Address
45 Knights Road, Lower Hutt, Wellington, 5010, New Zealand
Shamiana in Lower Hutt Menu
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MENU- CHICKEN WINGS $1.50
- CHICKEN TIKA $2.00
- BUTTER CHICKEN $10.00
- CHICKEN TIKA MASALA $10.00
- BEEF VINDALOO $10.00
- LAMB MADRAS $10.00
- CHICKEN KORMA $10.00
- ROGAN JOSH $10.00
- LAMB BIRYANI $10.00
BUTTER CHK. COMBO- Large $13.50
- Small $77.50
- SAMOSA $2.00
- VEG. PAKORA (3 pieces) $ 2.50
- CHANNA MASALA $7.00
- ALOO MUTTER $7.00
- ALOO GOBI $7.00
- VEG. KORMA $7.00
- VEG. BIRYANI $10.00
- NAAN $1.50
- GARLIC NAAN $2.50
- Rojan Josh (with rice) $10.00
- Beef Vindaloo $10.00
- Lamb Madras $10.00
- Chicken Korma $10.00
- Butter Chicken $10.00
- Chicken Tikka Masala $10.00
- Mango Chicken $10.00
- Pakora $2.50
- Samosa $2.00
- Veg Cutlet $1.50
- Samosa Chat $6.00
- Aloo Tikki Chat $6.00
- Tikka Wrap $6.00
- Seek Kebab Wrap $6.00
- Seek Kebab $6.00
- Green Pea & Paneer Curry $8.00
- Green Pea & Potato Curry $7.00
- Veg. Korma $7.00
- Chick Peas Curry $7.00
- Aloo Gobi $7.00
- Garlic Dahl $7.00
- Chicken Tikka $2.00
- Chicken Wings $1.50
- Aloo Paratha $0.00
- Garlic Naan $2.50
- Naan $1.50
- Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
Nearby Sample Menus
-
Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
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333 - Hellthy Kids Pizza $5.00
- Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
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Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
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Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
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Cursed $18.50 / $9.00
- Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
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Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
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Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
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Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
- Chicken schnitzel $4.40
- Fish dinner $9.90
- Battered fillets
- Corn cob / corn fritters / $2.20
- Vegetarian rolls / lump & spinach frit / lasagna square $2.60
- Fish cakes $1.80
- Oysters
- Chicken
- Spicy Wedges $2.60
- Spring Roll / Curry Roll / Vege Roll $2.40
- Steak Roll / Lasagne Topper $2.60
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K4 $5.00
- 2 squid rings, potato fritter, 2 chicken nugget, chips, squeeze on sauce
- Pineapple Fritter / Paua Fritter / Corn Fritter / Mussel Fritter / Bacon Fritter / Kumara Fritter / Chicken Fritter / Banana Fritter / Vege Fritter $2.00
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K2 $5.00
- Crab stick, 2 chicken nuggets, squid ring, chips, squeeze on sauce
- Waffle Dog / Fried Mars Bar $2.50
- Dimsim (Dozen) $14.00
- Beef $9.50
- Red Curry with Beef and Rice $9.50
- Green Curry with Chicken and Rice $9.50
- Wonton BBQ Pork Noodles $10
- Orange Beef $14
- Wonton & BBQ pork $7.80
- Crumbled King Prawns (4) $6.80
- Pork with Pineapple & Sweetened Ginger $12.50
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Our Famous Panko Crumbled Tiger Prawns $14.00
- Served with lime & wasabi aioli
-
Moroccan Rubbed Lamb Rump $32.00
- Served medium rare on warm couscous cake with sultanas, apricots, pine nuts and herbs served with grilled vegetable salad finished with hummus and basil pesto (GF*)
-
Creme Brulee of the Day $12.00
- Served with homemade biscotti and whipped cream (GF*)
-
Homemade Soup of the Day $10.00
- With toasted ciabatta bread (GF*)
- Salt & Pepper Squid with Red Onion and Capsicum $12.00
- Mushrooms, avocado, spinach, hash brown, baked bean, roasted tomato $3.00 each serving
- Oven roasted pork seasoned with mixed herb and white wine topped with marinated red onion served on roasted vegetables tart with a side of watercress, beetroot & blue cheese salad finished with a plum jus (GF*) $29.00
- Pasta of the Day $10.00
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Club sandwiches $15.90
- choice of chicken & bacon or steak & egg served with chips
-
Fish dinner $16.90
- battered fried fish served with chips and salad with dressing
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Twists Salad $13.90
- fresh salad served with choice of ham, chicken or bacon and French dressing
-
Gourmet burger $12.90
- choice of chicken & bacon, beef & egg or fish served with chips(extra $4.00 for double burger
-
Muesli $9.90
- served with fresh banana, yoghurt and milk
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Basket of chips $4.90
- served with tomato sauce, extra $2.00 for aioli
-
Fish dinner $16.90
- battered fried fish served with chips and salad with dressing
-
Twists Salad $13.90
- fresh salad served with choice of ham, chicken or bacon and french dressing
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Ninniku steak $26.00
- scotch fillet with garlic and soya sauce
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Shake $26.00
- salmon fillet
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Yakitori $12.00
- chicken pieces and vegetables skewered and grilled to perfection
-
Prawn skewers $7.00
- two sticks grilled to perfection
- Strawberries or banana pancake with ice cream or cream $9.00
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Oshinko $5.00
- japanese pickles
- Banana with ice cream $6.00
-
Miso soup $3.00
- soyabean soup
- 12 Pieces Pack 2 Chips, 1.5L drink & coleslaw $35.00
- Chicken Nuggets $0.60
- Dim Sim $2.80
- Hawaiian $4.20
- Steak Roll $2.40
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Scotch Fillet $16.50
- with chips 8 salad
- Warehou Dinner $12.00
- Egg $3.70
- Chikito +$0.50
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White Rice
- Aromatic jasmine rice infused with chives
- Pinto Beans
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Lamb
- With oregano and sautéed onions
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Chikito $11.50
- IQ™ Flour tortilla, black rice, choice of meat, guacamole, Salsa IQ™ and sauce
- Nachos, Chikito, Taco, Dos Capas or Quesadilla +$1.50
- Guacamole Extra
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Pork
- Smoked with mild guajillo, cumin and ginger
- 2. Spring roll $6.00
- 60. Tora Tora with Spicy Sauce $16.50
- 84. Pork with Peking Sauce $13.50
- 76. Belly Pork with Chilli Sauce $13.00
- 38. Egg Plant $13.50
- 81. Sambal King Prawn $15.00
- 21. Chicken Hot Pepper Sauce $13.50
- 41. Roast Pork Tofu $13.00
- HOT DOG $2.50
- 2 DRUMS, 1 CUP OF CHIPS $6.00
- 1 THIGH, 1 CUP OF CHIPS, 1 CAN COKE $7.50
- CHIPS LARGE $5.00
- CHIPS MEDIUM $4.00
- SAUSAGES $1.20
- FISH TEMPURA $2.50
- 1 THIGH, 1 CUP OF CHIPS $6.00
- - Bacon + $4.00
- Pumpkin Soup with Toast $12.00
- 2 Eggs on Toasted Foccacia $8.00
- Add fries & aioli $4.50
- - Scrambled + $2.00
- - Zany Zeus Halloumi + $5.00
- Add bacon & cheese + $4.00
- Sick of fries with aioli or tomato sauce + $4.50
- Curd $1.99
- Gulab Jamun 2 pcs $2.99
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SHRIKHAND PURI $8.99
- it is an Indian sweet dish made of strained yogurt, it is one of the main desserts in Gujarati cuisine and maha rash Rian cuisine, served with Puri
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PULAO KADI $6.99
- Special high-quality Basmati rice cooked with vegetable and light spices served with kadi
- Extra Thepla 2 for $2.99
- Any Chaat item plus samosa with Tamarind sauce and coke for $8.99
- Pickle $0.99
- Extra Kadi $1.99
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Samosa chaat $9.00
- Chaat is a mixture of samosa, beans and spices garnished with onion, coriander and spices
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Tandoori chicken
- Spring chicken marinated overnight and cooked in the tandoor (with bone)
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Lamb bhuna gosht H$9/F$13.5
- Bhuna is a particular asian cooking style where a sauce is reduced and reduced until it is so thick that is just clings to the meat
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Palak paneer H$9/F$13.5
- Cottage cheese cooked in spinach-flavored gravy
- Medium curry from mains + rice + plain naan $11.00
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Vegetables samosa $2.00
- 1 piece, triangle fold-over pastries stuffed with garden fresh peas, potatoes and choicest indian herbs and spices, served with a cool minty dip
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Vegetarian platter for two $12.50
- Vegetable samosa, onion bhaji and vege pakora served piping hot on a sizzler
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Chicken tikka $9.50
- 6 pieces, succulent diced chicken in a mildly spiced marinated, cooked in the tandoor, served with salad
- The new “BFG” parsnip + apple crumble cheesecake $15
- Chocolate pudding, raspberry gelee, peanut butter ice cream $15
- Iceberg wedge salad, Caesar condensed milk dressing, parmesan $7
- Ora king salmon belly, gin botanicals, vanilla, compressed cucumber, damson plum $17
- Waitoa chicken “schnitzel”, ricotta gnocchi, sweetcorn, chicken crackling, shellfish jus $32
- Green beans, seaweed + lemon butter $8
- Chocolate truffle $3
- Roasted Green Meadows Angus rump cap, French onion butter, green beans, steak sauce, poutine - Kingsmeade curd, oxtail gravy for two $78
Shamiana
Phone
049159388
Opened hours
9 AM to 6 PM (Mon-Wed, Sat), 9 AM to 9 PM (Thu-Fri), 10 AM to 5:30 PM (Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian , North Indian
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Food Court , Lunch , Seating , Cards accepted , Dinner
45 Knights Road, Lower Hutt, Wellington, 5010, New Zealand
- Lower Hutt Indian Menus
- Lower Hutt North Indian Menus
- Wellington Region Indian Menus
- Wellington Region North Indian Menus