Address
932 Seadown Road, Timaru 7973, New Zealand
Shearers Quarters in Timaru Menu
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LUNCH MENU- Bowl of fries with sauce $7.00
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Toasted Sandwich - you choice of 3 fillings $8.00
- Cheesem Ham, Mushroom, Tomato, Egg, Bacon, Pineapple, Onion
- Hot seasoned wedges, sour cream and sweet chilli $8.00
- Beef Nachos with sour cream and cheese $10.00
- B.L.T sandwich with fries $12.00
- Soup of the day (in season) $12.00
- Salad of the day (in season) $12.00
- Pancakes with bananas and bacon $12.00
- Pancakes with berries and yogurt $12.00
- French toast with bananas and bacon $12.00
- Creamy mushrooms $12.00
- Salmon crepes with hollandaise $12.00
KIDS MENU-
Hog and Curly Whirlys $7.00
- Hot streaky bacon and chips
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Nemo and Curly Whirlys $7.00
- Fish and chips with sauce
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Chook and Curly Whirlys $7.00
- Chicken nuggets and chips with sauce
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Haystack with sticks and straw $7.00
- Hot pancakes with bacon and bananas
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Haystack with bird droppings $7.00
- Hot pancakes with yogurt and berries
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Farmers Breakfast $7.00
- Bacon eggs on toast
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Kids Lunch $7.00
- Worms, Huhu grubs, Sheep droppings, Frogs eyes, Bugs on a log (Noodles, Twisties, Raisins, Grapes, Celery with Cream Cheese)
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Kids Worst Nightmare $7.00
- Platter of fresh fruit and vegetables
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Bowl of crutchings $7.00
- Bowl of hot chips and sauce
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Dog Roll $7.00
- Hot cheerios' with sauce
Nearby Sample Menus
- Cooked with sweet soy sauce. Served with rice & salad
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Sushi & Sashimi $21.00
- 4pc Roll sushi, 4pc nigiri, 8pc combo sashimi
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Salmon Sushi Collection $12.00
- 3pcs Fresh salmon, 3pcs Teriyaki salmon, 3 pcs Salmon Nigiri
- V=Vegetarian
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Open Sushi Chicken Katsu M $6 / L $9
- Chicken katsu, avo, carrot, lettuce, mayo on sushi rice
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Open Sushi Teriyaki Salmon M $7 / L$10
- Teriyaki Salmon, avo, carrot, lettuce, mayo on sushi rice
- Karaage Chicken $17.50
- Beef Tataki M $8 / L $16
- Tom Yum Banana Prawns N/A
- Green Curry( Goeng Kiew Whon) - Chicken / Pork / Beef $19.00
- Fresh Spring Roll N/A
- Peanut Sauce $7.00
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Pad Pak Peanut Sauce $19.00
- Chicken/ Pork / Beef
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Vegetarian Fried Rice $19.00
- Fried Rice With Spring Onion, Onion, Cabbage, Tomato, Carrot And Broccoli With Soy Sauce
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Sukothai Cheese Sticks $10.00
- Deep Fried Mozzarella In Spring Roll Pastry Sheet. Served With Wasabi Mayo And Tomato Sauce
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Fresh Spring Rolls(Phor Pa Sod) $9.50
- Mixed Garden Vegetable Wrapped In A Pastry Sheets, Glass Noodles, Chopped Red Onion, Cucumber, Carrot, Capsicum And Thai Basil Leaves.Served With Our Signature Dipping Sauce
- Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
- Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
- Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
- Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
- Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
- Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
- Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
- Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
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Jungle curry $16.00
- without coconut milk
- Red curry $12.00
- Money bag - 6 $7.00
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Tom kah vegetables $16.00
- coconut milk and galangal
- Mushroom with oyster sauce $12.00
- Thai basil bamboo and Veg $16.00
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Tom yum $16.00
- with a little coconut milk
- Stir Fry with garlic $12.00
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Roast of the day (GF Option) $12.00
- Simple & just what ya need, meat and 3 veg with lashings of gravy. Our friendly staff will advise the animal on offer! (Large $16)
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Tandori Chicken & Mango Salad $12.00
- Grilled Chicken with warm Indian spices served on top of salad greens & slices of sweet mango. (Add a side of fries $16)
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Shrimp Cocktail The Classic Kiwi Starter To Get underway $10.50
- Shrimps nestled with lettuce and homemade thousand Island dressing
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Potato Mash & Gravy $5.00
- Potato Mash & Gravy
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Seafood Plate $24.00
- Lemon & herb salmon fillet, S & P squid bites, battered fish goujons, thousand island shrimp salad. Served with lemon wedges, tare tare sauce & fries
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Copper Café Chicken P.O.A
- Please Checkout our blackboards chook dish for the day or ask our friendly staff
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Eggs Benedict $14.50
- Our Version of tis classic, with your choice of bacon pr ( salmon $1.50) served on two crispy hash browns , 2 poached eggs, chorizo silvers, baby spinach. Topped with pesto and aioli mayo
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Salads side $5.00
- Salads side
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STEAK AND ONION PANINI $16.50
- prime rib-eye minute steak, sauteed onions, tomato, lettuce and chutney
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OLD BANK BURGER $17.50
- a generous homemade patty in a fresh burger bun, topped with bacon, egg, cheese, tomato, lettuce and caramelised onions
- CHICKEN NUGGETS $6.50
- Penne pasta in your choice of sauce, served with two pieces of garlic bread
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ALL DAY KIWI BREAKFAST $ 16.50
- two fried eggs, bacon, two sausages, hash browns, baked beans and hot toast with butter
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GARLIC, SWEET CHILLI & CHEESE BREAD $8.50
- five pieces of our garlic bread grilled with cheese and drizzled in sweet chilli sauce
- VEGETABLES $6.00
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SCALLOPS
- plump scallops lightly crumbed and deep fried with tartare sauce served with garden salad and fries
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DOUBLE CHEESEBURGER
- Make room for our Double Cheeseburger, two signature flame-grilled beef patties topped with two slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal
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KING MUFFIN
- Two sausage patties, two slices of cheese, streaky bacon, a freshly cracked egg and ketchup all packed into a toasted English muffin. It’s a breakfast that’ll last you til lunch.
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CHOCOLATE SUNDAE WITH OREO COOKIES
- Cool, creamy, and velvety Soft Serve topped with chocolate sauce, and sprinkled with Oreo Cookies. Our sundae with Oreo Cookies is only here for a limited time at participating restaurants
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HOT CAKES
- Three fluffy, light hotcakes are toasted to have a crispy outside, then served with butter and maple syrup.
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BIG DINNER PACK $29.95
- Feed the whole team with the Big Dinner Pack. One Double Whopper with cheese, one BK Chicken, one Nugget burger and one Double Cheeseburger. Plus, two large fries, two small soft drinks and two regular soft drinks. Phew! And all for just
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CHEESE & BACON TENDERCRISP
- Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a lightly corn dusted bun.
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BBQ RODEO
- A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun
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CHICKEN BIG FEED
- Enjoy a BK Chicken with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants.
- Aioli N/A
- Natural Swiss N/A
- Subway Seafood Sensation N/A
- Pork Riblet N/A
- White Bread N/A
- Apple Slices N/A
- Subway Club N/A
- Olives N/A
- Whitestone Farmhouse. Has a lemongrass aroma and springy elasticity. When young it has sea breeze freshness with a nutty edge that develops more character with age.
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Kapiti Tamarki Blue
- This is a blue cheese for those of us who find traditional blue too strong, an aromatic tang and hints of savory fresh herbs.
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Whitestone Moeraki Bay Blue
- A premium style with a subtle blue finish that does not overpower; full-bodied creamy flavour and soft texture.
- Truffle mashed potato
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Kapiti Port Nicholson
- A washed orange rind cheese with a smooth texture and mild distinctive flavour, “Trappist” style cheese.
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Gibbston Valley Mount Scott
- This cow’s milk cheese is hard pressed, made in a Derbyshire style and aged for 4 months. It has a smooth buttery flavour.
- Pan fried mushrooms $2.50
- Ribeye
- Toastie (ham, cheese, pine, tomato or onion) $4.00
- Fillet Stack. Tender fillet steak, field mushrooms and bacon stacked and served with fresh salad and baked potatoes. $24.90
- Pate' and Toast $9.90
- Seafood Combo. A selection of crumbed seafood including blue cod, crab-sticks, scallops and calamari. $19.90
- Ribeye Steak. Prime rib eye steak cooked to your liking with mushroom sauce, garlic butter or pepper. $19.90
- Vegetarian Nachos $11.90
- Smoked Chicken Bagel. Toasted bagel stuffed with tender smoked chicken, fresh salad and cream cheese. Served with fries. $13.90
- Chicken Cordon Bleu. With an apricot sauce topping - salad and fries. $12.90
- Mushrooms and Bamboo Shoots with Cashew Nuts $16
- Egg Fried Rice $Bowl $3
- Chicken Fried Rice $17
- Chicken with Satay Sauce and Vegetables $18
- Deep Fried Chicken $5
- Steak Fried Rice $17
- Deep Fried Cutlet Prawns $5
- Sliced Steak with Mushroom $18
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Pork Fillet $27.00
- Oven roasted pork fillet stuffed with mushroom duxelles served on wholegrain mustard Spaetzle finished with a calvados sauce.
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Pressed Cheese
- Gibbston Valley Mount Scott. This cow’s milk cheese is hard pressed, made in a Derbyshire style and aged for 4 months. It has a smooth buttery flavour.
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Pressed Cheese
- Whitestone Livingstone Gold. This sheep’s milk cheese is pressed and has a subtle nutty flavour that becomes stronger and more complex as it ages.
- Steak New York Strip 300g $27.00
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Pressed Cheese
- Whitestone Totara Tasty Vintage Cheddar. Aged for 18-24 months, a strongly flavoured vintage cheddar with a crunchy texture and sharp finish.
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Blue Cheese
- Kapiti Kikorangi. A stunning blue cheese with a rich golden curd and creamy spoonable texture marbled with dense blue veining. Mildly pungent, its flavour develops as it ages to create a smoother, more delectable taste.
- Beer battered onion rings $2.50
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After-Dinner Mint Cheesecake $10.50
- Covered with chocolate sauce and Anglaise.
- Chilli Beans N/A
- Spaghetti N/A
- The Works $10.50
- Nachos (Cheese, Sour Cream, Sweet Chilli Sauce) $8.50
- Smoked Chicken N/A
- Cottage Cheese N/A
- Meat Lovers $8.50
- Gourmet Chicken $10.00
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Quinoa and Chick-Pea Salad with Grilled Haloumi $18.90
- Pumpkin, sunflower seeds, feta, sun-dried tomato and salad greens
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Home-made Apple Strudel $12.50
- Served hot with cream and ice cream.
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Talbot Forest Cheese Board S $14.00 / L $26.00
- A sample of local cheeses with crackers.
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Burger and fries $7.50
- Beef Pattie, cheese, tomato, lettuce and mayo
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Warm Flat Breads $9.90
- Warm souvlaki flat breads with a mix of basil pesto and sun-dried tomato topped with cream cheese
- -Add melted cheese with garlic and aioli $9.90
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Garlic Bread $7.90
- French bread smothered with garlic butter
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Battered Blue Cod $19.90
- Steward Island Blue Cod, beer battered served with slaw and fries
- ●Quiche of Filo of the day $8.00
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Hot Cakes Stack $9.50
- With maple syrup with warm berries & cream or yoghurt
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Big Brekkie $16.50
- Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
- Savouries / Cheese Rolls / Club Sandwiches $2.50
- -With Salad $10.00
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Toasted Muesli $8.50
- With blueberries, yoghurt & milk
- 8-11am
- Assorted Cakes & slices from $3.90
Shearers Quarters
Phone
036159043
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary , New Zealand
Features
Wheelchair accessible , Reservations , Waitstaff , Groups , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating
932 Seadown Road, Timaru 7973, New Zealand
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