Scarecrow in Auckland Menu

SWEETS ALL DAY SWEETS ALL DAY
  • Warm Apple Strudel With Cream Or Yoghurt $12
  • Seasonal Tart With Cream Or Yoghurt $9
  • Fruit Salad Seasonal Local Fruits $9
  • Add Vanilla-Bean Ice Cream To Any Of The Above $3
  • Selection Of Handmade Chocolates $12
  • Plenty More See Cabinets Or Ask Staff About The Rest Of Our Sweets
BEGINNING THE DAY BEGINNING THE DAY
  • Pastries
  • Croissant $4
  • With Butter & Jam $5
  • Almond Croissant $6
  • Swedish Langd $6
  • Fruit Salad $9
    • local seasonal fruits & yogurt
  • Or Coconut Yoghurt (V) $1
  • Scarecrow Cereal $12
    • apple syrup & olive oil toasted organic oats, seeds, dried fruit, seasonal compote, yoghurt, milk
  • Pain Perdu $18
    • vanilla & cardamom custard, berries, mascarpone, nut brittle
  • Banana & Black Tahini Cake $18
    • compote, coconut yoghurt, apple syrup
  • Bagel $ 8
    • cream cheese & jam
  • Or cream cheese & avocado $10
  • Salmon Bagel $18
    • matakana smokehouse gravlax. Cream cheese, capers, onion, avocado, greens
  • Vegan Galette $12
    • daily preparation
  • Bruschetta Slice $8
    • daily preparation
  • For two slices $14
SANDWICHES SANDWICHES
  • Chicken $12
    • with avocado & aioli
  • Seasonal Special $12
    • ask our staff
  • Brisket On Rye $20
    • with kraut, pickle & mustard
MARAKANA EGGS MARAKANA EGGS
  • Shakshuka (V) $14
    • Eggs Baked In Spicy Tomato Sauce, Toasted Sourdough
  • Add Lamb Merguez Sausages $6
  • Vegan Shakshuka $14
    • Fried Tempeh In Spicy Tomato Sauce, Toasted Sourdough
  • Add Smoked Mushroom $5
  • Add Marinated Feta $5
  • Italian Scramble $12
    • Three Eggs, Butter, Mascarpone, Sourdough, Seasonal Greens
  • Add Nigella Hot Smoked Salmon $7
  • Add Lamb Merguez Sausages $6
  • Add Avocado $3
  • Kedgeree $22
    • poached eggs, hot smoked salmon, red rice, peppers & peas
ALL DAY DISHES ALL DAY DISHES
  • Soup of The Day $12
    • Sourdough & Butter
  • Vegetarian Salad (One/Two / Three ) $8/$14/$19
    • daily preparation in the salad cabinet salad
  • Add Chicken Salad $6
  • Add Marinated Feta $6
  • Add Grilled Artichokes $8
  • Olives (V) $9
    • local selection with semi-dried tomatoes & preserved lemon
  • House Hummus (V) $12
    • warm with pide, caramelized onion, dukkah
  • Spinach & Grilled Artichoke Dip (V) $14
    • cashew cream & pide
  • Mezze (V) $35
    • smoked mushroom, dips, marinatedes & pickles, olives & pide
  • Rillettes $22
    • duo lamb, duck, pickle, mustard, toasted sourdough
  • Duck Salad $18
    • pickled cherry, cacao vinaigrette & bitter greens
  • Pear Salad $16
    • blue cheese, walnut, red wine vinaigrette & fresh greens
  • Crudo $18
    • citrus cured market fish, marakana olive oil, fennel, chilli
  • Bouillabaisse $27
    • market fish, saffron & tomato broth potato, rouille & crouton
  • Mediterranean Lamb $26
    • braised lamb shoulder, feta & cauliflower, puree, kale salad
  • Chickpea Chile Verde (V) $22
    • fried tofu, tomatillo salsa, kale, cashew cream & cauliflower crumb
  • Puy Lentil & Merguez Casserole $27
    • lamb sausages, sauteed spinach, sweet onions, peas & potatoes
  • Or With Smoked Mushrooms (V) $21
ENDING THE DAY ENDING THE DAY
  • Seared Venison $34
    • spiced butternut mash, redcurrant jus, brussel sprout
  • Duck Confit $30
    • braised red cabbage with cumin, pay lentils, gastrique
  • Catch Of The Day $30
    • daily preparation

Nearby Sample Menus

  • NURNBERGER
    • sausages served with mashed potato
  • Chicken Salad $20.00
    • mixed seasonal salad served with sweet chili marinated chicken strips
  • Pork Spare Ribs $26.00
    • roasted and served in a sweet chili honey sauce served with chips or potato salad
  • Crumbed Camembert $15.00
    • fried camembert served with cranberry sauce and salad greens
  • Paprikaschnitzel $28.00
    • breadcrumbed or grilled chicken Schnitzel in a paprika-spiced sauce 2 pieces
  • Zwiebelrostbraten $26.00
    • Beef Schnitzel in a dark onion sauce, served with chips mashed potatoes or dumplings
  • LASAGNE
    • pasta sheets layered with traditional Bolognese sauce served with a salad
  • Zigeunerschnitzel $24.00
    • bread crumbed pork Schnitzel with a tomato, paprika, and capsicum mushroom sauce 1 pieces
  • Fettuccine Primavera $17.00
    • Fettuccine pasta tossed with mixed vegetables, garlic and onions in a fresh tomato pesto sauce
  • Vegetarian $16.50
    • Mushrooms, roasted onion and capsicum, spinach, garlic and olives
  • Calamari Fritti $15.50 / $23.50
    • Lightly pan fried in olive oil, infused with lemon juice, garlic and parsley with a mixed salad
  • Fettuccine Al Pollo $17.00
    • Fettuccine pasta tossed with grilled chicken breast, garlic, mushrooms and parsley in a flavoursome tomato cream sauce
  • Cannelloni E Spinach $17.00
    • Rolled fresh pasta stuffed with ricotta cheese, fresh spinach and walnuts, topped with parmesan and mozzarella cheese
  • Pollo Marsala $26.50
    • Sautéed chicken breast with mushrooms and finished in a cream and Marsala wine sauce
  • Tortellini Boscaiola $17.00
    • Tortellini stuffed with roast chicken tossed in ham, mushroom and creamy tomato sauce
  • Risotto Di Pollo $17.00
    • Grilled breast of chicken and mushrooms sautéed with garlic and parsley in a fresh tomato basil cream sauce
  • STEAK BURGER $4.50
  • HAM $3.00
  • EGGS BENEDICT $13.00
    • eggs, hollandaise sauce, homemade bread /salmon
  • BEEF WEDGES $8.50
  • STEAK DELUXE $7.50
  • CHICKEN & EGG $5.50
  • Lamb $16.00
  • All meals include half wedges and any 390ml soft drink
  • Chicken Iskender From $14.50
    • Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Chicken Shish From $15.90
    • Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Warm Chicken Salad From $13.90
    • Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
  • Mixed Salad From $13.90
    • Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Warm Halloumi Salad From $11.50
    • Grilled Halloumi Cheese served with salad greens
  • Vege Falafel From $13.90
    • Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Lamb Shish Salad From $14.50
    • Grilled marinated lamb cubes threaded on a skewer served with salad
  • Warm Lamb Salad From $13.90
    • Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Deep Fried Mars Bar $2.80
  • Sea Dog $3.90
  • Tomato & Cheese $3.20
  • 6 Sausages
  • 8 Fish
  • 2 Fish
  • Hash Brown $1.30
  • Fish Burger $4.90
  • Buko Pandan Cake / Ube Cake (Purple Yam) / Sansrival (Layered Meringue) S $6.00 / W $60.00
  • Pork Embutido $11.90
    • Homemade meatloaf served with garlic rice and fried egg
  • Mixed Pancit Guisado $10.90
    • Rice sticks (bihon noodles) mixed with egg noodles (canton), pork, chicken and vegetables
  • Milk Fish Belly Meal $14.90
    • Pan grilled boneless milkfish belly served with rice / chips, chopsuey vegetables and soup
  • Corned Beef $9.90
    • Sautéed corned beef served with garlic rice and fried egg
  • Crackling Pork $5.00
    • Deep fried pork skin
  • Pancit Canton $10.90
    • Egg noodles (canton) mixed with pork, shrimp and vegetables
  • Daing na Bangus $12.90
    • Deep fried baby split milkfish served with garlic rice and fried egg
  • Caroline bay flounder, seared grapes, capers, parsley $39
  • Asparagus, ‘lardo di colonnata’, crackling $9
  • Daikon tacos, yellowfin tuna, puffed wheat berries, chilli, dashi whip $18.5
  • Cold smoked trevally, ‘citrus kosho’, yuzu gel, coriander $18.5
  • Lamb shoulder croquette, aubergine + caviar, sheep’s milk labne $22
  • Chilli squid, heirloom cucumber, sour cream, za’atar $23
  • Monkfish, sprouting brocolli + puree, octopus, lardo, chicken jus $39
  • Crayfish cocktail, wagyu bresaola, chipotle, fennel pollen $34
  • Beef Fried Rice Noodles $13
  • Beef with Oyster Sauce $18
  • Chicken With Cashew Nuts $18
  • Beef Tomato on Rice (Lunch/ Dinner) $8.00/ $10.00
  • Chicken Corn Soup (Small /Large) $7 / $13
  • Chilli Fish
  • Sweet & Sour Pork on Rice (Lunch/ Dinner) $8.00/ $10.00
  • Pork with Cashew Nuts $18
  • Eggs Benedict $18.00
    • 2 poached eggs, spinach toasted, focaccia & hollandaise/vege
  • Eggs Benedict $18.00
    • with artisan bread hollandaise sauce & pesto/smoked salmon
  • Corn Feta, Herb Fritter $19.00
    • w crispy bacon salad & relish
  • Nachos $17.00
    • w spicy beef corn chips melted cheese sour cream & sweet chili
  • Bacon & eggs $18.00
    • with sauteed potato & toasted artisan bread
  • Wedges $14.00
    • w bacon & melted cheese
  • Chicken Schnitzel $19.00
    • w Brie apricot sauce salad & fries
  • Poached Egg+ soldiers $4.50
  • Nasi Lemak $12.00
    • Curry chicken complemented by rice cooked with coconut milk and accompanied by roasted peanuts and crispy fried anchovies, half a hardboiled egg, cucumber, slices and specially blended sambal chilli paste
  • -Prawns $13.00
  • -Option: + Prawns $2.00
  • -Chicken $10.00
  • Black Hokkien Mee $11.00
    • Malaysian style thick egg noodle (udon) cooked in special sauce with chicken, prawns, squid, fish balls and vegetables
  • -Prawns $13.00
  • -Seafood $12.00
  • -Fish Balls $10.00
  • Egg $4.50
  • Chicken Fried Rice - small / large $5.50/$7.00
  • Fresh Spring Rolls (3) $7.00
  • Caramel Slice $3.00
  • Beef Chutney Salad $4.00
  • Fish (each) $3.00
  • Ham Egg $3.50
  • Apple Turnover $4.00
  • 1 Wing
  • Regular Chips
  • Chicken Drum $2.80 each
  • Up Size Reg. Chips to Large $1.00 each
  • Chicken Cordon Bleu $3.50
  • Chicken Wings $1.50 each
  • 1 Thigh
  • Regular Chips
  • Haka Noodles (Chicken Veg) $16.00
  • Dr. Raj Naan $5.00
    • Dr. Raj’s favorite naan at Rangoli
  • Stuffed Kulcha $4.00
    • Naan stuffed with potatoes and green peas
  • Chicken Jafrani Tikka $16.00
    • Chicken marinated in saffron roasted
  • Paneer Pasanda $14.00
    • Cottage cheese and green peas simmered in tangy creamy gravy
  • Beef Korma (mild) $16.00
    • Beef cooked in cashew gravy
  • Kheema naan $5.00
    • Naan stuffed with Lamb mince
  • Subzi E Khas (med) $14.00
    • Mixed Vegetable cooked in tangy tomato and cream
  • Black pudding $6.50
  • Salad of the day $10.00/$15.00
  • Toast $8.50
    • best ugly bagel / turkish flat / sourdough flat / sliced brioche / gluten free
  • Poached egg with ortiz anchovy $4.50
  • Bacon $6.00
  • Tomato $4.00
  • Avocado $4.00
  • Bresaola $6.50
  • (The Healthy Way of Eating)
  • Moroccon Beef & Bacon Burger $17.50
    • with salad & grilled sweet potato
  • - cream cheese and tomato $5.50
  • add steak $23.50
  • Beef Salad $14.50
    • salad
  • - Wedges $6.00
  • Omelette $13.50
  • French Toast $14.50
    • served with crispy bacon, grilled banana, maple syrup & a side of fresh cream
Scarecrow

Scarecrow

location

Address

33 Victoria Street East, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093771333

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Deli , European , Gluten Free , Mediterranean , New Zealand , Vegan , Vegetarian

features

Features

Delivery ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Venue for Hire ,  Vegetarian Friendly ,  Live Music ,  Waitstaff ,  Takeout ,  Vegan Options ,  Wine and Beer ,  Cash ,  Serves Organic Food ,  Lunch ,  Seating ,  Highchairs Available ,  Pet Friendly ,  Street Parking ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly

Location
33 Victoria Street East, Auckland, Auckland, Auckland, 1010, New Zealand