Sierra Cafe in Level 23/120 Albert Street Menu

Nearby Sample Menus

Crispy eggplant 16.00
- tamarind, coriander chilli, sesame
Kingfish, pomelo, lemongrass, chilli jam & lime 20.00
Black tiger prawn har gow 18.00
- fresh coconut, red chilli, wild ginge
Deep-fried pickles 10.00
Beef brisket spiced curry 36.00
- lemongrass, fried shallots, Vietnamese mint & lime
Coconut-braised beef short rib 40.00
- chilli jam, mint, ginger & kohlrabi with Woodpecker Hill BBQ thick sauce
Fermented crispy chicken 30.00
- wild ginger, basil, garlic chives, crispy shallots, red chilli
Rice 3.00

ADD Chicken Pork, Beef or Fish to either salad for $4.00
Hot Wings $14.00
Shredded Chook
- Pickled onion, corn, cabbage & chipotle mayo
Deep Fried Avocado
- chipotle mayo & pink pickle
Summer Ceviche $13.00
Green Machine
- baby kale black beans, zucchini, green rice, guacamole coriander dressing
Grilled Prawn
- Pineapple salsa & guacamole
Flan $10.00
- impossible chocolate flan

With bloody Mary shots (4 oysters) $24.5
BBQ Pulled Pork $20
- with lettuce, apple coleslaw and our house BBQ sauce
Lamb Cutlets (GF) (3 pieces) $24
- on mint pea purde
Marinated Olives (V,GF) $8.5
- with balsamic glaze
Thin and Crispy Crust Hawaiian Pizza and Fries $10
- classic ham, pineapple and cheese topped pizza on our ultra-thin 6” base
Kids Mini Hotdog and Fries $10
- with tomato sauce
Lemon Pepper Squid $16.5
- with lemon aioli
Quesadilla Chicken $15
- , Roast Aubergine, Spring Onions and Cheese between toasted Tortilla bread

Wild Creamy Mushrooms (GF) $19 / w bacon $21
- Exotic, portebello and button mushrooms in a creamy parmesan sauce served with house made nut & seed loaf
Spiced Apple Hotcake (GF/ VG) $18 / w bacon $22
- Light & fluffy spiced apple hotcake, with maple granola topping & vanilla cream
Winter Forage Bowl (GF) $14
- Free-range chicken tenderloins, spinach, smoked paprika pumpkin, sauerkraut, beet salad & toasted seeds
Nude Burger / Vegan Burger (GF/ V/ VG/ DF) $14
- Free-range beef or vegetable patty, lettuce, beet salad & tomato served with cashew aioli
Free Range Chicken $7
Soup of the Day (GF) $13
- Served with a slice of our house made nut & seed loaf(ask our friendly staff tor today s special)
Fresh Cured Salmon $7
Salmon Bagel (GF) $14
- Fresh cured salmon & cream cheese on a paleo bagel

VEGETABLE BIBIMBAP(spicy) $11.50
CATERPILLAR ROLL $15.00
- eel, lettuce with topping avocado
VEGETABLE BIBIMBAP w/egg 13.00
DRAGON ROLL $16.00
- lettuce,crabmeat with topping:eel,avocado
VEGETARIAN SUSHI BOX $13.50
- 4 vegetable rolls,2 tofu,2avocados,2seaweed(nigiri)
SPICY TUNA ROLL $15.00
- crabmeat, cucumber, avocado with topping: raw tuna, fish egg spring onion.
VEGETABLE UDON $13.00
VEGETABLE ROLL $9.00
- cucumber,carrot,avocado

N5 Laksa Noodle Soup
- Yellow Noodle, Tofu, Mushroom Ball, Bean Sprouts, BBQ Soy (made with Wheat Flour)
S13 Siu Mai $6.00
- Steamed Dumplings
S15 Vege Ball Soup $8.00
- Served h Button Mushrooms and Chinese Cabbage
S2 Chips $4.50
- Served with Tomato Sauce
N6 Tomato Noodle Soup $15.00
- Fresh Tomato Sauce, White Noodle, Vegetable Mince, Tofu, Vegetables
R7 BBQ Rice $15.00
- Rice, Crispy Soy (made With Wheat Flour) Cracker, Tofu, Tempura, Vegetables
R1 Water Drop Set Lunch $10.00
- See counter for dishes
V1 BBQ Sauce Vege Patty $13.00
- Served with Hot Chips and Salad

Otellos lamb prosciutto, panisse, chickpea fries, cumin, lemon $16
Sourdough
Chargrilled skirt steak, apple glazed shallot, sauce bordelaise, Montpellier butter $30
Chicken liver pate, speculaas spice, quince Icily, sourdough $17
Affogato, vanilla Ice cream, espresso, biscotti $12
House cured bacon $6
Otello’s wild boar salami, red onion & sloe gin marmalade $16
Green garden salad, walnut oil & sherry vinaigrette $12

-Squid, prawns or seafood $13.00
Sizzling beef, chicken or pork.
- Stir fried meat with oyster sauce and vegetables served on a hot plate, served with rice.
Steamed mussel pot $13.00
- Steam fresh musseld with thai herbs served with chilli & lemon sauce, served with rice.
-Chicken, pork or beef $11.00
-Squid, prawns or seafood $13.00
Curry puff $7.00
- Minced chicken mixed with yellow curry and mixed vegetables (5 pieces).
Panang Curry
- Panang curry paste with chicken, beef or pork and vegetables in coconut milk, served with rice.
Spring rolls $7.00
- Delicious Thai spring rolls filled with vermicelli and vegetables (5 pieces).

Eggs Benedict $10.00
- Poached egg, bacon, hollandaise sauce on english muffin
Toasted Sandwich $5.00
- With any 3 filling (cheese, ham, tomato, egg, mushroom, onion )
Big breakfast $12.00
- Bacon, eggs, mushrooms, tomatoes, hashbrown, sausages served with toast
Omelette $7.00
- With ham, tomato, cheese, onion
Bacon & eggs $6.00
- Bacon, eggs with toasted
French Toast $8.00
- Bacon, banana, blueberries, maple syrup
All day breakfast $8.00
- Bacon, eggs , mushrooms, tomatoes served with toast

Ultimate Paella for two $75.00
- chicken, Spanish chorizo, peeled prawns, market fish, squid, mussels, clams, shrimps, scallops, green beans, Spanish onion, red peppers, and garlic poached in paella rice then served in huge paella pan
Limon Special Spinach Gnocchi (V) $26.50
- fresh homemade gnocchi with vine tomato and creamy basil pesto sauce
Grilled Haloumi and Whole Tiger Prawn Salad $22.50
- quinoa, garden salad, garlic yoghurt, and tomato relish
-for four $149.00
Marinated Olives $9.00
- mix of green and black olives marinated with orange, bay leaves, and roasted red pepper
Albondigas $12.50
- herbed beef meatballs with a hint of spice served with sherry roast tomato sauce and natural yoghurt
Roasted Greek Aubergine (V) $29.50
- filled with vine tomato, pickled onion, green beans, and mozzarella, served with fresh basil pesto, quinoa salad, and tomato pickle relish, finished with garlic yoghurt
-for four $105.00