Schnapps Bar in Auckland Menu

Schnapps Bar in Auckland has no menu available, but can choose from many other options such as Fried pork or Fried chicken from Sunshine. Saaj Indian Cuisine offers many options including Manchurian or Chilli and Veg samosa. Welcome Eatery includes a wide range like 7:30am until 11am or The Cure. Omelets and Omelets from . Brickworks Cafe offers Bella Verona and SPAGHETTI CARBONARA.

Nearby Sample Menus

Des Traditions (sample menu)
  • CHARCOAL LAMB KEBAB/WRAP $12.90
    • served with hummus,salad and garlic sauce.
  • MARINATED CHARCOAL CHICKEN $15.90
    • served with salad,rice and garlic sauce
  • Chocolate Cake $4.90
  • Rice $3.90
  • LAMB KABULI PULAO/KABSA $15.90
    • served with salad and sauce
  • DES TRADITIONS CHARCOAL PLATTER $44.90
    • marinated chicken,lamb,kofta on rice,with salad,garlic sauce and naan bread(serving for 3+ persons)
  • CAESAR SALAD $10.90
    • with grilled chicken, lettuce leaves,cheese,crunchy croutons and Caesar dressings.
  • HUMMUS WITH MEAT $12.90
    • home made hummus topped with grilled lamb,olive oil,parsley and served with naan bread.
Chawla's (sample menu)
  • Amritsari fish $16.99
    • Fish marinated with chilli paste and fried in chickpea flour batter
  • Palak kofta $14.99
    • Mashed potato and cottage cheese balls deep fried cooked with spinach gravy
  • Chicken tikka masala $16.99
    • Curry dish in which roasted chicken chunks are served in rice (creamy red), lightly spices in punjab
  • Vindaloo lamb $17.99
    • A goan speciality is a very hot, sweet & sour style lamb curry
  • Butter chicken $16.99
    • A mild curry in which marinated chicken tikkas are cooked in butter and tomato sauce
  • Lamb seekh kebab $13.99
    • Lamb mince marinated with herbs and tandoori spices and cooked on skewes in tandoor
  • Balti chicken $16.99
    • Chicken cooked with assorted seasonal vegetables in a special gravy
  • Saagwala lamb $17.99
    • Lamb cooked with spinach and spices
Takapuna Fish Shop (sample menu)
  • FISH CAKE(HOMEMADE) $2.00
  • BANANA FRITTER $1.20
  • SEA DOG $4.00
  • BACON & EGG $4.00
  • HAM & CHEESE $4.00
  • CURRY ROLL(HOMEMADE) $2.00
  • KUMARA FRITTER $1.00
  • EGG BURGER $4.50
Moto Japanese Restaurant (sample menu)
  • Nabe Udon $16.00
  • Prawn Nigiri ( 4 pcs) / Salmon Nigiri (4pcs) $10.00
  • Vege Curry Set $15.00
  • Vegetarian Box $15.00
    • Vege sushi, tempura, harumaki, tofu steak with avocado, salad, rice
  • Udon $12.00
    • Japanese Noodles in hot Soup
  • Salmon Sashimi (15 pcs) $25.00
  • Vege Curry Set $15.00
  • Rice / Side Salad $2.50
Malaysia Nyonya Restaurant (sample menu)
  • M=Medium / L=Large
  • F=Fillet / W=Whole
  • Curry Puff $5.50
  • -Egg Plant with Vermicelli / Sambal Vegetable / Corn Soup $16.00
  • Tropical Fried Chicken $18.00
    • Simply deep fried chicken done in the nyonya way with spicy sauce
  • -Rojak Tofu / Kerabu Tofu $18.00
  • ●Vegetable
  • ●Tofu
Latitude 37 (sample menu)
  • Lemon Posset $15
    • berry coulis, fresh fruit, coconut almond & sesame crumble
  • Portobello Mushroom $16
    • stuffed with brie & herb crust, pumkin puree, dried tomato & salsa verde
  • Affogato $14.5
    • vanilla bean ice cream served with coffee & liqueur - your choice of Frangelico, Baileys or Kahlua
  • Latitude 37 Fish & Chips $28
    • local fresh fish in a Monteith’s beer batter, fries & garden salad
  • Croquettes $14
    • housemade, served with aioli
  • Cheeseboard $14
    • your selection of one cheese served with crackers, croutons, preserve & fruit - Kikorangi blue / French brie / Vintage Gouda
  • Angus Eye Fillet $38
    • truffle potato mash, crispy smoked pancetta, portobello mushroom, baby carrots & beans, noisette & beef jus
  • Fish of the Day $34
    • a dish designed by our team of chefs using locally sourced fish (waiter to advise)
Buona Sera (sample menu)
  • Filetto al pepe verde $28.00.
    • scotch fillet, grilled to your taste and topped with soft green pepper corns, cream and white wine sauce.
  • Melanzane alla parmigiana $22.50.
    • crumbed slices of eggplant topped with capsicum and mozzarella than grilled and served on a bed of tomato sauce.
  • Petti di pollo parmigiana $27
    • breaded chicken breast, pan fried and topped with slice of ham and mozzarella cheese than grilled and served with tomato sauce >>
  • Pesce del giorno $28
    • filet of today’s fish, cooked with napoletana sauce,shrimps,galic and white wine.
  • Pizza con pollo $21.50.
    • tomato, mozzarella, chicken, sundried tomatoes, bacon and artichokes.
  • Bistecca con gamberi $35.50.
    • combination of aged eye filet and king prawns in delicious napoletana sauce, grilled to perfection as you request.
  • Zuppa del giorno $6
    • waiter will advise.
  • Grigliata di calamar $15.50 / 21.50
    • marinated squid rings, grilled and accompanied by fresh wild greens
Wild on Waiheke (sample menu)
  • Warm Salt & Pepper Squid Salad $18.00
    • W/- chorizo, rocket, cucumber, red onion & chef’s chilli, coriander & ginger dressing w/- side of aioli
  • - W/- gluten free base add $4.00
  • Mozzarella Garlic Pizza Bread $11.00
  • - 1 dozen $36.00
  • The Rock $26.00
    • Chicken, red onion, roasted capsicum, oregano, citrus, sour cream, avocado, coriander & jalapeno
  • Chicken Nuggets & Fries $11.00
  • Beer Battered Onion Rings $10.00
    • W/- aioli & sweet chilli
  • Pizza Options
India Gate (sample menu)
  • 12. Vegetarian Mix Platter $15.50
    • Combination of Samosa, Spring rolls, Onion bhaji, Paneer pakora & hara bhara kebab.
  • 56. Khumb Matar $15.00
    • Green peas and button mushrooms in thick onion & tomatoes gravy.
  • 74. Peshwari Naan $4.00
    • Naan stuffed with nuts & raisins.
  • 7. Papdi Bhalla Chatt $6.50
    • Fiatened puris and lentils flour dumplings with yogurt, tamarind & mint chutney, roasted cumin powder and assortment of misc items as per taste.
  • 90. Sweet Paan $3.50
  • 27. Chilly Cheese $15.00
    • Batter fried homemade cottage cheese cooked in wok and tossed with diced onions, capsicum, spring onions soy sauce >>
  • 37. Lamb Rogan Josh $16.00
    • Boneless lamb pieces cooked in North Indian non creamy onion & tomatoes gravy.
  • 38. Lamb Vindaloo $16.00
    • Boneless pieces of lamb cooked in red goan spicy gravy.
Joy Indian Kitchen - Country Fried Chicken (sample menu)
  • Dal tadka $10.00
  • Dal makhani $10.00
  • -Full $14.00
    • 8 Pcs
  • Veg fried rice $12.00
  • Navratan korma $10.00
  • Fish Masala $15.00
  • Lunch box $7.90
    • 2 pices of chicken, regular chips
  • Kadai paneer $10.00
Olas Latin Food (sample menu)
  • Veggie Burrito $13.00
    • Filled with black beans, rice, cheddar cheese, mexican fresh sauce, sour cream and guacamole
  • Hot Dog $13.00
    • 2 Hot Dogs latin style, with mini chips, cheese and sauces of your choice
  • Breakfast Burrito $9.00
    • Filled with scrambled eggs, free range bacon and cheese with guacamole on the side
  • -Pollo - Chicken $10.00
  • Vegetarian Latin Breakfast $15.00
    • Scrambled Eggs, Black beans, sweet plantains, spinach, cheese & small arepas and a sauce of your choice
  • Guasacaca
    • The Venezuelan answer yo guacamole ( Avocado Relish) but with a brighter tangier flavor
  • -Vegetarian $8.50
  • -Carne - Beef $10.00
The Merchant (sample menu)
  • Caesar $20.9
    • with baby cos, anchovy, bacon, croutons, parmesan & Caesar dressing. Add free range chicken $6.00. Add salt & pepper squid $5.00
  • Margherita (10" / 15") $21.9 / $29.9
    • vine tomato, fior di latte, fresh basil, mozzarella & chili flakes
  • Pizza Bread $9.5
    • with confit garlic, fresh rosemary, oregano, sea salt & extra virgin olive oil (GF base add $2)
  • Fried Soft Shell Crab $14.9
    • with scallion, lime leaf & sticky ginger sauce
  • Hoisin Braised Pork Belly $28.9
    • with bacon crisps, savoy cabbage, roasted pommes & star anise glaze
  • Oven Dried Roma Tomatoes $18.5
    • with organic burrata & basil cream
  • Artisan Platter $44.9
    • a selection from the garden
  • Peri Peri Chicken (10" / 15") $21.9 / $29.9
    • with capsicum, red onion, mozzarella, cucumber & peri peri aioli
Umaiya (sample menu)
  • Teriyala noodles $11.50
    • Chicken / pork / beef / seafood / tofu
  • Beef don $11.00
  • Katsu $12.00
    • Chicken / pork / fish
  • Teriyaki chicken noodle $11.50
    • Vegetarian / seafood
  • Katsu $12.00
    • Chicken / pork / fish
  • Tempura $11.00
  • Katsu noodle $12.00
    • Chicken / pork / fish
  • Teriyaki pork don $11.00
Knightsbridge Catering (sample menu)
  • (At least 2 choices)
  • White /Wholemeal Toast $2.00
  • Baked Beans $2.00
  • Avocado $3.00
  • French Toast $15.00
    • Brioche Loaf, Bacon. Caramelized Banana & Maple Syrup.
  • - w/ Thai Beef + $1.00
  • Fish: $17.00
    • Two Pieces OF Classic Battered Tarakihi Fish;
  • Salmon Avocado Omelette $17.00
    • Eggs, Smoked Salmon, Cheese, Toast
Ken Yakitori Bar (sample menu)
  • Garlic $4.00
  • Ebby udon $12.00
    • deep fried crumbed prawn
  • Chicken things $5.00
  • Kyoza $6.00
    • dumpling
  • Takoyaki $7.50
    • deep fried octopus ball
  • Beef sirloin $5.50
  • Chicken katsu don $12.00
    • crumbed chicken & egg soaked in dashi sauce
  • Prawn wrapped with pork $5.50
Schnapps Bar

Schnapps Bar

location

Address

Cnr State Highway 4 & Findlay St, National Park, Auckland, 3989, New Zealand

phone

Phone

0078922788

email

Email

info@schnappsbarruapehu.com

clock

Opened hours

Sunday 12:00 - 22:00 Monday 12:00 - 22:00 Tuesday 12:00 - 22:00 Wednesday 12:00 - 22:00 Thursday 12:00 - 22:00 Friday 12:00 - 22:00 Saturday 12:00 - 22:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Pub Food , Steakhouse

features

Features

Waitstaff ,  Lunch ,  Bar Scene ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
Cnr State Highway 4 & Findlay St, National Park, Auckland, 3989, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea