf n Turf N/A
    • scotch fillet, prawn skewer, cajun potato salad, balsamic green beans & garlic aoli
  • Tandori Chicken Salad N/A
    • chicken tandori kebabs, fresh green salad w a yoghurt dressing
  • Salmon combo
  • Salmon and tuna
  • Curry katsu udon
  • Tuna
  • 45 piece platter of any roll sushi
  • Chicken and salmon
  • Prawn tempura udon
  • Chicken and tuna
Ruby Red

Ruby Red

location

Address

30 Coronation Road, Mangere Bridge, Auckland, Auckland, 2022, New Zealand

phone

Phone

096346454

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 7:30 AM – 3:00 AM, Wednesday: 7:30 AM – 3:00 AM, Thursday: 7:30 AM – 3:00 AM, Friday: 7:30 AM – 3:00 AM, Saturday: 8:00 AM – 3:00 AM, Sunday: 8:00 AM – 3:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
30 Coronation Road, Mangere Bridge, Auckland, Auckland, 2022, New Zealand
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