Shamiana in 3/166 Hardy Street Menu

MENU MENU
  • CHICKEN WINGS $1.50
  • CHICKEN TIKA $2.00
  • BUTTER CHICKEN $10.00
  • CHICKEN TIKA MASALA $10.00
  • BEEF VINDALOO $10.00
  • LAMB MADRAS $10.00
  • CHICKEN KORMA $10.00
  • ROGAN JOSH $10.00
  • LAMB BIRYANI $10.00
BUTTER CHK. COMBO BUTTER CHK. COMBO
  • Large $13.50
  • Small $77.50
  • SAMOSA $2.00
  • VEG. PAKORA (3 pieces) $ 2.50
  • CHANNA MASALA $7.00
  • ALOO MUTTER $7.00
  • ALOO GOBI $7.00
  • VEG. KORMA $7.00
  • VEG. BIRYANI $10.00
  • NAAN $1.50
  • GARLIC NAAN $2.50
  • Rojan Josh (with rice) $10.00
  • Beef Vindaloo $10.00
  • Lamb Madras $10.00
  • Chicken Korma $10.00
  • Butter Chicken $10.00
  • Chicken Tikka Masala $10.00
  • Mango Chicken $10.00
  • Pakora $2.50
  • Samosa $2.00
  • Veg Cutlet $1.50
  • Samosa Chat $6.00
  • Aloo Tikki Chat $6.00
  • Tikka Wrap $6.00
  • Seek Kebab Wrap $6.00
  • Seek Kebab $6.00
  • Green Pea & Paneer Curry $8.00
  • Green Pea & Potato Curry $7.00
  • Veg. Korma $7.00
  • Chick Peas Curry $7.00
  • Aloo Gobi $7.00
  • Garlic Dahl $7.00
  • Chicken Tikka $2.00
  • Chicken Wings $1.50
  • Aloo Paratha $0.00
  • Garlic Naan $2.50
  • Naan $1.50
  • Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50

Nearby Sample Menus

  • duck trio platter duck liver parfait, duck rillette, smoked duck breast $33.00
  • boursin custard tart hazelnut & mustard vinaigrette $14.50
  • frisee aux lardons shallot dressing, soft hen´s egg $17.50
  • augustus crayfish club $17.00
  • persillade risotto artichoke barigould, parmesan, spring vegetables $28.50
  • clams in green garlic sauce $25.00
  • quatre epices duck confit red cabbage, px prune, parsnip $34.00
  • toasted jamon comte, truffle paste $14.50
  • Pugliese MTR $44 STD $21.50
    • Tomato pulp, mozzarella, oregano, chilli, garlic, capers, olives, anchovies, red onion, feta cheese
  • Pollo MTR $56 STD $26.50
    • Roast Chicken, tomato, mozzarella, olives, capers, red onions, caponata of eggplant, zucchini, capsicum
  • Arancini $12.50
    • Tomato risotto balls filled with mozzarella, peas
  • Pizza 46-54 persone $660
    • 9 metres of Classic, Modern, Gourmet and Special Toto' pizza accompanied with arancini, croquettes and rocket salads
  • Marinara MTR $38 STD $19
    • Tomato pulp, roasted garlic, oregano, basil, extra virgin olive oil
  • By the Metre / Standard & 50/50 Available see below
  • D'oro MTR $44 STD $21.50
    • Caramelised onions, mozzarella, champagne ham, rosemary, parmesan, extra virgin olive oil
  • Napoletana MTR $39 STD $19.50
    • Tomato pulp, mozzarella, anchovies, oregano, extra virgin olive oil
  • Kunafa $15.00
  • Kooba (DF) $4.00
    • Mince Meat, Bulgar Wheat. Cooking Onion.
  • Pita bread $2.00
  • Hummus(V)(GF) $10.00
    • Home Made & Pita Bread
  • Falafel Petra(GF) $16.00
    • tahini sauce, broad beans, tomato, pickles, in a wrap.
  • Mini shawarma $10.00
    • Chicken Garlic Sauce, chips.
  • Vegetarian On Rice(GF)(V) 18.00
    • falafel pieces on raising cashew nuts, rice, hummus, salad, Yoghurt
  • Mandi Rice $19.00
    • Grilled Meat Pieces on Raisin & Cashew Nuts, Rice, Hummus.Salad. Yoghurt, with chicken.
  • Deep fried tofu with peanut sauce $7
  • Homemade garlic bread $5
  • Beef salad $14
    • red cabbage, carrot, cucumbers, pine apples, herbs
  • Homemade Vietnamese Bread Roll $9
    • with homemade pate, pickle fresh vegetables, corianders, mints and 1. Stir fried beef 2. Grilled lemongrass chicken 3. Grilled marinated pork 4. BBQ pork
  • Calamari salad $16
    • Cucumber, capsicums, carrot, herbs, bean sprout
  • Fresh Vietnamese tofu summer rolls $7
    • with soya dip
  • Grilled pork skewer on vermicelli $15
  • Tofu salad $11
    • with red cabbage, white cabbage, red onion, bean sprout, herbs
  • Lemon Fish / Braised chicken & cashew nuts / Braised chicken & mushroom $10.90
  • Steak Oriental $11.90
  • Bami Gorang (noodles) $10.90
  • Combination meat $10.50
  • Double Meat / Steak / Chicken / Fish $4.00
  • 1/2 Chicken $8.00
  • Mussel $0.80
  • Paua Fritter / Mussel Fritter $2.50
  • Mehikari $6.90
    • deep fried seasoned fish
  • Curry Udon $8.90
    • udon noodle with tasty Japanese chicken curry soup
  • Chicken Cutlet Curry On Rice
  • Creamy Prawn Katsu $8.90
    • w/tonkatsu
  • Course Per Person $25.00
    • prior booking essential, course menus may vary, if you have any questions regarding course contents, please be sure to ask staff
  • Karaage On Rice
  • Yakisoba 10.90
    • stir fried egg noodle with tasty Japanese sauce
  • Thin Tuna Roll $6.90
    • 8 rolls
  • Chicken Burger $8.90
    • Chicken breast, tomato, onion, cheese and lettuce
  • Calamari $11.90
    • Marinated in freshly squeezed lemon juice & spices, gently deep fried
  • Greek Salad $7.90
  • Chicken Pocket $10.90
    • Grilled chicken with hollandaise sauce stuffed in greek pita. Bread served with french fries
  • Seafood Platter $25.90
    • A selection of fish, squid, crabstick & scallops, lightly coated in wine batter with mussels, oysters & king prawns served with tartare sauce & chips
  • Kiwi Burger $7.90
    • Roasted lamb, tomato, onions, cheese, lettuce and mint jelly
  • Seared Scallops $10.90
    • Deep fried in breadcrumbs & served with homemade tartare sauce
  • Chicken Breast $10.90
    • Cooked in orange liqueur and cream sauce with a touch of garlic served with french fries
  • Seafood Chowder $15.5
    • Served with toasted ciabatta
  • Greenfinger Big Breakfast $22.5
    • Choice of eggs, toasted bread, slow roasted tomatoes, bacon, hashbrowns, baked beans, mushrooms and pork sausages
  • Turkish BLT $19.5
    • Toasted Turkish pide, bacon, avocado, tomatoes, lettuce, green leaves and aioli add smoked chicken for $3
  • Eggs Your Way $11.9
    • Poached, scrambled or fried. Served with toasted ciabatta
  • Caesar Salad $17.9
    • Cos lettuce tossed with bacon, croutons, anchovies, poached egg with shaved parmesan Add chicken for an extra $2
  • Angus Beef Burger $19.5
    • Angus beef on a toasted wood fired bun, lettuce, tomatoes, onion, avocado pulp, melted cheese, bacon and tomato relish served with house fries
  • Roasted Pumpkin Salad $18.9
    • Pumpkin tossed with green leaves, feta, baby beetroot, caramelised onion, pumpkin seeds with a balsamic glaze
  • French Toast $19.5
    • With vanilla brioche, served with bacon, caramelized banana, berry compote with Canadian maple syrup
  • - Katsu Donburi
    • Pork katsu, mixed vegetables, egg, rice
  • - Spicy Pork
  • Beef Roll $12.50
    • teriyaki beef, cucumber, capsicum, egg, pickled radish
  • Tempura 8pcs(prawn 2pcs, vegetables 6pcs)
  • - Don Katsu(pork)
  • Teriyaki Chicken $2.00
  • - Beef Teriyaki
  • Salad
  • Dinner box $9.90
    • 3 pieces of chicken, regular chips
  • Snacks box $5.90
    • 1 piece of chicken regular chips
  • - Upsize to any 600 ml soft drink for only
  • Lamb biryani $11.90
  • -With chips $7.90
  • Hot chips + butter chicken sauce $2.90
  • Mix thali $13.50
  • Plain rice $4.00
  • Vegetables $2.00
  • Vegetables $10.00
  • Prawn $13.00
  • B. Chicken Fried Rice, Beef Chow Mein, Sweet & Sour Wontons $26.00
  • Curried Prawn on Rice $13.00
  • Bar-B-Q Pork $12.00
  • Egg $4.00
  • Chicken $10.00
  • - 2 pieces Seaweed Salad Gunkan
  • - 2 pieces Inari
  • - 4 pieces Regular Teriyaki Chicken
  • LARGE $8.40
  • - 4 pieces Fresh Salmon & Cucumber
  • - 10 pieces Fresh Salmon Nigiri
  • - 4 pieces Jumbo Double Avocado & Cucumber
  • Double Avocado Medley $23.90
  • Fried Chicken (each) $ 3.90
    • Thigh or Drumstick
  • Pumpkin (each) $ 0.80
  • Combo 2 $ 7.50
  • 2 Potatoes
  • Lamb (Medium) $ 13.90
  • Roast Lamb Shank(each) $ 10.90
  • Fried Chicken (each) $ 1.30
    • Wing
  • Combo 3 $ 5.50
  • Chicken & avocado sandwich $3.00
  • Cheese+onion $3.50
  • Quiche $3.00
  • Battered fish $2.50
  • Daily special $7.90
  • Vege springroll $3.00
  • Crispy BBQ pork bun $3.30
  • Cheese burger $4.50
  • Beef tendon with noodle $ 12.00
    • Rice noodle
  • Duck neck $12
  • Pork kidney with rice noodle $ 12.00
  • Jelly noodle in sour and chilli soup $ 9.50
    • Bowl
  • Salted veges and pord with rice noodle $ 9.50
  • Lotus root with special sauce $ 7
    • plate
  • Hot dry noodles ( rice noodle) in special seasame sauce $ 9.50
  • Dumpling $ 10.00
    • Pork and mushroom
Shamiana

Shamiana

location

Address

3/166 Hardy Street, Auckland, Auckland, 7010, New Zealand

phone

Phone

095222905

email

Email

None

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 7 PM Fri 9 AM to 6 PM Sat 9 AM to 6 PM Sun 9 AM to 6 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
3/166 Hardy Street, Auckland, Auckland, 7010, New Zealand
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