Address
1211 Fenton Street, Bay of Plenty, Rotorua, Bay Of Plenty, 3040, New Zealand
Shucco's Turkish Kitchen in Rotorua Menu
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RICE DISHES-
Pilav kebab $13.90
- choice of chicken, lamb or falafel topped with sam's famous chunky tomato sauce
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World famous shish kebab $14.90
- chunky pieces of chicken, marinated then skewered with capsicum and onions cooked on the grill
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Lamb shankc (incik) $19.90
- slow roasted tender shanks, served with potatoes and topped with a traditional turkish seasonal vegetablee sauce
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Scotch fillet (bonfile) $20.90
- grilled premium scotch fillet, marinated with sam's traditional turkish recipe and topped with sam's famous chunky tomato sauce
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Roast leg of lamb $15.90
- slow roasted lamb, served with potatoes and topped with a traditional turkish seasonal vegetable sauce
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Kuru kofte $14.90
- shucco's special meat balls topped with potatoes and sam's chunky tomato sauce and served with turkish balgur pilaf
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Extras $2.20/each
- cigar borek & falafel
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Extras $4.90/each
- shish kebab, gozleme & borek
DESSERTS & BEVERAGES- Turkish delights n/a
- Baklava n/a
- Cakes n/a
- Espresso & turkish coffee n/a
- Earl gray & turkish tea (cay) n/a
- Ayran (yoghurt drink) n/a
- Fruit juices & soft drinks n/a
MENU-
Doner kebab roll $10.90
- chicken, lamb, mixed meat or falafel
- Extra meal $2.00
- Extra falafel $2.20
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Combo $14.90
- doner kebab roll, chips & coca cola
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Kebab burger $7.90
- chicken, lamb or falafel
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Combo $11.90
- kebab burger, chips & coca cola
HOT MEALS-
Turkish soup (lentil or chicken) $4.90/$7.30
- homestyle soups served with turkish pide bread (mini/reg)
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Gozleme $9.90
- traditional turkish pastry filled with shucco's special spinach or lamb mixture and cooked over the hot plate. served with salad & turkish tea
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Mezze $14.90
- a selection of traditional turkish delicacies including dolma, cigar borek, deta cheese and seasonal vegetable fritters. served with salad and your choice of chicken, lamb or falafel
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Yoghurt kebab $9.00/$13.90
- diced pide bread topped with homemade yoghurt, sam's chunky tomato sauce and your choice of chicken, lamb or falafel. served with tabouleh (mini/reg)
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Pasta (makarna or manti) $12.90
- toppe with sam's famous chunky tomato sauce and your choice of chicken, lamb or falafel. served with yoghurt, garlic sauce and tabouleh
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Fish - special marinated fillet, grilled or fried $13.90
- served with tartare sauce, salad and turkish bread or chips
Nearby Sample Menus
-
Linguine Siciliana $24.50
- Freshly made linguine pasta tossed in anchovies and seafood, mussels with lemon infused olive oil, herbs and Napoletana sauce
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Additional toppings $2.00
- Red onion, spinach, basil, olives, capsicum, pineapple, capers, mushroom
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Additional toppings primo $5.00
- Mozzarella, prosciutto, chicken, salami, anchovies, ricotta, Italian chorizo, bacon
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Additional toppings primo $3.00
- Mozzarella, prosciutto, chicken, salami, anchovies, ricotta, Italian chorizo, bacon
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L’Italia $15.50
- Coz lettuce, cherry tomatoes, olives, red onion, buffalo mozzarella, focaccia croutons, drizzled with olive oil and seasonings. (v)
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Calzone $20.50
- Spinach, eggplant, sundried tomatoes, olives, mozzarella, Napoli
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Traditional Porchetta $28.50
- Wood-fired roasted pork belly served with buttered spinach, wood fired oven roasted vegetable and apple chutney
-
Gelato Della Casa $9.50
- Three scoops of your choice of gelato
-
Pad Katiem $18.50
- Sauteed vegetables, garlic and pepper
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Pad Prik Keang $14.50
- Curry paste, basil and vegetables
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Yum Talay $15.50
- Salad of mixed seafood with a mint and garlic dressing
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Tofu and Peanut Sauce $14.50
- Stir fried tofu and mixed vegetables and topped with peanut sauce
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Pad Priew Wan $14.50
- Sweet and sour vegetables
- Thai Jasmine Rice $2.50
-
Curry Puff $7.50
- Minced chicken and potatoes wrapped in pastry and served with sweet chilli sauce.
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Tofu Satay $7.50
- Deep fried tofu served with peanut sauce
- Seafood hot pot, asian fragrance, coconut rice and poppadoms $36.00
- Camembert wheel roasted with chardonnay, thyme and crostini $20.00
- Macerated dried fruits in brandy, vanilla bean ice-cream $16.00
- Scallops, cauliflower puree, pear and sultana chutney $15.00
- Thyme Roasted Gourmet Potatoes $7.00
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Vegetarian Flavours $25.00
- Wontons, crumbed mushrooms, broccoli and cheese bites
- Pot de crème au chocolate, almond coco spoon $16.00
- Parfait of chicken livers with port, citrus and coriander $15.00
- Mini-BLT (bacon, lettuce, tomato) $6.50
- BELT (bacon, egg, lettuce, tomato) $10.90
- Savouries Crêpes - La Marine (Salmon And Sour Cream) $11.90
- Savouries Crêpes - La Parisienne (Bacon, Egg, Onions & Cheese) $12.90
- Vege Soup (homemade) $9.90
- Almond Croissant $4.00
- Onion & Mushroom Pie $8.90
- Sweet Crêpes - La Grand Marnier (Grand Marnier, lemon & sugar) $10.90
- Luciano, A Kiwi Bloke's favourite Grilled Steak & Eggs; served with Caramelized Onion Potato Cake & Salad Greens $32.50
- Pesto Sambucca Mussels, Fresh NZ Green Lipped Mussels finished in a creamy Pesto sauce laced with Sambucca served with Garlic Bread * Subject to Seasonal availability * $29.50
- Spaghetti Ciccio, Spicy Chorizo sausage, Kalamatta olives & semi-dried tomatoes in a tomato, white wine & fresh basil sauce $25.90
- Garlic Prawns, Skewered Princess Prawns sautéed in garlic butter splashed with parsley & fine cracked pepper served with roasted garlic aioli $29.50
- Chicken Nuggets & Fries $11
- Pollo Bella Luna, Breast of Chicken layered with Champagne Ham, Roast Capsicum & Cashew Pesto topped with grilled Camembert Cheese finished with Capsicum aioli with Salad Greens & Kumara Rosti $29.50
- Peppato, Grilled Steak lightly coated with cracked black pepper served with creamy roast garlic aioli; served with Caramelized Onion Potato Cake & Salad Greens $32.50
- Garlic Prawns, Skewered Princess Prawns sautéed in garlic butter splashed with parsley & fine cracked pepper served with roasted garlic aioli $19.5/entree
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Summer Salad $19.5
- pepper coated Squid on an asian style salad with a lime dressing
- Hashbrowns $4.0
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Ceasar salad $22.0
- with chicken or prawns
- Bacon $4.0
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Eggs Benedict $18.5
- with our handcrafted hollandaise sauce and the choice of bacon, salmon or spinach
- Baked beans $4.0
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Thai Laksa $21.0
- served with jasmin rice and asian vegetables, with either chicken or prawns
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Steak sandwich $19.5
- on foccacia bread, served with Portobello mushrooms, bacon, salad, chuncky fries and salsa
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Cheeseboard Selection $17.00
- A selection of New Zealand cheeses, crackers, nuts and dry fruits
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Aorangi Peak Scotch Fillet Steak $22.00
- Served with Gourmet potatoes and seasonal salad
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Seafood Chowder $15.00
- Delicately combined seafood chunks in a creamy sauce, served with bread
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Smoked Salmon Salad $18.00
- New Zealand smoked salmon and seasonal green salad served with French Vinagrette
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Soup of the Day $13.00
- Please ask for Today's choice, served with bread
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Fish Fillet of the Day $22.00
- Pan fried fillet fish Pinot Noir and Pinot Gris sauce
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Recommendation Rack of Lamb $28.00
- Served with Gourmet potatoes and seasonal salad
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Muffin or Scone $5.00
- Served with jam, cream, and butter
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Sagwala $12.99
- Tender chicken/lamb/beef cooked with lightly spices, herbs and fresh spinach puree
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Madras $12.99
- delicious medium hot chicken/lamb/beef curry prepared in coconut gravy and finishing in a South Indian style
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Indian Salad $6.00
- cucumber, carrots, tomatoes, cabbage, lettuce with a piece of lemon
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Kadai Panner $12.00
- homemade cottage cheese cooked with medium spicy gravy & thick gravy with Indian blend of herbs and spices
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Tandoori Chicken full/half $17.99/$9.90
- whole chicken overnight marinated in yoghurt, ginger and garlic paste, barbequed Indian style
- Raita, pickles, mint sauce, tamarind sauce, sweet mango chutney $2.00
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Bombay Aloo $12.00
- potatoes cooked with mustard seeds, garlic, curry leaves & garnished with lemon juice
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Dal Fry $8.00
- mixed yellow lentils cooked with chopped onion, garlic & tomatoes
- SANDWICHES $6.50
- PANINI OF THE DAY $12.50
- CIABATTA $8.50
- BISCUIT/COOKIES TARTS $6.00
- BACON SPINACH & FETA QUICHE $12.50
- CHEESE CAKES $5.00
- SHIES & SQUARES $4.90
- MINI MINCE PIE $2.50
- Quinoa cereal porridge granny smith apple & cinnamon compote, blackberries and ground sun seed sunflower & chia seed $14.00
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Pumpkin & kumara fritter stack $17.00
- w Tomato Ginger Jam, honey glazed baby beetroot, radish remoulade and salad greens(add bacon $3.00)
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Steak open sandwich $19.50
- w bacon, beer & hoisin braised onions, smoked cheddar, tomato, mayo and salad greens >>
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Mushroom omelet of lightly sauteed mushroom medley $17.00
- w fresh herbs and baby spinach served with toasted ciabatta or g/f and salad greens
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Bacon & eggs, poached or scrambled free range eggs $12.00
- on whole grain ciabatta or GF toast with beetroot relish
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Spaghetti puttanesca $16.00
- w tomato, chili, olives, capers and flat leaf parsley
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Chicken schnitzel $18.00
- w baked paprika & sea salt wedges ketchup, thousand island dipping sauce, and salad greens
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Hand Cut chunky fries $8.00
- w ketchup or aioli
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Pesce desmosedici - fish of the day $29.9
- roasted snapper on a saffron & prawn risotto finished with fresh tomatoes, capers and olive oil
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Barcola $19.9
- prawns, calamari, mussels, smoked fish and octopus
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Scarfiotti $19.9
- roasted eggplant, capsicum, zucchine with olives and sundried tomatoes
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Rancho santa margarita - wild mushroom $21.9
- shiitake, portobello, white button & swiss brown mushrooms cracked pepper, mozzarella, finished w/ parmesan
- Steaky bacon $2.9
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Fettuccine nuvo $21.9
- prawn & chorizo w/ a pesto cream & toasted cashews
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Arancini $16.9
- crispy risotto balls filled with mozzarella, cashews, pumpkin & chilli, with a capsicum apricot chutney
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Mclaren lamb $29.9
- loin of lamb served on braised red cabbage w/ kumara hash & rosemary jus
- Chili and Tomato with Garlic $6.10
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Cannelloni $23.50
- Chicken liver pate filling/ Ground salami/ Spinach/ Cottage cheese Pomodoro, Parmesan gratin.
- Garden salads 2 size $11.20
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Fettucine con Gamberi e Pollo $24.50
- Egg Fettuccine/ Chicken/ Bacon/ Shrimp/ Creamy Tomato sauce.
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Cozze al Forno $16.30
- Fresh new Zealand Green Lip mussels/ Spicy crumb gratin
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Bistecca $35.30
- Grilled Eye Fillet/ Rosemary Potatoes/ Port Sauce.
- Garden salad 1 size $6.10
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Pettinidi con bocconcini e Pomodoro $17.30
- Seared Scallops/ Lightly Roasted Tomato/ Bocconcini/ Fresh Basil/ Balsamic dressing.
- Salt n Pepper Calamari $3.50
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Tiramisu $13.00
- With strawberry compote
- Pumpkin & Garlic $5.50
- Toasted Ciabatta $5.50
- - Natural with Flaky Sea Salt $11 3 / $16 6 / $22 9
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Caesar Salad $16.50
- Cos lettuce, streaky bacon, classic Caesar dressing topped with peppered parmesan bruschetta, soft poached egg - Add chicken $3.50
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Seared Salmon $30.00
- Set on golden roasted kumara and wilted spinach topped with hollandaise
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Seared Scallops $17.50
- Served with a cucumber ribbon, rocket & mesclun salad
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Brushetta gamberoni con salsa di pomodoro $19.40
- prawns/grilled ciabatta/ wilted spinach/ basil aioli.
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Minestra del giorno $10.20
- soup of the day.
- Garden Salads (2 sizes) $11.20 or $6.10
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Fettucine con Gamberi e Pollo $24.50
- Egg Fettuccine/ Chicken/ Bacon/ Shrimp/ Creamy Tomato sauce.
-
Gelato $9.70
- Gelato - Zanellis own rich and creamy hand-made icecream, made on the premises, with an interesting twist to taste! Two scoops per serve - some flavours contain alcohol.*Flavours may change without notice, please ask your server. (Subject to availability).Hazelnut & Hazelnut & Almond*/Licorice/Hokey Pokey/Dark Chocolate/White Chocolate. >>
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Salmone con Polenta $16.30
- Pan fried Calamari/ Green Salad/ Salsa Verde Sauce.
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Spaghetti alla Marinara $25.50
- Spaghetti/ Selection of fresh seafood/ lightly spiced Tomato sauce.
- Black Olive Paste $6.10
- Fried Egg Noodles N/A
- Corn Cream Soup N/A
- Greek Salad N/A
- Cucumber & Shrimp Salad N/A
- Slices N/A
- Seafood Gratin N/A
- Bimbimpap N/A
- Chili Paste N/A
Shucco's Turkish Kitchen
Phone
03490105
Opened hours
Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Brunch , Diner , Fast Food , Hamburgers , Middle Eastern , Sandwiches , Seafood , Turkish , Vegan , Vegetarian
Features
Mastercard , Visa , Cash
1211 Fenton Street, Bay of Plenty, Rotorua, Bay Of Plenty, 3040, New Zealand
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- Bay of Plenty Brunch Menus
- Bay of Plenty Diner Menus
- Bay of Plenty Fast Food Menus
- Bay of Plenty Hamburgers Menus
- Bay of Plenty Middle Eastern Menus
- Bay of Plenty Sandwiches Menus
- Bay of Plenty Seafood Menus
- Bay of Plenty Turkish Menus
- Bay of Plenty Vegan Menus
- Bay of Plenty Vegetarian Menus