Shanxi Noodles in Christchurch Menu

ENTREE ENTREE
  • Braised Beef with Soy Sauce Dressing $8.00
  • Beef-lungs in Chilli Sauce $10.00
  • Deep-Fried Squid $8.00
  • Deep-Fried Wontons $8.00
  • Sliced Seaweed with Balsamic Vinegar $6.00
  • Chicken Feet with Picked Peppers $6.00
  • Pig Ear Meat Seasoned with Sauce $8.00
  • Crispy Spring Roll $8.00
  • Beef Omasum with Sauce $8.00
  • Fried Peanuts with Balsamíc Vinegar $8.00
  • Deep-Fried Chicken Wings with Garlic Sauce $8.00
  • Onion with Black Fungus Salad $8.00
  • Braised Sliced Pork in Soy Sauce $12.00
SOUP SOUP
  • Sweet Corn Soup with Minced Chicken $5(S), $12(M), $18(L)
  • Seafood Soup $6.00(S)
  • Meat Ball Soup with Seaweed and Vegetables $13.00(M), $22.00(L)
  • Hot & Sour Soup $5(S), $12(M), $18(L)
  • Beef Soup $6(S), $13(M), $20(L)
  • Vegetables Soup $5(S), $12(M), $18(L)
BEEF BEEF
  • Wotou with beef (Steamed Corn Bun with Beef) $18.00(S), $32.00(L)
  • Crispy Beef $22.00
  • Stir-Fried Beef Slice $22.00
  • Beef Fillet in Hot Chilli Oil $18.00
  • Season' s Veges with Beef $20.00
  • Sauteed Beef Fillet with Black Pepper $22.00
LAMB LAMB
  • Sizzling Lamb with Cumin $22.00
  • Grilled Lamb Chops $28.00
  • Lamb with Soup hotpot $28.00
  • Lamb with Spiced Shanxi Vinegar Soup Hotpot $28.00
  • Stir-fried Lamb with Leeks $22.00
CHICKEN & DUCK CHICKEN & DUCK
  • Roast Duck $24.00(H) $48.00(W)
  • Peking Duck $26.00(H) $50.00(W)
  • Crispy Chicken, Shanxi style $28.00
  • Sauteed Chicken with Potatoes & Hand Pulling Noodles $16.00(S), $28.00(L)
  • Sauteed Diced Chicken and Cashew Nuts $20.00
  • Kung-Pao Chicken $18.00
  • Hot & Spicy Chicken $22.00
  • Lemon Chicken $18.00
  • Seasoned Crispy Chicken $18.00(S), $28.00(L)
  • Sauteed Sweat and Sour Chicken $20.00
SEAFOOD SEAFOOD
  • Steamed Seasonal Fish POA
  • Fish Fillet in Hot Chilli Oil $26.00
  • Si-Chuan Style Fish $26.00
  • Breadcrumb Prawn Ball $26.00
  • Prawn with Spiced Salt $26.00
  • Hot & Spicy Prawn $26.00
  • Sizzling Squid in Black Bean Sauce $18.00
  • Prawn with Cashew Nuts $26.00
  • Fish Fillet with Vegetables $26.00
  • Sauteed Sweet and Sour Fish Fillet $22.00
  • Sauteed Prawn Balls with Egg White $28.00
  • Spicy Mussels with Black Bean $18.00
  • Seafood with Tofu in Pot $20.00
PORK PORK
  • Steamed Pork Slices with Bun $18.00(S), $32.00(L)
  • Mount. Wutai Mushroom(Deep Fried Bun with Pork) $18.00(S), $32.00(L)
  • Sauteed Pork $22.00
  • Boiled Pork Slices in a Spicy Soup $18.00
  • Sauteed Pork Slices with Mushroom $18.00
  • Stir Fried Hot and Spicy Pork Belly $18.00
  • Sauteed Shredded Pork in Spicy & Chilli Sauce $18.00
  • Sauteed Shredded Pork in Sweat Bean Sauce $18.00
  • Sauteed Sweet and Sour Pork Tenderloin $18.00
  • Sauteed and Sour Meat Balls $18.00
  • Griddle Cooked Tripe Hotpot $18.00
  • Braised Tripe in Brown Sauce $22.00
  • Diced Pork and Tofu in Casserole $18.00
TOFU TOFU
  • Royal Tofu $18.00
  • Sauteed Tofu $15.00
  • Mapo Tofu $15.00
  • Dry Bean-curd with Pork in hotpot $18.00
SEASONAL VEGES SEASONAL VEGES
  • Seasonal Veges(Garlic Sauce or Ouster Sauce) $12.00
  • Stir-fried Cabbage with Black Fungus $12.00
  • Broccoli with Garlic Sauce $12.00
  • Stir-fried Green Bean $16.00
  • Stir-fried Mount, Wutai Mushrooms with Onion $28.00
  • Eggplant (Hot Sweet and Sour or Sizzling Braised) $18.00
  • Potato Spicy and Sour Shredded or Spicy and Vinegar $12.00
NOODLES & RICE NOODLES & RICE
  • Curry Chicken or Beef on Rice $11.80
  • Crispy Chicken on Rice $11.80
  • Stir-Fried Rice with Chicken Pork Beef & Veges $12.80(S) $18.80(L)
  • Stir-Fried Noodles (Beef/Chicken/Pork/Seafood/Veges) $12.80(S) $18.80(L)
  • Steamed Noodles with Minced Meat & Beans $18.80
  • Fried Rice Noodle with Beef and Veges $12.80
  • Scrambled Egg & Stir-Fried Rice Noodles with(Chicken & Beef) $12.80
  • Dumplings Beef Minced with Veges $12.00
  • Crispy Pancake with Minced Beef $22.00
  • Pan-fried Dumplings Beef Minced with Veges $12.00
  • Steamed Dumplings Lamb with Veges $16.00
  • Small Spring Onion Pancake $16.00
  • Hand-Grasp Pancake $16.00
  • Pancake Stuffed with Bean Paste $12.00
  • Fried Glutinous Rice Balls with Sesame $8.00/Half Dozen, $16.00/Dozen
  • Best Quality Pastry $12.00
  • Steamed and Deep-fried Bun $8.00

Nearby Sample Menus

  • Large fries $3.50
  • Cookies & cream mousse $3.50
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • 5 Spicy chicken wings $6.00
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Onion rings $3.50
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Green shell Mussels marinated in green harissa, capers, shallots, preserved lemon $12.00
  • Sticky Date and Toffee Pudding $7.90
  • Black Forest Gateau $7.90
  • Simo's warm marinated olives $7.50
  • Pavlova Roulade With Turkish delight $7.90
  • The famed Moroccan casserole, with Simo's spices and served with your choice of Arabic rice, couscous or smoked barley and fresh salad
  • pan-seared garlic King prawns With lemon and harissa $15.00
  • Roasted pear, date and feta $12.00
  • Hawaiian $20.00
    • Classic Hawaiian pizza, tropical delight of ham & pineapple with mozzarella cheese
  • Thai Beef Salad $21.00
    • Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, toasted sesame seeds, cashews, fresh coriander, house made Nam Jim dressing
  • (Meal only, without combo $12.00)
  • All burgers served with fries
  • Kids Ice cream Sunday $6.00
  • Cheese $18.00
    • cheese, cheese or more cheese
  • Fresh fruit
  • Creme Brulee $12.50
    • Served with ice-cream, cream and berry coulis
  • SPICED CHICKEN QUESADILLA $15.00
  • TIRAMISU $14.50
    • classic Italian dessert with mascarpone, kahlua and espresso
  • PAN SEARED SCALLOPS $20.50
    • celeriac puree, bacon, salt and rosti
  • PAN SEARED SCALLOPS $24.50
    • on celeriac puree and bacon salt on rosit (GF)
  • Raspberry Sorbet n/a
  • CONFIT PORK BELLY $36.00
    • on crispy polenta, celeriac puree with pineapple, chili salsa and braised savourycabbage.
  • PRIME HEREFORD BEEF BURGER $25.00
    • with onion jam, tomato, bacon, cheese
  • TROPICAL $24.00
    • ham off the bone, fresh cut pineapple, tomato base and mozzarella cheese
  • Caesar Salad $17.50
    • Cos lettuce, crispy bacon, croutons, parmesan and soft poached egg (Anchovies optional). Add grilled chicken $4.50 Add smoked salmon $5.00
  • The Cup Seafood Chowder $15.50
    • Served with toasted ciabatta
  • Sides $8.50
    • Bowl of Fries (with aioli and tomato sauce) / Parmesan and Garlic Bread / Bowl of Crunchy Battered Wedges (with sour cream and sweet chilli sauce)
  • Toasted Raisin Bread $7.50
    • Home made raspberry jam and butter
  • Gourmet Grilled Chicken Sandwich $20.00
    • Grilled chicken, mayo, bacon, lettuce, tomato, French Dijon and olive tapenade on toasted rye with fries
  • The Cup Big Breakfast $21.50
    • Streaky bacon, Cumberland sausages, roasted tomato, portobello mushroom, eggs (any style), refried herb potatoes and with your choice of toasted rye, white or gluten-free toast
  • Spanish Omelette $17.50
    • Potato confit, sauteed onion, streaky bacon, tomato and gruyere cheese
  • Mushrooms on Toast $18.00
    • Creamy garlic mushrooms, streaky bacon and toasted ciabatta
  • Chicken Burrito OR Vegetarian Burrito $18 / $15
    • Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
  • Beer Battered Onion Rings $10
    • Prepared in our fresh craft beer batter & served with chipotle mayo.
  • Fresh Volstead Salsa $3
  • Fish Goujons $13
    • Battered in our fresh craft beer batter & served with lime aioli.
  • Chef's Weekly Special N/A
    • Please see the blackboard behind the bar
  • Fries with Chipotle Mayo $9
  • Vegetarian Sliders $13
    • House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
  • Spicy Chilli Squid $12
    • Served with lime aioli.
  • Lambs Fry and Bacon (GF) $18.50
    • Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
  • Caesar Salad $15.50
    • (GF available) Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional)(Add Chicken $4.00)
  • Fries (GF) $6.00
    • With aioli
  • 200gm Sirloin Steak (GF) $15.50
    • Cooked to your liking and served with fries, salad and aioli
  • Roast of the Day $15.00
    • (GF available) Ask your server about today’s roast
  • Beef Short Rib (GF) $15.50
    • Slow cooked beef short rib with roast gourmet potatoes and slaw
  • Seafood Chowder $12.50
    • With artisan soup roll
  • Abode Chicken Burrito $15.50
    • With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
  • Beef Croquettes with Dijonnaise $10.00
  • Salmon, Rocket, Dill, and Cream Cheese
  • Mushroom and Blue Cheese Tarts with Rocket $12.00
  • Onion Rings $7.00
  • Blue Cheese, Cos lettuce, Onion Rings, Mushrooms, and Aioli $10.00
  • Olives $2.00
  • Wedges with Bacon, Cheese, and Sour Cream $14.00
  • Chicken Parmigana with Napoli Sauce, Olives, Ham and Parmesan, and Green Salad $18.5
  • - Add Ham or Chicken $3.00
  • Rachael's Rarebit $12.90
    • Gourmet Cheese on Toasted Hucks Beer Bread, Caramelised Onion Chutney
  • - Before 9.00am $5.00
  • Granola $12.90
    • Mrs. Hucks Granola with homemade Blueberry Yogurt Whole Milled Oats, Sunflower, Pumpkin & Flax seeds, Hazelnuts, Dried Fruit
  • Simple Side Salad $6.90
  • 7.00 to 11.00
  • Additions: $3.90
    • Avocado / Bacon / Ham / Tomato / Mushroom / Egg
  • New Season Asparagus $15.90
    • New Season Asparagus, Soft Parmesan Polenta, Poached Egg & Crisp Kale
  • Arabian Chocolate Cake $16.00
    • Queen of Sheba almond & chocolate cake with orange glaze, maple & walnut ice cream
  • Crisp Olive Crostini $12.00
    • semidried tomato roast garlic & pumpkin seed pesto
  • Orange Roughy $24.00
    • Panko crumbed fillets on salad leafs with fried new potato fresh tomato chive, cucumber salsa, roast garlic & lime aioli
  • Omelette $18.50
    • Classic 3 egg omelette; filled w/ your choice of: tomato, cheese, ham, onion, mushroom or smoked salmon / served w/ tomato relish & toasted ciabatta, rye or gluten free bread
  • Azuki Bean and Beetroot Salad $25.00
    • Azuki bean, roast beetroot, cauliflower, walnut & black quinoa salad, with goat's cheese, rocket micros finished with a balsamic & olive oil dressing
  • Striploin of Wild Venison $39.00
    • mushroom trio, roasted Portobello, porcini tortellini, oyster mushroom & pork belly terrine
  • Summer Berry Tart $16.00
    • Fresh berry & frangipane tart with raspberry coulis & vanilla ice cream
  • Chocolate Brownie $16.00
    • Warm chocolate caramel brownie with maple & walnut ice cream
  • Basket of Fries $6.00
    • Thick cut fries served with tomato sauce
  • - Cheese and ham
  • - Cheese and onion
  • Hot Dog & Fries $12.00
    • Two hot dogs and fries served with tomato sauce
  • Toasted Sandwich $3.00
  • - Add fries for an extra $3.00
  • Seafood Basket $10.00
    • Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
  • Asian Basket $10.00
    • Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
  • Cream Cheese $6.50
  • Little Pig $10.50
    • Pulled Pork & Kimchi Schmear, Iceburg Lettuce
  • Raspberry Jam $6.00
  • (on toasted bagel) $7.50
  • Your choice of toasted bagel: plain, sesame, pumpkin seed and poppy seed cheese and onion extra $0.60
  • Manuka Honey $6.00
  • – Sundried Tomato & Cream Cheese
  • Nutella $6.00
  • Pork Belly $23.00
    • Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
  • Lamb $25.00
    • Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus
  • Fish $22.00
    • Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
  • Orange and Passionfruit Tart $9.00
    • Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
  • Beef $8.00
    • Pastrami salad on shaved cucumber pickle with rye-crusted croutons
  • Risotto $18.00
    • Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
  • Chicken $22.00
    • Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
  • Smoked Salmon $9.00
    • Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
  • For 2 to share $68.00
    • Greek style slow cooked baby leg of lamb served with confit potatoes, roast carrots, gravy and mint jelly
  • Meso Platter $32.00/$44.00
    • Selection of cured meats, seafood, cheese, pickled vegetables, nuts and dips. Served with pita bread, focaccia and ciabatta (Serves 2/Serves 3)
  • El Toro $34.00-$36.00
    • Canterbury Angus 30day aged beef with your choice of potato mash, pomme frittes, roast gourmet potatoes or potato and kumara gratin with either green salad or seasonal vegetables - Ribeye 250gm ($34.00), Prime Fillet 250gm ($36.00), On the Bone 400gm "El Grande" ($36.00)
  • Roman Ribs $22.00/$30.00
    • Honey, garlic and chilli marinated pork ribs, served with fries (1/2kg or 1Kg)
  • Greek $18.00
    • Salad of juicy tomatoes, crisp cucumber, red onions, green peppers, feta cheese and plump Kalamata olives
  • Sides $8.00
    • Pomme Frittes
  • Normandy $22.00
    • Chicken, camembert, cranberry and mozzarella
  • Trio of Ice Cream $13.00
    • Luxury vanilla, heavenly chocolate icecream and feijoa served with cream and chocolate flake
  • Combination Chow Mein $11.90/$12.90
  • Mushrooms $4.00
  • BBQ Pork on Vegetables $11.90/$12.90
  • Cheesecake (boysenberry & strawberry $3.50
  • Combination Fried Rice $11.90/$12.90
  • Samosa (vegetarian) 2 for $2.50
  • Deep fried squid rings 1/2 dozen $5.00
  • Fish $3.00
Shanxi Noodles

Shanxi Noodles

location

Address

283 Lincoln Road, Addington, Christchurch, 8024, New Zealand

phone

Phone

034231976

clock

Opened hours

Mon 11 AM to 3 PM, 5 PM to 10 PM Tue 11 AM to 3 PM, 5 PM to 10 PM Wed 11 AM to 3 PM, 5 PM to 10 PM Thu 11 AM to 3 PM, 5 PM to 10 PM Fri 11 AM to 3 PM, 5 PM to 10 PM Sat 11 AM to 3 PM, 5 PM to 10 PM Sun 11 AM to 3 PM, 5 PM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Takeaway ,  Reservations ,  BYO ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
283 Lincoln Road, Addington, Christchurch, 8024, New Zealand
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