Recommended dishes" all dishes are cooked slowly on a skewer with custom made turkish style charcoal grill to maximise smoky charcoal flavour, served with rice, bread and fresh salad
S.D tomato dip with nuts $4.00
Dolmades (5pcs) (GF) $10.00
Vine leaves, stuffed rice with mixed vegetables
Kuzu shish (GF with tobuli) $26.00
Free range spring lamb back straps, mixed spices, authentic turkish style marination
Half shell Mussels, Surimi, Prawns and other Delicious Bites, Served with Lemon Wedges, Home Made Tartea Sauce and other Dipping Sauces
Roast Vegetable Salad $18.00
A selection of seasonal root vegetables served on a bed of salad and garnished with a balsamic and olive oil dressing
Scotch Fillet $34.00
250g steak topped with a creamy mixed peppercorn sauce served with new potatoes and seasonal vegetables
Bangers & Mash $21.00
Gourmet sausages accompanied by mashed potato topped with caramelised onion gravy and peas, served upon a cast iron hot plate
The Albany Burger $19.50
Choose your own patty – all served in a toasted ciabatta bun filled with bacon, lettuce, cheese and homemade chutney, served with fries. Chicken Breast / Beef Patty topped with a fried egg / Pulled Pork with blue cheese and caramelised apple / Falafel
Prime 300g Sirloin Steak $28.00
Cooked to your liking served with creamy mash and salad with your choice of garlic cream, mushroom, blue cheese or peppercorn sauce