Sadie's Cafe in Waikato Menu

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Sadie's Cafe in Waikato has no menu available, but can choose from many other options such as Absolute Big Brekkie or Healthy Start from Absolute Coffee House. NZ Pizza offers many options including All large size and Roast lamb. Little Korea includes a wide range like FRIED DUMPLINGS or ASSORTED JEON. CINNAMON PORRIDGE and HOTCAKES from . Mozaik offers The Helm and Thai Green Curry (GF)(DF).

Nearby Sample Menus

Breads for two $14.5
- artisan bread served w house dips
Sweet Treats N/A
- please check our cabinet for daily specials
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
Fries $10
- served with tomato sauce + smoked garlic aioli

Fish’n’chips $18
- Monteiths battered fresh fish + Skin on chips + house tartare
Ravioli
- Garlic + feta + rosemary stuffed ravioli pasta + tomato base sauce
Roast garlic hummus $11
- smokey chick peas + chilli oil + Volare flatbread
Seasonal Greens *contains nuts $8
- Toasted almonds + truffle oil
Beer Soakers $12
- Wontons + spring rolls + samosas + onion rings w/ chilli mayo
Streaky Bacon $6
Legitimate classic
- Prosciutto + avo + blue cheese + roquette + walnuts
Mushrooms $5

-seared steak w swiss cheese , tomato, beetroot, lettuce, caramelized onion, chipotle mayo sauce & fries
-small $4
-sausage (x2) $5
-gluten free bread $1
Sassy salt & pepper squid $16
- w a rocket salad & aioli
Free range eggs $9
- on toasted ciabatta. Tweak it.
Summer bruscetta $14
- pickled beetroot on thin toasted ciabatta with goat cheese, herb salad, candied walnuts and avocado oil
-Add Salmon $6

Brandy Snaps $6.50
- Two brandy snaps served with cream
Venison (GF) $39.50
- Venison medallions resting on Italian char-grilled vegetable salad, drizzled with honey and balsamic dressingtopped with hollandaise
Classic Carbonara E $19.50 M $29.50
- Smoked ham and button mushrooms tossed with fresh fettuccine in a creamy garlic sauce topped with parmesan cheese.
Vanilla Panna Cotta (GF) $16.50
- A light silky cream dessert with seasonal fruit
Seafood Marinara E $19.50 M $29.50
- A medley of fresh seafood with fettuccine and garden herbs in a creamy garlic saucetopped with parmesan cheese
Sticky Date Pudding $16.50
- With butterscotch sauce, served witha maple & walnut ice-cream
Green lipped mussel curry chowder $14.50
- served with toasted focaccia
Bruschetta served with fresh vine tomato and a hint of basil $8.50

Soup of the Day $11.50
- Chefs soup served ẃ toasted sour dough
Entree
Beetroot, apple, spinach & feta salad $16.50
- Roasted beetroot, crunchy apple, baby spinach, crumbled feta & sprinkled with golden raisins, pumpkinseeds & walnuts
Beef, tomato & mozzarella salad $19.20
- Silver Fern sirloin sliced & tossed with buffalo bocconcini, cocktail tomatoes, red onion & mesclun & a red wine vinaigrette
Add bacon or sausage $5.00
Roast Vegetable & Feta Salad $12.50
- Seasonal winter vegetables roasted ẃ red capsicum & scattered ẃ cow's milk feta & served in a home made pesto mayo
Nachos $13.80
- Nachos topped beef & beans, cheese, sour cream & salsa
Fish & Chips $17.50
- Dory deep fried in tempura batter, served ẃ salad & chunky steak fries

Gluten Free available on request. Please ask when placing your order.
Gluten free available on request, please ask when placing your order. Vegetarian options available
·Fries
- Served with tomato sauce. Aioli extra
Breakfast Available 8am - 2.30pm Daily
Beef Nachos $15.50
- Spicy beef and chili beans served on corn chips, topped with cheese, sour cream and salsa
Cheese Burger with Fries $9.90
- Beef patty, cheese, lettuce, tomato sauce on toasted bun
Eggs on Toast $11.00
- Free range eggs on toasted ciabatta. Grain bread on request.
-2 Filling $6.90

*Venison Burger & Fries with Cranberry Sauce
* Or
* Fisherman's Basket Selection
*Vegetarian Burger & Fries & Salsa Sauce
* Chicken & Mushroom Fettuccini
$20.00 Specials
* Garden Fresh Salad & Fries
* Rib-Eye Steak (plain or garlic)

Hooked $10.00
- Chocolate fudge brownie, chocolate sauce & vanilla ice cream
Yellow submarine (GF) $10.00
- Lemon posset & mixed berries
Apple slaw $8.00
Beer battered fresh fish & chips $24.00
- Tartare sauce, salad & lemon
Organic free range chicken thigh (GF) (N) $28.00
- Sauteed potatoes, charred broccoli, almonds & mustard dressing
Iceberg salad (GF) $18.00
- Blue cheese, chicken, bacon, cherry tomatoes & ranch dressing
Gluten free pizza bases $3.00
Roast beetroot salad (V) (GF) (N) $16.00
- Green beans, toasted walnuts, feta, salad leaves & orange dressing

Lemon Meringue Pie $14.00
- With creamy vanilla ice cream
Apple & Rhubarb Crumble $14.00
- Rhubarb and seasonal apples on an almond meal base topped with a fine crumble and served with vanilla ice cream
Dubliner
- Cajun chicken thighs, bacon pieces, avocado, brie slices and cashews drizzled with a sweet chilli sauce
Coromandel Mussels $10 1/2 kilo / $19 kilo
- Steamed natural with your choice of fresh lemon or Thai Green Curry
Steak & Guinness Pot Pie $19.50
- Prime Rump braised in Guinness with vegetables, topped with mash & melted cheese, served with peas and ciabatta bread
Ribs & Wings $26.00
- 1/2 kilo ribs and 1/2 kilo buffalo wings
- Poached or scrambled $12.00
Cheese burger & chips $12.50

Margherita $17.00
Romana $18.00
- (tomato base, mozzarella, anchovies, capers, olives)
Garlic focaccia $10.00
Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)
Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
Crudo $21.00
- (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
Rosemary focaccia $10.00
Pumpkin $21.00
- (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)

Hoagie hero $22
- A fresh open hoagie bun with slow cooked chipotle steak w/ cheddar cheese, bell peppers, onion, mushrooms & chow chow & curly fries w/ aioli.
Fresh fish of the day poa $20
- Smoked bourbon & coke ribs >> W/ summer slaw + hand cut chips + aioli.
Delish slider selection… your choice… $7.5
Crispy pork roulade $29
- Crispy rolled pork with an apple and raisin stuffing served w/ a fennel, orange and rocket salad and a roasted capsicum puree.
- garlic sea salt $9
Canterbury free range scotch fillet…(gf) $35
- W/ smashed tarragon new potatoes, fresh asparagus, buttered carrot puree & charred capsicum w/ homemade jus.
Esto parpadelle (v) $21
- Fresh pasta w/ a basil pesto, cherry tomatoes, shaved parmesan & truffle oil.
Cooked in our special pizza oven. Pizzas available for takeaway also! $M$19/ L $23

-Meyer Vintage Gouda (Waikato)
- 2-3 years old, crumbly with sensational crunch and a very sharp flavour. Nz cheese awards supreme award winner
Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone
King Salmon Poke $24
- With ora king caviar, pickled daikon, black garlic and kimchee, chive, native new zealand seaweed and fragrant rice
-Pico (France)
- A unique goat’s cheese from the region of perigord in france, pico is creamy, dense and soft-ripened with mould. Flavoursome and aromatic with hazelnut notes
Cheese Board
- All served with freshly grilled ciabatta, falwasser crackers and quince paste
Silere Alpine Merino Rump $22
- With fattoush salad, hummus, raisin and harissa dressing
Fresh Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot
King Salmon Poke $19
- With ora king caviar, pickled daikon, black garlic and kimchee, chive and native new zealand seaweed

ALL MAIN MEALS COME WITH SALAD & FRIES
Shrimp Cocktail $9
Snack Basket $13
- 3 won tons, 4mini spring rolls, 4 samosa, 2prwan cutlets, 2 squid rings & fries
Cheese Burger $9
Dressed Wedges Bacon
Chicken Hawaiian Burger $13
Battered scallops $20
Garlic Bread $ 5

- Choice of Vegetable, Chicken, Beef, Pork $15.90
Kadahi Paneer $14.50
- Indian cheese wok cooked with fresh onion and capsicum in Kadai spices
Chana Masala $14.50
- Chickpeas cooked in onion tomato gravy with spices and fresh coriander
Chicken Curry $15.50
- Boneless chicken cooked with onion, ginger, garlic and yoghurt with spices
Raita $3.00
Cheese Naan $4.50
- Prawn, Duck $19.90
Stir Fried with Cashew Nuts
- A very popular dish with mixed vegetables, carrots, broccoli, mushroom and celery with sweet chili paste and cashew nuts

Poached Egg vege stack on a kumara roesti with spinach and thyme $16
The big breaky sandwich with bacon, egg, lettuce, tomato and a homemade dill mayo $18
Beer battered or pan fried fish of the day POD
Pepper squid salad with zesty dill dressing and fresh tomatoes $16
Fresh Coromandel mussels with white wine, dill and garlic served with fries or sourdough bread $20
Breakfast and French Pastries N/A
- Available daily from 9AM
Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
Homemade tartare, aioli or mayo $1