Salt Indian in Auckland Menu

Salt Indian in Auckland has no menu available, but can choose from many other options such as (chow mein with noodles chop suey no noodles) or Vegetables (no meat) from King of Kings Chinese Takeaways. Zomer offers many options including STUFFED FRENCH TOAST and GRANOLA. Two Brothers Chinese Restaurant includes a wide range like Chicken Cold Noodle Salad or Half Steamed and Half Fried Mini Buns with Condensed Milk (V). Beef and Cooked with Mushrooms, Cashew Nuts, Baby Corn, Vegetables, Flavoured with Ginger, Garlic and Wine from . Kim Wa Takeaway offers BB's Cafe and Classic breakfast.

Nearby Sample Menus

  • Seafood Noodle Soup $10.00
  • Stewed Pork on Rice / Sweet and Sour Pork on Rice / Stewed Pork Meatballs on Rice $12.00
  • Hot and numbing Beef rice noodle soup / Hot and Numbing Lamb Rice Noodle Soup $10.00
  • Wontons in Chicken Flavoured Soup L $11.00 / S $8.50
  • Chicken Cold Noodle L $9.00 / S $7.00
  • Fried Dumplings L $15.00 / S $11.00
  • Cucumber Salad / Black Agaric in Vinegar / Tofu with Preserved Egg / Cucumbers with Enoki Mushrooms $9.00
  • Free Polystyrene Containers are available; plastic containers are 50c each
  • Fried beef with ginger & pineapple n/a
  • Coconut jelly n/a
  • Malaysian style stir-fried squid n/a
  • Deep fried stuffed crab claw (1pc) n/a
  • Stir-fried prawns or scallops with cashew nuts n/a
  • Pan fried shrimp rice roll n/a
  • Double-boiled soup with duck, chinese orange peel and chinese mushroom n/a
  • Steamed curry fish ball n/a
  • Ham $3.20
  • Donut $1.50
  • Bowl of Sweet & Sauce $5.00
  • Pork $12.00
  • Bacon $4.00
  • With White Rice $1.00 extra
  • Young Chow $14.50
  • Squid $14.50
  • Panzanella Salad $8.50
    • w/- tomato, capsicum, caperberries, & croutons
  • Stuffed Capsicum $24.50
    • capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
  • Lamb Ragu $26.50
    • served on fettucine, with lemon, herbs and feta
  • Zucchini Ripiene con Ricotta $8.50
    • w/- baked zucchini with ricotta & parmesan
  • Crab Risotto $18.00
    • dressed with parmesan and truffle oil
  • Semifredo $13.50
    • ricotta & cream, with candied fruit, strawberry, cocoa nibs, and brandy snap
  • Pichi Pachi $13.50
    • vanilla eggplant mousse, candied eggplant, Genoese sponge, and raspberries
  • Disassembled Tiramisu $13.50
    • white coffee sorbet, Kahlua soaked sponge, mascarpone, and chocolate
  • Watercress S. Pea Soup (Gf*, V) $13
    • Potato, mint, served with sourdough toast
  • Breakfast Popsicle (V, Gf) $6.5
    • Granola, mixed fruit, coconut yogurt, honey, popped amaranth topping
  • -Vegan option—miso ginger tofu scramble +3.0
  • Eggs Benedict W/Turmeric Hollandaise (Gf*, V*) $19
    • Fresh spinach, grilled asparagus, avocado
  • Choco Banana Waffles W/ Coconut Caramel Ice Cream (Gf,V) $19.5
    • Raw cacao, vegan salted caramel, hazelnuts
  • Vegan Ploughman'S Board (Gf*,V) $24
    • Sourdough toast, vine tomatoes, homemade vegan cheese, walnut mushroom pate, olive tapenade, seasonal pickles, sauerkraut
  • -Paleo toast +$1.0
  • Simple Simon Toastie $7.5
    • Turkish bread, cheese, fruit kebab
  • Chicken Tenders - 6 Pack $8
    • Six crumbed chicken tenders cooked to perfection and served with your choice of sauce.
  • Weight Wise Wednesdays $9
    • 1x Grilled Hoki, 1x Raw Energy Slaw and 1x Water or Can
  • Hoki Kransky Combo $10
    • Hoki fillet + a kransky sausage dipped and cooked in our home made beer batter, one punnet of chips and a can of drink - the perfect combo for a great dinner.
  • Beer Battered $4
    • Chunky steak fries with a beer batter coating
  • Kids Meal $7.50
    • Options: Chicken Nuggets (5), Chicken Tenders (2), Mini Fish Fillets, Mini Hot Dogs (2) or Vege Spring Rolls (5) All come with steak cut fries, tomato sauce and a drink
  • Lemon Pepper Squid with Chipotle Mayo $5.50
    • Pineapple cut squid coated in a crispy lemon pepper coating with chipotle mayo
  • Family Combo $29
    • 4 x Fresh Hoki fillet, 2 x Full scoop of chips, 4 x Potato fritters and 2 x Raw energy slaw
  • Beer Battered in our home made beer batter
  • Prawn $10.90
  • Combination Seafood $12.90
  • Chicken / Steak / Pork / BBQ Pork / Squid $9.50
  • Combination meat $10.50
  • Chips / Fish (hoki) / Spring Roll / Curry Roll $2.00
  • Beef & Black bean sauce / Steak & oyster sauce / Beef & tomatoes $10.90
  • Wedges $3.50
  • Savory Fried rice $8.00
  • Orange cardamom & rose cake $8.50
    • designed from whole oranges & ground almonds w/ rose cashew icing, crushed pistachio sprinkles & freeze dried raspberry
  • Handmade pasta $11.50
    • w/ tomato sauce & parmesan
  • S'mores tart $9.00
    • hazelnut biscuit base, dense dark chocolate custard, topped w/ golden syrup, Italian meringue, crushed hazelnut brittle, chocolate shards
  • Lemon syrup loaf $7.00
    • classic butter cake soaked in lemon syrup
  • Rosebank bene on german hash $20.50
    • w/ mushroom medley, free farmed bacon, sous vide poached eggs & house made hollandaise sauce
  • Granola $14.00
    • w/ puffed super grains, pomegranate, toasted seeds, sour cherries, buckwheat & crumble
  • Raw vegan chocolate orange slice $7.00
    • rum soaked raisins, salted caramel, topped w/ cream cheese icing
  • French toast $19.50
    • w/ banana toffee, citrus, grand marnier, salted cocoa crumble
  • Wings $ 2.90
    • Per piece
  • Moro Bar $ 2.60
  • Steak & Onion Roll
    • home made
  • Maxi Pack $8.50
    • 3pc & chips
  • Crab stick $ 1.20
  • Jumbo Thighs
  • Drumsticks $ 2.90
    • Per piece
  • Party Pack $53.90
    • 20pc $5 chips & 2x1.5 it drinks
  • Beef, Bacon & Egg $12.00
    • 200g 100% Pure NZ Beef, Bacon, Egg, Salad, Tomato Relish & Garlic Mayo
  • Potato Wedges S $4.60 / M $5.60 / L $8.50
  • Shredded Charcoal Chicken Meals
  • Chicken Burger $9.50
    • Chicken Breast, Salad, tomato relish & garlic mayo
  • Chicken Bacon Avocado Wrap $13.00
    • Grilled chicken breast, bacon, avocado, salad & garlic mayo
  • Garlic Mayo, Wasabi Mayo, Mint Cucumber Yoghurt, Tomato Relish, Tomato Sauce, Sweet Chilli, BBQ Sauce, Peri-Peri Sauce, Hummus, Vinaigrette, Cranberry and Teriyaki
  • Charcoal Chicken Wrap $10.50
    • Shredded charcoal chicken, salad, mint cucumber yoghurt, garlic mayo & hummus
  • Chicken Spinach Penne $14.50
    • Chicken with spinach in a creamy bechamel sauce
  • Riblets(served with chips) $1.00 for onion rings $10.00
  • Mushrooms Chips $8.50
  • ADD onion rings $3.00
  • Cheese $3.00
  • Malva Served with Gustard $7.00
  • 1/2 Rack & 1/4 Chicken $23.00
    • lemon & herb Peri-Peri or honey & mustard
  • Cheesecake $5.00
  • Aioli $0.5
  • Bread $2.00
  • Mediterranean Salad $9.50
    • Lettuce, Tomato, Cucumber, Spring Onion, Spanish Olives, Relish, Olive Oil & Balsamic Vinegar
  • Olives $3.00
    • National Manzanilla Olives (Spain)
  • Add Navarra Asparragus $4.00
    • White Spanish Asparagus from Navarra (Spain)
  • Avocado Salad & Capsicum $4.50
  • Roast Veges $9.50
    • Pumpkin, Eggplant, Tomato, Onion, Broccoli with Virgin Olive Oil & Parsley
  • Vinegar Food $4.00
    • Olives & much more Spanish typical Vinegar Food
  • Tuna & Mayo Spanish Salad $5.00
  • Big Breakfast $16.00
    • Bacon & Eggs, Sausage, Hashbrown, Tomato and Toast
  • Ornelette $16.50
    • Bacon, Sausage Tomato, Onion Mushroom folded Omelette with grilled Ciabatta & Relish
  • Muesli $11.50
    • Toasted Muesli with Yoghurt and Fresh Seasonal Fruit
  • Fantastic French Toast $14.50
    • Classic French Toast with Bacon, grilled Banana and Drizzled with Maple Syrup
  • Basic Breakfast $12.00
    • Your choice of Bacon or Sausage with Eggs, Tomato and Toast
  • Extra Topping $3.00
  • Your choice Of one topping on toast $10.00
    • Spaghetti, Baked Beans, Egg,s Mince Corn, Mushrooms
  • Toast & Jam $4.50
    • Three slices of Toast and your choice of spread
  • Snacks $10
    • Gamembert, dates,apricots served with crackers
  • Snacks $10
    • Dukkah & Man O War oil with pide bread
  • Platter for two $29.50
    • Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
  • Cheese Board (serve 2 people) $25.50
    • A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
  • Onion, cheese, pineapple, tomato, mushrooms $0.50
  • MORNING SPECIAL $6.00
    • small hot drink with any one of our freshly made scones or muffins
  • TOAST & PRESERVES $5.00
    • various spreads served with slices of toast
  • BACON EGGS & TOMATOES $12.50
  • THE WORKS $14.50
  • TOAST & EGGS $8.00
  • Bacon, ham, egg, avocado $1.00
  • OMELETTE BACON/HAM/SALMON $14.50
Salt Indian

Salt Indian

location

Address

A/23 The Parade, Bucklands Beach, Auckland, Auckland, 2012, New Zealand

phone

Phone

095335200

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:00 – 11:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 11:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 11:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 11:00 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
A/23 The Parade, Bucklands Beach, Auckland, Auckland, 2012, New Zealand
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