Sierra Cafe in 52 Highbrook Drive Menu

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Toast & Bagel Selection
- with preserved & cream cheese $6.50
- with fresh tomato, avocado & pesto $10.50
- with smoked salmon, cream cheese, capers & red onion $14.50
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
Creamy Porridge $10.50
- with sticky saffron pears & honey
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
Traditional Eggs Benedict
- with hollandaise & English Muffin
crispy bacon $16.50
smoked salmon $18.50
vegetarian $15.50
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
Balsamic Mushrooms $15.50
- finished with rocket & parmesan

Soup of the Day $12.50
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
Pasta of the Day
- See our Chef's special board

Nearby Sample Menus

Purple rice signature $9.50
- Crystal jelly + mango + small taro ball
Tofu pudding with mung bean $8.50
Tofu pudding with barley $8.50
Herbal jelly No. 6 $8.50
- Crystal jelly + noodle jelly + boba
Taro ball No.1 $8.50
- Mung bean + barley + boba
Purple rice No. 3 $8.50
- Red bean + peanut + small taro ball
Taro ball snowflake ice $13.80
Waffle No.3 $16.80
- Vanilla ice cream + mango

BBQ Chicken $23/$28
- chunks of chicken breast, mushrooms, capsicum, tomato, topped with BBQ sauce
Steak Fries $6
Salmon Tartar(DF) $15
- with capers, gherkins, italian parsley and flatbread
Classic Shrimp Cocktail $15
- with iceberg lettuce and avocado
Hummus $15
- with spiced mince, pinenuts and flat bread
Satay Beef Salad(Gf) $23
- with crispy noodles, cashews, red onion, cucumber, lettuce and tomato, topped with satay dressing
Prawn Steak $34
- scotch fillet, king prawns, seasonal veg, kumara fries, jus lie and hollendaise sauce
Seasonal Vegetables $6

8. Beef & Wonton Rice Noodle Soup $12.50
S $17.00
11. Crispy Fried Egg Noodle with Seafood $16.00
5. Stir Fried Beef on Rice $14.50
Vg-13 Vietnamese Vegetable Pancake $18.00
10. Crispy Fried Egg Noodle with Beef $15.00
Appetizer
4. Pork Chop Rice Noodle Soup $13.00

Vietnamese beef noodle - Pho bo $15
- with bean sprout, corianders, mint, onion and Vietnamese broth
Grilled marinated pork on vermicelli $15.5
Fresh Vietnamese tofu summer rolls $7
- with soya dip
Fresh Vietnamese Summer rolls $7
- with salad and dipping sauce - with grilled prawns, fresh vegetables, corianders
Homemade garlic bread $5
Homemade bread roll with butter, eggs and herbs $9
Grilled pork skewer on vermicelli $15
Stir fried beef and vegetables on rice $16

VIETNAMESE CARAMEL CHICKEN $7.80/$15.50/$27.80
- a classic Vietnamese chicken dish made with skinless thigh cutlets braised with ginger, garlic and red onions in a sweet and aromatic Vietnamese Sauce, Finished with toasted sesame seeds and spring onions gluten free/one cutlet/two cutlets/four cutlets
BELGIAN CHOCOLATE MOUSSE $4.50/$11.80
- small single 150ml/medium double 450ml
TIRAMISU-RHUBARB & RASBERRY TRIFLE-LIMONCELLO TIRAMISU $11.50/$22.80
- small serves 2/large serves 4
CHICKEN AND LEEK GRATIN $11.80/$24.50/$45.50
- loads of leeks and tender boneless thigh pieces braised in a secret recipe sauce and topped with a Provencal crust of ciabatta bread, parsley lemon, and Parmesan cheese Single/Double/family
BEEF AND PARMESAN MEATBALLS(GF) $10.50/$20.80
- Italian style hand rolled meatballs with Parmesan and fresh herbs, cooked in a creamy tomato sauce.Single/Double
VEGETABLE AND CASHEW NUT THAI RED CURRY $11.80
- loads of seasonal vegetables Thai red coconut curry sauce
MACARONI CHEESE WITH BACON $7.80/$15.80/$29.80
- old school style with the traditional small macaroni elbows that our moms used, lots of bacon and topped with cheesy crumbs(single/double/family)
CHICKEN (FREE RANGE) LEEK & BACON POT PIE $11.80/24.50/$45.50
- Sautéed leeks and bacon with a tender chicken breast in a mild creamy grain mustard sauce, topped with puff pastry. Single/Double/family

Seafood & vegetable noodle soup $15.00
Braised Shark's Fin with Crabmeat $30.00/$35.00
Sauteed Assorted seafood and Vegetables $35.00/$40.00
Fried Noodle with seafood & vegetable in hot sauce $26.00
Dumpling with vegetable soup $13.00
Fried Noodle with black bean sauce $13.00
Bok choy with Oyster sauce $20.00
Sauteed Shredded Beef with capsicum $25.00/$33.00

Lamb Fried Rice
Each Dish $12.00
Chilli Chicken
Prawn Curry
Blackbean Chicken
Lamb Oyster Sauce
Duck Curry $15.00
Butter Chicken

Scotch Fillet w Mushrooms, Garlic or Bearnaise $26.00
Lambs Fry & Bacon in a Brandy Cream Sauce $15.00
Wedges, Bacon, Cheese, Sour Cream & Sweet Chilli $13.00
Seafood Chowder w Garlic Bread $14.00
2 Fillings $4.00
- ham, bacon, sweet corn, cheese, tomato, egg, onion, pineapple
Fish Burger $13.00
Classic Burger w Cheese $9.00
Add an egg $1.00

Fish Cakes (4pcs) $7.00
- Fish cakes with pickled cucumber relish (mild)
Gai Yang $18.50
- Thai char-grilled free range chicken (half)
NORTHEASTERN STYLE BBQ WITH SOM TAM SALAD & STICKY RICE
Hot Pot $17.50
- Slow cooked caramelised pork belly with sweet soy, star anise and cinnamon sticks (mild)
Tasting Platter For 2 $15.50
Green Curry of Tofu $15.50
- Fresh beans, eggplant and basil (medium hot)
Pla Rad Prik $25.50
- Fried whole snapper with garlic, chilli and tamarind sauce (medium hot)
Thai Spring Rolls $2.00
- Stuffed with mixed vegetables and vermicelli noodles (mild)

Hot Chilli N/A
Sweet Chilli N/A
Oven Roasted Chicken N/A
Thousand Island N/A
Ranch N/A
Three Pepper Chicken N/A
Italian B.M.T N/A
Egg and Cheese N/A

-7 pcs $10.00
40 pieces party platter $40.00
30 pieces party platter $30.00
Vege (free miso) $10.90
50 pieces party platter $50.00
Prawn teriyaki salmon $10.90
-15 pcs $20.00
California roll $9.00

Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce
Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
Damned $18.50 / $9.00
- Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley

Lamb and Couscous Salad $32.00
- 250g of lamb rump cooked to your liking served with couscous, chick pea, harissa and coriander salad
Sticky Date Pudding $11.00
- Served with vanilla ice cream and home-made toffee sauce
Entree $15.50
Main $28.00
Fries with Tomato Sauce Small $6.00/Large $9.50
Half & Half add $2.50 / Extras $2.50 each
Donuts and Ice Cream $11.00
- Served with vanilla ice cream and chocolate sauce
Entree $15.50

Fettuccini Rossini E $15.95 / M $24.50
- Smoked chicken, bacon, mushroom, creamy sauce.
Olive bread S $9.00 / L $13.00
Filetto alla three pepper $36.95
- Prime eye fillet in red wine, three corn peppers and touch of cream served on vegetable and mashed potato topped with spinach.
Side Potato/Mashed Potato $7.00
Seafood Marinara R $16.50 / L $26.50
- Shrimp, tuna, anchovies and olive.
Milford Special R $14.50 / L $25.00
- Mushroom, ham and pineapple
Tandoori Chicken R $17.00 / L $27.50
- Tandoori Chicken with Guacamole sauce.
Meat Lovers R $17.50 / L $28.50
- Salami, ham, sausage and bacon topped with spicy BBQ sauce.

Fish and chips $29.50
- Market fish, hand cut chips and remoulade sauce
Tiger prawns 150g $35.00
Salmon poached in duck fat $26.50
- Leek and duck salad, red cabbage sauce and whole grain mustard ice cream
Cumberland sausages $28.50
- With garlic mashed potato and onion jam
Volker's super schnitzel $34.50
- Giant size veal schnitzel freshly crumbed and cooked till golden with lemon wedges, hand cut chips, salad and a side of cranberry sauce
Tomato risotto $9.00
Club sandwich $27.00
- Roast chicken, crispy lettuce, bacon, fried egg, sliced tomato, avocado and fries
Beef Carpaccio $26.50
- With rocket, parmesan shavings, truffle oil and balsamic dressing