Siam Spoon Restaurant in Lower Hutt Menu

ENTREES A ENTREES A
  • A-1. Plain Roti (1 piece) $2.50
  • A-2. Roti with Lemon Butter / A-3. Roti with Fried Peanut Sauce $4.50
  • A-4. Deep Fried Spring Rolls (4 pieces) (Vegetarian) $5.50
  • A-5. Deep Fried Curry Puff (4 pieces) $7.50
    • With chicken, mashed potato and onion
  • A-6. Thot Man Pla ( 6 pieces) $8.50
    • Thai fish cakes with mild curry paste
  • A-7. Thot Man Kung (3 pieces) $8.50
    • Thai prawn and chicken mince
  • A-8. Ka Num Jeab (3 pieces) $8.50
    • Prawn and chicken mince wrapped with wonton pastry and steamed
  • A-9. Kha Nom Pang Na Mu (4 pieces) $8.50
    • Deep fried pork and prawn mince and toast
  • A-10. Satay Chicken (4 sticks) $9.50
ENTREES B: SOUPS ENTREES B: SOUPS
  • B-1. Tom Kha
    • Light spicy soup flavour with coconut milk, galangal, lemongrass and lemon juice. Choice of Chicken, Prawn or Vegetables
  • B-2. Tom Yum
    • Traditional Thai soup with chilli paste, lemongrass, lemon juice, mushroom and onion.Choice of Chicken, Prawn or Vegetables
  • B-3. Won Ton Soup
    • Chicken and prawn mince wrapped with wonton pastry. Choice of Chicken, Prawn or Vegetables
  • Chicken / Vegetables $7.50
  • Prawn $8.50
MAINS A. NOODLES & RICE MAINS A. NOODLES & RICE
  • A-1. Pad Thai
    • Choice of meat, prawn, vegetable traditional Thai Noodle with special sweet and sour tamarind sauce and crushed peanuts
  • A-2. Pad See EUU
    • Choice of meat or prawn stir fried noodle with vegetable
  • A-3. Mr. Drunk Man
    • Choice of meat or prawn, stir fried noodle with Thai chilli basil, lime leaves and vegetable
  • A-4. Pad Mee
    • Choice of meat, prawn stir fried noodle with Thai chilli basil lime leaves and vegetable
  • A-5. Fried Rice
    • Choice of meat or prawn stir fried with vegetable
  • A-6. Fried Rice Combination
    • Combination of meat
  • A-7. Fried Rice with Pineapple
    • Choice of meat or prawn stir fried with pineapple
  • Chicken / Beef / Lamb $16.50
  • Chicken with 2 prawn $19.50
  • Prawn $21.50
MAINS B: VEGETABLE AND TOFU MAINS B: VEGETABLE AND TOFU
  • B-1. Vegetable Pad Thai
    • Traditional Thai noodle with special sweet and sour tamarind sauce and crushed peanuts
  • B-2. Vegetable Pad See EUU
    • Stir fried noodle with vegetable
  • B-3. Vegetable Mr. Drunk Man
    • Stir fried noodle with Thai basil, lime leaves and vegetable
  • B-4. Vegetable Fried Rice
  • B-5. Vegetable Pad Kha Praow
    • Stir fried vegetable with Thai chilli basil
  • B-6. Vegetable Pad Khing
    • Stir fried vegetable with ginger
  • B-7. Vegetable Pad Med Ma Muang
    • Stir fried vegetable with Thai chilli paste and cashew nut
  • B-8. Vegetable Pad Priao Wan
    • Stir fried vegetable with sweet and sour sauce
  • B-9. Vegetable with Oyster
  • Vegetable and Tofu $15.50
MAIN C: STIR FRIED DISHES MAIN C: STIR FRIED DISHES
  • C-1. Pad Mad Mamuang
    • Choice of meat or prawn stir fried with Thai chilli paste, crushed peanut, vegetable and cashew nut
  • C-2. Pad Kra Praow
    • Choice of meat or prawn stir fried with Thai chilli basil and vegetable
  • C-3. Pad Nam Mun Hoi
    • Choice of meat or prawn stir fried with oyster sauce and vegetables
  • C-4. Pad Khing
    • Choice of meat or prawn stir fried with vegetable and ginger
  • C-5. Pad Priao Wan
    • Choice of meat or prawn stir fried with sweet and sour sauce
  • C-6. Praram Long Song
    • Choice of meat or prawn, stir fried with peanut sauce and vegetable
  • Chicken / Pork / Beef / Lamb $16.50
  • Prawn $21.50
MAINS D: FISH DISHES MAINS D: FISH DISHES
  • Whole Fish $25.50
  • D-1. Pla Priao Wan
    • Deep fried fish with sweet and sour sauce
  • D-2. Pla Sam Rod
    • Deep fried fish with chilli, sweet and sour tamarind sauce
  • D-3. Pla Pad Mad Mamuang
    • Deep fried fish with Thai chilli paste, crushed peanut vegetable and cashew nut
  • D-4. Pla Neung Manao
    • Steamed fish in lemon juice, fresh garlic, capsicum and coriander
MAINS E: CURRY DISHES (MEDIUM SPICY OR HOT) MAINS E: CURRY DISHES (MEDIUM SPICY OR HOT)
  • E-1. Matsaman
    • Traditional Thai curry, cooked with kumara, carrot, onion, peanut and coconut cream
  • E-2. Pha Naeng Curry
    • Choice of meat or prawn with Pha naeng curry paste, coconut cream, vegetable and crushed peanut
  • E-3. Yellow Curry
    • Choice of meat or prawn with yellow curry paste, kumara, carrot, onion and coconut cream
  • E-4. Green Curry
    • Choice of meat or prawn with green curry paste, coconut cream and vegetable
  • E-5. Kang Phet Pet Yang (Duck Red Curry)
    • Roasted duck (meat only) with red curry paste, coconut cream, tomato and pineapple
  • E-6. Kang Phet
    • Choice of meat or prawn with red curry paste, coconut cream and vegetable
  • E-7. Ho Mok (Steamed Curry)
    • Choice of meat or prawn, fish fillet with red curry paste, coconut cream and vegetable
  • Chicken / Pork / Beef / Lamb $17.50
  • Prawn $21.50
  • Vegetable $16.50
MAINS F: THAI SPICY SALAD DISHES MAINS F: THAI SPICY SALAD DISHES
  • F-1. Beef Salad (Neua Nam Tok) $17.50
    • Sliced grilled beef mixed with chilli, lemon juice, mint, onion, spring onion, coriander, fish sauce and ground pan-roasted rice
  • F-2. Prawn Salad $21.50
    • King prawn mixed with Thai herbs, sambal chilli, lemongrass, lemon juice, mint, onion, spring onion, coriander, and fish sauce
  • F-3. Lab Kai $17.50
    • Chicken mince cooked with chilli, lemon, juice, mint, onion, spring onion, coriander, fish sauce and ground pan-roasted rice
  • F-4. Som Tum $15.50
    • Spicy carrot salad
EXTRA EXTRA
  • Steamed Rice / Sticky Rice $2.50
  • Meat $4.50
  • Vegetable $3.50
  • Prawn $2.00 each

Nearby Sample Menus

  • Pandemonium $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Serpent $18.50 / $9.00
    • Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
  • Plain Wedges $5.00
    • Deep fried Potato Wedges served with a dip of your choice
  • Sloth $16.00 / $8.00
    • Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
  • Veggie Mayhem $18.50 / $9.00
    • Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
  • Grimm $18.50 / $9.00
    • Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
  • Free Range Chicken Tenders $8.00
    • 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
  • Corn Nuggets $4.50
    • A dozen battered balls of sweet corn deep fried and served with a dip of your choice
  • Minimum order
  • Donuts $2.10
  • Family pack #2 $18.00
    • 3 fish, 3 hot dogs, 1 scoop, chips
  • Spring rolls / curry rolls / steak rolls $2.70
  • Potato fritters / chicken nuggets / squid rings / mussels $0.90
  • Fish cakes $1.80
  • Family pack #1 $30.00
    • 8 fish, 2 1/2 scoops
  • Egg / cheese / pineapple $1.30
  • The Boss® N/A
    • Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
  • Chick’n McCheese® Combo N/A
    • With a crispy Chick’n McCheese, a chilled medium soft drink, and a medium fries, it’s a chicken lover’s dream. Just like that time you turned up to school, wearing your pyjamas. But luckily you woke up and realised it was all a dream.
  • Chicken McWrap® Aioli - Grilled N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Loaded Fries Sweet Chilli & Sour Cream N/A
    • Bring your fries to life...Try our legendary crispy french fries topped with smooth sour cream and finished off with tasty sweet chilli sauce. Your tastebuds will be screaming for more!
  • Quarter Pounder® N/A
    • Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
  • Grilled Chicken & Aioli McWrap® N/A
    • The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
  • Mayonnaise N/A
    • Cool and creamy. A dollop of mayo is a perfect addition to your meal.
  • Crispy Chicken Snack Wrap® N/A
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
  • 7. Rice noodle soup $12.50
    • with a choice of: rare or well done beef or chicken. Served with a side of salad on the side.
  • 23. Prawn curry on rice or roti $14.00
  • 29. Rice $3.00
  • 28. Roti + Peanut sauce $3.50
  • 25. Lamb curry on rice or roti $13.50
  • 26. Vegetable and tofu with optional curry $12.00
  • 13. Spring Rolls with a Choice of Grilled Pork/Beef/Chicken $13.00
    • On rice vermicelli and salad and peanuts. Served with fish sauce on the side
  • 4. Chicken Skewers $8.50
    • Chicken breast marinated in sweet chilli, soy sauce, lemongrass, garlic, pepper and onion.
  • Papadom $1.00
  • Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
  • Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
  • Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
  • Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
  • Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
  • Cromwell Crumble $13.00
    • A bounty of delicious fruit topped with a crispy golden crumble, anglaise and ice cream.
  • Banana Split $13.00
    • With all the bells and whistles!
  • Beef Schnitzel $20.00
    • Beef schnitzel lightly crumbed, served with either mushroom sauce or Ale House gravy, fries and salad greens.
  • Ale House Loaf $6.90/ $11.90
    • Locally baked Speight's bread. Hot and delicious served with garlic or plain butter. Half or whole loaves available.
  • Crispy Crumbed Camembert $16.00
    • An oldie but a goodie! Crispy camembert with a gooey centre, with spiced plum chutney.
  • Musterer's Roast Lamb Cutlets $00.00
    • Thyme infused lamb cutlets accompanied with kumara, parsnip and ginger hash, roasted vine ripened tomatoes, green beans then drizzled with our chefs special onion sauce and a rich jus. Beer Match: A pint of Speight's Distinction Ale will go great with this.
  • Gourmet Ice Cream $13.00
    • Dunedin's own speciality, gourmet ice cream – Speight's Old Dark, topped with caramel and coffee sauce.
  • Streaky Bacon $6.00
  • SCHNITZEL MEAL $14.50
    • 1 schnitzel, 2 eggs, 1 chips salad, & 420ml coca cola
  • SAUSAGE SPECIAL $10.50
    • 2 x sausages, 2 x eggs, 1 x chips, salad + 420 ml Coca Cola range
  • PORK SIRLOIN $13.90
  • MOROCCAN CHICKEN
  • RUMP STEAK $13.90
  • PORK SIRLOIN $15.90
  • BEEF STEAK
  • FRENCH TOAST $11.90
  • Pork Bun $2.80
  • -Paua Fritter $6.50
  • Crab Stick / Donut $1.80
  • Oyster per doz
  • Works Burger $6.50
  • K4 $5.00
    • 2 squid rings, potato fritter, 2 chicken nugget, chips, squeeze on sauce
  • Spring Roll / Curry Roll / Vege Roll $2.40
  • Corn Cob $1.70
  • Mushroom $2.00
  • MENU C $47.00
    • orange beef, roast pork Egg Fu Young, chicken cashew nuts, combination chow mein, egg fried rice
  • 8 fish pack with 1/2 chips $25.00
  • Dim Sim $1.20
  • Pineapple $1.50
  • Cashew nuts $3.00
  • Spring Rol(pork) $2.50
  • Steak Burger $4.80
  • Shrimp Dumpling $8.00
    • Home made steamed shrimp dumpling with special home made soy sauce or chili sauce
  • Eggs Benedict $14.00
    • English muffin, bacon, poached eggs & hollandaise sauce
  • Kuy Teav-Southeast Asian Noodle $16.00
    • Consisting of pork broth, Vietnamese herbs and spices, slices of pork and mince
  • Chicken Cashew $15.00
    • Stir-fried chicken cashew nut with mixed fresh vegetable
  • Spring Rolls $10.00
    • Vietnamese crispy spring rolls with salad and special home made mayo
  • Till 3 pm
  • Chicken Mushroom Soup $10.00
    • Consisting or broth, shredded chicken, mushroom and eggs, spring onion
  • Roasted Shrimp with Salted Egg Yolk $12.00
    • Roasted shrimp with salty egg yolk. Served with special home made mayo
  • Two thighs + chips $7.90
  • One fish + one hot dog + chips $5.50
  • Ham & Salad $ 4.00
  • One thigh + chips $5.00
  • 5 wings $8.00
  • One wing + chips $3.90
  • Chicken Avocado $ 4.00
  • Corned Silverside Beef $ 4.00
  • 3. Lamb Chop $12.90
  • Chicken Meal $11
    • 2 pieces of chicken, chips, salad & 2 eggs
  • 5. Eggs Benedict $12.90
  • 9 pieces of chicken & 2 Large chip $26
  • Chicken Wing $1.80
  • 6. Steak & Egg $12.90
  • Chips, Onion, Tomato, Bacon, Eggs or Sausage $1.50
  • 8. Seafood Salad $12.90
  • Fried duck livers $16.90
    • with cranberry compote, caramelized onions and herb salad
  • Long Espresso $4.50
  • Short Espresso $4.50
  • Coffee $4.50
    • Kahlua
  • Mille feuilli $14.90
    • puff pastry, raspberry pastry cream, and mandarin salad
  • Halloumi kebabs $16.90
    • with cherry tomatoes, roasted cauliflower, quinoa, and pesto sauce
  • Café Murphy (Irish whiskey) $7.50
  • Pita bread $8.00
    • topped with, pesto, olives, hummus and relish
  • Vege, Mee Goreng $13.00
    • Egg noodles stir- fried with cabbage, cauliflower, broccoli, carrot, egg and bean sprouts.
  • Med $7.50
  • Med $7.00
  • Chicken Sambal (Hot) $17.00
    • Chicken pieces deep fried and cooked in fresh red chillies and belachan (shrimp paste).
  • Cheese Roti Canai $7.50
  • Curry Gravy Extra $1.00
  • Chicken Rendang (Mild) $17.00
    • Chicken pieces cooked in Malaysian Rendang spices coconut milk and fried desiccated coconut.
  • Gado - Gado $13.00
    • Fresh seasonal mixed vegetables stir-fried served on peanut sauce.
  • Beef Vindaloo (A very hot dish) $ 9.99/$14.99
    • Leon pieces of beef prepared with selected ground spices. herbs and hot Vindaloo paste
  • Garlic Naan $3.50
    • Naan Stuffed with fresh garlic
  • Lamb Saag $9.99/$l4.99
    • Chunks of lamb cooked with spinach, grow and selected spices
  • Mutter Paneer $8.99 / $13.00
    • Cubes of cottage cheese, peas and cashew nuts cooked with onion. Tomato and spices
  • Extra Rice $ 4.00
  • * lamb Korma (A very mild dish) $9.99/$l4.99
    • Lean pieces of lamb simmered with ground spices and cashew nut paste.
  • Onion Khulcha $3.50
    • Naan stuffed with onions Clnd potatoes
  • Fish Malabari $12.50 / $16.50
    • Tender pieces cf fish fillet cooked in onion. tomatoes, coconut milk with curry, leaves and mustard seed
Siam Spoon Restaurant

Siam Spoon Restaurant

location

Address

11/95 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

45896199

clock

Opened hours

Monday: CLOSED Tuesday: 12:00PM - 2:00PM, 5:30PM - 10:30PM Wednesday: 12:00PM - 2:00PM, 5:30PM - 10:30PM Thursday: 12:00PM - 2:00PM, 5:30PM - 10:30PM Friday: 12:00PM - 2:00PM, 5:30PM - 10:30PM Saturday: 12:00PM - 2:00PM, 5:30PM - 10:30PM Sunday: 12:00PM - 2:00PM, 5:30PM - 10:30PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Waitstaff ,  Takeout ,  Seating ,  Dinner ,  Child-friendly

Location
11/95 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
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