ShorBazaar Indian Kitchen and Bar in Auckland Menu

MENU MENU
  • Garlic Chicken - Dry $18.00
    • Marinated chicken pieces in a garlic and coriander sauce cooked with Indian spices
  • Chicken 65 $18.00
    • Chicken cubes mostly dry prepared for food connoisseurs with exotic Indian spices, yogurt, curry leaves and ginger
  • Lamb Seekh $12.00
    • Lean lamb mince spiced with Indian herbs and cooked in the tandoor
  • Fish Tikka $14.00
    • Ocean fresh fish marinated in lemon juice, herbs and Indian spices cooked to perfection
  • Amritsari Fish fry $14.00
    • Named after the city where it is originated. Amritsari fish is pan fried with our chef's special spices
  • Tandoori Khazana $20.00
    • Platter for two offering Malai Tikka, Tandoori Chicken, Tandoori Prawns & Lamb Seekh
  • Mix Platter for Two Full $18.00
    • Chicken tikka, Lamb Seek Kebab, Samosa, Onion Bhaji
  • Tandoori Chicken Half $12.00 Full $20.00
    • Whole chicken with bones marinated in Indian spices and with yogurt then cooked in tandoor
  • Chicken Pakoras $8.00
    • Chicken tikka roasted in tandoor oven & again marinated in secret recipe of chef
  • Squid Pakoras $8.00
    • Squid cooked in chick pea flour batter & deep fried
  • Golden Prawns Half $14.00 Full $25.00
    • Deep fried pastry stuffed with spices, potatoes, peas
  • Tandoori Prawns $14.99
    • Prawns marinated in yoghurt with ginger, garlic & smoked
  • Boti Kebab Half $9.50 Full $18.00
    • Lamb marinated in papkira & yoghurt
  • Chicken Nuggets & Chips $8.00
  • Chicken & Chips $8.00
  • Fish & Chips $6.00
STARTER - VEGETARIAN STARTER - VEGETARIAN
  • Mix Veg Pakora $6.00
    • Different selection of vegetables sliced and battered with chickpea flour and deep fried. Served with Tamarind sauce
  • Onion Bhaji $6.00
    • Onion slices battered with chickpea flour and deep fried. Served with Tamarind sauce
  • Samosa $6.00
    • Triangular patties stuffed with potatoes, peas and Indian spices and deep fried. Served with Tamarind sauce
  • Veg Pakora $6.00
    • Vegetables cooked in chick pea flour and deep fried
MAINS - CHICKEN MAINS - CHICKEN
  • Chicken Tikka Masala $15.50
    • Aromatic chicken pieces cooked in a rich tomato and onion sauce finished with ginger, garlic and freshly ground spices
  • Butter Chicken $15.50
    • Succulent pieces of boneless chicken cooked in the tandoor and finished in a mild creamy, tomato based gravy
  • Kadhai Chicken $15.50
    • Cooked in a red gravy with freshly ground spices. Kadhai chicken has distinct flavour of onion and capsicum which is the speciality of this dish
  • Chicken Saagwala $15.50
    • Chicken pieces cooked in spinach with light spices, fenugreek and finished with cream
  • Chicken Tawa Frontier $15.50
    • Chicken cooked with chopped capsicum and tomatoes tossed in Indian spices
  • Chicken Madras $15.50
    • Chicken madras is a dish originated in Madras, now known as Chennai. Cooked with coconut cream and other South Indian spices
  • Chicken Vindaloo $15.50
    • Succulent marinated chicken pieces cooked in onion gravy with vindaloo paste
  • Chicken Jal Frezi $15.50
    • Succulent pieces of chicken sauteed with flavourful herbs and spices and cooked with thinly sliced onion, capsicum and tomatoes
  • Chicken Rara $15.50
    • Chicken cooked in gravy of chicken mince with Indian spices. Chicken rara is every bit regal in taste
  • Chicken Korma $15.50
    • Mouth watering rich gravy made from onion, cashew nut paste and finished with cardamom powder. Garnished with dry fruits and cream
  • Mango Chicken $15.50
    • Succulent chicken cooked in the tandoor and finished in our mouthwatering fragrant mango sauce
  • Balti Chicken $15.50
    • Non Creamy dish - Chef's secret
  • Chicken Mushroom Masala $15.50
    • Mushroom & Chicken cooked in special way
  • Chicken Do Piazza $15.50
    • Boneless chicken cooked in lightly spiced flavoured sauce and onions cooked in vinegar, egg and whole Indian spices
LAMB LAMB
  • Lamb Rogan Josh $15.50
    • Guaranteed to spice up your taste buds, boneless lamb simmered to cook in rich gravy with the aroma of Indian spices
  • Lamb Saagwala $15.50
    • Lamb pieces cooked in spinach with the light spice, fenugreek and finished with cream
  • Rara Lamb $15.50
    • Lamb pieces cooked in gravy of lamb mince with the Indian spices. Lamb rara is every bit regal in taste
  • Lamb Vindaloo $15.50
    • Succulent marinated lamb pieces cooked in onion gravy with Vindaloo paste
  • Lamb Madras $15.50
    • Lamb madras is a dish originated in Madras now known as Chennai. Cooked with coconut cream and other South Indian spices
  • Lamb Do Piazza $15.50
    • Lamb enhanced with brown onion gravy & aromatic Indian spices with crushed eggs
  • Butter Lamb $15.50
    • Lamb cooked in tomato sauce
SEAFOOD SEAFOOD
  • Prawn / Fish Haryali (Saagwala) $17.50
    • Prawn / Fish fillets cooked in aromatic gravy made of spinach, coriander and other distinctive flavours
  • Prawns / Fish Masala $17.50
    • Prawn / Fish cooked with onion, capsicum & special spices
  • Prawns / Fish Malabari $17.50
    • Prawn / Fish cooked with sauteed onions, tomatoes & coconut milk
VEGETARIAN VEGETARIAN
  • Paneer Tikka Masala $13.50
    • Cottage cheese cooked in rich tomato and onion sauce finished with garlic, ginger and freshly ground spices
  • Kadhai Paneer $13.50
    • Cottage cheese cooked in a red gravy with freshly ground spices. Kadhai paneer has distinct flavour of onion and capsicum which is the speciality of this dish
  • Paneer Tawa Frontier $13.50
    • Paneer Tawa Frontier is the rhythm of chopping. Cottage cheese pieces cooked in aromatic spices and delicately flavoured with coriander
  • Malai Kofta $13.50
    • Mouth watering rich gravy made from onion and cashew nuts. Garnished with dry fruits and cream
  • Paneer Makhni $13.50
    • Cottage cheese cooked and finished in mild creamy tomato based gravy
  • Matar Paneer / Aloo $13.50
    • A very nice combination of peas and cottage cheese tossed in onion gravy with a touch of tomato gravy and cream. Alternative can be peas with potatoes.
  • Daal Makhni $13.50
    • Daal Makhni is lentils cooked slowly and gently simmered on low heat along with garlic, ginger and spices. Garnished with coriander and cream
  • Daal Tadka $13.50
    • Daal Tadka is a popular dish made of red lentils and tempered with aromatic spices. Tempering acts like a garnish in this heart yet simple stew
  • Vegetable Jalfrezi $13.50
    • Mix vegetable sauteed with flavourful herbs and spices. Cooked with thinly sliced onions, capsicum and tomatoes
  • Palak Paneer $13.50
    • Cottage cheese pieces cooked in spinach with light spices, fenugreek and finished with cream
  • Zeera (Cumin) Aaloo $13.50
    • Potatoes cooked with cumin seeds and herbs
SHOR BAZAAR SPECIAL SHOR BAZAAR SPECIAL
  • Mutton Curry $16.50
    • Essence of Nepal's dish
  • Mutton Do Piazza $16.50
    • Chef's style
  • Mutton Masala $16.50
    • Chef's style
  • Googley Masala $16.50
    • Chicken & Lamb mixture in Chef's style
  • Chicken Mughlai / Lamb Mughlai $16.50
  • Chicken Punjab $16.50
    • (Traditional Punjabi curry)
  • Lamb Navabi $16.50
    • (Chef's special)
  • Lamb Bhuna $16.50
    • (Chef's special)
  • Matar Methi Malai $16.50
    • (Chef's special)
MAINS - INDO-ASIAN MAINS - INDO-ASIAN
  • Fried Rice Veg $11.50 Chicken $13.50
    • Seasonal chopped vegetables and chopped chicken tossed together with steamed rice, spring onion and soy sauce
  • Manchurian (Dry or Gravy) Veg $14.50 Chicken $15.50
    • Manchurian is prepared by sauteing vegetable or chicken
  • Chilli Paneer (Dry or Gravy) $14.50
    • Paneer coated in batter and sauteed with ginger, garlic and pepper
  • Chilli Chicken (Dry or Gravy) $16.50
    • Chicken coated in batter and sauteed with ginger, garlic and pepper
  • Chilli Prawns (Dry or Gravy) $16.00
    • Prawns coated in batter and sauteed with ginger, garlic and pepper
  • Noodles Veg $12.50 Chicken $14.50
    • A popular Indo-Chinese. Chopped vegetables and chicken tossed with noodles and tantalising sauces on high flame
  • Chicken Lollipops $8.00
  • Spicy Wings $8.00
ROTI & NAAN ROTI & NAAN
  • Keema Naan $4.00
  • Amritsari Kulcha $4.00
  • Paneer Kulcha / Onion Kulcha $4.50
  • Peshwari Naan $4.00
  • Cheese Naan $4.00
  • Garlic and Cheese Naan $4.50
  • Plain Naan $3.00
  • Garlic Naan / Herb Naan $3.50
  • Laccha Parantha $4.00
BIRYANI & RICE BIRYANI & RICE
  • Chicken / Mutton Dum / Lamb Biryani $16.00
  • Fish Biryani $17.50
  • Prawn Biryani $17.50
  • Vegetable Biryani $13.99
  • Jeera Rice $3.00
  • Plain Rice $2.50
  • Zeera Rice $3.00
  • Coconut Rice $4.00
  • Corriander Rice $4.00
  • Peas Rice (Matar Pulaow) $4.00
SIDES SIDES
  • Raita $3.00
  • Mix Salad $3.99
  • Mango Chutney $2.99
  • Mix Pickles $2.00
  • Masala Pappad $5.00
    • (Chef's Special)
DESSERTS DESSERTS
  • Gajar Ka Halwa $6.00
    • This is one of the most popular Indian desserts, made with carrot, milk and cardamom. Gajar Halwa is delicious served warm
  • Moog Daal Ka Halwa $6.00
  • Mango Kulfi $6.00
    • Homemade mango flavoured ice cream garnished with mango pulp and dry fruits
  • Ice Cream $6.00
    • (Chef's Special)
  • Gulaab Jamun $6.00
    • An international favourite, this delicious dessert consists of dumplings traditionally made of thickened or reduced milk, soaked in sugar syrup
  • Indian Masala Tea $4.00

Nearby Sample Menus

  • Deep Fried Squid $8.00
  • Minced Beef Soup $6.80
  • Mongolian Style Stir fried Lamb $22.00
  • Mapo Bean Curd in Szechuan Style $20.00
  • Chicken & Sweetcorn Soup $6.80
  • Sweet & Sour Chicken $20.00
  • Stir Fried Round Beans with Pork Mince $25.00
  • Sweet & Sour Fish Fillets $25.00
  • Lamb $11.00
  • ROTI ROLLS Veg $2.00 Non Veg $2.50
  • Choice of Curry's
  • BUTTER CHICKEN $9.99
    • Served with Rice or Roti
  • Prawn $13.00
  • BHAJIA GULGULA 3 for $1.00
  • WEDNESDAY - SEAFOOD $12.00
    • Fish - Prawn
  • Prawn $12.00
  • Steamed Rice (With Meal) $1.00
  • Beef Black Bean Sauce On Rice $12.00
  • Vegetable $10.00
  • Donut $1.00
  • F $50
    • (For 4-6 Persons) 1 Bami Gorang, 1 Chicken Chop Suey, 1 Combination Fried Rice, 1 Sweet & Sour Pork, 12 Wontons, 1.5 L Drinks
  • Roast Pork $10.50
  • Sea Dog $3.50
  • Roast Pork $12.00
  • Curry Puffs (Kari Puff) $8.00
    • Puff pastry crescents of minced curried pork & vegetables with sweet chilli sauce
  • Garlic & Pepper (Pad Kratiem Prik Thai) $15.90
    • With coriander & market fresh vegetables
  • Prawn & Pork Triangles (Kanom Pung Na Goong) $7.50
    • Crispy fried triangles of bread topped with minced prawns & pork served with plum sauce
  • Spicy Mixed Seafood (Tom Yum Thalay) $9.50
    • With mushroom, fresh lemongrass, galanga & kaffir lime leaf
  • Thai Flat Noodles (Pad See Ew) $14.90
    • With pepper, egg & market fresh vegetables
  • Market Fresh Vegetables (Pad Paak) $8.90 / $13.90
    • Wok-tossed with garlic, pepper & oyster sauce (Small / Large)
  • Spicy Tofu Noodles (Pad Kee Mao Jay) $14.90
    • With sweet basil, crispy cabbage, chilli & market fresh vegetables
  • Tofu Fried Rice (Khao Pad Jay) $14.90
    • Jasmine rice, seasoned & wok-tossed with egg, pepper, spring onion & market fresh vegetables
  • Pasta carbonara $19.9
    • Too good to leave off our menu, chicken, mushroom, bacon, onion in a creamy garlic and parmesan sauce serve with fettuccini pasta and wilted spinach
  • Side house salad $4.9
  • Home made burger $18.9
    • Homemade beef pattie, tomato caramelized onion and cos lettuce between and toasted artisan bun s/w house fries and chilli aioli
  • Blanched seasonal greens $4.9
  • Chicken wings $16.9
    • Village wings coated in our house bbq sauce
  • Pork ribs $16.9
    • Coated in our honey bourbon and chilli sauce
  • Eggs bennie $18.9
    • On toasted ciabetta topped with bacon and poached eggs, drizzled homemade hollandaise
  • Snappers and fries $26.9
    • Beer battered, crumbed or pan fried snappers s/w housefries salad and fresh tartare sauce
  • French Toast $12.50
    • fruit bread, maple syrup, bacon & banana
  • Eggs on Toast $11.50
    • eggs served any style
  • Bacon $4.00
  • Toasted Club Sandwich (bacon or chicken) $16.50
    • salad greens, avocado, tomato, aioli, wholemeal bread, fries
  • Grilled Haloumi Salad $16.50
    • garlic croutons, tomato chunks, olves, fresh basil & balsamic reduction
  • Grilled Tomato $4.00
  • Risotto of the day $16.50
    • special of the day
  • Kids Nachos $12.00
  • Risotto Di Pollo $22.00
    • Fresh chicken tossed with mushrooms in a creamy sauce
  • Pollo $16.00   $24.00
    • smoked chicken, capsicum, onion, olives
  • Spare Ribs $13.50
    • Pork spare ribs marinated in BBQ and sweet chili sauce
  • Pollo Al Camembert $28.00
    • Grilled chicken with camembert, mushrooms and tomato creamy sauce
  • Garlic pizza bread $7.00
  • Fettuccine Salmone $16.00
    • smoked salmon, mushrooms, in a cream sauce
  • Penne Norma $17.50
    • meatballs, sundried tomatoes, eggplant in a tomato creamy sauce
  • Tiramisu $12.00
  • 33. Stir-fried prawns noodle $ 13.50
  • 5. Chicken & mushroom noodle soup $ 7
  • 46. Chilly shredded pork on rice $ 10.8
  • 40. Hand-grasped pan cake $ 5
  • 9. Hot & spicy pork intestines noodle soup $ 8
  • 27. Wonton in sour soup $ 8.5
  • 42. Spicy stewed beef on rice $ 10.8
  • Upsize $2
  • Classic Combo $6.00
    • Add 1/2 Scoop of fries and a house soda to any burger.
  • Chicken Classic
    • Crispy Fried Chicken, Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipolata, Relish, Aioli (Make It Spicy. Just Ask) Swap For Grilled Chicken On Request.
  • All of our burgers are available Gluters Free, The Vege Burger can be Vegen too, cause we've got plenty of love for the herbivores!
  • Corner Classic
    • Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
  • Swap the soda for a shake for $1.00
  • $8 Kids Classic
    • Beef, Cheese, Iceberg, Ketchup, Tried and True
  • Lamb Classic
    • Moroccan Spiced, Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yogurt Sauce, Special Sauce,Ketchup
  • Vege Classic
    • Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yogurt
  • Venison Cacciatore $32.50
    • Mushrooms, olives, bacon, capers with red wine and chilli
  • Quattro Std $19 / Large $32
    • Mushroom, salami, ham, shrimps
  • King Prawns Entree $18 / Main $32
    • Pan-fried in garlic or with tomato cream chilli
  • Vegetarian Std $20 / Large $32.50
    • Artichokes, feta cheese, sundried tomato, mushroom
  • - Entree $16.50
  • Veal Allo Sherry $30.50
    • Sherry, mushroom & cream
  • Smoked Chicken Std $20 / Large $32.50
    • Avocado, camembert, chicken
  • -Main $23.00
  • Three Cheese Bread $8.50
    • Parmesan, mozarella, feta and oregano
  • Americano $18.00
    • Chicken, brie, avocado, cranberry
  • Chicken, cheese, pumpkin $11.50
  • Cannelloni $18.00
    • Italian classic of ground beef filled crepes, cheese sauce, basil
  • Pizza Bread $7.00
    • Brushed garlic, mozzarella cheese (V)
  • Spaghetti Marinara $24.50
    • Scallop, mussel, squid, prawns, fish, napoli, lemonata
  • Spaghetti Bolognese $18.50
    • Classic beef ragu, napoli, basil
  • Agnello $28.50
    • Lamb fillet, beet risotto, peas, carrots
  • Lamb shanks $10.50/$17.00
    • medium kiwi/large kiwi
  • Sandwich $5.50
    • with salad, meat & gravy
  • Vegetarian $6.00/$8.00/$12.00
    • small kiwi/medium kiwi/large kiwi
  • Lamb $10.00/$13.00/$17.00
    • small kiwi/medium kiwi/large kiwi
  • Golden potato $0.50
  • Mashed potato & gravy $2.50/$5.00
  • Mousse $3.00
  • Chicken $10.00/$13.00/$17.00
    • small kiwi/medium kiwi/large kiwi
  • SASHIMI AND ROLL SET M $18.00
    • 8 pcs salmon sashimi + 5 mini rolls + miso soup + garden salad
  • NOODLES SET $14.00
    • your choice of noodle+ salad+ 3 mini sushi rolls, Udon, Yaki Udon, ramen
  • TEMPURA SET $16.00
    • 8 pcs mixed tempura + salad+ 3 mini sushi rolls+ miso soup
  • SASHIMI AND ROLL SET L $23.00
    • 12 pcs salmon sashimi+ 8 mini rolls _ miso soup+ garden salad
  • (served with Miso Soup)
  • RAMEN(SPICY/MILD) $10.00
    • chicken seafood tofu
  • Standard Sushi Roll 50pcs $50.00
  • Chicken Teriyaki, Chicken Katsu, Tofu, Pork Katsu, Beef (H/M), Spicy Pork, Salmon Teriyaki $16.00
  • Miso Dengaku $10.00
    • deep fried tofu with spring onion and a sweet miso sauce
  • Sunagimo $7.00
    • crunchy deep fried chicken gizzards
  • Seafood Gyoza $8.00
    • deep fried seafood dumplings
  • Broccoli $6.50
    • boiled broccoli with creamy sesame sauce
  • KINGFISH $14.00/$20.00
  • Assorted fresh sashimi 24 pcs $36.00
  • Yaki Onigiri $3.00
    • grilled rice ball
  • Snow White $8.00
    • ice cream wrapped with mochi
  • Tofu & avocado salad $7.00
  • Teriyaki chicken & salmon don combo $15.00
  • Edamame $6.00
  • Chicken & prawn katsu don combo $15.00
  • Teriyaki tofu don $13.50
  • Teriyaki chicken & salmon don combo $13.50
  • Seaweed salad $7.00
  • Crispy prawn $6.50
ShorBazaar Indian Kitchen and Bar

ShorBazaar Indian Kitchen and Bar

location

Address

574B Hillsborough Road, Lynfield, Auckland, 1041, New Zealand

phone

Phone

96272007

clock

Opened hours

Mon 5 PM to 10 PM Tue 5 PM to 10 PM Wed 5 PM to 10 PM Thu 5 PM to 10 PM Fri 11:30 AM to 2:30 PM, 5 PM to 10 PM Sat 11:30 AM to 2:30 PM, 5 PM to 10 PM Sun 11:30 AM to 2:30 PM, 5 PM to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand

features

Features

Mastercard ,  Visa ,  Cash

Location
574B Hillsborough Road, Lynfield, Auckland, 1041, New Zealand
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