Shamiana in 3/166 Hardy Street Menu

Nearby Sample Menus

Tuile Basket $11.90
- waffle-like pastry shell on coulis, filled with Kapiti Ice cream
- Desserts - Ice-cream Sundae - Log in the Pond
Creamy Garlic Mushrooms $17.90
- on 5 grain toast, with grilled bacon
Oysters $13.50 / $20.90
- With Balsamic reduction
Lemon / Lime / Chilli Prawns $15.90
Warm Fudge Cake $11.90
- Served on raspberry coulis with fudge sauce
T-Bone Steak - minimum 400g (cannot be cooked "well done") $32.50
Chicken Burger $18.50
- panfried; on lettuce, tomato, brie, pesto with deepfried onion rings and fries

Veggie Burger $16.50
- Home made patty of chickpea and pumpkin served with a provolone cheese and aioli
Hamburger $10.50
- with fries or salad
French toast $10.50
- with maple syrup and cream
Cajun Chicken Burger $18.50
- served with provolone cheese by II casaro and a peach chutney
Lasagna $!5.50
- Beef lasagna served with a tomato sauce and salad
Home toasted muesli $11.50
- served with fresh fruit, berry compote, yoghurt and milk
Fresh fruit salad $14.50
- With berry compote, yoghurt and honey
-with smoked salmon $19.50

Toast 2 $4.00
Belly of Pork $36.00
- GF slow cooked in Asian spices with black & white noodles ginger bok choy, capsicum, port wine jus and crispy crackling
kumara fries with homemade aioli GF $7.50
Potato Wedges full$16.50/hlaf$9.50
- crispy seasoned w bacon cheese sourcream
Standard Fries $6.00
- tomato sauce
Smoked Salmon Hash GF $18.00
- layered hash browns, avocado, and house smoked salmon bed of rocket, hollandaise drizzle
Lamb Salad (GF) $24.00
- Barbecue spiced lamb fillets, with olives, feta, sun-dried tomato, cucumber, vine ripened tomatoes, salad greens, lime dressing, contains nuts
Scotch Fillet (GF) $36.00
- 250G Grilled as requested country herb roasted vegetables, mushroom sauce or Diane sauce

Ice Cream Sundae $8
Traditional Caprese Salad (g/h) $18
- Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
Philly Sandwich $18
- Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
Sudima Gourmet Burger $28
- Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.
Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
- Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
Service between 11.00am and 3.00pm

Fries $6.50
- With homemade aioli and tomato sauce
BLAT $12.50
- Free range bacon, lettuce, avocado, tomato, homemade aioli, homemade focaccia bread
- Free Range Eggs (Any Style), Free Range Bacon $11.50
- Salmon, Capers, Red Onion, Lemon, Cream Cheese $13.50
Toast Bagel
Caesar Salad $14.50
- Cos lettuce, free range egg, homemade aioli, croutons with grilled chicken or crispy free range bacon, parmesan cheese
Breakfast Bruschetta $18.50
- Free range eggs, free range bacon, homemade hollandaise with tomato, avocado, red onion, fresh herb
Egg in Cup $7.50
- Free range eggs, garlic bread or homemade focaccia bread

Yogurt Trays for Breakfast
- Yogurt topped with different toppings
Choose the salad/wrap with a base of your choice from Kale, Mesclun and Cos Lettuce
Small $5.90
Kale Chicken Caesar
- Chicken, egg, bacon, kale, Caesar dressing
Acai, Summer Berry & Pistachio
- Blended with Acai berry, banana whole grain granola (flaxseeds, oats, coconut flakes, pepita and sunflower seeds), mix berries (strawberries, blueberries, raspberries n blackberries) lemon and raw honey. Topped with muesli yogurt, banana slice and pistachio
Salads - Made to order
Medium $7.90
Herbed Tuna Nicoise
- Tuna Sugar snap peas, egg, capers, tomato, olives, Jerk Aioli

Fish Cake $2.50
Seafood Basket $10
- 2 bite size fish, 2 squid rings, 2 crab sticks, 2 crumbed prawn cutlets, 2 mini spring rolls & chips
Seasoned Potato Wedges $ 5.00
- One scoop
Crumbed Or Grilled Cooking(extra) $1.00
Kiwi Burger $7.50
- beetroot, cheese, egg
Curry Roll $3.00
- Big size
You can add on an extra fish if you have someone to share with
Family Pack 5 (Serve 6) $40
- 6 fish of the day, 6 sausage, 6 crab sticks, 3 large chips

Malibu Coconut Panna Cotta $14.50
- served with wild berry sauce and vanilla Ice-cream
Limon House Special Boss’s Platter
- marinated chicken breast, marinated lamb cutlet, Moroccan lamb shank, crispy calamari, lemon garlic tiger prawn, pilaf rice, green salad, aioli, garlic yogurt, and pide bread
Baileys Chocolate Trio Mousse $13.50
- served with ice-cream and chocolate sauce
Squid ink Paella for two $85.00
- whole tiger prawns, squid, mussels, shrimps, green beans, red peppers, Spanish onion, and garlic poached in paella rice then served in huge paella pan
-for one $27.50
-add extra shank $10.00
-for four $105.00
-for four $149.00

Roti Roll $2.50
●Thali $15.00
- Includes: basmati rice, dhal soup, veggie curry, pakora with chutney, papadam, roti, paneer curry & halava dessert
-students $6.00
Samosa $3.00
Roti $1.50
Halava $2.50
-students $13.00
Lasagna $7.50

Shamiana