Seabreeze Takeaways in Nelson Menu

Smoked Salmon $22.00
- Smoked salmon, capers, brie, semi dried tomatoes, sour cream & flaked almonds
Seafood Basket
- Crumbed fish of the day, prawns, tempura scallops, malborough green lipped mussels & calamari w/ side salad, tartare & sweet chilli dipping sauces
Antipasto Platter $38.00
- Local cheeses, cured meats, pickles, house smoked fish, home baked breads, dips, marinated olives, local olive oil & NZ butter for two
Marlborough Green Lipped Mussels $23.00
- W/ grilled ciabatta bread & your choice of either: W/ white wine, garlic & cream sauce w/ fresh herbs & lemon or W/ chorizo & a chilli & tomato broth
12'' Garlic Flat Bread $11.00
- W/ Parmesan $13.00
Tasman Seafood Chowder $15.00
- Scallops, prawns, fish of the day, mussels w/ fresh herbs & plant pot bread
The Styx Big Breakfast $18.00
- Grilled bacon, sausages, sauteed potatoes, baked beans, tomato, free range eggs & toasted ciabatta
Crispy Calamari Salad $15.50
- W/ locally picked salad greens, roasted pumpkin & kumara & a poppy seed dressing

Chicken $8
- Chicken adobo, black beans, salsa fresca, crema
Carne Fajitas $22
- Flame grilled flank steak, onions, peppers, rice, black beans, salsa, crema
Prawn $17
- Jalapeno butter prawns, avocado, red onion, feta, cilantro, salsa verde
Pork $15
- Braised pork, greens, salsa fresca, chipotle tomatillo salsa
Coconut Spanish Flan $9
- with Holly's mango chilli ice cream
Fish $8
- Fish of the day, slaw, pickled cucumber, salsa verde, crema
Potato & Chorizo Taco $8
- Potato, chorizo, slaw, feta, pink onions, salsa, crema
6 Inch Flour Tortilla (Corn Add 50C)

Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with stracchino cheese, coriander and mint salad $21.00
Chilli squid with tzatziki and hot chilli dipping sauce $15.00
Garden salad with candied walnuts and mint dressing $7.00
Green-lipped mussels with coconut, lemongrass, chilli and coriander $20.00
Chocolate truffle $4.50
Fresh ciabatta with flavoured butter $7.00
Canterbury Angus Porterhouse on toasted ciabatta with barbecued onions, mozzarella, semi-dried tomatoes and fries $24.50
Lightly smoked Ora King Salmon with lemon herb crust, cucumber and dill salad, potato cake and cherry tomatoes $26.50

Chana masala $15
- Chickpeas cooked with onion, tomatos, ginger, garlic and green coriander.
Chicken tikka fried rice $14.5
- Chicken tikka from the tandoori oven fried with egg and vegetables.
Peshwari naan $5
- Soft bread stuffed with dried fruits and nuts.
Karahi $17
- Lamb or meat sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and cashew-based gravy with spices and a dash of cream.
Fish curry amritsari $19.5
- Bluenose fish cooked in a ginger and garlic-based gravy - straight from the heart of Punjab!
Cheese garlic naan $5
- Soft bread using white flour baked in tandoori oven stuffed with cheese and garlic.
Tandoori chicken (half-serve) $10.5
- Tender spring chicken marinated in yoghurt and spices and gently roasted in the tandoori oven.
Chana chat (chickpea salad) $9
- Boiled chickpeas mixed with cucumber, tomatoes and fresh greens.

Handcut Agria $6.50
Fresh fish of the day
Mediterranean roast vegetable (v) 7” $12.50 / 12” $18.50
- Roasted vegetables, feta, caramelised onion, olives, basil oil
Tomato / Onion/ Peppers/Olives / Mushrooms/ Swiss Cheese/Beetroot / Pineapple / Jalapeno / Chilli Peppers $2.00
Battered Mussel $1.20
Kumara Chips $6.50
Garlic Dough Balls $8.00
- 10 Dough balls with garlic butter
Gluten Free Base Available $2 / $3

- Either Garlic and Herb Butter, Peppercorn and Brandy Sauce or Bearnaise Sauce
Pumpkin & Hazelnut Falafels $13.00
- Smoky Tomato Relish and Mint Yogurt
3 Local Cheese
Pic’s Peanut Butter Parfait, Dark Chocolate Brownie $14.00
- Salted Caramel Sauce and Caramel Corn
Beef Cheeseburger Sliders $13.50
- With Swiss Cheese and Caramelised Onion Jam
Chicken Schnitzel $28.00
- Macadamia, Parmesan and Herb Crust, Apple and Fennel Slaw, Smoked Tomato Chutney, Mint Yogurt and Creamy Potato Mash
- CHICKEN $24.00
- Crumbed Chicken Breast Served with Crispy Bacon, Melted Brie Cheese and Apricot Relish
Flames on Forty Burger

Dragon Roll $20.00
- Inside out roll with grilled eel, tempura prawns, flying fish roe, cucumber, avocado, served with mayo and teriyaki sauce
Tempura Prawn Roll $18.50
- Inside out roll with tempura prawns, flying fish roe, cucumber and avocado, served with mayonnaise and teriyaki sauce.
Chicken Teriyaki $34.00
- Pan fried chicken thigh cooked with chef ’s own Teriyaki sauce, served with a rice ball and sautéed vegetables.
Miyazu Salad Fresh seasonal green salad tossed in house made soy-based sesame dressing $17.50
- New Zealand Wakame and Goma wakame
Teriyaki Chicken Roll $17.50
- Chicken thigh, cucumber and omelette served with teriyaki sauce.
Prawn Tempura $22.50
- Four prawns and Vegetable Kakiage fried in a light crispy Japanese batter with tempura dipping sauce.
Sesame Seared Tuna $38.50
- Lightly seared, sesame coated fresh tuna, served with seaweed salad and accompanied by Ponzu dressing.
Vegetarian $ 45.00

Waitoa ‘Popcorn Chicken’ $17.50
- New York style crispy chicken with buffalo sauce
-Add Bacon & Cheese $4.00
200G Pure Angus Sirloin $24.00
Grilled Half Waitoa Chicken $24.00
- with bearnaise sauce and two sides
Seafood Chowder $16.50
- With crusty bread
Blue Cod & Fries $28
- Beer battered Cod, fries, salad and tartare sauce
Waitoa Chicken Salad $16.50
- house spiced chicken thigh, salad mix and crispy noodles
Cap On Nz Lamb Rump $30.00
- with red wine sauce and two sides

Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Garlic bread $3.50
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard

Butter milk panna cotta,berry cider jelly and boysenberry compote. $12.00
300g. scotch fillet.mushroom taragon sauce,crispy potatoes and slaw.(gf) $34.50
Caramel toasted brioche,strawberries and mascarpone. $12.00
Linguini "Aglio e olio" olive oil,garlic,anchovies,chilli,parsley and parmesan. $19.50
Sauthern style spicy smokey pork ribs- small size or monster size. $18.50 $29.50
Green salad,parmesan and lemon dressing $8.00
Crispy agrias,rosemary and aioli. $8.00
Dark chocolate and rich porter mousse with honey comb. $12.00

Lamb And Vegetable Pie $24.75
- Braised lamb, chunky vegetables, in a rich smoked paprika tomato sauce, served with sautéed potato
We have available for sale our herb vinaigrette, mustard mayonnaise, tomato and chilli jam, quince jelly, chilli and lemongrass sauce.
Mustard Mayo/Aioli $1.50
●Chicken Liver Parfait $25.50
- Served with quince fruit jelly, pickles, fruit, blue cheese, brie, french bread and walnut toast
We also cater to those with dietary special needs with gluten-free (GF), dairy-free (DF), vegetarian and vegan choices available both on our lunch menu, and within our cake selection. Children’s menu available.
-GF Bread $2 extra
Ice Cream Sundae $6.00
- With chocolate or berry sauce
Buckwheat Flapjacks $18.50
- Crispy bacon, blueberry compote, banana, maple syrup

Big Beef Burger $19.90
- Huge home made beef pattie with cheese, tomato, lettuce, mayonnaise, egg, beetroot and BBQ sauce. Served with chunky fries. Vegetarian option - Carrot & Zucchini Fritter
Eggs $3.50 EA
Wedges $4.90 EA
Garlic Loaf $6.90
- With plenty of garlic butter, wrapped in foil and baked
Cheese $1.50 EA
Ciabatta $3.50 EA
Bacon And Eggs $12.90
- Fried eggs and streaky bacon on toasted Ciabatta
Bacon $3.50 EA

Quesadilla Grande $10.50
- Large fresh (flour) Tortilla is folded over and heated until the cheese melts in the bean and your choice of fillings
-Regular $10.50
Fire Grilles “Paso Ancho” Chicken
- (In An Adobo Of sensational Mexican Dried Chillies)
VegeTariano
- (Seasonal Veggie Mix Includes Guacamole, which is both green and good for you)
Traditional Chill Corn Carne
- (Slow Cooked Mince Angus Beef with Classic Mexican Spices and Taco Salsa)
Nachitos $5.50
- House made, Gluten -Free Corn Chips with Cheese
PicaDillo Beef
- (Mexican Style Home Cooking Mince, Beef Slow Cooked with a Combination of Dried Chillies and Herbs)
-Salsa

EGGPLANT $17.50
with rice $19.50
SPARK TUNA ROLL $7.00
- (with Fish Roe) (4p)
ASSORTED SUSHI $16.50
- Chef's choice 8pc Sushi
FIRE SCALLOP (2p) $7.00
- Rice
- Assorted Sushi & Sashimi (9pc)
LOTUS ROOT CHIPS $7.50

House salad $5.0
Roast of the Day $23.9
- buttered greens, creamed leeks, roasted potatoes, parsnip and carrots, all the trimmings and gluten free gravy
Blue cheese croquettes sml $10.9 lrg $16.9
The vic's beef nachos $17.9
- homemade tortilla chips, guacamole and chilli cheese sauce
Roasted mushroom scotch eggs $15.9
- with caramelised onion & chilli jam
Organic Juices $6.0
- Apple & Feijoa / Sparkling Blackcurrant
Ice Cream sundae $5.0
- Ice cream, sprinkles, wafer biscuit and chocolate, caramel or berry sauce
Fries $5.0

Seabreeze Takeaways in Nelson Menu

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Seabreeze Takeaways

Nelson Region > Nelson > Seabreeze Takeaways

Address

Phone

Opened hours

Price

Type

Service

Cuisine

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51 Vanguard Street, Nelson, 7010, New Zealand

Nelson Restaurants

Nelson Region Restaurants

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