Siam Spoon Restaurant in Lower Hutt Menu

ENTREES A ENTREES A
  • A-1. Plain Roti (1 piece) $2.50
  • A-2. Roti with Lemon Butter / A-3. Roti with Fried Peanut Sauce $4.50
  • A-4. Deep Fried Spring Rolls (4 pieces) (Vegetarian) $5.50
  • A-5. Deep Fried Curry Puff (4 pieces) $7.50
    • With chicken, mashed potato and onion
  • A-6. Thot Man Pla ( 6 pieces) $8.50
    • Thai fish cakes with mild curry paste
  • A-7. Thot Man Kung (3 pieces) $8.50
    • Thai prawn and chicken mince
  • A-8. Ka Num Jeab (3 pieces) $8.50
    • Prawn and chicken mince wrapped with wonton pastry and steamed
  • A-9. Kha Nom Pang Na Mu (4 pieces) $8.50
    • Deep fried pork and prawn mince and toast
  • A-10. Satay Chicken (4 sticks) $9.50
ENTREES B: SOUPS ENTREES B: SOUPS
  • B-1. Tom Kha
    • Light spicy soup flavour with coconut milk, galangal, lemongrass and lemon juice. Choice of Chicken, Prawn or Vegetables
  • B-2. Tom Yum
    • Traditional Thai soup with chilli paste, lemongrass, lemon juice, mushroom and onion.Choice of Chicken, Prawn or Vegetables
  • B-3. Won Ton Soup
    • Chicken and prawn mince wrapped with wonton pastry. Choice of Chicken, Prawn or Vegetables
  • Chicken / Vegetables $7.50
  • Prawn $8.50
MAINS A. NOODLES & RICE MAINS A. NOODLES & RICE
  • A-1. Pad Thai
    • Choice of meat, prawn, vegetable traditional Thai Noodle with special sweet and sour tamarind sauce and crushed peanuts
  • A-2. Pad See EUU
    • Choice of meat or prawn stir fried noodle with vegetable
  • A-3. Mr. Drunk Man
    • Choice of meat or prawn, stir fried noodle with Thai chilli basil, lime leaves and vegetable
  • A-4. Pad Mee
    • Choice of meat, prawn stir fried noodle with Thai chilli basil lime leaves and vegetable
  • A-5. Fried Rice
    • Choice of meat or prawn stir fried with vegetable
  • A-6. Fried Rice Combination
    • Combination of meat
  • A-7. Fried Rice with Pineapple
    • Choice of meat or prawn stir fried with pineapple
  • Chicken / Beef / Lamb $16.50
  • Chicken with 2 prawn $19.50
  • Prawn $21.50
MAINS B: VEGETABLE AND TOFU MAINS B: VEGETABLE AND TOFU
  • B-1. Vegetable Pad Thai
    • Traditional Thai noodle with special sweet and sour tamarind sauce and crushed peanuts
  • B-2. Vegetable Pad See EUU
    • Stir fried noodle with vegetable
  • B-3. Vegetable Mr. Drunk Man
    • Stir fried noodle with Thai basil, lime leaves and vegetable
  • B-4. Vegetable Fried Rice
  • B-5. Vegetable Pad Kha Praow
    • Stir fried vegetable with Thai chilli basil
  • B-6. Vegetable Pad Khing
    • Stir fried vegetable with ginger
  • B-7. Vegetable Pad Med Ma Muang
    • Stir fried vegetable with Thai chilli paste and cashew nut
  • B-8. Vegetable Pad Priao Wan
    • Stir fried vegetable with sweet and sour sauce
  • B-9. Vegetable with Oyster
  • Vegetable and Tofu $15.50
MAIN C: STIR FRIED DISHES MAIN C: STIR FRIED DISHES
  • C-1. Pad Mad Mamuang
    • Choice of meat or prawn stir fried with Thai chilli paste, crushed peanut, vegetable and cashew nut
  • C-2. Pad Kra Praow
    • Choice of meat or prawn stir fried with Thai chilli basil and vegetable
  • C-3. Pad Nam Mun Hoi
    • Choice of meat or prawn stir fried with oyster sauce and vegetables
  • C-4. Pad Khing
    • Choice of meat or prawn stir fried with vegetable and ginger
  • C-5. Pad Priao Wan
    • Choice of meat or prawn stir fried with sweet and sour sauce
  • C-6. Praram Long Song
    • Choice of meat or prawn, stir fried with peanut sauce and vegetable
  • Chicken / Pork / Beef / Lamb $16.50
  • Prawn $21.50
MAINS D: FISH DISHES MAINS D: FISH DISHES
  • Whole Fish $25.50
  • D-1. Pla Priao Wan
    • Deep fried fish with sweet and sour sauce
  • D-2. Pla Sam Rod
    • Deep fried fish with chilli, sweet and sour tamarind sauce
  • D-3. Pla Pad Mad Mamuang
    • Deep fried fish with Thai chilli paste, crushed peanut vegetable and cashew nut
  • D-4. Pla Neung Manao
    • Steamed fish in lemon juice, fresh garlic, capsicum and coriander
MAINS E: CURRY DISHES (MEDIUM SPICY OR HOT) MAINS E: CURRY DISHES (MEDIUM SPICY OR HOT)
  • E-1. Matsaman
    • Traditional Thai curry, cooked with kumara, carrot, onion, peanut and coconut cream
  • E-2. Pha Naeng Curry
    • Choice of meat or prawn with Pha naeng curry paste, coconut cream, vegetable and crushed peanut
  • E-3. Yellow Curry
    • Choice of meat or prawn with yellow curry paste, kumara, carrot, onion and coconut cream
  • E-4. Green Curry
    • Choice of meat or prawn with green curry paste, coconut cream and vegetable
  • E-5. Kang Phet Pet Yang (Duck Red Curry)
    • Roasted duck (meat only) with red curry paste, coconut cream, tomato and pineapple
  • E-6. Kang Phet
    • Choice of meat or prawn with red curry paste, coconut cream and vegetable
  • E-7. Ho Mok (Steamed Curry)
    • Choice of meat or prawn, fish fillet with red curry paste, coconut cream and vegetable
  • Chicken / Pork / Beef / Lamb $17.50
  • Prawn $21.50
  • Vegetable $16.50
MAINS F: THAI SPICY SALAD DISHES MAINS F: THAI SPICY SALAD DISHES
  • F-1. Beef Salad (Neua Nam Tok) $17.50
    • Sliced grilled beef mixed with chilli, lemon juice, mint, onion, spring onion, coriander, fish sauce and ground pan-roasted rice
  • F-2. Prawn Salad $21.50
    • King prawn mixed with Thai herbs, sambal chilli, lemongrass, lemon juice, mint, onion, spring onion, coriander, and fish sauce
  • F-3. Lab Kai $17.50
    • Chicken mince cooked with chilli, lemon, juice, mint, onion, spring onion, coriander, fish sauce and ground pan-roasted rice
  • F-4. Som Tum $15.50
    • Spicy carrot salad
EXTRA EXTRA
  • Steamed Rice / Sticky Rice $2.50
  • Meat $4.50
  • Vegetable $3.50
  • Prawn $2.00 each

Nearby Sample Menus

  • The Forest $19.90
    • Wild mushrooms, Swiss cheese, caramelised onion, lettuce, roasted capsicum, tomato chutney & truffle mayonnaise
  • Braised Lamb Shank $26.90
    • Crispy spätzle, seasonal greens & minted jus
  • Monster Burgers $29.90
  • Fries $5.00
    • Malt vinegar aioli & tomato sauce
  • Calabrese $21.90
    • Calabrese salami, pulled pork, roasted capsicum, basil pesto, red chilli, rocket & mozzarella
  • The Squealer $20.90
    • Louisiana style pulled pork, streaky bacon, house-made slaw, onion strings & BBQ sauce
  • 250gm Scotch Fillet $29.90
    • Horseradish mash, tempura battered onion rings, broccolini & red wine jus
  • Black Doris Plum & Apple Cobbler $9.90
    • Kapiti gingernut ice cream
  • Grilled Chicken Snack Wrap® N/A
    • It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
  • BLT Bagel N/A
    • Lightly toasted bagel with a rasher of bacon, crisp lettuce, a juicy slice of tomato and creamy mayonnaise.
  • Choc Top Cone N/A
    • The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
  • $25 Classics ShareBox® $25
    • Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
  • Loaded Fries Sweet Chilli & Sour Cream N/A
    • Bring your fries to life...Try our legendary crispy french fries topped with smooth sour cream and finished off with tasty sweet chilli sauce. Your tastebuds will be screaming for more!
  • Oreo® Cookies McFlurry® N/A
    • For a delicious mouthful of crunchy biscuit pieces blended into creamy soft serve, try the Oreo® Cookie McFlurry.
  • Hotcake Syrup N/A
    • Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like.
  • Triple Cheeseburger Combo N/A
    • A towering Triple Cheeseburger with a refreshing medium soft drink, and medium fries. It’s stacked with unforgettable value. Like when you were showing off and almost stacked it off your skateboard in front of a bus stop full of girls.
  • Corn Fritter $2.40
  • Chips $2.70
  • bacon &egg $5.50
  • Banana Fritter $1.50
  • Crumbed Fish $2.90
  • Won Tons 1/2 Doz (with sauce) $4.00
  • Squid ring $0.80
  • Bacon Fritter $2.20
  • 22. Stir fried prawns $13.50
    • with shell or no shell with tamarind on rice
  • 5. Shrimp/Chicken/Beef/Squid salad $15.00
    • Poached shrimps with fresh mint, coriander, Carrot, cabbage and onion mixed with peanuts and special dressing sauce
  • 6. Vegetable salad $12.50
  • 9. Special noodle soup $13.50
    • rare & well done beef & beef balls & veg balls
  • 2. Summer rolls or vege summer rolls $7.90
    • Pork, shrimp, egg, salad, rice vermicelli wrapped in soften rice paper. Served with peanut dipping sauce.
  • 7. Rice noodle soup $12.50
    • with a choice of: rare or well done beef or chicken. Served with a side of salad on the side.
  • 24. Beef/pork/chicken curry on rice or roti $12.50
  • 19. Combination stir-fried rice $13.00
  • Tomato N/A
  • Beetroot N/A
  • Veggie Delite N/A
  • M&M N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Tuna N/A
  • Choc Chip N/A
  • Western Egg and Cheese N/A
  • 2 Fish, 2 Crab sticks, Chips $10.00
  • 4 fish, 2 Crab Sticks, 3 Potato Fritters,2 Chips $21.00
  • Won Ton $0.80
  • Steak Chow Mein
  • Egg $2.50
  • Hamburger $3.50
  • Pineapple Fritter $1.80
  • Mussel $1.00
  • Hot Dogs $2.20
  • Cheese Burger $4.20
  • Potato Fritter $0.80
  • Cod $9.00
  • Onion Rings $0.80
  • Potato Wedges $4.50
  • Chicken Breast Burger $5.00
  • Spring Roll $2.00
  • Beef Casserole hot pot $13.90
  • Chicken $13.90
    • with chilli and garlic sauce(rice)
  • Combination stir fry udon noodles $12.90
  • Roast pork $13.90
    • with tofu
  • Beef brisket rice noodle soup $10.90
  • Roast duck noodle soup $13.90
  • Steamed chicken $12.90
    • with ginger sauce
  • Curry chicken noodle soup $10.90
    • or hot & sour chicken noodle soup
  • Garlic Bread $8.00
    • Garlic pizza bread with dips
  • Hand cut fries $12.00
    • with bacon, cheese & sour cream
  • Fries $8.00
    • With garlic aioli
  • Chicken Pollo $12.00/$18.50
    • Chicken, camembert, cranberry sauce, cheese
  • Gourmet burger $18.90
    • beef pattie, cheese, tomato, beetroot relish, lettuce & aioli, served with hand cut fries
  • Chicken Satay $12.00/$18.50
    • chicken, capsicum, onion, mushroom, satay sauce, cheese
  • Stefano's special $12.00/$18.50
    • ham, mushroom, onion, capsicum, corn, black pepper, Worcester sauce, tomato sauce, cheese
  • Chicken Pollo $12.00/$18.50
    • chicken, camembert, cranberry sauce, cheese
  • Cheese & Egg Burguer $4.00
  • Cheeseburguer $3.50
  • Add Extra one filling $1.00
  • Curry Chicken or Beef or Pork $13.00
  • Sausage $1.50
  • Nasi Goreng (spicy) $12.50
  • Oysters (1/2 dozen) $10.00
  • Shrimp $12.00
  • Pancake Stack $15
    • With Bacon, Banana, Maple syrup, blueberry & whipped Cream
  • Cattle Burger $12
    • Beef Pattie, bacon, cheese & tomato sauce
  • Nachos $13
    • Beef or Vegetarian
  • French Toast $18
    • Served Bacon, Banana, maple syrup, Corn bread, Blueberry and whipped cream
  • 200gm Sirloin Steak $20
    • Served with Salad, Fries and your choice of sauce
  • Caesar Salad $18
    • Served with grilled chicken, salad, boiled egg and Caesar dressing
  • 100gm Sirloin Steak $13
  • Classic Chicken Toast $18
    • Grilled chicken served with lettuce, tomato sauce, mayonnaise, garnish with coriander served in toast bread with fries
  • Beef Rendang (Mild) $16.00
    • Beef pieces cooked in Malaysian Rendang spices coconut milk and fried desiccated coconut
  • Banana Roti $8.00
  • Chicken Sambal (Hot) $17.00
    • Chicken pieces deep fried and cooked in fresh red chillies and belachan (shrimp paste).
  • Stuffed Tofu $8.50
    • Cucumber and bean sprouts stuffed in fried tofu served with peanut sauce.
  • Mixed Spring Rolls $7.00
    • 9 pieces of deep fried spring rolls
  • Prawn Sambal (Hot) $21.00
    • Prawn deep fried and cooked in fresh red chillies and belachan (shrimp paste).
  • Vege, Nasi Goreng $13.00
    • Rice stir fried with cabbage, cauliflower, broccoli, carrot, egg, pea and bean sprouts.
  • Chicken Lemak $17.00
    • Chicken pieces cooked in coconut milk and fresh lemongrass.
  • BREAD BASKET $15.00
    • 1 roti, plain naan, garlic naan, Peshwari naan, paneer naan
  • DAL FRY/TADKA $14.00
    • yellow split lentil cooked in onion tomato and garlic
  • VEGETABLE KORMA $14.00
    • mixed seasonal vegetables cooked korma sauce
  • MURG TIKKA MAKHANI PALAK $16.50
    • boneless tandoori chicken tikka and cut spinach cooked in onion tomato finished with butter sauce
  • CHICKEN KOFTA CURRY $16.50
    • chicken minced balls in onion tomato gravy
  • SUBZI MILONI $14.00
    • mixed seasonal vegetables in spinach sauce
  • GILANI SEEK KEBAB $10.80
    • minced lamb marinated aluadi style
  • VEG NAAN $4.50
    • naan stuffed with Veges and baked in tandoor
  • Prasad Shero (dessert) $2.99
  • Extra Kadi $1.99
  • DAL MAKHANI RICE $8.99
    • it is a popular dish originating from the Punjab region of India and Pakistan, the primary ingredients are whole black lentil with red kidney beans, butter and cream served with rice
  • THALI NUMBER 1 $14.99
    • a full Thali contains 3 Puri, potato curry Dry, Daal makhani, masala Rice, kadi or Dall Pickle, papadum, Raita and Sherry
  • Pickle $0.99
  • MASALA THEPLA $7.99
    • made from wholemeal flour, spinach, fenugreek, garlic and other herbs, Thepla served with raita and pickle
  • CHAPATI AND CURRY $7.99
    • Wholemeal Chappati served with curry and Pickle
  • PULAO KADI $6.99
    • Special high-quality Basmati rice cooked with vegetable and light spices served with kadi
  • Sauces $1.50
    • Aioli / Tartare / Gravy / Hollandaise / Sour Cream / Sweet Chilli
  • Savoury
    • Potato croquettes, mini com fritters, Angel Bay meat balls and sauce, assorted pastries, mini nachos and spicy wedges, with dipping sauces and sour cream.
  • Wedges Small $6.50 Large $8.50
    • Deep fried and served plain with sour cream and sweet chilli sauce.
  • Lemon and White Chocolate Steamed Pudding $10.50
    • With Lemon curd, vanilla ice cream and praline
  • Beer battered fries Small $5.50 Large $7.00
    • Crunchy thick cut fries, served with tomato sauce and aioli.
  • Crumbed garlic mushrooms with aioli
  • Chicken Breast $28.50
    • Filled with sundried tomato, basil leaves and olives, bound with cream cheese and oven baked. Served on roasted vegetables and bacon crisps, with roquette leaves and a thyme dressing.
  • Sides $5.50
    • Green Salad / Mushrooms / Vege / Mash Potatoes
Siam Spoon Restaurant

Siam Spoon Restaurant

location

Address

11/95 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

45896199

clock

Opened hours

Monday: CLOSED Tuesday: 12:00PM - 2:00PM, 5:30PM - 10:30PM Wednesday: 12:00PM - 2:00PM, 5:30PM - 10:30PM Thursday: 12:00PM - 2:00PM, 5:30PM - 10:30PM Friday: 12:00PM - 2:00PM, 5:30PM - 10:30PM Saturday: 12:00PM - 2:00PM, 5:30PM - 10:30PM Sunday: 12:00PM - 2:00PM, 5:30PM - 10:30PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Waitstaff ,  Takeout ,  Seating ,  Dinner ,  Child-friendly

Location
11/95 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
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