Baileys, Amarula, white Chocolate liquor, skim milk with Frangelico liquor and a single espresso shot
Breads and Dips $11
Toasted capsicum bread with balsamic olive oil, tzatziki & hummus
Creme a Catalana $12.5
Raspberry cream brulee topped with caramelised sugar
Creamy Mushrooms & Chorizo Sausage $14
Served on Turkish pride bread
Spanish Feast $15
Riverina ham sliced roasted beef, avocado, Mexican salsa mayo and basil pesto with grilled haloumi in a Turkish delight bread, served with seasonal potato wedges
French Toast Honey Baked $15
With grilled banana, crispy bacon and maple syrup topped with seasonal fruits
Vegetable Pasta $20
Fettuccine, seasonal vegetables and mushrooms in a creamy basil parmesan sauce