Address
283 Lincoln Road, Addington, Christchurch, 8024, New Zealand
Shanxi Noodles in Christchurch Menu
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ENTREE- Braised Beef with Soy Sauce Dressing $8.00
- Beef-lungs in Chilli Sauce $10.00
- Deep-Fried Squid $8.00
- Deep-Fried Wontons $8.00
- Sliced Seaweed with Balsamic Vinegar $6.00
- Chicken Feet with Picked Peppers $6.00
- Pig Ear Meat Seasoned with Sauce $8.00
- Crispy Spring Roll $8.00
- Beef Omasum with Sauce $8.00
- Fried Peanuts with Balsamíc Vinegar $8.00
- Deep-Fried Chicken Wings with Garlic Sauce $8.00
- Onion with Black Fungus Salad $8.00
- Braised Sliced Pork in Soy Sauce $12.00
SOUP- Sweet Corn Soup with Minced Chicken $5(S), $12(M), $18(L)
- Seafood Soup $6.00(S)
- Meat Ball Soup with Seaweed and Vegetables $13.00(M), $22.00(L)
- Hot & Sour Soup $5(S), $12(M), $18(L)
- Beef Soup $6(S), $13(M), $20(L)
- Vegetables Soup $5(S), $12(M), $18(L)
BEEF- Wotou with beef (Steamed Corn Bun with Beef) $18.00(S), $32.00(L)
- Crispy Beef $22.00
- Stir-Fried Beef Slice $22.00
- Beef Fillet in Hot Chilli Oil $18.00
- Season' s Veges with Beef $20.00
- Sauteed Beef Fillet with Black Pepper $22.00
LAMB- Sizzling Lamb with Cumin $22.00
- Grilled Lamb Chops $28.00
- Lamb with Soup hotpot $28.00
- Lamb with Spiced Shanxi Vinegar Soup Hotpot $28.00
- Stir-fried Lamb with Leeks $22.00
CHICKEN & DUCK- Roast Duck $24.00(H) $48.00(W)
- Peking Duck $26.00(H) $50.00(W)
- Crispy Chicken, Shanxi style $28.00
- Sauteed Chicken with Potatoes & Hand Pulling Noodles $16.00(S), $28.00(L)
- Sauteed Diced Chicken and Cashew Nuts $20.00
- Kung-Pao Chicken $18.00
- Hot & Spicy Chicken $22.00
- Lemon Chicken $18.00
- Seasoned Crispy Chicken $18.00(S), $28.00(L)
- Sauteed Sweat and Sour Chicken $20.00
SEAFOOD- Steamed Seasonal Fish POA
- Fish Fillet in Hot Chilli Oil $26.00
- Si-Chuan Style Fish $26.00
- Breadcrumb Prawn Ball $26.00
- Prawn with Spiced Salt $26.00
- Hot & Spicy Prawn $26.00
- Sizzling Squid in Black Bean Sauce $18.00
- Prawn with Cashew Nuts $26.00
- Fish Fillet with Vegetables $26.00
- Sauteed Sweet and Sour Fish Fillet $22.00
- Sauteed Prawn Balls with Egg White $28.00
- Spicy Mussels with Black Bean $18.00
- Seafood with Tofu in Pot $20.00
PORK- Steamed Pork Slices with Bun $18.00(S), $32.00(L)
- Mount. Wutai Mushroom(Deep Fried Bun with Pork) $18.00(S), $32.00(L)
- Sauteed Pork $22.00
- Boiled Pork Slices in a Spicy Soup $18.00
- Sauteed Pork Slices with Mushroom $18.00
- Stir Fried Hot and Spicy Pork Belly $18.00
- Sauteed Shredded Pork in Spicy & Chilli Sauce $18.00
- Sauteed Shredded Pork in Sweat Bean Sauce $18.00
- Sauteed Sweet and Sour Pork Tenderloin $18.00
- Sauteed and Sour Meat Balls $18.00
- Griddle Cooked Tripe Hotpot $18.00
- Braised Tripe in Brown Sauce $22.00
- Diced Pork and Tofu in Casserole $18.00
TOFU- Royal Tofu $18.00
- Sauteed Tofu $15.00
- Mapo Tofu $15.00
- Dry Bean-curd with Pork in hotpot $18.00
SEASONAL VEGES- Seasonal Veges(Garlic Sauce or Ouster Sauce) $12.00
- Stir-fried Cabbage with Black Fungus $12.00
- Broccoli with Garlic Sauce $12.00
- Stir-fried Green Bean $16.00
- Stir-fried Mount, Wutai Mushrooms with Onion $28.00
- Eggplant (Hot Sweet and Sour or Sizzling Braised) $18.00
- Potato Spicy and Sour Shredded or Spicy and Vinegar $12.00
NOODLES & RICE- Curry Chicken or Beef on Rice $11.80
- Crispy Chicken on Rice $11.80
- Stir-Fried Rice with Chicken Pork Beef & Veges $12.80(S) $18.80(L)
- Stir-Fried Noodles (Beef/Chicken/Pork/Seafood/Veges) $12.80(S) $18.80(L)
- Steamed Noodles with Minced Meat & Beans $18.80
- Fried Rice Noodle with Beef and Veges $12.80
- Scrambled Egg & Stir-Fried Rice Noodles with(Chicken & Beef) $12.80
- Dumplings Beef Minced with Veges $12.00
- Crispy Pancake with Minced Beef $22.00
- Pan-fried Dumplings Beef Minced with Veges $12.00
- Steamed Dumplings Lamb with Veges $16.00
- Small Spring Onion Pancake $16.00
- Hand-Grasp Pancake $16.00
- Pancake Stuffed with Bean Paste $12.00
- Fried Glutinous Rice Balls with Sesame $8.00/Half Dozen, $16.00/Dozen
- Best Quality Pastry $12.00
- Steamed and Deep-fried Bun $8.00
Nearby Sample Menus
- Chicken Pattie $2.50
- Tarakihi $4.50
- Jam Wrap $2.00
- Sole $5.00
- Cheese $4.00
- Blue Cod $6.00
- 1 Fish / 1 Hot Dog / 1 Scoop Of Chips / 1 Crabstick / 1 Pineapple Ring
- Giat $7.00
- (D) Lamb $20.00
- (A) Chicken $12.00
-
Vegetarian Spring Rolls (8 pieces) $10.00
- Deep fried spring rolls
- (A) Chicken, Beef or Pork $17.00
- (D) Prawns $20.00
- (D) Prawns $15.00
- (A) Chicken, Beef or Pork $17.00
- (D) Prawns $20.00
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Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
- Drinks and chips
- Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
- Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
- Salad $6.00
- Mixed (Small / Medium / Large) $8.90 / $10.90 / $12.90
- Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
- Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
- Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
-
Affogatto $16.00
- vanilla ice cream w espresso, hazelnut liquor + biscotti
- Warmed Marinated Olives $9.00
- Seasonal buttered greens $10.00
-
Baked Blueberry Crostada $16.00
- frangipane, vincotto, vanilla ice cream
-
Prosciutto $26.00
- rucola -tomato base, cherry tomatoes, prosciutto, ricotta, rocket
-
Akaroa Salmon $36.00
- with broccolini, confit vine tomatoes, chive butter sauce
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Chocolate Bar $16.00
- peanut, salted caramel mousse, pop corn + ice cream
-
Tarragon Chicken Breast $34.00
- Chardonnay tomatoes, charred zucchini, goats cheese, crisp capers
-
The Cup Classic Lambs Kidneys $17.00
- Lambs kidneys, herb mashed potato, creamy bacon and mushroom sauce with toasted ciabatta
-
The Cup Big Breakfast $21.50
- Streaky bacon, Cumberland sausages, roasted tomato, portobello mushroom, eggs (any style), refried herb potatoes and with your choice of toasted rye, white or gluten-free toast
-
Gourmet Grilled Chicken Sandwich $20.00
- Grilled chicken, mayo, bacon, lettuce, tomato, French Dijon and olive tapenade on toasted rye with fries
-
Sides $8.50
- Bowl of Fries (with aioli and tomato sauce) / Parmesan and Garlic Bread / Bowl of Crunchy Battered Wedges (with sour cream and sweet chilli sauce)
-
Caesar Salad $17.50
- Cos lettuce, crispy bacon, croutons, parmesan and soft poached egg (Anchovies optional). Add grilled chicken $4.50 Add smoked salmon $5.00
-
The Cup Soup of the Day $13.50
- (Ask your wait person for the Chef’s flavour of the day) served with toasted ciabatta
-
Aristo Porridge $12.50
- Rhubarb, apple and crumble OR Berry compote, creme fraiche and granola
-
Pasta of the Day $19.00
- (Ask your wait person for the Chef’s flavour of the day)
- Cold Olio $4.00
- Tea egg $1.00 each
- Rice porridge $2.00
- Scones $1.00
- Spiced Peanut Kernel $5.00
- Spiced Pork Leg $6.80
- Chinese pancake with egg and fried bread stick $5.00
- Shrimp pork leek dumplings M $9.50 L $12.50
-
Delux Sashimi Platter $29.50
- 22 pcs
-
Vegetable Tempura with rice (V) $16.50
- 5 different kinds of seasonal vegetable
-
Karage Chickeb Box $20.80
- Fried chicken thigh marinated in ginger & soy base sauce
- Beef Fillet Tataki $14.50
-
Seared Beef Nigiri $5.50
- 2pcs
- Garden Salad (V) $8.00
-
Tuna Nigiri $5.50
- 2pcs
- Home Made Lotus Chips (V) $5.00
-
Bagels $12.50
- w' streaky bacon, lettuce & tomato
-
Omelettes $18.00
- choose any 3 fillings ( ham, tomato, cheese, mushroom, spinach, spring onion, red onion,salami, olives, jalapenos) served w’ toasted wholegrain
-
Loaded Wedges $14.50
- topped w’bacon, cheese, sour cream & sweet chilli
-
Eggs Bene $19.00
- poached free range eggs served on English muffins w’ homemade hollandaise sauce and creamy mushrooms, wilted spinach & roast tomato
- Long Black / Short Black / Americano $3.60
-
Iced Drinks $6.80
- Iced Coffee, Chai, Chocolate
-
Teas (for one / for two) $3.50 / $6.00
- English Breakfast / Earl Grey / Pure Green / Lemon Green / Jasmine Green / Peppermint, Lemon & Ginger Camomile & Spiced Apple
-
Hot Chocolate $1.50
- Fluffy
- Includes: Dipping sauces
- -11 $7.20 pp
- -31 $8.50 pp
- Small Platter $28.00
- -11 $9.00 pp
-
Sports Pack
- 1 Sports Drink, 1 Filled Roll, 1 Piece of Fruit, 1 Sweet Treat
- -Spinach Chicken and Garlic
-
Small $34
- Club sandwiches, slices and fresh fruits. (For Approx. 5 People)
- Steamed Custard Bun 3pc $10.00
- Pork & Prawn Shumai 4pc $12.00
- Beijing Duck w/ Cucumber, Spring Onion and Sticky Hoisin Sauce $10.00
- PSDB Signature Xiaolongbao 5pc $12.00
- Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
-
POT STICKER BURGERS $16.00
- Open Faced Bao Bun 2 for
- Fried Chicken w/ Coriander, Pickled Onion and Spicy Sriracha Mayo $10.00
- Fried Tofu w/ Cucumber, Coriander and Sticky Hoisin Sauce $10.00
-
Canterbury Lamb $38.00
- Carved rack on a parsnip rosti with minted peas, charred red pepper, jus and aioli
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Daily Cheese (75g) $16.00
- With Branston pickle, gherkin and lavoche
-
Gold Medal Mussels $16.00
- Steamed in Spruce beer, glazed under gruyere and speck with Swiss chard salad
-
Flatbread $8.00
- Garlic and cheese
-
Whitestone Windsor Blue (75g) $16.00
- With gingered walnut loaf and fig chutney
-
Garden Salad $8.00
- Seasonal leaves tossed in vinaigrette with accompaniments
-
Gas Paris Brest $14.00
- Strawberries, banana and passion-fruit in a cream filled choux bun with an almond-caramel sauce
-
Akaroa Salmon $17.00
- Leaves of cured salmon, fried capers, vodka and melon salsa with buttered wholemeal bread
-
Taj Special Goan Fish Curry M $10.00 / F $17.00
- Fish simmered gently in coconut cream with a hint of cinnamon and aniseed.
-
Handi Ghosht M $10.00 / F $17.00
- Tender meat pieces cooked in ginger, garlic, onions sauce and green chillies
- Lacha Paratha $3.00
-
Jeera Fried Rice $2.50
- Basmati rice cooked with onion & cumin seeds.
- Stuffed Naan (Lamb/Chicken) $6.00
-
Onion Bhajee (4pcs) $3.90
- Onion rings dipped in a spiced chick pea batter and fried in hot oil. Served with mint chatni
- -Lamb Dishes M $9.50 / F $16.50
-
Zafram Rice $2.50
- Basmati rice steamed in saffron
- Kakiage Udon $12.00
- Garlic Beef Don $14.50
- Nigiri - Fresh Salmon 6P $12.00
-
Chicken on Rice with Mayo S $6.20 L $9.00
- Teriyaki Chicken, Karaage Chicken
- Fresh Vege $1.00
- Tendon $15.00
- Chicken Katsu Curry $13.50
-
Salmon Roll 4P $5.80 8P $9.90
- Mayo, Avocado, fresh Salmon
-
Hot Soup $2.80
- Chicken with Sweet Corn
-
American $3.50
- Hot Dog
-
Poutine $4.50
- Hot Chip with Cheese & Gravy
-
Fitted Sausage $3.50
- with Cheese
-
Hot Soup $2.80 per cup
- Chicken with Sweet Corn & Eggs Soup.
- - Come With 2 Slices Of Bread $5.00
-
Meat Ball $5.50
- with Potato Gravy
-
Surf & Turf $7.50
- Seafood + Chicken
- Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
- Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
- 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
- Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
Shanxi Noodles
Phone
034231976
Opened hours
Mon
11 AM to 3 PM, 5 PM to 10 PM
Tue
11 AM to 3 PM, 5 PM to 10 PM
Wed
11 AM to 3 PM, 5 PM to 10 PM
Thu
11 AM to 3 PM, 5 PM to 10 PM
Fri
11 AM to 3 PM, 5 PM to 10 PM
Sat
11 AM to 3 PM, 5 PM to 10 PM
Sun
11 AM to 3 PM, 5 PM to 10 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Chinese
Features
Takeaway , Reservations , BYO , Waitstaff , Takeout , Cash , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner
283 Lincoln Road, Addington, Christchurch, 8024, New Zealand
- Christchurch Asian Menus
- Christchurch Chinese Menus
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- Canterbury Chinese Menus