Sale Street in Auckland Menu

BRUNCH LIST (Brunch served on weekends from 9.30 till 3) BRUNCH LIST (Brunch served on weekends from 9.30 till 3)
  • French Toast $11.00
    • w/ bacon, banana & maple syrup
  • Poached Eggs $9.50
    • w/ homemade hash brown (G, V)
  • Homemade Hash Brown $18.00
    • w/ onions, bacon & grilled mozzarella. Topped w/ a fried egg (G)
  • Omelette $18.00
    • w/ mushrooms, onions & tomato. Served w/ hash brown & bacon (G)
  • Eggs Benedict $14.50
    • w/ choice of ham or smoked salmon
  • Sale St Big Breakfast $19.50
    • w/toast, eggs, bacon, sausage, mushrooms, tomato & a hash brown
  • Soup of the Day $12.00
    • w/ fresh focaccia
  • Caesar Salad $15.00
    • w/ croutons, bacon, anchovies, a soft boiled egg & pecorino
  • Smoked Chicken Salad $15.00
    • w/ feta & cashews (G)
SIDES SIDES
  • Croissant w/ jam $4.00
  • Toast w/ Jam $4.00
  • Bacon $4.00
  • Mushrooms (V) $4.00
  • Sausage $3.00
  • Tomatoes (V) $3.00

Nearby Sample Menus

  • Tokyo Shoyu Ramen $14.00
  • California Roll $9.50
  • French Fries $6.00
  • Prawn Tempura $16.50
  • Beef Sukiyaki Pot $18.00
  • Salmon Tuna and avocado Don $16.50
  • LUNCH SET $16.00
    • main with salad miso soup and steamed rice
  • DINNER COURSE C $50.00
    • miso soup/appetizer plate/salad/prawn with yum yum sauce 2 pcs/fried vegetables/chicken & scotch fillet steak/steamed rice/dessert
  • Lamp Rump $30.00
    • celeriac puree, gnocchi, beetroot soil, port wine jus
  • Step 1: Choose your main
  • - Cafe de Paris butter $4.00
  • Step 3: Choose your sauce
  • Full Size $50.00
  • - Braised Apples & Pears $6.00
  • - Creole gumbo $4.00
  • Agria Chips $10.00
  • Goat Curry $10.00
    • Fiji style curry cooked with onion, ginger, garlic, tomato and spices
  • ●Rice
  • Butter Lamb $10.00
    • Tender pieces of lamb cooked in sweet creamy and rich tomato gravy
  • Chicken Chowmein $10.00
    • Chicken cooked with stir-fried noodles
  • Butter Chicken $10.00
    • Tender pieces of chicken cooked in a sweet creamy and rich tomato gravy
  • Lamb Vindaloo $10.00
    • Lamb cooked in hot and tangy sauce with potato, the portuguese in Goan Kitchen- hot
  • Butter Naan $3.00
    • Light leavened bread baked in Tandoor
  • Vegetable Samosa $2.00
    • Seasonal potatoes and peas wrapped in light pastry
  • Asian Slaw $9.5
    • Tamarind, peanut, coriander
  • Taupo Beef Sirloin (250g) $36
    • Roast red capsicum salsa, Shoestring fries, chimichurri
  • Hawke's Bay Lamb Rump $34
    • Stables rub, zesty summer veg, cous cous, labne
  • Kiddie's 2 Scoop Charlie's Ice Cream $8.5
    • (Fresh strawberries or caramel sauce) white chocolate, vanilla or ginger nut
  • Hand Cut Taupo Beef $16.5
    • Mushroom, parmesan, olive oil
  • Fresh Chicken Salad $12
    • Tomato, green salad
  • Pulled Duck $26
    • Mushrooms, edamame, bean sprouts, hoisin
  • Hauraki Snapper Wontons $16.5
    • Asian dipping sauce
  • VEGETARIAN $7.50/$9.50/$11.50
  • Lamb $7.00/$6.50
  • PORK $10.00/$13.00/$16.00
  • CHICKEN $10.00/$13.00/$16.00
  • Pumpkin $0.70
  • Beef $6.00/$5.00
  • BEEF $10.00/$13.00/$16.00
  • kumara $0.70
  • Fresh Clevedon Coast Oysters $24.90 1/2 Doz / $45.90 Doz
    • Served natural with banyals rice wine (GF) or beer buttered with tartar sauce lemon
  • -Add bacon $18.00
  • Arancini Balls (V) $13.90
    • Crumbed and fried arancini risotto balls stuffed with sundried tomato and mozzarella cheese and herbs, served with cherry tomato and garlic mayo
  • Bread & Dips $14.90
    • Fresh baked loaf served with dips and Pellegrino olive oil
  • Braised lamb shank S $26.90 / D $36.90
    • Gourmet potato, carrots, salad and roasted garlic jus (GF)
  • Pecan Tart $12.00
    • A sweet pastry tart shell loaded with pecans and butterscotch filling served salted caramel ice cream
  • Creamy Mushroom $16.90
    • Sauteed mushroom and bacon in creamy brandy sauce served with toasted ciabatta
  • -Baked beans $3.00
  • Pork with cabbage $11.00
  • Stir fry rice noodle with beef $12.80
  • Pork & shrimps & chives $13.00
  • Shrimp & pork wonton soup $9.00
  • Sweet and sour pork $14.80
  • Stir fry vermicelli with BBQ pork & shrimp $12.80
  • Steam coriander & shrimp dumpling $5.80
  • Stir fry flat rice noodle w/ beef and egg gravy $13.80
  • Steak Pie $3.50
  • Chicken Cranberry Pie $4.50
  • Ham - Pineapple
  • Ham - Tomato
  • 1 - SCOOP $2.80
  • Steak Curry $3.90
  • Ham - Onion
  • Butter Chicken Pie $4.50
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • 5 Spicy chicken wings $6.00
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Deep Fried Camembert $12.00
    • Crumbed in Panko breadcrumbs cooked golden brown
  • Kentish Chicken Burger $20.00
    • W Bacon, Avocado, Camembert & Cranberry
  • Pakora-Vegetable Fritters $10.00
    • Served ẁ Traditional chutneys & sauces.
  • 250gm Sirloin $28.00
  • Beef Salad $15 Entree / $24 Main
    • Teriyaki Marinated beef ẁ Chef’s Salad Greens topped ẁ Parmesan, Sesame Seeds & Feta
  • The Cheese Board Platter $17.50
    • Waiuku Blue, Camembert, Glenbrook Crater & Farmhouse. Served with garnish fruits & crackers.
  • Kids Platter $15.00
    • Fish Bites, Hotdogs, Chicken Nuggets & Fries
  • Fish of the Day $15 Entree / $24 Main
    • Battered, Crumbed or Pan-fried ẁ Salad & Fries.
  • Gangnam A $12.00
    • Surimi, cucumber, avocado, teriyaki chicken, breadcrumbs, creamy sauce. Mid or Spicy
  • 63 pcs $69.00
  • Pack you own picks or take our combination (platters) $11.00 each
    • Vegeterian roll / Teriyaki chicken roll / Salmon avocado roll / Pineapple cream roll / Surimi roll / Tuna roll / Beef roll
  • 54 pcs $59.00
  • Tiger roll $13.00
    • Fried prawn, salmon, crabstick, cream cheese, masago, avocado, BBQ and creamy wasabi sauce
  • Crunch roll $12.00
    • Fried prawn, avocado, surii, cucumber, masago, breadcrumbs, BBQ and creamy wasabi sauce
  • Dumpling soup $10
  • Rainbow roll $14.00
    • Prawn, salmon, crabstick, avocado, creamy wasabi sauce
  • Lunch Box $7.50
    • 1 thigh, 1 drum & small chips
  • Chicken Wing Stuffed $3.00
  • PACK $40.00
    • 7 thighs, 5 drums & 3 wings
  • B8 $9.00
    • 1x marinated chicken fillet, 1x chips, 1x salad, 1x can of spree
  • B4 $4.50
    • 6x chicken nuggets, 1x can of spree (with chips $6.00)
  • B2 $9.00
    • 1 x tasty chicken leg + Steamed rice 8 salad + special Vietnamese fish sauce
  • SPECIAL $8.00
    • any two choices with a chicken thigh & a can of soft drink
  • Crispy Fried Chicken Thigh small $3.00
  • Cheese & onion fritters $1.90
  • Curry & rice rolls
  • King prawn $1.30
  • Family pack c $22.00
    • $4 chips, 4 fish, 4 crab sticks, 4 potato fritters
  • American hot dog $2.80
  • Potato fritters $0.50
  • Snapper burger $5.90
  • Mussels $3.50
  • Bacon & Eggs $ 16.00
    • Free range eggs and bacon.
  • French Toast (GF) $ 16.50
    • Coconut bread and free range bacon, topped with creamy blueberry compote.
  • Poached Egg $ 3.00
  • Little People $ 8.00
    • Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
  • Smashed Avo $ 14.00
    • Avocado mashed with tomato. Ieta. lime and herbs served on sourdough
  • Steak Sandwich $ 20.00
    • Medium cooked steak served on horseradish toast. roasted peppers, aioli served with salad and potatoes.
  • Prawn Tacos $ 18.00
    • Soft taco shell filled with prawns. avocado. tomato. capsicum with ehipofle sauce. Gluten free option available
  • Fettuccini $ 18.00
    • Free range chicken and bacon in a cream sauce.
  • Apple and Rhubarb Crumble with a scoop of vanilla ice-cream $14
  • Philly Sandwich (Chicken or Beef) pan-fried strips, onion & green bell peppers topped with garlic aioli, mozzarella & Italian herbs on a soft roll served with fries $22
  • Garden green salad $6
  • Breakfast Porridge perfectly sweet, warm, and fi lling perfect start to a chilly fall or winter morning $12
  • Sudima Big Breakfast eggs (made to order), bacon, sausage, mushroom, hash brown, grilled tomato $17.5
  • Ice Cream $14
  • Potato Wedges seasoned and served with sour cream $12
  • Pancake Stack served with mixed berries, bacon, topped with maple syrup $15
Sale Street

Sale Street

location

Address

7 Sale Street, Freemans Bay, Auckland, Auckland, 1010, New Zealand

phone

Phone

093078148

clock

Opened hours

11:30 AM to 11 PM (Mon-Wed, Sun), 11:30 AM to 12 Midnight (Thu), 11:30 AM to 2 AM (Fri-Sat)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , Contemporary , Finger Food , Gastropub , Pizza , Pub Food , Steak , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Television ,  Groups ,  American Express ,  Bar Scene ,  Seating ,  Highchairs Available ,  Drinks ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Cash only

Location
7 Sale Street, Freemans Bay, Auckland, Auckland, 1010, New Zealand