Seaview Cafe in Northland Menu

Seaview Cafe in Northland has no menu available, but can choose from many other options such as Edamame or Spring Roll from Cozy BBQ Restaurant. Subway offers many options including Ham and Veggie Delite. Sushi One includes a wide range like Tofu Teriyaki or Beef Teriyaki / Crumbed Fried Prawn / Crumbed Fried Pork. PLAIN FRIED RICE. and CHICKEN Fried RICE from . May Wah Takeaways offers Leonardo's Pure Italian and Selezione di Pane – Bread Selection.

Nearby Sample Menus

  • Ice cream sundae $8.50
    • Vanilla ice cream smoothered with your choice of topping- chocolate ganache, raspberry coulis, butterscotch sauce or lemoncello sauce - topped with toasted flaked almonds and chocolate shavings
  • All barn pizzas come with our own pizza sauce & mozzarella cheese. N/A
  • Kids sundae - Each $11.00 5.8
    • Vanilla ice cream with your choice of topping : chocolate, strawberry or caramel.
  • Grilled chicken salad $19.50
    • Grilled balsamic chicken breast tossed through gourmet lettuce with sundried tomatoes, marinated capsicum, shaved parmesan & fresh basil.
  • Pioneer Sml $12 / Lrg $27
    • Pepperoni, ham, salami, streaky bacon.
  • Gumdigger Sml $14 / Lrg $29
    • Smoked salmon, asparagus, blue vein cheese, basilpesto
  • Stockman Sml $13 / Lrg $ 28
    • Tandoori chicken, pineapple, avocado, onion, natural yoghurt.
  • Mini hot dogs & fries N/A
  • Capsicum, tomato & onion peperonata $12.00
    • With two fried eggs and grain toast
  • Confit duck $34.00
    • With puy lentils, kumara puree
  • The quay $25.00
    • Smoked salmon, red onion, capers, preserved lemon, artichoke hearts, spinach, cream cheese and dill
  • -Bacon $4.00
  • Eggs benedict $13.00
    • Soft poached free range eggs, with hollandaise, wilted spinach, toasted english muffin
  • Marrakesh $25.00
    • Lamb meatballs, moroccan sweet and sour sauce, roasted red pepper, olives, blue cheese and baba ganoush
  • The quay beer battered fish & chips $25.00
    • With tartare sauce
  • Baked eggs $13.00
    • With tomato chorizo and bean cassoulet
  • Balsamic Glazed Root Vegetables $6.50
  • Lamb Rack, Kumara Puree, Sauce Ratatouille $35.50
  • Creamed Potatoes $6.50
  • Dark Chocolate Marquise, Praline Crusted Licorice Ice Cream $15.00
  • Salt & Pepper Squid, Serbian Sausage, Herb Crushed Potato, Orange Syrup $17.00
  • Marinated Kalamata Olives $6.50
  • Slow Cooked Pork Belly, Herb Broad Crush, Apple Jam $32.00
  • Crispy Duck and Watercress Salad with Sesame Dressing $18.00
  • CHICKEN KORMA M$15.00/L$21.00
    • (Diced chicken with nut cream gravy)
  • LAMB NAAN ROLL $8.60
  • LAMB VINDALOO M$15.00/L$21.50
    • (Gonasse Dish made with fresh Chilli)
  • ROTI $2.00
    • (whole meal flour)
  • PLAIN NAAN $2.50
    • (white flour bread)
  • SEEK KEBAB $12.00
    • (Lamb mince rolled in tandoor)
  • PLAIN PARATHA $2.50
  • CHICKEN BIRYANI $15.50
    • (Chicken cooked with rice & spices)
  • Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
  • Free Range Chicken Livers $22.00
    • Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
  • Apple & Blueberry Pie $17.00
    • Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
  • Aged Beef Fillet $44.00
    • Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
  • Wild Fiordland Game $44.00
    • Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
  • Fool On Top! $17.00
    • Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
  • Petits Fours $8.00
    • Three TopSail chocolates
  • Seafood Plate $28.00
    • 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
  • Smoked Pork Chop, On mash, buttered cabbage, gravy & horse radish cream $19.80
  • Mussels in Creamy Garlic Sauce, Served with toasted garlic bread $15.00/half kilo $22.00/1K
  • Smoked Salmon & Potato Cakes, With jalapeno mayonnaise, lemon wedge & salad $17
  • Beer Battered Onion Rings With garlic aioli $10.50
  • Roast Beef Butty, Succulent slow-cooked beef on garlic bread with onion chutney $15.90
  • Crispy Chicken & Bacon Burger, with lettuce, onions, tomato, pickles, relish, aioli & smashies $16.80
  • Crispy Fried Buffalo Wings With hot sauce 1/2 dozen $9.00 $17.00/dozen
  • Smashies - McMorrissey’s own culchi-style praitie chip, served with homemade aioli & ketchup. The best chips this side of Ireland! 1/2 size $7.00 $10.90
  • CHAR-GRILLED CHICKEN $12.00
    • skewers & dips
  • bacon ham cabanossi salami pepperoni mussels shrimp anchovies chicken mozzarella parmesan feta gluten-free base all $2.00
  • RAY OF SUNSHINE $17 / $21
    • chicken bacon pineapple capsicum kaitala fire sauce mozzarella
  • all our handmade pizzas come with a tomato base small or large options eat in or takeaway
  • FRESH CRUSTY BREAD $9.00
    • with pesto
  • CALAMARI & dips $18.00
  • ROCKY BAY $19 / $24
    • shrimp mussels onion garlic chilli parmesan mozzarella
  • CHEESE CAKE $10.00
  • Chicken Wrap $12
    • moist breast chicken and salad
  • Mini dogs and fries $10.00
  • Pavlova $10.50
    • with whipped cream & berry topping
  • Surf and turf $25.00
    • Rump steak with juicy prawns, salad and fries
  • Sausage and fries $10.00
  • Garlic Bread $6.00
  • The Smoking Gun $15
    • Smoked chicken with blue cheese, caramelised onion & pizza cheese
  • 2-4 people $30.00
  • Small $4.00
  • Chicken Burger $9.50
    • Diced chicken thigh, salad, apricot sauce & mayo
  • Hamburger $9.00
  • Chicken Nuggets $6.50
  • Hawaiian Burger $13.00
  • Chicken Tendons 2 pcs $5.50
  • Spring or Curry Hot $2.80
  • Small $4.00
  • Vegetarian Mix Platter for 2 $14.90
    • an assortment of samosa, onion bhaji, pakora and subz kebab served with mint and tamarind dressing
  • Paneer Makhni $13.90
    • cottage cheese cubes cooked in a creamy tomato and coriander sauce
  • Peshwari Naan $4.00
    • "peshawar" is famous for its rich food, naan stuffed with dry fruits and cherries
  • Butter Chicken (We Guarantee You The Best) $15.90
    • highly recommended, tender morsels of boneless chicken marinated overnight, smoked in tandoor and cooked in a delicate butter & tomato gravy
  • Malai Kofta $13.90
    • cottage cheese and mashed potatoes balls lightly cooked, finished in rich cream based gravy
  • Fish Korma $17.50
    • lemon fish cooked in a creamy onion, coriander and cashew nut sauce
  • Saag Aloo $13.50
    • spinach, cream, ginger and garlic sauce based potato curry, a dry vegetarian delicacy
  • Lamb Biryani $15.90
    • soft morsels of lamb, herbs and cashew nuts cooked along with basmati rice
  • Freedom Farm Bacon $6
  • Turkish Eggs Çilbir $18
    • Yoghurt, Chilli Paprika Butter, Green Salsa, Flatbread
  • Toast, Vanilla Rhubarb Jam $5
  • Omelette $18
    • Goat’S Milk Marsdaam, Onion Jam, Parmesan
  • Sourdough toast/butter $4
  • Eggs Benedict $19.50
    • Freedom Farm Bacon Or Manuka-Smoked Trevally
  • Slow Roast Tomatoes $4
  • Bircher Muesli $15
    • Home-Made Yoghut, Grated Apple, Goji Berry, Summer Fruit
  • Fish of the day $19.50
    • Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
  • Key lime pie $9.50
    • With ice cream
  • Mixed plate dessert $10.50
    • Chefs choice
  • Pan seared salmon $20.00
    • Served on vegetable salad with vietnamese dressing - vegetables and salad available
  • Chicken caesar salad $17.00
    • Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing
  • Chicken breast $19.50
    • Chef's choice on how it is prepared
  • Burlee $9.50
    • Served with cream and ice cream
  • Bread with dips $10.00
    • Warm bread with chef's choice 3 dips for 2 people
  • Chana Masala $15.00
    • Chick peas cooked with onion, tomato based gravy in Indian Style
  • Chicken Tikka Masala $17.00
    • Marinated and char grilled supreme cubes cooked in a tandoori masala sauce with ginger, garlic, turmeric, coriander and dash of cumin
  • Served with Mint or Tamarind Chutney
  • Mango Chicken $17.00
    • Boneless chicken cooked together with mango and cream based gravy lightly spiced with herbs and spices
  • Goan Fish Curry $18.50
    • Fish fillets prepared in Goanese style with rich herbs and coconut sauce
  • Gulab Jamun $6.00
    • An Indian sweet consisting of a ball of flour mixture made like a dough with creamy milk deep-fried and dipped in a sugar syrup
  • Tandoori Roti $3.00
    • Whole wheat roti cooked in tandoor
  • Seekh Kebab $11.50
    • Lightly spiced minced lamb mixed with traditional spices cooked in tandoor
  • Gluten-free Sandwiches $8.00
    • made to order
  • Our fresh homemade salads 500ml $9.50 750ml $13.00
    • Choose from the salad bar or create your own by adding:
  • Rolled Oats Cookie $3.00
    • Oats, Wheat Flour, Sugar, Eggs, Walnuts, Choc Chips, Sultanas, Spices
  • Raw Buckwheat Crackle $4.50
    • Buckwheat, Cocoa, Coconut, Sultanas & Honey
  • Peanut Butter Protein Balls $2.50
  • Raw Rice Puff $4.50
    • Rice Puffs, Cocoa, Honey, Sultanas & Coconut
  • Cajun Chicken $8.50
    • With Roast Veg, Cheese, Chicken, Greens & Aioli on a Sundried Tomato Wrap
  • Raw Ginger Slice $3.50
    • Dates, Honey, Coconut, Ginger, Almond & Vanilla
  • FRESH BEER BATTERED FISH 'N CHIPS $22.00
    • White flesh Dory, rustic fries, tartare sauce, lemon & salad garnish. Beer match: Macs Three Wolves / Wine match: King Series Sav Blanc
  • - add Prawns (6) + $7.00
  • SEAFOOD CHOWDER $21.00
    • Smoked fish scallops, prawn tails, mussels finished with nutmeg powder. Served with crusty baguette & garlic butter (g/f without bread) Beer match: Stella Artois Pilsener / Wine match: Ned Sav Blanc
  • CLASSIC CAESER SALAD $19.00
    • Cos lettuce, croutons, bacon lardons, parmesan shavings, anchovy fillets, egg & homemade Caesar dressing. Optional Extras:
  • LEMON PEPPER SQUID (g/f) Sml: $16 / Lge: $23
    • Rocket, spiced pineapple salsa, roasted garlic aioli. Beer match: Little Creatures Pale Ale / Wine match: Kings Series Chardonnay
  • - add Cajun chicken + $8.00
  • BLACK & WHITE SESAME SEED TUNA (g/f) $25.00
    • Seared tuna (medium/rare), seaweed salad, diced tomato & cucumber, rocket greens with an Asian dressing
  • SEAFOOD PAELLA $21.00
    • Mussels, prawns, tuatuta, clams & mussels in the shell, saffron infused risotto. Beer match: Corona / Wine match: Yealand's Tempranillo
Seaview Cafe

Seaview Cafe

location

Address

13 Baylys Coast Road, Baylys Beach, Northland, 0377, New Zealand

phone

Phone

094394549

clock

Opened hours

Monday: 8:00 AM – 8:00 PM, Tuesday: 8:00 AM – 8:00 PM, Wednesday: 8:00 AM – 8:00 PM, Thursday: 8:00 AM – 8:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 8:00 AM – 8:00 PM, Sunday: 8:00 AM – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
13 Baylys Coast Road, Baylys Beach, Northland, 0377, New Zealand
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