Shamiana in 3/166 Hardy Street Menu

MENU MENU
  • CHICKEN WINGS $1.50
  • CHICKEN TIKA $2.00
  • BUTTER CHICKEN $10.00
  • CHICKEN TIKA MASALA $10.00
  • BEEF VINDALOO $10.00
  • LAMB MADRAS $10.00
  • CHICKEN KORMA $10.00
  • ROGAN JOSH $10.00
  • LAMB BIRYANI $10.00
BUTTER CHK. COMBO BUTTER CHK. COMBO
  • Large $13.50
  • Small $77.50
  • SAMOSA $2.00
  • VEG. PAKORA (3 pieces) $ 2.50
  • CHANNA MASALA $7.00
  • ALOO MUTTER $7.00
  • ALOO GOBI $7.00
  • VEG. KORMA $7.00
  • VEG. BIRYANI $10.00
  • NAAN $1.50
  • GARLIC NAAN $2.50
  • Rojan Josh (with rice) $10.00
  • Beef Vindaloo $10.00
  • Lamb Madras $10.00
  • Chicken Korma $10.00
  • Butter Chicken $10.00
  • Chicken Tikka Masala $10.00
  • Mango Chicken $10.00
  • Pakora $2.50
  • Samosa $2.00
  • Veg Cutlet $1.50
  • Samosa Chat $6.00
  • Aloo Tikki Chat $6.00
  • Tikka Wrap $6.00
  • Seek Kebab Wrap $6.00
  • Seek Kebab $6.00
  • Green Pea & Paneer Curry $8.00
  • Green Pea & Potato Curry $7.00
  • Veg. Korma $7.00
  • Chick Peas Curry $7.00
  • Aloo Gobi $7.00
  • Garlic Dahl $7.00
  • Chicken Tikka $2.00
  • Chicken Wings $1.50
  • Aloo Paratha $0.00
  • Garlic Naan $2.50
  • Naan $1.50
  • Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50

Nearby Sample Menus

  • lemon & thyme Chicken Supreme $25.00
  • BURGER $14.00
    • southern fried chicken capsicum chili jam smoked cheese Jalapenos
  • MUSHROOM CREAM
  • TRUFFLE BEARNAISE
  • CAPSICUM BUTTER
  • WAIRARAPA LAMB BACK STRAP $32.50
    • cumin rub, pressed Agria, eggplant puree, feta, pomegranate
  • (all grill items served with wasabi onion rings, iceberg wedge & your choice of sauce)
  • GRILLED ARABIC BREAD $9.50
    • garlic oil Jalapeno & Chickpea Dip
  • Aoraki Smoked Salmon and Avocado $16.00
    • Aoraki Smoked Salmon, smashed avocado mixed with lemon dill cream cheese, red onion, and capers on a sesame best ugly bagel
  • BI-BIM-BAB $18.00
    • Poached egg, soy bean sprout, beef mince gochuchang, sesame oil spinach, marinated seaweed, sliced carrot on quinoa rice with a side of ko-ve Kimchi
  • Preserved Fruit $16.00
    • Preserved fruit, scoop of Kapiti strawberry ice cream, raspberry coulis on freshly made waffles garnished with wafer sticks
  • - add melted mozzarella fried kimchi $5.00
  • Portobello Mushroom / Avocado / Layered Potato $4.00
  • FRIED PRWAN DUMPLING $9.00
    • Six fried prawn dumpling
  • Banana and Granola $16.00
    • House made granola, banana, scoop of Kapiti vanilla bean ice cream, maple peanut butter, and drizzled caramel on freshly made waffles
  • KIDS MEALS $8.00
    • Waffles / Hashbrowns with Bacon / Chicken n' Chips
  • Lemon Chicken $12.90
  • Chicken Nuggets (6) $4.00
  • Combination Meats $10.90
  • Chicken & Veges $11.90
  • 6 Wontons $4.00
  • Bami Gorang (Noodles) $11.90
  • Hotdog $1.50
  • Scallop $1.80
  • MANGO CHICKEN $18.50
    • chicken tikka cooked in delicious, lightly spiced creamy mango flavored sauce
  • PRAWN MALABARI $23.50
    • prawns cooked with capsicum onions and spicy coconut flavored sauce
  • BEEF KORMA $18.50
    • beef prepared in herbs, spiced and mixed nut sauce and garnished with sliced almonds
  • ROTI $3.00
    • wholemeal bread
  • ALOO GOBHI $17.50
    • cauliflower and potatoes cooked in exotic spicy sauce with tomatoes and ginger
  • MINT SAUCE $3.00
  • PRAWN VINDALOO $23.50
    • prawns cooked in spicy medium or hot vindaloo sauce
  • CHICKEN TIKKA $20.50
    • tender boneless chicken marinated in tandoori sauce and smoke roasted
  • Selection of curry from mains with Butter Naan and Basmati Rice
  • Cheese Naan $4
    • Stuffed with mozzarella and coriander
  • Everest Chicken Curry
    • Fresh chicken breast boneless tender pice coocked in frest tomato onion, ginger, garlic and Nepalese grounded spices medium thick gravy.
  • Chicken Sekuwa
    • Boneless chicken breast marinated with Nepalese Herbs and spices, cooked in clay. oven served with crispy rice flack salads and Nepalese chutney.
  • Malekhu maccha tareko
    • Marinated white fish fillet battered in faour served with house special chutney.
  • House special lamb choila
    • Nepalese style barbecued lamb marinated with mustard, fenugreek seed, fresh coriander and chef special herbs.
  • Everest Fish curry
    • Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
  • Cucumber and coriander raita
  • Mince on organic ciabatta $16.50
    • With poached eggs (We make our own mince from lean beef and green pea)
  • Age 12 ande under
  • Smoked salmon hash cake (GF) $18.50
    • Smoked salmon,spinach, hash cake, grilled toamto and a poached egg top with hollandaise sauce
  • Veggie stack (GF) $16.90
    • Roasted kumara and pumpkin, hash cake grilled toamto, poached egg top with hollandaise sauce
  • Chili scrambled eggs $15.50
    • With feta and spring onion on turkish bread
  • New york bagel
  • Omelette $16.90
    • With grain toast and tomato relish
  • Sauté or creamy mushroom, avocado, bacon, chipolata, spinach, hash cake, smoked salmon $5.50
  • Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
  • Lamb neck, roast onion, Paris potato, Bordelaise, spinach
  • Goats cheesecake, watercress, mayonnaise, spiced scallop
  • Panettone pudding, vanilla bean custard, chocolate ganache
  • Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter
  • Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
  • Hapuka, tagine, couscous, carrot, date chutney
  • Starters $12.00
  • Passion fruit macaroons
  • Local artisan cured meats and melon $14.00
    • Lonzino & guanciale, honeydew, watermelon, cherry tomato, soft cow´s cheese, pepper sauce
  • 2 choices (100g) $20.00
  • Selection of nz cheese (your waiter will advise varieties)
  • Shakshuka $16.00
    • Free range poached eggs in a spicy tomato sauce, toasted sourdough
  • Spiced chicken breast $27.00
    • Pan roasted, corn puree, curious cropper tomatoes, peas, roasted gourmet potatoes, rocket
  • To add
  • -per person $45.00
  • Cucumber $8
  • lamb with garlic sauce $33
  • Chicken with garlic Chilli $18
  • whole prawns in garlic Chilli sauce $35
  • Lamb with the five spices sauce $13
  • Sweet & Sour prawns $29
  • Black fungus $8
  • Pork with fungus $16
  • 8PC. JUMBO $6.30
  • - 4 pieces Daikon Hosomaki
  • 8PC. DBL AVO $7.30
  • Double Avocado Prawn
  • 8PC. JUMBO $11.00
  • 8PC. REG $8.20
  • - 8 pieces Smoked Salmon & Avocado
  • - 8 pieces Fresh Salmon Supreme & Double Avocado
  • Tempura Udon $13.00
  • Teriyaki Salmon Bento $17.00
  • Teriyaki Chicken Katsu Don $11.00
  • Teriyaki Chicken Katsu salad $11.00
  • Ramyun $8.00
  • (all served with salad rice & miso soup)
  • Chicken Cutlet
  • Plain Udon Chicken $13.00
  • Vegetable salad $9
  • Warm gluten free chocolate brownie $15
    • With chocolate sauce and raspberry sorbet
  • Crumbed beef cheek $19
    • With chimichurri
  • Baked ricotta cheesecake with sweet poached plums and double cream $15
  • Fresh tomato, basil, garlic, EVOO bruschetta $13
  • House baked focaccia with dipping sauces $13
  • Market fish $38
    • Your waiter will advise
  • Herbed double lamb $38
    • On a potato crème, with prosciutto wrapped green beans and jus
  • V=Vegetarian
  • V=Vegetarian
  • Affogato $10.00
    • An espresso shot poured over any ice scoop of vanilla ice cream
  • Chicken Lollipops (V) $14.00
    • Chicken fried after being marinated in a hot & spicy indo-chinese sauce
  • Baingan Ka Bharta (V) $19.00
    • Tandoor roasted eggplant, mashed and tempered with onion, tomato and cilantro
  • Lamb Momos (dumplings) $14.00
    • Dumplings stuffed with lamb wrapped in spices and served with tomato and sesame seed based pickle
  • Lamb Seekh Rumali Roll $15.00
    • Lamb seekh, red onion & creamy sauce wrapped in a roomali roll
  • Vegetarian Chow Mein (V) $12.00
    • A delicacy of steamed noodles stir fried with a medley of fresh vegetables tossed in a flavourful soy garlic sauce
  • -Salmon, cream cheese and avocado $15.50
  • -With bacon $12.90
  • BLT $11.90
    • Bacon, lettuce, tomato served on toasted focaccia bread
  • -With bacon $14.70
  • TOASTED BAGEL OR CROISSANT OT ENGLISH MUFFIN OR FOCACCIA BREAD $6.50
    • Jam and cheese
  • -Fillings: Cheese, tomato, ham, mushroom or bacon
  • EGGS BENEDICT
    • Toasted english muffins served with poached eggs, spinach and hollandaise
  • -Bacon, avocado and tomato $12.90
  • Brown sugar mochi ball(red bean/peanuts) $5.00
  • Meet fresh signature herbal jelly (ice) $8.50
    • boba + kidney bean + small taro ball
  • Tofu Pudding with red bean $8.00
  • O mochi $7.00
  • Meet fresh signature herbal jelly (ice) $8.50
    • herbal jelly + herbal blended ice + taro ball + coffee cream
  • Tofu Pudding with mung bean $8.00
  • Tofu Pudding with peanuts $8.00
  • Boba snowflake ice $13.80
Shamiana

Shamiana

location

Address

3/166 Hardy Street, Auckland, Auckland, 7010, New Zealand

phone

Phone

095222905

email

Email

None

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 7 PM Fri 9 AM to 6 PM Sat 9 AM to 6 PM Sun 9 AM to 6 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
3/166 Hardy Street, Auckland, Auckland, 7010, New Zealand
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