Salt Indian in Auckland Menu

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Salt Indian in Auckland has no menu available, but can choose from many other options such as (chow mein with noodles chop suey no noodles) or Vegetables (no meat) from King of Kings Chinese Takeaways. Zomer offers many options including STUFFED FRENCH TOAST and GRANOLA. Two Brothers Chinese Restaurant includes a wide range like Chicken Cold Noodle Salad or Half Steamed and Half Fried Mini Buns with Condensed Milk (V). Beef and Cooked with Mushrooms, Cashew Nuts, Baby Corn, Vegetables, Flavoured with Ginger, Garlic and Wine from . Kim Wa Takeaway offers BB's Cafe and Classic breakfast.

Nearby Sample Menus

Roll $6.50
Pumpkin $0.60
LAMB SHANKS
- served with mashed potato, peas and gravy
LAMB
Quarter $5.00
Kumara $0.80
-Med Kiwi $13.00
Mash & Gravy $2.50/$5.00

Gyoza $8.00
- fried pork dumpling
Salmon & avocado sushi roll $8.00
Edamame $5.00
Chicken cutlet don
- crumbed chicken with tonkatsu sauce
Ikageso $7.00
- deep fried squid tentacles
Rice / miso soup $2.00
Spicy pork udon noodle $10.00
Teriyaki tofu don

Tonkatsu Don $11.50
- Deep Fried Crumbed Pork with Salad & Rice
Teriyaki Salmon Don $12.50
- Grilled Teriyaki Salmon with Salad & Rice
Prawn Tempura Udon $12.50
Unagi Don $18.50
- Grilled Eel With Salad & Rice
Curry Chicken Katsu Don $13.50
- Deep Fried Crumbed Chicken with Salad & Rice, Curry On Top
Vegetable Udon $9.50
Chicken Katsu Don $11.50
- Deep Fried Crumbed Chicken with Salad & Rice
Salmon Sashimi Don $15.50

Paccheri goat ragu’, braised peas, pecorino romano & mint $24.50
Marinara san marzano tomato, oregano, fresh garlic, extra virgin olive oil $16.50
Chocolate & pistachio $5.50
Gnocchi potato $23.50
- Capsicum sauce, eggplant, zucchini, provolone & almonds
Radicchio fennel, california date, lemon, parmigiano reggiano $12.50
Tagliata of wagyu beef rump $29.50
- Charcoal asparagus salad, mix mushroom carbonara
Diavola san marzano tomato, mozzarella, salami, chilli, oregano $23.50
Cannelloni caprino $22.50
- Nz artichoke, smoked provola, tomato salsa, basil walnuts pesto

Seasonal/Half $38/$22
- Dozen
Corn Fritters $17
- fresh fritters served with green salad, bacon and sour cream
Eggs Benedict $17
- with a choice of smoked salmon or bacon, served on English muffins, with homemade hollandaise
Battered Oysters
- with Junk
Breakie Salad $14
- chorizo, tomatoes and a poached egg served on a bed of kale
Sausage $5
Pasta of The Day $22
Pesto Bread $9.5
- oven baked pesto and parmesan spread

Fresh Mussel $1.00
Oyster Pack $12.00
- 1 fish of the day, 3 Pacific Oysters and chips
Corn Fritter $2.00
Family Pack 6 (serve 6) $40.00
- 6 fish of the day, 12 squid rings, 6 crab sticks, 3 large chips (more chips)
Scallop Pack $11.00
- 1 fish of the day, 3 scallops & chips
Potato Chips one scoop $3.00
Potato Chips half csoop $2.00
Family Pack 2 (serve 4) $25.00
- 4 fish of the day, 4 hot dogs, 2 large chips

THE FREIDA PLATE $25.00
- a taste of Spain-including bruschetta, chevre salad, garlic and labanah
FISH BALLS $11.50
POTATOES SERVED WITH AIOLI $10.00
CHICKEN BATON ROUGE $15.00
FREIDA'S SLIDERS $13.50
- peking duck beer pulled pork or chicken mumbai
FREIDA'S PARFAIT $10.50
- prepared with organic chicken livers
POMEGRANATE MOLASSES DIP $8.00
- with fresh ciabatta
CHEESE BOARD $10.50

traditional taiwanese chicken
Kumara rice flour dumpling
Pearl
Pork and fish balls soup $5.50
BBQ pork on rice
Spicy chicken on rice
Beef on rice
N= normal L= Large

Nachos $12.00
- Served with sour cream, salsa
Pancake Stack $14.50
- Served with seasonal fruit, yoghurt and berry coulis
Omelette Served with Focaccia Bread $14.00
- Ham, cheese, onions, tomatoes, bacon
Soup of the Day $15.00
- Served with toast
Fish Nuggets $7.00
Potato Wedges with Sour Cream $8.00
Eggs Benedict $12.00
- Poached eggs and bacon, on specialty bread of English muffins topped with hollandaise sauce
Kids Pancake Stack $8.00

FISH WITH SALAD 0R CHIPS $16.00
- Fried fish of the day served with a fresh side of salad or chips
NACHOS $13.50
- Corn Chip topped with chili beef, cheese, salsa & sour cream
Bagel $1.00
Bacon, Sausage, Smoked Salmon $4.50
T0AST $6.00
- White or mixed grain with peanut butter or marmite or jam or honey
CHORIZO OMELETTE $15.50
- A fluffy omelet filled with chorizo sausage, cheese, tomato, and basil served with toast
PASTA CARBONARA $15.50
- Fettuccine tossed in a creamy sauce with chicken, bacon & parmesan
HASH MASH $14.50
- Two crispy homemade hashbrowns with bacon, tomato and baby spinach with poached egg and hollandaise sauce

Paneer Fried Rice $9.00 / $12.00
Noodles or Fried Rice $9.00 / $12.00
Potato & Peas -Mon to Wed $7.50
MIXED, CHICKEN and PRAWNS -
Chicken Vindaloo $10.00
Veg Korma $7.50
Chicken Hong Kong Style $13.50
Schezwan Noodles & Rice Combination $9.00 / $11.00

Bacon & egg burger( no patty ) $6.50
With bacon $11.90
Big breakfast $14.90
- bacon, tomato, creamy mushroom,sausage, eggs
Cheese & onion
Burger
- w/lettuce, tomato, meat patty, mayo & tomato sauce
Eggs on toast $7.50
Chicken greek salad $8.90
- w/mesclun, tomato, cucumber, olives, capers, feta cheese & cajun chicken
w/creamy cheese & jam $4.50

Chicken katsu bento $16.00
Tofu don(vegeterain) $12.00
Ramen $11.00
- spicy nooldes
Chicken katsu don $12.00
Chicken katsu udon $13.00
Pork spicy don $14.00
Sushi, tempura, rice, salad & miso N/A
Fresh salon don $15.00

Curry Mince Pie $3.60
Mince Potato Top Pie $3.60
Bacon & Egg Pie $3.60
Steak & Mushroom Pie $3.60
Satay Chicken Pie $3.80
Chicken Drumstick $2.00
Mince Pie $3.20
Steak & Kidney Pie $3.60

Ham $6.50
- Ham, swiss cheese, aioli, tomato relish
Tuna Melt $6.50
- Tuna, aioli, swiss, cheese, spanish onion.
Chicken $6.50
- Chicken, swiss cheese, toamto relish, aioli
Dawn Breaker $6.50
- Bacon, scrambled, eggs, tomato relish, swiss cheese
Vego $6.50
- Hummus, aioli, cheese, gherkin

Salt Indian

Auckland Region > Auckland > Salt Indian

Address

A/23 The Parade, Bucklands Beach, Auckland, Auckland, 2012, New Zealand

Phone

095335200

Email

saltbucklands@gmail.com

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:00 – 11:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 11:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 11:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 11:00 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM