Sea Thai Restaurant & Bar in Bay of Plenty Menu

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Sea Thai Restaurant & Bar in Bay of Plenty has no menu available, but can choose from many other options such as GARLIC PIZZA or BBQ CHICKEN from Cruiser Cafe. Sanehs offers many options including Pad Ka Praw and Spring Roll (4 PCs). Subway includes a wide range like Ham or Veggie Delite. Chefs Soup Of the day and Creamy Seafood Chowder from . Latitude 36 offers Katsubi and Teriyaki Chicken Don.

Nearby Sample Menus

Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains
Salad of cos leaves with grano padano and classic vinaigrette $8.50
A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
Somerset dishes that we’re not allowed to take off the menu!
Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
Sticky Toffee Pudding with homemade vanilla ice cream $17.50
Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50

Pasta of the Day $16.50
- See the special boards for details.
Pad Nam Mun Hoi
- Stir fried assorted vegetables & enhanced with Oyster sauce.
An extra rice $3.00
Curry Puffs $9.50
- Deep fried puff pastry filled with chicken mince, potato and a dash of curry & turmeric powder. With sweet chilli sauce.
Tod Mun Pla (Fish Cake) $9.50
- Fish mixed bean, kaffir lime leave served with sweet chilli sauce.
Garlic Bread (2pcs) or Thai Vegetarian Spring Rolls (3pcs)
Money Bag $9.50
- Minced chicken, sweet corn, peas and onion shaped into a money bag using wonton pastry. With sweet chilli sauce.
Pad Ped
- Stir fried vegetable with coconut milk, kaffir lime leave, green pepper and galangal.

Grilled Haloumi $1.50
- Large $6.50
1/4 Chicken $8.90
- Small fraction, big reaction
Swiss Cheese $1.50
Supremo Veggie Burger $12.90
- Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
Mediterranean Salad $9.90
- Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
5 Churrasco BBQ Wings $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
Classic Burger $9.90
- Chicken breast, iceberg, tomato & light mayo on a soft seeded bun

Sojumulleok $23.00
- Garlic marinated fresh beef
BBQ Modem $99.00
- Assorted meat bbq
So yangnyeom galbi $25.00
- Marinated beef ribs
Doenjang jjigae $15.00
- Soybean paste stew
Ojingeo deopbap $15.00
- Spicy stir squid fried rice
Budae jjigae $48.00
- Spicy sausage, ham with vege tofu noodle soup (serve for 2-3 people)
Gochujang tofu jeongol $45.00
- Spicy tofu soup (serve for 2-3 people)
Chicken soup $18.00

-Children $1 per age
- 2 to 11 year old
Pork $14.00
Chicken $14.00
Vegetable Noodle Soup $12.00
2x Crabsticks $1.50
• Monday - Sunday
BBQ Pork $14.00
Singapore Fried Noodles $14.00

Confit duck leg $29.00/$35.00
- w marmalade glaze,macadamia & currant Israeli couscous(1 leg/2 legs)
Warm calamari salad $18.00
- w pan seared chorizo,baby spinach & white balsamic reduction(gf)
Eye fillet beef $36.50
- w prawn ravioli,pomme william potato,chimichurri &jus.
Scallops wrapped in bacon $19.50
- w romesco sauce(gf)
Chicken Caesar Salad $22.00
- w panko crumbed thigh ,prosciutto,soft egg,crisp bread and anchovy dressing.
Cauliflower panko crumbed $15.00
- curry aioli & hollandaise(v)
Chocolate Brownie sundae. $12.00
Spiced Apple Bread & butter pudding $12.00
- w apple compote & creme anglaise.

Tommy $20.00
- Fresh tomato, caramelized onion, feta and basil pesto
Homemade Pie $15.00
- Chefs homemade pie of the day with salad
Beef, Cheese & Bacon Burger $20.00
- Homemade beef Pattie, salad, beetroot, pickles and aioli served in a toasted bun with a side of fries
Antipasto $22.00
- A selection of meats, seafood, dips, breads, crackers, cheese and salad
Beef Eater $20.00
- Beef, bacon, salami and chorizo
Seafood Chowder $18.00
- A rich creamy soup filled with mussels, squid, shrimp and fish served with crusty bread
Caribbean $20.00
- Bacon, pineapple, red onion and capsicum
Chicken & Bacon Burger $20.00
- Crumbed chicken breast, salad and aioli served in a toasted bun with a side of fries

Baklava n/a
Espresso & turkish coffee n/a
Extra meal $2.00
Kuru kofte $14.90
- shucco's special meat balls topped with potatoes and sam's chunky tomato sauce and served with turkish balgur pilaf
Ayran (yoghurt drink) n/a
Roast leg of lamb $15.90
- slow roasted lamb, served with potatoes and topped with a traditional turkish seasonal vegetable sauce
Pilav kebab $13.90
- choice of chicken, lamb or falafel topped with sam's famous chunky tomato sauce
Kebab burger $7.90
- chicken, lamb or falafel

Mushroom & Bacon Vol au Vent $11.9
- Creamy mushrooms and bacon in a warm pastry case.
Roast of the Day GFA
- Our daily roast cooked to perfection, with roasted and steamed vegetables, topped with Cobb's rich gravy.
Butter Chicken GF
- With our Beef & Bean Mix GF $18.9
Choose your Sauce
-Double up for an extra $ 9.4
Sticky Date Pudding $11.5
- Perfect for cold winter nights. Warm Sticky Date Pud topped with Butterscotch Sauce and served with crème anglaise and ice cream.
Wedges with the Works $13.9
- Topped with melted cheese, chunky tomato salsa, bacon and sour cream.

Kiwi Kumara $14.00
- Kumera stuffed with bacon, cashewnuts & a hint of orange, topped with melted cheese & served with a side salad
BLAT $14.00
- Bacon, lettuce, avocado & aioli on a toasted bagel
Bacon, chutney & grilled cheese $8.80
Fresh tomato & avocado $8.80
Heavenly Pasta $16.50
- Smoked chicken, bacon & sundried tomatoes in a creamy tomato sauce over penne pasta topped with shaved parmesan cheese
CLAT $14.50
- Smoked chicken, lettuce, avocado, tomato & aioli on a toasted bagel
Fresh tomato, chutney & grilled cheese $8.80
Smoked chicken, cranberry & grilled brie $8.80

Chicken Nuggets
Popa Burks Burger $10.00
- beef bacon cheese egg salad fries
Steak Chips & Salad $7.40
Mushrooms or Mince $11.50
- on toast (mushroom cream sauce)
Open Steak sandwich $16.00
- w toasted sourdough, salad-onion rings fries
Hot Rolls $12.00
- garlic chicken gravy beef
Fish & Chips
BLAT $8.80

Caramelised Banana Pancake $13.50
- Pancake with bacon & caramelised banana
Bacon Benedict $13.50
- French toast, bacon, egg & maple syrup
Big Breakfast $11.50
- Bacon, egg, sausage, hashbrown, tomato & toast
Salmon Benedict $13.80
- French toast, salmon, egg & maple syrup
Basic Breakfast $9.50
- your choice of bacon or sausage, egg, tomato & toast

Open Steak Sandwich $18
- With beetroot, brie & pesto mayo on toasted ciabatta
Gluten free options available
Big Breakfast $18
- With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
Open Chicken Sandwich $16
- With avocado & mango relish on toasted ciabatta
Savoury mince on Toast $13
- -Topped with a poached egg
Three Egg Omelette $14
- Filled with ham, cheese,tomato & spinach
Creamy Mushroom & Bacon Fettuccine $15
Eggs Benedict $15
- with bacon, spinach< poached eggs on english muffin topped with hollandaise

Parrillada $36.00
- Our signature dish. A wonderful platter of different meats barbecued the real Argentinian way, slow cooked in Manuka embers, Beef steak, Chicken thigh, Chorizo, Pork ribs, Lamb. Served with our chimichurri sauce, mesclun salad and Chilean bread. (approx 600 grams)
Selection of olives, breads and lentil dip $13.00
Salad $5.00
- tomato, lettuce, olives, cucumber, dressing
Biscocho (Sponge Cake) $10.00
- Filled with custard and caramel, soaked in three different types of milk and covered in toasted meringue.
Empanadas 2pcs/serving $13.00
- Stuffed, deep fried pastry, popular in many countries in Latin America. Our choices are as follows: Beef - beef, cumin, paprika, olives / Humita - sweetcorn, basil, tomato, garlic, cheese. / Mushroom - mushroom, cheese / Seafood - seafood, capsicum, garlic, merken (traditional spice from Chile's indigenous people) / Chicken - Lean chicken, capsicum, garlic, oregano, paprika (All served with fresh Pebre Salsa and small salad.)
Camarones al Pil Pil $14.00
- Sizzling prawns cooked in garlic served in hot oil with bread and Che's special sauce.
Spanish Churros $10.00
- Deep fried Spanish / South American dessert. Served with chocolate and caramel sauce, sprinkled with icing and cinnamon sugar. Fresh cream on the side.
Squid $13.00
- Baby squid tubed filled with chicken, topped with mango sauce and chilli flakes. Served on the side with Chilean bread and Che's special spicy sauce.

Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
Little India Chilly Chutney - For the daring!!! $3.50
Onion Salad $3.50
Mint Chutney $3.50
Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50