Scarlet Kitchen in Manawatu-Wanganui Menu

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Scarlet Kitchen in Manawatu-Wanganui has no menu available, but can choose from many other options such as RAINBOW ROLL or SPICY TUNA ROLL from Haru Sushi. Tinui Cafe & Bar offers many options including Margherita and Hawaiian. Bay View Hotel includes a wide range like Garlic Bread or All Day Breakfast. Mince and Mince & Potato from . Beach Kiosk offers Taste Cafe & Catering and Homemade Chunky Nut Muesli.

Nearby Sample Menus

Fish & Chips
- Battered Fresh Tarakihi with chips, and lemon wedge
Chicken Tenders
- Fresh crumbed chicken tenders with chips and tomato sauce
Bangers and Mash (GF) 22.0
- Four Tasty Lamb and herb sausages served with caramelised onion gravy on creamy mash
Grilled Halloumi Salad (V) (GF) 19.5
- Grilled Halloumi on a tossed herb salad, with feta, olives, toasted pine nuts and a vinaigrette dressing
Prawns 12.0
- Pan-fried prawns, served with a ginger, lime and tequila mayonnaise, a Japanese dipping sauce and side salad
Bangers & Mash
- Two sausages with mashed potato and gravy
Chicken and Chickpea Curry
- Served with rice
Portobello Mushroom and Camembert Burger (V) 18.5
- Garlic and herb-roasted Portabello mushroom with camembert cheese, salad, sliced tomato and mayonnaise in a toasted bun served with fries

Goong Horn Pa $8.80
- Marinated Tiger prawns wrapped in rice pastry, with celery and carrots, served with sweet chilli sauce.
Kanooni Pang Nah Moo $7.50
- Fried bread with marinated minced pork served with sweet chilli sauce.
Pad Mee (egg noodle) $9.50
-Prawns/Mixed Seafood $9.50
Yum Pla-Merk (squid salad) $13.50
- Squid tossed with hot and sour dressing, garlic, onion, coriander, spring onion, tomato and celery.
Pad Kha-Phaow (the basil)
- Basil leaves stir-fried with chilli, garlic, oyster sauce, onion, capsicum, green beans and bamboo shoots.
Curry Puffs $7.50
- Thai mini pie filled with minced chicken, potatos, onion, yellow curry powder, served with sweet chilli sauce
Yum Moo Grob (crispy pork salad) $13.50
- Crispy Pork tossed with fish sauce and lime juice dressing, tomato, onion, spring onion, celery, cucumber and mint.

Grilled haloumi salad $15.90
Deep fried fish $22.50
Marinated Porterhouse Steak $17.50
Lemon Meringue Pie $5.00
Pavlova Fruit Roll $5.00
Crumbed squid $8.80
Chicken Nuggets & Chips $7.00
Cheesecake $5.00

Pulled-pork focaccia (DF) $24.90
- Pork shoulder slowly braised in our special spice mix. Placed in a toasted focaccia bun with melting swiss cheese, fresh chipotle slaw and a smoked paprika aioli. Served with a side of fries
-Mushroom/Tomato
Fries $8.90
- With tomato sauce and aioli.
-Bacon
Wedges $15.90
- Seasoned wedges topped w melting cheese, sour cream, sweet chilli and bacon pieces.
Nuggets and chips $10.90
- Chicken nuggets w fries and tomato sauce.
Eggs benedict (DF) (V) (GF) $18.90
- Two free-range soft poached eggs on a toasted brioche bun with wilted spinach and hollandaise. Served with your choice of:
Orlando’s BBQ ribs (DF)
- Slow-braised pork ribs in our own spicy bbq sauce served with fresh chipotle slaw, smoked paprika fries and aioli

Falafel Kebab Small / Large -N/A
- Falafels wrapped in a flat bread with salad and your choice of three sauces.
Vege Falafel From $13.9
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Warm Halloumi Salad From $11.5
- Grilled Halloumi Cheese served with salad greens.
Mixed Vegetarian Small / Large -N/A
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces
Chicken Iskender From $14.5
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
Warm Chicken Salad From $13.9
- Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces.
Humus Kebab Small / Large -N/A
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces.
Lamb Shish From $15.9
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.

Anchiote Chicken $19.00
- With roast pumpkin, quinoa, garlic dressing, sesame seeds
Beef Fajitas (GFo) $27.00
- With chipotle beef, bell peppers, rice, onion, ancho crema, tortillas
Anchiote Fish Pan Fried (GF) $27.00
- With rice, glazed carrots, lime, mexican salad
Turmeric Prawn $8.00
- With lime crema, pineapple pico, micro greens, spiced peanuts
Polenta Fritas (V, GFo) $9.00
- With jalapeno crema, parmesan, crisp kale
Ancho Pork Ribs (GF) $24.00
- With mexican slaw (nuff said)
Pomegranate Lamb $7.00
- With ancho crema, onion, cured onions, sunflower seeds
Suicide Bomber Chicken $25.00
- With lime rice (seriously hot seriously tasty)

Pumpkin & Spinach $2.00
Vegetarian Patties $2.00
Stads Jumbo Beef $8.50
- 1/4 lb. Prime Beef, Bacon, Egg, Cheese, Pineapple Salad, Onion & Mayo
Potato Fritters $0.80
Bacon & Banana $6.00
- 3 Strips Middles Bacon, Banana Salad, Onion & Mayo
Lasagna Squares $2.20
Corn Fritters $2.00
Pineapple $5.80
- 1/4 lb. Prime Beef, Pineapple Salad, Onion & Mayo

- Toast $3.50
Calamari (Starter) $14.50
- Calamari rings, coated in G/F flour & G/F bread crumbs, served on fancy lettuce, and finished with roasted red pepper mayonnaise.
- Mushrooms $5.00
Nachos $14.50
- Beef mince topping with melted cheese, sour cream & spring onions.
Prawns (Starter) $15.50
- Tempura battered prawns, with pickled radish & apples, a cucumber salsa & homemade mayonnaise.
Rutland Sirloin Steak $29.50
- Angus aged sirloin steak served to your liking, with rosemary coated homemade chips or mash & salad or sautéed seasonal vegetables & your choice of sauce: black peppercorn, mushroom, fresh garlic, or blue cheese sauce.
Stockade Burger $22.50
- 250g homemade beef & pork patty, bacon, lettuce, sliced tomato, fried egg, mayonnaise & BBQ hickory sauce, sandwiched between a semolina burger bun, and served with fries.
Eggs on Toast $10.00
- Three eggs, served either poached, scrambled or fried on toasted kibbled rye and house made relish.

Gourmet Venison Burger $22
- House-made venison patty served on a toasted bun with fresh salad, sliced tomato drizzled with aioli and topped with our special beetroot salsa - served with rustic thick-cut fries
Seafood Platter $18.5
- Pan fried in garlic butter green lipped mussels in half shell, scallops, prawns w tails & deep fried prawn twisters, served with tartare sauce
Pan-fried crispy-skin NZ Snapper $26
- Fresh New Zealand caught snapper, lightly seasoned, pan-fried to achieve a delicious crispy-skin - served alongside fresh salad with rustic thick-cut chips & tartare sauce
Crispy Coated Prawns f/2 $12 f/4 $18
- Served with a delicious chilli aioli dipping sauce
Onion & garlic stuffed chicken breast wrapped in bacon(GF) $32
- drizzled w spiced plum & served on a swede & parsnip mash accompanied by steamed vegetables
New Zealand Diamond-Shell clams & Nz green lipped mussels (GF w/o the ciabatta) $29
- This dish is one to get your mouth watering! Fresh clams & mussels steamed together in tomato, chilli & mint - served with toasted ciabatta
Beef & Reef (GF) $38
- 200gm of Premium New Zealand Angus eye fillet, seared prawns & scallops infused w garlic butter accompanied by button mushrooms, cherry tomatos & green beans
(GF = Gluten Free)

Soup $13.50
- S.O.D served with crusty buttered bread, Please ask one of our friendly staff for todays creation
Bacon and Eggs $11.50
- Streaky bacon, eggs poached, scrambled or fried served on buttery toast with a side of tomato relish
Pulled Pork Sandwich $17.50
- Slow cooked pork shredded and place on top of crunchy salad greens, buttery toasted bread and finished with smoky mayo and caramelised onion, served with a generous portion of fries and side of aioli
Mac n Cheese $17.00
- This simple yet delicious classic, cheesey white sauce, pasta elbows and bacon topped with bacon and grilled panko breadcrumbs
Lambs Fry and Bacon $17.00
- Lambs fry in a creamy masala and bacon sauce served on top of crispy potato croquet
Hamburger $5.00
Kids burger $5.00
Mushroom Sauce $3.50

Avocado and feta smash on sourdough $12.5
Eggs benedict $17
Eggs,Spinach $3.5
Herbed hash with black pudding and fried egg $15.50
Roast pumpkin, blue cheese and walnut risotto $18
Grilled sammies
Fries $6.50
Focky cheese burger with fries $16.50

Chole Punjabi (Chana Masala) $11.90
- chicken cooked in onion and spiced gravy
Lamb Korma $14.50
- diced lamb cooked in rich,creamy cashew nut gravy with mildly aromatic spices
Dal Tadka $ 11.90
- yellow lentils cooked with garlic, onion, tomato and spices finished with fresh herbs
Butter Paneer $11.90
- cubes of cottage cheese cooked in rich creamy tomato gravy
Beef Saagwala $14.50
- diced beef cooked in spinach,onion tomato gravy and spices
Keema Naan $4.50
- naan bread stuffed with lamb mince
Fish Madras $15.00
- pieces of fish cooked in fine onion tomato and coconut gravy finish with lemon
Mango Lassi $4.50