Saigon Paris Bakery and Cafe in Lower Hutt Menu

ENTRÉE ENTRÉE
  • Spring Rolls $10.00
    • Vietnamese crispy spring rolls with salad and special home made mayo
  • Shrimp Dumpling $8.00
    • Home made steamed shrimp dumpling with special home made soy sauce or chili sauce
  • Fried Dumpling $8.00
    • Fried homemade dumpling with soy/chilli sauce (chicken or pork)
  • Combined Summer Ingredients Rolled by Rice Paper $10.00
    • Summer ingredients include vermicelli, egg, salad and your option (pork,chicken, shrimp or veggie). Served with traditional sauce
  • Chicken Mushroom Soup $10.00
    • Consisting or broth, shredded chicken, mushroom and eggs, spring onion
  • Seafood Soup $10.00
    • Consisting of broth, seafood, coriander & herb
VIETNAMESE NOODLE SOUP VIETNAMESE NOODLE SOUP
  • Vietnamese Noodle Soup - Pho $16.00
    • Consisting of broth, rice noodles, a few herbs and meat (beef or chicken), served with salad and black/chilli sauce on the side
  • Kuy Teav-Southeast Asian Noodle $16.00
    • Consisting of pork broth, Vietnamese herbs and spices, slices of pork and mince
  • Wonton Noodle Soup $14.00
    • Consisting of broth, wonton dumpling with slices of pork and salad on the side
  • Spicey Chicken Lemongrass $15.00
    • Vietnamese spicy chicken lemongrass. Served with rice and salad on the side
  • Fish Sauce Chicken Wings $15.00
    • Fried-chicken wings with fish sauce, salad. Served with/without rice on the side
  • Chicken Cashew $15.00
    • Stir-fried chicken cashew nut with mixed fresh vegetable
PORK PORK
  • Sweet & Sour Pork $15.00
    • Stir-fried sweet & sour pork ribs. Served with/without rice on the side
  • Fruity Stir-Fried Pork Ribs $15.00
    • Vietnamese special fruity stir-fried pork ribs (consisting of pineapple, apple, orange). Served with rice on the side
  • Stir-Fried Pork $15.00
    • Stir-fried pork with celery and onion. Served with rice on the side
  • Traditional Stewed Pork $15.00
    • Special Vietnamese traditional stewed pork with pepper. Served with rice on the side
  • Sauté Diced Beef $15.00
    • Cubed beef sautéed with cucumber, tomatoes, onion, pepper and soy sauce. Served with rice on the side
  • Beef Stir-Fried $15.00
    • Stir-fried beef with onion and celery. Served with rice on the side
  • Beef Stir-Fried $15.00
    • Stir-fried satay beef with rice on the side
  • Beef Stir-Fried $15.00
    • Stir-fried spicy beef lemongrass with capsicum, celery. Served with rice on the side
SHRIMP SHRIMP
  • Salty Roasted Shrimp $15.00
    • Vietnamese salty roasted shrimp. Served with rice on the side
  • Roasted Shrimp with Salted Egg Yolk $12.00
    • Roasted shrimp with salty egg yolk. Served with special home made mayo
  • Stuffed Shrimp Tomato $15.00
    • Vietnamese stuffed shrimp and tomato. Served with rice on the side
  • Gold Fried Rice $15.00
    • Pork and Chicken Saigon Paris special colored fried rice
MENU MENU
  • Muesli $6.00
    • Seasonal fruit or banana with yoghurt or milk
  • Fruit Pancakes $13.00
    • Seasonal fruit, maple syrup, whipped cream & cinnamon
  • Bacon & Banana Pancakes $13.50
    • Pancakes with bacon, caramelised banana & maple syrup
  • Bacon & Eggs $7.50
    • Bacon, eggs (any style) & toast
  • Omelette $9.50
    • Your choice of three fillings: ham, cheese, tomato, onions or mushrooms & toast
  • Eggs Benedict $14.00
    • English muffin, bacon, poached eggs & hollandaise sauce
  • Eggs Florentine $14.00
    • English muffin, tomato,avocado, poached eggs & hollandaise sauce
  • Veggie Benedict $14.00
    • English muffin, tomato, avocado, poached eggs & hollandaise sauce
  • Veggie Big Breakfast $14.50
    • Eggs (any style), hash browns, mushrooms, tomato, spinach, fries & toast
  • Big Breakfast $15.50
    • Eggs (any style), bacon, sausage, hash browns, mushrooms, tomato, fries & toast
  • Sausage & Eggs $12.00
    • Sausages, eggs (any style), mushrooms, tomato, fries & toast
  • Fillet Steak & Eggs $18.50
    • Fillet steak cooked to your liking with eggs (any style), tomato, mushrooms, fries & hollandaise sauce
  • Beer Battered & Chips $14.00
    • Lightly beer battered local fish with chips, garlic infused mayo & salad greens
  • Cajun Chicken Salad $14.00
    • Lightly seasoned cajun chicken on top of a mixed-leaf salad, tomatoes, cucumber, red pepper, avocado, & Spanish onion finished with croutons & aioli
  • Extras $2.00
    • Bacon, egg, sausage, hash browns, tomato, spinach, mushrooms
  • Till 3 pm

Nearby Sample Menus

The Butcher And Brewer (sample menu)
  • Beef Rib Eye Steak $35.90
    • 280-300g prime beef rib-eye, cold smoked and served with fries and a seasonal side salad.
  • Crispy Battered fish and chips $22.50
    • local catch of the day in a crisp batter with house fries and real mushy peas
  • Steak Sammie $16.90
    • Pan served grass fed beef on a toasted local sourdough with caramelised onion jam and fries
  • HOT DESSERT OF THE DAY(SEASONAL) $14.00
    • please ask your waitrons for today's selection
  • Porkies Revenge $32.90
    • 2 x 2009 loin chops, marinated and long slow cooked for four hours in cider, molasses, and smoked paprika. Finished in apple syrup, served with fluffy mash. seasonal green veggies and a red wine jus.
  • Ora King Salmon $34.90
    • warm confit of salmon, oven baked under a herb and cheese crust served with an orzo pasta salad with olives, tomatoes, and capers in a lime and lemon dressing with pine nuts.
  • FRIDAY $15.00
    • freshly battered fish fillet with chips & lemon all wrapped up in newspaper the old fashioned way
  • House fries $8.90
    • crispy and hot served with aioli and ketchup. Add real mushy peas, meat gravy or chip shop curry sauce for $1.90 each
The Sprig and Fern Tavern (sample menu)
  • French Connection $18.00
    • Bacon, brie, mushroom
  • Cheese board $22.50
    • Waxed port cheese, kapiti blue cheese, brie, apple, dried apricots, quince jelly and a selection of crackers
  • Breads and spreads $16.50
    • Hummus, tzatziki, sundried tomato and kalamata olive chutney. With selection of Turkish bread and focaccia
  • Breaded chicken tenders $13.50
    • served with curly fries, sweet chilli sauce and aioli
  • Meat deluxe $19.00
    • Salami, bacon, chicken, rocket fuel sauce
  • Margherita $16.00
    • with fresh basil
  • Chicken Classic $19.00
    • Chicken, brie, cranberry
  • Curly fries $8.50
    • with aioli
Vietnamese Restaurant and Cafe (sample menu)
  • 23. Prawn curry on rice or roti $14.00
  • 5. Shrimp/Chicken/Beef/Squid salad $15.00
    • Poached shrimps with fresh mint, coriander, Carrot, cabbage and onion mixed with peanuts and special dressing sauce
  • 28. Roti + Peanut sauce $3.50
  • 21. Grill pork and fried egg on rice $12.50
  • 22. Stir fried prawns $13.50
    • with shell or no shell with tamarind on rice
  • 4. Chicken Skewers $8.50
    • Chicken breast marinated in sweet chilli, soy sauce, lemongrass, garlic, pepper and onion.
  • 16. Stir fried noodles with chicken/beef or pork and mix veges $12.50
  • 6. Vegetable salad $12.50
Little India (sample menu)
  • Little India Chilly Chutney - For the daring!!! $3.50
  • Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
  • Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
  • Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
  • Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
  • Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
  • Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
  • Onion Salad $3.50
Arzum Turkish Kebabs (sample menu)
  • MARGARITA $15.00
    • Homemade tomato sauce, mozzarella cheese, fresh tomato and herbs.
  • GARLIC & CHEESE PIDHE $7.00
    • Garlic and mozzarella cheese.
  • VENISON SHISH $16.00
    • Grilled diced venison served on rice, comes with salad, bread and dips.
  • MIXED KEBAB $9.70/$11.70
    • Sliced beef&chicken wrapped in with salad and sauces.
  • VENISON KEBAB SMALL $11.00/LARGE$12.70
    • Diced venison grilled and wrapped in with salad and sauce
  • SOUJUKLU PIZZA $18.00
    • Turkish sujuk(Turkish style salami), mozzarella, green chillies, fresh tomatoes and capsicum.
  • SOUJUKLU PIDHE $14.00
    • Turkish sujuk (salami), mozzarella cheese and egg
  • CHICKEN SALAD $14.50
    • Sliced chicken served on fresh salad with dips.
Moby Dick's (sample menu)
  • Pineapple fritter $ 1.80
  • Chicken fritter $ 2.50
  • Apple turnover $ 2.20
  • Paua fritter $ 2.50
  • Spring roll $ 2.40
  • Wonton $ 0.90
  • Coleslaw (Regular/Large) $ 2.20/$ 4.80
  • Squid ring $ 1.00
Sen Donburi (sample menu)
  • Oyako don $13.00
    • chicken & egg
  • Yakitori $12.00
    • chicken & vege skewer
  • Hamburger don $12.00
  • California roll don $13.00
    • salmon, cavlar & avocado
  • Choose 1 $8.50
    • small
  • Choose 2 $10.50
    • medium
  • Bacon & Egg don $11.00
  • Large $14.00
Nando's (sample menu)
  • - Regular $4.50
  • Grilled Haloumi $1.50
  • Double Breast Burger $15.90
    • With two Peri-Peri chicken breast fillets it's a definite two-hander!
  • Classic Wrap $9.90
    • Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
  • Chicken Garden Salad $14.50
    • Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • 3 BBQ Thigh Fillets $11.90
    • 3 BBQ Chook thigh fillets, kids juice & corn or chips
  • Mixed Platter (for 2-3 people) $33.90
    • Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
  • Supremo Veggie Burger $12.90
    • Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
Every Good Cafe (sample menu)
  • 26. Honey BBQ Pork on Rice $12.00
  • 20. Sweet Sour Pork $13.50
  • 102. Hot & Sour Chicken $11.50
  • 28. Sweet Corn Chicken Soup $6.50
  • 65. Shredded Duck Meat Fried Vermicelli $12.00
  • 10. Chow Kuey Teow $11.50
  • 54. Chicken Feet with Abalon Sauce $13.00
  • Takeaway Container: $0.50
Sierra Cafe (sample menu)
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • smoked salmon $18.50
  • - with fresh tomato, avocado & pesto $10.50
  • Toast & Bagel Selection
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
Rutherford Roasts (sample menu)
  • Roast chicken each $7.00
  • Roast rolls $10.50
  • Vegetarian $8.00/$10.00/$12.00
  • Roasted sandwiches $11.50
    • with lamb
  • Small $4.00
  • Beef $10.00/$12.00/$16.00
  • Chicken $7.00/$7.50
  • Large $6.00
Chapelli's (sample menu)
  • Homemade Chicken Tenders $10.00
    • With garlic aioli & sweet chilli sauce
  • Kai Aloha $18.50
    • Angus beef patty with a pineapple ring & cheese
  • Meat lovers $12.00/$18.50
    • chicken, bacon, ham, pepperoni, BBQ sauce, cheese
  • Baked potato
    • oven baked potato filled with sour cream and topped with a filling of creamy portobello mushrooms
  • Moo with Shrooms $18.50
    • Angus beef patty topped with creamy mushrooms
  • Chicken Pollo $12.00/$18.50
    • Chicken, camembert, cranberry sauce, cheese
  • Moroccan Chicken $18.50
    • Moroccan seasoned chicken breast on toasted focaccia with a salad base topped with feta & aioli
  • Sirloin steak $20.00
    • Sirloin steak served with hand cut seasonal vegetables and mushroom sauce
Burger King (sample menu)
  • DOUBLE CHEESEBURGER
    • Make room for our Double Cheeseburger, two signature flame-grilled beef patties topped with two slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal
  • CREAMY MAYO DOUBLE CHEESEBURGER
    • You can'’t go wrong with our new Creamy Mayo Double Cheeseburger, 2 signature flame-grilled beef patties, topped with 2 slices of melted cheese, crinkle cut pickles, yellow mustard, ketchup and of course, mayo. All on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • CHICKEN FRIES
    • BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
  • CHICKEN NUGGETS STUNNER $5.50
    • The new Chicken Nuggets Stunner includes 5 x Chicken Nuggets, Small Fries, Small Drink and a Sunday. Now that's value!
  • PERI PERI TENDERCRISP
    • Just like the Original, but with a little flame. Premium chicken fillet, juicy sliced tomatoes, and premium lettuce, topped with our delicious spicy mayo. Add a regular fries and regular soft drink to make it a value meal.
  • BK CHICKEN NUGGETS
    • our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces.
  • JUNIOR SALAD BURGER
    • Crispy onion rings, lettuce, tomato and cheese with our creamy mayonnaise, all served on a toasted sesame seed bun. This Junior burger may be small in size but is BIG on taste. Add a regular fries and regular soft drink to make it a value meal
  • BBQ BACON DOUBLE CHEESEBURGER
    • Two signature flame-grilled beef patties topped with 2 slices of melted cheese and the winning combination of sizzling bacon and smoky BBQ sauce. Add a regular fries and regular soft drink to make it a value meal.
Maungaraki Bakery (sample menu)
  • 15 piece of chicken & chips $30.50
  • Bacon & Egg $9.90
    • + 300 ml Coca Cola range
  • Schnitzel Meal $13.00
    • schnitzel, eggs x 2, chips, salad + 600 ml Coca Cola range
  • 1 piece of chicken & chips $5.50
  • Steak special $13.00
    • steak, eggs x 2, chips, salad + 600 ml Coca Cola range
  • 3 piece of chicken & chips $10.00
  • French Toast $9.90
    • + 300ml Coca Cola range
  • Chicken leg $2.00
Udy Street Takeaways (sample menu)
  • Squid Rings $0.70
  • -Thigh $3.50
  • Savoury / Sausage Roll $1.90
  • Toasties W $3.00 / H $1.00
  • Hot Dog $2.10
  • Mussel / Prawn $0.80
  • W=Whole / H=Half
  • Chicken Cordon Bleu / Bacon Cheese Toppa / Lasagne Toppa $3.00
Saigon Paris Bakery and Cafe

Saigon Paris Bakery and Cafe

location

Address

225 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

045893904

email

Email

SaigonParisrestaurant@outlook.com

clock

Opened hours

8 AM to 4 PM, 5:30 PM to 10 PM (Mon-Sat), 9 AM to 4 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , French , Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  BYO ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Corkage Fee Charged

Location
225 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
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