Sierra Cafe in 111 Lincoln Road Menu

Nearby Sample Menus

BUTTERED CHICKEN $18.50
- chicken tikka cooked in exotic spicy creamy tomato flavored sauce
VEGETABLE KORMA $17.50
- selection of seasonal mixed vegetables cooked in spices and mixed nut sauce
ROTI $3.00
- wholemeal bread
ALOO MATTER $17.50
- peas and potatoes cooked in a smooth onion spicy sauce
LAMB NAVABI $18.50
- lamb sauteed with onion tomatoes and mildly spiced creamy sauce
GARLIC & CHEESE NAAN $4.50
- naan stuffed with ricotta cheese and garlic
DAAL $17.50
- mixed beans cooked on a slow fire and garnished with ginger coriander
KOFTA FRIED $8.00
- dumpling made of the ricotta cheese and potato mixture deep fried

Pepperoni $19.90
- Red onion, marinated artichokes, capers + rocket
Seared Beef Salad $23.50
- Served medium rare, gremolata, cos, heirloom tomato, pumpkin, sliced almond, dried fig + orange cream dressing
● Eggs Benedict $15.90
- Two poached eggs, wilted spinach, toasted ciabatta, homemade hollandaise
Paprika Dusted Chicken $13.50
- Rocket + tomato + chilli jam
Kid's Pancakes $8.50
- Banana, maple syrup + vanilla ice cream
-Aioli / Orange Cream Dressing / Balsamic Vinaigrette / Raspberry Vinaigrette $2.20
-Cold Sliced Smoked Salmon $5.90
●Add some extras

Lamb tenderloin salad $25.00
- With pear, blue cheese, pecan nut, sundried tomato, house made crouton, lemon thyme vinaigrette
Croatian salad; mixed lettuce, tomato, cucumber, olives and feta $12.50
Dessert platter of all 3 desserts with liquid baileys, mandarin puree, fresh berries $35
Lemon posset served with macerated berries crostoli, toasted almonds $13.50
Breads $8
- Garlic and herb focaccia
Starters $8
- Polenta fries with aioli
Tiramisu with vanilla tuile, new season berries, espresso anglaise $13.50
Fries with lemon pepper seasoning and smoked paprika aioli $7.00

Bread & Dips $9.5
- Homemade Turkish bread
Lamb Kebab $14.5
- Lamb served with hummus, cacik, rice and salad
Soup Of The Day $10.5
Vegeterian Burger $15.5
- Flat mushrooms, roast caosicum, feta cheese served with green salad
Chicken Fettuccuine $19.5
- Chicken, mushroom, red onion and black olives in a creamy tomato sauce
Cajun Chicken Salad $18.5
- Served with salad, roasted almonds and olive oil, lemon juice dressing
Falafel Salad $14.5
- Falafel with lettuce, tomato, carrot and red onion with an olive oil dressing
Omelettes $13.5
- With choice of: onion, mushroom, spinach or Feta cheese, Sucuk (Turkish chorizo)

Add Side Dips (Each) $0.80
- Tomato, aioli, sweet chili, mayo tartare, BBQ, mustard
Seafood Basket $15
- Fish bites, squid rings, prawn cutlets, salt, pepper squid & fries
Salmon Salad $15
Our Specialty Giant Mussel Fritter $6
Venison
Lamb with Chutney
Egg & Beef
Vegetarian

Piknic energy bowl $20.50
- Tosted pumpernickels, garlic haloumi, smashed avocado, preserved beetroot, rocket, smoked salmon, italian glaze, poached egg and chia seeds
Gourmet breakfast $24.00
- Poached eggs, agria rosti, organic beef sausages, vine tomatoes, streaky bacon on portobello mushrooms served on 5grain toast
-eggs / avocado / toast / wilted spinach / vine tomato $4.50
organic french toast (V) $18.00
- Red wine poached pear, pomegranate anglaise, matcha crumble, pistachio and maple syrup
Italian lady(GF) $19.50
- Freedom loaves*, feta, avocado, heirloom tomatoes, poached eggs, red onion, za'atar, drizzled with basil pesto italian glaze
Beef burger $21.50
- Iceberg, tomatoes, pickled courgettes, emmental kumara chips, aioli
Beef short ribs(GF)(DF) $24.00
- Slow cooked beef rib, confit potatoes, spinach, onion jam, jus, watercress
Adds on

Boiled Egg $6.00
- with spiders
Smoked Salmon Bene $13.50
- with creamy hollandaise & rocket
Boiled Egg $6.00
- with smoked salmon
GF Bread $1.00
Free Range Eggs $12.00
- your way with ciabatta
Vanilla Buckwheat Pancakes $16.50
- with blueberries
Vanilla Buckwheat Pancakes $16.50
- with caramelized banana maple syrup & butter
Chipotle Eggs Bene $17.50
- with bacon, sliced tomato, avocado & smokey chipotle hollandaise

Malt Margarita $22.00
- Fresh tomato, mozzarella, basil pesto
Paddies Donuts $12.00
- chocolate sauce, vanilla ice cream
Nachos $17.00
- Chilli beef served with cheese, sour cream, salsa, jalapenos on toasted corn chips
BBQ Pulled Pork Burger $22.00
- Corn salsa, lettuce, tomato, jalapeno mayo
Seafood Platter $45.00
- Shrimp cocktail, beer battered market fish, tempura prawns, Szechuan lemon pepper squid, jalapeno peppers, smoked salmon, fries, dipping sauces, lemon cheek
Roasted Tomato $4.00 ea
Dessert of the Week $12.00
Cajun Chicken Salad $19.00
- Grilled Cajun chicken, mixed leaves, mandarins, baby beets, quinoa

Roquette & Pear Salad $18.5
- with blue cheese
Salmon Niscoise Salad $18.5
- with mesculin, green beans, sliced gourmet potatoes, boiled egg, olives, tomato and a house dressing
Classic Margarita $20.0
- sliced tomato, buffalo mozzarella and fresh basil
Bacon & Eggs $12.5
- with toasted ciabatta bread
The Breaky $19.5
- smoked bacon, sausage, tomato, sauteed mushrooms, lyonnaise potato, 2 eggs any style & toast
Seasonal Vegetables $7.5
Spiced BBQ Chicken $22.0
- bacon, tomato and caramelised onion
Moroccan Spiced Chicken & Pineapple Burger $19.5
- served with fries

Rich chocolate mud cake
- served with berries & ice cream.
Omelette V GF
- Mushroom and cheese.
Pan fried fish of the day
Lamb Shank SPECIAL
- Slow roasted served with mash and vegetables.
Continental Breakfast
- Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
Barrier mussel fritters
- Made with fresh mussels from Great Barrier Island.
Eggs BenedictGF
- Poached eggs, bacon and spinach.
Chilli battered prawns

Garden salad/harissa vinaigrette $5.00
Preserves $8.50
- blood orange + carmdamom marmaletta / labneh with pomegranate molasses / kumeu valley strawberry / hazelnut spread / rhubarb + vanilla bean / taranaki bush honey
Lamb mince on toast $16.50
Beetroot + coconut milk bircher muesli $13.00
- with clevedon buffalo yoghurt + palm sugar
Bresaola $6.50
Poached egg with ortiz anchovy $4.50
Avocado $4.00
Toast $8.50
- best ugly bagel / turkish flat / sourdough flat / sliced brioche / gluten free

Heijiao Niuzaili (*) $42
- Savannah Angus eye fillet, black pepper sauce, red onions. (Served medium for Maximum Tenderness)
Gongpao jiding (GF/S/*) $28
- Free range chicken thigh, chilli, spring onions, ginger, garlic, cashew
All dumplings are proudly made by Mrs Wang
Guo Tie $14
- Pan fried beef dumpling, celery
Shui Jiao $12
- Boiled dumplings, pork, prawn, spring onion and ginger
Songshu Yu (GF/*) P.O.A
- De-boned snaper, capsicum & tomato salsa, mango caviar, pinenuts, sweet and sour sauce
Ice Cream $10
- Chef's choice ice cream sselection
Naturaly Served with Chardonay Shallots Vinegar

Wicked Garlic N/A
- Garlic Sauce, Oregano, Mozzarella
Chicken & Bacon L $10.50 / M $8.50
- Chocie of salads with chicken and bacon
Chicken l $9.90/M $7.90
- Choice of salads with chicken breast
Chicken Tikka N/A
- Base Sauce,Ginger, Garlic Flakes,Chicken, Capsicum,Onion, tikka sauce, mozzarella
Margherita L $8.99/M $6.99
- Base Sauce, Oregano, Mozzerella
BBQ Chicken N/A
- Base Sauce, Chicken,Pineapple, BBQ Sauce, Mozzarella
Chicken Chilli L $11.00 /M $8.50
- Choice of salads with chicken and chilli
Pepperoni N/A
- Base Sauce, Salami, Mozzarella