Sierra Cafe in Level 23/120 Albert Street Menu

Are you the owner? Manage this listing for free.

Toast & Bagel Selection
- with preserved & cream cheese $6.50
- with fresh tomato, avocado & pesto $10.50
- with smoked salmon, cream cheese, capers & red onion $14.50
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
Creamy Porridge $10.50
- with sticky saffron pears & honey
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
Traditional Eggs Benedict
- with hollandaise & English Muffin
crispy bacon $16.50
smoked salmon $18.50
vegetarian $15.50
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
Balsamic Mushrooms $15.50
- finished with rocket & parmesan

Soup of the Day $12.50
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
Pasta of the Day
- See our Chef's special board

Nearby Sample Menus

Oysters $1.80
- Pacific oysters
Other extras $1.00
Steak and bacon toasted sandwiches have and optional salad available
American hot dog $5.00
- Roll, frankfurter, sauce, cheese, mustard, fried onions
Sweetcorn $3.50
Steakburger $8.50
- Sirlain
Corn $2.50
Cheese $3.50

(M) $45.00
bibimbap $13.00
- (steamed rice served with vegetables and sometimes meat to mix in the bowl at the table)
2. Beef Teriyaki $12.00
Large $23.00
gomtang $13.00
- (boiled bone stew with rice)
29. (al tang) (Spicy Fish Roe Soup) $13.00
godeungeo-jorim $40.00
- (braised mackerel)
3. Chicken Katsu $13.00

Manzanilla olives $6.00
-sweet corn, zucchini, mint, monte vecchio
Market fish, garden harvest $29.00
Crayfish, new season potatoes, tomato, radish $39
Chervil / Chioggia / Rainbow Chard / Chilli / Butternut / Alliums / Basil / Rosemary / Apples / Tangelo
Organic chicken cotoletta, lemon, rocket, celery $28
Radish / Pumpkin / Ricotta / Beetroot / Oranges / Sorrel / Mint / Lemon Balm / Kale / Sage
Nectarines, yogurt, sunflower seeds $14

- Ham / Bacon / Chicken
- Choose 1 Please
-Bacon $17.50
Toast
-Regular $21.00
- Free Range Streaky Bacon & Sausage
Mushroom $16.80
- Balsamic Mushroom & Free Range Poached Egg on Toast, Whipped Feta Cheese & Roasted Tomato
Avocado $14.00
- Organic Smashed Avocado on Mixed Grain Toast with Free Range Egg, Halloumi Cheese & Roasted Vine Tomato
-With Eggs on $10.00
- Free Range Eggs, Mixed Grain Toast with Dukkah
-Smoked Salmon $18.50

Teriyaki Chicken Noodle / Teriyaki Beef Noodle $13.00
Seafood Cheese Noodle $15.00
-Vege $12.50
Teriyaki Salmon Donburi / Spicy Salmon Donburi $12.50
Tempura Udon $12.5/$16
BBQ Beef Bentto / BBQ Pork Bentto $14.50
Salmon Sashimi $13.50
-Salmon $16.00

Baked beons $14.00
- With fresh spinach, poached egg & selection of breags
Avocado toast $14.00
- With heirloon tomatoes, mecadamias, grapefruit & sumac salad on seeded sourdough
Muesli $8.50
- With thick yoghurt, stewed fruit & roasted rhubarb
Ike yak $18.50
- With bacon or beans, mushrooms, hash brown, tomatoes & hallandaise on ciabatta. Eggs anystyle
Mushrroms feta baked beans $3.50
Bacon bbq pork avocado $4.00
Toast & spreads $6.50
- With house made jams & a slection of breads
Bbq sauce fresh chilli relish $2.00

The French's (V) $20
- Organic crispy brioche with grilled banana, red wine poached pear, passion fruit raspberry mascarpone mousse and maple syrup
Eggs Benedict (VO) $18.5
- Wilted Spinach with , ham off the bone , mushroom , streaky bacon , smoked salmon , finished with a rich hollandaise sauce, served on toasted organic soft bap
Juicy Lucy Burger $20.5
- Premium house made beef patty stuffed with smoked cheddar, candied bacon, radicchio, red onion, Moll, American mild mustard served on charcoal brioche bun & fries
Avocado, Potato Rosti, Halloumi Cheese $4.5
Eggs, Toast, Wilted Spinach, Tomato $4
Add a poached egg $2
Mediterranean Calamari Salad $19.5
- Fried calamari served on a bed of olives, tomatoes, cucumber, onions, lettuce with citrus mint yoghurt dressing
Italian Lady (GF) $18.5
- Freedom loaves, feta, smashed avocado, vine tomato, poached egg, mozzarella, red onion, za'atar, drizzled with basil pesto and Italian glaze

Steak Fried Soft Noodles $10.50
Prawn Fu Young $12.50
Prawn $12.00
Meat, Pattie , Bacon, Ham $1.80
Chicken $10.00
Donut $1.50
F3 $25.00
- 6 Fish / 3 Sausages / 3 Crab Stick / 3 Potato Fritters /$4 Chips
Hot Dog $1.80

Udon (V) $11.50
- Masako's Vegetarian udon with tasty soup. Broccoli, Dried tofu, shiitake mushroom
Lunch Combi Box $19.50
- Combination lunch box which you can enjoy salmon sashimi and salmon nigiri sushi along with masako's original teriyaki chicken. Fresh Salmon, wasabi, chicken thigh, broccoli, spring onion.
Fresh Salmon Donburi $15.50
- Donburi topped with fresh salmon and mixed vegetables. Fresh Salmon, Cabbage, Mixed green salad, avocado, apple. Available in two sauce: original or spicy
Ebi Fry (Prawn) $8.00
- Deep Fried prawn cutlet. 4 pcs
BBQ Beef Set $13.50
- Marinated beef with masako's special sauce, served on a sizzling hot plate. Marinated Beef, Broccoli, Spring Onion
Teriyaki Chicken & Avocado $12.00
- Tasty and popular teriyaki chicken & Avocado Rolled sushi.10pcs
Teriyaki Fish Set $13.50
- Hoki fish cooked with masako's signature teriyaki sauce, served on a sizzling hot plate. Hoki fish, broccoli, spring onion.
BBQ Beef Udon $14.50
- Udon Topped with Masako's original marinated beef. Marinated beef, shiitake mushroom, dried tofu, broccoli

Ham - Pineapple
Cheese - Onion
Ham - Cheese
Ham - Tomato
Steak And Oyster Pie $4.50
Ham - Egg
Smoke Fish Pie $3.90
Steak Pie $3.50

Grilled Open Sandwiches $9.50
- Smoked chicken, tomato, lettuce, roast capsicum salsa
Maxi Grill $17.50
- Bacon, fried eggs, grilled tomato topped with parmesan and herbs, hashbrown, mushroom, sausage, toast and served with chutney.
Omelette of the Day $17.50
- Served with a petite salad
Kangaroo Sandwich $21.50
- Coated with pumpkin seeds & juniper berries, salad, fries
Fish 'n Chips $18.50
Soup of the Day $10.50
BLAT $17.50
- Bacon, lettuce, avocado and tomato on toasted Turkish Pide, garlic aoli, fries
Field Mushroom on Toast $15.50
- Slow cooked mushrooms in creamy sauce, served on mixed grain toast. With bacon $18.50

Banana katsu $8.00
- Banana in panko breadcrumbs with a scoop of vanilla ice cream, drizzled in spice syrup
Ginger chicken udon $20.00
- Udon noodles with ginger chicken, mangetout, egg, chillies, bean sprouts and red onion, topped with pickled ginger and coriander
Duck gyoza $11.00
- Five tasty fried duck dumplings served with a dipping sauce
Pork ramen $21.00
- Korean barbecued pork in a miso, ginger and chicken noodle soup, topped with seasonal greens, wakame, menma and half a tea-stained egg
Yasai steamed gyoza $10.00
- Five tasty steamed yasai dumplings, served grilled and with a dipping sauce
Yaki udon $22.50
- Udon noodles in curry oil with chicken, prawns, chikuwa, egg, beansprouts, leeks, mushrooms and peppers, garnished with fried shallots, pickled ginger and sesame seeds
Wagamama ice cream $9.50
Warm chilli chicken salad $19.50
- Stir-fried chicken with red peppers,mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in a sweet chilli sauce, garnished with chillies, spring onions and cashew nuts

Yogurt / tomato $2.00
Hashbrown $1.00
Baked beans / avocado $3.00
Nachos $12.90
Beef burger with chips $15.90
- With bacon & fried egg
Eggs benedict $15.90
2 eggs on 2 toasts $7.50
- Scramble, poach or fried
Mushrooms $4.00

Kingfish Sashimi N/A
- with pickled baby bell peppers, ginger & coconut yoghurt, fresh lime & spring onion oil
Chicken Nuggets $10
- golden fried chicken nugget with aioli
Chipotle Braised Pork Belly N/A
- with white bean puree & five bean chilli & corn salsa
Moroccan Crusted Lamb Cutlets N/A
- with smashed peas & mint yoghurt
Not Fish & Chips N/A
- pan seared snapper with duck fat roasted potatoes & crushed minted peas
Argentinian Bbq Flat Iron Steak N/A
- with Chimichurri & Fried Green Banana Chips
Winter Lamb Salad N/A
- with Carrots, Puy Lentils, Feta, Lemon & Thyme
Beetroot Cured Salmon N/A
- with pickled rainbow beets, horseradish feta whip & salted orange marmalade