Seabreeze Takeaways in Nelson Menu

CHIPS CHIPS
  • 1 Scoop $3.90
  • 1/2 Scoop $2.50
  • Potato Flip $0.90
  • Kumara Flip $0.90
  • Kumara Chips $5.90
  • Seasoned Wedges $5.60
FISH FISH
  • Fish $4.00
  • Blue Cod $8.20
  • Blue Nose $6.00
  • Flounder Fillet $4.20
  • Fish Bites $1.00
  • Dory Crumbed $5.70
  • Hoki Crumbed $3.60
ROLLS ROLLS
  • Vegetarian $3.00
  • Curry $3.00
  • Steak & Onion $3.00
  • Spring $3.00
SEAFOOD SEAFOOD
  • Mussels Battered $0.90
  • Squid Rings $0.90
  • Crabsticks $1.40
  • Oysters $2.40
  • Scallops $2.30
TOASTED SANDWICHES TOASTED SANDWICHES
  • 2 fillings $3.50
  • Extra fillings for all Toasted Sandwiches $1.00 ea
    • Bacon, Egg, Cheese, Tomato, Onion, Mushroom, Pineapple
FAVORITES FAVORITES
  • Small Hot Dogs $1.70
  • Hot Dogs $3.00
  • Sausage $3.00
  • Battered Sausage $3.10
  • Onion Rings $0.80 6 for $4.20
  • Lasagna Topper $3.20
  • Pineapple Ring $1.80
  • 10 Mini Samosas & 10 Mini Spring Rolls $6.00
  • Corn Nuggets 6 for $2.50
  • Corn nuggets 12 for $4.50
BURGERS BURGERS
  • Kids Burger $4.70
  • Plain $5.70
  • Cheese $6.20
  • Pineapple $6.70
  • Bacon $7.00
  • Vegetrian $6.50
  • Fish $6.50
  • Paua $7.00
  • Mushroom $7.00
  • Chicken $7.00
  • Egg $6.20
  • Bacon & Egg $7.50
  • Char Grilled Chicken $9.00
  • Chicken Delux $12.50
  • Texas Beef $9.00
  • Tahuna Special $9.70
  • Beef Delux $12.50
PATTIES PATTIES
  • Mussel $3.00
  • Paua $3.00
  • Corn $3.00
  • Spinach & Pumpkin $3.20
  • Veggie & Lentil $3.00
  • Meat $3.30
  • Chicken $3.00
CHICKEN CHICKEN
  • Chicken Nuggets $0.90
  • Chicken Patties $3.00
CORDON BLUE CORDON BLUE
  • Ham & Chez $3.80
DESERTS DESERTS
  • Mini $0.70
  • Plain $2.10
  • Chocolate $2.30
  • Chocolate Explosion $3.50
  • Jam Wraps $2.30
  • Battered Moro $3.70
  • Mousse $2.50
  • Jelly $1.20
PACKS PACKS
  • Kids Pack 1 $6.50
    • 1/2 Scoop Chips, 1 Small Hot Dog, 1 small Donuts, 1 Sauce Sachet
  • Kids Pack 2 $6.50
    • 1/2 Scoop Chips, 4 Chicken Nuggets, 2 Small Donuts
  • Kids Pack 3 $6.50
    • 1/2 Scoop Chips, 4 Fish Bites, 2 Small Donuts, 1 Sauce Sachet
  • Kids Pack 4 $6.50
    • 1/2 Scoop Chips, 1 Small Hot Dog, 1 small Donuts, 1 Sauce Sachet
  • Kids Pack 5 $6.50
    • 1/2 Scoop Chips, 6 Corn Nugguts, 2 Small Donuts, 1 Sauce Sachet
  • $8.00 Pack $8.00
    • 1 Fish, 1 Small Hot Dog, 1/2 Scoop Chips
  • $13.00 Pack $13.00
    • 2 Fish, 1 Small Hot Dog, 1 Scoop Chips
  • $22 Seafood Pack $22.00
    • 2 Fish, 2 Scollops, 2 Mussels, 2 Oysters, 2 Squid Rings, 1 Scoop Chips
  • $24.00 Pack $24.00
    • 4 Fish, 2 Small Hot Dogs, 2 Pineapple Rings, 2 Scoops Chips
  • $37.50 Pack $37.50
    • 4 Fish, 4 Small Hot Dogs, 2 Crab Sticks, 4 Pinapple Rings, 3 Scoops
SPUDS SPUDS
  • Plain Spud $5.00
    • Potato, Garlic Butter, Cheese, Sour Cream.
  • City Spud $6.00
    • Potato, Garlic Butter, Cheese, Coleslaw & Sour Cream.
  • Sloppy Joe $8.00
    • Potato, Savory Mince, Garlic Butter, Cheese & Sour Cream.
  • Delux Spud $9.00
    • Potato, Bacon, Onions, Mushrooms, Garlic Butter, Cheese, Coleslaw & Sour Cream.

Nearby Sample Menus

  • Green Curry with Chicken $22.00
    • Boneless chicken breast pieces served in a traditional rice green curry with seasonal vegetable
  • Crab Rangoon $11.00
    • Crispy parcels of cream cheese and crab meat served with a special in house sauce
  • Thai Jasmine Rice $2.00
  • - Vegetable $13.50
  • - Vegetable and Tofu $22.00
  • Garlic and Butter Fried Rice $7.00
  • Thai Styled Sliders $13.50
    • Three Sliders done with three different Thai twists. Satay Chicken, and Pork Larb, and Prawn Tomyum
  • Tamarind Lamb Rack $25.00
    • Tender slices of lamb rack, served with an accompanying sweet and tangy tamarind sauce
  • Hawaiian $22.00
    • Ham & mozzarella topped w/ fresh pineapple
  • Marlborough Green Lipped Mussels $23.00
    • W/ grilled ciabatta bread & your choice of either: W/ white wine, garlic & cream sauce w/ fresh herbs & lemon or W/ chorizo & a chilli & tomato broth
  • Scallop Carbonara $27.00
    • Pan seared scallops w/ manuka smoked bacon & field mushrooms in a carbonara sauce w/ picked herbs & parmesan
  • Soup of the Day $15.00
    • W/ fresh baked ciabatta
  • Salt & Pepper Squid $15.50
    • W/ paprika, aioli & lemon wedge
  • Tasman Seafood Chowder $26.00
    • Scallops, prawns, fish of the day & Marlborough green lipped mussels w/ fresh herbs & ciabatta
  • Margherita $22.00
    • Italian tomatoes w/ fresh mozzarella, basil & parmesan
  • Fish & Fries $18 Small / $24 Large
    • Fish of the day in a crisp golden beer batter w/ fries, salad greens, lemon wedge & tartare sauce
  • Bosuns beef burger $23.90
    • Prime beef patty grilled and topped with cheese, caramelised onion, tomato and lettuce with beetroor relish and aioli, served with seasoned fries
  • The outlaw $32.90
    • 300gm Chargrilled ribeye steak cooked to your liking served with caramelised onions and garlic butter, seasoned fries and a house salad
  • Captains camembert (v) $14.50
    • Crumbed camemebert wedges deep fried golden brown with a picy plum sauce and salad garnish
  • From dr syn's kitchen
  • (v) : can be prepared vegetarian
  • Bandits chicken burrito (v) $23.90
    • A soft tortilla parcel filled with spicy chicken, tomato, corn and bean salsa, topped with cheese, oven baked and served with crispy nachi chips, sour cream, guacamole and house salad
  • Tinkers vegetarian dish $23.90
    • Your Inn keeper will inform you in today's creation
  • small $24.90
  • Chicken & Bacon Open Sandwich $22
    • Our cranberry relish, brie, house baked bread, hand cut chips
  • Portobello & Halloumi Burger $19
    • Portobello mushroom, grilled halloumi, aioli & salad with hand cut chips
  • Apple Slaw $7
    • With hazelnuts
  • Fish & Chips $21
    • Today’s beer battered fresh fish, rosemary & sea salt chips, tartar sauce & lemon
  • Today’s Soup $15
    • & toast
  • Green Salad $5
  • Seafood Chowder $19.50
    • White fish, prawns, squid, bacon, corn, cream & salsa verde with toast
  • Pulled Pork Burger $19
    • BBQ sauce, apple & hazelnut slaw, hand cut chips
  • Recommended wines available by the glass
  • Balsamic Roasted Beetroot/ Feta and Rocket (GF) $7.00
  • Recommended wines available by the glass
  • Calamari - Kawakawa Spiced $19.00
    • Smoked paprika aioli (Latitude 41 Chardonnay)
  • White Chocolate Creme Brulee $15.00
    • Macadamia nut/ crystallised ginger sable (GF on request)
  • Rhubarb and Peach Crumble $15.00
    • Anglalse/ vanilla Ice cream
  • The Tides Ale Battered Turbot $28.00
    • House cut fries/ house made tartare (The Tide's Ale)
  • Tomato, Pea and Artichoke Risotto Parmesan (GF) (Lawson's Dry Hill Chardonnay) $25.00
  • Side Salad - lettuce, cucumber, shallots with asian mayonnaise $6.50
  • Chicken Larb $16.80
    • chicken, lime juice, chilli & Kaffir lime with lettuce, cucumber & crisp wontons
  • Miso Soup $7.50
    • with tofu & shitake mushroom
  • Chai Creme Brulee with spiced plum & ice cream $12.00
  • Spicy Pork Balls $15.50
    • with sweet chiili sauce and asian slaw
  • Chilli Chocolate Mousse with cream and chocolate stick $12.00
  • Grilled Spiced Ciabatta with tomato chilli jam $5.90
  • Crispy Red Braised Chicken Wings $15.50
    • with plum sauce
  • Combination $16
  • Chicken $14
  • Chicken or Pork $14
  • Chicken $14
  • 9 Squid Skewers (Mủc Xiên Nủỏ̕ng) - 3 skewers $10
    • Grilled saté spread squid
  • 4 Vietnamese Fresh Spring Rolls (Gỏi Cuôn̕ Tôm Thit) $8
    • Vietnamese signature dish: fresh rice paper spring rolls filled with pork, prawns,rice noodles, herbs, carrot and cucumber. Served with dipping sauce - choice of hoisin or fish sauce
  • Seafood $18
    • Prawn, Squid, Scallops
  • 28 Tofu Curry (Dâu Hũ Xāo Cāri) $14
    • Stir-Fried Tofu with curry paste, capsicum, onion, dried mushrooms
  • Extras each 1.50
    • Aioli, Peppercorn sauce, sour cream, sweet chilli sauce
  • Vegetarian Big Fry UP $16.90
    • Your choice of eggs, roasted tomato, corn fritter, mushrooms and hash browns served with fresh buttered toast
  • Black Sheep $21.90
    • House made lamb burger with caramalized onions, tomato relsh, crunchy lettuce and a mint yoghurt dressing
  • Chocolate Mud Cake $11.90
    • Our famous decadent gluten mud cake, served with whipped cream and vanilla ice cream
  • Nachos $16.90
    • Your choice of Beef, Chicken, Vegetarian
  • Slow Roasted Pork Belly $28.90
    • Slow roasted pork belly stuffed with sauteed onion ,green apple, sage and lemon zest, served on a potato gratin with seasonal vegetables and jus
  • Capriosca $19.90
    • Italian salami , meatballs, bacon, capsicum and olives finished with a capsicum pesto swirl
  • Kids Ice Cream Sundae $6.90
    • Kid-sized sundae served with your choice of chocolate, berry, passionfruit or caramel sauce
  • Chicken Classic N/A
  • Capsicum N/A
  • Steak, Egg and Cheese N/A
  • M&M N/A
  • Honey Oat N/A
  • Thousand Island N/A
  • Yoghurt N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Baby Sausages & Fries $9.00
  • Cheese & Cracker Platter (serves 2) $15.00
  • Small Mixed Platter $16.00
  • Samosas & Fries $9.00
  • Mini Spring Rolls & Fries $9.00
  • Mini Hot-Dog & Fries $9.00
  • Basket of Fries $5.00
  • Fish Bites & Fries $9.00
  • Soup of the day $12.00
  • -Small $17.00
  • Fried platter for 4 $30.00
  • Garlic loaf $10.00
  • Wedges $9.50
    • With sour cream & sweet chilli sauce
  • Fried sports platter . $30.00
  • Toasted sandwich with fries $10.00
    • Choose 2 fillings from: ham, bacon, egg, mushroom, cheese, tomato, pineapple or onion .
  • Battered onion rings - each $0.60
  • Pan fried tarakihi, garden salad, hand cut chips and homemade tartare sauce
  • Mozzarella and pine nut stuffed mushrooms, potato and garlic gallettes and a side of salad
  • Creamy Seafood Chowder $17.00
    • A seafood selection in a creamy sauce and served in a toasted cob loaf with lemon and parsley
  • Honey Soy Buffalo Wings $14.00
  • Ribeye steak, gluten free gravy, salad and chips
  • Bar 321's Famous Pie and Fries $10.00
  • Steak, Eggs and Chips $15.00
    • The best value in town. Prime rump steak, hand cut chips and have perfectly fried eggs
  • 250g $29.00
  • FIRE EEL (2p) $7.00
  • TUNA NIGIRI (3p) $7.00
  • - Vegetable Tempura (5pc)
  • - Entree (edamame, salad, octopus ball)
  • AGEDASHI TOFU $7.50
  • SPARK SMOKED (4p) SALMON (with Fish Roe) $7.00
  • 6pcs $14.50
  • FIRE SCALLOP (2p) $7.00
  • CHURROS $14.00
    • Spanish doughnuts either w/- dark chocolate sauce or w-/ salted caramel sauce.
  • SEAFOOD RISOTTO $19.00
    • Lemon & saffron rice, fresh fish, prawns, mussels and squid. (GF)
  • KRANSKY SAUSAGES $4.00
  • FILLET $35.00
    • 200g 21 day aged prime fillet steak.
  • HERBED POLENTA CHIPS $12.00
    • w/-house sweet chilli aioli. (V) (GF) (DF)
  • FRESH FISH SLIDERS&FRIES $18.00
    • Lettuce, tomato & house-made tartare sauce.
  • PULLED PORK &'SLAW SLIDERS $18.00
    • Sticky hoisin & soy pork w/- Asian coleslaw.
  • AFTER DINNER MINT SUNDAE $13.50
    • Chocolate & vanilla ice creams, peppermint gel, whipped cream & chocolate shard. (GF)
  • Veggie pakora $5.00
  • Tandoori chicken full $18.00
  • Roganjosh (prawn) $16.50
    • Thick brown sauce with various spices
  • Onion bhaji $5.00
  • Samosa 2pc $5.00
  • Biryani(lamb) $14.00
  • Chikpea masala $13.50
    • Chickpea in tomato onion sauce
  • Veggie korma $13.50
    • Mixed vegetables in a creamy gravy with cashew paste
Seabreeze Takeaways

Seabreeze Takeaways

location

Address

51 Vanguard Street, Nelson, 7010, New Zealand

phone

Phone

035466299

clock

Opened hours

Mon - Sun: 4.30pm - 8.00pm
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Takeaway Food

features

Features

Mastercard ,  Visa ,  Cash

Location
51 Vanguard Street, Nelson, 7010, New Zealand
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