Shanxi Noodles in Christchurch Menu

ENTREE ENTREE
  • Braised Beef with Soy Sauce Dressing $8.00
  • Beef-lungs in Chilli Sauce $10.00
  • Deep-Fried Squid $8.00
  • Deep-Fried Wontons $8.00
  • Sliced Seaweed with Balsamic Vinegar $6.00
  • Chicken Feet with Picked Peppers $6.00
  • Pig Ear Meat Seasoned with Sauce $8.00
  • Crispy Spring Roll $8.00
  • Beef Omasum with Sauce $8.00
  • Fried Peanuts with Balsamíc Vinegar $8.00
  • Deep-Fried Chicken Wings with Garlic Sauce $8.00
  • Onion with Black Fungus Salad $8.00
  • Braised Sliced Pork in Soy Sauce $12.00
SOUP SOUP
  • Sweet Corn Soup with Minced Chicken $5(S), $12(M), $18(L)
  • Seafood Soup $6.00(S)
  • Meat Ball Soup with Seaweed and Vegetables $13.00(M), $22.00(L)
  • Hot & Sour Soup $5(S), $12(M), $18(L)
  • Beef Soup $6(S), $13(M), $20(L)
  • Vegetables Soup $5(S), $12(M), $18(L)
BEEF BEEF
  • Wotou with beef (Steamed Corn Bun with Beef) $18.00(S), $32.00(L)
  • Crispy Beef $22.00
  • Stir-Fried Beef Slice $22.00
  • Beef Fillet in Hot Chilli Oil $18.00
  • Season' s Veges with Beef $20.00
  • Sauteed Beef Fillet with Black Pepper $22.00
LAMB LAMB
  • Sizzling Lamb with Cumin $22.00
  • Grilled Lamb Chops $28.00
  • Lamb with Soup hotpot $28.00
  • Lamb with Spiced Shanxi Vinegar Soup Hotpot $28.00
  • Stir-fried Lamb with Leeks $22.00
CHICKEN & DUCK CHICKEN & DUCK
  • Roast Duck $24.00(H) $48.00(W)
  • Peking Duck $26.00(H) $50.00(W)
  • Crispy Chicken, Shanxi style $28.00
  • Sauteed Chicken with Potatoes & Hand Pulling Noodles $16.00(S), $28.00(L)
  • Sauteed Diced Chicken and Cashew Nuts $20.00
  • Kung-Pao Chicken $18.00
  • Hot & Spicy Chicken $22.00
  • Lemon Chicken $18.00
  • Seasoned Crispy Chicken $18.00(S), $28.00(L)
  • Sauteed Sweat and Sour Chicken $20.00
SEAFOOD SEAFOOD
  • Steamed Seasonal Fish POA
  • Fish Fillet in Hot Chilli Oil $26.00
  • Si-Chuan Style Fish $26.00
  • Breadcrumb Prawn Ball $26.00
  • Prawn with Spiced Salt $26.00
  • Hot & Spicy Prawn $26.00
  • Sizzling Squid in Black Bean Sauce $18.00
  • Prawn with Cashew Nuts $26.00
  • Fish Fillet with Vegetables $26.00
  • Sauteed Sweet and Sour Fish Fillet $22.00
  • Sauteed Prawn Balls with Egg White $28.00
  • Spicy Mussels with Black Bean $18.00
  • Seafood with Tofu in Pot $20.00
PORK PORK
  • Steamed Pork Slices with Bun $18.00(S), $32.00(L)
  • Mount. Wutai Mushroom(Deep Fried Bun with Pork) $18.00(S), $32.00(L)
  • Sauteed Pork $22.00
  • Boiled Pork Slices in a Spicy Soup $18.00
  • Sauteed Pork Slices with Mushroom $18.00
  • Stir Fried Hot and Spicy Pork Belly $18.00
  • Sauteed Shredded Pork in Spicy & Chilli Sauce $18.00
  • Sauteed Shredded Pork in Sweat Bean Sauce $18.00
  • Sauteed Sweet and Sour Pork Tenderloin $18.00
  • Sauteed and Sour Meat Balls $18.00
  • Griddle Cooked Tripe Hotpot $18.00
  • Braised Tripe in Brown Sauce $22.00
  • Diced Pork and Tofu in Casserole $18.00
TOFU TOFU
  • Royal Tofu $18.00
  • Sauteed Tofu $15.00
  • Mapo Tofu $15.00
  • Dry Bean-curd with Pork in hotpot $18.00
SEASONAL VEGES SEASONAL VEGES
  • Seasonal Veges(Garlic Sauce or Ouster Sauce) $12.00
  • Stir-fried Cabbage with Black Fungus $12.00
  • Broccoli with Garlic Sauce $12.00
  • Stir-fried Green Bean $16.00
  • Stir-fried Mount, Wutai Mushrooms with Onion $28.00
  • Eggplant (Hot Sweet and Sour or Sizzling Braised) $18.00
  • Potato Spicy and Sour Shredded or Spicy and Vinegar $12.00
NOODLES & RICE NOODLES & RICE
  • Curry Chicken or Beef on Rice $11.80
  • Crispy Chicken on Rice $11.80
  • Stir-Fried Rice with Chicken Pork Beef & Veges $12.80(S) $18.80(L)
  • Stir-Fried Noodles (Beef/Chicken/Pork/Seafood/Veges) $12.80(S) $18.80(L)
  • Steamed Noodles with Minced Meat & Beans $18.80
  • Fried Rice Noodle with Beef and Veges $12.80
  • Scrambled Egg & Stir-Fried Rice Noodles with(Chicken & Beef) $12.80
  • Dumplings Beef Minced with Veges $12.00
  • Crispy Pancake with Minced Beef $22.00
  • Pan-fried Dumplings Beef Minced with Veges $12.00
  • Steamed Dumplings Lamb with Veges $16.00
  • Small Spring Onion Pancake $16.00
  • Hand-Grasp Pancake $16.00
  • Pancake Stuffed with Bean Paste $12.00
  • Fried Glutinous Rice Balls with Sesame $8.00/Half Dozen, $16.00/Dozen
  • Best Quality Pastry $12.00
  • Steamed and Deep-fried Bun $8.00

Nearby Sample Menus

  • Double Breast Burger $15.90
    • With two Peri-Peri chicken breast fillets it's a definite two-hander!
  • - Large $6.50
  • - Large $6.50
  • Side Salad $4.50
  • Chips
  • Nandino Burger & Regular Side $10.90
    • Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
  • Corn on the Cob
  • Veggie Pita $10.90
    • Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
  • Lemon Grass & Chilli Chicken $15 Med/$27 Lg
  • Fried Spring Rolls on Rice Vermicelli $12.00
  • Beef & Vege on Sizzling Hot Plate $17 Med
  • Chicken with Mix Vege & Cashew Nut $15 Med/$27 Lg
  • Steamed Rice (bowl) $2.00
  • Spicy Crab Rice Vermicelli Soup $12.00
  • Lemon Grass & Chilli Beef $15 Med/$27 Lg
  • Seafood Soup $8 Sml/$14 Med/$26 Lg
  • CORN FRITTER $2.30
  • PINEAPPLE FRITTER $2.30
  • FRIED MUSHROOMS 1/2 DOZ $5.00
  • CHICKEN NIBBLES $5.00
  • SWEET & SOUR FRIED SCALLOPS 1/2 DOZ $8.50
  • 1/2 CHICKEN
  • CHOCOLATE DONUT $2.30
  • WHITEBAIT PATTIE
  • Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli $11.00
  • Corn fritters with poached eggs, avocado creme, chili and soft herbs $19.00
  • Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
  • Toasted muesli, yogurt and poached fruits $8.00
  • Chicken pretzel roll with garlic aioli, soft weens, cheese and cucumber $9.00
  • French fries with garlic aioli $7.00
  • Triple smoked ham with Cheddar, relish, whole grain dijonnaiso and lettuce $7.00
  • We have an extensive selection of artisan desserts, salads and baked goods available in our chilled cabinets.
  • Grimm $18.50 / $9.00
    • Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
  • Raspberry Sorbet $5.00
    • Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
  • Pride $16.00 / $8.00
    • Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
  • Brimstone $18.50 / $9.00
    • Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
  • Feijoa Sorbet $5.00
    • Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
  • Veggie Mayhem $18.50 / $9.00
    • Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
  • Quorn Brimstone $18.50 / $9.00
    • Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
  • Chicken Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
  • Samosa (dz) $5.00
  • Hotdog with Sauce $2.60
  • Battered Sausage $2.30
  • Chicken & Cheese $5.70
    • without Meat
  • Mini Spring Rolls (dz) $5.00
  • 1/2 Scoop $1.80
  • 4 Mini Donut $2.30
  • Chicken and Cheese Pattie $2.80
  • Chicken lover box $16.00
  • Karaage chicken $6.00
    • japanese crispy chicken
  • Deluxe salmon roll $12.00
    • egg, avocado, mayo, fresh salmon (8P)
  • Vege yaki-meshi $9.50
  • Ginger pork don $14.50
  • Seaweed salad $3.00
  • Yakiniku box $16.00
  • Teriyaki chicken (S/L) $6.20/$9.00
  • Bacon $3.40
  • Mushroom $3.40
  • Pienapple $2.50
  • 1/4 Chicken $6.00
  • Egg $2.50
  • Whole Chicken $21.00
  • Ham $2.50
  • Onion $3.20
  • Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
  • Dozen Matter $10.00 / $18.00
  • Porkie Coriander Dumpling $10.00 / $18.00
  • Steamed Custard Bun 3pc $10.00
  • Spicy Wonton Bowl w/ Bok Choy 8pc $15.00
  • PSDB Signature Xiaolongbao 5pc $12.00
  • Beijing Duck w/ Cucumber, Spring Onion and Sticky Hoisin Sauce $10.00
  • Emerald Prawn Har Gow w/ Sesame 4pc $12.00
  • Butter Chicken $19.00
    • Chick Peas cooked with ginger, garlic and tomato sauce in North Indian style.
  • Vegetable Jalferzi $18.00
    • Sweet and sour curry with chunky vegetables.
  • Cheese Naan $4.50
    • Traditional breads stuffed with cheese.
  • Lamb Posht $19.00
    • Lamb cooked in herbs and spices with cashew nuts, cream & poppy seeds
  • Seekh Kebab $17.00
    • Marinated mince placed on skewers and cooked in charcoal fired oven cooked to perfection
  • Lamb Cutlets $22.00
    • Marinated lamb cutlets with herbs and spices and coated with crumbs then cooked to perfection.
  • Murg Malai Kebab $18.00
    • Tender melt in the mouth pieces of chicken marinated in yoghurt, herbs, spicesand cream and cooked to perfection.
  • Full Chicken $26.00
  • TOMATO / MUSHROOMS / HASHBROWNS / TOAST $4.00
  • HOT STEAK SAMMY $12.50
  • SIDES
  • BANGERS & MASH $15.50
    • with caramelised onion & gravy
  • PANCAKES $14.50
    • with berry compote, maple syrup & cream
  • FARMER'S BREAKFAST $17.00
    • with bacon, eggs, toast, tomato, hash brown, sausage & mushroom
  • EGGS BENEDICT $16.50
    • poached eggs on a broil with smoked salmon, spinach & hollandaise
  • 1 EGG $2.50
  • Add: Bacon $4.00, Sausage $2.50, Tomato, Avocado or Potato Hash $2.00
  • 1Kg – $22.50
  • Hot Dog & Chips
  • Ultimate Pizza Lovers $20.00
    • Salami, ground beef, tender chicken pieces with grated cheese on a Italian sauced base topped with whiskey BBQ
  • Fresh Fish $27.00
    • Served on creamy Agria puree. With roasted cajun capsicum slithers, green beans. Topped with herb sour cream. *Please ask our friendly wait staff for the chef’s choice of Fish this evening.
  • Berry Mousse
    • Homemade with white chocolate shards & whipped cream.
  • SALADS
  • $6 Eggs on toast
    • 2 eggs the way you like poached, scrambled or fried. Served on toasted Turkish bread.
  • Pan-fried Duck breast $44.00
    • pickled butternut, beet root fondant, Fennel, marinated orange
  • Loin of 'Lovat' venison $45.00
    • Pickled red cabbage, Roasted kumara, Sautéed broccolini
  • Carpaccio $24.00
    • beef fillet, lemon oil, anchovies, capers, Parmigiano Reggiano
  • Ora King salmon pastrami $26.00
    • Cucumber and horseradish sorbet, Lemon, Gingerbread
  • Steak tartare $24.00
    • Hens yolk, Baguette
  • Basil parfait $18.00
    • Strawberries, Meringue, Pistachio
  • Carrot & pumpkin soup $16.00
  • Persian Feta and Lemon salad $25.00
    • Pickled vegetables, Beurre Noisette Rye crumb
  • Basket of fries $6.00
  • Cereal - varieties $3.50
  • Soup of the Day $8.50
    • Our chef's soup served with toasted ciabatta bread
  • Toasted Sandwich $6.00/$9.00
    • Following fillings: ham, onion, cheese, pineapple, tomato - 2 Fillings / with fries
  • Children's Menu $8.50
    • Chicken strips, fish bites, mini hot dogs, cheese toastie fingers or kid's pizza (with their favourite two toppings) served with Keri Kids Tropical Juice
  • Crown Range Nachos $12.50
    • Crunchy corn chips served with spicy beans, melted cheese, tomato salsa, guacamole and sour cream
  • Kaikoura Catch $18.00
    • Battered fish fillet with fries, garden salad, tomato - and tartare sauce
  • Garden Salad $4.50
  • GR Gluten Free on Request
  • Dirty Pork Spare Ribs $13
    • w/ Tuk Tuk Sauce
  • Som Tum Vegetable Tempura (3) $8
    • w/ Peanuts
  • Wok Fried Bean Sprouts (GR) $13
  • Yum Tuk Tuk Pork $15
    • w/ Roasted Peanuts, Lemongrass
  • Khanom Sakoo (GF) $19
    • Warm Tapioca Pudding w/ Creamy Coconut Milk
  • Tuk Tuk Platter (2-3 People) $32
    • Shredded sticky beef, Fried chicken wings, Chicken satay skewers and Crispy prawn wontons
  • Sweet & Sour Market Fish $26
    • in Thai Street Style w/ Cashews
Shanxi Noodles

Shanxi Noodles

location

Address

283 Lincoln Road, Addington, Christchurch, 8024, New Zealand

phone

Phone

034231976

clock

Opened hours

Mon 11 AM to 3 PM, 5 PM to 10 PM Tue 11 AM to 3 PM, 5 PM to 10 PM Wed 11 AM to 3 PM, 5 PM to 10 PM Thu 11 AM to 3 PM, 5 PM to 10 PM Fri 11 AM to 3 PM, 5 PM to 10 PM Sat 11 AM to 3 PM, 5 PM to 10 PM Sun 11 AM to 3 PM, 5 PM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Takeaway ,  Reservations ,  BYO ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
283 Lincoln Road, Addington, Christchurch, 8024, New Zealand
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