Shefco in Auckland Menu

LEBANESE BREAKFAST LEBANESE BREAKFAST
  • Hummus B. Tahini $9.50
    • Finely blended chickpeas with tahini, lemon juice, garlic, extra virgin olive oil and salt, served with lebanese bread, tomatoes, cucumber, olives & pickles
  • Baba Ghannouj $9.50
    • Smoked eggplant, mashed and mixed with tahini, infused with zesty lemon juice & extra virgin oil, served with lebanese bread, tomatoes, cucumber, olives, and pickles
  • Foul B Tahini $9.50
    • Cooked fava beans, simmered in tahini in garlic and lemon juice, dressed in extra virgin olive oil, served with lebanese bread, tomatoes, cucumber, olives & pickles
  • Foul Mudammas $9.50
    • Cooked fava beans, simmered in garlic and lemon juice, dressed in extra virgin olive oil, served with Lebanese bread, tomatoes, cucumber, olives & pickles
  • Fou Secret Recipe $9.50
    • Cooke fava beans in a special way with our secret recipe spices, served with Lebanese bread, tomatoes, cucumber, olives & pickles
  • Labnah B Zeit $9.50
    • Naturally dried yoghurt, topped with extra virgin olive oil and aromatic mint, served with Lebanese bread, tomatoes, cucumber, olives & pickles
  • Falafel $9.50
    • Five pieces of deep fried patties made of chickpeas, fava beans, fresh ginger, onions, garlic and coriander, served with, Lebanese bread, Tahini sauce, tomatoes, cucumber olives and pickles
  • Fattah $9.50
    • Crispy Lebanese bread, covered with mix of chickpeas and natural yoghurt and Tahini, topped with fried almond nuts, served with tomatoes, cucumber, olives and pickles
  • Manaeesh Labnah $5.50
    • Naturally dried yoghurt. Served on freshly baked bread, with tomatoes and olives
  • Manaeesh Zaatar $3.50
    • Mixed thyme, sesame seeds, spices, sumac, olive oil, freshly baked in our open fire oven
  • Manaeesh Feta Cheese $5.50
    • Marinated feta cheese, onion, tomatoes, olive oil and freshly baked in our open fire oven
  • Manaeesh Lamb $5.50
    • Lamb mince, tomatoes, onion, capsicum, spices, freshly baked in our open fire oven
  • Manakish Cheese $5.50
    • A selection of a delicious local and imported cheese, freshly baked in our open fire oven
KIWI BREAKFAST KIWI BREAKFAST
  • Big Breakfast $15.50
    • Three eggs, two sausages, two slices ciabatta bread, one hash brown, baked beans, tomatoes and mushroom
  • Eggs Benedict $14.50
    • Two slices ciabatta bread, two eggs poached, home made hollandaise, choice of mushroom and spinach or smoked salmon
  • Eggs with Sausages $14.50
    • Two slices ciabatta bread, two eggs, two sausages, one hash brown, mushroom, tomatoes
  • Omelette $14.50
    • Three eggs, two slices ciabatta bread, mushroom, tomatoes and halloumi cheese
  • Pancake $12.50
    • Three pancakes, banana, maple syrup and whipped cream
  • Muffin Break $7.00
    • Choice of coffee with one muffin (chocolate/almonds/blackberry/dates/walnuts)
COLD ENTREE COLD ENTREE
  • Tabbouleh $5.50
    • Finely hand-chopped parsley mixed with burghul, diced tomatoes, extra virgin olive oil and a tangy lemon dressing
  • Dolmah $4.50
    • Four pieces of dilmah, wrapped grape vine leaves stuffed with a combination of rice and aromatic herbs
HOT ENTREE HOT ENTREE
  • Kebbeh $9.50
    • Three species of kebbeh, lean meat blended with crushed wheat, stuffed with lamb mince, nuts,onion, herbs and spices
  • Mixed Fatayer Platter $9.50
    • A combination of Lebanese Pastries stuffed with vegetables, feta cheese, spinach and lamb served with Tahini sauce
KIDS MEAL KIDS MEAL
  • Mixed Plate $11.50
    • One kofta shish and one chicken dish, served with chips and tomato sauce
  • Chicken Nugget & Chips $11.50
    • Four pieces chicken nuggets served with chips and tomato sauce
SIDE DISHES SIDE DISHES
  • Fries $4.50
    • Freshly served with tomato sauce or garlic dip
  • Rice $4.50
    • Lebanese yellow rice or Vermicelli rice
  • Green Salads $5.50
    • Selection of fresh garden greens, lettuce, tomatoes and cucumber drizzled with extra virgin olive oil and lemon juice
  • Yoghurt and Cucumber Salad $5.50
    • Mixture of yoghurt, cucumber, with a hint of garlic and mint
  • Wedges $5.50
    • Freshly fried wedges served with your choice of sauce
  • Fatoush Salads $7.90
    • Freshly chopped tomatoes, cucumber, red radish, spring onions and lettuce, seasoned with salt, a hint of garlic, lemon juice and extra virgin olive oil. Topped with crispy pita bread
MAINS MAINS
  • Lamb Mashawi $22.50
    • Three lamb shish marinated with aromatic seasonings and fragrant olive oil, barbecued to perfection. Served with Lebanese bread and a choice of any side dish
  • Chicken Mashawi $22.50
    • Three chicken shish marinated with tantalising taouk sauce, barbecued to perfection. Served with Lebanese bread
  • Kafta Mashawi $22.50
    • Four minced lamb shish marinated with onions, parsley, aromatic seasonings and spices, barbecued to perfection, served with Lebanese bread and a choice of any side dish
  • Beef Sirloin Steak $22.50
    • Marinated and tenderized sirloin steak grilled to perfection. Served with seasoned vegetables and mashed potatoes
  • Mixed Mashawi (Small) $22.50
    • Selection of one lamb shish, one chicken shish taouk and two kafta, served with Lebanese bread and a choice of any side dish
  • Mixed Mashawi (Regular) $42.50
    • A selection of two lamb shish, two chicken shish taouk and four kafta. Served with lebanese bread and any two side dishes
  • Chicken on Rice $22.50
    • Classic Lebanese dish of shredded roast chicken on a bed of flavour infused rice and a choice of any side dish
  • Bamia (V) $19.80
    • Baby okra cooked in a rich tomato sauce with spices and fresh coriander. Served with rice
  • V=Vegetarian

Nearby Sample Menus

  • Malaysian Rice $15.00
  • Chicken Shredded Noodles $15.00
  • king Prawn with Ketchup Sauce
  • Salt & Pepper Fish Fillet
  • Nasi Lemak Curry chicken $16.00
  • Salt & Pepper Squid
  • Vegas with Oyster sauce $8.00
  • Steamed Rice $2.00
  • Creamy Mash $9
  • Sauteed Summer Vegetables $9
  • Crispy Fried Artichokes $14
  • Beer Battered Fish $28
    • steakhouse fries, tartare, smashed peas, malt vinegar salt
  • Potato Salad $9
  • Crispy Skin Salmon $35
    • cold sesame soba, soy ginger broth, crisp fried kimchi
  • Savannah T-Bone $10 per 100g
  • Fines Herbs Crumb (6 or 12) $24 / $44
  • Cottage Pie (GF) $14.9
    • Savoury mince topped with mashed potato and cheese then baked until crisp, served with a small garden salad.
  • Rump $30.9
    • 300g
  • Creme Brûlée $13
    • A smooth and creamy vanilla custard with a delicious caramelised sugar top.
  • Scallop & Sirloin $39.9
    • Sirloin topped with cheese, scallops and our creamy garlic sauce.
  • Pork Belly and Blue Cheese Salad (GF) $19.9
    • Topped with pork belly and blue cheese pieces and a blue cheese sauce.
  • Double Chocolate Brownie $13
    • Warm, rich and heavenly, served with ice cream or cream.
  • Belgian Wafe $13
    • Made to order Belgian wafe smothered with maple syrup and with your choice of ice cream or whipped cream.
  • Fish & Chips $18.9
    • Fried in a light beer batter, served with tartare sauce and fries.
  • Polenta chips & gravy $6.20
    • 6 Large polenta chips and rich homemade gravy
  • Chicken nuggets (6) $3.90
  • Kiwiana $10.50
    • 150 Gram beef, patty, egg, cheddar, red onion, beetroot, tomato relish, salad & aioli
  • Spring roll $2.50
  • Snapper $5.20
  • Oh hello portobello $14.20
    • 150 gram beef patty, caramelized onion, cheddar, rosemary infused streaky bacon, and a grilled portobello mushroom, finished with our horseradish and fresh herb sauce
  • Mad max $15.60
    • Twin 150gram beef patties, 2x cheddar iceberg lettuce, gherkins with special homemade max sauce
  • Chicken tenders $5.80
    • 6 tenders, with basil pesto mayo dipping sauce
  • Banoffee pie $9.00
  • Mocca chocolate cake $9.00
  • Chocolate pizza $12.50
  • Warm lamb salad $19.50
    • Strips of marinated lamb in a green salad mis and salad crispy noddles
  • Tarakihi fish $23.50
    • Fresh pan fried fish served with potato, a lemon butter, creamy sauce and mesclum salad
  • Vegetable lasagna $22.00
    • With mushrooms spinach, garlic, leeks, broccoli bechamel, cheese and musclum salad
  • Make your own pizza S$20 / L$28
  • Bona s tutto specials S$17 / L$26
    • Tomato sauce, cheese, mushrooms, salami, ham, bacon, olives, onion, pineapple, corn
  • BBQ Pork & Veges $15.00
  • Nasi Goreng $16.00
    • (Combinations Meats, Rice & Veges)
  • Chicken $14.00
  • Steak Bami Goreng $15.00
  • Bacon $4.50
  • Ham $14.00
  • GOLDEN HORSE SPECIAL $16.00
  • (With Fried Rice = $1 extra)
  • BUTTER CHICKEN (FREE RANGE)(GF) $10.80/$21.50
    • Yoghurt and spice marinated boneless thigh pieces cooked in a lightly spiced creamy tomato sauce. Popular with the whole family. Mild to medium heat.Single /Double
  • VEGETABLE AND CASHEW NUT THAI RED CURRY $11.80
    • loads of seasonal vegetables Thai red coconut curry sauce
  • BEEF, MUSHROOM AND RED WINE POT PIE $11.80/$24.50
    • a classic slow cooked robust casserole with a rich dark sauce of red wine and mushrooms, topped with puff pastry(single/double)
  • MIDDLE EASTERN LAMB & PUMPKIN TAGINE $12.80/$25.50
    • lamb shoulder and pumpkin pieces slowly braised in an aromatic sauce with spices tomato dates, currants and pomegranate molasses, medium heat Singe/Double
  • BEEF AND PARMESAN MEATBALLS(GF) $10.50/$20.80
    • Italian style hand rolled meatballs with Parmesan and fresh herbs, cooked in a creamy tomato sauce.Single/Double
  • SOUPS AND SALADS $7.50/$9.80
    • Always available freshly made with a range of choices each week. Our repertoire is extremely varied with the emphasis on seasonal produce and our customer's preferences. Many of our soups and salads are vegetarian, gluten and/or dairy-free/large single/small double
  • TIRAMISU-RHUBARB & RASBERRY TRIFLE-LIMONCELLO TIRAMISU $11.50/$22.80
    • small serves 2/large serves 4
  • CHICKEN (FREE RANGE) LEEK & BACON POT PIE $11.80/24.50/$45.50
    • Sautéed leeks and bacon with a tender chicken breast in a mild creamy grain mustard sauce, topped with puff pastry. Single/Double/family
  • Cantonese- Style Hot Sweet & Sour Pork $18/ $28/ $35
  • Prawn Fried Rice $13
  • Mapa Tofu And Rice $13
  • Stir Fried Spicy Noodles With Seafood $20
  • Stir- Fried Pork And In Hot Sauce $18/ $28/ $35
  • Noodle With Seafood Thick Soup $13
  • Stir Fried Beef & Capsicum With Steamed Roll $23/ $35/ $45
  • Sichuan- Style Fried Prawn In Chilli Powder $18/ $28/ $35
  • Grilled broccoli, bravas sauce, slivered almonds $6
  • Housemade flatbread, pumpkin hummus, zatar $6
  • Lamb pinchos, walnut tarator $13
  • Braised short rib, smoked potato, roasted onion, leaves $24
  • Lamb rump, aubergine, broad beans, natural yoghurt $24
  • Milk chocolate cremeux, cocoa nib, mandarin $12
  • Sesame crusted beef kofta, tzatziki $10
  • Mushroom medley, parsley, lemon $6
  • Chicken Katsu Set $14.00
  • Saba Set $15.00
  • Gyoza Cheese Prawn (3 pieces) $5.00
  • Seafood Katsu (2 pieces) $4.00
  • Chashu (4 pieces) $4.00
  • White Fish Sashimi (4 pieces) $5.00
  • Tofu Set $12.00
  • Eggplant Set $16.00
  • Sashimi salad $17.00
  • Sashimi with Steam Rice or Miso/Large $23.50
  • Pork/Beef Bento $15.00
  • Sashimi Don chili soy $14.50
  • Prawn & veggie tempura 3 pcs $10.50
  • Chicken Teriyaki Don $11.50
  • Katsu Don $13.00
  • Chicken Yaki udon $13.00
  • All Toasties $4.20
  • Savoury $1.50
  • Chicken Fillet Bacon Cheese Burger $5.50
  • Le Royal Cafe Breakfast $12.50
    • Two eggs (any style) with bacon, sausages with chips or hash brown and grilled tomatoes and toast
  • Combination Meat on Rice $9.50
    • Grilled chicken, beef, fried eggs served with gourmet pickle and sweet chilli
  • Traditional English Fish & Chips $9.50
    • Lightly crumbed pieces of fish served with salad and chips
  • Scrambled Eggs on Toast $5.00
  • Pork Saltimbocca $14.50
    • Oven baked pork cutlets wrapped with sage Dacon served with mashed potatoes and red wine sauce
  • Nua Yang Jim Jael N/A
    • grilled beef sirloin served with our chefs secret Thai chilli sauce
  • Hed Phad Med Mamueng Him Mapphan N/A
    • stir-fried mushrooms and tofu with cashew nuts.
  • Goong Phad Lao Khao Mak N/A
    • Dragon changed colour prawns stir fried with sweet fermented rice sauce
  • Mhu Phad Prik Sod N/A
    • sliced pork stir fried with fresh chilli
  • Panang Mhu N/A
    • sliced pork with a rich creamy panang curry sauce.
  • Khum Wan N/A
    • grilled sliced of lamb or beef topped with a spicy dressing of lemon, chilli, and garlic, this dish is extremely hot!!
  • Goong Nam Ma - Kham N/A
    • prawns stir fried with delicious tamarind sauce.
  • Larb N/A
    • traditional North-Eastern Thai Style salad with minced pork or chicken or beef
  • Steak $3.20
  • Creamy Chicken $3.80
  • Mince & Cheese $3.50
  • Small Mince Savoury $ 1.50
  • Steak & Pepper $3.50
  • Steak 8- Mushroom $3.50
  • Mince & Curry $3.50
  • Bacon Quiche $3.50
  • -choice of cheese, tomato, ham & onion
  • Eggs benedict $17.00
    • (bacon/salmon or mushrooms) poached eggs, spinach & hollandaise sauce
  • Large breakfast $19.00
    • Eggs, bacon, mushroom, hash-brown, sausages & toast
  • Egg on toast $5.50
    • Scrambled or poached
  • Toast & jam or marmite $5.00
  • -cream cheese, tomato & avocado $12.00
  • Omelet $16.00
    • (2 fillings & salad) ham, tomato, spinach or cheese
  • -3 fillings $8.00
Shefco

Shefco

location

Address

827 Dominion Road, Balmoral, Auckland, Auckland, 1024, New Zealand

phone

Phone

096205404

email

Email

None

clock

Opened hours

Mon 9 AM to 9 PM Tue 9 AM to 9 PM Wed 9 AM to 9 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 9 PM Sun 9 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Lebanese , Mediterranean

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating

Location
827 Dominion Road, Balmoral, Auckland, Auckland, 1024, New Zealand
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