ShorBazaar Indian Kitchen and Bar in Auckland Menu -

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Garlic Chicken - Dry $18.00
- Marinated chicken pieces in a garlic and coriander sauce cooked with Indian spices
Chicken 65 $18.00
- Chicken cubes mostly dry prepared for food connoisseurs with exotic Indian spices, yogurt, curry leaves and ginger
Lamb Seekh $12.00
- Lean lamb mince spiced with Indian herbs and cooked in the tandoor
Fish Tikka $14.00
- Ocean fresh fish marinated in lemon juice, herbs and Indian spices cooked to perfection
Amritsari Fish fry $14.00
- Named after the city where it is originated. Amritsari fish is pan fried with our chef's special spices
Tandoori Khazana $20.00
- Platter for two offering Malai Tikka, Tandoori Chicken, Tandoori Prawns & Lamb Seekh
Mix Platter for Two Full $18.00
- Chicken tikka, Lamb Seek Kebab, Samosa, Onion Bhaji
Tandoori Chicken Half $12.00 Full $20.00
- Whole chicken with bones marinated in Indian spices and with yogurt then cooked in tandoor
Chicken Pakoras $8.00
- Chicken tikka roasted in tandoor oven & again marinated in secret recipe of chef
Squid Pakoras $8.00
- Squid cooked in chick pea flour batter & deep fried
Golden Prawns Half $14.00 Full $25.00
- Deep fried pastry stuffed with spices, potatoes, peas
Tandoori Prawns $14.99
- Prawns marinated in yoghurt with ginger, garlic & smoked
Boti Kebab Half $9.50 Full $18.00
- Lamb marinated in papkira & yoghurt
Chicken Nuggets & Chips $8.00
Chicken & Chips $8.00
Fish & Chips $6.00

Mix Veg Pakora $6.00
- Different selection of vegetables sliced and battered with chickpea flour and deep fried. Served with Tamarind sauce
Onion Bhaji $6.00
- Onion slices battered with chickpea flour and deep fried. Served with Tamarind sauce
Samosa $6.00
- Triangular patties stuffed with potatoes, peas and Indian spices and deep fried. Served with Tamarind sauce
Veg Pakora $6.00
- Vegetables cooked in chick pea flour and deep fried

Chicken Tikka Masala $15.50
- Aromatic chicken pieces cooked in a rich tomato and onion sauce finished with ginger, garlic and freshly ground spices
Butter Chicken $15.50
- Succulent pieces of boneless chicken cooked in the tandoor and finished in a mild creamy, tomato based gravy
Kadhai Chicken $15.50
- Cooked in a red gravy with freshly ground spices. Kadhai chicken has distinct flavour of onion and capsicum which is the speciality of this dish
Chicken Saagwala $15.50
- Chicken pieces cooked in spinach with light spices, fenugreek and finished with cream
Chicken Tawa Frontier $15.50
- Chicken cooked with chopped capsicum and tomatoes tossed in Indian spices
Chicken Madras $15.50
- Chicken madras is a dish originated in Madras, now known as Chennai. Cooked with coconut cream and other South Indian spices
Chicken Vindaloo $15.50
- Succulent marinated chicken pieces cooked in onion gravy with vindaloo paste
Chicken Jal Frezi $15.50
- Succulent pieces of chicken sauteed with flavourful herbs and spices and cooked with thinly sliced onion, capsicum and tomatoes
Chicken Rara $15.50
- Chicken cooked in gravy of chicken mince with Indian spices. Chicken rara is every bit regal in taste
Chicken Korma $15.50
- Mouth watering rich gravy made from onion, cashew nut paste and finished with cardamom powder. Garnished with dry fruits and cream
Mango Chicken $15.50
- Succulent chicken cooked in the tandoor and finished in our mouthwatering fragrant mango sauce
Balti Chicken $15.50
- Non Creamy dish - Chef's secret
Chicken Mushroom Masala $15.50
- Mushroom & Chicken cooked in special way
Chicken Do Piazza $15.50
- Boneless chicken cooked in lightly spiced flavoured sauce and onions cooked in vinegar, egg and whole Indian spices

Lamb Rogan Josh $15.50
- Guaranteed to spice up your taste buds, boneless lamb simmered to cook in rich gravy with the aroma of Indian spices
Lamb Saagwala $15.50
- Lamb pieces cooked in spinach with the light spice, fenugreek and finished with cream
Rara Lamb $15.50
- Lamb pieces cooked in gravy of lamb mince with the Indian spices. Lamb rara is every bit regal in taste
Lamb Vindaloo $15.50
- Succulent marinated lamb pieces cooked in onion gravy with Vindaloo paste
Lamb Madras $15.50
- Lamb madras is a dish originated in Madras now known as Chennai. Cooked with coconut cream and other South Indian spices
Lamb Do Piazza $15.50
- Lamb enhanced with brown onion gravy & aromatic Indian spices with crushed eggs
Butter Lamb $15.50
- Lamb cooked in tomato sauce

Prawn / Fish Haryali (Saagwala) $17.50
- Prawn / Fish fillets cooked in aromatic gravy made of spinach, coriander and other distinctive flavours
Prawns / Fish Masala $17.50
- Prawn / Fish cooked with onion, capsicum & special spices
Prawns / Fish Malabari $17.50
- Prawn / Fish cooked with sauteed onions, tomatoes & coconut milk

Paneer Tikka Masala $13.50
- Cottage cheese cooked in rich tomato and onion sauce finished with garlic, ginger and freshly ground spices
Kadhai Paneer $13.50
- Cottage cheese cooked in a red gravy with freshly ground spices. Kadhai paneer has distinct flavour of onion and capsicum which is the speciality of this dish
Paneer Tawa Frontier $13.50
- Paneer Tawa Frontier is the rhythm of chopping. Cottage cheese pieces cooked in aromatic spices and delicately flavoured with coriander
Malai Kofta $13.50
- Mouth watering rich gravy made from onion and cashew nuts. Garnished with dry fruits and cream
Paneer Makhni $13.50
- Cottage cheese cooked and finished in mild creamy tomato based gravy
Matar Paneer / Aloo $13.50
- A very nice combination of peas and cottage cheese tossed in onion gravy with a touch of tomato gravy and cream. Alternative can be peas with potatoes.
Daal Makhni $13.50
- Daal Makhni is lentils cooked slowly and gently simmered on low heat along with garlic, ginger and spices. Garnished with coriander and cream
Daal Tadka $13.50
- Daal Tadka is a popular dish made of red lentils and tempered with aromatic spices. Tempering acts like a garnish in this heart yet simple stew
Vegetable Jalfrezi $13.50
- Mix vegetable sauteed with flavourful herbs and spices. Cooked with thinly sliced onions, capsicum and tomatoes
Palak Paneer $13.50
- Cottage cheese pieces cooked in spinach with light spices, fenugreek and finished with cream
Zeera (Cumin) Aaloo $13.50
- Potatoes cooked with cumin seeds and herbs

Mutton Curry $16.50
- Essence of Nepal's dish
Mutton Do Piazza $16.50
- Chef's style
Mutton Masala $16.50
- Chef's style
Googley Masala $16.50
- Chicken & Lamb mixture in Chef's style
Chicken Mughlai / Lamb Mughlai $16.50
Chicken Punjab $16.50
- (Traditional Punjabi curry)
Lamb Navabi $16.50
- (Chef's special)
Lamb Bhuna $16.50
- (Chef's special)
Matar Methi Malai $16.50
- (Chef's special)

Fried Rice Veg $11.50 Chicken $13.50
- Seasonal chopped vegetables and chopped chicken tossed together with steamed rice, spring onion and soy sauce
Manchurian (Dry or Gravy) Veg $14.50 Chicken $15.50
- Manchurian is prepared by sauteing vegetable or chicken
Chilli Paneer (Dry or Gravy) $14.50
- Paneer coated in batter and sauteed with ginger, garlic and pepper
Chilli Chicken (Dry or Gravy) $16.50
- Chicken coated in batter and sauteed with ginger, garlic and pepper
Chilli Prawns (Dry or Gravy) $16.00
- Prawns coated in batter and sauteed with ginger, garlic and pepper
Noodles Veg $12.50 Chicken $14.50
- A popular Indo-Chinese. Chopped vegetables and chicken tossed with noodles and tantalising sauces on high flame
Chicken Lollipops $8.00
Spicy Wings $8.00

Keema Naan $4.00
Amritsari Kulcha $4.00
Paneer Kulcha / Onion Kulcha $4.50
Peshwari Naan $4.00
Cheese Naan $4.00
Garlic and Cheese Naan $4.50
Plain Naan $3.00
Garlic Naan / Herb Naan $3.50
Laccha Parantha $4.00

Chicken / Mutton Dum / Lamb Biryani $16.00
Fish Biryani $17.50
Prawn Biryani $17.50
Vegetable Biryani $13.99
Jeera Rice $3.00
Plain Rice $2.50
Zeera Rice $3.00
Coconut Rice $4.00
Corriander Rice $4.00
Peas Rice (Matar Pulaow) $4.00

Raita $3.00
Mix Salad $3.99
Mango Chutney $2.99
Mix Pickles $2.00
Masala Pappad $5.00
- (Chef's Special)

Gajar Ka Halwa $6.00
- This is one of the most popular Indian desserts, made with carrot, milk and cardamom. Gajar Halwa is delicious served warm
Moog Daal Ka Halwa $6.00
Mango Kulfi $6.00
- Homemade mango flavoured ice cream garnished with mango pulp and dry fruits
Ice Cream $6.00
- (Chef's Special)
Gulaab Jamun $6.00
- An international favourite, this delicious dessert consists of dumplings traditionally made of thickened or reduced milk, soaked in sugar syrup
Indian Masala Tea $4.00

Nearby Sample Menus

Free range eggs / hash brown $3.00
Hash cake $4.00
- add egg $2.00
- add free range streaky bacon $4.00
Smashed avocado with two poached eggs, grilled tomato and toasted seed and nuts on multigrain sourdough *V $14.00
Sauteed baby spinach / grilled tomato $3.00
- mushroom, bacon, basil pesto and baby spinach in rich creamy sauce S 18.00
Chicken Bacon Club Sandwich $16.50
- Spiced chicken breast, free range streaky bacon, lettuce, tomato, mayonnaise and smoked bbq sauce in three-tire sandwich served with chunky fries and house made aioli

Butter Chicken $10.00
- Chicken tikka cooked in exotic spice, creamy and butter gravy
Paneer Tikka $10.00
- Cottage cheese and bell pepper marinate with tandoori masala, grilled in tandoor
Methi Chicken $10.00
- Chicken tempered with onion, fenugreek leaf, mild spices and sauce
Chicken Tikka $10.00
- Chicken thigh fillet with tandoori sauce, BBQ in tandoor
Veg Manchurian Dry $10.00
- Mix veg dumpling cooked with indo Chinese style
Family Pack (Prawns) $48.00
Lamb Saag Wala $12.00
- A perfect harmony of puree spinach and lamb curry
Talawa Gosht (Lamb Fry) $14.00
- Our signature dish lamb fried with hyderabadi style

Jeera Rice $ 5
- Basmati boiled rice infused with cumin seeds
Chicken Manchurian $22
- Lightly battered Chicken fritters smothered in a special Manchurian sauce
Aloo Paratha $ 5
Kachumber Salad $ 9
- Finely chopped assorted vegetables with mint yoghurt dressing with chaat masala
Pindi Chana(V) $16.5
- Rawalpindi style Chickpeas curry
Chilli Scallops $ 16/$ 30
- Scallops cooked in chilli honey sauce and served on crispy wafers
Barra Kabab (Lamb Chop) $14.5
- Fresh Ginger and Papaya flavoured Lamb Cutlets cooked in tandoor
Mint Coriander Sauce $ 3

Cheese & tomato or egg $3.90
BBQ pork noodle soup $10.90
Vege cheese & egg burger $5.50
Chicken $11.90
Prawn $14.90
Chicken & avocado or mushroom $7.00
Chicken nugget $0.80
Bacon & egg or tomato $4.80

Mussel $1.80
- battered
New Orleans - grilled blackened fish, salad, corn salsa and tartare $11.50
Small $7.00
Any 3 burgers, 1 large chips $33.50
Classic Fish $9.90
- battered fish, salad and tartare
Chips (small) $3.50
Crumbed Swiss $11.50
- crumbed fish, swiss cheese, salad and tartare
Egg Burger $10.50
- 1/3 lb NZ beef patty, egg, aioli, relish and salad

Bircher bowl $14.00
- With stewed hawke's bay apples, prunes, chia, cinnamon and yoghurt
-Add haloumi/chicken $4.00
Eggs benedict $18.00
- Soft poached eggs, bacon, wilted spinach on a potato pattie, and hollandaise sauce
Bacon and eggs $12.50
- Poached/fried/scrambled, with ciabatta/brown wholegrain toast and glazed basil tomatoes
Honeyed teriyaki prawn salad $18.00
- Organic salad, coriander and chilli
Beer battered snapper goujons with fries $22.00
- Served with lemon aioli
Bucket of prawns $35.00
- Large tiger prawns, served with lemon and garlic butter
Avo chilli seed salad $14.00
- Romaine lettuce, slivered red onion, chilli parmesan nuts and seeds, lemon-infused olive oil, balsamic creme

Chocolate Afghan $2.40
Vienna $2.00
Square Loaf $3.00
Apple donut / Cream Turnover / Chocolate Eclair / Cream lamington $2.90
Small Focaccias $2.00
Cream Donut $2.80
Steak & cheese $4.20
Pizza Large / Ham & Cheese buns $3.50

22 pcs $30.00
40 pcs $50.00
TERIYAKI CHICKEN $8.80
- 8 pcs
SALMON ROLL $8.80
- 5 pcs
NIGIRI $8.80
- 5 pcs
SALMON $5.50
- 4 pcs
SALMON $9.00
- 7 pcs
SUSHI $4.70
- 4 pcs

- topped with maple syrup & whipped cream
Ask for Veggie option
Invite slow roast pork belly to the party $20.50
Vine Tomatoes $4.50
Fresh Herb Creamy Mushroom $19.00
- white button mushrooms with poached egg, lemon & crispy bacon. Served on grilled bruschetta
- egg any style
Dry cured streaky bacon $5.00
Hanoi Rock $17.00
- Vietnamese rice flour pancake with Asian greens, sesame, ginger & garlic dressing

Tofu Satay $7.20
- Deep fried soft Tofu "topped with peanut sauce"
Lion Milk (warm) $16.90
- Chicken with banana, egg, curry powder, spring onion in (a touch of coconut milk)
Lonely Duck $19.20
- Roasted duck stir fried with pineapple, mushrooms, courgette, carrot in oyster sauce
Duck Sam Ros (warm) $19.50
- Roasted duck with cashew nuts, mushrooms, capsicums, celery and broccoli in sweet chilli paste
Prawn Garlic & Pepper (warm) $19.70
- King prawns with black pepper, fresh garlic, onion and spring onions in soy sauce
Sizzling Seafood $19.90
- A sizzling platter of mixed seafood with celery, capsicums, mushroom, onion and baby corn
Seafood Yellow Curry (warm) $19.90
- Mixed seafood with yellow curry paste, potato and pumpkin in coconut milk
Fish Peanut Sauce $19.90
- Snapper stir fried with mixed fresh seasonal vegetables and "peanut sauce"

-Each 3 $2
Apple crumble
- Homemade apple crumble served with custard
Served with roast potatoes, kumara, pumpkin, peas, carrots and our delicious homemade gravy
Pork / Beef $40 / kg
- min, 200g
Homemade gravy S$1.5/M$2.5/L$3.5
-12 piece pach $28.90
-5 piece pack $12.90
Lamb S$12.5/M$16/L$19.5

Lettuce
5. Adults Cheese Burger $7.50
- 120gm Beef Patty, Hamburger Bun
Smoked Tuna
Hot dog on a stick $3
Carrot
Aioli
Curry & rice rolls $3
Extra bacon, egg (each) $2

Chili Spicy $0.50
Pork Cutlet $6.50
Salmon Hosomaki $6.50
Prawn Tempura (5pcs) $16.50
BBQ Pork $4.50
Sashimi (3 Salmon, 2 Tuna, 2 King Fish)
Tuna Hosomaki $6.50
Small $7.00

Smoked Beef Fried Capsicum / Smoked Beef Fried Leek / Smoked Beef Fried Fermented Beans $22.50
Steam Smoked Pork with Taro $18.50
Spicy Beef Tripe / Stewed Pork / Stewed Duck / Spicy Catfish $28.00
Pan Fried Dumplings $12.00
- Served with steamed jasmine rice (except fried rice range)
Stir Fried Sausage and Bean Curd / Spicy and Sour Beef with Bamboo Shoots $10.50
Smoked Pork Fried Bean Curd / Smoked Pork Fried Potherb Mustard $16.50
Spicy Potato Strings / Potato Strings / Cabbage / Chinese Cabbage with Pickled Chilli $12.50
Spicy Blue Cod $36.00

Breakfast #3 n/a
- Egg Benedict
Breakfast #4 n/a
- Egg Omelette
Breakfast #1 n/a
- French Toast
Breakfast #5 n/a
- Toasted Bagel
Breakfast #2 n/a
- Big Breakfast

ShorBazaar Indian Kitchen and Bar

Auckland Region > Auckland > ShorBazaar Indian Kitchen and Bar

Address

574B Hillsborough Road, Lynfield, Auckland, 1041, New Zealand

Phone

96272007

Opened hours

Mon 5 PM to 10 PM Tue 5 PM to 10 PM Wed 5 PM to 10 PM Thu 5 PM to 10 PM Fri 11:30 AM to 2:30 PM, 5 PM to 10 PM Sat 11:30 AM to 2:30 PM, 5 PM to 10 PM Sun 11:30 AM to 2:30 PM, 5 PM to 10 PM