Shamiana in Anzac Street Menu

Nearby Sample Menus

60 Salten Pepper Prawns (10 pcs) $17.00
- Prawns cooked semi gravy with brown garlic, onion, red capsicum, spring onion & deep fried
34 Malai Kofta $10.00
- Mashed potatoes and cottage cheese balls deep fried and cooked in a rich spicy gravy.
19 Chicken Tikka Masala $10.00
- Marinated chicken cubes roasted over charcoal & cooked in tomato & onion sauce.
Full $15.00
Half $9.00
75 Veg Pulav $8.00
22 Rogan Josh $10.00
- Lamb pieces cooked in our special herbs and spices. Popular North Indian dish.
76 Cucumber Raita $4.00
- Spicy yogurt with cucumber

Kesari $4
Dal fry $11.99
- Cooked lentil tempered with cumin and garnished with coriander
Vegetable chettinad $11.99
- Mixed vegetable cooked in chettinad spices
Butter chicken $12.99
- Tender yogurt marinated chicken in a sweet creamy tomato cream sauce
Parotta $2
- Thin layered refined flour bread
Raita $3
Flavoured parotta $3
- (butter / garlic / cheese)
-lemon rice $6

38. Pra Ramm Rong Soong $16 - $18
- Stir fried mixed vegetable with tofu & cashew nuts, topped with Satay sauce
Lamb, Prawns, Seafood $16
59. Pla Tod $19
- Deep fried whole fish serve with sweet & sour chilli sauce
57. Khuay Teaw Tom Yum $15 - $17
- Rice noodle in traditional Thai tom yum soup with bean sprouts & coriander
SNAPPER ONLY
Lamb, Prawns, Seafood or Fish $16
10. Summer Rolls $9 - $10
- Fresh spring rolls made with rice noodles, letters & carrots served with sweet chilli sauce
Chicken, Pork or Beef $14

Bacon & Egg Buttie $9.50
Changes all the time $12.50
- Served with toast
3. French Toast $18.50
- Egg dipped seasonal bread with fried bacon, banana, seasonal fruit and drizzled with couli & maple syrup
Chicken $15.50
7. KAOS Rarebit (The Welsh Rarebit) $17.50
- 2x Wholemeal bread toasted & then grilled with x3 cheeses (Brie, Cheddar, Leicester), bacon, KAOS roasted tomato & worcestershire sauce
Poached Salmon, cream cheese & avo. $14.50
3. Chicken & Bacon Melt $18.50
- Roasted chicken, bacon, spring onions & KAOS relish on seasonal bread topped with grilled cheese
2. Corn Fritters (V) back by popular demand!! $17.50
- 3 creamy corn fritters stacked with bacon, salsa & sour cream

Nyonya Curry Beef $20.00
- Beef brisket in light curry
Black Pepper Sizzling Beef Steak / Stewed Beef Basket $22.00
Nyonya Sambal Squid $20.00
- Squid in special spicy sambal sauce
Baba Hot Fry $18.00
- Another blend of curry chicken not be missed
-Vegetable Spring Roll (8ea) / Vegetable Samosas (8ea) / Vegetable Top Hat (3ea) / Vegetable Curry Puff (5ea) $5.50
Nyonya Sambal Chicken $18.00
- Chicken with special sambal sauce
Herbal Duck (Advance Order) $50.00
- Double boiled duck with special herbs
Mee Goreng (Chicken) $11.00
- Malaysia spicy noodles with chicken, egg and vegetables

Fillet Steak SAtay Sauce $18.00
Sunview Fried Rice $15.00
- meats, prawn, scallop, squid and cashews
Squid $13.00
Chips $2.50
Sunview Fried Rice, Sweet and Sour Chicken, Vegetable Delight, Nasi Goreng $54.50
Without Rice (More meat) $1.00
- Extra
Lemon Chicken $15.00
Sauces (Sweet and Sour, Lemon or Plum) $2.00

Buckwheat Pancakes (GF) $18.90
- Summer fruits, whipped raglan coconut yoghurt, pure maple and pistachios.
Shed Cheese (GFA) $22.90
- Windy Peak Gouda, Puhoi Aged Cheddar, Matakana Blue and Te Muri Triple Cream Brie. Served up with apple paste, fresh fruit, flatbread and toasted sourdough
● The Weekday Omelette $18.90
- Served up with toasted rye sourdough
-Add Toasted freedom loaf $4.00
● shed boards
Choose Your Sauce:
- Creamy Mushroom or Truffle Steak Butter
-With Cured Meats $6.00
Market Ceviche (DF)(GF) $14.90
- Coriander mayo, lime, cucumber, and fresh herbs

Smoked Salmon $5.50
Crispy Fries / Curly Fries $7.90
- Served with roast garlic aioli
Roast Field Mushroom $18.90
- Dressed with a homemade red capsicum pesto, melted brie & fresh thyme, kumara hash, rocket, toasted ciabatta bread
Eggs Any Style on Ciabatta $9.90
- With grilled tomato & Fernielea salsa - Add crispy bacon $14.90
- Ham, cheese & tomato or $17.90
Simpson $18.90
- Crispy bacon, blue cheese, caramelised onion
Brunch available from 10am.
Sweet French Toast $15.90
- Served with caramelized banana, berry coulis & maple syrup - Add crispy bacon $18.90

BLAT $12.90
- A gourmet sandwich with bacon, salad, avocado and tomatoes and a side of chips
-Salmon $16.50
Mushroom Breakfast $14.90
- Toast, bacon, egg, tomatoes, sausage, hash brown and creamy mushrooms sauce
Pancake $13.50
- Served with bacon, banana, cream and a side of maple syrup
Pumpkin Soup $7.90
Wedges
Egg Benedict
Risotto with creamy mushrooms

Potato Fritter $0.60
Vegetables $7.00
Vegetables (No Egg) $7.00
Meat Pattie $1.50
Combination & Veges $12.00
Onion Ring (6pcs) $4.00
Cheese $2.50
Chicken, Pineapple, Cashew Nuts & Veges / Chicken, Mushroom, Cashew Nuts & Veges $13.00

Scotch Fillet 300gm $32.00
- Well-marbled and aged for a tender and juicy steak, Premium Black Angus meat from New Zealand. Served on a skillet.
CheddaMelt sauce $6.00
Serengeti Cub's Ribs Chargrilled $16
Waffles and Ice Cream $12.00
- Warm waffles drizzled in golden syrup and topped with soft serve ice cream.
Wild Venison Denver Leg 250gm -When available $38.00
Angus Sirloin Steak - 300g $30.00
- One of the leaner cuts of meat.
Pork Spare Full Rack $34.00
Ice Cream and Chocolate Sauce $12.00
- A generous bowl of soft serve ice cream topped in chocolate sauce

Fried pork buns + Curried Beef soup $12
Shanghai style spicy noodle soup $12
- Spicy noodle soup with pork bean curd & potato.
Steamed pork buns + Curried Beef soup $13
Curried Beef soup $8
- Delicious curried beef with vermicelli and premium thin beef slices.
Fried pork bons (4 buns) $5
- Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
Prawn & Vege Wonton soup (8 Wontons) $12
- Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
Shanghai style pork with preserved vegetables noodle soup $11
- Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
Fried beef dumpling (4 dumplings) $5
- Pan fried dumping with beef filing mixed with peas and corn kernels

Calamari Fritti $16.00
- Tender squid rings shallow fried with garlic, parsley and lemon juice.
Tortellini del 24 glugno 1987
- Pasta stuffed with chicken, served with a creamy pancetta and mushroom sauce.
Maccheroni alla mamma mia
- Gluten free, wheat free, tomato and basil infused macaroni, cooked to order, tossed with zucchini, vine ripened tomatoes, smoked provolone, served with walnut pesto. Unique!
Risotto Pescatore $33.80
- Arborio rice cooked in a white wine, saffron lemon-scented seafood broth, tossed with king prawns, mussels and scallops.
Vitello Sorpresa del Cuoco $33.00
- Export quality veal, refer to blackboard for today's veal special.
Main $25.00
Frutta di Bosco
- Our specialty, layers of berries soaked in grappa, raspberry mousse, topped with vanilla pannacotta.
Tiramisu
- Sponge fingers soaked in coffee and brandy layered with mascarpone cream cheese.

Salad $15.00
- Salad with smoked salmond
Organic Pancakes $16.00
- Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
Eggs Benedict On Scone $20.00
- with house smoked akaroa salmon
Egg Benedict On Scone $19.00
- with home cured free range bacon
Egg Benedict On Scone $18.00
- with portobello
Big Brekkie $25.00
- Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
Bacon & 2 Eggs On Organic Bread $18.00
- Home cured crisp bacon
Paleo Feast $24.00
- 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy

Shamiana