Salt Restaurant in New Plymouth Menu

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Toast & Spreads $5.00
Porridge $9.00
- Served with your choice of yoghurt, brown sugar, almonds or berries.
Eggs on toast $10.00
- Served on rye, whole grain or white toast with eggs cooked as you like.
Muesli $14.00
- Served with yoghurt and berries.
Pancakes $17.00
- With berry coulis, maple syrup & whipped cream or with crispy bacon, banana & maple syrup.
Three Egg Omelette $17.00
- Choose three fillings: Bacon, salmon fillet, mushroom, onion and mozzarella cheese
Creamed Mushrooms $18.00
- On fresh toasted bread with bacon & poached eggs
Salmon Bagel $9.00
- Served with creme cheese & capers.
Eggs Benedict $19.00
- Poached Eggs, english muffin & hollandaise with either bacon, salmon fillet or mushrooms.
Big Breakfast $21.00
- Eggs as you like them with middle bacon, hash browns, pork sausages, mushrooms, roasted tomato and toasted loaf
Side Dishes $5.00
- Hash browns / Garlic mushrooms / Bacon / Pork sausages / Salmon fillet
Side Dishes $3.00
- Eggs

Freshly baked garlic bread $10
Spicy chicken, tomato and pine nut salad $20
Pulled pork , onion jam and brie burger with hand cut chips and aioli $20
Eggs Benedict with poached eggs,bacon, english muffin and hollandaise sauce $19
Salad of the day POA
Dish of the day POA
Beer battered fish of the day with fries, green salad & homemade tartare sauce $27

Chicken and ornage pate with mixed baby salad and toasted bread $16
Silver Ferb Farms beef tartare and crispy rib, rice carcker, beetroot paintm, wasabi powder and snow $16
Confit mussels with pumpkin risotto, lemon segments, toasted pumpkin seeds and nuts $16
Parmaesan and basil tortellini with pine nuts, smoked leeks and herb puree $16
Fresh cured salmon with apple jelly, pickled cucumber, goast cheese curd and corriander $16
Salad of the day $16

Green lip mussels in a spicy creamy tomato sauce with toasted bread $26
Tapa's Plate $30
- Chicken & ornage pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese

Honey glazed duck breast with potato croquette, soy glazed vege, orange puree & spiced jus $34
Fish of the day with leeks, mushrooms, spinach and chive butter sauce $34
Silver fern farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34
Pumpkin aronchini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32
Half Chicken $30
- roasted breast and confit leg with sweet carrot puree and crispy leeks
Confit pork and truffle croquette with smoked apple compote, beetroot two ways and mustard jus $30
Fish of the day POA
Add some sides $6.5
- Truffle & potato croquettes / Carrot and cheese lasagna / Chilli & garlic Broccoli / Fresh green salad with honey mustard dressing / Hand cut chips with aioli

Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream $16
Dark chocolate fondant with orange sorbet, candy zest & chocolate soil $16
Apple, white chocolate and coco butter parfait $16
Lemon & fruit salad tart, grapefruit ice & meringue shards $16
Ice cream sundae with berry coulis & chocolate sauce $10

Green lip mussels $26
- in a spicy creamy tomato sauce with toasted bread
Tapa's Plate $30
- Chicken & ornage pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese
Garlic bread $10
5 Course tasting menu $65 pp
- Changes weekly. To be had by the table

Chicken and ornage pate with mixed baby salad and toasted bread $16
Silver Ferb Farms beef tartare and crispy rib, rice carcker, beetroot paintm, wasabi powder and snow $16
Confit mussels with pumpkin risotto, lemon segments, toasted pumpkin seeds and nuts $16
Parmaesan and basil tortellini with pine nuts, smoked leeks and herb puree $16
Fresh cured salmon with apple jelly, pickled cucumber, goast cheese curd and corriander $16
Salad of the day $16

Honey glazed duck breast with potato croquette, soy glazed vege, orange puree & spiced jus $34
Fish of the day with leeks, mushrooms, spinach and chive butter sauce $34
Silver fern farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34
Pumpkin aronchini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32
Half Chicken $30
- roasted breast and confit leg with sweet carrot puree and crispy leeks
Confit pork and truffle croquette with smoked apple compote, beetroot two ways and mustard jus $30
Fish of the day POA
Add some sides $6.5
- Truffle & potato croquettes / Carrot and cheese lasagna / Chilli & garlic Broccoli / Fresh green salad with honey mustard dressing / Hand cut chips with aioli

Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream $16
Dark chocolate fondant with orange sorbet, candy zest & chocolate soil $16
Apple, white chocolate and coco butter parfait $16
Lemon & fruit salad tart, grapefruit ice & meringue shards $16
Ice cream sundae with berry coulis & chocolate sauce $10
Platters $36
- Dessert platter
Platters $25
- Local cheeses with apple chutney, grapes, celery & crackers

Nearby Sample Menus

Add Breakfast Sides
Bacon Butty With Hollandaise $8.5
- Streaky bacon between buttered fresh bread
Deluxe Double Cheese Burger $22.9
- Double Prime Angus ground beef patty, double cheddar cheese,long sliced pickles, tomato relish, mayo & American mustard.
Add seasonal avocado $3.5
Gluten Free Bagels Available- add $2
Deluxe Beans $4.8
2 X Waffles $18.9
3 Stack Buttermilk Pancakes $15.9

Steamed rice Free
One of each item from the Japanese yakitori and kushiage menu including sides. Served on platters for the table to share. $25.00 per person
Steamed dumpling $12.5
- Asparagus, fennel, mushroom (6)
Teriyaki Chicken $9.5
Fresh broccoli steamed and grilled $7
- with miso ginger dressing (4)
Panko and sesame crumbed tofu with tsuyu sauce (4) $9
Salt and pepper squid with Japanese mayo (8) $$ 8.5
Japanese fried chicken with red pepper puree $12.9

-Medium 10´´ $10.00
Chicken $9.90
Lamb, falafel or mujver $13.00
Falafel (vegetarian) $13.00
Chicken $14.50
-Medium 10´´ $10.00
-Medium 10´´ $10.50
Kofte (beef) $10.50

Seafood Chowder $16.00
- with mussels, shrimps, prawns & scallops
Fish Of The Day $32.00
- with handcut chips & salad
Prawns $35.00
- Marinated in sweet chilli & garlic with salad & handcut chips
Paua Fritters (100%) $37.00
- with handcut chips & salad
Paua Fritters (100%) $37.00
- with handcut chips & salad
Open Hours:Mon-Sat 10:00 AM - 3:00 PM Mon-Sat 5:00 PM - 10:00 PM Sunday Closed
NZ Whitebait Fritter $34.00
- with handcut chips & salad
Fish $15.00

Mango Chutney $1.90
Chocolate Dream $8.90
- Chocolate cake with chocolate sauce and ice-cream
Tiramisu Slice $7.90
- Light chocolate sponge with tiramisu mousse and a delicate dusting of chocolate
*NEW* Keema Naan $5.90
Garlic, Olive & Chilli $5.90
Sticky Date Pud with Toffee Sauce $8.90
- Lush date pudding drowning in toffee sauce
Crumbed Fish n Chips $9.90
- Crumbed hoki with chips and aioli
Chicken Tikka Masala $8.90
- Tomato onion green capsicum gravy

BIGGEST BREAKFAST(in town) $9.50
- eggs on toast + add salmon fillet ($8.50)
BIGGEST BREAKFAST(in town) $9.50
- eggs on toast + add hollandaise ($1.50)
SUPER SMOOTHIE(DF)(V)(GF) $9.00
- banana, kiwifruit and strawberries blended with a dash of ginger and shot of chia seed
AVOCADO SMASH(DF)(V)(GF) $10.50
- fresh avocado squished on chunky grain toast with a poached egg, squeeze of lemon & fresh herbs
EST EVER SALAD(DF)(GF) $14.50
- hot smoked salmon mixed with crunchy potatoes, baby spinach, herbed labneh and a zingy citrus dressing finished with a poached egg
HUEVOS A LA MEXICANA(DF)(V)(GF) $16.50
- homemade chilli beans served in a crispy tortilla with avocado, sour cream, salsa and a poached egg
BAGEL(GF) $10.50
- hot smoked salmon on a toasted bagel topped with creamy scrambled eggs, lemonade creme fraiche and chopped chives
ALA BENEDICT $19.50
- 2 poached eggs with home-made hollandaise on top of an English muffin with salmon

-vege roll $2.50
●fish
- please ask as availability and price varies.Locally processed and supplied trevalley, lemon, warehou, gurnard and snapper
Vegetarian Burger $6.50
- aioli sauce
Jam Rap (Raspberry ‘n choc filled donut) $3.50
-chicken kiev
Chilli Beef Nachos $7.00
- (Beef, Cheese, Salsa, Sour Cream)
Chicken Cordon Bleu-ger $7.50
- Apr sauce
Chicken Burger $6.50
- Apricot or Plum sauce

Chicken Meets Turkey
- Herb rubbed corn fed supreme / turkey croquette / saffron creamy leek & potato with smoked chicken / cherry tomato salsa
Olive Infused Ricotta Gnocchi
- Spinach puree / pickled baby beetroot / fine parmesan
Confit Duck Maryland
- Roast duck pikelets / wonton crisps / New Zealand quinoa / peach compote / cucumber ribbons
Sweet Platter For Two $30.00
- white chocolate pavlova / strawberry cream / house baked brownie / raw chocolate summer fruit cheesecake / brandy baskets / selection of sorbets and ice cream $6 per extra person
Smoked Pakari Aged Cheddar
Modern Caesar
- Cos / crispy poached egg / white anchovy / pancetta / black garlic caesar dressing /parmesan wafer
Gorgonzola Prelibato (dolce)
+ $6 per extra person

Fries $6.50
Beef cheeks $33.00
- slow cooked in red wine served on soft mash
Prime steaks $38.00/ $39.00
- cooked to order w red wine jus served w fries or croquettes w your choice of sauces - or - compound butters/ Sauces : chimichurri ~ creamy awa blue ~ green pepper ~ chipotle hollandaise/ Butters : garlic ~ cafe de paris (Ribeye/ Tenderloin)
Seafood chowder w garlic toast $18.00
Butter chicken $35.00
- chicken breast sautéed w pepper, onion, garlic & ginger flambéed in vodka at your table & finished w a butter sauce served w pilaf rice, roti bread & a selection of condiments
Fried free range egg $2.50
Potato croquettes $6.00
Sticky toffee pudding w butterscotch sauce $15.00

Chilly Chicken $16.00
- Deep-fried marinated chicken sautéed with onion, garlic & ginger in mild green chilly paste,finished with a touch of soya sauce and shredded celery
Vegetable Spring Dosa $9.99
- A paper-thin crispy pancake filled with vegetables
Kanava Fry (Calamari) $11.99
- Calamari marinated with Kerala spices, ginger garlic paste and then coated with rice flour and deep-fried
Beef Curry $16.00
- One of the most delicious curry of Malabar in which coconut milk and grated coconut are used as the base to produce a rich, creamy & spicy curry. Its delicately flavours and scrumptous taste are greatly influenced by Arabs
Payasam $5.00
- A traditional Rice pudding
Masala Dosa $11.99
- Dosa stuffed with a lightly cooked filling of potatoes, onions and spices
Beef Stew $17.00
- A simple coconut milk based stew with beef & vegetables, flavoured with whole spices and curry leaves that makes it deliciously aromatic and fragrant. Highly recommended with Appam.Taste it once...and you’ll be ordering it over and over again
Vegetable stew $15.00
- One of the best Kerala style vegetarian dish that is healthy, and outright delicious, where the spices do not over power the natural flavour of the vegetables. The addition of aromatic whole spices, ginger and fresh coconut milk enhance the natural flavour of the vegetable by leaps and bounds and lends a sweet flavour that is perfectly balanced with the spice of crushed peppercorns

-Refried pinto beans, guacamole & salsa $12.00
Drambuie Crème Brulee $ 15.00
- Torched table side
Steak Open Sandwich $ 15.00
- Steak, cheddar, stout & bacon chutney & house pickles
Served with your choice of:
House Salad & Dressing $ 6.00
Peggy's Beef & Guinness Pie $ 22.00
- house made patty, pickles, bacon, eggs, cheddar, beetroot relish, fries and aioloi
Steamed Seasonal Vegetables $ 6.00
House Fries (Small/Large) $ 14.00/ $ 10.00
- With rosemary celery salt

Ask stuff what soup du jour it comes with fresh bread $12.00
Granola $14.00
- with greek yoghurt and berry compote
Omelette $17.00
- with ham, brie & rocket
Croque Madame (with egg) $16.00
Croque Monsieur
Patil Dejeuner $14.50
- toast with butter & jam, croissant, orange juice and coffee
Eggs on toast with hollandaise $12.00
Eggs on toast with hollandaise add bacon $17.00

Matar paneer/mushroom $14.50
- Cottage cheese, mushroom and green peas cooked in rich onion and tomato sauce and garnished with cream and coriander
Dal makhani $14.50
- Black lentils cooked on slow flame with mild spice in creamy sauce
Madras $17.00
- Fish, prawns cooked in south Indian style in rich coconut cream
veg makhani $14.50
- Vegetables cooked in a creamy tomato gravy with butter
Pulao rice $5.90
- Pan fried rice cooked with dry fruits
Plain naan $2.00
Fish & chips $5.00
- Fish fillet coated with batter and served with fried
Mango kulfi $3.00

-Small $13
Salt and Pepper Squid $10.00
- with aioli/sweet chilli sauce
Fettuccine. $18.00
- chicken, bacon, mushroom, onion, garlic, parmesan, white wine creamy sauce
Hawaiian
- ham, pineapple, mozzarella
-add fried egg $1.00
-Small $13
-Small $12
Green Salad $6.00

Glazed ham steak & pineapple $16.50
- With Chips & Salad (gf)
Bowl of fries $4.50
Lambs fry & bacon $16.50
- With potato mash & vegetables
Chicken & basil crepes $14.50
- With cheese & salad
Creamy garlic prawns $21.50
- With rice
Roast meal of the day / $14.50 $18.00
Beer battered onion rings $5.00
Steak & seafood $29.50
- In cream sauce, chips & salad (gf)

Salt Restaurant

Taranaki > New Plymouth > Salt Restaurant

Address

1 Egmont Street, The Waterfront Hotel, New Plymouth, Taranaki, 4310, New Zealand

Phone

067695301

Opened hours

Monday: 6:30 AM – 10:00 PM, Tuesday: 6:30 AM – 10:00 PM, Wednesday: 6:30 AM – 10:00 PM, Thursday: 6:30 AM – 10:00 PM, Friday: 6:30 AM – 10:00 PM, Saturday: 6:30 AM – 10:00 PM, Sunday: 6:30 AM – 10:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

European , Gluten Free , New Zealand , Pacific Rim , Vegan , Vegetarian

Features

Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Groups , Lunch , Seating , View , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Salt Restaurant in New Plymouth Menu

Nearby Sample Menus

Salt Restaurant

Taranaki > New Plymouth > Salt Restaurant

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

1 Egmont Street, The Waterfront Hotel, New Plymouth, Taranaki, 4310, New Zealand

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