Sadie's Cafe in Waikato Menu

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Sadie's Cafe in Waikato has no menu available, but can choose from many other options such as Absolute Big Brekkie or Healthy Start from Absolute Coffee House. NZ Pizza offers many options including All large size and Roast lamb. Little Korea includes a wide range like FRIED DUMPLINGS or ASSORTED JEON. CINNAMON PORRIDGE and HOTCAKES from . Mozaik offers The Helm and Thai Green Curry (GF)(DF).

Nearby Sample Menus

Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
Anchovy toasts - green olives - anchovy cigar $10
Affogatto - espresso - ice cream - frangelico $13
Brocollini - almonds - anchovy crumbs $8
Thai fish salad - green papaya - peanuts – dill $19
Chipotle smoked pork ribs - pickled chilli - coriander - maple $14
Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
Bourbon ice cream & cola float $10

Beer battered fries, garlic aioli V $8.00
Pumpkin and sweetcorn fritters $18.00
- halloumi, basil pesto, watercress V (ADD BACON EXTRA $4)
200g Link CHORIZO sausage $10.00
The George Taco $14.00
- Popcorn chicken, slaw, SRIRACHA mayo, crispy sage Prawn, avocado, lime and coriander AIOLI slaw Or Smoked brisket, cucumber, VIETNAMESE SLAW, sour cream, coriander, and fresh chilies TWO FOR
Green round beans, smoked butter and almonds GF $8.00
200g Jerk chicken, lime and coriander sauce $12.00
Polenta chips with sRiracha Mayo V $8.00
200g Smoked salmon, red pepper aioli, and walnut salsa $17.00

Poached Eggs
- Toasted sourdough, hollandaise sauce
Hereford Prime Rump 400g $36.90
- Grass fed
-Steak fries, tomato sauce
-add a fried egg $1.5
Slow Cooked Pork Belly $16.50
- Spiced pumpkin puree, chorizo, prawn & a pineapple radish salsa
-Chimichurri
-Mustards
Slow Braised, Smoked Pork Ribs $32
- St Louis BBQ sauce, southern slaw

Thin cracker crust $1.00
Zesty wedge Sml $10.99 / Lg $15.99
- BBQ sauce with onion, ham, bacon, creamy mayo, oregano, and mozzarella and zesfy wedges
Ham and cheese Sml $7.99 / Lg $11.99
- Tomato sauce with ham and mozzarella
Traditional N/A
Cappriciosa Sml $7.99 / Lg $11.99
- Tomato sauce with ham, mushroom, oregano, anchovies, olives and mozzarella
Vege delight v Sml $7.99 / Lg $11.99
- Tomato sauce with spinach, onion, capsicum, mushroom, tomatoes, oregano and mozzarella
Cheesy bacon Sml $10.99 / Lg $15.99
- BBQ sauce with beef, extra bacon, creamy mayo and mozzarella
Mexican Sml $10.99 / Lg $15.99
- Tomato sauce with pepperoni, onion, capsicum, fresh tomatoes, beef, jalapenos, oregano and mozzarella

Beef $18.00
- housemade pattie (ground on site,) tomato relish, bread & butter pickles, aioli, cheese, lettuce, tomato & onion rings - All served in a fresh bun with chips & either aioli or tomato sauce
Vegetable pakoras, apple & tamarind chutney $13.00
Harrisa roasted kumara, mint yoghurt & fresh coriander $10.00
Fresh leaves, toasted seeds & lemon dressing $6.00
Chicken $18.00
- grilled chicken, bacon, aioli, relish, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
Warm chocolate brownie with vanilla ice cream & raspberry coulis $8.50
Beer battered fish bites & tartare $14.00
Onion rings & garlic mayo $8.00

Beef burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
Flat Mushrooms $4.00
Avocado $3.00
Spinach $3.00
Lightly spiced fish soup - toasted sourdough $7.50 / $14.00
- small / large
Free range egg $2.00
Salted nuts -toasted cashews, brazil nuts and peanuts $9.00
Marinated olives - chili - garlic - rosemary $8.00

Chicken satay $14/$17
- Roast chicken, pineapple, satay sauce
4c's $16 / $19
- Roast chicken, cranberry sauce, cashews, camembert cheese
Cheesecake $3
Seafood sensation $14 / $17
- Shrimb, crab, mussels, seafood sauce
Premier chicken nuggets 6 pack $6 / 12 packs $9
Two fillings $5
Hot & spicy $11 / $14
- Salami, beef, chillies, onions
Mexican feast $14 / $17
- Beef, capsicum, corn,chillies, olives

Toasted Muesli $10.50
- w yogurt & fruit
Bacon & Eggs $13.00
Eggs Poached or Fried $9.00
- w toasted ciabatta
Toasted Bagel $8.00
- w cream cheese & preserves
Veggie Fritters $17.00
- w bacon/sour cream
Eggs Benedict w bacon $16.00
BLT Bagel w honey mustard full portion $14.50
Veggie Stack $17.00
- veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce

Gf can be done gluten free, please ask.
Eggs on toast gf $10
Mexican mince $18
- Mince & mozzarella quesa dilla -fried egg - sour cream house made baked beans & bangban g sauce
Toasts gf $6
- Buttered fruit toast- ricotta- lemon curd
Bacon and eggs gf $16
- Buttered ciabatta toast - holly bacon - eggs - sri lankan chillichutney
Chia& apple bircher $15
- Almond soaked chia - fresh apple & pear - oats- coconut yogurt freeze cried fruit - roasted pepita
Stuffed mushroom hash gf $18
- Ratatouille & rlcotta stuffed field mushrooms - peppered hash brown poached egg - basil pesto >>
Omelette gf $19
- Double smoked bacon & manchego filling - cherry tomatoes pickled onion 4 parsley salad - grain toast

Squid Rings $ 1.50
Hamburger $ 6.00
Sausage $ 1.80
Cajun Wings $ 2.00
Banana Fritter $ 3.00
Hot Dogs $ 2.50
Vege Fritter $ 2.80
GF Burger $ 10.00

Mushroom, feta, black olive with salsa & cream cheese $20.00
Bacon & eggs hollandaise (GFA) $18.00
- 2 eggs, 2 bacon, 2 toast
-With salmon $19.00
-With bacon $16.00
-Add a chunk of salmon $24.00
Soup of the day (GFA) $10.00
- one of the gorgeous team will tell you all about it!
Chicken, mango, sweet chilli & cream cheese with a chilli oil drizzle $20.00
Gluten free bases available please add $5.00

Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
Steak, egg & chips $20
- w 300g Rump steak(GFO)
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto

BBQ meat lovers $7.50
Egg $1.00
NO.11 $30.00
- 4x Fish, 4x crabstick, 4x crumbed mussel, jumbo chips, 1.5lt pepsi drink
NO.2 $6.00
- 2x potato fritters, 1 sausage, regular chips, pepsi 355ml can
Bacon & egg $6.50
Garlic butter $1.50
NO.9 $30.00
- 4x Potato fritter, 4x sausages, 4x fish, jumbo chips, 1.5lt pepsi drink
Paua fritter $6.50

Roast Chicken Noodle Soup $13.00
- Roast chicken noodle soup with egg noodle & broccoli
Thai Fish Cake (Spicy) $7.50
- Savoury Thai style fish cakes served with lemon juice & sweet chilli sauce
Tropical Trifle $8.00
- Tropical style light mango trifle
Gravy Beef on Noodle (Spicy) $14.00
- Spicy Ming city beef slices with mustard root on bean sprout & noodle
Banana Split $9.50
- Classic banana split with sprinkle of caramel peanut
Teriyaki Chicken Rice Set $16.50
- Teriyaki chicken served with rice , salad and miso soup
Tonkotsu Ramen $19.00
- Choice with Gyoza or Takoyaki or Braised Pork Rice
Gyoza $7.00
- Pan fried dumplings

VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
FRUCOR DRINKS RANGE
HOT KUMARA “YUMMO”
CHICKEN TENDERS AND FRIES
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.