Sass Cafe in Southland Menu

BREAKFAST MENU BREAKFAST MENU
  • ** Fruit Toast $6.00
    • With: Butter and Jam spread
  • ** Muesli $9.00
    • With: Berry Compote & Yogurt
BREAKFAST MENU COOKED BREAKFAST MENU COOKED
  • ** Two Poached Eggs $8.00
    • With: Tomato and Toast
  • ** Scrambled Eggs $10.00
    • With: Tomato and Toast
  • ** Smoked Salmon Bagel
  • ** Pancakes $14.00
    • With: Berry Compote, Maple Syrup & Cream
  • Add: Bacon $17.00
  • ** French Toast $14.00
    • With: Berry Compote, Maple Syrup & Cream
  • ** Eggs Benedict With: Bacon $14.00
  • Or: Salmon $17.00
  • ** Belly Bacon $15.00
    • With: Eggs, Tomato & Toast (poached, scrambled, fried)
  • ** Big Breakfast $17.50
    • Belly Bacon, Eggs, Sausages, Mushrooms, Hash Browns, Tomato & Toast
  • NOTE: Breakfast is available from 7:30am to 2:00pm. Prices may vary from those shown here.
LUNCH MENU LUNCH MENU
  • ** Chicken/Mushroom Pie $6.50
  • (Hot eat in or Takeaway)
  • ** Lamb Melt $8.50
  • Add: Side Salad +$4.50
  • Or: Herb Bread +$4.50
  • ** Turkish Roll $8.00
  • Add: Side Salad +$4.50
  • Or: Herb Bread +$4.50
  • ** Salmon Bagel $9.50
  • Add: Side Salad +$4.50
  • Or: Herb Bread +$4.50
  • ** Fritata (Gluten Free) $5.50
  • Add: Side Salad +$4.50
  • Or: Herb Bread +$4.50
  • ** Corn Fritter $7.00
  • Add: Side Salad +$4.50
  • Or: Herb Bread +$4.50
  • ** Satay Chicken Filo $9.00
  • Add: Side Salad +$4.50
  • Or: Herb Bread +$4.50
  • ** Tortilla $8.00
  • Add: Side Salad +$4.50
  • Or: Herb Bread +$4.50
  • ** BBQ Panini $8.00
  • Add: Side Salad $4.50
  • Or: Herb Bread $4.50
  • ** Bacon and Egg Pie $7.50
  • Add: Side Salad $4.50
  • Or: Herb Bread $4.50
  • Add: Side Salad $4.50
  • Or: Herb Bread $4.50
  • ** Sausage Rolls $6.50
  • Add: Side Salad $4.50
  • Or: Herb Bread $4.50
  • NOTE: Each of the lunch items can be bought by themselves or with either a side salad or herb bread for an extra $4.50 on top of the price of the main food item. Lunch is offered throughout the day, while stocks last. Prices may vary from those shown here
OTHER SAVOURY & SWEET OPTIONS - SANDWICH OPTIONS OTHER SAVOURY & SWEET OPTIONS - SANDWICH OPTIONS
  • - Salmon/Cream Cheese
  • Club $5.00
  • - Ham
  • - Chicken
  • Doorstep $5.00
  • - Pesto Chicken
  • - Cranberry/Brie/Chicken
  • - Pickled Pork
  • - Roast Beef
  • - Beetroot Ham
  • - Mustard Ham
  • - Ham/Egg
OTHER SAVOURY & SWEET OPTIONS - SAVOURY Options OTHER SAVOURY & SWEET OPTIONS - SAVOURY Options
  • Scones $4.00
  • - Cheese
  • - Cheese/bacon
  • - Spinach/Parmesan
  • Mousetraps $4.00
  • Cheese rolls $2.50
  • Topped scones $3.50
  • - Cheese/Bacon
  • - Cheese/Mushroom
OTHER SAVOURY & SWEET OPTIONS - SLICE / CAKE OPTIONS OTHER SAVOURY & SWEET OPTIONS - SLICE / CAKE OPTIONS
  • Double Chocolate Fudge
  • Slices $4.00
  • - Tan
  • - Gooey Lemon
  • - Chocolate Caramel
  • Brownie:
  • - Raspberry
  • - Caramel
  • Wellington
  • Neenish
  • Pineapple lump
  • Muffins $4.00
  • - Blueberry
  • Apple/Cinnamon
  • Raspberry/Cream cheese
  • Biscuits $4.00
  • - Melting Moment biscuit
  • - Afghan biscuit
  • - Belgian biscuit
  • NOTE: All options may not be offered every day and prices may vary from those shown here.

Nearby Sample Menus

  • Creamy Mashed Potatoes $5.80
  • -5x Cheese $32.50
  • Eggs (2) $3.00
  • Ziff’s Eggs Benedict $20
    • Poached eggs and wilted spinach drizzled with hollandaise served on toasted bread with your choice of smoked salmon, mushroom or bacon.
  • Roasted Potatoes $6.80
  • -3x Cheese $23.00
  • Smokehouse Salmon $21.50
    • Smoked on the premises using citrus tea, brown sugar and manuka sawdust. Served with apricot & capsicum relish, aioli and freshly toasted bread.
  • Wedges, Sour Cream & Chilli $8.50
  • Pan fried Orange Roughy & scallop stack $21.00
    • layered with rice paper, micro greens & Thai curry sauce
  • Ribeye steak $34.00
    • served with field mushroom sauce or bacon, Bourbon jam
  • Sticky char siu pork belly $21.00
    • with Asian greens & crispy noodles
  • Garlic or salami & cheese pita bread $6.00
  • Bread and Dips $14.00
    • with our own Focaccia
  • Oven roasted lamb rack $33.00
    • on a kumara & feta mash with rosemary jus
  • Doris plum & creme fraiche ice cream sundae $10.00
  • Pasta tossed with salami, roast parsnip, spinach, pine nut, lemon, Parmesan & pesto $21.00
  • Plain Naan $2.50
    • Famous Indian bread coated with butter, unless specified
  • Chicken Tikka Masala $10.00
  • Lamb Korma $19.00
    • Boneless lamb pieces cooked in ground cashew nuts and cream based gravy to create a unique nutty flavour
  • Butter Chicken $10.50
  • Seekh Kebab $10.00
    • Lightly spiced lamb mince rolled in skewers and cooked in tandoor served with shredded lettuce and mint sauce. Four pieces per serving
  • Vegetable Samosa $3.00
    • Triangular flour shells filled with green peas and potatoes, deep fried and served with tamarind sauce
  • Peshwari Naan $4.00
    • Naan stuffed with dried fruit
  • Lamb Rogan Josh $10.00
  • Breads & spreads (V) $35.00
    • An assortment of warmed sliced breads served with garlic butter, basil pesto cream cheese & roasted pumpkin hummus
  • Cheesecake of the moment $10.50
    • Our wait staff will inform you of today's flavour served with whipped cream and ice cream.
  • Caesar salad (waxy’s version!) $17.90
    • Crisp salad greens, sourdough croutons, belly bacon, parmesan shavings, anchovies, garlic aioli & a soft poached egg.
  • Chicken nuggets $14.90
    • Chicken nuggets served with curly fries, peas, carrots & tomato sauce
  • Caesar salad (waxy’s version!) $17.90
    • Crisp salad greens, sourdough croutons, streaky bacon, parmesan shavings, anchovies, garlic aioli & a soft poached egg.
  • Waxy’s famous seafood chowder
    • A selection of seafood bound in a rich creamy soup served with warm buttered bread.
  • Cheese burger $14.90
    • Toasted bun with beef pattie, lettuce, cheese & tomato sauce served with curly fries
  • Beer battered blue cod
    • Fresh local blue cod fillets,in a golden beer batter & served with fries, salad greens & our own tartare sauce.
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Brave Beef $5.00
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Very Vegemite $4.00
  • Ediballs $3 or $5 for two packs
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Marmite Mania $4.00
  • The Family Feast $40.00
  • Crispy salt and pepper squid $15.90
    • served with lemon and wasabi lime mayo
  • Mushrooms $6.00
  • Crispy fries $6.00
  • Garlic bread $9.90
    • freshly baked ciabatta load smothered in our homemade garlic butter
  • Beef burger $19.90
    • beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries
  • Chicken schnitzel $19.90
    • a succulent cut of crumbed chicken breast fried until golden, topped with mushroom sauce served with house salad and crispy fries
  • Fettuccine alfredo $24.90
    • fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onion
  • Chilli cheese bread $11.90
    • freshly baked ciabatta load smothered in cheese, garlic butter and drizzled with sweet chilli
  • CHOCOLATE CHEESECAKE $12.00
    • decadent chocolate cheesecake served with berry compot.
  • CLASSIC BREAD BOARD small$10.00 large$18.00
    • baked with garlic butter,pesto,balsamic olive and dukkah.
  • CHICKEN ROMESCO PARMIGIANA $32.00
    • crumbed chicken breast and capsicum sauce topped with cheese,served with roasted seasonal vegetables,polenta and warm rosemary olives.
  • PARSNIP & CELERIAC PUREE $8.00
  • MINI HOTDOGS AND CHIPS $10.00
    • 3 mini hotdogs with hideaway coleslaw,chips and tomato sauce.
  • SOUTHLAND BEEFALO BURGER $25.00
    • melted colby,beetroot relish,lettuce,roasted red onion and tomato in a sourdough bun with hideaway bbq sauce accompanied by fries ,tomato sauce and aioli.
  • BAKED CAMEMBERT $24.00
    • a trio of cheeses,olive oil,crispy ciabatta,crudites, and fresh herbs.
  • ANTIPASTO PLATTER small$30.00 large$45.00
    • a selection of meats,seafood,hideaway garden vegetables,cheese's,homemade preserves,pickles, and dips served with breads and crackers.
  • Palak Paneer $16.00
    • Cottage cheese cooked in spinach & spices
  • Dal Makhani $16.00
    • Kidney beans and black lentils cooked on slow fire
  • Mango Chicken $18.00
    • Chicken pieces cooked with mango sauce & spices
  • Gulab Jamun $5.00
  • Dal Tadka $16.00
    • Lentils cooked in fresh onion & tomato tempered with cumin
  • Papadom's (4 pcs) $4.00
  • Navaratan Korma $16.00
    • Vege's prepared with a cashew nuts & cream sauce
  • Raitha $3.00
  • Kids waffles with golden syrup $10.00
  • -Large $12.00
  • Vegetarian big breakfast (V) $20.00
    • Mushroom, hash brown, tomatoes, beans, spinach, eggs, ciabatta and relish
  • Vogels toast and preserves $9.00
    • With jam, marmalade, marmite and butter
  • -Large $18.00
  • Kids eggs benedict with toasted english muffin, ham, cheese and tomato $10.00
  • Chicken salad $22.50
    • Served in a taco shell with seasonal salad and chipotle mayo
  • Country ham, eggs and hash (GF) $22.50
    • With tomato relish and hollandaise
  • Battered Market Fish Half$22.00/Full$32.00
    • With fries, salad and housemade tartare sauce
  • Soup of the Day $12.00
    • Prepared daily using fresh local produce and served with a warm bread roll
  • Garlic Bread $8.00
    • Baked garlic and herb bread
  • Ribeye Steak $32.50
    • Garden salad and fries. Choose from the following sauces: mushroom, red wine jus or garlic butter. Add four garlic prawns $38.50
  • Pan Fried Market Fish Half$22.00/Full$31.50
    • Minted new potatoes, asparagus, garlic butter and spinach
  • Fries
  • Asian Duck Salad $20.00
    • Bean sprouts. red cabbage, cucumber, sesame seeds
  • Salad
  • Salmon Stack with Red Pepper Sauce $24.50
  • Blue Cod, Salad & Fries $24.50
    • Most popular dish, either battered, crumbed or poached
  • Creamy Fettuccine $22.50
    • Chicken, salmon or vegetarian
  • Sweet Corn Fritters & Bacon $12.50
    • With a salsa topping
  • Panini $10.50
    • With your choice of (please inform of fillings)
  • Toasted Sandwich $7.50
    • With your choice of (please inform of fillings)
  • Seafood Platter, Salad & Fries
    • Blue cod scallops, mussels, salmon, squid rings, prawn twisters, crab sticks
  • Bacon & Eggs on Toast $12.50
  • Large Sausage $4.00
  • Beef Burger $8.00
    • (Lettuce. bbq sauce, cheese, mayo & beef pattie)
  • Lamb Wrap $16.00
  • Pottle mini Hot dogs $3.50
  • Pottle of Nuggets $3.50
  • Rex's Fish & chips (light $12.00) $20.00
  • Hoki $5.00
  • Toast & Spreads $5.00
  • Battered hotdog $ 3.00
  • Minestrone
  • Scoop of chips $ 4.00
  • Seafood chowder $ 18.00
    • with a toasted garlic roll
  • Pasta of the day $ 14.00
    • bacon, onion, mushroom
  • Spring or curry roll $ 3.00
  • Spicy pumpkin
  • Prawn Twister $ 1.50
  • Potato brava’s, garlic mayo, spicy tomato sauce V GF $9
  • Pan fried scallops, chipotle mayo, chorizo crumb(6) $21
  • Market Fish, pan fried tuna and lime butter, lemon rice GF $23
  • Zesty olives, marinated with orange and lemon zest GF V $8
  • Harissa marinated pork fillet, charred greens, pea and butter bean puree, GF $25
  • Lemon pepper squid, lime coriander aioli $16
  • Tortilla,Spanish omelette with peas, mint, olives and camembert cheese, sundried tomato relish V GF $16
  • Mixed salad greens, smoky vinaigrette V GF $7
  • Cajun joe $23.00
    • harissa marinated free range chicken breast, cherry tomatoes, caramelised onions, rocket, mozzarella, joe’s tomato sauce and minted yoghurt dressing
  • Streaky bacon $4.80
  • Oriental joe $21.80
    • tender slices of beef fillet marinated in soy, chilli and garlic with salad greens, fresh herbs, cucumber, red onion, cherry tomatoes and a sweet chilli, lime and ginger dressing topped with crispy noodles
  • Flat bread $8.00
    • cream cheese and sweet chilli
  • Spinach $4.80
  • Porridge $10.80
    • with chopped nuts, fruit and brown sugar
  • Half and half $2.00
  • Skewers $11.80
    • twice cooked pork belly
Sass Cafe

Sass Cafe

location

Address

45 Esk Street, Invercargill, Invercargill, Southland, 9810, New Zealand

phone

Phone

032188836

clock

Opened hours

Monday 7:00 - 16:00 Tuesday 7:00 - 16:00 Wednesday 7:00 - 16:00 Thursday 7:00 - 16:00 Friday 7:00 - 16:00 Saturday 8:00 - 15:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , British , Brunch , Cafe Food , Gluten Free , New Zealand , Sandwiches

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Takeout ,  Cash ,  Television ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Wifi ,  Child-friendly

Location
45 Esk Street, Invercargill, Invercargill, Southland, 9810, New Zealand