Sierra Cafe in Lower Hutt Menu

Soup of the Day $12.50
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
Pasta of the Day
- See our Chef's special board

Nearby Sample Menus

C-2. Pad Kra Praow
- Choice of meat or prawn stir fried with Thai chilli basil and vegetable
B-7. Vegetable Pad Med Ma Muang
- Stir fried vegetable with Thai chilli paste and cashew nut
A-1. Pad Thai
- Choice of meat, prawn, vegetable traditional Thai Noodle with special sweet and sour tamarind sauce and crushed peanuts
E-1. Matsaman
- Traditional Thai curry, cooked with kumara, carrot, onion, peanut and coconut cream
Vegetable $3.50
B-3. Won Ton Soup
- Chicken and prawn mince wrapped with wonton pastry. Choice of Chicken, Prawn or Vegetables
D-2. Pla Sam Rod
- Deep fried fish with chilli, sweet and sour tamarind sauce
A-5. Deep Fried Curry Puff (4 pieces) $7.50
- With chicken, mashed potato and onion

Stir-fried garlic chilli scallops $24.00
Sizzling scallops $25.00
- with black pepper >>
Fish with Si Chuan sour vegetables $18.00
Stir-fried chicken $16.00
- with vegetables and cashew nuts >>
Three courses lobster seasons price
- served with sashimi, pepper salt & porridge
Black bean Squid on the hot plate $18.00
Lemon chicken $16.00
Ice cream $3.50

STRAIT FISH $5.70
- batted fish with coleslaw, tartare & tomato sauce
Hot dog $2.20
SPECIAL THREE $8.90
- 1 fish 2 hot dogs, 3 potato fritters, 1 scoop
Spring roll $2.50
BIG BOY BEEF $11.20
- 1/4lb beef, with cheese, bacon egg & potato rosti topped with salad beetroot, caramelized with tomato sauce & bearnaise sauce
Sausage $2.20
Chicken nugget $1.00
Kumara fritter $0.80

Ice Cream Float $7.00
- - Your choice of Coca-cola or A&W Root beer poured over vanilla ice cream.
Fresh Cut Fries
- Uncle Mike’s are skin-on and cut fresh every day – never frozen.
Wicked Good Wings! Half order: $10.00 / Full order: $20.00
Cheeseburger $15.00
‘Shrooms $22.00
- For the non-carnivores! Fat Portobello mushrooms grilled to perfection and topped with melted cheddar cheese and basil pesto. Served Havarti mashed potatoes and a mixed green salad.
Kansas City ‘Quacker’ $34.00
- Our famous half smoked duck, drizzled with house cranberry BBQ sauce. Served with fresh cut fries and a mixed green salad.
Obama Burger $17.00
- In honour of President Obama’s Hawaiian roots, this flame-grilled beef burger is topped with grilled pineapple, bacon, cheese and teriyaki sauce, garnished with lettuce, onion and tomato.
Smoked Chicken Sandwich Cheese

Pigs in the Hen House $18.50
- Grilled chicken breast with bacon, brie & basil pesto
Pasta of the moment
- fresh tricolour fettuccine served in a creamy sauce see blackboard for flavour
Moo with Shrooms $18.50
- Angus beef patty topped with creamy mushrooms
Chicken Satay $12.00/$18.50
- chicken, capsicum, onion, mushroom, satay sauce, cheese
Commotion in the Ocean $18.50
- Beer battered fish fillet with tartar sauce
Pork Schnitzel $18.90
- served with hand cut seasonal vegetables and mushroom sauce
Chelsea's choice(no cheese) $12.00/$18.50
- fresh tomatoes, garlic, tomato sauce, topped with salad & dressing
Creamy Mushrooms $14.00
- Creamy Portobello mushrooms served on toasted focaccia bread

GARLIC BAGUETTE $8.00
ORONGO BAY PACIFIC OYSTERS $3.50 each
- served with lemon, red wine & shallot vinegar
Toasted Garlic Baguette $8.00
ANGUS BEEF CARPACCIO $13.00
- pickled walnut, ramara, garlic dumplings
Soup of the Day, bread roll, herb butter $16.00
Wedges with Sour Cream $7.00
Duck Liver Parfait, port wine jelly, candied walnut, fried parsley, rye bread, four spice apple $18.00
PEACH PARFAIT $9.00
- plum & tarragon granita, sorrell

Potato + celeriac dauphinoise potato wellington, olive, oven roasted beets, candied walnuts, fresh goats cheese, $29
Chocolate pudding, raspberry gelee, peanut butter ice cream $15
Iceberg wedge salad, Caesar condensed milk dressing, parmesan $7
Fried potatoes, local lager vinegar mayonnaise $8
Wairarapa Olivo + Lot 8 extra virgin olive oils $5
The new “BFG” parsnip + apple crumble cheesecake $15
Olives, orange peel, rosemary, vanilla $8
Lemon crème brulee, yoghurt + thyme gelato, sable biscuit $15