ShorBazaar Indian Kitchen and Bar in Auckland Menu

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Garlic Chicken - Dry $18.00
- Marinated chicken pieces in a garlic and coriander sauce cooked with Indian spices
Chicken 65 $18.00
- Chicken cubes mostly dry prepared for food connoisseurs with exotic Indian spices, yogurt, curry leaves and ginger
Lamb Seekh $12.00
- Lean lamb mince spiced with Indian herbs and cooked in the tandoor
Fish Tikka $14.00
- Ocean fresh fish marinated in lemon juice, herbs and Indian spices cooked to perfection
Amritsari Fish fry $14.00
- Named after the city where it is originated. Amritsari fish is pan fried with our chef's special spices
Tandoori Khazana $20.00
- Platter for two offering Malai Tikka, Tandoori Chicken, Tandoori Prawns & Lamb Seekh
Mix Platter for Two Full $18.00
- Chicken tikka, Lamb Seek Kebab, Samosa, Onion Bhaji
Tandoori Chicken Half $12.00 Full $20.00
- Whole chicken with bones marinated in Indian spices and with yogurt then cooked in tandoor
Chicken Pakoras $8.00
- Chicken tikka roasted in tandoor oven & again marinated in secret recipe of chef
Squid Pakoras $8.00
- Squid cooked in chick pea flour batter & deep fried
Golden Prawns Half $14.00 Full $25.00
- Deep fried pastry stuffed with spices, potatoes, peas
Tandoori Prawns $14.99
- Prawns marinated in yoghurt with ginger, garlic & smoked
Boti Kebab Half $9.50 Full $18.00
- Lamb marinated in papkira & yoghurt
Chicken Nuggets & Chips $8.00
Chicken & Chips $8.00
Fish & Chips $6.00

Mix Veg Pakora $6.00
- Different selection of vegetables sliced and battered with chickpea flour and deep fried. Served with Tamarind sauce
Onion Bhaji $6.00
- Onion slices battered with chickpea flour and deep fried. Served with Tamarind sauce
Samosa $6.00
- Triangular patties stuffed with potatoes, peas and Indian spices and deep fried. Served with Tamarind sauce
Veg Pakora $6.00
- Vegetables cooked in chick pea flour and deep fried

Chicken Tikka Masala $15.50
- Aromatic chicken pieces cooked in a rich tomato and onion sauce finished with ginger, garlic and freshly ground spices
Butter Chicken $15.50
- Succulent pieces of boneless chicken cooked in the tandoor and finished in a mild creamy, tomato based gravy
Kadhai Chicken $15.50
- Cooked in a red gravy with freshly ground spices. Kadhai chicken has distinct flavour of onion and capsicum which is the speciality of this dish
Chicken Saagwala $15.50
- Chicken pieces cooked in spinach with light spices, fenugreek and finished with cream
Chicken Tawa Frontier $15.50
- Chicken cooked with chopped capsicum and tomatoes tossed in Indian spices
Chicken Madras $15.50
- Chicken madras is a dish originated in Madras, now known as Chennai. Cooked with coconut cream and other South Indian spices
Chicken Vindaloo $15.50
- Succulent marinated chicken pieces cooked in onion gravy with vindaloo paste
Chicken Jal Frezi $15.50
- Succulent pieces of chicken sauteed with flavourful herbs and spices and cooked with thinly sliced onion, capsicum and tomatoes
Chicken Rara $15.50
- Chicken cooked in gravy of chicken mince with Indian spices. Chicken rara is every bit regal in taste
Chicken Korma $15.50
- Mouth watering rich gravy made from onion, cashew nut paste and finished with cardamom powder. Garnished with dry fruits and cream
Mango Chicken $15.50
- Succulent chicken cooked in the tandoor and finished in our mouthwatering fragrant mango sauce
Balti Chicken $15.50
- Non Creamy dish - Chef's secret
Chicken Mushroom Masala $15.50
- Mushroom & Chicken cooked in special way
Chicken Do Piazza $15.50
- Boneless chicken cooked in lightly spiced flavoured sauce and onions cooked in vinegar, egg and whole Indian spices

Lamb Rogan Josh $15.50
- Guaranteed to spice up your taste buds, boneless lamb simmered to cook in rich gravy with the aroma of Indian spices
Lamb Saagwala $15.50
- Lamb pieces cooked in spinach with the light spice, fenugreek and finished with cream
Rara Lamb $15.50
- Lamb pieces cooked in gravy of lamb mince with the Indian spices. Lamb rara is every bit regal in taste
Lamb Vindaloo $15.50
- Succulent marinated lamb pieces cooked in onion gravy with Vindaloo paste
Lamb Madras $15.50
- Lamb madras is a dish originated in Madras now known as Chennai. Cooked with coconut cream and other South Indian spices
Lamb Do Piazza $15.50
- Lamb enhanced with brown onion gravy & aromatic Indian spices with crushed eggs
Butter Lamb $15.50
- Lamb cooked in tomato sauce

Prawn / Fish Haryali (Saagwala) $17.50
- Prawn / Fish fillets cooked in aromatic gravy made of spinach, coriander and other distinctive flavours
Prawns / Fish Masala $17.50
- Prawn / Fish cooked with onion, capsicum & special spices
Prawns / Fish Malabari $17.50
- Prawn / Fish cooked with sauteed onions, tomatoes & coconut milk

Paneer Tikka Masala $13.50
- Cottage cheese cooked in rich tomato and onion sauce finished with garlic, ginger and freshly ground spices
Kadhai Paneer $13.50
- Cottage cheese cooked in a red gravy with freshly ground spices. Kadhai paneer has distinct flavour of onion and capsicum which is the speciality of this dish
Paneer Tawa Frontier $13.50
- Paneer Tawa Frontier is the rhythm of chopping. Cottage cheese pieces cooked in aromatic spices and delicately flavoured with coriander
Malai Kofta $13.50
- Mouth watering rich gravy made from onion and cashew nuts. Garnished with dry fruits and cream
Paneer Makhni $13.50
- Cottage cheese cooked and finished in mild creamy tomato based gravy
Matar Paneer / Aloo $13.50
- A very nice combination of peas and cottage cheese tossed in onion gravy with a touch of tomato gravy and cream. Alternative can be peas with potatoes.
Daal Makhni $13.50
- Daal Makhni is lentils cooked slowly and gently simmered on low heat along with garlic, ginger and spices. Garnished with coriander and cream
Daal Tadka $13.50
- Daal Tadka is a popular dish made of red lentils and tempered with aromatic spices. Tempering acts like a garnish in this heart yet simple stew
Vegetable Jalfrezi $13.50
- Mix vegetable sauteed with flavourful herbs and spices. Cooked with thinly sliced onions, capsicum and tomatoes
Palak Paneer $13.50
- Cottage cheese pieces cooked in spinach with light spices, fenugreek and finished with cream
Zeera (Cumin) Aaloo $13.50
- Potatoes cooked with cumin seeds and herbs

Mutton Curry $16.50
- Essence of Nepal's dish
Mutton Do Piazza $16.50
- Chef's style
Mutton Masala $16.50
- Chef's style
Googley Masala $16.50
- Chicken & Lamb mixture in Chef's style
Chicken Mughlai / Lamb Mughlai $16.50
Chicken Punjab $16.50
- (Traditional Punjabi curry)
Lamb Navabi $16.50
- (Chef's special)
Lamb Bhuna $16.50
- (Chef's special)
Matar Methi Malai $16.50
- (Chef's special)

Fried Rice Veg $11.50 Chicken $13.50
- Seasonal chopped vegetables and chopped chicken tossed together with steamed rice, spring onion and soy sauce
Manchurian (Dry or Gravy) Veg $14.50 Chicken $15.50
- Manchurian is prepared by sauteing vegetable or chicken
Chilli Paneer (Dry or Gravy) $14.50
- Paneer coated in batter and sauteed with ginger, garlic and pepper
Chilli Chicken (Dry or Gravy) $16.50
- Chicken coated in batter and sauteed with ginger, garlic and pepper
Chilli Prawns (Dry or Gravy) $16.00
- Prawns coated in batter and sauteed with ginger, garlic and pepper
Noodles Veg $12.50 Chicken $14.50
- A popular Indo-Chinese. Chopped vegetables and chicken tossed with noodles and tantalising sauces on high flame
Chicken Lollipops $8.00
Spicy Wings $8.00

Keema Naan $4.00
Amritsari Kulcha $4.00
Paneer Kulcha / Onion Kulcha $4.50
Peshwari Naan $4.00
Cheese Naan $4.00
Garlic and Cheese Naan $4.50
Plain Naan $3.00
Garlic Naan / Herb Naan $3.50
Laccha Parantha $4.00

Chicken / Mutton Dum / Lamb Biryani $16.00
Fish Biryani $17.50
Prawn Biryani $17.50
Vegetable Biryani $13.99
Jeera Rice $3.00
Plain Rice $2.50
Zeera Rice $3.00
Coconut Rice $4.00
Corriander Rice $4.00
Peas Rice (Matar Pulaow) $4.00

Raita $3.00
Mix Salad $3.99
Mango Chutney $2.99
Mix Pickles $2.00
Masala Pappad $5.00
- (Chef's Special)

Gajar Ka Halwa $6.00
- This is one of the most popular Indian desserts, made with carrot, milk and cardamom. Gajar Halwa is delicious served warm
Moog Daal Ka Halwa $6.00
Mango Kulfi $6.00
- Homemade mango flavoured ice cream garnished with mango pulp and dry fruits
Ice Cream $6.00
- (Chef's Special)
Gulaab Jamun $6.00
- An international favourite, this delicious dessert consists of dumplings traditionally made of thickened or reduced milk, soaked in sugar syrup
Indian Masala Tea $4.00

Nearby Sample Menus

Amritsari fish $16.99
- Fish marinated with chilli paste and fried in chickpea flour batter
Punjabi pickle $2.99
Bread basket (one each) $9.99
- Cheese naan, garlic naan, butter naan
Diwani handi $13.99
- Mix vegetables and cottage cheese
Veg munchurian $12.99
- Vegetables dumplings stir fried in garlic and soja sauce
Vege saag $14.99
- Veges cooked in a spinach puree with mild blend of spice and dash of cream
Saagwala lamb $17.99
- Lamb cooked with spinach and spices
Balti chicken $16.99
- Chicken cooked with assorted seasonal vegetables in a special gravy

HOT Buffalo Wings $11 Regular / $17 Large
- Our buffalo sauce packed with extra heat!
1 Topping or Veggie $5.00
Sal's Classic $11.00
- Any slice, 3 knots, Sal's legendary sauce, can of soda
Pepperoni, Extra Cheese $5.00 ea
6 Mozzarella Sticks $9.00
- Breaded mozzarella cooked golden brown. Served with a marinara dipping sauce
Cheese $4.00
Specialty or Chicken $6.00
Mushroom, Capsicum, Tomato $4.00 ea

Warm Lamb Salad $18.50
- Strips of marinated lamb in green salad mi and salad crispy noodles with mint dressing
Royal greek vegetarian $17 / $25
- Tomato sauce, cheese, mushrooms,fresh tomato,oregano
Americana $17 / $25
- Tomato sauce, cheese,chicken,brie cheese
Scallop $18.50
- With garlic,oregano, and tomato cream sauce
Salami papa $17 / $25
- Tomato sauce, cheese, salami,fresh tomato
Seafood chowder $12
- Seafood chowder
Hawaiian $17 / $25
- Tomato sauce, cheese, ham and pineapple
Ponsonby v.i.p.Grande $17 / $25
- Tomato sauce, cheese, chicken, artichokes, eggplant & sudried tomatoes

Chips (large) $5.00
Panko Crumbed Squid $7.00/$12.00
- (Small/Large)
Kumera chips with aioli $6.00
Snapper / Blue cod $8.50
Scallops $2.50
- Battered / grilled / crumbed
Salmon Skewer $7.50
- with lime pickle + corlander
2 Hoki, 2 Sausages, 1 Large Chips $17.50
Medium $9.00

Meat Lovers $20
- Chorizo sausage, streaky bacon and salami with BBQ sauce.
Tuesday $20
- 12 inch Italian Stonefired Pizza with your choice of a House Beer, House Wine or Soft Drink
Cheese Burger $11.95
- Angus beef patty, melted cheese, fresh lettuce, tomato, onion, ketchup and American mustard in a soft sesame seed bun, served with golden crisp fries.
Tasting Plate $26
- A selection of our shared plates menu suited for two people.
Pulled Beef Nachos $16
- Slow cooked tender pulled beef with three beans served hot on crunchy corn chips coated in mozzarella cheese, sour cream, jalaperios and avocado puree.
Sizzling Steak $30
- 250g of angus pure sirloin cooked to your liking coated in garlic and herb butter served to your table still sizzling accompanied with chunky fries crisp green salad and peppercorn jus.
Jimmy's Jalape Poppers $10
- Golden fried delicious spicy crumbed jalapenos balls with bacon and two cheeses.
Pasta of the Day $20
- Our friendly servers will advise you as to what today's fresh made pasta will be.

4 thai curry puffs $12.00
Nasi goreng (egg fried rice) with prawns $28.00
Stirfry sweet chilli vegetables with prawns $23.00
Gado-gado $23.00
Green chicken curry $23.00
Mee goreng (fried egg noodles) prawns $28.00
Green seafood curry $28.00
Laksa (malay red curry egg noodles) vegetables and togu $19.00

$19 B $19.00
- 5 fish, 5 sausage, 5 potato fritter, $3 chips
Bacon & Cheese / Steak & Mushroom / Mushroom Cheese $4.50
Prawns / Combination Meats $12.00
Soft Noodles
- Chicken, steak, pork, BBQ pork, veggies
Sausages $1.20
Hot Chili Prawns $18.00
$6.5 B $6.50
- 2 hot dog, 2 crab sticks, $1.50 chips
Hot Dog $1.80

Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
This is a sample menu, dishes may change with the seasons.
Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese
Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9

Espresso Small $3.50 Large $4.50
Long Black Small $3.50 Large $4.50
Chicken and Cranberry $21.00
- Chicken pieces, creamy brie and roasted cashews topped with cranberry sauce and mozzarella
Meat Lovers $21.00
- Bacon, ham, salami, meatballs, chorizo and onion, topped with BBQ sauce and mozzarella
Fritters $13.50
- Prawn and Zucchini fritters topped with a serving of mustard mayonnaise
Kai Moana $13.50
- Garlic prawns, squid, crabmeat, chopped coriander and tomato
Traditional Fish and Chips $22.00
- Fresh beer battered tarakihi served with fries, tartar sauce, mushy peas and a side salad with lemon wedges
Prime 300g Sirloin Steak $28.00
- Cooked to your liking served with creamy mash and salad with your choice of garlic cream, mushroom, blue cheese or peppercorn sauce

*Egg on Toast $9
- Poached, fried or scrambled with grilled tomato & relish
*Creamy Button Mushrooms $12
- with grilled tomato, toast & relish
Bacon and Eggs $15.50
- with grilled tomato, toast & relish >>
Big Breakfast $19.50
- Bacon, eggs, sausage, hash brown, mushrooms, tomato & relish
Cheese, Tomato & Onion $5
Savoury Mince & Cheese $6
*Toasted Muesli $9
- served warm with greek yoghurt, berries & honey
*French Toast & Berries $13
- With banana & maple syrup

Braised lamb sliders (3) $20
- with minted chilli and aioli slow, tapioca fried onions and fresh coriander
for two or more people
Junction omelette of the day
Authentic Brazilian acai bowl $16
- with banana and granola
Smashed avocado $20
- turmeric sea salt, bocconcini, rocket with toasted garlic sourdough
Wagyu beef burger $25
- with cos hearts, tomato, red onion, beetroot, emmental cheese, tomato relish and fried egg, Choice of salad greens o cioli with fries
Braised lamb sliders (3) $20
- with minted chilli and aioli slow, tapioca fried onions and fresh coriander
European cheese selection $35
- with red gropes, toasted walnuts, spiced honey and warm bread

-Main $23.00
Calabria Std $19 / Large $32
- Mushroom, olives, capers
Seafood Chowder Entree $15
- A mix of delicious seafoods
Salmone Std $20 / Large $32.50
- Smoked mussels, salmon, sundried tomato, feta
- Main $23.50
Lasagne
- Layers of pasta with a meat and cheese filling
Pollo Entree $16.50 / Main $23
- Chicken, mushroom and cream sauce
Funghi Std $17 / Large $30
- Mushrooms

stir fried okra with sambal or garlic $18.00
stir fried french bean with garlic $18.00
butter prawn or (squid) $28.00
singapore fried noodle with seafood $22.00
beef rendang $20.00
karaway tiaw goreng with chicken $14 / $18
chicken mee goreng $14 / $18
assan carry fish with okra (prawn) $39.00

Special Steamed Farm Chicken - Whole/Half $45.00/$23.00
Baked Flat Bean with Pork Mince $23.00
Deep Fried Spring Roll - Half Doz $6.00
Sweet Corn & Meat on Rice $14.00
Roast Pork on Rice $10.00
Seafood Rice Noodles $24.00
Sliced pork with Preserved Vegetables $22.00
Deep Fried Pork Spare Ribs with Garlic $25.00

-Duck fat option $12.00
-Add marked raclette cheese from the trolley
Manuka smoked pulled pork (DF) $19.00
- With tennessee whiskey sauce, crispy shallots, bread and butter pickled cabbage and red onion
Pan seared baby chicken $28.00
- With cauliflower brown batter, mushroom, prosciutto, herbs, jus
Bread selection and dips (V) $12.00
- Baba ganoush, red pepper hummus, charred vegetables and chipotle lime butter
Beetroot salad (GF) $10.00
- Goat cheese, witloof, bacon and hazelnuts
The flame grilled angus beef burger $21.00
- Tomato, lettuce, pickles, spicy mustard aioli
Marinated portobello, roasted red pepper and artichoke (V)(DF) $17.00
- With olive tapenade and our own parmesan aioli, served on toasted whole grain sourdough

ShorBazaar Indian Kitchen and Bar

Auckland Region > Auckland > ShorBazaar Indian Kitchen and Bar

Address

574B Hillsborough Road, Lynfield, Auckland, 1041, New Zealand

Phone

96272007

Opened hours

Mon 5 PM to 10 PM Tue 5 PM to 10 PM Wed 5 PM to 10 PM Thu 5 PM to 10 PM Fri 11:30 AM to 2:30 PM, 5 PM to 10 PM Sat 11:30 AM to 2:30 PM, 5 PM to 10 PM Sun 11:30 AM to 2:30 PM, 5 PM to 10 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

New Zealand

ShorBazaar Indian Kitchen and Bar in Auckland Menu

Nearby Sample Menus

ShorBazaar Indian Kitchen and Bar

Auckland Region > Auckland > ShorBazaar Indian Kitchen and Bar

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

574B Hillsborough Road, Lynfield, Auckland, 1041, New Zealand

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