Salt & Co Seaside Kitchen in Tauranga Menu

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Salt & Co Seaside Kitchen in Tauranga has no menu available, but can choose from many other options such as Buggered Chicken or Sheep in a Coma from Curry The Truck Up. Brew Craft Beer Pub offers many options including Warm Turkish Bread & Dips and Bacon-wrapped Scallops. Cardamom Indian Restaurant includes a wide range like Mix Platter or Tandoori Platter. Full Club Member Discount $2 all Mains with Card and Beef Tenderloin (Eye Fillet) from . C'Vue Restaurant offers Ambrosia Restaurant & Bar and Bacon and Eggs.

Nearby Sample Menus

Takoyaki Octopus Ball (6 pcs) $6.00
- Special takoyaki sauce, mayonnaise and dried bonito flakes on top
Pork Chashu $4.00
Pork Gyoza Dumpling $6.00
- Japanese style pork and cabbage dumplings. *Vegetarian option available
Boiled Egg $1.50
Deep Fried Squid (Tentacles) $5.50
- Great seasoned deep fried squid tentacles. Served with Japanese mayonnaise
Pork Chashu Paitan Ramen (Soy/Miso/Sault) $14.00
- Original paitan ramen with extra chashu pork. 5 pcs chashu pork, bamboo shoots and leek
Tsukemen: Cold Noodle (Soy, Spicy) $13.00
- Cold ramen noodle and dipping soup on side adding lemon will change flavours when half eaten and enjoy two flavours. 1.5 size noodle, chashu pork, special leek, spring onion and bamboo shoots
Crumble Prawn (3 pcs) $5.50
- Crispy crumble deep fried prawn. Served with Japanese katsu sauce on top and mayonnaise

-1/2 Rack $22.00
Organic beef tenders $29.50
- Brushed with our in house basting
Served with beer battered fries
Caesar salad
- With garlic chicken, parmesan, bacon, croutons and a house caesar dressing
Warm roast vegetable and israeli couscous salad
- With lime and sumac dressing
Beef ribs $35.00
- Whole rack
Pizza bread $12.90
- With parmesan and rosemary
Szechuan calamari (S) $16.50
- With nan jim sauce and lemon

3/4 LB Triple $13.40
- Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.
Son of Baconator $7.30
- A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
Guacamole Crunch Bowl $6.10
- This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
Baconator Mushroom Melt $10.70
- The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
5 pcs $4.20
Homestyle Chicken Fillet $8.10
- Juicy succulent whole chicken breast, lovingly coated in a lightly seasoned crispy coating, paired with tomato, lettuce and creamy mayo in a premium toasted bun.
J $1.50
Deluxe Cheeseburger $3.70
- Fantastic value, featuring a top line up of 100% fresh NZ beef, natural cheese, lettuce, tomato and mayo on a plain toasted bun

Udong $12.00
Ramyun $10.00
Tteok mandu guk $16.00
- Sliced rice cake and home made dumpling soup
Sojumulleok $23.00
- Garlic marinated fresh beef
Budae jjigae $48.00
- Spicy sausage, ham with vege tofu noodle soup (serve for 2-3 people)
Samgyeopsal gochu-jang gui $22.00
- Spicy pork belly
Yukgaejang $16.00
- Spicy beef soup
So yangnyeom galbi $25.00
- Marinated beef ribs

-Half $11.00
-Half $11.00
Potato paratha $4.50
- Stuffed with grated potato and herbs.
-Full $18.00
Butter chicken $16.00
- Tender morsels of boneless chicken roasted in tandoor and finished in a mild creamy tomato flavoured sauce.
Paneer tikka $15.00
- Homemade cottage cheese marinated in yoghurt, tomato fresh capsicum, onion mustard in tandoor.
Chicken/ lamb/ beef balti $17.00
- Boneless meat pieces cooked with onion capsicum and selection of spices and garnish with coriander.
Chicken tikka masala $16.50
- Succulent tender chicken morsels roasted in tandoor and then cooked in spicy gravy, capsicums, onions and fresh herbs.

-Seek Kebab
- Tender lamb minced and flavoured with freshly ground spices cooked in the true muglai style in our tandoori oven
Lamb Bhuna $20.50
- Lamb pieced cooked with fresh vegetables. A chef's Speacialty
Murgh Tikka $11.50
- Boneless chicken pieces marinated in spices and indian herbs overnight in the roast tandoori oven
Butter Prawns $25.50
- King Prawns served in our own rich tomato and butter gravy
Minimum of 2 people $30.50 Per Head
Peshwari Naan (chopped nuts and fruit) $5.00
Butter Chicken $20.50
- Barbequed chicken simmered in a rich tomato and butter gravy. Asubtle dish with tempting flavours
Seek Kebab $11.50
- Tender lamb minced and flavoured with freshly ground spices cooked in the true muglai style in our tandoori oven

Pancetta crouquettes, roasted capsicum relish $12.00
Broccolini, nori butter $8.00
Whipped ricotta, compressed cucumber, kalamata olives, toasted sourdough $12.00
Toasted sesame salt fries, truffle mayo $8.00
Prosciutto wrapped pork fillet, sweet & sour cauliflower $36.00
- spicy plum compote, pork torchon
Kitchen salad, honey mustard dressing $8.00
Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
Black doris plum, cherry frangipane tart, fig & honey ice cream $16.00

Fresh Ora King Salmon Fillet $25
Tofu $8
Tony's Favourite Scallops $25
Sliced Beef Rump with Curry Sauce $18
Kid's Fish $16 per child
- Miso Soup, Tiger Prawns with Yum-Yum Sauce, Fish of the Day, Egg Fried Rice
Deep Fried Prawns $8
Miso Soup $3
Kid's Chicken $15 per child
- Miso Soup, Tiger Prawns with Yum-Yum Sauce or Fish of the Day, Sliced Chicken Breast, Egg Fried Rice

Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Hash bites $3.50
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Large fries $3.50
Onion rings $3.50
Garlic bread $3.50
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle

Pepperoni
- Cheese, pepperoni (spicy)
Hawaiin
- cheese, ham, pineapple
Mexicano
- cheese, pepperoni, red onion, capsicum, jalapenos, sweet chili sauce
Fungi
- cheese, mushrooms, capsicum, red onion
Italiano
- cheese, salami, red onion, capsicum, olives, sun dried tomatoes
Vegan 3
- crushed tomato base sauce, homemade kumara and carrot mash, pineapple, sweetcorn, beetroot pickle, garnished with baby spinach
Bacon
- cheese, bacon, red onion, tomato
Spicy
- cheese, pepperoni, jalapenos

Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney
Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream
Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
Apple & Blackberry Crumble N/A
- With custard sauce & ice cream
Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens
Main & Dessert only $30

- 4 pieces Avocado Nigiri
SMALL $3.90
8PC. REG $7.90
SMALL $5.00
8PC. JUMBO $9.50
Fresh Salmon Nigiri
5PC. REG $8.50
- 8 pieces Smoked Salmon & Avocado

* Gluten free pizza bases available add $4
Yoghurt Marinated Chicken $20
-Spinach and feta
Doner Kebabs (includes hummus, iceberg, carrot and red cabbage)
-Mount Margarita, vine ripened tomatoes, basil and mozzarella
10” Pizzas all $20.50
Scallop Meze* $16.50
- Pan seared skewered scallops on toasted bruschetta served with a home made fresh pawpaw and avocado salsa with salad greens
Selection of Four (great for 2 people) $17.50