ShorBazaar Indian Kitchen and Bar in Auckland Menu -

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Garlic Chicken - Dry $18.00
- Marinated chicken pieces in a garlic and coriander sauce cooked with Indian spices
Chicken 65 $18.00
- Chicken cubes mostly dry prepared for food connoisseurs with exotic Indian spices, yogurt, curry leaves and ginger
Lamb Seekh $12.00
- Lean lamb mince spiced with Indian herbs and cooked in the tandoor
Fish Tikka $14.00
- Ocean fresh fish marinated in lemon juice, herbs and Indian spices cooked to perfection
Amritsari Fish fry $14.00
- Named after the city where it is originated. Amritsari fish is pan fried with our chef's special spices
Tandoori Khazana $20.00
- Platter for two offering Malai Tikka, Tandoori Chicken, Tandoori Prawns & Lamb Seekh
Mix Platter for Two Full $18.00
- Chicken tikka, Lamb Seek Kebab, Samosa, Onion Bhaji
Tandoori Chicken Half $12.00 Full $20.00
- Whole chicken with bones marinated in Indian spices and with yogurt then cooked in tandoor
Chicken Pakoras $8.00
- Chicken tikka roasted in tandoor oven & again marinated in secret recipe of chef
Squid Pakoras $8.00
- Squid cooked in chick pea flour batter & deep fried
Golden Prawns Half $14.00 Full $25.00
- Deep fried pastry stuffed with spices, potatoes, peas
Tandoori Prawns $14.99
- Prawns marinated in yoghurt with ginger, garlic & smoked
Boti Kebab Half $9.50 Full $18.00
- Lamb marinated in papkira & yoghurt
Chicken Nuggets & Chips $8.00
Chicken & Chips $8.00
Fish & Chips $6.00

Mix Veg Pakora $6.00
- Different selection of vegetables sliced and battered with chickpea flour and deep fried. Served with Tamarind sauce
Onion Bhaji $6.00
- Onion slices battered with chickpea flour and deep fried. Served with Tamarind sauce
Samosa $6.00
- Triangular patties stuffed with potatoes, peas and Indian spices and deep fried. Served with Tamarind sauce
Veg Pakora $6.00
- Vegetables cooked in chick pea flour and deep fried

Chicken Tikka Masala $15.50
- Aromatic chicken pieces cooked in a rich tomato and onion sauce finished with ginger, garlic and freshly ground spices
Butter Chicken $15.50
- Succulent pieces of boneless chicken cooked in the tandoor and finished in a mild creamy, tomato based gravy
Kadhai Chicken $15.50
- Cooked in a red gravy with freshly ground spices. Kadhai chicken has distinct flavour of onion and capsicum which is the speciality of this dish
Chicken Saagwala $15.50
- Chicken pieces cooked in spinach with light spices, fenugreek and finished with cream
Chicken Tawa Frontier $15.50
- Chicken cooked with chopped capsicum and tomatoes tossed in Indian spices
Chicken Madras $15.50
- Chicken madras is a dish originated in Madras, now known as Chennai. Cooked with coconut cream and other South Indian spices
Chicken Vindaloo $15.50
- Succulent marinated chicken pieces cooked in onion gravy with vindaloo paste
Chicken Jal Frezi $15.50
- Succulent pieces of chicken sauteed with flavourful herbs and spices and cooked with thinly sliced onion, capsicum and tomatoes
Chicken Rara $15.50
- Chicken cooked in gravy of chicken mince with Indian spices. Chicken rara is every bit regal in taste
Chicken Korma $15.50
- Mouth watering rich gravy made from onion, cashew nut paste and finished with cardamom powder. Garnished with dry fruits and cream
Mango Chicken $15.50
- Succulent chicken cooked in the tandoor and finished in our mouthwatering fragrant mango sauce
Balti Chicken $15.50
- Non Creamy dish - Chef's secret
Chicken Mushroom Masala $15.50
- Mushroom & Chicken cooked in special way
Chicken Do Piazza $15.50
- Boneless chicken cooked in lightly spiced flavoured sauce and onions cooked in vinegar, egg and whole Indian spices

Lamb Rogan Josh $15.50
- Guaranteed to spice up your taste buds, boneless lamb simmered to cook in rich gravy with the aroma of Indian spices
Lamb Saagwala $15.50
- Lamb pieces cooked in spinach with the light spice, fenugreek and finished with cream
Rara Lamb $15.50
- Lamb pieces cooked in gravy of lamb mince with the Indian spices. Lamb rara is every bit regal in taste
Lamb Vindaloo $15.50
- Succulent marinated lamb pieces cooked in onion gravy with Vindaloo paste
Lamb Madras $15.50
- Lamb madras is a dish originated in Madras now known as Chennai. Cooked with coconut cream and other South Indian spices
Lamb Do Piazza $15.50
- Lamb enhanced with brown onion gravy & aromatic Indian spices with crushed eggs
Butter Lamb $15.50
- Lamb cooked in tomato sauce

Prawn / Fish Haryali (Saagwala) $17.50
- Prawn / Fish fillets cooked in aromatic gravy made of spinach, coriander and other distinctive flavours
Prawns / Fish Masala $17.50
- Prawn / Fish cooked with onion, capsicum & special spices
Prawns / Fish Malabari $17.50
- Prawn / Fish cooked with sauteed onions, tomatoes & coconut milk

Paneer Tikka Masala $13.50
- Cottage cheese cooked in rich tomato and onion sauce finished with garlic, ginger and freshly ground spices
Kadhai Paneer $13.50
- Cottage cheese cooked in a red gravy with freshly ground spices. Kadhai paneer has distinct flavour of onion and capsicum which is the speciality of this dish
Paneer Tawa Frontier $13.50
- Paneer Tawa Frontier is the rhythm of chopping. Cottage cheese pieces cooked in aromatic spices and delicately flavoured with coriander
Malai Kofta $13.50
- Mouth watering rich gravy made from onion and cashew nuts. Garnished with dry fruits and cream
Paneer Makhni $13.50
- Cottage cheese cooked and finished in mild creamy tomato based gravy
Matar Paneer / Aloo $13.50
- A very nice combination of peas and cottage cheese tossed in onion gravy with a touch of tomato gravy and cream. Alternative can be peas with potatoes.
Daal Makhni $13.50
- Daal Makhni is lentils cooked slowly and gently simmered on low heat along with garlic, ginger and spices. Garnished with coriander and cream
Daal Tadka $13.50
- Daal Tadka is a popular dish made of red lentils and tempered with aromatic spices. Tempering acts like a garnish in this heart yet simple stew
Vegetable Jalfrezi $13.50
- Mix vegetable sauteed with flavourful herbs and spices. Cooked with thinly sliced onions, capsicum and tomatoes
Palak Paneer $13.50
- Cottage cheese pieces cooked in spinach with light spices, fenugreek and finished with cream
Zeera (Cumin) Aaloo $13.50
- Potatoes cooked with cumin seeds and herbs

Mutton Curry $16.50
- Essence of Nepal's dish
Mutton Do Piazza $16.50
- Chef's style
Mutton Masala $16.50
- Chef's style
Googley Masala $16.50
- Chicken & Lamb mixture in Chef's style
Chicken Mughlai / Lamb Mughlai $16.50
Chicken Punjab $16.50
- (Traditional Punjabi curry)
Lamb Navabi $16.50
- (Chef's special)
Lamb Bhuna $16.50
- (Chef's special)
Matar Methi Malai $16.50
- (Chef's special)

Fried Rice Veg $11.50 Chicken $13.50
- Seasonal chopped vegetables and chopped chicken tossed together with steamed rice, spring onion and soy sauce
Manchurian (Dry or Gravy) Veg $14.50 Chicken $15.50
- Manchurian is prepared by sauteing vegetable or chicken
Chilli Paneer (Dry or Gravy) $14.50
- Paneer coated in batter and sauteed with ginger, garlic and pepper
Chilli Chicken (Dry or Gravy) $16.50
- Chicken coated in batter and sauteed with ginger, garlic and pepper
Chilli Prawns (Dry or Gravy) $16.00
- Prawns coated in batter and sauteed with ginger, garlic and pepper
Noodles Veg $12.50 Chicken $14.50
- A popular Indo-Chinese. Chopped vegetables and chicken tossed with noodles and tantalising sauces on high flame
Chicken Lollipops $8.00
Spicy Wings $8.00

Keema Naan $4.00
Amritsari Kulcha $4.00
Paneer Kulcha / Onion Kulcha $4.50
Peshwari Naan $4.00
Cheese Naan $4.00
Garlic and Cheese Naan $4.50
Plain Naan $3.00
Garlic Naan / Herb Naan $3.50
Laccha Parantha $4.00

Chicken / Mutton Dum / Lamb Biryani $16.00
Fish Biryani $17.50
Prawn Biryani $17.50
Vegetable Biryani $13.99
Jeera Rice $3.00
Plain Rice $2.50
Zeera Rice $3.00
Coconut Rice $4.00
Corriander Rice $4.00
Peas Rice (Matar Pulaow) $4.00

Raita $3.00
Mix Salad $3.99
Mango Chutney $2.99
Mix Pickles $2.00
Masala Pappad $5.00
- (Chef's Special)

Gajar Ka Halwa $6.00
- This is one of the most popular Indian desserts, made with carrot, milk and cardamom. Gajar Halwa is delicious served warm
Moog Daal Ka Halwa $6.00
Mango Kulfi $6.00
- Homemade mango flavoured ice cream garnished with mango pulp and dry fruits
Ice Cream $6.00
- (Chef's Special)
Gulaab Jamun $6.00
- An international favourite, this delicious dessert consists of dumplings traditionally made of thickened or reduced milk, soaked in sugar syrup
Indian Masala Tea $4.00

Nearby Sample Menus

Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10
Glass Noodle Salad $12
- with shredded cucumber, carrot, mushroom. spring onion and coriander
Szechuan Pepper Peanuts $5
Pork belly braised in five spice soy reduction with chinese cabbage, crushed peanuts & coriuander $8
Coconut Crusted Squid Rings $12
- with golden sauce
Pressed Topu served with slaw, cucumber, fried shallots & shaolin sauce $8
- mint,coriander, vinegar & pickled chili
Fries $6
- served with wasabi mayo
Edamame $5
- whole steamed soy beans

Ricotta hotcakes, fresh fruit $16.50
Steak sourdough $17.50
Chicken sour dough $17.50
Fresh fruit, coconut or natural yoghurt $15.50
Toast/bagel and preserves $6.50
Salmon, ginger, coriander, spinach, rice, noodles, lime, chilli $21.50
Salmon breakfast salad, poached egg, seeds, almonds $16.50
Lamb aittets, mint, feta, carrot, cumin $21.50

C-5 Kara-age Fried Chicken $13
T-4 Katsu Chicken with brown sauce & tartare sauce $6
M-2 Teriyaki Salmon (Small/Large) $12/$14
Extra Mayo / Sesame dressing $ 0.50
M-6 Katsu Prawn cake (Small/Large) $12/$14
M-3 Teriyaki Tofu (V) (Small/Large) $11/$13
Extra $ 0.50
- Gluten free sauce available
C-3 Katsu Salmon with tartar sauce $14

Chicken Tenders - 3 Pack $4.50
- Three crumbed chicken tenders cooked to perfection and served with your choice of sauce.
Beer Battered Mussel $1.50
- One mussel dipped and cooked in our homemade batter
Our burgers are made with 100% pure beef mince made into fresh patties inhouse daily.
Tarakihi $5.90
- Fresh Tarakihi cooked to perfection
The Classic $7.50
- Fresh 100% prime beef homemade patty, real cheddar cheese, Heinz ketchup, mayo, mustard and a pickle on a toasted bun
Cajun Popcorn Shrimp $3.80
- A portion of popcorn shrimp cooked then topped with cajun seasoning
Crab Stick $1.50
- One battered crab stick cooked to perfection
Pineapple Fritter $1.50
- A slice of pineapple battered and deep fried and sprinkled in cinnamon sugar

Naan Yeast Free Plain Flour Tandoori Bread $3.00
Mango Lassi $4.00
- (Traditional Indian Mango & Yogurt smoothie drink)
Mughalai style Basmati Rice slow cooked with onions Coriander and spices with a choice of Chicken / Lamb / Beef / Vegetables or Prawns (Served with Raita)
Please ask for mild/medium/hot options.
V8 Kadhai Paneer
S1 Prawn Malbati Curry
All curries can be made according to requested taste
V3 Aaloo Gobhee (Vegan)

Spicy Noodle Soup With Seafood $13
Crab Meat Soup $5
Noodle With Black Soybean Sauce On Tray $18
Stir Fried Rice With Assorted Sefood $15
Sauteed Beef & Vegetableswith Oyster Sauce $35
- $23/$32/ $39/ $18/ $28/
Cantonese-Style Sweet And Sour Beef $18/ $28/ $35
Cantonese- Style Sweet And Sour Pork $18/$28/ $35
Cantonese- Style Hot Sweet & Sour Pork $18/ $28/ $35

RAITA $2.00
PRAWN MALABARI
CHICKEN VINDALOO
GOAT CURRY
CHICKEN JALFREZI
CHEESE & GARLIC NAAN $4.50
SEEKH KEBAB 4 PCS $10.00
FAMILY COMBO $48.00
- 3 regular curry, 2 rice, 3 plain naans, papad, drink 1.5L

Beef Tataki $17
- Lightly grilled beef sashimi with yozu sauce
Green Salad $7.90
- Fresh green salad with kaiseki original dressing
Chicken Karage $14
Horensou $5.90
- Spinach with miso sesame sauce
Chips $5
Teriyaki Chicken Sandwich $12
Pork Katsu $15
Chicken Katsu $15

Pineaaple & Veges $13.00
Egg $8.50
Seafood $15.50
Bami Gorang(Meat-Noodles-Veges) $12.50
Singapore Style Noodles $12.50
Sichun Beef Veges (Hot) $11.00
Steak $4.20
Young Chow $11.50

Chilli wagyu beef lettuce cup $5.0
Smoked potato waffle, avocado mousse $13
Moroccan cauliflower couscous, dates, pine nuts $15
Pulled pork slider $5.0
Roasted brussel sprouts,bacon,honey $12
House prepared meat board accompanied with bread, pickles, chutney & mustards $45/$80
- 2/4 ppl
Baked polenta, shitake mushrooms, crisp kale $18
Braised pork cheeks, black pudding, watercress $18

Roti chanai $7.00
- Malaysian bread served with chicken, lamb or vegetables curry gray
Veggie noodle soup $9.90
- Egg noodle / rice noodle cooked with mixed vegetable, bean sprout in plain soup.
Hot and spicy mix vegetables (V) $14.90
- Seasonal vegetables cooked in very hot and spicy soup and glass noodle served with steamed rice.
Beef noodle soup $9.90
- Egg noodle / rice noodle cooked with marinated beef pieces and veggies in plain soup.
Veggies curry $9.90
- Mixed seasoned vegetables tofu and tomatoes cooked in traditional malaysian curry served with steamed rice.
Nasi goreng $9.90
- Traditional malaysian fried rice with shrimps, chicken, mixed veggies egg and traditional malaysian sambal
Deep fried spring roll(V) $7.90
- Vegetables seasoned with spices in rice paper deep-fried served sweet and sour sauce.
Sizzling black pepper beef $14.90
- Beef pieces and seasonal vegetables stir-fried with black pepper sauce on sizzling hot plate served with steamed rice.

Steak Sandwich $20.00
- Medium cooked steak served on horseradish toast, roasted peppers, aioli served with salad and potatoes.
Creamy Mushrooms $16.00
- Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
Big Breakfast $22.00
- Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast
Poached Egg $3.00
Prawn Tacos $18.00
- Soft taco shell filled with prawns, avocado, tomato, capsicum with chipotle sauce. Gluten free option available
Smashed Avo $14.00
- Avocado mashed with tomato, feta, lime and herbs served on sour dough
French Toast $16.50
- Coconut bread and free range bacon, topped with creamy blueberry compote
Sides

Steak & kidney $4.30
Bacon & egg quiche $4.00
Toasted Sandwiches $4.30
Steak $4.30
Potato top mince $4.30
Sausage roll $2.50
Mince $4.00
Steak & mushroom $4.30

Bacon, Cheese pasta - Small/Large $5.50/$7.00
Caramel Meringue $3.00
Beef Fried Rice Noodles $8.00
BLT $4.00
Big Breakfast $16.00
- 2 Strips of Bacon, 2 Sausages, Hashbrown, Eggs, Tomato, Mushroom with toast
Fresh Spring Rolls (3) $7.00
Chicken Fried Rice - small / large $5.50/$7.00
Chicken Siu Mai $2.70

Ham/Tomato $3.80
Bacon/Egg $4.50
Steak/Cheese $4.50
Double Salad $0.50
Vege & Mushroom $3.80
Steak/Cheese/Potato $4.50
Custom Made $5.60
Potato Top $4.50

ShorBazaar Indian Kitchen and Bar

Auckland Region > Auckland > ShorBazaar Indian Kitchen and Bar

Address

574B Hillsborough Road, Lynfield, Auckland, 1041, New Zealand

Phone

96272007

Opened hours

Mon 5 PM to 10 PM Tue 5 PM to 10 PM Wed 5 PM to 10 PM Thu 5 PM to 10 PM Fri 11:30 AM to 2:30 PM, 5 PM to 10 PM Sat 11:30 AM to 2:30 PM, 5 PM to 10 PM Sun 11:30 AM to 2:30 PM, 5 PM to 10 PM