Shadehouse Cafe in Rotorua Menu

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Shadehouse Cafe in Rotorua has no menu available, but can choose from many other options such as Muffin or Scone or Garlic Breads from Aorangi Peak Restaurant. The Pizza Library offers many options including Charlottes Web (Small / Medium / Large) and Three Blind Mice (Small / Medium / Large). Chez Louis includes a wide range like Classic or Special. The Full Monty and Kiwi Style Bacon & Eggs from . Abracadabra Cafe & Bar offers Lone Star and Lone Star Artisan Loaf.

Nearby Sample Menus

Pappardelle al ragu guanciale $23.50
- Homemade fresh pappardelle with tradition ragu of ground beef and pork cooked in red wine with plum tomatoes and herbs, topped with parmesan cheese
Giovanni’s lamb shank $28.50
- Italian style slow cooked lamb shank with garlic, vegetables in red wine jus served with polenta and wood fired oven roasted vegetables and gremolata
Giovanni’s Italian Salad $17.50
- Crunchy romaine lettuce, buffalo mozzarella, cherry tomatoes, stuffed red peppers, red onion, kalamata olives, homemade Italian dressing, drizzled with basil pesto. (v)
Sizzling Rump Steak (300gm) $28.50
- Traditional Italian style steak cooked to your choice, served with herb roast potatoes or wood fired oven roasted vegetables with green salad and choice of blue cheese or mushroom sauce. For well-done steak, please allow adequate time for correct cooking
Extras $7.00
- Green salad, Roasted vegetables, Roasted potatoes, Polenta, Buffalo mozzarella
Prosciutto with buffalo mozzarella $13.50
- Oven toasted bread with prosciutto, buffalo mozzarella, olive oil and grossing
San Marco 18.50
- Sundried tomatoes, spinach, red onion, mozzarella, Napoli sauce
Genovese $20.50
- Porchetta, spinach, onion, mozzarella, Napoli

Chicken Vindaloo hot+ rice $15.00
Chicken Korma mild+rice $15.00
2 Pieces fried sausages & chips $5.00
Lamb Rogan Josh mild or hot + rice $15.00
Mixed Vegetables mild+ rice $14.00
Large Combo $18.00
- 1 full curryes, 1 full rice, 1naan bread 1 can drink
Chicken Tikka 4 pcs $8.00
Roti Bread $2.00

Hash browns x 2 N/A
Third Place Steak Sandwich and Fries (DF) $19.50
- Third Place Cafe150gm prime sirloin beef steak cooked medium, inside grilled focaccia bread with lettuce, tomato, cucumber, caramelized onions and topped with a beetroot relish and aioli dressing.
Third Place BIG ONE $19.50
- Toasted ciabatta, streaky bacon, two sausages, potato hash, grilled vine-ripened tomatoes, roasted portabella mushroom, caramelised onion jam and two eggs (poached, scrambled or fried)
Creamy Mushrooms on Toast (V) $15.50
- Third Place Cafe - great vegetarian options. Items can be adapted to be gluten friendly on request.Mushrooms sautéed with onion, served in a creamy white wine sauce on toasted ciabatta with oven roasted vine ripened tomatoes and a roasted portobello mushroom. Bacon or sausage extra $3.50
Ciabatta toast x 2 N/A
Sausage x 2 N/A
Avocado quarter N/A
Ciabatta toast & spreads $7.50

Panaeng Curry $14.50
- A mild creamy curry cooked with coconut cream and vegetables with your choice of beef, pork or chicken.
BBQ Prawns $9.50
- Marinated tiger prawns on a skewer and served with Nam Jim dipping sauce.
Tofu with Vegetables $14.50
- Deep fried tofu with steamed vegetables and peanut sauce
Nua Nam Mun Hoi (Rump Sliced) $14.50
- Stir fried beef and vegetables with oyster sauce.
Gai Ped Med Mamuang $15.50
- Stir fried chicken, vegetables and cashew nuts.
Tom Yum Goong $10.50
- Traditional hot and sour Tiger prawn soup with mushrooms and lemon grass.
Kae Sam Rod $29.50
- Marinated char grilled lamb rack with garlic, chilli lemon grass and Basil served on a sizzling hot plate with vegetables and three flavoured sauce.
Pad Thai Tofu $14.50
- Traditional fried Thai noodles with tofu, bean sprouts and ground peanuts.

Seafood Chowder $15.50
- Fresh fish, prawn and mussels served with bread
Neapolitan $14.50
- Spaghetti cooked in a rich tomato and basil sauce
Carbonara $16.50
- Spaghetti cooked in a rich creamy Mushroom sauce with fresh ham and parmesan cheese
Chicken and mango curry $23.50
Fish of the Day $25.00
- Please ask as it changes every day
Green salad
All curries served with Cumin Basmati Rice
Mixed Vegetable curry $22.50

-Large Kiwi $12.00
-Small Kiwi $12.00
LAMB SHANKS
- served with mashed potato, peas and gravy
-Med Kiwi $15.00
DESSERT Cheesecake/Mousse $3.50/ each
-Small Kiwi $11.00
Gravy $2.50/$5.00
DRUMSTICKS (Southern Fried) $2.50 each

Lone Star Coleslaw $5.00
six $19.00
Shanks Peninsula
- Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mashed potato, sauteed spinach and roasted cherry tomatoes.
Longhorn Cheesecake $12.00
- Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
Wrap Star $12.50
- Warm flour tortilla filled with roast chicken, cheese, lettuce, tomato, cucumber, red onion, mayonnaise and Mum’s tomato relish. - or leave the tortilla out and we’ll make you a yummy chicken salad!
Redneck Ribs six $19.00
- Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
Buffalo Chips $5.00
Chunky Mushroom • Beef & Red Wine • Peppercorn • Garlic Butter • Jack Daniel’s & Cracked Pepper

Baklava n/a
Kebab burger $7.90
- chicken, lamb or falafel
Scotch fillet (bonfile) $20.90
- grilled premium scotch fillet, marinated with sam's traditional turkish recipe and topped with sam's famous chunky tomato sauce
Fish - special marinated fillet, grilled or fried $13.90
- served with tartare sauce, salad and turkish bread or chips
Extras $4.90/each
- shish kebab, gozleme & borek
Mezze $14.90
- a selection of traditional turkish delicacies including dolma, cigar borek, deta cheese and seasonal vegetable fritters. served with salad and your choice of chicken, lamb or falafel
Extra meal $2.00
Turkish delights n/a

Tomato N/A
Ham, Egg and Cheese N/A
Turkey N/A
Cheesy Garlic Toasties N/A
White Bread N/A
White Chip Macadamia N/A
Mayo N/A
Italian Dressing N/A

Basic Breakfast $9.50
- your choice of bacon or sausage, egg, tomato & toast
Big Breakfast $11.50
- Bacon, egg, sausage, hashbrown, tomato & toast
Caramelised Banana Pancake $13.50
- Pancake with bacon & caramelised banana
Salmon Benedict $13.80
- French toast, salmon, egg & maple syrup
Bacon Benedict $13.50
- French toast, bacon, egg & maple syrup

Romana $20.00
- Tomato sauce - mozzarella - anchovies - capers - origano - chilli
Bufalina $23.00
- Tomato sauce - buffalo mozzarella - cherry tomatoes- basil- rocket - shaved parmesan
Quattro Stagioni $22.00
- Tomato sauce - mozzarella - ham - mushrooms - artichokes
Contadina $22.00
- mozzarella - spinach - pork sausage- spinach- chilly- oregano
Cotto E Funghi $20.00
- Tomato sauce - mozzarella - cooked ham - mushrooms
Toscana $20.50
- Tomato sauce, mozzarella, pork sausage, mushrooms, onions
Calzone Classico $22.00
- Tomato sauce - mozzarella- ham - mushrooms
Crudaiola $24.50
- Tomato sauce - mozzarella - parma ham - rocket - shaved parmesan

Pettinidi con bocconici e pomodoro $17.30
- Seared Scallops/ Lightly Roasted Tomato/ Bocconcini/ Fresh Basil/ Balsamic dressing.
Spaghetti Pomodoro $21.50
- Spaghetti/ Classic Zanelli's Tomato sauce.
Penne alla Salmone $23.50
- Smoked Salmon/ Capers/ Spinach & garlic Cream Sauce.
Bistecca $35.30
- Grilled Eye Fillet/ Rosemary Potatoes/ Port Sauce.
Torta di Cioccolato $12.80
- Moist, rich dark Chocolate Cake, drizzled with Chocolate Sauce, Whipped Cream and Fruit Garnish. (Warm dessert).
Carpaccio $17.30
- Thinly sliced Eye Fillet/ Capers/ Parmesan Shavings/ lemon juice and Olive Oil dressing.
Gelato $9.70
- Gelato - Zanellis own rich and creamy hand-made icecream, made on the premises, with an interesting twist to taste! Two scoops per serve - some flavours contain alcohol.*Flavours may change without notice, please ask your server. (Subject to availability).Hazelnut & Hazelnut & Almond*/Licorice/Hokey Pokey/Dark Chocolate/White Chocolate. >>
Salmone con Polenta $16.30
- Pan fried Calamari/ Green Salad/ Salsa Verde Sauce.

Garlic Steak and Mushroom $11.00
Cakes $4.00
Steak Egg & mushroom $11.00
kiwi Silver Breakfast $16.00
- bacon sausage, eggs, hash brown, tomato baked beans or spaghetti on toast
Sausage $3.00
Thursday Curry $7.00/$9.00
Steak Burger $8.00
Add Scotch Steak $6.00

Crème brulee, rhubarb sorbet, orange & thyme biscotti $16
Dark & white chocolate marquise, raspberry sorbet, praline, berry compote (GF) $16
Manuka hot smoked salmon, white bean puree, crayfish bisque, parmesan crisp $19
Mixed selection of 3 cheeses served with fig and port relish, crostini, toasted bread $22.50
Seasonal vegetables $7
Chicken liver pate, rhubarb relish, toasted baguette $16.5
Beef fillet, garlic herb polenta, green pea puree, mushroom croquette, black pepper tuille, truffle foam $38
Roast potatoes w rosemary & garlic $7

Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney $7.50
Raita - Classic cooler with cucumber and organic yoghurt $2.50
Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50
Garlic Naan - Leavened bread with a good sprinkling of crushed garlic $3.50
Chili Shrimp - A feisty seafood curry with green chilies – garnished with fresh coriander $15.50
Kheema Naan - Naan stuffed with mildly spiced minced lamb $6.00
Lamb or Chicken Madras - Lamb or Chicken pieces in a spicy tomato masala sauce, garnished with coconut – renowned South Indian dish $15.90, Lamb $16.50
Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50