Shanxi Noodles in Christchurch Menu

ENTREE ENTREE
  • Braised Beef with Soy Sauce Dressing $8.00
  • Beef-lungs in Chilli Sauce $10.00
  • Deep-Fried Squid $8.00
  • Deep-Fried Wontons $8.00
  • Sliced Seaweed with Balsamic Vinegar $6.00
  • Chicken Feet with Picked Peppers $6.00
  • Pig Ear Meat Seasoned with Sauce $8.00
  • Crispy Spring Roll $8.00
  • Beef Omasum with Sauce $8.00
  • Fried Peanuts with Balsamíc Vinegar $8.00
  • Deep-Fried Chicken Wings with Garlic Sauce $8.00
  • Onion with Black Fungus Salad $8.00
  • Braised Sliced Pork in Soy Sauce $12.00
SOUP SOUP
  • Sweet Corn Soup with Minced Chicken $5(S), $12(M), $18(L)
  • Seafood Soup $6.00(S)
  • Meat Ball Soup with Seaweed and Vegetables $13.00(M), $22.00(L)
  • Hot & Sour Soup $5(S), $12(M), $18(L)
  • Beef Soup $6(S), $13(M), $20(L)
  • Vegetables Soup $5(S), $12(M), $18(L)
BEEF BEEF
  • Wotou with beef (Steamed Corn Bun with Beef) $18.00(S), $32.00(L)
  • Crispy Beef $22.00
  • Stir-Fried Beef Slice $22.00
  • Beef Fillet in Hot Chilli Oil $18.00
  • Season' s Veges with Beef $20.00
  • Sauteed Beef Fillet with Black Pepper $22.00
LAMB LAMB
  • Sizzling Lamb with Cumin $22.00
  • Grilled Lamb Chops $28.00
  • Lamb with Soup hotpot $28.00
  • Lamb with Spiced Shanxi Vinegar Soup Hotpot $28.00
  • Stir-fried Lamb with Leeks $22.00
CHICKEN & DUCK CHICKEN & DUCK
  • Roast Duck $24.00(H) $48.00(W)
  • Peking Duck $26.00(H) $50.00(W)
  • Crispy Chicken, Shanxi style $28.00
  • Sauteed Chicken with Potatoes & Hand Pulling Noodles $16.00(S), $28.00(L)
  • Sauteed Diced Chicken and Cashew Nuts $20.00
  • Kung-Pao Chicken $18.00
  • Hot & Spicy Chicken $22.00
  • Lemon Chicken $18.00
  • Seasoned Crispy Chicken $18.00(S), $28.00(L)
  • Sauteed Sweat and Sour Chicken $20.00
SEAFOOD SEAFOOD
  • Steamed Seasonal Fish POA
  • Fish Fillet in Hot Chilli Oil $26.00
  • Si-Chuan Style Fish $26.00
  • Breadcrumb Prawn Ball $26.00
  • Prawn with Spiced Salt $26.00
  • Hot & Spicy Prawn $26.00
  • Sizzling Squid in Black Bean Sauce $18.00
  • Prawn with Cashew Nuts $26.00
  • Fish Fillet with Vegetables $26.00
  • Sauteed Sweet and Sour Fish Fillet $22.00
  • Sauteed Prawn Balls with Egg White $28.00
  • Spicy Mussels with Black Bean $18.00
  • Seafood with Tofu in Pot $20.00
PORK PORK
  • Steamed Pork Slices with Bun $18.00(S), $32.00(L)
  • Mount. Wutai Mushroom(Deep Fried Bun with Pork) $18.00(S), $32.00(L)
  • Sauteed Pork $22.00
  • Boiled Pork Slices in a Spicy Soup $18.00
  • Sauteed Pork Slices with Mushroom $18.00
  • Stir Fried Hot and Spicy Pork Belly $18.00
  • Sauteed Shredded Pork in Spicy & Chilli Sauce $18.00
  • Sauteed Shredded Pork in Sweat Bean Sauce $18.00
  • Sauteed Sweet and Sour Pork Tenderloin $18.00
  • Sauteed and Sour Meat Balls $18.00
  • Griddle Cooked Tripe Hotpot $18.00
  • Braised Tripe in Brown Sauce $22.00
  • Diced Pork and Tofu in Casserole $18.00
TOFU TOFU
  • Royal Tofu $18.00
  • Sauteed Tofu $15.00
  • Mapo Tofu $15.00
  • Dry Bean-curd with Pork in hotpot $18.00
SEASONAL VEGES SEASONAL VEGES
  • Seasonal Veges(Garlic Sauce or Ouster Sauce) $12.00
  • Stir-fried Cabbage with Black Fungus $12.00
  • Broccoli with Garlic Sauce $12.00
  • Stir-fried Green Bean $16.00
  • Stir-fried Mount, Wutai Mushrooms with Onion $28.00
  • Eggplant (Hot Sweet and Sour or Sizzling Braised) $18.00
  • Potato Spicy and Sour Shredded or Spicy and Vinegar $12.00
NOODLES & RICE NOODLES & RICE
  • Curry Chicken or Beef on Rice $11.80
  • Crispy Chicken on Rice $11.80
  • Stir-Fried Rice with Chicken Pork Beef & Veges $12.80(S) $18.80(L)
  • Stir-Fried Noodles (Beef/Chicken/Pork/Seafood/Veges) $12.80(S) $18.80(L)
  • Steamed Noodles with Minced Meat & Beans $18.80
  • Fried Rice Noodle with Beef and Veges $12.80
  • Scrambled Egg & Stir-Fried Rice Noodles with(Chicken & Beef) $12.80
  • Dumplings Beef Minced with Veges $12.00
  • Crispy Pancake with Minced Beef $22.00
  • Pan-fried Dumplings Beef Minced with Veges $12.00
  • Steamed Dumplings Lamb with Veges $16.00
  • Small Spring Onion Pancake $16.00
  • Hand-Grasp Pancake $16.00
  • Pancake Stuffed with Bean Paste $12.00
  • Fried Glutinous Rice Balls with Sesame $8.00/Half Dozen, $16.00/Dozen
  • Best Quality Pastry $12.00
  • Steamed and Deep-fried Bun $8.00

Nearby Sample Menus

  • Steak Sandwich $18.00
    • Served on fresh Vienna bread topped with caramelised onions, cheese, lettuce, tomato and aioli with a side of fries
  • Fish and Chips $15.00
    • Fresh market fish either battered or crumbed served with chips, coleslaw and tartare sauce
  • For 4 people $70.00
  • Scallops in Bacon $20.00
    • Our famous pan seared scallops wrapped in bacon served on a bed of crispy potatoes and spinach topped with hollandaise sauce
  • Vegetable Bowl $6.00
  • Mushrooms $5.00
  • Flinstone Ribeye Steak $38.00
    • Bone in premium ribeye steak. 450gm of pure beef cooked to your liking served with roasted field mushroom, crushed potatoes, garlic butter and gravy
  • Pancakes $20.00
    • Your choice of berries and ice cream OR maple syrup, banana and bacon
  • 6 corn nuggets $3.50
  • Bacon & corn patties $2.50
  • Battered bananas $2.50
  • 3 scoops of chips
  • Donuts $2.30
  • Chips $2.50
  • 6 squid rings $5.50
  • 2 sausages
  • Prawn malabari $18.50
    • prawns cooked with ginger, garlic, vinegar, green capsicum, a selection of spices and with a splash of coconut cream
  • Badam pasanda (chicken, lamb) $17.00/$18.00
    • chicken, lamb pieces that are tenderised in yoghurt, cumin, peppercorns and garam masala then cooked in the creamy pasanda sauce made with almonds
  • Butter chicken $17.00
    • marinated chicken roasted in tandoor and cooked in creamy butter masala sauce
  • Chilli gobi $15.00
    • made from crispy cauliflower florets in cornflour batter and spicy mix of sauces and spices
  • Chicken tikka (6 pieces) $14.50
    • boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in tandoor
  • Wada (6 pieces) $6.50
    • mashed potato balls lightly spiced and fried, served with tamarind chutney
  • Do-pyaza (chicken, beef, lamb) $17.00/$17.50/$18.00
    • tender pieces of chicken, beef, lamb roasted in a spicy onion tomato masala topped with ginger, garlic and spices
  • Lamb makhani $18.00
    • marinated lamb pieces roasted in tandoor and cooked in creamy butter masala sauce
  • Angus Burger $7.00
  • BBC - beef,bacon & cheese $2.70
  • Large Hot Dog / Spring Rolls / Curry Rolls $2.90
  • Extra Fillings $1.00
  • Fish - Crumbed $5.50
  • Mushroom $4.50
  • Shoestring Chips 1/2 Scoop $1.80
  • Chocolate Donut / Meat Pattie / Chop Suey Pattie $2.40
  • Nana's Chicken (3 Pcs) $12.00
    • Tender spring chicken marinated overnight with special spices and herbs, baked in clay Tandoor oven, served with chips and a choice of soft drinks
  • Lamb Saag $15.50
    • Lamb cooked with abundance of spinach, tomatoes
  • Chicken/Lamb Do-Payaza $14.99
    • Diced chicken and lamb cooked in fresh onion, tomato, capsicum and delicately spiced gravy
  • Chicken Chilli $14.99
    • Chicken pieces cooked with onion, capsicum, tomato sauce, soya and msg and spices
  • Chicken Saag $14.99
    • Chicken cooked with abundance of spinach, tomatoes, ginger, garlic and spices
  • Chicken Kara $14.99
    • Chicken cooked the Tandoor way, finished the curry way with cream, cashews, spices, coconut milk and sprinkled coriander
  • Chicken Tikka (6 Pcs) $9.99
    • Boneless chicken marinated overnight and traditionally cooked in Tandoor
  • Palak Paneer $14.50
    • Homemade cottage cheese prepared with spinach, tomato, ginger, garlic and green masala
  • -Spinach Chicken and Garlic
  • Large Platter $38.80
    • 36 pieces
  • -31 $11.20 pp
  • Small $24.50
    • Approx. 20+ pieces
  • Can be delievered heated or cold to you to heat
  • Large Platter $36.50
  • -Curry Chicken and Mushroom
  • Large Platter $35.00
    • 20 pieces
  • Tempura Prawn & Udon Noodles $12.50
  • Teriyaki Chicken & Udon Noodles $9.90
  • Regular $11.90
  • Mixed Seafood & Soba Noodles $9.90
  • Large $13.40
  • Regular $11.90
  • Regular $9.80
  • Teriyaki Chicken & Soba Noodles $9.90
  • Golden Fries $8.90
    • Served with aioli and tomato sauce.
  • Thai Beef Salad $19.90
    • 180gms of sirloin, marinated with garlic rosemary and thai dressing served with tossed seasonal salad green, crispy noodle.
  • Seafood Chowder $15.50
    • A creamy chunky chowder - a Milieu Specialty
  • Chicken Tarragon $19.90
    • Chicken tenders with white button mushrooms and courgette in a creamy tarragon sauce with mixed green salad and golden fries
  • Chicken Nachos $16.50
    • Corn chips with chilli beans and chicken topped with grilled cheese, finished with salsa and sour cream.
  • Tandoori Chicken Salad $18.90
    • Chicken strip marinated in tandoori spiced then grilled and tossed through seasonal salad greens with a vinaigrette dressing.
  • Caesar Salad $18.90
    • Salad of Cos lettuces and croutons dressed with Parmesan cheese Milieu special Caesar dressing serves with grilled chicken, streaky bacon, fried egg and anchovies.
  • Vege Nachos $15.50
    • Fresh tomatoes with chilli beans on crispy corn chips, grilled with cheese & topped with salsa and sour cream.
  • Tempura Battered Market Fish $20.00
    • chunky fries, garden fresh salad & tartare sauce
  • Philly Steak Sandwich (h) $ 18.00
    • pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
  • Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
    • in Napoli sauce and garden fresh salad
  • Cajun Chicken Caesar Salad $18.00
    • shaved parmesan, crispy pancetta, croutons and soft poached egg
  • Freshly Baked Fiscella Bread (h/v) $10.00
    • served with basil pesto, minted tzatziki & Marlborough sea salt
  • Acheron Burger (h) $22.00
    • choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
  • Acheron Classic Seafood Chowder (n) $18.00
    • loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
  • EXEC LUNCH BOX 02 $12.00
    • packed full of delicious sushi you want to share with a fine selection of sushi and nigiri seafood and salad show your colleagues who're really in charge of the executive lunch room
  • VEGETARIAN
    • a vegetarian and vegan's delight the goodness of pickle cucumber avocado red pepper and carrot are all rolled unto one GF
  • TUNA
    • flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
  • BROWN RICE TERIYAKI CHICKEN
    • brown rice is health plus, one of its major benefits is that it is rich in fiber, it offers a great flavor alternative to white rice so go on give it a try
  • SALMON LOVERS PLATTER $40.00
    • 16pieces of fresh salmon sushi is topped off with 8 pieces of fresh salmon nigiri, this is what a salmon lover dreams of, price includes all the extras like ginger, soy, wasabi, and chopsticks
  • FRESH SALMON
    • NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
  • FIVE PIECES NIGIRI
    • nigiri slices of fresh salmon are placed on beds of rice GF
  • COMBINATION
    • variety is the spice of life and so is this little winner, teriyaki chicken salmon tuna and vegetarian are all thrown into this mixer
  • Plain Donuts $2.60
  • Potato Fritters $1.00
  • Fish $2.80
  • Hawaiian $6.00
    • Bacon, cheese and pineapple
  • Apple Turnover $2.60
  • Chocolate or Jam Raps $2.60
  • Meat Patties $2.60
    • Home made
  • Scallops 1/2 Dozen $9.60
  • Eggs (cooked your way) $3.00
  • Kiwi Club $14.50
    • Toasted grain bread filled with chicken, bacon, egg, tomato and lettuce, served with chips
  • Kiwi Burger $18.00
    • Braised Canterbury lamb shoulder, lettuce, beetroot, onion jam, tomato, mayo served with fries
  • Basket of wedges $7.00
  • Porridge $6.50
    • With melted brown sugar
  • Breakfast Sausages $2.00
  • Basket of fries $6.00
  • Pancakes with fried bacon & banana $13.00
    • Served with maple syrup
  • Super Bugger Betta Burger Bargain $26.00
    • Say that fast 3 times & get an extreme high five & much respect! SUPER BUGGER BURGER with chips & a tasty beverage (House beer or wine, coke range , lemonade, orange juice)
  • Pulp Fiction Burger $13.50
    • beef pattie, double cheese, iceberg lettuce, pickle, royale sauce.
  • Billy Beef & Blue $13.50
    • beef pattie, roast Portobello mushroom, red onion, blue cheese mayo, lettuce.
  • Cheese Retro Vision $13.50
    • crumbed & fried camembert, tomato, lettuce, red onion & plum chutney. - Cheese is cooked in beef tallow
  • King Julius $13.50
    • grilled chicken, cos lettuce, egg, bacon, already famous Caesar dressing
  • Wine & Dine Combined $18.00
    • Any 1 of our fresh phat burgers (excluding Super Bugger Burger) with a classy glass of vino - red or white (House wine only)
  • Crumbed & fried camembert $3.00
  • Extra pattie, chicken, fish or falafel. $4.50
  • Field mushrooms $4
  • Scottish Oats $14
    • Banana rolled in cinnamon sugar, topped with coconut crunch
  • Corned Beef Hash $18
    • With bacon and mushroom bits, crushed potatoes, poached egg and hollandaise
  • Belgium Chocolate Brownie $4.5
  • Mixed Berry Friand $3.8
  • Aioli $2.5
  • Ora king salmon $6
  • Ginger Crunch $4.2
  • FRIES $8.50
    • served with aioli and sauce
  • KIDS PLATTER $6.50
    • ham/cheese sandwich, juice box, fresh fruit, raisins and a sweet treat
  • BAGEL $5.50
    • served with cream cheese and jam
  • HOMEMADE MUESLI $8.50
    • served with fresh fruit and yoghurt
  • BEEF AND BACON BURGER $17.50
    • a premium beef burger served on toasted freshly baked bread with bacon, cheese, tomato, lettuce and relish, served with fries
  • WEDGES $8.50
    • served with sour cream and sweet chilli sauce
  • BRIOCHE FRENCH TOAST $15.50
    • served with bacon, banana and maple syrup
  • NACHOS $12.50
    • served with spicy mince and chilli bean mix, melted cheese and sour cream
Shanxi Noodles

Shanxi Noodles

location

Address

283 Lincoln Road, Addington, Christchurch, 8024, New Zealand

phone

Phone

034231976

clock

Opened hours

Mon 11 AM to 3 PM, 5 PM to 10 PM Tue 11 AM to 3 PM, 5 PM to 10 PM Wed 11 AM to 3 PM, 5 PM to 10 PM Thu 11 AM to 3 PM, 5 PM to 10 PM Fri 11 AM to 3 PM, 5 PM to 10 PM Sat 11 AM to 3 PM, 5 PM to 10 PM Sun 11 AM to 3 PM, 5 PM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Takeaway ,  Reservations ,  BYO ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
283 Lincoln Road, Addington, Christchurch, 8024, New Zealand
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