Shamiana in Anzac Street Menu

Nearby Sample Menus

Maharaja chaat platter $15.00
- Pani puri / bhel puri / sev puri - any 1 Dahi puri / papri chaat / dahi vada - any 1 Samosa chaat / ragda pattice -any 1 & gulab jamun.
Garlic naan $4
Khatta dhokla $20/kg
Mumbai chaat wrap $7.50
Khandvi $20/kg
Badam sheera $30/kg
Puri bhaji $6.50
Kachori $1.80

Original Beans Cru Virunga 70% Chocolate see above
- tamarillo, tonka bean, hokey pokey, white chocolate snow
Lunch $56 / $70 / $84 / $98
- Two dishes / Three dishes / Four dishes / Five dishes
Ham Hock Terrine see above
- kina cream, mushroom, crispy prosciutto, sherry vinegar
Spiny Crayfish And Marlborough Saffron Linguine see above
- pinenuts, aged parmigiano reggiano
Peanut Butter Parfait see above
- moromi miso caramel, sesame, paprika, orange
Miso-Baked Aubergine see above
- medjool dates, feta, crispy buckwheat, tahini yoghurt, mango puree
Saffron Linguini see above
- herb dressing, broccolini, pinenuts, aged parmigiano reggiano
Sesame Miso-Baked Aubergine see above
- medjool dates, feta, tahini yoghurt, crispy buckwheat, mango dressing

Rainbow Pizza
- Mozzarella, 'M&M's, Chocolate Sauce
Chicken Tenders $6.00
Wedges $4.50
Pizza Bella
- Tomato Base, Mozzarella, Onion, Garlic, Capsicum, Black Olives, Feta, Tomatoes, Salami, Parsley
Vegetarian Premee
- Spicy Tomato Sauce, Onion, Jalapenos, Capsicum, Garlic, Pineapple, Ginger, Black Pepper, Capsicum, Ginger, Mozzarella, Coriander (Peri-Peri Sauce not for sensitive stomach)
1 x Garlic Bread
Chicken Chipotle (New)
- Chipotle Sauce, Garlic, Onion, Chicken, Chilli Flakes, Black Pepper, Capsicum, Mozzarella
Vegetarian
- Tomato Base, Mozzarella, Mushrooms, Garlic, Black Pepper, Onion, Capsicum, Pineapple, Oregano

PAD PREW WAN $13.00/$15.00
- stir fried sweet & sour with cucumber tomato onion spring onion pineapple & capsicum
Green Curry
TOM YUM SOUP $13.00/$15.00
- traditional hot & sour soup with Thai herbs sweet chili paste mushroom & tomato topped with coriander & spring onion
PAD KHING $13.00/$15.00
- stir fried ginger with onion, spring onion mushroom carrot & capsicum
KAI JEAW MOO SUB $13.00
- Thai style oyster with mince served with tomato sauce
PLA RAD PRIK $21.00
- deep fried whole fish topped with homemade spicy sweet or chili sauce pineapple tomato onion & coriander
GREEN CURRY $13.00/$15.00
- curry made with coconut milk green curry paste & mixed vegetables
Yum Woon Sen

Lamb with Rice $13.00
Chicken with Rice $12.00
31 Beef Ribs with Rice $13.00
- Ingredients: Beef Ribs, Spring Onion, Vege
23 Chef's Special Snapper with Rice $14.90
- Ingredients: Deep Fried Snapper, Sweet & Sour Sauce, Chilli Sauce
Ingredients: Rice, Seafood/Meats, Vege
1 Honey Lemon Chicken with Rice $12.50
18 Sweet & Sour Pork with Rice $12.50
- Ingredients: Pork, Tomato Sauce, Sweet & Sour Sauce
16 Half Deep Fried Chicken with rice $12.00

Sweet & Sour Prawns / Sweet Crispy Prawns / Stir Fried Prawn on a Bed of Broccoli $32.80
Kung Pao Chicken / Stir Fried Chicken and Prawn $20.80
-Chicken / Chicken Wings $8.00
Fish Fillet in Hot Chilli Oil $32.80
- Big pot, medium spicy, boneless
Dandan Noodles S $6.80 / L $9.80
- Hot spicy soup noodles
Sweet & Sour Pork Ribs $9.80
Vegetable Spring Rolls (V) / Sweetened Lotus Roots (Cold) / Steamed Celery, Cauliflower and Peanuts (Cold) $7.80
Stir Fried Eggplants (V) / Stir Fried Rounds Beans $18.80

Chicken Kebab $18.00
- Lean minced meat rolled onto a skewer and cooked in the Tandoor Full
Madras $14.99
- A south Indian style curry cooked with coconut cream, grated coconut, mustard seeds and curry leaves
Garlic Naan $3.50
Madras $16.99
- A south Indian style curry cooked with coconut cream, grated coconut, mustard seeds and curry leaves.
Malai Kofta $13.99
- Malai Kofta is a classic North Indian dish originated from the Mughlai cuisine. Malai refers to the cream and koftas are deep fried paneer with nuts and spices
Wedges $4.00
Murg Malai Tikka $10.00
- Chicken marinated with yoghurt, cheese, fresh cream herbs and spices cooked in the tandoorHalf
Shami Kebab Full $18.00
- The Shami is an authentic Hyderabadi cuisine made with minced meat and Chana Dal ( chick pea lentils)

D8 Teriyaki tofu don(for vegetarian) $10.00
- teriyaki tofu over rice, salad & miso soup
Deep fried fish $2.00
Bento $12.50
- teriyaki chicken, teriyaki salmon, pork katsu or chicken katsu with rice, salad, prawn and vege tempura and 1 pc of sushi
Takoyaki (5pcs) $4.00
Tempura prawn
Seawood
O2 Tuna onigiri $2.50
For added spice extra $0.50

FRENCH TOAST $17.50
- thick cut brioche filled w poached peaches, mascarpone & FW cinnamon & maple Syrup /bacon
SALT & PEPPER CALAMARI $22.50
- w rocket garlic aioli & lemon
CHEF'S SPECIAL ENTREE $15.50
- carrot cauliflower & feta fritter w Roasted Cherry tomatoes & rocket FW a cumin infused fresh yogurt
THE MONARCH CHEESECAKE $13.00
- your waitperson will advise
TOASTED SANDWICH SW FRIES $17.50
- ham off the bone, totara valley cheddar cheese, pesto
TOASTED SANDWICH $17.50
- served with w fries and homemade tomato chutney, ham off the bone, ctuyere cheese, pesto today's special(your waitperson will advise)
TWICE COOKED PORK BELLY $33.50
- SW soft & crispy egg noodles & an Asian herb salad FW a sticky caramel sauce
A TRIO OF NZ WHITESTONE CHEESE FOR 2 $27.00
- SW fresh fruit & port wine jelly