Sea Thai Restaurant & Bar in Bay of Plenty Menu

Sea Thai Restaurant & Bar in Bay of Plenty has no menu available, but can choose from many other options such as GARLIC PIZZA or BBQ CHICKEN from Cruiser Cafe. Sanehs offers many options including Pad Ka Praw and Spring Roll (4 PCs). Subway includes a wide range like Ham or Veggie Delite. Chefs Soup Of the day and Creamy Seafood Chowder from . Latitude 36 offers Katsubi and Teriyaki Chicken Don.

Nearby Sample Menus

  • Medium $16.70
  • Banoffee Pie $13.70
    • Served with vanilla ice cream
  • Snack Pizza $15.70
    • Please ask for today's flavour
  • Small $8.70
  • Chicken Satay Burger $21.70
    • Grilled marinated chicken fillets with spicy satay sauce.
  • Scotch Fillet Steak $33.70
    • Prime New Zealand 290g scotch fillet cooked to your liking. Served with potato & kumara mash & seasonal vegetables OR steak cut fries & salad. Accompanied with mushroom & bacon sauce, garlic sauce OR pepper sauce.
  • Large $21.70
  • Small $11.70
  • BLT (GF) $15.90
    • Bacon, lettuce and tomato toasted sandwich served with seasoned fries and aioli
  • Garlic Bread (V)(GF) $7.90
    • Homemade pizza bread with olive oil, fresh garlic and oregano
  • Soup of the Day (GF) $10.90
    • Always fresh, always homemade, always delicious, served with garlic bread
  • Lambs Fry and Bacon (GF) $18.90
    • Tender New Zealand lambs liver lightly seared with bacon and mushroom sauce on our garlic and onion potato mash
  • -add bacon $4.50
  • Prosciutto $22.50
    • Tomato, garlic, bocconcini, prosciutto, rocket and shaved parmesan
  • Salmon Salad Nicoise (GF) $21.00
    • Lightly poached South Island Salmon, green beans, potato, poached egg, olives, and tomato on a bed of lettuce with a traditional dressing
  • Calamari (GF) $18.90
    • Lightly dusted in seasoned flour and flash fried until golden served with fresh salad and Dixie Rice
  • Salmon Fillet Salmon Fillet Roasted and topped with a Scallop Roulade and set upon a Creamy Potato Mash with Broccolini and a Cumin Scented Beurre Blanc.. N/A
  • Scotch Fillet Grilled Scotch Fillet Steak served with Gratin Potato, Baby Vegetables and a Red Wine Jus. N/A
  • Chicken Satay and Salad Tortilla Wrap N/A
  • Nicoise Salad N/A
  • Lemon Citron Tart N/A
  • Ham, Mushroom and Spinach Tortino with Garden Salad N/A
  • Garlic Bread Traditionally Toasted Garlic Bread N/A
  • Pastrami, Cheese and Chutney on Wholegrain N/A
  • Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
  • Kids doughnuts,ice cream and chocolate sauce. $8.00
  • Crispy fried squid ,joisin and peanuts.(GF) $16.00
  • Trio of sorbet,selection of mango,berries and lemon $15.00
  • Scotch fillet sliced,srispy chips,carrot sticks and tomato sauce. $12.50
  • Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00
  • Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
  • Master stock pork belly and pineapple salsa.(GF) $15.00
  • -Made with lamb $21.50
  • Hed Sod Sai $8.50
    • Mushrooms filled with a lightly marinated pork mince with coriander and garlic
  • Gaeng Dang Tofu $15.50
    • Red curry with tofu and vegetables in coconut milk
  • Satay $7.50
    • Tender chicken marinated with herbs and coconut milk, grilled and served with peanut sauce
  • -Made with Scallops $23.50
  • Ka Nom Na Goong $8.50
    • Lightly marinated minced pork and prawns, lightly fried on toast, served with plum sauce
  • Pad Tofu $15.50
    • Stir-fried tofu with steamed seasonal vegetables and cashew nuts
  • Gaeng Keiw Wan Tofu $15.50
    • Green curry with tofu and vegetables in coconut milk
  • Bacon & Egg Burger $14.00
    • lettuce, tomato, mayo with fries
  • Fish of the Day MP
    • fish fresh from the market (subject to availability) either grilled with salad & fries or beer battered with fries, seasalt & lemon
  • Crumbed Scallops $25.00
    • 6 crumbed scallops with thousand island dressing, salad & fries
  • Mac N Cheese with Bacon $8.00
  • Large Fries $6.00
  • Surf your Steal Meal with Crumbed Scallop $3.00/each
  • Chicken Burger $15.00
    • cranberry, brie. garlic aioli, lettuce, tomato & fries
  • Salt & Pepper Calamari $24.00
    • 10 pieces of salt & pepper calamari with garlic aioli, salad & fries
  • Papadom (4 pcs) $2.00
  • Fatless and cholesterol free
  • Bombay aloo $14.00
    • Potato cooked with cumin seeds, onion, tomato, fresh coriander and spices.
  • Lamb or beef rogan josh (low fat dairy free) $17.00
    • Diced lamb cooked with fine onion gravy and garnished with fresh spices.
  • Fish vindaloo $18.50
    • Fresh fish pieces cooked in onion gravy, potatoes and hot ground spices.
  • Deal 1 (lunch deal only) (for dine in) $15.00
    • 1 x any mains rice, 1 x any naan bread, 1 x glass of house wine, beer, or juice
  • Large $5.00
  • Chicken nuggets & chips $7.00
  • Thai Fish Cakes $8.50
    • Marinated fish with Thai curry paste. Served with cucumber and peanut sauce.
  • Goong Katiem $21.50
    • Sauteed tiger prawns cooked in garlic and pepper sauce with vegetables
  • Ped Ob Louw Dang $25.50
    • Roasted duck breast on Bok choy with red wine sauce.
  • Tofu Satay (Entree) $8.50
    • Deep fried tofu with peanut sauce.
  • Gai Praram $23.50
    • Char grilled chicken breast cooked in Thai green herbs and steamed vegetables topped with peanut sauce.
  • Bangkok Showtime $24.50
    • Combination seafood, fish, prawns, scallops, squid, mussels with hot sour sauce and served in a half pineapple.
  • Green Curry Tofu (Main Course) $14.50
    • Green curry paste cooked in coconut cream with tofu and vegetables.
  • Seafood Fried Rice $19.50
    • Stir fried rice and combination seafood with pineapple, onion and cashew nuts.
  • Smoked Salmon Salad $23.90
    • South Island Salmon, garden fresh seasonal vegetables with a white wine (Wither Hills) sauce.
  • Salad of the Day $16.90
    • Seasonal vegetables made fresh to order.
  • Piece of Fish $5.50
  • Breads & Spreads $13.90
    • A mixture of freshly baked breads lightly toasted. Served with Dips of the Day. Serves 2 people.
  • Ulster Fry Up $19.90
    • Smoked crispy bacon, fried eggs, mushrooms, tomatoes, sausages, hash browns & toast.
  • Beef & Guiness Casserole $23.90
    • Prime NZ Beef braised in Guinness, vegetables, onions bound in a rich beef gravy served with mashed potatoes & toasted bread.
  • Beef Nachos (Large) $18.90
    • Toasted corn chips with mild Spicy Beef & Bean mix, melted cheese & sour cream.
  • Bacon & Cheesy Toasted Soldiers $9.90
    • With tomato sauce
  • Fish n Chips $12.95
    • served with fries & tomato sauce
  • Pepperoni $22
    • napoli sauce, topped with mozzarella & pepperoni
  • Chicken Breast $27
    • stuffed with ricotta & spinach, served on a spiced lemon rice pilaf, with a pepper sauce
  • Salmon & Feta Salad $22
    • cured salmon, pear, feta, fried capers, fennel, house salad mix, with a cider dressing
  • Beef, Bacon & Cheese Burger $20
    • homemade beef pattie, topped with crispy bacon, cheese, caramelized onion, salad greens & served on a toasted fresh bun
  • Mellick Meat Lovers $26
    • napoli sauce, topped with mozzarella, pepperoni, pulled pork, bacon, chicken, chorizo & special sauce
  • Garlic Pizza Bread $10
    • homemade pizza bread, with garlic
  • Ribs & Rump $25
    • 200gm steak, 200gm pork ribs, served with fries, house salad & a choice of 3 sauces
  • -Extra patty $6.00
  • Goodbye pork pie $29.00
    • Pork ribs with delicious home made BBQ sauce, salad and hand cut chips
  • Caeser salad classic $18.00
    • With chicken breast, bacon, poached egg, parmesan cheese and cos lettuce
  • Nemo
    • Fish fillet, prawn sauce, lettuce, tomato, gherkins with homemade tartare sauce
  • Bulls hit
    • "Classic american burger" premium beef, cheese, strip bacon, gherkins, lettuce, tomato
  • Share plate
  • Love brids $24.00
    • Grilled chicken breast with blue cheese sauce, salad and hand cute chips
  • Game a hot friday $35.00
    • 330 gr of NZ finest scotch fillet with hand cut rustic potato and your favourite sauce: mushroom ragout, BBQ, prawns or blue cheese
  • Hashbrown stack
    • Two fried eggs with two hashbrowns,spinach and grilled bacon served on a sundried tomato and olive chutney base and finished with hollandaise sauce.
  • -Sour cream $1.50
  • -Hashbrown $2.00
  • Eggs florentine $14.00
    • Two soft poached eggs, spinach and hollandaise sauce dressed with mild paprika. Served on a lightly toasted english muffin.
  • -Served with toasted ciabatta bread. $16.00
  • Creamy mushrooms
    • Fresh button mushrooms sautéed with garlic. Finished with cream, white wine and herbs.
  • Smoked salmon salad $20.00
    • Smoked salmon tossed with lettuce and spinach greens, cherry tomatoes, red onion,feta and orange. Finished with a lemon/lime vinaigrette.
  • -Portobello mushroom $4.50
  • Fish and chips $8.00
  • Chicken ulathiyathu $15.50
    • boneless chicken/beef cooked with onion, tomatoes, ginger, coconut flakes and herbs
  • Onion Uthappam $9.50
    • a thick pan cake with toppings right in to the batter
  • Spinach dall $13.50
    • varieties of lentils cooked with spinach and aromatic spices
  • Cheese roti $3.00
  • Seafood Mix kothu $15.00
  • Chicken nuggets & chips $7.00
  • Fish pakora $10.00
  • Selection of toast $6.90
    • Fruit, ciabatta and multigrain with handmade preserves
  • Tomato, mushroom and cheese $9.90
  • Toasted Bagel $9.90
    • with tomato and brie
  • Mushroom $2.50
  • Grilled tomato $1.50
  • Toasted Bagel $11.90
    • with smoked salmon, cream cheese and red onion
  • Extra egg $2.50
  • Hollandise Sauce $2.00
  • Mango Lassi $3.50
  • Seasonal Vegetables - Crispy fresh vegetables flash fried in the khadai $5.50
  • Prawn or Shrimp Malabari - Sautéed with onions and capsicum. Cooked in a cashew and coconut sauce $19.50, Shrimp: $15.90
  • Roasted Poppadoms - Wafer thin spiced crisp bread (5 poppadom) $2.00
  • Kheema Naan - Naan stuffed with mildly spiced minced lamb $6.00
  • Chicken Bhuna - Panfried chicken, onion and tomato, finished with a thick spicy sauce $15.90
  • Fish Masala - Subtle seafood curry with a tangy masala sauce $15.50
  • Chutney and Pickles - Mango Chutney and Pickle (Price is per item) $2.50
Sea Thai Restaurant & Bar

Sea Thai Restaurant & Bar

location

Address

340 Harbour Rd Fishermans Wharf, Ohope, Whakatane

phone

Phone

073124005

email

Email

None

clock

Opened hours

Tues - Sun Mon in Summer Lunch 12pm - 2.30pm Dinner 5pm - late
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Seafood , Thai

features

Features

Quick Bites

Location
340 Harbour Rd Fishermans Wharf, Ohope, Whakatane
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