Scholars Cafe in Auckland Menu

or lamb $12.80
Classic salad tabbouleh, lettuce, red cabbage, moroccan carrot, hummus, mung beans, tomato relish and a minted yogurt & cucumber sauce with your choice of either chicken, falafel $15.60
Pacific pita spinach, lettuce, green slaw, mango, avocado, cheese, mango chutney and a minted yogurt & cucumber sauce with your choice of either chicken, tofu $12.60
fish $16.00
Gluten free pita lettuce, red cabbage, carrot, hummus, red onion, garlic sauce, tomato relish and chilli sauce with your choice of either chicken, falafel $13.80
Tofu chawarma toasted bap bun with marinated tofu, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and a minted yogurt & cucumber sauce $11.00
Fatima’s favourite lettuce, carrot, red onion, cheese, tomato relish, sweet chilli aioli and chilli sauce with your choice of either chicken, vegetarian croquettes $12.20
Chocolate brownie $2.20

Bacon $14.50
Cheese $4.80
Beef $14.50
Squid $17.00
Pork $14.50
Squid $17.00
Chicken Hot Chilli & Lemon Grass $15.50
Beef $12.00

51. Gaeng Kiew Wan Goong $17.50
- Green king prawn curry with coconut milk
4. Peek Gai Tod 10 pcs $8.00
- Deep fried tasty marinated chicken wings & nibbles with dipping sauce
28. Pad Ped $15.50
- Stir fried lamb, chicken, beef or pork with red curry paste and vegetables
7. Mixed Entrée $8.00
- an assortment of appetizer including chicken wing, curry puff spring roll, money bog & chicken satay
13. Tom Kha Goong $11.50
- King prawn soup with coconut milk and galangal
71. Pad Priew Wan Jay $12.50
- Stir fried bean curd with sweet & sour sauce and vegetables
77. Panang jay $12.50
- Stir fried bean curd with panang paste and vegetables
16. Larb $15.50
- Minced chicken chopped cooked with chilli powder, lemon juice, onion & coriander

Chilli & Prawn $18/36/ 54
- Prawns, chilli,Roast garlic , spring onions, & microgreens
Rudi Fries w/house made garlic aioli. $9
Crispy Parmesan Polenta Sticks w/chilli & rosemary sea salt & horseradish aioli. $16
Lost Souls $22/44/66
- Choose Dr.Rudi's BBQ or hot sauce Pepperoni, venison salami, jalapenos, olives, mozzarella, sage
Quinoa with baby spinach,kale,tomato, spring onion, feta amd pomegranate dressing $15
Ploghman's Platter with cold nuts of meat & seafood accompanied with chutney, pickles, cheese &warm buttered ciabatta buns $80
- (feeds 4-6 people)
Hickory Pork Ribs slow cooked in Dr Rudi's barbeque sauce. $25
Edamame Beans Seasoned w/chilli soy sauce &sea salt $10

Chicken Curry $14.00
Mixed kottu $17.50
POTATO CURRY $9.50
- fresh potato cooked in chopped onion, tomato & Ceylon spices
BEEF CURRY $14.00
- beef pieces garnished and deliciously prepared with coconut cream in Ceylon style
SAMBAR $9.00
- a mixture of vegetables boiled with dhal with a blend of Ceylon spices
String Hopper Meal chk/lamb/beef $15.00
Banan Roti $3.50
DEVILLED MUTTON/LAMB $17.00
- sliced mutton toasted with sauteed onions capsicum and Ceylon herbs & spices

With Chicken Curry $13.00
BM3 Black Pepper Beef $12.50
Vegetarian Noodles $10.00
Vegetable Chop Suey $12.50
With Chicken Curry $12.00
B8 Roti Canai with Banana (2 pieces) $12.00
With Beef Curry $11.00
N3 Char Mee $10.00
- Special egg noodles with egg, chicken and a combination of seafood.

Paneer tikka masala $13.50
- Cottage cheese cooked in rich tomato and onion sauce finished with garlic, ginger and freshly ground spices
Hot 'n sour
- With mixed vegetables, ginger, garlic and spring onion
Lamb madras $15.50
- Cooked with coconut cream and other south indian spices
Palak paneer $13.50
- Cottage cheese pieces cooked in spinach with light spices, fenugreek and finished with cream
-Veg $5.00
Prawn haryali $17.50
- Prawn cooked in aromatic gravy made of spinach, coriander and other distinctive flavours
Daal makhni $13.50
- Cooked slowly on low heat along with garlic, ginger and spices, garnished with coriander and cream
Lamb seekh $12.00
- Lean lamb mince spiced with indian herbs and cooked in tandoor

FRENCH TOAST $21.00
- cinamon brioche served w bacon raspberry & cream
SALMON SCRAMBLE $18.00
- served w capers on spinach and sourdough
BACON & EGGS ON TOAST $18.00
- three poached eggs served w bacon
EGGS BENEDICT $21.00
- served w either bacon mushroom or salmon
VEGGIE ONE $10.00
- courgete onion capsicum tomato garlic and feta
MEATY ONE $10.00
- salami chili cheese onion Thyme and Roasted tomato
SALMON ONE $10.00
- salmon tomato spinach herb and cream cheese
PLUMBERS BREAKFAST $27.00
- basically the works + anything we have kicking about

Lasagne $18.90 E / $26.90 M
- Layers of fresh hand made pasta with traditional beef ragout and beshamel sauce, topped with mozzarella and baked in the oven.
With parmigiano $9.00
Hawaiian $19.50
- Tomato, cheese, ham, pineapple.
Ravioli Di Vitello $18.90 E / $26.90 M
- Hand made fresh pasta envelopes filled with ground beef, served with tomato, fresh basil, garlic and parmesan.
Fettucine Al Capesante e Salmone $24.90
- Fettuccine pasta with scallops, smoked salmon, spinach, capers, onion, garlic in a light lemon and cream sauce.
Fillet Mignon $36.90
- Chargrilled eye fillet cooked with bacon, mushroom, onion and garlic cream sauce finished with brandy, served with seasonal vegetables.
* Side dish of olives $7.50
Margerita $19.50
- Tomato, fresh mozzarella, fresh basil, oregano.

Brioche French Toast $16.50
- w/ caramelised banana, streaky bacon & maple syrup
add: streaky bacon $4.00
add: kransky sausage $4.00
Angus Beef Burger $15.50
- w/ caramelized onion, beetroot, mesclun, aioli, barbeque sauce, mozzarella & chunky chips
Sierra 3 Kings Mince $13.50
- House beef mince with poached egg & toasted ciabatta
Raw Energy Salad $13.50
- w/ lettuce, bulghur, beetroot, carrot, mung beans, seeds & ginger dressng. Without choice
Mushroom & Parmesan Risotto $14.50
- w/ rocket, lemon wedge and olive oil
add: streaky bacon $4.00

Beer Battered Chips $4.00
- with small garlic aioli sauce
Cheese & Onion $3.00
Vegetarian Roll $2.00
1 snapper, 2 squid rings, small chips $8.00
Tarakihi Crumbed $5.00
4 Mussels $3.00
Snapper Crumbed or grilled $8.00
6 fish, $4.00 chips

Choose a bread from $3.00
- English muffing / Mulyigrain / Glutenfree / wholemeal / ciabatta / turkish bread
Smoked fish burger $12.50
- Grilled fish cake topped with pickles fresh veggies and home made aioli and tartare sauce all on a fluffy toasted bun comes chips and ketchup
North indian lamb curry with toast $15.80
- Cubed lamb cooked korma-style in mildly sauce with ypghurt, almonds, lentils and potatoes comes with toast
Add any homemade sauce, aioli, tartare sauce, hollandaise sauce, tomato relish remoulade sauce $1.50
Eggs with seleted bread $5.00
Burgundy beef stew with creamy mash $15.80
- New zeland beef and vegetables, simmered until meltingly tender in red wine, topped with creamy mash, made from potatoes butter and milk
Italian meatballs with penne pasta $15.80
- Traditioanal and delicious italian beef and pork meatballs, simmered in rich tomato ragu with penne pasta tossed in cheese sauce
Moroccan chicken tagine with couscous $15.80
- Cubed chicken thigs, chick peas and pumpkin cooked with moroccan tagine spices, olives and lemons comes with giant israeli couscous and toast

-Add spam $2.00
Dry fried hot pot $13.80
- Sliced potato, spam, sweet potato noodle, fungus, lettece, prawn, seaweed, shii-take and coriander fried in spicy seasoning
Sweet and sour peanuts $6.80
Ding noodle (VG,GF) $12.00
- Served with diced eggplant, green papper, potato, onion
Pepper fried beef $12.80
Curry fried rice noodle (VG, GF)
- Fried noodle served with onion, lettece, carrot, bean sprout
Fungus salad $6.80
Cold glass noodle $6.80

Fish of the Day $19.50
- Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
Pork Loin Chop $22.00
- Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese
Veggie N/A
- Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
Steak Sandwich $19.50
- Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
Prime Hereford Sirloin Steak $24.00
- Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.

Coleslaw
Caramelised Onions $1.50
Corn on the Cob
- On its own $24.90
Mixed Platter (for 2-3 people) $33.90
- Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
Egg $1.50
- Large $6.50
Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs

Scholars Cafe in Auckland Menu

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Scholars Cafe

Auckland Region > Auckland > Scholars Cafe

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Recreation Centre, Massey University Gate 1, Albany Expressway, Albany, Auckland, Auckland, 0632, New Zealand

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