Shefco in Auckland Menu

LEBANESE BREAKFAST LEBANESE BREAKFAST
  • Hummus B. Tahini $9.50
    • Finely blended chickpeas with tahini, lemon juice, garlic, extra virgin olive oil and salt, served with lebanese bread, tomatoes, cucumber, olives & pickles
  • Baba Ghannouj $9.50
    • Smoked eggplant, mashed and mixed with tahini, infused with zesty lemon juice & extra virgin oil, served with lebanese bread, tomatoes, cucumber, olives, and pickles
  • Foul B Tahini $9.50
    • Cooked fava beans, simmered in tahini in garlic and lemon juice, dressed in extra virgin olive oil, served with lebanese bread, tomatoes, cucumber, olives & pickles
  • Foul Mudammas $9.50
    • Cooked fava beans, simmered in garlic and lemon juice, dressed in extra virgin olive oil, served with Lebanese bread, tomatoes, cucumber, olives & pickles
  • Fou Secret Recipe $9.50
    • Cooke fava beans in a special way with our secret recipe spices, served with Lebanese bread, tomatoes, cucumber, olives & pickles
  • Labnah B Zeit $9.50
    • Naturally dried yoghurt, topped with extra virgin olive oil and aromatic mint, served with Lebanese bread, tomatoes, cucumber, olives & pickles
  • Falafel $9.50
    • Five pieces of deep fried patties made of chickpeas, fava beans, fresh ginger, onions, garlic and coriander, served with, Lebanese bread, Tahini sauce, tomatoes, cucumber olives and pickles
  • Fattah $9.50
    • Crispy Lebanese bread, covered with mix of chickpeas and natural yoghurt and Tahini, topped with fried almond nuts, served with tomatoes, cucumber, olives and pickles
  • Manaeesh Labnah $5.50
    • Naturally dried yoghurt. Served on freshly baked bread, with tomatoes and olives
  • Manaeesh Zaatar $3.50
    • Mixed thyme, sesame seeds, spices, sumac, olive oil, freshly baked in our open fire oven
  • Manaeesh Feta Cheese $5.50
    • Marinated feta cheese, onion, tomatoes, olive oil and freshly baked in our open fire oven
  • Manaeesh Lamb $5.50
    • Lamb mince, tomatoes, onion, capsicum, spices, freshly baked in our open fire oven
  • Manakish Cheese $5.50
    • A selection of a delicious local and imported cheese, freshly baked in our open fire oven
KIWI BREAKFAST KIWI BREAKFAST
  • Big Breakfast $15.50
    • Three eggs, two sausages, two slices ciabatta bread, one hash brown, baked beans, tomatoes and mushroom
  • Eggs Benedict $14.50
    • Two slices ciabatta bread, two eggs poached, home made hollandaise, choice of mushroom and spinach or smoked salmon
  • Eggs with Sausages $14.50
    • Two slices ciabatta bread, two eggs, two sausages, one hash brown, mushroom, tomatoes
  • Omelette $14.50
    • Three eggs, two slices ciabatta bread, mushroom, tomatoes and halloumi cheese
  • Pancake $12.50
    • Three pancakes, banana, maple syrup and whipped cream
  • Muffin Break $7.00
    • Choice of coffee with one muffin (chocolate/almonds/blackberry/dates/walnuts)
COLD ENTREE COLD ENTREE
  • Tabbouleh $5.50
    • Finely hand-chopped parsley mixed with burghul, diced tomatoes, extra virgin olive oil and a tangy lemon dressing
  • Dolmah $4.50
    • Four pieces of dilmah, wrapped grape vine leaves stuffed with a combination of rice and aromatic herbs
HOT ENTREE HOT ENTREE
  • Kebbeh $9.50
    • Three species of kebbeh, lean meat blended with crushed wheat, stuffed with lamb mince, nuts,onion, herbs and spices
  • Mixed Fatayer Platter $9.50
    • A combination of Lebanese Pastries stuffed with vegetables, feta cheese, spinach and lamb served with Tahini sauce
KIDS MEAL KIDS MEAL
  • Mixed Plate $11.50
    • One kofta shish and one chicken dish, served with chips and tomato sauce
  • Chicken Nugget & Chips $11.50
    • Four pieces chicken nuggets served with chips and tomato sauce
SIDE DISHES SIDE DISHES
  • Fries $4.50
    • Freshly served with tomato sauce or garlic dip
  • Rice $4.50
    • Lebanese yellow rice or Vermicelli rice
  • Green Salads $5.50
    • Selection of fresh garden greens, lettuce, tomatoes and cucumber drizzled with extra virgin olive oil and lemon juice
  • Yoghurt and Cucumber Salad $5.50
    • Mixture of yoghurt, cucumber, with a hint of garlic and mint
  • Wedges $5.50
    • Freshly fried wedges served with your choice of sauce
  • Fatoush Salads $7.90
    • Freshly chopped tomatoes, cucumber, red radish, spring onions and lettuce, seasoned with salt, a hint of garlic, lemon juice and extra virgin olive oil. Topped with crispy pita bread
MAINS MAINS
  • Lamb Mashawi $22.50
    • Three lamb shish marinated with aromatic seasonings and fragrant olive oil, barbecued to perfection. Served with Lebanese bread and a choice of any side dish
  • Chicken Mashawi $22.50
    • Three chicken shish marinated with tantalising taouk sauce, barbecued to perfection. Served with Lebanese bread
  • Kafta Mashawi $22.50
    • Four minced lamb shish marinated with onions, parsley, aromatic seasonings and spices, barbecued to perfection, served with Lebanese bread and a choice of any side dish
  • Beef Sirloin Steak $22.50
    • Marinated and tenderized sirloin steak grilled to perfection. Served with seasoned vegetables and mashed potatoes
  • Mixed Mashawi (Small) $22.50
    • Selection of one lamb shish, one chicken shish taouk and two kafta, served with Lebanese bread and a choice of any side dish
  • Mixed Mashawi (Regular) $42.50
    • A selection of two lamb shish, two chicken shish taouk and four kafta. Served with lebanese bread and any two side dishes
  • Chicken on Rice $22.50
    • Classic Lebanese dish of shredded roast chicken on a bed of flavour infused rice and a choice of any side dish
  • Bamia (V) $19.80
    • Baby okra cooked in a rich tomato sauce with spices and fresh coriander. Served with rice
  • V=Vegetarian

Nearby Sample Menus

  • Hara-bhara kebab $ 9.90
    • patties made from potatoes, mixed veg, fresh cilantro and spinach
  • Chilli paneer $ 16.5
    • indo - chinese style gravy with paneer cooked with capsicum, green chillies and spring onion.
  • Palak paneer $ 14.50
    • spinach and cottage cheese cooked in mild gravy from a north indian kitchen.
  • Chicken tikka $ 18.50
    • tender morsels of boneless chicken pieces marinated in the famous tandoori masala, then grilled in tandoor.
  • Methi mattar malai $ 14.50
    • green peas cooked in creamy cashewnut sauce with fenugreek and spices.
  • Malai kofta $ 14.5
    • tender succulent vegetable bites cooked with dried fruits, nuts, cheese and simmered in cashew gravy.
  • Entrees
    • samosa, veg. Pakora, onion bhaji.
  • Chicken jalfrazie $ 16.5
    • chicken pieces cooked in a sweet and sour sauce with diced onions, capsicum and tomatoes.
  • DESSERT
  • Skewer Platter (GF) (30pc/ 60pc) $68/$132
    • Lamb koftas with coriander & pomegranate, molasses, Moroccan spiced chicken with cumin & lemon, chili jam prawn with coriander & time
  • Spiced Baby Meatballs (GF)
    • With slow cooked tomato sauce & basil
  • Roast Pear Frangipane tart $55
  • Moroccan Cooked Chicken Thigh
    • With israeli couscous, sundried tomato & toasted almond
  • Chili jam prawn skewer with coriander & time (GF)
  • House smoked salmon, parsnip puree, rosemary waffle
  • Grilled Haloumi (GF)
    • With chickpeas, roast pepper & sauce
  • Beef, Garlic and herb sausages with Eggs your style on Toast $13.50
    • poached fried or scrambled free-range eggs on toasted ciabatta
  • Long Bay Creamy Mushrooms on toast V $16.50
    • portobello and button mushrooms with fresh thyme and garlic in a creamy balsamic reduction, on toasted ciabatta
  • EGGS BENEDICT GF $17.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/portobello mushrooms
  • Early Bird Combo Special V $11.50
    • a regular coffee and free-range eggs your style on toasted ciabatta
  • Fresh fruit salad with yogurt and a berry compote $8.50
  • Fried Pastrami with eggs on ciabatta $12.50
  • Long Bay Croque Monsieur $8.50
    • our take on the classic French delight, a fancy ham, and cheese toastie on ciabatta with a crisp green leaf garden salad dressed in a honey mustard vinaigrette
  • Long Bay Big Breakfast $24.50
    • free-range eggs your style, with grilled tomato, streaky bacon, beef, garlic and herb sausages, and sauteed mushrooms on toasted ciabatta
  • 10 Fish, 4 sausages,4 potato fritters, 4 crabsticks, $4 chips $ 25
  • Battered Oyster $ 1.20
  • Battered Scallop $ 1.50
  • 2 Fish,2 Sausages ,$1 Chips $ 5.00
  • Crab stick $ 1.20
  • Curried Rice Roll $ 2.00
    • home made
  • For 6 $ 6.00
  • Maxi Pack $8.50
    • 3pc & chips
  • 4 thai curry puffs $12.00
  • Laksa (malay red curry egg noodles) chicken $23.00
  • Steamed white rice $3.00
  • Malay seafood curry $28.00
  • Nasi goreng (egg fried rice) vegetable and cashews $19.00
  • Stirfry satay & vegetables with prawns $25.00
  • Stirfry ginger & vegetables with chicken or beef $23.00
  • Stirfry sweet chilli vegetables with chicken or beef $28.00
  • Spicy Chicken Sizzling $14.50
  • Miso Ramen $12.00
  • Green salad
  • Spicy Pork Sizzling $14.50
  • Tempura Prawn 3 pcs
  • Spicy Chicken Don $13.00
  • Yaki Udon $12.00
  • Spicy Salmon Don $16.50
  • MINI HOT DOGS 2 FOR $ 1.50
  • 10 Mussels & 1/2 Chips $ 8.95
  • 6 Oysters & 1/2 Chips $ 11.95
  • Blue Cod & Chips $ 8.95
  • OYSTER $ 1.80
  • CHEESE BURGER $ 6.50
  • SCALLOP $ 2.00
  • Divers Catch Bag $ 10.90
    • 1 FISH, 1 SQUID RING, 1 MUSSEL, 1 OYSTER, 1 SCALLOP, 1/2 CHIPS
  • Back To Basics
  • Pretzel Roll $14
    • Asian slow, saiso, Nudo mdm dressing, coriander, pickled turnip and carrots, pretzel roll, spicy nam jim, pork banh MI, spiced prawns
  • Buckwheat Pancakes (GF)
  • Or, Smoked salmon, cream cheese, rocket, red onion, capers, nam jim $16
  • Or, creamy mushrooms, honey smoked bacon, smoked salmon, haloumi, free range eggs 2, kransky sausage $5
  • Sides (GF) $4
    • Homemade hash brown, sautéed mushrooms, avocado, roasted/ slice tomato, baby spinach, hollandaise, sourdough, Turkish pide, seeded batard, best ugly bagel
  • Fries $9
    • Plain or cajun spiced, garlic aioli
  • Best Ugly Bagel (V) $9.50
    • Pumpkin Kaya, jam & blueberry chia jam
  • Jingdu Style Pork Chop $15.80
  • Singapore Fried Vermicelli $10.80
  • Fried Noodles With Seafood $10.80
  • Wined Chicken $9.80
  • Steamed Vegetable in Oyster Sauce $7.80
  • Chef’s Special Fried Vermicelli $10.80
  • Steamed Chicken On Rice $87.80
  • Fish Balls Soup $7.80
  • Traditional chips R$2.90/L$3.95/ J$4.95
  • Selected Pieces of the chicken such as ribs, wings and tender thigh fillets coated in our mouth -watering B.B.Q Sauce N/A
  • Piri Piri Coconut & Coriander N/A
  • Potato & Gravy R$3.50/L$4.50/J$ 5.50
  • Chicken Liver Salad $11.90
    • Flame grilled Chicken livers tossed in a garden Salad
  • Corn on Cob $2.95 /$ 4.50
  • At Chicken Run we know that some meals are not complete without a good side that is why we have selected a few sides that complement our meals well N/A
  • Flat Bread L$4.95
  • PAD KHING $21.50
    • with fresh ginger onion mushroom, zucchini, carrots, and market vegetables/snapper fillets
  • DRUNKEN NOODLES $19.50
    • rice noodles with sweet basil chili onion, carrots, mushroom, beans, zucchini, and bamboo shoots/PRAWNS
  • TOD MUN KAO POD $8.00
    • crisp corn cakes served with sweet chili sauce
  • TOM KHA $9.50
    • traditional coconut soup with galangal mushroom lemongrass prawns/seafood(chicken$8.50)
  • PARAM $19.00
    • with market vegetables and oyster sauce topped with delicious peanut sauce/chicken/beef(prawns $22.00)
  • SAM KASAT $21.50
    • tempura dish with market vegetables blended with sweet and spicy tamarind sauce/prawns/snapper fillets
  • SAM KASAT $18.50
    • tempura dish with market vegetables blended with sweet and spicy tamarind sauce/chicken
  • PAD KRA PRAWN $21.50
    • with sweet basil chili onion carrots mushroom beans zucchini, bamboo shoots/prawns/seafood
  • CK/BF $ 12.50
  • Cashew Nut Stirfried
  • Massaman Curry
    • With cashew nut
  • Jungle Curry
    • No coconut cream
  • Pineapple Fried Rice
    • With cashew nut
  • Lemon Chicken $ 12.50
  • Sweet & Sour Stirfried
  • Thai Green Curry
  • Gaeng Panang (Panang Curry)
    • A thick curry with slices of chicken, beef or pork with coconut cream and crushed peanuts
  • Tom Khar Goong (Prawns) $8.00
    • Hot and sour soup with coconut milk, galangal, lemongrass, mushroom, spring onion, tomato and lemon juice
  • - Chicken, Beef or Pork $13.90
  • - Prawns or Scallops $17.90
  • Pack 3 $65.00
    • Spring Roll / Curry Puff / Chicken Cashew Nut / Pad Thai Chicken / Pad Praw Whan (Sweet & Sour Sauce) Pork / Green Curry Chicken / 2 Jasmine Rice
  • Pad Praw Whan (Sweet & Sour Sauce)
    • Stir fried with vegetables, onion, pineapple, tomato and cucumber
  • - Prawn or Scallops $17.90
  • Curry Puff $7.00
    • Deep fried puff pastry wrap of curries potatoes, onion and seasoned chicken
  • COMBINATION RAMEN $12.90
  • CHICKEN OR SEAFOOD YAKI SOBA $14.90
    • served with rice & miso soup
  • SEAFOOD RAMEN $12.90
  • CHICKEN DRIED NOODLE $12.90
  • UNAGI TERIYAKI $19.90
    • served with salad, rice & miso soup
  • SPICY PORK BULGOGI $16.90
    • served with rice & miso soup
  • FRIED BEEF RICE NOODLE $12.90
    • with soy sauce
  • PRAWN RAMEN $12.90
  • Minced Beef Soup $7.00
  • Lobster Seasonal Price
    • Sashimi, baked with cheese, Be-For-Time, stir-fried with hot chilli, steam with garlic
  • Squid in Thai flavour $12.00
  • Sizzling cuttlefish with chilli $22.00
  • Deep fried sliced chicken meat with Lemon/Lime sauce $24.00
  • Braised sliced Pork with vegetable in hot pot $24.00
  • Stir fried chicken meat with pickled pepper $24.00
  • Stir-fried sliced duck with snow beans $24.00
Shefco

Shefco

location

Address

827 Dominion Road, Balmoral, Auckland, Auckland, 1024, New Zealand

phone

Phone

096205404

email

Email

None

clock

Opened hours

Mon 9 AM to 9 PM Tue 9 AM to 9 PM Wed 9 AM to 9 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 9 PM Sun 9 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Lebanese , Mediterranean

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating

Location
827 Dominion Road, Balmoral, Auckland, Auckland, 1024, New Zealand
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