Address
3/166 Hardy Street, Auckland, Auckland, 7010, New Zealand
Shamiana in 3/166 Hardy Street Menu
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MENU- CHICKEN WINGS $1.50
- CHICKEN TIKA $2.00
- BUTTER CHICKEN $10.00
- CHICKEN TIKA MASALA $10.00
- BEEF VINDALOO $10.00
- LAMB MADRAS $10.00
- CHICKEN KORMA $10.00
- ROGAN JOSH $10.00
- LAMB BIRYANI $10.00
BUTTER CHK. COMBO- Large $13.50
- Small $77.50
- SAMOSA $2.00
- VEG. PAKORA (3 pieces) $ 2.50
- CHANNA MASALA $7.00
- ALOO MUTTER $7.00
- ALOO GOBI $7.00
- VEG. KORMA $7.00
- VEG. BIRYANI $10.00
- NAAN $1.50
- GARLIC NAAN $2.50
- Rojan Josh (with rice) $10.00
- Beef Vindaloo $10.00
- Lamb Madras $10.00
- Chicken Korma $10.00
- Butter Chicken $10.00
- Chicken Tikka Masala $10.00
- Mango Chicken $10.00
- Pakora $2.50
- Samosa $2.00
- Veg Cutlet $1.50
- Samosa Chat $6.00
- Aloo Tikki Chat $6.00
- Tikka Wrap $6.00
- Seek Kebab Wrap $6.00
- Seek Kebab $6.00
- Green Pea & Paneer Curry $8.00
- Green Pea & Potato Curry $7.00
- Veg. Korma $7.00
- Chick Peas Curry $7.00
- Aloo Gobi $7.00
- Garlic Dahl $7.00
- Chicken Tikka $2.00
- Chicken Wings $1.50
- Aloo Paratha $0.00
- Garlic Naan $2.50
- Naan $1.50
- Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
Nearby Sample Menus
-
Fettuccine Al Pollo $17.00
- Fettuccine pasta tossed with grilled chicken breast, garlic, mushrooms and parsley in a flavoursome tomato cream sauce
-
Tiramisu $13.00
- Savoiardi dipped in espresso coffee and liqueur created with mascarpone cheese and cocoa powder with vanilla ice cream
-
Formaggio $15.00
- Mozzarella cheese, sliced tomatoes and basil
-
Penne Lope $19.00
- Pasta tubes in a garlic cream sauce with prawn, baby spinach, capers and finished with a touch of chilli
-
Chicken $17.50
- Fresh chicken pieces, spinach, onion and mushrooms
-
Four Seasons $17.50
- Mushrooms, ham, spicy Italian sausage and prawns
-
Montanara $17.50
- Fresh chicken pieces, bacon, camembert with a flavorsome smoky sauce
-
Pepperoni $16.50
- Spicy Italian sausage, spinach, crushed garlic, chillies and capsicum
-
Feta Mushrooms $17.50
- With Spinach & Feta on Toast
-
Breakfast Burger $17.50
- With Ham on the Bone, Egg (Any Style), Bacon,Grilled Tomato, In A Bun - with Hash Brown
-
Mussel Fritters with Salad $17
- Our Famous Mussel Fritters Aioli and Salad
-
Creamy Garlic Mushrooms $17.50
- With Sausage, Toast or Smashed Potato
-
Vege Omelette $14
- Lu'Au, Mushrooms & Tomato
-
Eggs Benedict $17.50
- Organic Free Range Eggs with Crispy Pork Belly, Ham on the Bone or Smoked Salmon on Polenta Bread or option with Smashed Potato and Home-Made Hollandaise & Chutney
-
3-Filling Omelette $14
- Choose from Spinach, Mushies, Tomato, Onions, Avocado, Extra Cheese
-
Toasted Muesli $9
- With Fruit & Dairy Free Coconut Yoghurt
- Your choice of meat served with rice
- Chips Large $5.00
- Cheese $1.00
- Wedges $4.00
-
Big Feed $21.00
- 2 thighs + 4 other pieces + large chips + 1X1.5 pepsi range
-
Mixed
- chicken & lamb
-
Family Feast $29.99
- 3 thighs + 6 other pieces + large chips + 1X1.5 pepsi range
- Chicken
- Sweet & Sour Chicken $7.50
- Chicken & Vegetables $12.50
- Potato Fritter $0.60
- Steak $10.50
- Ham $2.80
- Chicken & Sweet Corn $6.00
- Chicken $11.50
- Fish $4.00
- D3 Nigiri Sushi $10
- C6 Kaisen Don $12
-
E8 Tofu Dengaku $9
- Deep fried tofu with miso sauce
-
B10 Tempura $13
- Prawn & veg
- C2 Chicken Sauce Katsu Don $12
- E9 Prawn Tempura $9
- For free miso soup with every donburi or swap with a mini udon or mini soba $5
- A3 Okonomi Stick
- Stir-fried seafood & vegetable $30.00
-
Buldak $30.00
- Hot chicken wing & rice ball w/ seaweed
- FREE MISO SOUP + SALAD
- Spicy stir-fried squid & rice $14.00
-
Cheese Buldak $40.00
- Hot chicken wing with cheese & rice ball w/ seaweed
- 2~3 Person Per Dish
- Spicy mixed meat & vegetable stew $35.00
- Spicy sea snails w/ vegetable & noodles $35.00
-
Beef and Tripe on Sesame $12.00
- beef and tripe on cold/hot noodles with chef's special sauce cucumbers, carrots, and bean sprouts, topped with peanuts and green onion
-
Plan Noodle Soup $7.00
- bone soup with plain noodles
- Spicy Beef Noodles with Beef Tendon and Tripe $13.50
-
Braised Beef Brisket on Noodles $12.50
- braised beef brisket with vegetables served on noodle soup
- Deep Fried Squid $12.50
- Edamame Beans $7.00
-
Bak Kut Teh Soup $10.00
- Pork Ribs mushrooms and vegetables topped with green onion
-
Fuzhou Fish Balls $11.50
- fish balls with pork filling and vegetables on noodle soup
- Char Grilled Chicken
- Egg
- Ham
- Asian Style Spring Roll (Each) $3.50
- Hot Chips $4
- Select from below $ 36
- Salmon Salad $15
- Chicken Nuggets & Chips
-
Banh mi $18.00
- pulled pork on french baguette with cao lau sauce chicken liver paté and fresh herb salad
- Thai chicken $11.00
-
Soup of the day $14.50
- see blackboard
-
Cassoulet $22.50
- berlotti beans with sweet smoked paprika provencal sauce organic pork and fennel sausage with a poached egg and sourdough
-
Moorish omelette $17.50
- with chorizo, semi-dried tomatoes, basil and feta
-
Haloumi $17.50
- with slow roasted tomatoes, rocket and pesto on toast [add egg $21.50]
-
Empire eggs $17.50
- le puy lentils with cumin, chilli, tomato, coriander and soft poached eggs
-
Kedgeree $19.50
- traditional smoked fish kedgeree with soft poached egg
- Mixed $ 11.50
- Mixed(Large/Medium) $ 12.50/ $ 10.00
- Kebabs come with meat, salad, sauces
- Chicken (Large/Medium) $ 11.50/ $ 9.50
- Small size rice dishes do not come with salad
-
Rice Dish Combos
- Come with rice dishes, large chips, small drink
- Falafel $ 10.00
- Bureger come with meat, salad, sauces
-
No.6 $10.50
- 2 fish, 2 crabstick & $3.00 chips
- 1 MUSSEL $0.70
- 1 SQUID RING $1.00
- 1 HOTDOG $1.70
- 1 SAUSAGE $1.20
- CHIPS(MINIMUM) $2.50
- I CRABSTICK $1.30
- 1 POTATO FRITTRER $0.70
- 40 Chicken Nibble, 2 Cup Chips $30.00
- 3 Fish, 2 Cup Chips $11.00
- 5 Fish, 2 Cup Chips $15.50
- 1 Chicken thigh $3.00
- 25 Chicken Nibble, 2 Cup Chips $20.00
- 1 Chicken Nibbles $0.70
- 10 Chicken Nibble, 1 Cup Chips $9.00
- 1 Hot Dog $2.00
-
Mixed fresh chilli $13.00
- Stir fried mixed meat with homemade sauce, fresh chilli & vegetables, served with rice.
-
Curry puff $7.00
- Minced chicken mixed with yellow curry and mixed vegetables (5 pieces).
- -Lamb $12.50
- -Squid, prawns or seafood $13.00
-
Sizzling cashew nuts
- Stir fried meat with homemade sauce, vegetables and cashew nuts, served with rice.
-
Sizzling sweet & sour pork
- Stir fried meat with sweet and sour sauce, pineapples, cucumber and tomatoes, served with rice.
- -Chicken, pork or beef $11.00
- -Chicken, pork or beef $11.00
-
Shoyu ramen $12.00
- Pork
- Pork katsu $10.90
- Chicken katsu $10.90
- Chicken $14.50
-
Salmon $15.90
- Fresh salmon & teriyaki salmon
- Salmon teriyaki (V) $10.50
- Chicken teriyaki $9.90
-
Oyako don $10.90
- Egg katsu
-
Roasted Portobello Mushrooms $26.00
- w feta, potato rosti, peperonata, vine tomatoes, pecan nuts & balsamic glaze
-
Granola $9.00
- with yoghurt & berries
-
Angus Fillet $36.00
- 200g Eye Fillet w braised beef cheek pie, grain mustard potato mash, broccolini, horseradish & turnip puree & a merlot reduction
-
Royal Tea $37.00
- Served as per the HighTea + A Flute of Marquis de la Tour French Bubbles
- Scallops & Prawns $9.50
-
Savoury Mince $14.00
- n Sourdough Toast w a poached egg
-
Kids Pancake $9.50
- w banana & Maple Syrup
- Criss Cut Chips w tomato sauce $8.50
Shamiana
Phone
095222905
Opened hours
Mon
9 AM to 6 PM
Tue
9 AM to 6 PM
Wed
9 AM to 6 PM
Thu
9 AM to 7 PM
Fri
9 AM to 6 PM
Sat
9 AM to 6 PM
Sun
9 AM to 6 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian , North Indian
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Dinner
3/166 Hardy Street, Auckland, Auckland, 7010, New Zealand
- Auckland Indian Menus
- Auckland North Indian Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus