Shefco in Auckland Menu

LEBANESE BREAKFAST LEBANESE BREAKFAST
  • Hummus B. Tahini $9.50
    • Finely blended chickpeas with tahini, lemon juice, garlic, extra virgin olive oil and salt, served with lebanese bread, tomatoes, cucumber, olives & pickles
  • Baba Ghannouj $9.50
    • Smoked eggplant, mashed and mixed with tahini, infused with zesty lemon juice & extra virgin oil, served with lebanese bread, tomatoes, cucumber, olives, and pickles
  • Foul B Tahini $9.50
    • Cooked fava beans, simmered in tahini in garlic and lemon juice, dressed in extra virgin olive oil, served with lebanese bread, tomatoes, cucumber, olives & pickles
  • Foul Mudammas $9.50
    • Cooked fava beans, simmered in garlic and lemon juice, dressed in extra virgin olive oil, served with Lebanese bread, tomatoes, cucumber, olives & pickles
  • Fou Secret Recipe $9.50
    • Cooke fava beans in a special way with our secret recipe spices, served with Lebanese bread, tomatoes, cucumber, olives & pickles
  • Labnah B Zeit $9.50
    • Naturally dried yoghurt, topped with extra virgin olive oil and aromatic mint, served with Lebanese bread, tomatoes, cucumber, olives & pickles
  • Falafel $9.50
    • Five pieces of deep fried patties made of chickpeas, fava beans, fresh ginger, onions, garlic and coriander, served with, Lebanese bread, Tahini sauce, tomatoes, cucumber olives and pickles
  • Fattah $9.50
    • Crispy Lebanese bread, covered with mix of chickpeas and natural yoghurt and Tahini, topped with fried almond nuts, served with tomatoes, cucumber, olives and pickles
  • Manaeesh Labnah $5.50
    • Naturally dried yoghurt. Served on freshly baked bread, with tomatoes and olives
  • Manaeesh Zaatar $3.50
    • Mixed thyme, sesame seeds, spices, sumac, olive oil, freshly baked in our open fire oven
  • Manaeesh Feta Cheese $5.50
    • Marinated feta cheese, onion, tomatoes, olive oil and freshly baked in our open fire oven
  • Manaeesh Lamb $5.50
    • Lamb mince, tomatoes, onion, capsicum, spices, freshly baked in our open fire oven
  • Manakish Cheese $5.50
    • A selection of a delicious local and imported cheese, freshly baked in our open fire oven
KIWI BREAKFAST KIWI BREAKFAST
  • Big Breakfast $15.50
    • Three eggs, two sausages, two slices ciabatta bread, one hash brown, baked beans, tomatoes and mushroom
  • Eggs Benedict $14.50
    • Two slices ciabatta bread, two eggs poached, home made hollandaise, choice of mushroom and spinach or smoked salmon
  • Eggs with Sausages $14.50
    • Two slices ciabatta bread, two eggs, two sausages, one hash brown, mushroom, tomatoes
  • Omelette $14.50
    • Three eggs, two slices ciabatta bread, mushroom, tomatoes and halloumi cheese
  • Pancake $12.50
    • Three pancakes, banana, maple syrup and whipped cream
  • Muffin Break $7.00
    • Choice of coffee with one muffin (chocolate/almonds/blackberry/dates/walnuts)
COLD ENTREE COLD ENTREE
  • Tabbouleh $5.50
    • Finely hand-chopped parsley mixed with burghul, diced tomatoes, extra virgin olive oil and a tangy lemon dressing
  • Dolmah $4.50
    • Four pieces of dilmah, wrapped grape vine leaves stuffed with a combination of rice and aromatic herbs
HOT ENTREE HOT ENTREE
  • Kebbeh $9.50
    • Three species of kebbeh, lean meat blended with crushed wheat, stuffed with lamb mince, nuts,onion, herbs and spices
  • Mixed Fatayer Platter $9.50
    • A combination of Lebanese Pastries stuffed with vegetables, feta cheese, spinach and lamb served with Tahini sauce
KIDS MEAL KIDS MEAL
  • Mixed Plate $11.50
    • One kofta shish and one chicken dish, served with chips and tomato sauce
  • Chicken Nugget & Chips $11.50
    • Four pieces chicken nuggets served with chips and tomato sauce
SIDE DISHES SIDE DISHES
  • Fries $4.50
    • Freshly served with tomato sauce or garlic dip
  • Rice $4.50
    • Lebanese yellow rice or Vermicelli rice
  • Green Salads $5.50
    • Selection of fresh garden greens, lettuce, tomatoes and cucumber drizzled with extra virgin olive oil and lemon juice
  • Yoghurt and Cucumber Salad $5.50
    • Mixture of yoghurt, cucumber, with a hint of garlic and mint
  • Wedges $5.50
    • Freshly fried wedges served with your choice of sauce
  • Fatoush Salads $7.90
    • Freshly chopped tomatoes, cucumber, red radish, spring onions and lettuce, seasoned with salt, a hint of garlic, lemon juice and extra virgin olive oil. Topped with crispy pita bread
MAINS MAINS
  • Lamb Mashawi $22.50
    • Three lamb shish marinated with aromatic seasonings and fragrant olive oil, barbecued to perfection. Served with Lebanese bread and a choice of any side dish
  • Chicken Mashawi $22.50
    • Three chicken shish marinated with tantalising taouk sauce, barbecued to perfection. Served with Lebanese bread
  • Kafta Mashawi $22.50
    • Four minced lamb shish marinated with onions, parsley, aromatic seasonings and spices, barbecued to perfection, served with Lebanese bread and a choice of any side dish
  • Beef Sirloin Steak $22.50
    • Marinated and tenderized sirloin steak grilled to perfection. Served with seasoned vegetables and mashed potatoes
  • Mixed Mashawi (Small) $22.50
    • Selection of one lamb shish, one chicken shish taouk and two kafta, served with Lebanese bread and a choice of any side dish
  • Mixed Mashawi (Regular) $42.50
    • A selection of two lamb shish, two chicken shish taouk and four kafta. Served with lebanese bread and any two side dishes
  • Chicken on Rice $22.50
    • Classic Lebanese dish of shredded roast chicken on a bed of flavour infused rice and a choice of any side dish
  • Bamia (V) $19.80
    • Baby okra cooked in a rich tomato sauce with spices and fresh coriander. Served with rice
  • V=Vegetarian

Nearby Sample Menus

  • M9 Dahi Vada (4pcs) $8.00
    • (A round lentil ball dipped in fresh yogurt & seasoned with Indian Spices) J
  • S4 Sambar Vada (4pcs) $6.50
    • (A lentil donut dipped in lentil soup containing fine carrots, and garnished with coriander leaves) J / V
  • S47 Mushroom Chopsuey Dosa with cheese $16.50
    • (Mushroom chopsuey dosa garnished with grated cheese)
  • S59 Onion Delight Uttappa $13.00
    • (Pancake topped with onion, salsa garlic & black pepper) V
  • S16 Mysore Masala Dosa with Mushroom $13.00
    • (Mysore masala stuffed with mushroom) V
  • S8 Rocket Mysore Dosa $11.00
    • (Plain, thin crepe coated with tomato ketchup and mint chutney) V
  • I6 Panna Funghi E Pieselli $9.50
    • (Pasta cooked in fresh cream, mushrooms & green peas)
  • M7 Pani Puri $8.50
    • (Crispy hollow puff served with potato, dipped in tangy dressing and served) V
  • Mixed
    • chicken & lamb
  • Mixed
    • chicken & lamb
  • Low Carb Option
    • Substitute rice for lettuce
  • Paneer
    • cottage cheese
  • Mini Kebabs $5.00
  • Mixed
    • chicken & lamb
  • Lamb
  • Falafel
  • Side vegetable 7.50
  • New Zealand lamb rump 35.00
    • courgettes, peas, anchovies & onion purée
  • Dark Valrhona chocolate 15.50
    • salted caramel, roasted hazelnuts
  • Home made plum sorbet 10.00
    • salted caramel, toasted almonds
  • Free range chicken breast 36.50
    • wild mushrooms risotto, parmesan cheese & truffle jus
  • Maple glazed Big eye tuna 19.50
    • miso mayo, red radish, sesame, crispy shallots
  • Side Salad with French dressing 7.50
  • Smoked loin of beef 39.50
    • roasted beetroot, truffled vegetable
  • Agedashi Tofu $6.50/$11.00
    • crispy tofu, radish, spring onion, sweet soy sauce - Half/Full
  • Add - Tempura Tofu (3 pcs) $4.00
  • Add - Katsu Chicken (Breast) $6.00
  • Chicken - Half/Full $11.00/$14.00
    • chicken thigh, house teriyac on rice
  • Tempura Platter $10.50
  • Pan Seared Pork $11.00/$14.00
    • 24 hours slow cooked pork, scotch, char sui on rice
  • Selection of main: inari, tuna with pickled onion, edamame, seaweed salad, garlic pumpkin hummus, tempura prawn, coleslaw, palm sugar dressing, comes with miso soup or soft drink N/A
  • Tofu - Half/Full $10.00/$13.00
    • tofu, roasted sesame dressing, house teriyac on rice
  • FRESH SEASONAL VEGETABLES 8
  • FRESH PAPPARDELLE PASTA 29.5/26.5
    • SPAGHETTI SCOGLIO – CLASSIC SEAFOOD PASTA W CALAMARI, CLOUDY BAY CLAMS, PRAWNS & MUSSELS FW FRESH CHERRY TOMATOES & VODKA or FRESH PAPPARDELLE PASTA W ZUCHINNI RIBBONS, FETA CHEESE & BASIL PESTO
  • MARKET FISH – (YOUR WAITPERSON WILL ADVISE) 29.5/33.0
    • ARTISAN BEER BATTERED FISH & CHIPS SERVED W ROCKET SALAD, TARTARE SAUCE & LEMON OR PAN SEARED SERVED W LEMON HERB RISOTTO, SEASONAL VEG & FW A SUNDRIED TOMATO OIL
  • OPEN STEAK SANDWICH 22.5
    • PRIME ANGUS SCOTCH FILLET W BEETROOT & HORSERADISH RELISH, ROCKET, TOMATO & CHUNKY FRIES
  • 250 GRAM PRIME ANGUS SCOTCH FILLETS 32.0
    • SW CHUNKY FRIES, FRIED EGGS, ROCKET SALAD & FW TRUFFLE OIL INFUSED PORTABELLO MUSHROOM
  • BRUSCHETTA 12.5
    • W VINE RIPENED TOMATOES, FRESH BASIL, PARMESAN, BALSAMIC, ROCKET & GARLIC OLIVE OIL
  • ROCKET SALAD 8
    • W BALSAMIC VINAIGRETTE
  • VEGETARIAN & GLUTEN FREE OPTIONS AVAILABLE ON REQUEST
  • Wedges Cheese 'n' Bacon $14.50
    • with sour cream & sweet chili
  • NZ Local Scotch Fillet Steak $31.50
    • with creamy ale mushroom jus, fries & salad
  • Bottle 750ml $52.00
  • Monteiths Bohemian Pilsner Glass $6.00 Jug $16.50
  • Baroona Pale Ale $11.00
  • Big O 250ml $18.50
  • Chardonnay, 2012
  • The World Famous 'Heke Burger' $26.00
    • it's nearby got the lot...180gr. beef patty, lettuce, tomato, cheese, onion OBC secret mayo, OBC secret relish, bacon, egg, beetroot, pickles, and there are no sesame seed buns
  • Char Kway-Teow $11.50
    • Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce. Prawn only $12.50
  • Nasi Lemak $12.50
    • Coconut rice served with anchovies, prawns, chicken and egg with Mutiara special sambal sauce.
  • Laksa Lemak $11.50
    • Yellow noodles in spicy shrimp paste, coconut gravy with Chicken, shrimp and bean sprout.
  • Beef or Chicken Curry on Steam rice $11.50
  • Singapore Mee Hoon $11.50
    • Fried vermicelli with special spice, chicken, prawn, cabbage, Chinese mushrooms, onions & bean sprout. Top…Prawn only $12.50
  • Malaysian Chinese style Fried Rice with Shrimp $12.00
  • Beef or Chicken Curry on Coconut rice or Fried rice $12.50
  • Beef or Chicken Rendang $11.90
    • Traditional country style dry coconut curry on Steam Rice
  • The Chef's Grill $35.00
    • Choose a meat, one side sauce. Served with potato of the day
  • Dessert of the day $14.00
    • Changes daily, Chef's choice dessert
  • Caesar Salad $15.00
    • Crisp iceberg, flaked parmesan, olives, garlic tossed prawns, bacon, croutons
  • Fish and Chips $16.00
    • Beer battered fish with chunky fries and tartare sauce
  • Creamy Seafood Chowder $13.00
    • Loaded with seafood, including mussels, Pipis, calms, squid and toasted garlic ciabatta
  • Homemade Lattice Top Apple Pie $14.00
    • Served with gourmet vanilla bean ice cream and crème Ignore
  • Angus Burger $15.00
    • Cheese, patty, lettuce, tomato, caramelized onion, tomato relish
  • Tiramisu $13.00
    • A flavored cream with espresso soaked sponge cocoa
  • Rewa dairy (cheese pizza) $10.00
    • Cheese, mozzarella
  • Egg fried rice $10.00
    • Egg or veg
  • Chilli chicken $12.00
    • Served with rice
  • Chicken chowmein $12.00
  • Chicken black bean $12.00
    • Served with rice
  • Kaidia (vegetarian pizza) $10.00
    • Cheese, capsicum, olives, onions, mushrooms, tamatoes -pineapple optional
  • Chicken Curry $10.00
    • Served with ricem or roti
  • Chicken chopsuey $12.00
    • Served with rice
  • Garden fresh salad $12.00
    • Mixed salad, tofu, pork floss, fried wanton and beetroot
  • Green beans gising-gising(GF, DF, NF) $20.00
    • spicy medley of bean strir fried in coconut sauce, chilli, spring onion(vegetarian / non vegetarian)
  • Pork BBQ (DF, NF, CS) $15.00
    • Filipino style pork BBQ skewers
  • (GF)= Gluten Free, (DF)= Dairy free, (NF)= Nut free, (CS)= May contain shellfish
  • Kulmang karmero(GF, NF, CS) $28.00
    • Lamb shank kulma with crispy taro, toasted cashews, mint and fresh coriander
  • Goat caldereta(DF, NF, CS) $28.00
    • Goat pieces cooked in rich tomato based sauce, watercress pesto, grilled pineapple salsa
  • Maja blanca ice cream $12.00
    • Coconut and corn pudding ice cream, coconut wafer and coconut curd
  • Chilli dynamite roullete(NF, CS) $15.00
    • Deep fried smoked salmon and cream cheese stuffed medley of chillis warpped in srping roll with mango and chilli sauce
  • Chicken xiaomai $2.50
  • Steak & mushroom pie $3.30
  • Hot doge $2.50
  • Cheese+onion $3.50
  • Thai red curry with rice $8.00
  • Bacon & cheese pie $3.30
  • Chicken burger $4.00
  • Thursday
    • sweet and sour chicken rice
  • *All of our proteins are free range
  • Russian Ricotta Pancakes $19
    • Grilled banana, berries, sour cream, and lemon honey(Add bacon or pork)
  • Free Range Pork Belly $7
  • Tortilla Omelette(GF) $17.5
    • Potato, caramelised onions, crisp potato skins & romesco sauce(add sides)
  • Parsnip & Potato Hash(V)* $18.5
    • w/Beetroot salad, baba ganoush, poached egg & grilled halloumi
  • Cream cheese & paleo jam $7.50
  • Eggs Benedict* $19.5
    • On crisp polenta with silverbeet, grilled tomatoes served with house smoked salmon or free range bacon or roasted fried mushrooms
  • Borsch $12
    • Beetroot soup
  • Regular Chips
  • 1 Wing
  • Regular Chips
  • 1 Drum
  • Sausage $1.20
  • Lasagne Topa $3.50
  • Up Size Reg. Chips to Large $1.00 each
  • Chicken Thighs $3.50 each
  • Arabic doughnuts $15
    • black cumin syrup, fennel ice cream
  • Manoush $8
    • lamb, tomato, red pepper, olive powder, pickled chilli, lemon
  • Slow braised goat $30
    • cinnamon, fenugreek leaf, ginger olive, smoked rice, radish
  • Fava bean dip $15
    • celery water, preserved lemon oil, fennel seed cracker, wood sorrel
  • Kingfish Kibbeh Nayeh $23
    • white S yellow turmeric, citrus, honey, pink peppercorn
  • Afghan bread $6
    • burnt butter, pistachio, rose petal jam
  • Merguez $27
    • fennel, Afghani black grape, Pedro Ximenez sherry, parsley
  • Bubba $18
    • burnt eggplant, black sujuk, toasted sesame, black cabbage
  • Chicken N Bacon Burger $4.00
  • Chicken Sub $5.00
    • (Lemongrass Chicken, Butter, Garlic Mayo, Pickled Carrots, Cucumberm Corian Der, Chilli Optional)
  • Cheese Burger $3.50
  • Eggs Benedicts $8.00
    • (2 Poached Eggs, Ham, Toasted Muffin, Holladaise Sauce, Sprinkled Parsley)
  • Vietnamese Spring Rolls W/Vermicelli Noodles & Salad $8
  • 1 Fish + Chips + 375Ml Can Pepsi $4
  • Steak Sub $5.00
    • (Steak, Butter, Garlic Mayo, Pickled Carrots, Cucumber, Coriander, Chilli Optional)
  • Steak Burger $3.50
Shefco

Shefco

location

Address

827 Dominion Road, Balmoral, Auckland, Auckland, 1024, New Zealand

phone

Phone

096205404

email

Email

None

clock

Opened hours

Mon 9 AM to 9 PM Tue 9 AM to 9 PM Wed 9 AM to 9 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 9 PM Sun 9 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Lebanese , Mediterranean

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating

Location
827 Dominion Road, Balmoral, Auckland, Auckland, 1024, New Zealand
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