Address
1907 Hamilton Rd, Cambridge, Waipa
Sadie's Cafe in Waikato Menu
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Sadie's Cafe in Waikato has no menu available, but can choose from many other options such as Absolute Big Brekkie or Healthy Start from Absolute Coffee House. NZ Pizza offers many options including All large size and Roast lamb. Little Korea includes a wide range like FRIED DUMPLINGS or ASSORTED JEON. CINNAMON PORRIDGE and HOTCAKES from . Mozaik offers The Helm and Thai Green Curry (GF)(DF).
Nearby Sample Menus
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Five Stags Pork Ribs (GF) $18.0 / $24.0
- Slow Braised Pork Ribs In Our Famous Sticky Texan-Style Spicy Bbq Sauce, Served With Steak Fries & Ranch Style Slaw - 6 Or 9 Ribs
-
Breads & Dips $12.5
- A Selection Of Homemade Dips With Toasted Breads
-
Moroccan Lamb Salad (Gf On Request) $17.5
- Nz Lamb Rump Cooked To Medium, Tossed With Salad Greens, Feta, Almonds, Crispy Noodles & Dill Mustard Dressing
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Twice Roasted Duck (GF) $35.0
- Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
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Mushroom, Spinach & Spring Onion Arancini Balls $14.0
- Served With A Roquette & Cress Salad And Aioli
-
Chicken & Duck Liver Pate $15.0
- Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta
-
Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
- Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
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Fish Of The Day (GF)
- Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
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Affogato $13.5
- w vanilla bean ice cream, liqueur, expresso
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Pork Belly $32
- w sticky rice, Asian greens
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Val’s Banoffee Cheesecake $13.5
- w banana, whipped cream
-
Chocolate Brownie $13.5
- w vanilla bean ice cream, berry compote
-
Hawaiian $21
- pineapple, mozzarella, ham
-
Alfredo Nero $29
- w chicken, bacon, mushroom, white wine cream sauce
-
Crème Brulēe $13.5
- w vanilla bean ice cream
-
Seafood Risotto $29.5
- w white fish, scallop, mussel, prawn, salmon
- -mushroom $5
-
Summer bruscetta $14
- pickled beetroot on thin toasted ciabatta with goat cheese, herb salad, candied walnuts and avocado oil
- -small $4
-
Avocado smash $15
- on wholegrain toast with cherry tomatoes, poached egg, watercress and lemon oil
- -avocado $3
-
Eggs florentine $16
- poached eggs on potato cakes w wilted spinach and hollandaise
-
Fries
- crispy golden fries w aioli or tomato sauce
- -add chicken $6
- -Add Chicken for $5.00
-
Thai Beef Salad $17.50
- Spicy marinated beef strips with fresh salad greens, capsicum, red onion, cucumber cherry tomatoes, with thai coriander & lime dressing topped with crispy noodles
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Warm Plate $12.00
- Pistachio crusted & served with toasted ciabatta
-
Cheesecake of the day $10.00
- Served with a selection of sauce & creamy vanilla bean ice cream
-
Sundae
- Without biscuit crumbs
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Sauces
- Mushroom / red wine jus / blue cheese / peppercorn
-
Tuakau Platter $45.00
- 2-4 people: spicy chorizo, BBQ pulled pork, chicken liver pate, cold meat & salami, served with toasted focaccia, olives locally pickled onions, beetroot relish & rocket
- ●Vegetarian
-
Chicken & pesto spaghetti $17.80
- Tossed basil pesto & spaghetti topped with grilled chicken & sprinkled with fresh tomato salsa
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Bacon & eggs $15.00
- Crispy streaky bacon & eggs cooked to your liking served on sour dough
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Beetroot, apple, spinach & feta salad $16.50
- Roasted beetroot, crunchy apple, baby spinach, crumbled feta & sprinkled with golden raisins, pumpkinseeds & walnuts
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Steak & mushroom sandwich $19.90
- Beef sirloin marinated in ‘The Chefs special marinade’, caramelised onions, capsicum, mushroom served on a traditional French baked roll with an avocado aioli
-
Pear, walnut & parmesan salad $7.50
- Sliced pear, shaved parmesan, mesclun & a sprinkle of walnuts
- Bacon $17.50
-
Fish & Chips $17.50
- Dory deep fried in tempura batter, served ẃ salad & chunky steak fries
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Pumpkin & Spinach Pasta $18.70
- Pumpkin & spinach tossed with pesto, cashews, shaved parmesan and penne pasta
- Add icecream & chocolate sauce $12.00
-
Granola $12.50
- Lightly baked oats, seeds, nuts, maple syrup & a touch of cinnamon served w/ fruit compote & ragian coconut yoghurt topped with chia
- Add bacon $14.00
-
Avocado $3.00
- Seasonal
- Bacon $2.00
-
Eggs montreal $17.00
- Poached free range eggs on a toasted english muffin w/ salmon, spinach & hollandaise sauce
- Add large $10.00
- Free range egg $2.00
- Chicken nuggets and chips with tomato sauce $7.00
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Smoked Chicken Salad $18.50
- Smoked chicken, cucumber, cherry tomato, red pepper, red onion, croutons tossed in espy salad dressing with avocado smash and aioli
- Fruit salad with maple syrup, cream and raspberry dust $14.50
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Open Steak Sandwich $23.50
- Eye fillet tail and bacon on toasted bread with espy garden salad topped with fried eggs, cheese, onion relish and aioli served with fries and tomato sauce
- Fruit salad with maple syrup, cream and raspberry dust $14.50
-
Toasted Muesli $9.50
- Served with fruit salad and yogurt
-
Mince on toast $14.00
- Espy homemade mince served with toasted bread and tomato relish
- - Avocado Smash $14.50
- -Add poached egg $15.50
-
Bacon & creamy mushrooms $15.50
- Served on toasted ciabatta
- -Add white or vogel's toast $2.00
-
Kebabs $12.00
- Chicken, beef, falafel. rolled in pita bread with hummus, tabouli, lettuce & your choice of two sauces: chilli, garlic mayo, BBQ, satay, minted yoghurt
- -With bacon $13.50
-
Truckies $9.50
- Bacon, egg & hash brown sandwiched between vogel's or white toast
-
Instone full cooked breakfast $18.50
- Bacon, eggs, mushrooms, baked beans, sausage, fried potato & toasted ciabatta
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Eggs
- Poached, fried or scrambled served on white or vogel's
-
Angler’s Breakfast $25.00
- Crispy streaky bacon with roasted vine tomato, baked beans, mushroom, hash brown, sausage & eggs cooked to your liking with two slices of ciabatta bread
-
Venison Tataki $19.00
- Served with ponzu sauce, baby leeks & spinach and sesame oil
-
Smoked Salmon $19.00
- Accompanied with potato hash, scrambled eggs, baby spinach and beetroot relish & dark rye bread
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Fish Ceviche $19.00
- Citrus and Ginger marinated fresh fish Ceviche
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Sweet Vanilla Mascarpone and Honey Comb $18.00
- Served with orange syrup, walnuts and tuile
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Black Truffle Crème Brulee $18.00
- Served with caramelised pears and toast
- Mashed Kumara with Manuka Honey $8.00
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Sides $4.00
- Tomatoes, mushrooms, baked beans, spinach, hash brown, avocado
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Garlic Bread $10.00
- Wood fired confit garlic, parmesan and herb pizza bread
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Chicken $24.00
- Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
- -Roasted portabello mushroom stuffed with butternut & goat’s cheese with a carrot & currant salad, beetroot chutney & Kahurangi blue cheese
- Try our house-made chilli samball $3.00
-
Peter Rabbit’s Pick $12.00
- Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
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Meat Lovers $24.00
- Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus
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Margherita $20.00
- Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil
- Gluten Free Bases available $3.00
- Potato Mash $6.50
- Crinkle Cut Fries $6.00
-
Crispy Fried Chicken $15.00
- Crispy fried chicken pieces with fresh slaw and kimchi mayo
- Salad $6.50
- Add Fries $4.00
- Add Fries $4.00
-
Chefs Soup of the Day $13.00
- Served with warm bread and butter
-
Seafood Broth $20.00
- Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
- Free range Poached/Scrambled eggs on toasted ciabatta $9.50
- Toasted ciabatta with marmalade, Jam or Promite $6.50
- bacon/kransky/chorizo/tomato/eggs 4
- Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
- hashbrown/Smoked salmon
- Salmon on toasted ciabatta or hashbrown $17.50/$19.50
- 7 - 1 pm
- Oat or rice Perridge with stewed fruit and brown sugar $10
- Chips (minimum) $3.00
- Mini hotdogs $1.00
- Squid rings $0.80
- Fish cake $1.70
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C $10.00
- Fish, oyster, scallop, crabstick, squid ring, $2 chips
- Oysters $2.00
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A $10.00
- Fish, crabstick, sausage, potato fritter, $2 chips
- Kiddie $4.50
- Cheese and Garlic Naan $5.00
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Lamb Korma $17.50
- Lamb cooked in a Cashew and Almond based gravy – A royal favourite
- - Prawn, Duck $19.90
- - Prawn, Duck $19.90
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Gai Satay Chicken - 4 pieces $9.90
- Marinated chicken breast on skewers, served with homemade peanut sauce
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Fish Masala $18.50
- Boneless fish cooked in a rich tomato based gravy with ginger, garlic and spices
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Panang Curry
- A thick Panang curry, with fresh vegetables in coconut cream
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Butter Chicken $15.50
- A favourite dish – Boneless chicken marinated overnight, cooked in a mild tomato gravy with butter and cream
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Crispy Pork Belly $31
- kumara & potato gratin / apple slaw;
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Panna cotta $10
- poached plums / ice cream / whipped cream
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Lightly Spiced Calamari $29
- salad greens / sweet chilli aioli
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Confit Duck $34.5
- rich orange sauce / minted new potatoes;
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Fish ‘n’ Chips $24.5
- beer batter fries / side salad / tartare sauce
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Paté $11
- herb crostini
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Fish of the Day
- see our list of daily updates and specials
-
Angus Pure Scotch Fillet $33
- potato croquette / seasonal vegetables
Sadie's Cafe
Phone
078279532
Opened hours
Tue - Sun 7:30am - 4pm
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Sandwiches
Features
Quick Bites
1907 Hamilton Rd, Cambridge, Waipa
- Waikato Cafe Food Menus
- Waikato Sandwiches Menus
- Waikato Region Cafe Food Menus
- Waikato Region Sandwiches Menus