Kohinoor Indian Restaurant in Auckland Menu

ENTREES ENTREES
  • Onion bhaji $5.00
    • Sliced onion dipped lightly spiced chickpeas flour batter & deep fried
  • Mixed pakoras $5.00
    • Chopped vegetables dipped in a batter of special roasted ground spices & chickpea flour and deep fried
  • Vegetable samosa (2p) $5.00
    • Deep fried pastry filled with flavoured spicy potato & peas
  • Samosa chaat $8.00
    • Samosas garnished with kachumber, yoghurt and tamarind chutney
  • Tikki chaat $7.00
    • Deep fried spiced potato patties garnished with kachumber yoghurt and tamarind chutney
  • Paneer tikka H $9 / F $15
    • Chunks of cottage cheese marinated in tandoori spices, then seared in the tandoor
  • Hara bhara kabab $8.00
    • Slow fried patties made out of spiced potatoes, peas & spinach based
  • Garlic tikka H $9 / F $16
    • Boneless chicken cubes marinated with fresh chopped, garlic, vinegar and garlic spices
  • Chicken tikka H $9 / F $16
    • Boneless chicken pieces marinated overnight in tandoori spices & smoked roasted in tandoor
  • Tandoori chicken H $10 / F $17
    • Leg & breast portions marinated overnight in tandoori spices & smoked roasted in tandoor
  • Seekh kebab H $9 / F $17
    • Lightly spiced minced lamb rolled on skewers & roasted in tandoor
  • Mansoori kebab H $10 / F $17
    • Tender NZ lamb cutlets marinated in spices & aromatic, skewered & broiled in tandoor
  • Prawns tandoori H $12 / F $20
    • Shelled prawns marinated in tandoori spices and then gently cooked in tandoor
  • Fish tikka H $12 / F $20
    • Boneless fillets of fish marinated in green herbs & spices, then cooked gently in the tandoor
  • Entree platters for two
  • -Vegetarian platter $14.00
    • Samosa, mix pakora, paneer tikka, onion bhaji
  • -Mixed platter $16.00
    • Samosa, mix pakora, chicken tikka, seekh kebab
  • -Tandoori platter $18.00
    • Portion of chicken tikka, mansoori kebab, seekh kebab, tandoori chicken
  • H=Half / F=Full
KOHINOOR SPECIAL KOHINOOR SPECIAL
  • Paneer bhurji $15.99
    • Cumin seed with fried chopped onion, tomato and cottage cheese and Indian spices
  • Kohinoor butter paneer $15.99
    • Cottage cheese cooked in a mild creamy tomato sauce with Indian touch
  • Kohinoor special butter chicken $17.00
    • Bone pieces of chicken marinated and cooked in a mild creamy tomato sauce with Indian touch
  • Goat curry $13.00
    • Goat meat cooked on bones with exotic blend of Indian herbs and spices
  • Samundri khazana - kohinoor special $20.00
    • Scallops baby octopus, calamari & prawns cooked in a thick tomato & coconut gravy
  • All curries can be served mild, medium or hot and served with rice
MAINS MAINS
  • ●Chicken
  • -Butter chicken $11.99
    • Boneless pieces of chicken, marinated, seared in the tandoor and cooked in mild creamy tomato sauce
  • -Chicken tikka masala $11.99
    • Boneless chicken pieces, marinated, seared in the tandoor and cooked in a spicy tomato gravy with green peppers and sliced onions
  • -Methi chicken $11.99
    • Cooked with fenugreek leaves in onion and tomato gravy
  • -Mango chicken $11.99
    • Cooked in mango sauce lightly spices
  • -Kadai chicken $11.99
    • Cooked with chopped onions and green peppers in tomato gravy
  • -Chilli chicken $11.99
    • Chinese style chicken cooked with chilli and capsicum
  • ● Lamb / Beef
  • -Rogan josh $12.99 / $11.99
    • Cooked in the classic kashmiri style with tomato, onions, garlic, ginger & exotic spices
  • -Dal Gosht $12.99 / $11.99
    • Cooked with red lentils, ginger, lemon with coriander
  • -Badami Gosht $12.99 / $11.99
    • Cooked in creamy gravy, topped with almonds
  • -Nawabi $12.99 / $11.99
    • A truly loyal curry with onions, tomatoes, cream & coconut
  • -Keema mattar (lamb only) $12.99
    • Cooked with green peas in a spicy sauce
  • ● Chicken / Lamb / Beef
  • -Jalfrezi $11.99 / $12.99 / $11.99
    • Cooked with onions and vegetables in tomato gravy
  • -Madras $11.99 / $12.99 / $11.99
    • Curry prepared with coconut & classic south Indian spices
  • -Saagwala $11.99 / $12.99 / $11.99
    • Tender morsels of chicken, lamb of beef simmered in delicately spiced creamed spinach
  • -Vindaloo $11.99 / $12.99 / $11.99
    • Cooked in a vinegar and chilli sauce
  • -Korma $11.99 / $12.99 / $11.99
    • Cooked in cream and cashew nut paste gravy
  • -Bhuna $11.99 / $12.99 / $11.99
    • Pieces cooked in chef's unique piece of mix and with very little added
  • -Do piaza $11.99 / $12.99 / $11.99
    • Cooked with onion, roasted cumin, cloves and cardamon
  • ●Seafood
  • -Bombay fish masala $15.99
    • Fish fillet cooked in spicy onion & tomato gravy, finished with lemon & black peppercorns
  • -Goan fish curry $15.99
    • Fish fillets cooked in tangy tomato & coconut gravy finished with cream and zesty lemon
  • -Butter prawns $15.99
    • Prawns simmered in tomato based butter sauce
  • -Prawn jalfrezi $15.99
    • Shelled prawns cooked with onion and vegetables in tomato gravy
  • -Prawn malbari $15.99
    • Shelled prawns cooked with sauteed onions, capsicums, tomatoes & coconut milk
  • -Prawn masala $15.99
    • Shelled prawns cooked in spicy sauce with green peppers & sliced onions
  • -Prawn vindaloo $15.99
    • Cooked in a vinegar and chilli sauce
VEGETARIAN VEGETARIAN
  • Masoor dal $10.99
    • Red lentils cooked with fresh herbs, ginger, garlic, spices & fresh coriander
  • Bombay aloo $10.99
    • Potatoes cooked in onion, cumin, mustard seeds & fresh coriander
  • Aloo gobi $10.99
    • Potatoes & cauliflower florets cooked with exotic spices ginger & fresh coriander
  • Aloo matter $10.99
    • Potatoes & peas cooked together in spiced onion and tomato gravy
  • Dhal makhani $10.99
    • Black lentils cooked overnight on a slow fire with fresh herbs and ginger
  • Mattar mushroom $10.99
    • Mushroom & peas cooked in a creamy tomato sauce with touch of garlic
  • Vegetarian vindaloo $10.99
    • Mixed vegetables cooked in vinegar and chilli sauce
  • Chana masala $10.99
    • Whole chickpeas cooked in onion and tomato gravy with chef's special ground spices
  • Butter mushroom $10.99
    • Mushroom cooked in a creamy tomato sauce
  • Saag aloo $10.99
    • Potatoes cooked in lightly spinach puree
  • Butter veggies $10.99
    • Veggies cooked in a mild creamy tomato sauce
  • Navrattan korma $11.99
    • Mixed vegetables cooked in cashew nut paste and creamy gravy
  • Bhindi masala $11.99
    • Indian okra pieces cooked with onion & spices
  • Malai kofta $11.99
    • Lightly spiced mashed potatoes and homemade cottage cheese balls deep fried & served in rich creamy gravy
  • Vegetable jalfrezi $11.99
    • Mixed vegetables cooked with onion in tomato gravy
  • Paneer makhani (butter paneer) $11.99
    • Homemade cottage cheese marinated and seared in tandoor oven cooked in spiced onion capsicum and tomato gravy
  • Paneer saagwala $11.99
    • Pure spinach creamed & cooked with homemade cottage cheese cubes, onions & tomatoes
  • Paneer tikka masala $11.99
    • Homemade cottage cheese marinated and seared in tandoor oven cooked in spiced onion, capsicum and tomato gravy
  • Kadai paneer $11.99
    • Homemade cottage cheese marinated with spices and cooked with thick onion cashew nut tomato gravy with capsicum flavour
  • Chilli paneer $11.99
    • Chinese style paneer pieces cooked with chilli and capsicum
  • Mattar methi malai $11.99
    • Cumin seed with fried chopped onion, tomato, fenugreek & green peas final touch with cream
  • All curries can be served mild, medium or hot and served with rice
ROTI / BREAD FROM TANDOOR ROTI / BREAD FROM TANDOOR
  • Tandoori roti $2.00
    • Whole wheat buttered bread
  • Plain naan $3.00
    • Plain flour handmade flatbread layered with butter
  • Butter naan $4.00
    • Plain flour handmade flatbread layered with butter
  • Garlic naan $4.00
    • Naan garnished with garlic & fresh coriander
  • Cheese naan $4.00
    • Naan stuffed with NZ cheddar cheese & spices
  • Cheese & garlic naan $4.50
    • Naan stuffed with NZ cheddar cheese, garlic & spices
  • Peshwari naan $4.50
    • Naan filled with dry fruits & nuts
  • Keema naan $4.50
    • Naan filled with spiced lamb mince
  • Paneer kulcha $4.50
    • Naan stuffed with spiced homemade cottage cheese
  • Onion kulcha $4.00
    • Naan stuffed with lightly spices onions
  • Lachha parantha $4.00
    • Whole meal flaky bread
  • Stuffed parantha - aloo/gobi/mint $4.50
    • Whole meal flaky bread stuffed with choice of one stuffing
RICE RICE
  • Kashmiri pulao $10.99
    • Basmati rice cooked with mixed vegetables and garnished with fruit & nuts
  • Vegetable biryani $12.00
    • Steamed basmati rice and vegetable cooked with rice flavours
  • Chicken / Lamb biryani $13.00
  • Prawn biryani $15.00
  • Extra rice $3.00
CHUTNEYS / ACCOMPANIMENTS CHUTNEYS / ACCOMPANIMENTS
  • Side dish platter $9.00
    • Portion of six accompaniments, sweet mango chutney, mixed pickle, raita, mint chutney, kachumber salad, tamarind chutney
  • A choice of $3.00
    • Sweet mango chutney, chilli paste, mixed pickle, poppadoms, mint chutney, tamarind chutney, kachumber, salad, raita, circa, onion
DESSERTS DESSERTS
  • Mango kulfi $4.00
    • Home made Indian ice-cream with aromatic spices and mango flavoured
  • Mango lassi $4.50
    • Yoghurt smoothie prepared with Indian mango
  • Gulab jamun $5.00
    • Deep fried home-made khoya (milk solids) balls dipped in sugar syrup and cardamom seed
  • Gajar halwa $5.00
    • Rich indian style grated carrot pudding, cooked with dry fruits
BANQUETS (MIN FOR 2 PEOPLE) BANQUETS (MIN FOR 2 PEOPLE)
  • Vegetarian banquet $22 p.p
    • Entrée: Vegetarian platter / Mains: Three vegetable curries - Dal makhani, navratan korma, malai kofta, naan, rice and a side dish platter for 4 accompaniments
  • Mini banquet $23 p.p
    • Entrée: Onion bhaji, pakora & chicken tikka / Mains: Butter chicken, Beef rogan josh & navrattan korma, plain naan, rice and a side of dish platter for 4 accompaniments
  • Maharaja banquet $28 p.p
    • Entrée: Samosa, pakora, seekh kebab and chicken tikka / Mains: Beef vindaloo, lamb rogan josh, butter chicken, navratan korma, plain naan bread and a side dish for 4 accompaniments
  • P.P= Per person
DINE-IN OR TAKEAWAY DINE-IN OR TAKEAWAY
  • Lunch special $9.99
    • Special curry with rice, naan & drink (excluding seafood and kohinoor special)
  • Dinner special combo (sun-thurs) $14.99
    • Main size curry with rice, naan & drink (excluding seafood & kohinoor special)
  • All mains (sun-thurs) $10.00
    • Served with rice

Nearby Sample Menus

  • Small $10.00
  • Small $11.00
  • CHICKEN ISKANDAR $14.00
  • Small $9 .00
  • 6 CHICKEN ON RICE
  • BURGER COMBO $10.00
  • BURGER $7.50
  • Large $12.50
  • Ham &Tomato $3.50
  • Chicken & mushrooms $14.00
  • Scallop $2.00
  • chicken/ steak/ pork $11.00
  • Bami gorang $14.50
    • with meat, veges & noodles
  • Plain $9.00
  • Hawaii $ 4.30
  • Ham $3.00
  • Egg $4.00
  • American hot dog $3.70
  • Seadog $3.70
  • Sweet corn & bacon fritter $2.00
  • Super $8.00
  • Battered meat patty $1.80
  • Steak,bacon,avocado $8.40
  • Chicken kebab $3.20
  • Lamb or Chicken Satay $11.00
  • Falafel ( vegetarian) $11.00
  • Hawaiian Classics $10.00
    • Prime beef pattie, pineapple, salads & sauces
  • Super Kebab $13.00
    • (Lamb & Chicken mixed with falafel)
  • King Prawn kebab $10.00
  • Sauce $1.00
  • Cajun Chicken $14.00
  • Fish kebab $10.00
  • Menchit Abish $17.99
    • This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
  • Prawns With Mild Sauc $19.99
    • A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
  • Doro Wot $17.99
    • Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
  • Kitfo $19.99
    • Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
  • Kai Sega Wot $17.99
    • Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
  • Yebeg Alicha $19.99
    • Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
  • Yetsom Beyaynetu $16.99
    • Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
  • Tibs $19.99
    • Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
  • The vege tower $14.00
    • 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
  • -Cured salmon $16.50
  • -Option 2 $14.00
    • 2 Choices of salad + 1 choice of meat
  • -Chicken $15.50
  • Customized stack
    • 2x poached eggs, avocado, mushrooms, mesculin, tomato relish, choose your bread (5 grain toast, ciabatta or a bagal) and choose your filling.
  • -Option 1 $12.00
    • 1 Choice of salad + 1 choice of meat
  • Customized salad
    • Meat choices (pork, beef, chicken)
  • Breakfast muesli $14.00
    • Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
  • Pizza Bread Sm6-Lg11
    • Capriata’s traditional garlic pizza bread
  • Fettuccini 15
    • Pasta with bacon and mushrooms, in a white cream sauce
  • Hawaiian Sm14-Lg20
    • Tomato, mozzarella, ham, pineapple
  • Marinara Sm16-Lg23
    • Fresh fish, mussels, shrimps, smoked salmon, caramelised onion
  • Potato Wedges 7
    • Seasoned and served with garlic aioli
  • Capricciosa Sm14-Lg20
    • Olives, capers, anchovies, garlic
  • Pompeii Sm16-Lg23
    • Mushroom, caramelised onion, blue cheese, pine nuts
  • Imperio Sm16-Lg23
    • Bacon, chorizo, feta, spinach, capsicum, sweet chilli
  • Beef with onion $12.00
  • Sichuan style spare ribs with chilli and cumin $14.00
  • Chicken and Pork intestine with hot and spicy sauce in pot $25.00
  • Sizzling kong-fu tofu $16.00
  • Sweet and sour chicken $16.00
  • Veges delight soup $12.00
  • Deep-fried and steam bun with concentrate milk (10 pieces) $8.00
  • Five spice beef $14.00
  • Crumbed Prawn Cutlets 6pcs $3.50
  • Fish Cake $2.50
  • Oyster $2.00
  • (all with 120g prime beef patties, fresh tomatoes, lettuce, mayo & tomato relish)
  • Crumbed cooking (Panko &eadcrumbs) extra $1.00
  • Squid Ring $0.80
  • Family Pack 4 (serve 6) $35.00
    • 6 fish of the day, 6 hot dogs, 2 large chips
  • Pan-Grilled cooking extra $1.00
  • Pulled brisket bun, pickles, mustard $18
  • House prepared meat board accompanied with bread, pickles, chutney & mustards $45/$80
    • 2/4 ppl
  • New Zealand cheeses, apple, grapes, chutney, crackers $30
  • Moroccan cauliflower couscous, dates, pine nuts $15
  • Smoked potato waffle, avocado mousse $13
  • Oyster shucked to order $4.5
    • Natural
  • Braised pork cheeks, black pudding, watercress $18
  • Duck fat potato skins, garlic, rosemary, aioli $12
  • Plain rice $3.00
  • Beef noodle soup $9.90
    • Egg noodle / rice noodle cooked with marinated beef pieces and veggies in plain soup.
  • Seafood laksa $11.90
    • Fresh egg noodle / rice noodle cooked with prawns, mussel, fish ball, surimi and bean sprout in rich creamy malaysian curry soup.
  • BBQ pork wonton noodle soup $9.90
    • Egg noodle / rice noodle cooked with BBQ pork slices, homemade wonton and veggies in plain soup.
  • Bee hoon goreng $9.90
    • Rice vermicelli, malaysian style stir-fried with shrimps, chicken mix veggies, bean sprout, egg and traditional malaysian sambal and sauce.
  • Chicken curry $11.00
    • Chicken boneless pieces cooked in traditional malaysian curry with veggies served with steamed rice.
  • Sweet and sour pork/chicken $11.00
    • Marinated deep fried pork/chicken with pieces stir-fried with seasoned vegetables and homemade sweet and sour sauce served with steamed rice.
  • Black bean sauce beef / chicken $13.90
    • Beef / chicken pieces and seasonal vegetables stir-fried with black bean sauce served with steamed rice.
  • House-smoked salmon $6.50
  • PALEO BOWL : $18.00
    • middle eastern kumara, cavalo nero, house-smoked salmon & dukah-crusted soft egg
  • WINTER PORRIDGE : $15.00
    • oats, apple, maple, & candied pecan served w/ fresh cream or Carew Kitchen almond milk (extra 50¢)
  • EGGS ANY STYLE $12.00
    • on your choice of bread w/ house-made plum relish & herb butter
  • Free-range bacon $5.50
  • HOT & SOUR VIETNAMESE PRAWN SALAD $20.00
    • w/ glass noodles, chili & lime
  • Grilled haloumi $4.00
  • CREAMY MUSHROOMS $18.00
    • on toasted sourdough w/ thyme, marsala & crispy chorizo
  • Pla Panang $28.00
    • Whole Snapper with panang curry
  • -Prawns or Scallops $23.90
  • Basil Special
    • a selection of meat stir fried with basil leaves, bamboo shoot, mushroom, bean and spring onion
  • Tom Kha Gai $9.00
    • Chicken in coconut galangal
  • Gaeng Pnanag $17.90
    • Thick red curry beef or chicken come with peanut flavour
  • Try our authentic Thai curry
  • -Duck $23.90
  • -Chicken, Beef, Pork or Lamb $17.90
  • Steamed Blue Cod with Green and Red Pickled Chilli / Steamed Blue Cod with Ginger and Spring Onion $36.00
  • Smoked Beef Fried Capsicum / Smoked Beef Fried Leek / Smoked Beef Fried Fermented Beans $22.50
  • Spicy Prawns / Spicy and Sour Prawn Meat / Kung Pao Prawn Meat / Spicy Pepper Prawns $32.00
  • Smoked Pork Fried Bean Curd / Smoked Pork Fried Potherb Mustard $16.50
  • Stir Fried Sausage and Bean Curd / Spicy and Sour Beef with Bamboo Shoots $10.50
  • Jellyfish Salad $10.00
  • Spicy Potato Strings / Potato Strings / Cabbage / Chinese Cabbage with Pickled Chilli $12.50
  • Smoked Pork Fried Garlic Bolts / Smoked Pork Fried Dried Bamboo Shoots / Smoked Pork with Chinese Lettuce and Bean Curd $20.50
  • 34. Choo Chee Goong $14
    • With prawns red curry, cooked with coconut milk & kaffir lime leaves & vegetables
  • Vegetarian $9.50
  • 46. Deep Fried Banana & Ice Cream $6
  • 12. Beef Noodle Soup(Nua Toon) $11
    • With thai style beef soup rice noodles, meat balls beef stew & vegetables
  • 2. Pad See Ew
    • With stir fried flat rice noodles, seasonal vegetables & egg
  • 37. Pla Looy Suan $18.50
    • With deep fried snapper topped with mixed thai herbs, chili, ground rice & lemon juice
  • 16. Wonton Noodle Soup $11
    • With Thai Style wonton & egg noodle soup with BBQ pork & vegetables
  • 36. Pla Rad Prik $18.50
    • With deep fried whole snapper topped with homemade chili sauce
Kohinoor Indian Restaurant

Kohinoor Indian Restaurant

location

Address

1/264 Swanson Road, Henderson, New Zealand

phone

Phone

+64 9-838 3991

email

Email

None

clock

Opened hours

Tuesday 5–10pm Wednesday5–10pm Thursday 5–10pm Friday 5–10pm Saturday 5–10pm Sunday 5–10pm Monday 5–10pm
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Thai

features

Features

Cash

Location
1/264 Swanson Road, Henderson, New Zealand
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