SeaChange Beach Cafe in Northland Menu

Nearby Sample Menus

Chicken nuggets & fries N/A
Workhorse Sml $13 / Lrg $28
- Salami, pepproni, artichoke, onion, gherkin, capsicum, olive tapenade
Globetrotter Sml $13 / Lrg $ 28
- Smoked vension sausage, mushroom, streaky bacon, roasted garlic, caramelised onion, capsicum
Steak burgers $21.50
- A hefty slab of prime Northland beast with melted mozzarella, caramelised onion, egg & BBQ sauce. Mean.
Famous pizza breads N/A
- Caramelised onion, garlic butter, freshly grated paramesan & mozzarella cheese
Mussel fritters $19.50
- World famous in waipu! Seriously chunky fritters served with a mixed leaf salad & tartare.
Gluten free bun available on request $1 extra
Bullocky Sml $13 / Lrg $28
- Shrimbs, ham, bacon, red onion, mushroom, aioli

Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip.
Lust (Double / Snack) $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients.
Purgatory (Double / Snack) $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives.
Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip.
Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce.
Additional Dip $0.50
Cursed (Double / Snack) $18.50 / $9.00
- Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients.
Grimm (Double / Snack) $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients.

Spicy Walnuts $6.90
Hummus $6.50
Kofte $14.50
Baba Ganush $6.90
Vege Combo larg $11.90
Lamb reg$9.50 / larg $11.90
Kofte reg$9.50 / larg $11.90
Sarma $1.00 each

Quiche or Frittata (With side salad $14.00) $10.50
Almond Croissant $6.50
- Cream Cheese & Jam (Housemade) $7.00
Croque Madame $10.50
Huevos Rancherous w Tomatillos Salsa $16.00
- Tex Mex beans & egg on tortilla
Savoury Brioche (With side salad $14.00) $10.50
Breakfast Ciabatta $10.00
Creamy Balsamic Mushrooms on Toast $15.00

Apple & Blueberry Pie $17.00
- Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
Affogato $9.00
- Ice cream, double espresso & almond biscotti
Wild Fiordland Game $44.00
- Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
Ceviche $22.00
- Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
Cheese - NZ Blue $13.00
- With oat biscuits & fig & date chutney
Red Onion Marmalade $20.00
- On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
Duck Breast $42.00
- Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries

250gm Sirloin Steak, With mash, salad & your choice of either onion gravy, mushroom sauce or garlic butter $24
Roast Beef Butty, Succulent slow-cooked beef on garlic bread with onion chutney $15.90
Mickie’s Fish & Chips, McMorrissey’s style, beer battered fresh fish with smashies, ketchup & tartare sauce $19.80
Beef ' Beans On smashies, melted cheese & sour cream $15.60
Mussels in Creamy Garlic Sauce, Served with toasted garlic bread $15.00/half kilo $22.00/1K
Hot Steamed Chocolate Puddin', With cappuccino fudge ice cream & mixed berry compote $11.00
Smoked Pork Chop, On mash, buttered cabbage, gravy & horse radish cream $19.80
Slow Braised Lamb Shank, Oh-so-slowly cooked in orange & rosemay gravy on mash $16.00/one $23.00/two

Served until 11:30am
Potato hash $17.50
- Pesto creamed mushrooms, bacon and toasted bread
French toast $18.00
- Bacon and berry maple glaze
Vegetarian omelette $17.50
- Creamed mushrooms, tomatoes, spring onion and toast
Eggs benedict $18.50
- Bacon or salmon, fresh rocket, toasted bagel and hollandaise
Smoked salmon potato cakes gf $17.50
- Fresh rocket poached eggs and citrus hollandaise
Bagels $11.00
- Salmon cream cheese or bacon, tomato and avocado
Market fish $19.50
- Poached eggs, fresh rocket, toasted bread and citrus hollandaise

Pineapple Fritters $1.00 each
Strawberry and Dark Chocolate Cheesecake $4.50 per slice
Squid Rings $1.00 each
- Tender crumbed squid rings.
The sausage can be battered or plain. Perfect for lunch or dinner for 1.
Battered Hoki $5.00
- We leave the skin on our fish for maximum flavour and we use tempura batter to make it extra crispy.
Mini Chicken Burger $4.00
- Chicken on a small roll with salad and sauce.
Battered Prawns $1.50 each
- A large king prawn battered in our tempura batter.
Burger Buns 0.80¢

All desserts are served with ice cream & whipped cream
Mussell Fritters, Chips And Salad $14.50
-Chicken Schnitzel, Salad, Chips And Mushroom Sauce $15.00
Tuesday to Sunday from 4.30pm
Mini Platter $14.50
- Chips, prawn cutlets, mini hotdogs, wontons, mini spring rolls
-Add Eggs $1.00
- Each
Tossed Salad S $6.50 / L $9.50
Prawns $2.50
- Each

Mini Breakfast - 1 Egg, 1 Bacon, 1 Sausage,1 Hash Brown, 1 Toast & Tomato Sauce $12.50
Polenta Coated Fish Of The Day With Fries And Side Salad Served With Homemade Tartare Sauce And Lemon Wedge $22.90
Slow-Roast Pork Belly Served With Mashed Kumara, Seasonal Vegies And An Apple And Cider Jus $19.90
Homemade Kumara And Feta Fritters Served With 1 Egg, Bacon, Grilled Tomato, Avocado And Hollandaise Sauce $19.90 With Salmon Instead Of Bacon $20.90
Cajun Chicken Salad With Crispy Noodles And Amango Aioli Dressing $18.90
House Marinated Mongolian Chicken Tenders Served With Seasonal Vegetables, Steamed Jasmine Rice And A Side Of Tangy Mongolian Bbq Sauce $18.90
Smoked Salmon, Bacon, ½ Avocado, Creamy Mushrooms $4.50
French Fries With Tomato Sauce & Aioli $7.90

Pan fried Thai Fish in Creamed Spinach Reduction $20.00
- Served with Roasted Tomato on a Kumara Timbale
Fish, Fries & Salad $18.00
- Dory fillet with beer batter
Stuffed Rolled Roast Chicken with cream cheese spinach filling $22.00
- served on pumpkin with a Rocket salad
Creamy Mushrooms $5.00
Gamabas Pils Pils $13.00
- Prawns sauteed in limey zesty butter with paprika, garlic & onion served with crusty bread
Bowl of Fries $5.00
Free-range eggs (each) $1.50
Fried Onions $3.00

Nachos $13.90
- - Vegetarian served with cheese, chilli beans, capsicum, onion & mushroom with tomato salsa and guacamole
Grilled garlic prawn tails $ 19.90
- served with avocado, a garden salad with citrus dressing
Hotcakes (4) with berry compote, fresh cream and maple syrup $13.90
Poached Eggs (2) on wholegrain toast $9.50
French fries with tomato sauce $6.90
BLAT $18.90
- crispy smoked bacon with lettuce, avocado and tomato on ciabatta with French fries and herbed mayo
Grilled Cajun chicken $18.90
- served on a tossed salad with a tangy mango salsa
Children’s meals served with a small juice $12.50
- Chicken nuggets & fries Or Burger in a bun with fries Or Battered fish & chips Or Sausages, egg & chips

Egg Burger $12.00
- 120g meat pattie, egg, lettuce, tomato, beetroot relish, carmalised onion & tomato sauce
Seafood Chowder $17.00
- Combination of seafood and shellfish in creamy sauce with garlic bread
Steak $26.00
- Rib eye fillet cooked to your liking served with chips and salad
Nachos $15.00
- Mexican style mince on nacho chips with melted cheese and sour cream
Crumbed Dory $15.00
- Served with chips, salad and homemade seafood sauce
Chicken Schnitzel $20.00
- Crumbed chicken schnitzel served with seasonal vegetables or chips and salad
Please see our specials board or ask staff about our daily specials
Homemade Cakes also available

Tamarind Chutney $3.50
Paneer Jalfarezi $16.50
- Long sliced homemade Indian cottage cheese cubes with julienne of capsicum, onion, sauteed with garlic and cooked in onion based gravy. A dry vegetarian dish.
Chicken Chettinad $17.99
- Black pepper, garlic, ginger based chicken curry cooked in onion based gravy.
Lamb Rogan Josh $18.99
- A traditional North Indian dish. Boneless lamb cooked in tomato and onion based gravy with spices and herbs.
Lamb Madras $18.99
- A traditional South Indian dish. Boneless lamb pieces cooked in coconut based gravy.
Beef Saag $18.99
- Tender boneless pieces of beef and spinach sauteed in garlic finished with cream and cooked with carefully selected spices.
Lamb Dehra Dun $18.99
- Boneless lamb cooked with combination of vegetables in onion based gravy.
Chicken Do Pizza $17.99
- Boneless chicken pieces sauteed with garlic, petals of onions and cooked in onion based gravy. A dry chicken dish

Hoki $7.00
1/2 Scoop $2.50
Cheese & Tomato $5.50
Add an extra pattie $2.00
1. 1x Fish, 1x Chips $9.00
All burgers include lettuce, carrot, beetroot onion, mayo & tomato relish.
Sausage (large) $2.50
Crabstick $2.20

SeaChange Beach Cafe

Address

79 Bream Bay Drive, Ruakaka, Ruakaka, Northland, 0116, New Zealand

Phone

94327639

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 2:00 PM, Wednesday: 10:00 AM – 2:00 PM, Thursday: 10:00 AM – 2:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 9:00 AM – 6:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , European , International , New Zealand

Features

Wheelchair accessible , Breakfast , Waitstaff , Takeout , Lunch , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating

SeaChange Beach Cafe in Northland Menu

Nearby Sample Menus