Sanson Chinese Takeaway in Manawatu-Wanganui Menu

Sanson Chinese Takeaway in Manawatu-Wanganui has no menu available, but can choose from many other options such as Vegetarian platter or Mixed platter for two from Plimmerton Taj. McDonald's offers many options including BLT Bagel and NYC Benedict Bagel®. Qin Xiang Ge Noodle House includes a wide range like Steamed Cold noodles or Steamed Cold Noodles with beef. Thai Fried Rice and Pineapple Fried Rice from . Wang Thong in Food Alley offers Regatta Bar + Eatery and OLIVE BREAD.

Nearby Sample Menus

  • Grilled Chicken $17.90
    • Chicken breast marinated with middle eastern spices, served with rice and salad
  • Sweet Chili
  • Chicken Kebab
  • Vege Falafel Meal (Large size only)
    • Falafel with tabouleh, eggplant, hummus and jack dip served on salad
  • Humus
  • Fries $4.50
    • With garlic mayo
  • BBQ
  • Tomato
  • Cheesy Garlic Bread $8.00
  • Pork Belly $22.50
  • Lamb Shanks x1 $15.50 x2 $25.00
  • Steak Sandwich $17.50
  • Crispy Chicken &  Chips $14.50
    • Come’s with Fizzy or Juice and Ice Cream Sundae
  • Soup of the day $9.00
  • Classic Roast $12.90
  • Burger & Fries $17.50
  • Confit Duck Salad $24.00
    • With mixed greens, orange, apple, cranberry, maple walnuts and honey mustard dressing
  • Mediterranean Crispy Prawns $18.00
    • Pan fried salt and pepper prawns with honeydew melon, green olives, feta and green gazpacho dressing
  • Bruschetta $14.00
    • Topped with vine ripened tomatoes, basil leaves, feta, balsamic reduction & olive oil
  • Chicken Salad $24.00
    • Moroccan spiced chicken with mixed green, avocado, feta, capsicum, roasted almonds, maple and seeded mustard dressing
  • Steak Sandwich $24.00
    • AngusPure on garlic ciabatta with mixed salad greens. Tomato, grilled flat brown mushroom, caramelised onions and béarnaise sauce. Served with shoestring fries
  • Soup of the Day $12.00
    • Served with Ciabatta
  • Seafood Chowder $17.00
    • A selection of seafood in a creamy veloute. Served with toasted ciabatta
  • Te Mata Fig and Chevre $22.00
    • Chargrilled Sourdough topped with a goat cheese and fresh figs, shaved fennel, prosciutto, orange and raspberry gastrique
  • SPICY KARAAGE CHICKEN DON $13.90
    • deep fried chicken with spicy sauce
  • FRESH SALMON NIGIRI(GF) $5.00
    • 12 pieces, gluten free soy sauce available
  • SPICY KARAAGE CHICKEN PLATE $16.90
    • deep fried chicken with spicy sauce
  • SPICY KARAAGE CHICKEN $10.90
    • deep fried chicken with spicy sauce
  • PORK GINGER MISO RAMEN $15.50
    • pan fried pork belly
  • PORK GINGER PLATE $16.50
    • pan fried pork belly
  • INARI(CRISPY TOFU)ROLL(V) $12.90
    • 8 pieces
  • PRAWN TWISTER $9.80
    • crispy prawn spring rolls
  • PAPPADELLA PASTA - Mushroom, spinach and grilled eggplant in a creamy lemon and parmesan sauce topped w roasted pinenuts and rocket $25
  • Eggs Florentine - served on English muffins, fresh spinach, grilled tomato poached eggs and hollandaise $16.50
  • Brewers Breaky - sautéed mushrooms, grilled tomato w horseradish crème kransky sausage, crispy bacon, home made hash browns,toasted ciabatta w eggs your way-scrambled, fried or poached $18.00
  • PAPPADELLA PASTA - Mushroom, spinach and grilled eggplant in a creamy lemon and parmesan sauce topped w roasted pinenuts and rocket $15
  • Quesadilla filled w red pepper, cajun blackened chicken, onion jam and mozzarella topped w avocado crème $12
  • Soup of the day w home baked ciabatta $10
  • 300gm scotch fillet on rosemary sea salt seasoned hand cut chips surrounded w mushroom, tomato and bacon hunter sauce and Monteith’s Golden battered onion rings $29
  • Smoked cheddar cheese fondue w ciabatta $12
  • Chicken Vindaloo (Med or hot) $15.90
    • Boneless chicken cooked with onion, tomato gravy in vindaloo paste from the beaches of goa
  • Karahi Lamb $17.99
    • Diced lamb cooked in onion gravy with capsicum, blended spices and herbs
  • Butter Prawn $18.99
    • Peeled prawn cooked in tomato base gravy and rich in butter creamy sauce
  • Onion Salad / Mango Chutney $3.00
  • Vegetable Pakora $5.00
    • Mixed vegetables in chickpea flour batter and deep fried served with tamarind chutney
  • Chilli Chicken $15.90
    • Fried boneless chicken pieces cooked with onion, cabbage, capsicum, tomatoes and sweet chilli sauce and soya sauce
  • Wedges $5.00
  • Shahi Lamb Nawabi $17.99
    • Boneless lamb pieces cooked in cream, onion and tomato
  • Crumbed fish $15.50
    • Crumbed fish fillet with kaffir lime mayo, green salad, beer battered fries and sweet pepper chutney (DF)
  • Pasta of the day $15.50
    • *Changes daily please ask staff
  • Crumbed Chicken breast schnitzel $16.00
    • Crumbed chicken breast on roasted kumara, apricot and capsicum chutney, green salad and surrounded by thyme oil and balsamic reduction. (GF)
  • Caramel slice $6.50
  • Sandwiches $8.50
    • Smoked salmon, avocado, tomato and tartare sauce
  • The braised lamb shoulder rack $17.00
    • New cut of lamb. Braised slowly in jus and served with herbed polenta fingers, eggplant relish and minted yoghurt. (NF & GF)
  • Sandwiches $8.50
    • Chicken, cranberry, lettuce and brie
  • Ice cream trio $9.00
  • Amayjen Salads $20
    • with your choice of; Medeterranean Roast Vegetables with Haloumi & Cous Cous, Lamb & Feta, Roast Pork & Apple
  • Homemade Amayjen Pie $22.5
    • with your choice of: Peppered Steak, Chicken & Leek. Served with fresh vegetables and choice of potatoes or fries
  • The Amayjen Burger $21.5
    • with Fries, Onion Rings and Chutney (please ask for today’s special burger)
  • Aberdeen Angus Pure Scotch Fillet $35
    • 300g Scotch Fillet, served with Tomato, Mushrooms, Onion Rings, Garlic Butter and Fries
  • Garlic Bread with Cheese $14
  • Soup of the day $14
    • with Fresh Bread
  • Baked Potatoes $18.5
    • with your choice of; Sticky Pulled Pork with Tzatziki, Chicken Curry, Tuna & Sweetcorn
  • Pastas with Garlic Bread $19.5 add chicken $6.00
    • with your choice of; Beef Lasagne, Pesto, Cherry Tomato, Capsicum, Cream Frusili
  • Fish (crumbed or battered) $3.00
  • Scrambled Eggs with Salmon $15.00
  • Sausage & Eggs $15.00
    • 2 Sausages, 2 Eggs, 2 Hashbrowns and Onions on Toast
  • Lasangna Topper $3.00
  • Any Extras $2.00
    • eg: Egg, Bacon, Mushroom, Hashbrown etc
  • Sausages $2.00
  • French Toast with Maple Syrup $12.50
    • (Bacon added at request)
  • Fish, Eggs & Chips $15.00
  • M&M N/A
  • Tuna N/A
  • Subway Club N/A
  • Cucumber N/A
  • White Chip Macadamia N/A
  • Sweet Chilli N/A
  • Three Pepper Chicken N/A
  • Ham N/A
  • Biryani ( Chicken / Lamb / Beef ) $14.00
  • Seekh Kebab $8.50
  • Vegetable Korma $11.50
  • Butter Chicken $13.50
  • Chicken Jhalfrezi $13.50
  • Sabzi Bahar $11.50
  • Venison Curry $15.00
  • Tandoori Chikken $17.00 / $9.00
    • Full / Half
  • Seasonal vegetable $6.50
  • Fish 'n' chips $21.50
    • Fresh Fish of the Day in a Homemade Crispy Beer Batter. Served with Steakhouse Fries, Salad, and Tartar Sauce
  • Chocolate mudcake $13.50
    • Warmed, moist chocolate cake served with ice-cream, whipped cream & fresh fruit slices
  • Apple & rhubarb crumble $12.00
    • Warm apple & rhubarb crumble served with ice-cream, whipped cream & fresh fruit slices
  • Selection of speciality - Leaf teas $3.50
    • English Breakfast, Earl Grey, Kiwi Breakfast, Peppermint, Chai, Berrylicious
  • Salt and pepper calamari $15.50
    • Crispy deep fried squid with lemon pepper seasoning Served with Sweet Chili, Side Salad and Tartare Sauce
  • Pasta of the day $19.50
    • Chef’s Choice of Sauce Nestled in a Bed of Fettuccine Pasta. Vegetarian option available
  • 250g scotch fillet $34.00
    • combine with one of our savoury sides - kiwi or classic
  • Sweet Crêpes - La Crépe Aux Amandes (Almond paste & slivered almonds) $10.90
  • Croque Monsieur (white sauce, ham, cheese) $6.50
  • Savouries Crêpes - La Forestiere (Mushroom and Bechamel Sauce) $9.90
  • Savouries Crêpes - La Marine (Salmon And Sour Cream) $11.90
  • Thickshake $5.50
  • Vegetarian Salad (avocado, mushrooms, lettuce, tomato, hard-boiled egg, mayonnaise) $12.90
  • Macaroni Cheese and Bacon $8.90
  • Croque Madame (white sauce, ham, cheese, egg) $7.50
  • ●Vegetarian mains $25.00 PP
  • Vindaloo roll (chicken or lamb) $9.90
  • Madras roll (chicken or lamb) $9.90
  • ●Vegetarian accompaniments $25.00 PP
  • Fish or prawn malabari $19.90
    • South indian style curry, cooked with coconut cream,ground spices, curry leaves and mustard seeds.
  • -Pickle & chutney
  • Paneer makhani $16.90
    • Fresh cottage cheese cubes cooked in creamy tomato gravy with ground spices
  • Veg platter $14.90
    • Mixture of samosa, onion bhaji, and veg pakora served with salad and chutney
  • Pork Spare Ribs $23.00
    • Mountain of rib served with fries and a garden salad
  • Mushroom Sauce $3.00
  • Grilled Mushrooms $3.00
  • Bearnaise Sauce $3.00
  • Bangers & Mash $12.00
    • Prime Beef Sausages, garlic mash & chefs rich gravy
  • Tandoori Chicken Salad $12.00
    • Marinated fillets, bacon, crispy noodles, salad mix & chilli peanut glaze
  • Pepper Sauce $3.00
  • Cured Meat Platter $28.00
    • House smoked venison back strap, prosciutto, parma ham, chorizo sausage, olives, caper berries, pepper jam, brie. Blue cheese and crackers
Sanson Chinese Takeaway

Sanson Chinese Takeaway

location

Address

52 Dundas Road, Sanson, Manawatu-Wanganui, 4817, New Zealand

phone

Phone

63293663

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 8:30 PM, Wednesday: 12:00 – 8:30 PM, Thursday: 12:00 – 8:30 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 8:30 PM, Sunday: 12:00 – 8:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fast Food

features

Features

Cash ,  Quick Bites

Location
52 Dundas Road, Sanson, Manawatu-Wanganui, 4817, New Zealand
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