Shaky Isles in 27 Kingdon Street Menu

BRUNCH BRUNCH
  • Porridge V $9.00
    • Pumpkin pie with brown sugar, cream
  • Holy Banana Bread V, GF $12.00
    • Served with coconut yoghurt or Lewis Road Butter
  • Soft Boiled Eggs (for the big and little kids) V $12.00
    • With Danish Rye soldiers
  • Crumbed Eggs $19.00
    • With an orgy of mushrooms, bacon, herbs, parmesan
  • Eggs Bene
    • Brioche, poached eggs, hollandaise, baby cress
  • -with spinach V $18
  • -with bacon $19.00
  • -with salmon $20.00
  • Savoury Pancake V $15.00
    • roast cauliflower, veggie crisps, baby greens, ricotta, chilli smoked yoghurt
  • -add egg V $18.00
  • Housemade Beans $17.00
    • Smoked ham hock, sourdough
  • -with eggs $20.00
  • The Frenchest Toast $15.00
    • With bacon, banana, maple, vanilla cream
  • Pikelets V $16.00
    • Peanut butter and jelly
  • -Jam and mascarpone V $14.00
  • Until 2:30pm
  • V= vegetarian / gf= gluten free
ADD SIDE OR BUILD YOUR OWN ADD SIDE OR BUILD YOUR OWN
  • Egg / Hollandaise sauce / Roasted Vine Tomatoes $3.00
  • Mushrooms / Spinach $3.50
  • Streaky Bacon / Toast $4.00
  • Smoked Salmon $6.00
BURGERS BURGERS
  • From 11:30am
  • Beef $12.50
    • NZ, grass-fed Angus beef patty, cos lettuce, New York pickles, tomato jam, mustard mayo
  • Crispy Pork $12.50
    • Crispy Pork belly, slaw, apple jam, New York pickles, secret Shaky bbq sauce
  • Fried Chicken $12.50
    • Crumbed free-range chicken breast, cos, mint mayo, Huffman's hot sauce
  • Falafel $12.50
    • Traditional Falafel patty, beetroot, New York pickles, tomato, tahini yoghurt V
  • Leaf the Bun $12.50
    • Choose any of the above burgers but sub your bun for a lettuce wrap
EXTRAS EXTRAS
  • Cos, Swiss cheese, fresh grilled pineapple, beetroot, house made pickles, $2.00
  • Fried Egg $3.00
  • Bacon $4.00
  • Extra beef/chicken/pork/falafel $5.00
ADD SIDES ADD SIDES
  • Shoestring fries V $7
    • With mustard mayo
  • Loaded Skins $10
    • Bacon, mozzarella, chilli, sour cream, mustard, onion
  • Popcorn Chicken $13.00
    • Huffman's mayo
  • Blue Cheese Wedge V $7.00
    • Iceberg lettuce wedge, blue cheese, caper and red onion mayo
  • Slaw V $8.00
    • Red cabbage and apple
  • V= vegetarian
SOFT SERVE SOFT SERVE
  • Hot Chocolate Butterscotch Pudding $10.00
    • Vanilla soft serve, butterscotch sauce, salted caramel popcorn, cocoa GF
  • Apple Crumble $10.00
    • Vanilla soft serve with candied apple, oats, vanilla bean
  • Passionfruit and Lemon Meringue Pie $10.00
    • Vanilla soft serve with lemon curd, passionfruit syrup, toasted meringue, coconut
  • Gf= gluten free

Nearby Sample Menus

  • Stir fried vermicelli $13.50
    • (spicy/mild) shrimp/beef/chicken/porkchops
  • Pork Chop $4.50
  • Pork Chop $11.00
    • With Vermicelli
  • Roast Duck On Rice $12.00
  • Curry Chicken With Rice $12.00
  • Lemon Grass Chicken $12.00
    • rice noodles /egg noodles /vermicelli soup
  • Stir Fried Beef $11.00
    • With Vermicelli
  • Rice Noodles $2.50
  • Lob Dog sliced lobster tail, coated in panko crumbs & served with our housemade spicy mayo $50
  • Edamame Beans Seasoned w/chilli soy sauce &sea salt $10
  • Spincah & Mushroom $15/30/45
    • Spinach, Portbello Mushrooms, olives, mozzarella &feta
  • Tempura Asparagus Sticks w/sesame soy dip $10
  • Quinoa with baby spinach,kale,tomato, spring onion, feta amd pomegranate dressing $15
  • Twice cooked Hoisin& Ginger Soy Pork Belly Skewers $15
  • Rib Feast Be Prepared to get your hands dirty. Hickory Barbeque Pork Ribs, Rosemary Lamb Ribs, Slow cooked venison Ribs & Braised Beef Short Rib with warm buttered ciabatta buns and house made sauce, $85
    • (Feeds 3-4 people)
  • Lamb & Pumpkin $18/36/ 54
    • Moroccan Lamb, roasted pumpkin,red onion, bocconcini & mint yoghurt
  • MANGO PICKLE $3.00
  • SIDE PLATTER $10.00
  • CHICKEN TIKKA $20.50
    • tender boneless chicken marinated in tandoori sauce and smoke roasted
  • CHICKEN JALFREZI $18.50
    • chicken cooked with chef's special sauce
  • BALTI CHICKEN $18.50
    • chef's special recipe
  • SAAG GOSH $18.50
    • lamb cooked in spinach and mildly spiced
  • BUTTER PRAWN $23.50
    • prawns cooked in a special creamy tomato flavored sauce
  • BEEF TUDKA $18.50
    • beef cooked in onion, ginger, garlic and lightly spiced
  • ITALIAN BREAKFAST $11.90
    • (2 Toasts, 2 Tomatoes, 2 Sausages)
  • Vege Burger $11.90
    • Served with pineapple, cheese, spinach, tomato and avocado
  • WARM BEEF SALAD $15.90
    • (Mesculin, Fresh Fruit, Topped of with Crispy Noodles, Served with Served with Orange Dressing)
  • HAVE A NICE MEAL & HAVE A NICE DAY
  • VEGETARIAN BREAKFAST $11.90
    • (Tomatoes, Eggs, Hash Brown, Mushroom Sauce, 2 Toasts)
  • Fish Burger $12.90
    • Fish, salad and chips
  • Egg on Toast $5.90
  • STEAK MEAL $15.90
    • (Grilled Steak Stock Fillet, Green Salad, Toast Focaccia, Served with fries)
  • Rib Eye on the Bone 350gm N/A
  • Vegetarian Burger $19.9
    • w/ a quinoa, feta and vegetable patty, mozzarella, lettuce, tomato, red capsicum relish and battered onion rings on sesame seed bun
  • House Smoked Chicken Pizza $22.9
    • w/ mushroom, corn, red onion, baby spinach & pesto aioli
  • Souvlaki Grilled Flat Bread $20.5
    • w / greek feta, tomato, cucumber, olives, red onion, harissa yoghurt dressing & chunky fries. CHOOSE shredded lamb OR pulled pork
  • Additional Single Serve Sides $5.9
    • sauteed seasonal greens / beer battered onion rings / sauteed mushrooms / minted crushed peas / chilli polenta chips / beer battered onion rings / sauteed mushrooms
  • Pepperoni Pizza $11.5
  • Eton Mess $12.9
    • w/ macerated strawberries & rhubarb, meringue, whipped cream & mixed berry sauce
  • BBQ Pulled Pork Burger $20.9
    • w/ pickled apple, jalapeno aioli, Emmental cheese on a sesame seed burger bun
  • -Add Free Range Egg $2.50
  • Sai Qua (GF) $16.50
    • House made northern Thai sausage served with naan phrik num dipping sauce
  • -Add Satay Sauce $3.00
  • Sticky Rice and Mango (GF(V) / Doughnuts Served with Pandan Custard $10.00
  • Khao Soi Kai $16.50
    • Curry Noodle soup with our house made curry paste and coconut cream, free range chicken leg served with pickled mustard greens, fried shallots and crispy yellow noodles
  • Thai Style Pork Belly with som tom salad, peanuts and mint $8.50
  • Phat Thai Thamadaa (VO)(GF) $16.50
    • Thin rice noodles cooked in rendered pork fat with tamarind, fish sauce, palm sugar, peanuts, tofu, egg, garlic, chives and bean sprouts, with your choice of free range chicken or prawn
  • Free Range lemongrass fried chicken, sriracha mayo, white cabbage and pickled red onion $8.50
  • Smashed Avocado #2 $16.50
    • With chorizo, feta, lime, coriander on 5 grain toast
  • Pesto Chicken $12.00
    • Rocket, gherkin
  • Smashed Avocado #1 $13.00
    • With tomato, basil, feta on 5 grain toast
  • -Add Bacon Jam $3.00
  • Breakfast $12.00
    • Cream cheese, bacon, tomato, basil, avocado
  • Cream Cheese $7.00
  • Salmon $12.00
    • Cream cheese, rocket, red onion, capers
  • Hummus $12.00
    • Sun dried tomatoes, jalapeños, rocket
  • Mixed Sovlaki $13.00
  • Chicken $17.50
  • Chicken Schnitzel, Chips and Salad $16.00
  • Mixed $12.00
  • Chicken or Lamb $12.50
  • Camembert Burger $11.50
    • Prime beef pattie, camembert cheese and burger salad.
  • Lamb or Chicken Sovlaki $12.00
  • Vegetarian $9.50
  • Moroccan Lamb Cutlets(3) $18.50
    • cumin and sweet onion couscous, chutney smoked chipotle tomato and mint
  • Sweetcorn nuggets GF $8.50
  • Caesar Salad (GF) $24.00
    • Cos lettuce, croutons, anchovies, crispy bacon, parmesan, Caesar dressing poached egg(with chicken $28)
  • Cardamom and Orange Creme Brulee GF
    • Crusted with caramel top, fresh whipped cream & almondbiscotti
  • Swedish Beef Meatballs(4) $16.50
    • NZ beef Swedish style, tasty balls in a rich creamy Swedish sauce nestled on a potato mash
  • Barros Fine Tawny port $9.50
  • kumara fries with homemade aioli GF $7.50
  • Brioche Mozzarella Melt V $14.00
    • sundried tomatoes red onions, vine-ripened tomatoes, basil pesto olive oil and sprinkle with Thai basil
  • Fried pork in sichuan style with rice $12.80
  • Combination stir rice $14.80
  • Egg fried rice $10.80
  • Sweet & sour pork on rice (Chicken/Fish) $14.80
  • Round bean grain & chicken fried rice (Beef/BBQ Pork) $13.80
  • Salted pepper chicken fillet $28.80
  • Salted pepper pork chop $28.80
  • Fish balls noodle soup (Beef balls) $11.80
  • Octopus (faiai fie)
  • Curry
  • Masi (samoa biscuit)
  • Chowmein
  • 6 drum + Chips $16.50
  • Pighead
  • Panikeke (round donut)
  • Butter Chicken with Garlic Naan + Rice $12.50
  • Beef With Black Bean Sauce $23
    • nz beef tenderloin stir fried with capsicum,onion & traditional fresh black beans
  • Chilli King Prawns $28
    • whole fresh king prawns wok tossted with a tangy sweet chilli sauce
  • Satay Beef Skewers(3 Pcs) $8.5
    • marinated tenderloin beef served on a skewer, served with satay peanut sauce
  • Combination Fried Noodles $23
  • Egg Fried Rice $18
  • Toffee Apple $8.5
    • with ice cream
  • Coconut Jelly $8.5
  • Shrimp Fu Yung $25
    • chinese style omelette made with fresh shrimp & mixed vegetables
  • Trio of catalana, ice cream and sorbet $10
    • Yuzu flaboured caramelized frozen custard, bitter japanese green tea ice cream and passionfruit sorbet
  • Miso-flavored ground pork on witloof leaf $8
    • Nz made “urban hippie” miso, quinoa, pork mince, crispy rice noodle
  • Mega (4 to 6 people) $68
    • 16 pieces of sliced fish, 2 oysters, 2 scallops and 2 prawns
  • Fresh fish carpaccio $18
    • Thinly sliced fresh raw fish, yuzu citrus pepper vinaigrette, chopped spring onion, seaweed salad, tobiko caviar, soba seeds
  • Assorted Market Fish Sashimi: very fresh raw fish slices
  • 4 people per plate
  • Today’s fresh fish tartar on papadam $10
    • Chopped fresh fish, avocado, coriander, yuzu citrus pepper, tobiko caviar
  • Canterbury wakanui beef steak $32
    • 90 day grain fed- aged 21 days, polenta crisps, sauteed mushrooms, ginger soy sauce, pickled ginger shoot
  • Vegetarian Noodle Soup $8.00
    • Celery, broccoli, mushroom, bean sprout, deep fried tofu
  • Beef Fried Hor Fun $11.90
    • Beef, bean sprout, onion, spring onion
  • Sizzling Beef with Satay Sauce on Noodle $14.90
    • Beef, celery, broccoli, carrot, onion
  • Marinated Beef / Prawn Egg Roll / Japanese Takoyaki (Octopus Ball) (6 pc) $7.90
  • Braised Pork Ribs $12.90
    • Pork ribs and vegetables
  • Spicy Fish Fillet $11.90
    • Fish fillet, broccoli, celery, carrot
  • Beef in Hot Chilli Oil $14.90
    • Beef and bean sprout
  • Sizzling Seafood on Noodle $14.90
    • Prawn, mussel, fish ball, fishcake, squid, surimi, celery, broccoli, carrot, onion
  • Chicken nuggets & chips $6.90
  • ●Fish & chips
  • French toast $14.90
    • With bacon, grilled banana maple syrup
  • Bacon, eggs & fries $8.90
  • Omelette $16.90
    • Tomato, onion,mushroom, capsicum, cream cheese toast with ham, bacon, or vegetarian
  • Vegetarian breakfast $15.90
    • With any style egg, roasted vegetables, hash brown toast
  • - 2 fillings $5.00
  • Loaded potato wedges $9.90
    • With cheese, bacon sour cream
Shaky Isles

Shaky Isles

location

Address

27 Kingdon Street, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095248253

email

Email

None

clock

Opened hours

Mon 7 AM to 3:30 PM Tue 7 AM to 3:30 PM Wed 7 AM to 3:30 PM Thu 7 AM to 3:30 PM Fri 7 AM to 3:30 PM Sat 8 AM to 3 PM Sun 8 AM to 3 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Outdoor Seating

Location
27 Kingdon Street, Newmarket, Auckland, Auckland, 1023, New Zealand
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