Address
104 King Street, Pukekohe, Pukekohe, Auckland, 2120, New Zealand
Sea Horse in Auckland Menu
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LUNCH SPECIAL-
Teriyaki Chicken Bento $11.00
- pan fried chicken with teriyaki sauce & salad, rice tempura
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Teriyaki Beef Bento $11.00
- pan-fried beef with vegetables & salad, rice, tempura
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Hot & spicy Pork Bento $11.00
- pan fried pork with hot spices & salad, rice tempura
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Ebby Bento $11.00
- deep fried prawn with sauce & salad, rice, tempura
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Teriyaki chicken Don $9.50
- pan fried chicken with teriyaki sauce on rice
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Teriyaki Beef Don $9.50
- pan-fried beef with vegetables seasoned soy sauce on Rice
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Teriyaki Pork Don $9.50
- pan fried pork with Teriyaki sauce on rice
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Hot & Spicy pork Don $9.50
- pan fried pork with hot spices on rice
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Ebby Don $9.50
- deep fried prawn with teriyaki sauce on rice
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Tonkatsu teriyaki Don $9.50
- deep fried pork with teriyaki sauce on rice
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Ebby katsu Don $10.50
- deep fried prawn & egg soaked in dashi broth
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Chicken Katsu Don $10.50
- deep fried chicken & egg soaked in Dashi broth
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Pork Katsu Don $10.50
- deep fried pork & egg soaked in dashi Broth
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Chicken Katsu on Ramyon $10.50
- deep fried chicken on noodle soup
DINNER MENU-
Sushi Set $18.00
- 10pcs mix of nigiri sushi and roll sushi
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Sashimi Set $18.00
- fresh raw salmon and yellowfin tuna
- Sushi & sashimi combination $28.00
- Salmon & avocado Combination $22.00
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Set Courses $28.00
- serve with small sashimi set grilled mussel & scallop, tempura and rice & miso soup, then you can choose your main dish from/teriyaki chicken/teriyaki beef/teriyaki steak/salmon steak/udon
- King Prawn Tempura $18.00
- Vegetable Tempura $12.00
GRILLED DISHES- Salmon Steak $16.00
- Tonkatsu deep fried pork $16.00
- (served with rice and miso soup)
- Teriyaki chicken $15.00
- Beef $15.00
- Teriyaki Steak $16.00
- Tempura Udon $15.00
ROLL SUSHI (10 PCS IN A ROLL) $12.00- Salmon & avocado
- Chicken & Avocado
- Smoked Chicken & vegetables
- Teriyaki Beef
- Tuna & Egg
- Prawn & Vegetables
- Vegetarian Roll
Nearby Sample Menus
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FETTUCCINE CARBONARA 16
- guanciale, egg yolk, crushed pepper, Parmigiano
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CHICKEN BURGER 19
- pulled hen’s thighs, avocado tapenade, fennel slaw, chipotle mayonnaise, fries (add Provolone cheese 2.) – (add house-cured bacon 2.)
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SLOW BRAISED OX CHEEKS 16
- polenta farina ta, parsley salad
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GARLIC BREAD 6
- charcoal grilled baguette, extra virgin olive oil, sea salt
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SIRLOIN STEAK 20
- charcoal grilled, sauce Bordelaise
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FRITTO MISTO 18
- crisp fried calamari, salt-pepper prawns, vegetable tempura
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WILDFIRE BURGER CLASSIC 20
- 220g coarse ground beef, charcoal grilled, house pickle, tomato tapenade, onion, fries. (add Provolone cheese 2.) – (add house-cured bacon 2.)
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WILDFIRE PORK SAUSAGES 16
- coarse ground, hint of nutmeg
- Chinese Fried Rice (600ml) / Schezwan Rice $8.00
- Palak Paneer / Paneer Tikka Malasa / Shahi paneer $10.00
- Paratha $2.50
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Ragda Pattie $10.00 pp
- 4 pcs
- Khaman (250g) / Sev Khamani (250g) $5.00
- Bhindi Masala / Baingan Bhartha $65.00
- Masala Pulao $30.00
- Methi Pak $40.00
- Sausage / crab sticks / mussel / oyster $1.30
- ●sweet & sour dishes
- Bbq pork / combination meats $12.00
- Pineapple $0.80
- ●omelettes
- Lemon chicken / honey chicken $12.00
- Combination fried rice , combination chow mein, 1/2 doz won tons $26.00
- Prawn $13.50
- Chicken Korma $13.00
- Chicken Manchuriya $13.00
- Vegetable Korma $13.00
- Egg Curry $13.00
- Lamb Spinach $14.00
- Fry Fish Dry $20.00
- Aloo Palak $13.00
- Mango/Plain Lassi $5.00
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Sweet Corn Fritters $18
- Corn fritters layered with grilled bacon and served with salad greens, tomato salsa and sour cream
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Rosemary dusted fries $7
- with aioli
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Slow Cooked Ale Steak Sandwich $21
- Slow-cooked ale steak on Ciabatta bun with semi-dried tomato pesto, grilled bacon, cheddar cheese, salad, aioli and crispy onion rings: served with seasoned wedges
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Salt & Pepper Squid $17.5
- Seasoned, crumbed & fried, served with a tossed salad, broad bean salsa & a lemon basil aioli
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Thai Beef Salad $18.5
- Seared seasoned steak with salad greens, chilli lime dressing, toasted cashew nuts & mung beans: topped with shaved kumara crisps
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Vegetarian sausage and mash $24
- Roasted garlic and herb sausages with Agria potato mash, caramelised onions and gravy
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French Toast $17
- Fresh fruits & berries, maple syrup, grilled bacon & cinnamon roasted banana
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Confit duck leg $28
- Served with braised whitloof and date and creamy feta puree
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Mixed Entrees [Option 1-5] $9.00
- Our chef's selection of mixed entrees.
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Gang Dang $19.50
- Sliced of chicken, beef, pork or lamb with red curry paste, bamboo shoot, green peas and capsicum in coconut cream.
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Tow Hoo Pak Jae $15.50
- Fried tofu with Thai sauce and vegetables
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Pad Katiem Prig Thai $19.50
- Sliced of chicken, pork or beef fried with garlic and pepper topped on vegetables.
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Crying Tiger $19.50
- Grilled marinated beef or pork mixed with Thai herbs served with ground chilli sauce.
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Lad Na Talay $20.50
- Stir fried noodles topped with thick tasty mixed seafood and vegetables.
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Gai Tod Orchid $19.50
- Thai style deep fried chicken wings with sweet and sour chilli sauce.
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Tom Kha Goong $9.00
- Spicy & sour prawns, mushrooms, baby corn, bamboo shoots, Thai herbs in coconut cream.
- profiteroles, biscuit top, jumping goat infused cream, warm caramel $12.00
- pan-seared market fish, seasonal vegetables, basil garlic butter, lemon, herb emulsion $29.00
- spiced chicken meatballs, sage, onion gravy, parmesan $15.00
- roasted moroccan lamb ribs, sticky bbq glaze, crispy shallots $16.00
- hazelnut dark chocolate, mousse cake, sponge, chambord mascarpone $12.00
- letter series b $12.50
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Ploughman's
- house made pork terrine, local cheese, charcuterie, pickles, toasted sourdough
- martell vsop $13.00
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Yukimidaifuku n/a
- Japanese "mochi" ice cream, with berries and drizzled with syrup
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Horenso n/a
- Spinach with Japanese mushrooms
- Green Salad n/a
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Kakuni n/a
- Slow-cooked pork belly in miso
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Espresso Ice Cream n/a
- Made from genuine Italian Arabica Lavazza Espresso
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Fish on the Day Sashimi n/a
- 7 slices
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Tsukemono n/a
- Japanese pickles
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Salmon Rolls n/a
- Fresh king salmon with avocado. (5pc)
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Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
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Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side.
- 330ml Lemon Lime Bitters $3.00
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Mayhem (Double / Snack) $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients.
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Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce.
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Veggie Pandemonium (Double / Snack) $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert.
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Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink.
- 330ml Schweppes Ginger Beer $3.00
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Grilled eggplant (V)(GF) $8.50
- Stuffed with goals cheese and smoked provolone and saffron aioli
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Large antipasti platter $28.00
- A selection of locally sourced meats, cheese and crudite (4 people)
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Calamares $9.50
- Crispy squid with spanish green mayonnaise
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Prawn & coriander bunuelos $10.50
- Prawn fritter with confit garlic and parsley aioli
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Catalan bread (V) $6.50
- Toasted and rubbed with garlic and fresh tomato
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Soft goats cheese (V) $10.50
- With truffled honeycomb and fig rosemary toast
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Olivas mixtas (GF)(V) $9.00
- Mixed olives marinated in olive oil with crumbled feta
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Lamb pincho (GF) $13.00
- Rosemary skewer served with sardinian salsa
- Add: Chicken $5.00
- Canelloni Beef Homemade beef & cheese - filled crêpe, traditionally baked. $14.00
- Olives $1.50
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Eye fillet Al Pepe $31.00
- Creamy cognac & black pepper sauce
- Fettuccine Di Pollo Sautéed chicken served with a mushroom & brandy tomato cream sauce. $13.00
- Spaghetti Mediterrano Smoked salmon, olives in a rich tomato & basil sauce. $12.50
- Lamb Salad Lamb marinated with Moroccan spices served with salad, kumara, sun-dried tomato. $14.50
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Malborough Salmon Fillet $28.00
- Garlic butter sauce with roasted potatoes and vegetables
- Coconut Crusty Buns $ 2.00
- Sweet Crusty Buns $ 2.00
- Custard Danish $ 2.50
- Sutton Twist $ 2.80
- Banana Cakes $ 2.00
- Sausage Buns $ 2.80
- Custard Tart $ 2.00
- BBQ pork Buns $ 2.80
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Prawn curry $15.00
- Served with ricem or roti
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Rokete (hot & spicy pizza) $10.00
- Cheese, jalapenos, capsicum, chillies, onions, lamb or chicken- pineapple optional
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Lamb curry $10.00
- Served with ricem or roti
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Egg fried rice $10.00
- Egg or veg
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Duck curry $15.00
- Served with ricem or roti
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Fried rice $12.00
- Chicken or lamb
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Vegetable curry $10.00
- Served with ricem or roti
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Goat curry $10.00
- Served with ricem or roti
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BAP $ 7.50
- Corned beef, horseradish, mustard, cheese & pickle
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Pies $ 6.50
- Chicken & leek
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Turkish Sandwich $ 7.50
- Today's selection on sandwich menu
- -Cheesy bacon & potato bake(GF)
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Salads $ 7.00
- Todays selection on salad
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Chicken Wrap $ 8.00
- Chicken, spinach, pesto & parmesan
- Sausage Rolls $ 4.50
- Vegetarian or Lamb Wrap $ 7.50
- Chatpata curly fries with confit garlic aioli $7
- Rabbit & goan sausage aranchinis, smoked cheddar, tomato chutney $8.50
- Ginger broccolini $7
- Soft shell Crab koilwada po’ boys, root vege kuchumber $16.50
- Grilled chicken ambotik, Mumbai style egg bhurji, four onion salsa,green chutney, Malabari paratha tacos $14.50
- Scallops balchao, candied pork belly, pickled pearls, parsnip, powdered kaffir lime $17.50
- Bombay style duck fat potatoes with chorizo $7.50
- Ice cream selection 3 scoop $7
Sea Horse
Phone
092381443
Opened hours
Monday: 9:30 AM – 5:00 PM, Tuesday: 9:30 AM – 9:00 PM, Wednesday: 9:30 AM – 9:00 PM, Thursday: 9:30 AM – 9:00 PM, Friday: 9:30 AM – 9:00 PM, Saturday: 9:30 AM – 9:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Vegetarian Friendly , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Local cuisine , Dinner
104 King Street, Pukekohe, Pukekohe, Auckland, 2120, New Zealand
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus