Sands Cafe in Waikato Menu

Sands Cafe in Waikato has no menu available, but can choose from many other options such as Fish Tacos or Bacon N' vegetable from Kefi. The Indian Host offers many options including 1. Samosa (2pcs) and 2. Onion Bhaji. Pauanui Takeaways includes a wide range like Hot Chips (minimum serve) or Wedges (With sour cream). Garlic Bread and Bread & Dips from . Turangi Bridge Bar & Restaurant offers The Flying Burrito Brothers and Quesadilla De Pollo.

Nearby Sample Menus

  • Grilled field mushroom & halloumi, beetroot relish, watercress V $20.00
  • BBQ pulled beef brisket burger $21.00
    • smoked cheese, crispy onions, bread and butter pickles
  • Churros a chocolate with cream and cinnamon sugar $12.00
  • Bulgar wheat, Falafels, tomatoes, spinach, hummus, crème Fraiche, lemon citrus dressing V $17.00
  • 200g Beef brisket, house made rub $16.00
  • 200g Link CHORIZO sausage $10.00
  • 200g PORK ribs, BBQ sauce $15.00
  • GOOD UNION $12.00/$16.00
    • fried chicken wings with your choice OF garlic lemon and herb or sriracha butter GF HALF DOZEN/1 DOZEN >>
  • Steak & Ale Pie $19.00
    • chips & salad
  • Universal Beef Eye Fillet $34.00
    • 200grams(8oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
  • Cheesy toast $7.00
  • Fish $18.00
    • beer battered fish, tartare, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
  • Fresh leaves, toasted seeds & lemon dressing $6.00
  • Cider & Bacon $18.00
    • cream & herbs - With either chips or garlic bread (GF without bread)
  • Kapiti mango or berry sorbet $9.00
  • Bolognaise with pasta & parmesan $12.00
  • Tandoori Prawns Half $11.99
    • tender prawns marinated in yogurt and spices and cooked on skewers in a traditional tandoor
  • Biryani (spicy) $14.99
    • tender morsels of chicken with a creamy, spicy blend of onions, ginger, turmeric, aromatic spices and tomatoes cooked with basmati rice
  • Tikka Masala $14.99
    • marinated in yogurt and delicate spices, cooked on skewers in a traditional tandoor
  • Malai Kofta (vegetarian) $14
    • classic North Indian dish of paneer and vegetable dumplings simmered in a rich sauce
  • Aloo Paratha $3.90
    • layered flatbread made from wheatmeal flour and potato
  • Jalfrazie $14.99
    • tender pieces of chicken, lamb or beef cooked with capsicum, onions and spicy sweet and sour tomato sauce
  • Peshwari Naan $4.50
    • naan stuffed with aromatic spices and nuts
  • Butter Chicken $14.99
    • boneless, tender pieces of chicken cooked in a tandoor and finished in a creamy tomato sauce
  • Homemade Cheesecake $10.00
    • Served with vanilla ice cream...check out today's special.
  • Dessert Platter..For All to Share $20.00
    • Homemade waffle basket served with vanilla ice cream and chocolate sauce, Refreshing sorbet and citrus crumb, ANZAC wafer sandwich served with ice cream and butterscotch sauce.
  • Ice Cream Fudge Sundae $10.00
    • Chocolate or Russian.
  • Green Shelled Mussels (GF on request) $16.50
    • A New Zealand native simmered Au naturale
  • Market Fish (GF on request)
    • Catch of the day, pan-fried, steamed or cider battered served with salad & beer battered fries, or sauteed vegetables and fondant potatoes. POA
  • Moroccan Lamb and Pistachio Kofta (GF on request) $16.00
    • Spiced minced lamb skewers served on mini wraps with salad and topped with yoghurt dressing.
  • Catch of the Day GF
    • Fresh fish pan seared in butter served with beer battered fries, a garden salad & free range eggs. POA
  • Margarita $11.00
    • Mozzarella, Basil Pesto and Tomato
  • -Add Chicken for $5.00
  • Omelette $12.00
    • With capsicum, mushroom, tomato, red onion and cheese
  • ●Mains
  • Snapper
  • Warm sticky date pudding $12.00
    • Served with caramel sauce & vanilla ice cream
  • Soup of the day
  • Seafood Chowder $15.00
    • Thick and creamy with chunks of fresh seafood, vegetables & garlic bread
  • Shrimp Cocktail
  • 2 Fish Burgers $7.00
  • 1 Combination Fried Rice, 1 Sweet & Sour Pork, 1 Chicken Chow Mein or Egg Foo Young $28.00
  • 3 Chicken Nibble, Two Fish, Two Eggs, Salad $10.00
  • Butter Chicken on Rice $12.00
  • 3 Mussels, 3 Squid Rings, 3 Oysters, Chips, Salad $12.00
  • Gourmet Paua Fritter $7.50 each
  • 2 Fish, 2 Eggs,,Chips and Salad $10.00
  • 3 Fish, 3 Crab Stick, 2 Hot Dog, 4 Scallops, 6 Squid Rings, $2.00 Chips $20.00
  • Angler’s Breakfast $25.00
    • Crispy streaky bacon with roasted vine tomato, baked beans, mushroom, hash brown, sausage & eggs cooked to your liking with two slices of ciabatta bread
  • Slow cooked Manuka Honey and Beer Glazed Pork Back Ribs $32.00
    • Served with homemade potato chips and a fresh salad
  • Almond Pancakes $18.00
    • Served with berries compote, apple syrup and vanilla mascarpone
  • Trio of Ice Cream $18.00
    • New Zealand Kapiti Ice cream
  • Cooked Breakfast
    • All options include the continental breakfast menu
  • Free Range Three Egg Omelette $20.00
    • With your choice of the following 3 fillings: Mushroom, ham, smoked salmon, cheese & tomato or bacon, served with home-made tomato relish
  • Special Homemade Swiss Style Muesli $18.00
    • With grated green apple, orange juice, almonds and strawberries
  • Vegetable Carpaccio $17.00
    • Swede, turnip and radish carpaccio, pink salt, baby coriander, aged cheddar served with beurre noissete vinaigrette
  • Add Fries $4.00
  • Big Breakfast $22.50
    • Poached eggs, streaky bacon, local made sausages, tomato, grain toast and crispy potato
  • Coromandel Oysters $22.00 / $44.00
    • 1/2 or 1 Doz - Battered with smoked paprika lime aioli and fresh lemon OR natural on salt ice with shallot raspberry vinegar and fresh lemon
  • Mussels $14.90 / $27.50
    • 1/2 or 1 Doz - Coromandel green lipped mussels steamed served with warm bread and your choice of white wine cream, garlic and fresh lemon OR sweet and sour chilli orange broth
  • Add Fries $4.00
  • Pork Tacos $15.00
    • Three soft tacos pulled pork fresh apple, peanuts and blackened chilli mayo
  • Calamari $16.00
    • Crisp spiced salted calamari with lime wasabi mayo and a pickled vegetable salad
  • Vegetable Salad $17.00
    • Roast kumara, pumpkin, red onion, feta, crispy chickpeas, spinach and apple kasundi relish
  • Crumbed Camembert with Plum Sauce $14.50
  • Garlic Bread $4.90
  • Eggs Benedict on Vienna Loaf $14.20
    • with tomato, hash browns & hollandaise sauce with bacon
  • Eggs Benedict on Vienna Loaf $15.20
    • with tomato, hash browns & hollandaise sauce with salmon
  • French Toast $9.30
    • with thick cut Vienna Loaf, choice of bacon & banana or fresh fruit salad
  • Garlic & Herb Bread $5.20
  • Toasted Muesli $9.30
    • with fruit & yoghurt
  • Mushrooms & Bacon $13.50
  • Garlic focaccia $10.00
  • Zucca $21.00
    • (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)
  • Zucchini $21.00
    • (mozzarella, zucchini, cream, parmesan, truffle oil)
  • Crudo $21.00
    • (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
  • Chicken $21.00
    • (mozzarella, capsicum, camembert, spinach, fresh thyme)
  • Marinara $15.00
    • (tomato base, oregano, garlic)
  • Pumpkin $21.00
    • (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
  • Rosemary focaccia $10.00
  • Freshly Shucked Kaipara Oysters $24/48
    • -natural with cabernet sauvignon vinegar and shallot
  • Crispy Pork Hock $38
    • With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant
  • Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
    • Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
  • -Meyer Vintage Gouda (Waikato)
    • 2-3 years old, crumbly with sensational crunch and a very sharp flavour. Nz cheese awards supreme award winner
  • -Pico (France)
    • A unique goat’s cheese from the region of perigord in france, pico is creamy, dense and soft-ripened with mould. Flavoursome and aromatic with hazelnut notes
  • Treacle Cured Beef $18
    • With red pepper sorbet, kogi bbq sauce, baby shiso
  • Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
    • Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
  • Silere Alpine Merino Rump $22
    • With fattoush salad, hummus, raisin and harissa dressing
  • Mini hotdogs and chips with sauce
  • Cheese, onion, ham, egg, pineapple, bacon,
  • Salad $5.00
  • Toasted Sandwich $4.00
  • Steak $9.00
  • Chicken $8.00
  • Mini Hotdogs $1.00
  • Small Wedges Meal $8.00
  • Baby Cos Salad $8.00
    • With ranch dressing, radish, chives, and parmesan
  • Semifreddo $16.00
    • A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
  • Spiced Seafood Broth $29.00
    • Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
  • Jasmine Rice $4.00
    • Fragrant Jasmine rice with crispy shallots
  • Zealong Black Tea Chocolate $16.00
    • Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
  • Zealong Sweets Platter $25.00
    • Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
  • Petits Fours Duo $12.00
    • A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
  • Hand Cut Chips $8.00
    • With rosemeary, garlic aioli, and sea salt
  • Green & Blue (Large 12″/Small 9″) $19/$12.5
    • Pear, Blue Cheese and Mozzarella topped with Fresh Rocket and Walnuts.
  • Chilli ‘n’ Lime (Large12“/ Small 9”) $20/$13
    • Chicken with Mild Red Pepper and Mozzarella topped with House Made Chilli Lime Mayonnaise
  • Bacon
  • Rocket (Large 12″/Small 9″) $20/$13
    • Caramelised Red Onion Jam with Chorizo and Mozzarella Crowned in Fresh Rocket
  • Mozzarella
  • Prosciutto Bianca (Large 12″/Small 9″) $21/$13.5
    • Caramelised Onion, Parmesan and Mozzarella with Crispy Prosciutto on a Bianca (White – Olive Oil, not Red Sauce) Base
  • Mozzarella
  • SPAG $10
  • Chicken Drumstick $2.50
  • Bacon & Egg English Muffin $3.50
  • Bacon & egg aviche $4.00
  • Bacon & egg $ 3.30
  • Steak & mushroom $ 3.30
  • Pork pastry $3.00
  • Smoke fish $2.80
  • Mince & Cheese $ 3.30
Sands Cafe

Sands Cafe

location

Address

603 Port Road, Whangamata, Waikato, 3620, New Zealand

phone

Phone

8658028

clock

Opened hours

Mon - Sun 7:30am - 5:00pm
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
603 Port Road, Whangamata, Waikato, 3620, New Zealand