Sea Thai Restaurant & Bar in Bay of Plenty Menu

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Sea Thai Restaurant & Bar in Bay of Plenty has no menu available, but can choose from many other options such as GARLIC PIZZA or BBQ CHICKEN from Cruiser Cafe. Sanehs offers many options including Pad Ka Praw and Spring Roll (4 PCs). Subway includes a wide range like Ham or Veggie Delite. Chefs Soup Of the day and Creamy Seafood Chowder from . Latitude 36 offers Katsubi and Teriyaki Chicken Don.

Nearby Sample Menus

Chicken Katsu Donburi $11.50
- Crumble chicken katsu cooked with sweet soy broth and egg on rice
Original Paitan Ramen (Soy/Miso/Salt) $10.00
- Chashu pork, spring onion, bamboo shoots and leek
Pork Chashu and Leek Paitan Ramen (Soy/Miso/Salt) $16.50
- Original paitan ramen with extra chashu pork and leek. 5 pc chashu pork, spring onion, bamboo shoots and flavoured leek
Karaage Chicken (5 pcs) $7.00
Butter $0.50
Edamame Soy Beans $4.00
- Japanese bes and healthy starter
Special Ramen Combo (Soy, Salt or Miso) $13.00
- Any $10 ramen with choice of 3pcs dumpling or mini pork chashu donburi
Chicken Katsu Set $11.00
- Deep fry crumbed chicken with japanese katsu sauce, miso soup, rice and side dish of the day

If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains
A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
Potato and olive oil mash $8.50
Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50
Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50

Deluxe Double Stacker $6.50
- The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
Deluxe Cheeseburger $3.70
- Fantastic value, featuring a top line up of 100% fresh NZ beef, natural cheese, lettuce, tomato and mayo on a plain toasted bun
12 pcs $9.80
Homestyle Chicken Fillet $8.10
- Juicy succulent whole chicken breast, lovingly coated in a lightly seasoned crispy coating, paired with tomato, lettuce and creamy mayo in a premium toasted bun.
Taco Salad $9.20
- Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.
S $3.20
Salad Burger $4.60
- Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.
Sour Cream & Chives Potato $3.60
- Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.

Fish and chips $25.00
- Beer battered/pan fried fresh market fish, steak fries, (optional salad) Add egg $2.50
Lamb and Beetroot $18.00
- Feta, orange, candid walnut, smoked lamb, beetroot,
Vegetarian $17.00
- Sautéed mushroom, semi dried tomato, feta, spinach, toasted pine‐nut
Toast $3.00
Full Grill $19.00
- Eggs any style, streaky bacon, grilled tomato, sausage, creamed mushroom, lamb cutlet, hash brown, toasted focaccia
Chicken pappardelle $17.50
- Fresh pappardelle, diced chicken, mushroom, bacon, garlic cream sauce
Tomato $2.50
Calamari $17.00
- Tea crusted calamari, macadamia dukkah, feta, cocktail tomato, capsicum, toasted lavosh

- Sirloin 250g $32.50
(11-14 years) $17.90
- Jack Daniels BBQ N/A
Chocolate Indulgence $11.50
- Decadent chocolate mud cake with chocolate sauce, chocolate mousse, ice cream and cream. Rich and wicked.
Chicken Fettuccine $25.50
- Grilled chicken breast, sliced then tossed with crispy bacon and fresh herbs in a creamy tomato, garlic and parmesan sauce.
Oven-Roasted Half Chicken $26.50
- A half chicken marinated in our Chef's special blend of mild spices, then oven-roasted and served with fries and salad.
Seafood Chowder $14.50
- Mussels, prawns and fish simmered gently in a creamy seafood soup - topped with homemade croutons.
Medium $28.50

Grilled Wedges $4.90
Pita Chips and Dip $3.90
Roast Beef Salad $10.9 Reg / $8.9 Petita
Chicken Caesar Salad $12.5 Reg / $10.5 Petita
Signature Mix $10.00 per head
Very Vegemite $4.00
Cookie Fix $2.00
Chicken Breast Salad $11.9 Reg / $9.9 Petita

Fries & Our Own Aioli $10.50
Meaty Gourmet $29.50
- A Selection of Meats, Mozzarella & BBQ Sauce
Island Style $26
- Ham & Pineapple
Tasting Plate Gf $24.00
- A selection of some of our favourite Pizza Bread Meats, Seafoods & Condiments changes daily
Gluten Free Or Dairy Free Menu Options Available Upon Request.
Chocolate Plate $15.50
- chocolate cheesecake, gourmet chocolate ice cream, warm chocolate brownie & a splash of chocolate ganache
Salad Greens And Mixed Herbs With A Light Dressing $7.50
Medium Size Only

Chicken tender with fries $10
-for four people $35
An assortment of seafood 35
- 8 fish bites, 8 crumbed prawn, 8 crumbed calamari and fries
Battered fish bites with fries $13
Bowl of fries $5
Crispy crumbed prawns with fries $15
Seafood platter
Slow cooked pork belly $23
- Beet root, savoy cabbage, herbed gourmet potato,with an apple & rhubarb sauce

Chicken with Garlic and Bacon $18
Kid's Chicken $15 per child
- Miso Soup, Tiger Prawns with Yum-Yum Sauce or Fish of the Day, Sliced Chicken Breast, Egg Fried Rice
Teppan Fried Banana $9
Deep Fried Squid $8
Sliced Pork Belly with Curry Sauce $18
NZ Angus Pure Eye Fillet with Black Pepper Sauce $29
Fresh Ora King Salmon Fillet $25
Lamb Chop with Black Pepper Sauce $25

Stir Fried Greens $13.5
- bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce
Korean Fried Chicken $22
- spicy kimchi mayonnaise
Massaman Beef Cheek Curry $29
- lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander
Edamame Beans $8
- wok-fried, seven spice, sea salt, sesame oil
Teriyaki Salmon Bowl $31
- sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
Steamed Buns (two) $13.5
- Roasted Pork Belly, hoisin, pickled cucumber, coriander, sriracha sauce
Sumatran Chicken Curry $29
- cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream
Bang Bang Chicken $23
- chilled chicken salad, Sichuan pepper, Chinese black vinegar, sesame dressing and toasted almonds

Ribs $19.00
- With the best homemade BBQ sauce ever(Full meal option bellow)
Kids meal(For kids only) $12.00
- Real fish or chicken breast or beef with hand cut chips
Burger $15.00
- Our "masive patties" are made from 100% premium meat
-Mince $16.00
- With sour cream
Nachos
Ice-cream $6.00
- Vanilla flavour with choice of chocolate, strawberry or caramel topping
Caeser salad classic $18.00
- With chicken breast, bacon, poached egg, parmesan cheese and cos lettuce
Award winning creme bruleé $12.00
- Made with real madagascar vanilla bean

Lemony Meringue with Vanilla Ice-cream, Whipped Cream and Raspberry Sauce $10.00
- add lemon sauce (2.00)
Caramelized onion, chicken breast, blue cheese, mozzarella and rosemary $22.00 / $29.50
- Regular / Large
Hot Chocolate Cake with Chocolate Sauce, Rum Raisins and Vanilla Ice-cream $11.50
Profiterole with Vanilla Ice-cream and Chocolate Sauce $9.90
Salami, ham, mushroom, tomato and oregano $17.50 / $24.50
- Regular / Large
Broccoli, blue cheese, tomato and basil $17.50 / $24.50
- Regular / Large
Shrimp, bacon, mushroom, tomato and oregano $17.50 / $24.50
- Regular / Large
Carbonara, with bacon, parmesan and cream with fresh capelli $18.90

Soup of the day $10.00
- Inspired by locally sourced seasonal ingredients
Wedges $5.00
Apple crumble $9.00
- With vanilla ice cream
Créme brule $9.00
- With prunes and biscotti
Mustard jus
Classic garlic bread $6.00
T-bone steak(350g)(GF) $35.00
Rice $4.00

-Fish $14
Chicken Thighs (GF) $36
- Oven baked free range marinated thighs rolled in mushrooms, spinach, sour cream and bacon with potato stack, seasonal vegetables, béchamel sauce
Steamed Chinese Buns (3)
- Warm Chinese buns with pickled cucumber, sweet honey hoisin sauce
Affogato $12
- Vanilla bean ice cream with double shot of espresso
Classic Apple Pie $16
- Served with vanilla bean ice cream
Chargrilled Lamb (GF) $39
- Free farmed Marinated Lamb in garlic and rosemary served on potato rosti, steamed vegetables, with a rosemary and mint ju
Ceviche (GF, V) $14
- Fresh fish marinated in lemon jus, red onion, chilli, coriander and coconut cream >>
Scotch Fillet $38
- 250g prime free farmed angus scotch fillet served with seasonal vegetables, creamy potato mash & drizzled with your choice of peppercorn, mushroom sauce or a merlot jus

B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Breakfast Stack (Vegetarian) $16.00
-With Bacon $15.50
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast