ShorBazaar Indian Kitchen and Bar in Auckland Menu

MENU MENU
  • Garlic Chicken - Dry $18.00
    • Marinated chicken pieces in a garlic and coriander sauce cooked with Indian spices
  • Chicken 65 $18.00
    • Chicken cubes mostly dry prepared for food connoisseurs with exotic Indian spices, yogurt, curry leaves and ginger
  • Lamb Seekh $12.00
    • Lean lamb mince spiced with Indian herbs and cooked in the tandoor
  • Fish Tikka $14.00
    • Ocean fresh fish marinated in lemon juice, herbs and Indian spices cooked to perfection
  • Amritsari Fish fry $14.00
    • Named after the city where it is originated. Amritsari fish is pan fried with our chef's special spices
  • Tandoori Khazana $20.00
    • Platter for two offering Malai Tikka, Tandoori Chicken, Tandoori Prawns & Lamb Seekh
  • Mix Platter for Two Full $18.00
    • Chicken tikka, Lamb Seek Kebab, Samosa, Onion Bhaji
  • Tandoori Chicken Half $12.00 Full $20.00
    • Whole chicken with bones marinated in Indian spices and with yogurt then cooked in tandoor
  • Chicken Pakoras $8.00
    • Chicken tikka roasted in tandoor oven & again marinated in secret recipe of chef
  • Squid Pakoras $8.00
    • Squid cooked in chick pea flour batter & deep fried
  • Golden Prawns Half $14.00 Full $25.00
    • Deep fried pastry stuffed with spices, potatoes, peas
  • Tandoori Prawns $14.99
    • Prawns marinated in yoghurt with ginger, garlic & smoked
  • Boti Kebab Half $9.50 Full $18.00
    • Lamb marinated in papkira & yoghurt
  • Chicken Nuggets & Chips $8.00
  • Chicken & Chips $8.00
  • Fish & Chips $6.00
STARTER - VEGETARIAN STARTER - VEGETARIAN
  • Mix Veg Pakora $6.00
    • Different selection of vegetables sliced and battered with chickpea flour and deep fried. Served with Tamarind sauce
  • Onion Bhaji $6.00
    • Onion slices battered with chickpea flour and deep fried. Served with Tamarind sauce
  • Samosa $6.00
    • Triangular patties stuffed with potatoes, peas and Indian spices and deep fried. Served with Tamarind sauce
  • Veg Pakora $6.00
    • Vegetables cooked in chick pea flour and deep fried
MAINS - CHICKEN MAINS - CHICKEN
  • Chicken Tikka Masala $15.50
    • Aromatic chicken pieces cooked in a rich tomato and onion sauce finished with ginger, garlic and freshly ground spices
  • Butter Chicken $15.50
    • Succulent pieces of boneless chicken cooked in the tandoor and finished in a mild creamy, tomato based gravy
  • Kadhai Chicken $15.50
    • Cooked in a red gravy with freshly ground spices. Kadhai chicken has distinct flavour of onion and capsicum which is the speciality of this dish
  • Chicken Saagwala $15.50
    • Chicken pieces cooked in spinach with light spices, fenugreek and finished with cream
  • Chicken Tawa Frontier $15.50
    • Chicken cooked with chopped capsicum and tomatoes tossed in Indian spices
  • Chicken Madras $15.50
    • Chicken madras is a dish originated in Madras, now known as Chennai. Cooked with coconut cream and other South Indian spices
  • Chicken Vindaloo $15.50
    • Succulent marinated chicken pieces cooked in onion gravy with vindaloo paste
  • Chicken Jal Frezi $15.50
    • Succulent pieces of chicken sauteed with flavourful herbs and spices and cooked with thinly sliced onion, capsicum and tomatoes
  • Chicken Rara $15.50
    • Chicken cooked in gravy of chicken mince with Indian spices. Chicken rara is every bit regal in taste
  • Chicken Korma $15.50
    • Mouth watering rich gravy made from onion, cashew nut paste and finished with cardamom powder. Garnished with dry fruits and cream
  • Mango Chicken $15.50
    • Succulent chicken cooked in the tandoor and finished in our mouthwatering fragrant mango sauce
  • Balti Chicken $15.50
    • Non Creamy dish - Chef's secret
  • Chicken Mushroom Masala $15.50
    • Mushroom & Chicken cooked in special way
  • Chicken Do Piazza $15.50
    • Boneless chicken cooked in lightly spiced flavoured sauce and onions cooked in vinegar, egg and whole Indian spices
LAMB LAMB
  • Lamb Rogan Josh $15.50
    • Guaranteed to spice up your taste buds, boneless lamb simmered to cook in rich gravy with the aroma of Indian spices
  • Lamb Saagwala $15.50
    • Lamb pieces cooked in spinach with the light spice, fenugreek and finished with cream
  • Rara Lamb $15.50
    • Lamb pieces cooked in gravy of lamb mince with the Indian spices. Lamb rara is every bit regal in taste
  • Lamb Vindaloo $15.50
    • Succulent marinated lamb pieces cooked in onion gravy with Vindaloo paste
  • Lamb Madras $15.50
    • Lamb madras is a dish originated in Madras now known as Chennai. Cooked with coconut cream and other South Indian spices
  • Lamb Do Piazza $15.50
    • Lamb enhanced with brown onion gravy & aromatic Indian spices with crushed eggs
  • Butter Lamb $15.50
    • Lamb cooked in tomato sauce
SEAFOOD SEAFOOD
  • Prawn / Fish Haryali (Saagwala) $17.50
    • Prawn / Fish fillets cooked in aromatic gravy made of spinach, coriander and other distinctive flavours
  • Prawns / Fish Masala $17.50
    • Prawn / Fish cooked with onion, capsicum & special spices
  • Prawns / Fish Malabari $17.50
    • Prawn / Fish cooked with sauteed onions, tomatoes & coconut milk
VEGETARIAN VEGETARIAN
  • Paneer Tikka Masala $13.50
    • Cottage cheese cooked in rich tomato and onion sauce finished with garlic, ginger and freshly ground spices
  • Kadhai Paneer $13.50
    • Cottage cheese cooked in a red gravy with freshly ground spices. Kadhai paneer has distinct flavour of onion and capsicum which is the speciality of this dish
  • Paneer Tawa Frontier $13.50
    • Paneer Tawa Frontier is the rhythm of chopping. Cottage cheese pieces cooked in aromatic spices and delicately flavoured with coriander
  • Malai Kofta $13.50
    • Mouth watering rich gravy made from onion and cashew nuts. Garnished with dry fruits and cream
  • Paneer Makhni $13.50
    • Cottage cheese cooked and finished in mild creamy tomato based gravy
  • Matar Paneer / Aloo $13.50
    • A very nice combination of peas and cottage cheese tossed in onion gravy with a touch of tomato gravy and cream. Alternative can be peas with potatoes.
  • Daal Makhni $13.50
    • Daal Makhni is lentils cooked slowly and gently simmered on low heat along with garlic, ginger and spices. Garnished with coriander and cream
  • Daal Tadka $13.50
    • Daal Tadka is a popular dish made of red lentils and tempered with aromatic spices. Tempering acts like a garnish in this heart yet simple stew
  • Vegetable Jalfrezi $13.50
    • Mix vegetable sauteed with flavourful herbs and spices. Cooked with thinly sliced onions, capsicum and tomatoes
  • Palak Paneer $13.50
    • Cottage cheese pieces cooked in spinach with light spices, fenugreek and finished with cream
  • Zeera (Cumin) Aaloo $13.50
    • Potatoes cooked with cumin seeds and herbs
SHOR BAZAAR SPECIAL SHOR BAZAAR SPECIAL
  • Mutton Curry $16.50
    • Essence of Nepal's dish
  • Mutton Do Piazza $16.50
    • Chef's style
  • Mutton Masala $16.50
    • Chef's style
  • Googley Masala $16.50
    • Chicken & Lamb mixture in Chef's style
  • Chicken Mughlai / Lamb Mughlai $16.50
  • Chicken Punjab $16.50
    • (Traditional Punjabi curry)
  • Lamb Navabi $16.50
    • (Chef's special)
  • Lamb Bhuna $16.50
    • (Chef's special)
  • Matar Methi Malai $16.50
    • (Chef's special)
MAINS - INDO-ASIAN MAINS - INDO-ASIAN
  • Fried Rice Veg $11.50 Chicken $13.50
    • Seasonal chopped vegetables and chopped chicken tossed together with steamed rice, spring onion and soy sauce
  • Manchurian (Dry or Gravy) Veg $14.50 Chicken $15.50
    • Manchurian is prepared by sauteing vegetable or chicken
  • Chilli Paneer (Dry or Gravy) $14.50
    • Paneer coated in batter and sauteed with ginger, garlic and pepper
  • Chilli Chicken (Dry or Gravy) $16.50
    • Chicken coated in batter and sauteed with ginger, garlic and pepper
  • Chilli Prawns (Dry or Gravy) $16.00
    • Prawns coated in batter and sauteed with ginger, garlic and pepper
  • Noodles Veg $12.50 Chicken $14.50
    • A popular Indo-Chinese. Chopped vegetables and chicken tossed with noodles and tantalising sauces on high flame
  • Chicken Lollipops $8.00
  • Spicy Wings $8.00
ROTI & NAAN ROTI & NAAN
  • Keema Naan $4.00
  • Amritsari Kulcha $4.00
  • Paneer Kulcha / Onion Kulcha $4.50
  • Peshwari Naan $4.00
  • Cheese Naan $4.00
  • Garlic and Cheese Naan $4.50
  • Plain Naan $3.00
  • Garlic Naan / Herb Naan $3.50
  • Laccha Parantha $4.00
BIRYANI & RICE BIRYANI & RICE
  • Chicken / Mutton Dum / Lamb Biryani $16.00
  • Fish Biryani $17.50
  • Prawn Biryani $17.50
  • Vegetable Biryani $13.99
  • Jeera Rice $3.00
  • Plain Rice $2.50
  • Zeera Rice $3.00
  • Coconut Rice $4.00
  • Corriander Rice $4.00
  • Peas Rice (Matar Pulaow) $4.00
SIDES SIDES
  • Raita $3.00
  • Mix Salad $3.99
  • Mango Chutney $2.99
  • Mix Pickles $2.00
  • Masala Pappad $5.00
    • (Chef's Special)
DESSERTS DESSERTS
  • Gajar Ka Halwa $6.00
    • This is one of the most popular Indian desserts, made with carrot, milk and cardamom. Gajar Halwa is delicious served warm
  • Moog Daal Ka Halwa $6.00
  • Mango Kulfi $6.00
    • Homemade mango flavoured ice cream garnished with mango pulp and dry fruits
  • Ice Cream $6.00
    • (Chef's Special)
  • Gulaab Jamun $6.00
    • An international favourite, this delicious dessert consists of dumplings traditionally made of thickened or reduced milk, soaked in sugar syrup
  • Indian Masala Tea $4.00

Nearby Sample Menus

  • Noodles with braised pork ribs in soup L $11.50/XL $13.50
  • Braised pork slice on rice $13.00
  • Noodles with braised ox trips in soup L $11.00/XL $13.00
  • Won ton with dry sea food and special sauce (h) S $5.50/M $9.50/L $12.00
  • Fish tofu $3.00 each
  • (H)=hot / (V)= vegetarian
  • Braised pork ribs $14.00
  • Steam rice S($1.50)/L($3.00)
  • Steak $11.00
  • Special E $41.00
    • Chefs Special Fried Rice, Beef with Black Bean Sauce, Sweet & Sour Pork, Combination Chow Mein
  • No.5 $11.00
    • 15 Pieces Chicken Nibble & $2.00 Chips
  • Won Ton - each $0.70
  • Egg $10.00
  • Chicken $11.50
  • Special C $26.00
    • Chicken Fried Rice, Steak Chow Mein, Sweet & Sour Pork on White Rice
  • Steak $1.20
  • VENISON CARPACCIO 19.5
    • wasabi mousse / shallot / miso green beans / kumara crisp
  • TUATUA AND COCKLES 18.5
    • Nduja spreadable chorizo / shallot crème fraiche / seaweed butter / soda bread
  • GRAIN FED RUMP 25.9
    • rye bread / fermented daikon / pickled cabbage / smoked provolone / laphroaig mustard
  • WOOD FIRED WAGYU BEEF BURGER 25.5
    • soft bun / charred onion / pickled radish / beetroot and horseradish cream cheese / romano cheese / maple glazed pancetta / chunky fries
  • HANDPICKED SALAD GREENS 8.5
    • vegetables / sorrel
  • CROQUETTES 8.5
    • fondue / parmesan
  • WOOD FIRED MARKET FISH 16.9
  • TORN ICEBERG 19.9
    • avocado purée / blue cheese / buttermilk / pancetta crumble
  • Black Tea Egg
  • Grape Nata
  • Laksa (Chicken/Seafood)
  • Sliced Beef Fried (Noodle/Rice)
  • Oyster Sauce Bokchoy
  • Hot & Spicy Pork
  • Deep Fried Prawn Twisters
  • Black Bean Sauce Beef/Chicken
  • Fish of the day. $19.50
    • With steamed vegetables, Pan fried fish & creamy Pesto sauce.
  • Tom Yum Soup $12.90
    • (Chicken or Sea food) Served with Steamed rice.
  • Butter Chicken $12.90
    • Served with Steamed rice.
  • $12.90
  • Super Steak Burger $16.50
    • Stir Fried Scotch fillet, Salad, Tomato, Carrot, Cheese, and Fries.
  • Green side salad $5.90
  • CLAT $13.50
    • Chicken breast, Avocado, Salad mix, Aioli & Ciabatta bread.
  • Soup of the day $8.90
    • Served with Ciabatta bread.
  • Salmon avocado $10.90
  • Prawn stick $8.90
  • Tempura soup $16.90
  • Beef yakiniku (bbq beef) $18.90
  • Fresh salmon sashimi $32.90
  • Harumaki $6.90
  • Prawn tempura $18.90
  • Deluxe set menu $31.90
    • Beef steak, sashimi, eel, salmon steak
  • Bacon $4.9
  • Salmon Delight $19.5
    • Two poached eggs on toasted 5 grain bread, spinach, ricotta, broad beans spread, smoked sliced salmon with rocket leaves
  • Up & Go $11.5
    • Oat porridge with Turkish raisins, apricots soaked in green tea and berry compote
  • 3 Egg Omelette $17.5
    • Ham, tomato, cheese, toast and mesclun leaves
  • Mushrooms $4.5
  • Morning Jam $8.9
    • Toasted ciabatta with selection of jam, honey, marmite, vegemite or marmalade
  • Eggs Your Way $11.9
    • Poached, scrambled or fried. Served with toasted ciabatta
  • Eggs Benedict $17.5
    • Toasted ciabatta, smoked salmon, baby spinach and lemon hollandaise
  • Lamb Satay Souvlaki M $9.00 / L $ 11.50
    • Grilled Spicy Lamb Satay, Rice, Salads, Sauces
  • Pizza Pizza
    • Pizza
  • Mixed M $9.50 / L $ 11.50
    • Grilled Chicken And Lamb,Salads, Sauces
  • Mixed $9.00
    • Grilled Chicken And Lamb, Chips And Sauces
  • Lamb $9.00
    • Grilled Lamb, Chips And Sauces
  • Chicken $11.00
    • Tomato Base, Chicken, Mozzarella Cheese, Olives, Mixed Capsicum , Red Onion, Mushroom , Oregano
  • Chicken Peri- Peri $12.00
    • Tomato Base, Chicken, Mozzarella Cheese, Red Onion, Fresh Tomatoesand Peri-Peri Sauce
  • Sauces $0.50
  • Pork Chop with Tomato Sauce $22.00
  • Scallops With Spicy Sauce $30.00
  • Abalone' with Fresh Vegetable $24
  • -Whole $18.00
  • -Half $34.00
  • Fried Green Bean with Minced Pork $22.00
  • Deep Fried Bean Curd with Minced Fish $26.00
  • Steak fillet with Orange Sauce $30.00
  • Breakfast muesli $14.00
    • Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
  • -Smokey bacon $15.50
  • Customized salad
    • Meat choices (pork, beef, chicken)
  • Paleofriendly breakie $20.00
    • 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
  • -Spicy chorizo sausage $15.50
  • The vege tower $14.00
    • 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
  • Customized stack
    • 2x poached eggs, avocado, mushrooms, mesculin, tomato relish, choose your bread (5 grain toast, ciabatta or a bagal) and choose your filling.
  • -Option 1 $12.00
    • 1 Choice of salad + 1 choice of meat
  • VADA PAO $6.00
  • AMRITSARI KULCHA W CHANNA $9.00
  • PANNER DOSA $11.50
  • LACHHA PARANTHA $3.50
  • KACHUMBER SALAD $4.50
  • KADHI CHAWAL $10.50
  • TANDOORI SIZZLER $16.50
    • Veg kebab, panner tikka stuffed potatoes garlic naan
  • SEV PURI $9.50
  • Satay Chicken $8.80
  • Tomato $1.50
  • Fish $7.00
  • Special 6 $7.50
    • 2 Curry Roll, 2 Fish, $2.00 Chips
  • Special 1 $6.00
    • 2 Fish, 2 Sausage, $1.00 Chips
  • For six $5.00
  • Pork $6.70
  • Prawn & pineapple $10.00
  • Pork & Leek Dumpling $6.00
    • 10 pcs
  • Roast Duck Noodle/Rice $9.80
  • Pork & Cabbage Dumpling $6.00
    • 10 pcs
  • Chilli Pork Slice Noodle/Rice $8.80
  • Fried Prawn with Cashew Nut $20.80
  • Braised Duck Noodle/Rice $8.80
  • Chilli Fish Fillet with Vegetable Noodle/Rice $8.80
  • Beef & Celery Dumpling $6.00
    • 10 pcs
  • Pepperoni & Cheese $4.99
    • Pizza Sauce, loaded with Pepperoni & Mozzarella
  • Peri Peri Chicken $14.99
    • Pizza Sauce, Spinach, Red Onion, Chicken, Bacon, Tomatoes & Mozzarella with Peri Peri Sauce
  • Peri Peri Veg $11.99
    • Pizza Sauce, Spinach, Capsicum, Red Onion, Potato Wedges & Mozzarella with Peri Peri Sauce
  • Spicy Chicken $14.99
    • Pizza Sauce, Red Onion, Chicken, Jalapenos & Mozzarella with Chilli Flakes, Spicy Sauce
  • 1.5Ltr Drinks $3.99
  • Pepperoni Feast $6.99
    • Pizza Sauce, Pepperoni, Onion, Tomatoes, Oregano, Garlic, Mozzarella
  • 2 Pizzas + 1.5L Coke & Garlic Bread $32.99
  • Chicken Italiano $14.99
    • Pizza Sauce, Red Onion, Mushroom, Chicken, Bacon, Tomatoes & Mozzarella with Oregano
  • The Green Whale V $17.00
    • your choice of egg roast veg flat mushroom hashbrown avocado wholegrain bread with relish
  • Sausage $3.00
  • Granola $8.90
    • house-made granola with yogurt fruit compote
  • Egg on Toast $8.50
    • your choice of egg whole grain bread jam butter
  • All Zbove $9.00
  • Egg Benedict $13.50
    • poached egg spinach hollandaise English muffin/w salmon
  • French Toast $10.50
    • brioche loaf banana berry compote maple
  • Spicy Cajun Chicken $16.50
    • chicken breast, seasonal vege, ranch, crispy chicken noodle
ShorBazaar Indian Kitchen and Bar

ShorBazaar Indian Kitchen and Bar

location

Address

574B Hillsborough Road, Lynfield, Auckland, 1041, New Zealand

phone

Phone

96272007

clock

Opened hours

Mon 5 PM to 10 PM Tue 5 PM to 10 PM Wed 5 PM to 10 PM Thu 5 PM to 10 PM Fri 11:30 AM to 2:30 PM, 5 PM to 10 PM Sat 11:30 AM to 2:30 PM, 5 PM to 10 PM Sun 11:30 AM to 2:30 PM, 5 PM to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand

features

Features

Mastercard ,  Visa ,  Cash

Location
574B Hillsborough Road, Lynfield, Auckland, 1041, New Zealand
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