Sierra Cafe in 111 Lincoln Road Menu

Soup of the Day $12.50
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
Pasta of the Day
- See our Chef's special board

Nearby Sample Menus

Tempura Prawn Skewers w/ soy & sweet chilli dip $18
Rudi Fries w/house made garlic aioli. $9
Roasted Nuts with smoked paprika & Himalayan sea salt $12.5
Heirloom tomato with cucumber ribbons, pulled buffalo mozzarella and basil with a brown vinegar & balck pepper dressing. $17
Four Cheeses $18/36/ 54
- Blue,brie, mozzarella & parmesan cheese w/ parsley
Fresh Oysters natural or battered $60
Ploghman's Platter with cold nuts of meat & seafood accompanied with chutney, pickles, cheese &warm buttered ciabatta buns $80
- (feeds 4-6 people)
Sliders (2) Either beer battered fish w/slaw or angus beef & cheese w/slaw $15

Vietnamese market fish $17.50
- Marinated fish with ground turnemic, fresh dill, curry powder, served on rice noodles, carrot, cucumber and fresh herb
Beef hash cake $20.00
- Shredded beef with mashed mix potato, mustard, gherkins, served with tabasco yoghurt. Delicious with dressed parmesan cheese rocket and poached egg
Creamy chorizo mushroom $17.90
- Poached eggs, fresh rosemary mix with balsamic mushroom, chorizo and turkish bread
Vietnamese noodle soup $13.90
- Beef Pho: Marinated with ginger and garlic, beef balls./ Chicken Pho: Chicken tigh marinated with lemongrass, sliced egg and ham
Egg benedict $17.90
- Or smoked salmon On turkish bread finished with homemade hollandaise sauce
French toast $17.50
- Brioche bread with caramelized cinnamon banana, grilled bacon, maple syrup, home made berry sauce and fresh seasonal fruit, whipped cream
Kids french toast $7.50
- Seasonal fruit, bacon, whipped cream, berry sauce
Kids pancake $7.00
- Seasonal fruit, bacon, whipped cream, berry sauce

COUNTRY $20
- italian bacon, rosemary – garlic potatoes, caramelised onions, herb sour cream & chives
ROCKET, PEAR & PARMESAN SALAD $6
BOMBAY $20
- indian spiced chicken, red onions, cashews, banana, yoghurt, coriander, mango chutney
LAMB SALAD $18
- feta, olives, roasted tomato, grilled bread
TERIYAKI $20
- marinated chicken, spring onions, roasted capsicums, sesame seeds
GREEN BEANS, TOASTED ALMONDS $6
WARM CHOCOLATE BROWNIE, BELGIAN CHOCOLATE SAUCE $12
NEW YORKER $20
- pepperoni, oregano, mozzarella

-Seafood with bean curd / Eggplant with diced chicken / Chicken with stewed salted fish and bean curd $28.00
●Sea Urchin
Mussels poached in creamy green curry served with crinkle fries $18.00
-Fish fillet cooked in fondue (additional $12 for fondue) / Fish head & bone cooked in tofu & mushroom soup (additional $12 for soup) POA
Fresh Fish of The Day $70.00 per Kg
- Please select a style of cooking from above
-Stir fried with chives / Spicy squid with crispy vegetable leafs $25.00
●Stir fried egg noodles (crispy or with sauce)
-Stir fried with ginger and spring onion / Stir fried with garlic sauce / Sashimi POA

French toast $17.50
- Brioche with créme fraiche, berries and salad with five spice crumble
Creamy or sutéed mushrooms $5.80
Corn fritters $19.50
- Fluffy corn fritter stack with crispy bacon, poached egg, sour cream and sweet chilli
Garbanzo cake(gf) (v) $17.40
- Chickpea roasted pumpkin, grilled haloumi, green salad with homemade red bell pepper and kawakawa relish
Kiwi omelette $18.40
- Oven roasted kumara, chorizo sausage, onion, toasted rewana, cress with homemade smoky tomato relish
Hash browns(2) $3.20
-add bacon $4.20
-vegetarian $16.30

Cheese plate $24.50
- Cheddar and brie served with quince paste, Mixed dried fruits and crackers
Chocolate Brownie $10.00
- Warm Chocolate brownie, vanilla ice cream and chocolate fudge sauce
Spiced potato wedges $7.50
- Topped with sour cream
French fries $6.50
Half dozen oysters $12.50
- Small clevedon coast half shell oysters with a ponzu lime sauce
Vegetable basket $12.50
- Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
Salt and pepper squid $14.50
- With citrus aioli and fries
Bread & dip $7.50
- Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil

Pho Pai Jae $6.90
- Deep fried spring roll
Khow Pad Jae $13.90
- Thai fried rice with fresh vegetables and egg
Toong Tong (Money Bag) $7.00
- Deep fried pastry money bags filled with delicious marinated pork
Pad Med Mamuang (Cashew Nuts)
- Stir fried with Thai chili paste, fresh vegetables & cashew nuts
Curry Puff $7.00
- Deep fried puff pastry wrap of curries potatoes, onion and seasoned chicken
Pad Num Mun Hoy (Oyster Sauce)
- Stir fried with oyster sauce and fresh vegetables
Yum Mookob (Crispy Pork Salad) $17.90
- Crispy pork with homemade sauce and fresh Thai salad
Pad Thai (Yummy!)
- Stir fried rice noodles with eggs, bean sprouts, spring onion topped with crushed peanuts and lemon