Sierra Cafe in 111 Lincoln Road Menu

Nearby Sample Menus

Add extra eggs $26.00
Grilled Lamb Pizza $18.50
- Salad Mix Tomato, Onion, Mint Yogurt & Balsamic Vinegar
With Chicken $13.50
Celines Fries $9.50
- Fries topped w/ Melted Mozzarella & Mint Yogurt, Tahini sweet chillis Balsamic
Fatoush Salad
- Mediterranean salad w/ crusty bread, mint, parsley, sumac, greens, olive oil, pomegranate dressing
Combo (Fries and coke) $13.50
Shashuka $22.00
- Roasted tomato, garlic onion, chilli w/ pan fried lamb served w/ rice or pita
Mix Grill $18.50
- Lamb & Chicken on rice w/ Mediterranean salad, mint yogurt & tahini. Also Served as Salad

Schnitzel blt $16.00
- Panko crumbed chicken breast, lettuce, tomato, bacon, mustard, mayo
Free range chicken liver paté $15.00
- Cornichons, balsamic onions, baguette
Add organic marinated tofu $5.00 extra
Vegetarian - organic tofu $17.00
- Fried tofu, sesame greens, ginger chilli sauce, pickled cucumber
Add pulled chicken
Toast & spreads $10.00
- Sourdough or brioche toast. choose 2: lewis road chocolate butter, fruit jam, fix 'n' fogg peanut butter, ricotta, marmite, honeycomb, marmelade.
Hot wings $12.00
Beer-battered chips $8.00
- Harissa mayo

Pork Belly $31
- twice cooked hoisin pork belly with kumara mash, spinach & onion jam
Pizza bread with cheese, garlic, olive oil & balsamic glaze lge $15 sml $9.5
Vegetarian $22
- capsicum, feta, kalamata olives, mushroom & red onion
Meat Lovers $24
- spicy pepperoni, ground beef, chorizo sausage, bacon, onion & mozzarella with BBQ sauce
Crispy parmesan polenta sticks $12.5
- chilli & rosemary sea salt and horseradish aioli
Dusted Squid $23
- seasoned squid with mesclun, confit garlic, shaved parmesan & chilli lime dressing
Kumara mash with jus $5
Crusty loaf with selection of homemade dips $9

Chicken Tikka Masala $10
- Thick tomato and onion sauce with touch of coriander flavour.
Malai Kofta $10
- Cottage cheese and potatoes made into balls and friend then cooked in a creamy gravy.
Ice cream $4
- Served with chocolate sauce.
Chicken/lamb Korma $10
- Tender chicken/lamb cubes cooked in exotic cashew nut sauce.
Onion Bhaji $5
- Sliced onions mixed with chick pea batter and then deep fried.
Chicken/Lamb Saagwala $10
- Combination of fresh spinach, chicken/lamb pieces, herbs and spices.
Biryani served with raita $15
- Chicken / Lamb / Prawn / Vegetables Your choice of meat or vegetables cooked with basmati rice, falvoured with herbs and spices.
Peshwari naan $4
- Leavened bread filled with dry fruits and nuts.

The Falafel Platter $17.00
- Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
Beetroot / Carrot N/A
Cauliflower / Indian Spice N/A
Raw Bars $8.50 per bar
- Nut Seed - Protein - Bounty
Cold Mezze Platter $17.00
- Cashew & coriander pesto, mahammara, sundried tomato, cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
Organic Main Meal of the Day $15.50
- Changes daily. Please ask at the counter,
Silverbeet / Orange N/A
Cream of Broccoli $14.50
- Garnished with toasted sesame seeds. Served with toasted 10 grains or gluten free bread.

White Blast $12
- Baileys, Amarula, white Chocolate liquor, skim milk with Frangelico liquor and a single espresso shot
Breads and Dips $11
- Toasted capsicum bread with balsamic olive oil, tzatziki & hummus
Creme a Catalana $12.5
- Raspberry cream brulee topped with caramelised sugar
Creamy Mushrooms & Chorizo Sausage $14
- Served on Turkish pride bread
Spanish Feast $15
- Riverina ham sliced roasted beef, avocado, Mexican salsa mayo and basil pesto with grilled haloumi in a Turkish delight bread, served with seasonal potato wedges
French Toast Honey Baked $15
- With grilled banana, crispy bacon and maple syrup topped with seasonal fruits
Vegetable Pasta $20
- Fettuccine, seasonal vegetables and mushrooms in a creamy basil parmesan sauce
Chorizo $10
- Sauteed with onion, garlic and red wine