Seasons Espresso Bar in Christchurch Menu

Seasons Espresso Bar in Christchurch has no menu available, but can choose from many other options such as Homestyle Breakfast or Eggs Benedict from Robbies Bar and Bistro Timaru. Red Box Burger & Grill offers many options including Beefburger and Cheeseburger. Sushi Time includes a wide range like Katsu or Teriyaki Chicken. Club Sandwiches and Assorted mixed daily Sandwiches from . St George's Cafe offers City Cafe and Mini Spring Rolls - 6pcs.

Nearby Sample Menus

  • The DIY $17.50
    • Create your own pizza choosing three toppings from the options below
  • The beef $16.00
    • Rare beef, caramelised onion, rocket & balsamic
  • Beer battered fries $8.00
  • Fisherman's burger $21.50
    • Crispy fried fish, in a toasted bun with burger greens, sliced tomato & tartare sauce, and served with fries
  • Angus sirloin steak $27.50
    • Grilled 200g sirloin steak cooked to perfection and served with any two sides and your choice of sauce
  • The whitford's beef burger $18.50
    • Prime angus beef patty, sliced tomato, burger greens & aioli in a toasted bun, served with fries
  • Extra pizza toppings $3.00 each
    • Chicken / pepperoni / salami / smoked chicken / smoked cheese / mozzarella / chorizo / pine nuts / feta / bacon
  • The kiwi classic $22.00
    • Crispy beer battered fresh fish served with salad & fries
  • Beef Sirloin $36.00
    • 300gm grass fed beef sirloin, triple cooked fries, onion rings, cafe de Paris butter, cress, shallot and caper salad, red wine jus cooked to your liking
  • Chicken Parma $27.00
    • Napoli, prosciutto, mozzarella, asparagus, honey roasted spring carrots
  • Eton Mess Meringue $14.00
    • Macerated strawberries, berry tubes, vanilla cream
  • Bangers 'n' Mash $22.00
    • Bubble and squeak, Italian sausage, ale and onion gravy
  • Lindas Pass Whitestone Brie -
    • is a soft cheese with a complex earthy mushroom flavour
  • Braised eggplant $19.00
    • salt and pepper tofu, pickled cucumber, coriander
  • Cheeses, all served with quince paste, fig relish, candied walnuts, crackers, toasted ciabatta - $11.00 for 1 - $16.00 for 2 - $20.00 for 3
  • Prawn mac 'n' cheese croquette $15.00
    • bacon jam, aioli
  • Garlic pita bread $4.50
  • Chicken kebab (open souvlaki) $22.90
    • Chicken breast kebab skewers cooked on charcoal grill served with greek salad, home made sauces, fries and pita bread
  • Beef kofta kebab (open souvlaki) $21.90
    • Beef kofka skewers charcoal grilled served with greek salad, house made sauces, fries and pita bread
  • Popcorn shrimp $19.50
    • Delicious crumbed shrimp served with our home made sauce
  • P F (Traditional south american dish) $19.90
    • Rice, fries, black beans, pico de gallo, choice of meat ( beef, chicken or chorizzo) and farofa
  • Falafel kebab open souvlaki $18.90
    • Home made falafel served with greek salad, fries, homemade sauces and pita bread
  • Calabria $19.90
    • Home made chorizo cooked with onions
  • Picanha (600g) $44.90
    • Rump cap, onions, pico de gallo, farofa, rice, black beans
  • ICE CREAM SUNDAE $7.00
    • your choice of chocolate, caramel or strawberry toppings
  • CHICKEN TENDERS $15.50
    • crumbed chicken tenders served with a spicy apricot sauce and light side salad
  • LAMB SHANKS $26.50
    • lamb shanks marinated in rosemary, red wine and garlic served with potato and parsnip mash and steamed vegetables
  • FISHERMAN'S BASKET $17.00
    • prawn twisters, tempura fish bites, crumbed mussels and squid rings served with thick cut fries
  • CHICKEN WRAP $12.00
    • chicken tenders with salad and thick cut fries
  • SIRLOIN STEAK $28.00
    • 300g. steak, thick cut chips, salad, fried egg and onion rings with your choice of garlic butter, mushroom sauce, gravy or peppercorn sauce
  • CHEEKY CHEESE $12.00
    • hamburger with cheese, tomato sauce and served with thick cut fries
  • CHOCOLATE MUD CAKE $12.00
    • mud cake served with vanilla bean ice cream
  • Sushi Roll (GF) $3.70
  • Shrimp Cocktail $6.50
    • Cooked Shrimps 120gm with Seafood Sauce, Serve With Lettuce, Lemon
  • Dumplings
    • pork and cabbage
  • Udon noodles from $9.90
  • Karaage fried chicken $10.90
  • Double Avocado Smoked Salmon (GF 8PC) $8.90
  • Baby Sushi Roll $4.00
    • You can choose from Teriyaki Chicken, Salmon, Tuna, Vege
  • Crispy Prawn
    • Deep Fried Bread Crumb Prawn, Serve with Japanese Mayo
  • Dozen Matter $10.00 / $18.00
  • Steamed Asian Greens w/ Fried Shallots & Ginger Chilli Soy $6.00
  • Steamed Custard Bun 3pc $10.00
  • Porkie Coriander Dumpling $10.00 / $18.00
  • Steamed Whittakers Chocolate Buns 3pc $10.00
  • PSDB Signature Xiaolongbao 5pc $12.00
  • Fried Chicken w/ Coriander, Pickled Onion and Spicy Sriracha Mayo $10.00
  • Szechuan Cucumber Salad w/ Garlic, Szechuan, Chilli & Sesame $6.00
  • Bean Curd Mixed with Chopped Green Onion $5.00
  • Homemade Green Bean Porridge $2.00
  • Chinese Burger $5.50
  • Fried Bread Stick $1.50
  • Add Extra Spiced Beef +$3.00
  • Spiced Pork Trotter $5.00
  • Flavoured Mixed Vegetable Salad $5.00
  • Deep Fried Peanuts $4.00
  • Smoked Chicken Sage / Onion Relish $10
  • Deluxe Cheese Toastie $8
  • Kransky and Egg Roll $8
    • Fried or Scrambled
  • Plus Fried Eggs $1
  • Pulled Pork, Grilled Cheese, Red Pepper Relish $10
  • Best Bacon Buttie $8
  • Rump Steak, Roast Veg Chutney, Grilled Cheese $10
  • Haast Whitebait Fritter $8
  • Chef's Special POA
  • Market Fresh Vegetables $7.00
  • Spaghetti Bolognaise $26.00
    • Ground beef, provencal sauce, spaghetti, shaved parmesan
  • Meat Lovers $17 medium / $23 large
    • chopped bacon, beef, salami, black olives, mozzarella, bbq sauce
  • Aglio e Ollo $16.00
    • garlic, chilli, parmesan tossed in virgin olive oil and linguini pasta
  • Lamb Rogan Josh
    • mild curried lamb, mango chutney, yoghurt swirl, mozzarella
  • - or individually - totara aged cheddar $5.00
  • Battered Fish $24.00
    • Fresh market fish coated in a crispy batter, thick cut fries, tartare sauce, lemon wedges
  • Fries / Salad / Slaw / Sauteed Seasonal Vegetables $4.00
    • Garlic butter, Aioli, BBQ sauce, Sweet Thai chilli, Chipotle aioli, Hollandaise (Complimentary)
  • Roast of the Day $12.95
    • Your waiter will advise you on the day’s selection.
  • FROM THE SEA
  • Hot Cakes
    • Served with mixed berry compote, freshly whipped cream & lashing of icing sugar.
  • PIZZA & PASTA
  • Berry Mousse
    • Homemade with white chocolate shards & whipped cream.
  • Seafood Chowder $14.80
    • Creamy thick traditional chowder with bacon, mussels, cuttlefish and prawns. Served with grilled bread.
  • All steaks served on a potato and herb rosti, with bacon wrapped green beans, and sauteed field mushrooms.
  • Bacon and Egg $4.50
  • Salmon $6.00
  • Vegetarian $5.00
  • Fish $5.00
  • Sole $5.00
  • Plain $3.50
  • Mushroom $4.00
  • Chicken $5.00
  • Paneer Makhani $19.50
    • Cottage cheese cooked in tomato and cream
  • Poppadoms $3.50
    • Indian crisp bread – roasted over the tandoor (4)
  • Vanta (vegetarian) $21.50
    • Aubergine and kumra – exotic dish from the terai region of Nepal
  • Goat Supreme $21.50
    • Tender farmed goat with coconut cream, cardamom fresh spinach and tomato – rich and velvety south indian creation
  • Mis Mas (vegetarian) (pot / box / reg) $10.00 / $10.00 / $18.50
    • Aromatic style curry with fresh seasonal vegetables
  • Kadhai Paneer $21.50
    • Cottage cheese cooked with tomatoes-onions-bell peppers- and a blend of Indian spices
  • Lamb Saag $19.50
    • Simmered spinach masala with tomato and garlic – stunning iron fix
  • Dahl Bhat (vegetarian) (pot / box / reg) $10.00 / $10.00 / $18.50
    • Lentil staple with fresh spinach and tomato
  • Sweet & Sour Chicken $13.00
  • Chicken with Mushroom Chow Mein $11.00
  • Egg $4.40
  • Sweet & Sour Pork $13.00
  • Vegetarian Delight on Fried Rice $9.00
  • Squid Ring $0.80 (each) $9.20 (doz)
  • Sausage $2.20
  • Meat Pattie $2.20
  • Steak Tartare $17.80 / $28.80
    • seasoned minced fillet of beef
  • Bratwurst $24.80
    • with Roesti and salad. Pork or Veal an original Swiss dish
  • Omelette (2 fillings) $15.50
    • Ham, Tomato, Cheese, Mushrooms, Onion
  • Gateau du Jour $10.80
  • Quiche with salad $16.50
    • Ham/ Tomato or Spinach/ Mushrooms
  • Buendnerfleisch and bread $22.80
  • Langoustines a I'italienne $18.80 / $28.80
    • King Prawns cooked in a herb and garlic butter
  • Christ church's Best Seafood Chowder $18.80
  • Chicken & Bacon Stack $28.90
    • Generous stack of grilled chicken breast, bacon and roast vegetables served on a seasoned potato mash with a herbed white wine sauce.
  • Fried Egg $1.25
  • Lambs Fry and Bacon $16.90
    • A mouth watering mixture of lambs liver and bacon, complimented with mashed potato and peas.
  • Homemade Chocolate Brownie $11.90
    • A rich chocolate brownie topped with a chocolate fudge sauce and served with whipped cream.
  • Beef Schnitzel & Mushroom Sauce $18.50
    • Our very popular golden crumbed beef schnitzel, smothered in a hearty mushroom sauce, with salad and fries.
  • Gravy Boat $1.50
  • Robbie’s Ribs Small $22.90 Lrg $29.90
    • A generous plate of pork spare ribs covered in our own tangy BBQ sauce piled on top of potato wedges.
  • Eggs Benedict $16.90
    • With bacon on an English muffin, smothered in a rich creamy hollandaise sauce.
Seasons Espresso Bar

Seasons Espresso Bar

location

Address

109 Worcester Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033665204

email

Email

None

clock

Opened hours

07:30 AM to 4:30 PM (Mon-Fri), 8 AM to 2:30 PM (Sat-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
109 Worcester Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Similar Restaurants based on Cuisines