Address
7 Sale Street, Freemans Bay, Auckland, Auckland, 1010, New Zealand
Sale Street in Auckland Menu
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BRUNCH LIST (Brunch served on weekends from 9.30 till 3)-
French Toast $11.00
- w/ bacon, banana & maple syrup
-
Poached Eggs $9.50
- w/ homemade hash brown (G, V)
-
Homemade Hash Brown $18.00
- w/ onions, bacon & grilled mozzarella. Topped w/ a fried egg (G)
-
Omelette $18.00
- w/ mushrooms, onions & tomato. Served w/ hash brown & bacon (G)
-
Eggs Benedict $14.50
- w/ choice of ham or smoked salmon
-
Sale St Big Breakfast $19.50
- w/toast, eggs, bacon, sausage, mushrooms, tomato & a hash brown
-
Soup of the Day $12.00
- w/ fresh focaccia
-
Caesar Salad $15.00
- w/ croutons, bacon, anchovies, a soft boiled egg & pecorino
-
Smoked Chicken Salad $15.00
- w/ feta & cashews (G)
SIDES- Croissant w/ jam $4.00
- Toast w/ Jam $4.00
- Bacon $4.00
- Mushrooms (V) $4.00
- Sausage $3.00
- Tomatoes (V) $3.00
Nearby Sample Menus
- SOY CHICKEN half$15/full$29.00
- SPICY CHICKEN half$15/full$29.00
- KOREAN FRIED CHICKEN half$15/full$29.00
- ORIGINAL FRIED CHICKEN half$14/full$27.00
- CRISPY FRIED CHICKEN half$14/full$27.00
- GARLIC SOY CHICKEN half$15/full$29.00
- HOT & SPICY CHICKEN half$15/full$29.00
- SWEET CHILI CHICKEN half$15/full$29.00
-
Clover $6.0
- Marsh’s Central Otago honey with a lick of butter
-
Swiss Melt $6.0
- Grilled Swiss cheese. + Marmite 7.0
-
King Salmon $14.0
- Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
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Triple M With Truffle Salt! $12.0
- Creamy button and portobello mushrooms with garlic, rosemary, thyme, grilled tasty cheddar and truffle salt.
-
Breakfast Bagel $14.0
- Free range bacon and herbed egg smash (free range) with Rocket sauce
- Swiss $2
- Cream Cheese $2
-
Bananarama $8.00
- Fair trade banana, maple mascarpone, chocolate fudge sauce, chopped peanuts
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Corn Cakes (Tod Mun Khao Pod) $7.50
- With tangy cucumber & red onion salsa
-
Spring Rolls (Poh Pia Tod) $8.50
- With mushroom, vermicelli & vegetables served with sweet chilli sauce
-
Salmon Red Curry (Choo-Chee Pla Salmon) $18.90
- With kaffir lime leaf, capsicum, butternut, coconut milk & fresh sweet basil
-
Tofu Satay (Satay Tohu) $8.00
- Tofu served with home-made peanut sauce
-
Yellow Chicken Curry (gang Ga-Ree Gai) $15.90
- With coconut milk, onion, potato & carrot
- Plum Sauce $1.50
-
Chilli Pepper Fish (Pla Pad Prik Gang) $17.90
- With lemongrass, served with beans, carrot & capsicum
-
Spicy Vegetable (Tom Yum Paak) $8.00
- With tofu, mushroom, fresh lemongrass, galanga & kaffir lime leaf
- organic free range bacon/freedom farm pork sausages $7.00
-
FREE RANGE EGGS $10.00
- Poached or fried
- QUINOA FRITTERS V GF>>Organic quinoa w beetroot, carrot & feta, candied walnuts, cumin yogurt on lemon rocket w balsamic glaze
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OMELETTES $19.00
- Smoked salmon, cream cheese, capers, & herb mix
-
QUINOA BURGER $18.00
- Salad greens, tomato, cumin yogurt & quinoa on toasted bun
-
ORGANIC BIRCHER MUESLI V $14.50
- Spiced orange soaked muesli w natural yogurt, raspberry coulis & manuka honey
-
SIRLOIN STEAK SANDWICH FF $22.00
- Served on toasted sourdough w free range bacon, tossed greens, brie, wholegrain mustard, caramelized onion & aioli dressing
-
MUSHROOMS $14.00
- Mixed mushrooms in a creamy horseradish herb sauce on sourdough (w free range bacon $18 ) >>
- One Veggie filling $2.50
- Pineapple
- Egg
- Ham
- Onion Ring $0.50
- Cheese Burger $4.00
- Pineapple Friters $1.20
-
Chicken Burger $4.50
- pan-fried chicken fillet with tartar sauce
- Cheese $4.00
- Potato fritters $0.60
- Cheese & tomato $4.00
- Oyster $1.60
- Hawaiian $4.00
- Donut $1.10
- Each portion of vegetable fillings $1.20
- Seasonal $4.00
- Cajun Chicken $5.50
-
PULLED LAMB FETA BURGER $23.50
- served with greens fries and aioli
-
FUSH N CHUPS
- pan fried with fries and ketchup
-
CORN EGGS BENEDICT $22.50
- poached eggs, corn fritters, avocado hollandaise & rocket/add salmon or sujuk sausage
- Turkish pide $4.50
-
CORN EGGS BENEDICT $21.50
- poached eggs, corn fritters, avocado hollandaise & rocket/add bacon or field mushrooms V
-
CORN FRITTERS $19.90
- bacon grilled tomato salsa, sour cream & salad
-
CINNAMON PORRIDGE (v) $17.90
- Banana. mixed berries & honey
- Spicy noodle soup $13.00
- Braised short rib with rice $25.00
- Soybean paste stew with rice $15.00
- Cold buckwheat noodles with raw fish $15.00
- Chilled buckwheat noodle soup and vegetable $13.00
- Soy sauce marinated crab with rice $25.00
- Spicy beef with vegetable soup with rice $15.00
- Spicy stir-fried rice cake, noodle $15.00
- Side Dishes
- Rice
- Marinated Beef
- Marinated Beef
- Marinated Beef
- King Prawn
- Fish
- Marinated Chicken
- Roast beetroot with almonds and lemon $8
-
Spinart dip $12
- Spinach & artichoke cashew dip with Kumara wafers
-
Trufed celeriac with leek soup $12
- Rice crisp
-
Cauliflower panang $26
- Tempeh filo, Moawhango Valley quinoa & cranberry relish
- Fresh garden salad $8
- Seasonal vegetables with avocado oil $8
-
Pan fried scallops $18 as main $36
- Lemon couscous, crème fraiche, sweet beet chilli, bacon crumble
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Grilled Tiger prawns $20 as main $36
- Parmesan & roast kumara, aioli
- Mushrooms balls / Shrimp balls / Fish tofu $8.00
- Cucumber $7.00
- Cuttlefish $9.00
- Lamb leg / Lamb slices $12.00
- Deep fried stick / Kumara / Lotus root / Taro / Fried tofu slice $6.00
- Kumara vermicelli $6.00
- Spicy hot pot $18.00
- Crab tubes / Cuttlefish balls / Fish balls $8.00
- Bami Goreng with Noodles $15.00
- Ham $3.20
- Cashew Nuts $3.50
- Fish $2.60
- Sweet & Sour Fish $12.90
- Combination Meats Fried Rice $13.50
- Chips $2.80
- Scallop $1.70
-
WONTON SOUP $7.00
- shrimp & pork wonton soup 10pcs
- SPICY DUMPLINGS SOUP 15PCS $10.00
- STEAM DUMPLINGS 10 PCS $5.00
- PAN FRIED DUMPLINGS 15 PCS $8.00
- STEAM DUMPLINGS 15 PCS $8.00
- PAN FRIED PORK BUN 6 PCS $5.00
- BBQ PORK BUN
- RED BEAN BUN
-
Spicy Beef Salad $15.90
- with crispy noodle on bed of garden green salad GF
-
Free Range Eggs Benedict $15.90
- poached eggs on English muffins hollandaise sauce with/mushrooms & spinach
- Bacon & Spinach Pasta - $9.50
- BAKED BEANS/AVOCADO/HASH BROWN/GRILLED TOMATO/SPINACH $3.00
-
Free Range Eggs Omelette $16.90
- with side of toast choose from(diced ham or bacon, cheese mushroom & spring onion)(spinach mushroom feta cheese & sundried tomato)(smoked salmon cream cheese & capers)
- Spinach & Mushroom Pie - $6.50
-
Beef Bacon & avocado Burger $15.90
- with lettuce tomato aioli & chips
-
Mangiamo Big Breakfast $20.90
- Spanish chorizo sausages, streaky bacon, ham & mushroom potato croquette, grilled tomato garlic mushrooms & any style free range eggs
- - Beef short rib, green beans, hummus $60.00
- Malt mousse, white chocolate, pistachio $15.00
- Dry aged scotch fillet, tomato chilli salsa, onion rings, olive powder $32.00
-
Flat Bread $19.00
- Beef short rib, pickles, chilli mayonnaise / Avocado, goats cheese, summer squash / . Lamb, labneh, hummus, olives
- Slow cooked lamb shoulder, date labneh, eggplant, bulgur wheat, almond chermoula $30.00
-
Rosie Grill $29.00
- Black pudding, bacon, sausage, hash, pullet egg, cured egg, 5 grain
- Burrata, tomato, chilli, cucumber $26.00
- Asparagus, pecorino, truffle butter $7.00
Sale Street
Phone
093078148
Opened hours
11:30 AM to 11 PM (Mon-Wed, Sun), 11:30 AM to 12 Midnight (Thu), 11:30 AM to 2 AM (Fri-Sat)
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
American , Bar , Contemporary , Finger Food , Gastropub , Pizza , Pub Food , Steak , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , After-hours , Waitstaff , Television , Groups , American Express , Bar Scene , Seating , Highchairs Available , Drinks , Free Wifi , Digital Payments , Serves Alcohol , Dinner , Outdoor Seating , Cash only
7 Sale Street, Freemans Bay, Auckland, Auckland, 1010, New Zealand
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