Sierra Cafe in Lower Hutt Menu

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Toast & Bagel Selection
- with preserved & cream cheese $6.50
- with fresh tomato, avocado & pesto $10.50
- with smoked salmon, cream cheese, capers & red onion $14.50
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
Creamy Porridge $10.50
- with sticky saffron pears & honey
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
Traditional Eggs Benedict
- with hollandaise & English Muffin
crispy bacon $16.50
smoked salmon $18.50
vegetarian $15.50
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
Balsamic Mushrooms $15.50
- finished with rocket & parmesan

Soup of the Day $12.50
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
Pasta of the Day
- See our Chef's special board

Nearby Sample Menus

Jaeyuk BBQ (Spicy pork, 2 people) $40.00
Pan Fride Dumpling (3 pieces) / Steamed Dumpling (4pieces) $6.50
Biji Chigae (Okara stew) $14.50
- Spicy stew based on bean paste with pork and kimchi
Bulgogi BBQ (2 people) $40.00
Soonmandu Kuk $13.00
- Soup with handmade dumplings
Booldak BBQ (Spicy chicken, 2 people) $40.00
Japche V $12.50 B/C $13.50
- Traditional glass noodles with vegetables and beef (or chicken)
Kimchi Jun (Spicy Pancake, 1-2 people) $11.00

The Real Brewer $59.90
- Crispy onion rings, combo of skewers, market fish goujons with tartare, Jack’s BBQ chicken wings, potato skins with cheddar, smoked bacon and chives wedges and sour cream with pesto bread.
THURDAY $16.00
- 2 x BBQ spare ribs, 2 x crispy chicken wings and 2 x broccoli & cheese balls with dips
KIDS CHICKEN FINGERS $13.50
- southern coated chicken fingers with fries and gravy
The Butcher's Caesar Salad $18.90
- Crisp lettuce tossed with creamy Caesar dressing, smoked bacon, Parmesan croutons and Parmesan shavings, topped with a free-range boiled egg
The Big Butcher $99.00
- crispy onion rings. combo of skewers, market fish goujons with tartare. Jacks BBQ chicken wings, pork and leek bangers, potato skins with Mozzarella, smoked bacon and chives, classic fries, and Paul's awesome slow-smoked ribs and pesto bread.
Crispy potato skins $12.90
- sprinkled with cheese, bacon, onions and chives, topped with sour cream
Premium steak sandwich $21.90
- sliced aged beef, cooked medium rare and topped with caramelised onion on locally made sourdough bread with crisp fries
Crispy Battered fish and chips $22.50
- local catch of the day in a crisp batter with house fries and real mushy peas

Meditterranean Veggie Stack $24.00
- Polenta & Haloumi
Caesar $15.00
- Panccetta, Asiago Cheese & Croutons
Pepperoni $18.00
- Mushroom & Chilli Flakes
Beef Sausage $21.00
- Chorizo & Fennel
Prosciutto Mozzarella $13.00
- Tomato, Pesto & Balsamic Glaze
Garden Tomatoes $14.00
- Mesclun, Mint, Basil, Balsamic & Olive Oil
Crispy Calamari $16.00
- Pesto Mayo Dipping Sauce
Balsamic Mushrooms $12.00
- Feta & Thyme

Garlic Mushrooms $4
Manuka Smoked Bacon Bagel $13.50
- stacked with bacon, tomatoes, aioli, rocket and pesto
Garlic Portobello Mushrooms $16.50
- with grilled halloumi cheese and aioli on ciabatta
Grilled Market Fish $18.50
- crushed new season potatoes, caramelised leek and asparagus salad
Smashed Avocado $16.50
- with semi-dried cherry tomatoes, smoked feta and micro herbs on chargrilled garlic crostini
Vietnamese Chicken Salad $18.50
- with crispy shallots, lemongrass, mint, coriander, roasted peanuts and sambal dressing
Manuka Smoked Bacon $6
Soft Shell Tacos $16.50
- chipotle spiced pork with pineapple and avocado salsa, pickled red cabbage and coriander

Pineapple Fritter / Paua Fritter / Corn Fritter / Mussel Fritter / Bacon Fritter / Kumara Fritter / Chicken Fritter / Banana Fritter / Vege Fritter $2.00
Battered Fillet Dinner / Crumbed Fillet Dinner / Crumbed Fish Dinner / Chicken Schnitzel Dinner / Steak Dinner $11.50
Hot Dog / Sausage $2.20
Tomato Toast $2.80
Chips / Fish $2.90
Pork Bun $2.80
Corn Cob $1.70
-Smoked Fish / Seafood Fritter / Mussel Fritter $3.80

Homemade Meat Patty $2.70
Spnng Roll $2.80
Bacon and Egg $9.00
Grilled Gourmet Chicken Satay $10.00
Jam wrap $2.80
Egg Burger $6.50
Fish Burger $7.90
Hot Dog $2.50

Swiss Cheese $1.50
Chicken Liver Salad $15.50
- Grilled Chicken livers served on a fresh garden salad
Avo $1.50
Mediterranean Salad $9.90
- Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
- Regular $4.50
Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice
Mixed Platter (for 2-3 people) $33.90
- Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin

Bacon burger $8.00
Scallop $2.50
Chicken nugget $1.00
Potato fritter $1.30
Crab stick $2.30
Sausage $3.00
Squid ring $1.30
Coleslaw lge $7.00

Sirloin steak $29.90
- with fried eggs, hand cut fries, and beef jus
Mille feuilli $14.90
- puff pastry, raspberry pastry cream, and mandarin salad
Braised pork belly $16.90
- with hoisin ginger glaze, peanut chutney and pickled daikon radish
Chicken salad $16.90
- with sweet potatoes, sundried tomatoes, sour cream, herb mayonnaise, horseradish sauce and egg
Linguine $25.90
- with chicken, mushroom, savoy cabbage, and garlic cream sauce
Pita bread $8.00
- topped with, pesto, olives, hummus and relish
Taylor’s Fine Tawny Port $6.50
Mochaccino $4.50

Roasted sandwiches $10.00
Apple crumble $4.50
Bread slices & butter $1.00
- 2 pieces
Roast pumpkin each $0.80
Vegetarian $8.00/$10.00/$12.00
Roast rolls $12.00
- with lamb
Chicken $10.00/$12.00/$16.00
Southern fried chicken each $4.00

Pasta $15.00
- Chicken, bacon, onion, mushroom & baby spinach tossed with fettuccine, cooked in a creamy garlic sauce.
Fish Fillet $14.00
- Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce In a garlic toasted bun. Served with fries
Omelette $14.50
- 2 egg omelette served with salad greens with your choice of the following smoked salmon, baby spinach and cottage cheese, ham, tomato, cheese and baby spinach or tomato, cheese, capsicum, baby spinach and mushroom
Chicken Burger $14.00
- Hand-crumbed chicken schnitzel in a garlic and mustard toasted bun with cheese, beetroot, tomato, lettuce, onion, mayo and relish. Served with fries. >>
Eggs on toast $9.50
- your choice of fried, scrambled or poached free range eggs on wholegrain toast add bacon
Beef $14.00
- Homemade beef patty with cheese, lettuce, tomato, beetroot, onion, mayo and relish in a mustard and garlic toasted bun. Served with fries.
Tiger Fries $6.50
- Steak fries served with aioli & tomato sauce.
Thai Style Beef or Chicken Salad $15.00
- Tender strips of grilled beef tossed with mesclun, red cabbage, carrots, coriander, mint, cherry tomatoes & red onions, with a Thai-style dressing.

Fish & Chips $12
100gm Sirloin Steak $13
Cattle Burger $12
- Beef Pattie, bacon, cheese & tomato sauce
200gm Sirloin Steak $20
- Served with Salad, Fries and your choice of sauce
French Toast $18
- Served Bacon, Banana, maple syrup, Corn bread, Blueberry and whipped cream
Classic Chicken Toast $18
- Grilled chicken served with lettuce, tomato sauce, mayonnaise, garnish with coriander served in toast bread with fries
Chicken Nuggets $12
- Served with Fries
Chicken & Bacon Fettuccine $20
- Fettuccine served with pan fried chicken, bacon with mushroom cooked creamy wine sauce

Vegetable Korma $8.99 / $13.00
- A combination of vegetables simmered in cashew nuts and cream sauce with raisins and almonds
Chicken Naan $4.00
- Naan Stuffed with chopped chicken and spices
Parantha $4.00
- Flaky wholemeal bread touched with butter
Chicken Vindaloo( A Hot Dish) $9.99/$l4.99
- Tender pieces of chicken cooked in red chilies. herbs and hot vindaloo paste
Lamb Madras $9.99/$l4.99
- Tender pieces of lamb cooked in ground spices and coconut milk and tempered with curry leaves
Fish Muscle $12.50/ $16.50
- Pieces of Fresh ﬁsh prepared in ground spices and thick muscle gravy
Beef Vindaloo (A very hot dish) $ 9.99/$14.99
- Leon pieces of beef prepared with selected ground spices. herbs and hot Vindaloo paste
Chicken Korma $9.99/$l4.99
- Pieces of chicken simmered in rich cashew nut sauce and ground spices ﬁnished with cream

Wairarapa Olivo + Lot 8 extra virgin olive oils $5
Ora king salmon belly, gin botanicals, vanilla, compressed cucumber, damson plum $17
Beef tartare, soy, roasted nori, horseradish egg yolk jam, beef tendon crisps $16
Braised shin of beef, cauliflower remoulade, crispy oyster “BLT”, braising juices $33
Pigs head terrine, preserved peaches, chicken parfait, grilled chorizo, white onion kimchi, milk bread toast $19
Saparosso barrel aged balsamic $3
Lemon crème brulee, yoghurt + thyme gelato, sable biscuit $15
Iceberg wedge salad, Caesar condensed milk dressing, parmesan $7