Kohinoor Indian Restaurant in Auckland Menu

ENTREES ENTREES
  • Onion bhaji $5.00
    • Sliced onion dipped lightly spiced chickpeas flour batter & deep fried
  • Mixed pakoras $5.00
    • Chopped vegetables dipped in a batter of special roasted ground spices & chickpea flour and deep fried
  • Vegetable samosa (2p) $5.00
    • Deep fried pastry filled with flavoured spicy potato & peas
  • Samosa chaat $8.00
    • Samosas garnished with kachumber, yoghurt and tamarind chutney
  • Tikki chaat $7.00
    • Deep fried spiced potato patties garnished with kachumber yoghurt and tamarind chutney
  • Paneer tikka H $9 / F $15
    • Chunks of cottage cheese marinated in tandoori spices, then seared in the tandoor
  • Hara bhara kabab $8.00
    • Slow fried patties made out of spiced potatoes, peas & spinach based
  • Garlic tikka H $9 / F $16
    • Boneless chicken cubes marinated with fresh chopped, garlic, vinegar and garlic spices
  • Chicken tikka H $9 / F $16
    • Boneless chicken pieces marinated overnight in tandoori spices & smoked roasted in tandoor
  • Tandoori chicken H $10 / F $17
    • Leg & breast portions marinated overnight in tandoori spices & smoked roasted in tandoor
  • Seekh kebab H $9 / F $17
    • Lightly spiced minced lamb rolled on skewers & roasted in tandoor
  • Mansoori kebab H $10 / F $17
    • Tender NZ lamb cutlets marinated in spices & aromatic, skewered & broiled in tandoor
  • Prawns tandoori H $12 / F $20
    • Shelled prawns marinated in tandoori spices and then gently cooked in tandoor
  • Fish tikka H $12 / F $20
    • Boneless fillets of fish marinated in green herbs & spices, then cooked gently in the tandoor
  • Entree platters for two
  • -Vegetarian platter $14.00
    • Samosa, mix pakora, paneer tikka, onion bhaji
  • -Mixed platter $16.00
    • Samosa, mix pakora, chicken tikka, seekh kebab
  • -Tandoori platter $18.00
    • Portion of chicken tikka, mansoori kebab, seekh kebab, tandoori chicken
  • H=Half / F=Full
KOHINOOR SPECIAL KOHINOOR SPECIAL
  • Paneer bhurji $15.99
    • Cumin seed with fried chopped onion, tomato and cottage cheese and Indian spices
  • Kohinoor butter paneer $15.99
    • Cottage cheese cooked in a mild creamy tomato sauce with Indian touch
  • Kohinoor special butter chicken $17.00
    • Bone pieces of chicken marinated and cooked in a mild creamy tomato sauce with Indian touch
  • Goat curry $13.00
    • Goat meat cooked on bones with exotic blend of Indian herbs and spices
  • Samundri khazana - kohinoor special $20.00
    • Scallops baby octopus, calamari & prawns cooked in a thick tomato & coconut gravy
  • All curries can be served mild, medium or hot and served with rice
MAINS MAINS
  • ●Chicken
  • -Butter chicken $11.99
    • Boneless pieces of chicken, marinated, seared in the tandoor and cooked in mild creamy tomato sauce
  • -Chicken tikka masala $11.99
    • Boneless chicken pieces, marinated, seared in the tandoor and cooked in a spicy tomato gravy with green peppers and sliced onions
  • -Methi chicken $11.99
    • Cooked with fenugreek leaves in onion and tomato gravy
  • -Mango chicken $11.99
    • Cooked in mango sauce lightly spices
  • -Kadai chicken $11.99
    • Cooked with chopped onions and green peppers in tomato gravy
  • -Chilli chicken $11.99
    • Chinese style chicken cooked with chilli and capsicum
  • ● Lamb / Beef
  • -Rogan josh $12.99 / $11.99
    • Cooked in the classic kashmiri style with tomato, onions, garlic, ginger & exotic spices
  • -Dal Gosht $12.99 / $11.99
    • Cooked with red lentils, ginger, lemon with coriander
  • -Badami Gosht $12.99 / $11.99
    • Cooked in creamy gravy, topped with almonds
  • -Nawabi $12.99 / $11.99
    • A truly loyal curry with onions, tomatoes, cream & coconut
  • -Keema mattar (lamb only) $12.99
    • Cooked with green peas in a spicy sauce
  • ● Chicken / Lamb / Beef
  • -Jalfrezi $11.99 / $12.99 / $11.99
    • Cooked with onions and vegetables in tomato gravy
  • -Madras $11.99 / $12.99 / $11.99
    • Curry prepared with coconut & classic south Indian spices
  • -Saagwala $11.99 / $12.99 / $11.99
    • Tender morsels of chicken, lamb of beef simmered in delicately spiced creamed spinach
  • -Vindaloo $11.99 / $12.99 / $11.99
    • Cooked in a vinegar and chilli sauce
  • -Korma $11.99 / $12.99 / $11.99
    • Cooked in cream and cashew nut paste gravy
  • -Bhuna $11.99 / $12.99 / $11.99
    • Pieces cooked in chef's unique piece of mix and with very little added
  • -Do piaza $11.99 / $12.99 / $11.99
    • Cooked with onion, roasted cumin, cloves and cardamon
  • ●Seafood
  • -Bombay fish masala $15.99
    • Fish fillet cooked in spicy onion & tomato gravy, finished with lemon & black peppercorns
  • -Goan fish curry $15.99
    • Fish fillets cooked in tangy tomato & coconut gravy finished with cream and zesty lemon
  • -Butter prawns $15.99
    • Prawns simmered in tomato based butter sauce
  • -Prawn jalfrezi $15.99
    • Shelled prawns cooked with onion and vegetables in tomato gravy
  • -Prawn malbari $15.99
    • Shelled prawns cooked with sauteed onions, capsicums, tomatoes & coconut milk
  • -Prawn masala $15.99
    • Shelled prawns cooked in spicy sauce with green peppers & sliced onions
  • -Prawn vindaloo $15.99
    • Cooked in a vinegar and chilli sauce
VEGETARIAN VEGETARIAN
  • Masoor dal $10.99
    • Red lentils cooked with fresh herbs, ginger, garlic, spices & fresh coriander
  • Bombay aloo $10.99
    • Potatoes cooked in onion, cumin, mustard seeds & fresh coriander
  • Aloo gobi $10.99
    • Potatoes & cauliflower florets cooked with exotic spices ginger & fresh coriander
  • Aloo matter $10.99
    • Potatoes & peas cooked together in spiced onion and tomato gravy
  • Dhal makhani $10.99
    • Black lentils cooked overnight on a slow fire with fresh herbs and ginger
  • Mattar mushroom $10.99
    • Mushroom & peas cooked in a creamy tomato sauce with touch of garlic
  • Vegetarian vindaloo $10.99
    • Mixed vegetables cooked in vinegar and chilli sauce
  • Chana masala $10.99
    • Whole chickpeas cooked in onion and tomato gravy with chef's special ground spices
  • Butter mushroom $10.99
    • Mushroom cooked in a creamy tomato sauce
  • Saag aloo $10.99
    • Potatoes cooked in lightly spinach puree
  • Butter veggies $10.99
    • Veggies cooked in a mild creamy tomato sauce
  • Navrattan korma $11.99
    • Mixed vegetables cooked in cashew nut paste and creamy gravy
  • Bhindi masala $11.99
    • Indian okra pieces cooked with onion & spices
  • Malai kofta $11.99
    • Lightly spiced mashed potatoes and homemade cottage cheese balls deep fried & served in rich creamy gravy
  • Vegetable jalfrezi $11.99
    • Mixed vegetables cooked with onion in tomato gravy
  • Paneer makhani (butter paneer) $11.99
    • Homemade cottage cheese marinated and seared in tandoor oven cooked in spiced onion capsicum and tomato gravy
  • Paneer saagwala $11.99
    • Pure spinach creamed & cooked with homemade cottage cheese cubes, onions & tomatoes
  • Paneer tikka masala $11.99
    • Homemade cottage cheese marinated and seared in tandoor oven cooked in spiced onion, capsicum and tomato gravy
  • Kadai paneer $11.99
    • Homemade cottage cheese marinated with spices and cooked with thick onion cashew nut tomato gravy with capsicum flavour
  • Chilli paneer $11.99
    • Chinese style paneer pieces cooked with chilli and capsicum
  • Mattar methi malai $11.99
    • Cumin seed with fried chopped onion, tomato, fenugreek & green peas final touch with cream
  • All curries can be served mild, medium or hot and served with rice
ROTI / BREAD FROM TANDOOR ROTI / BREAD FROM TANDOOR
  • Tandoori roti $2.00
    • Whole wheat buttered bread
  • Plain naan $3.00
    • Plain flour handmade flatbread layered with butter
  • Butter naan $4.00
    • Plain flour handmade flatbread layered with butter
  • Garlic naan $4.00
    • Naan garnished with garlic & fresh coriander
  • Cheese naan $4.00
    • Naan stuffed with NZ cheddar cheese & spices
  • Cheese & garlic naan $4.50
    • Naan stuffed with NZ cheddar cheese, garlic & spices
  • Peshwari naan $4.50
    • Naan filled with dry fruits & nuts
  • Keema naan $4.50
    • Naan filled with spiced lamb mince
  • Paneer kulcha $4.50
    • Naan stuffed with spiced homemade cottage cheese
  • Onion kulcha $4.00
    • Naan stuffed with lightly spices onions
  • Lachha parantha $4.00
    • Whole meal flaky bread
  • Stuffed parantha - aloo/gobi/mint $4.50
    • Whole meal flaky bread stuffed with choice of one stuffing
RICE RICE
  • Kashmiri pulao $10.99
    • Basmati rice cooked with mixed vegetables and garnished with fruit & nuts
  • Vegetable biryani $12.00
    • Steamed basmati rice and vegetable cooked with rice flavours
  • Chicken / Lamb biryani $13.00
  • Prawn biryani $15.00
  • Extra rice $3.00
CHUTNEYS / ACCOMPANIMENTS CHUTNEYS / ACCOMPANIMENTS
  • Side dish platter $9.00
    • Portion of six accompaniments, sweet mango chutney, mixed pickle, raita, mint chutney, kachumber salad, tamarind chutney
  • A choice of $3.00
    • Sweet mango chutney, chilli paste, mixed pickle, poppadoms, mint chutney, tamarind chutney, kachumber, salad, raita, circa, onion
DESSERTS DESSERTS
  • Mango kulfi $4.00
    • Home made Indian ice-cream with aromatic spices and mango flavoured
  • Mango lassi $4.50
    • Yoghurt smoothie prepared with Indian mango
  • Gulab jamun $5.00
    • Deep fried home-made khoya (milk solids) balls dipped in sugar syrup and cardamom seed
  • Gajar halwa $5.00
    • Rich indian style grated carrot pudding, cooked with dry fruits
BANQUETS (MIN FOR 2 PEOPLE) BANQUETS (MIN FOR 2 PEOPLE)
  • Vegetarian banquet $22 p.p
    • Entrée: Vegetarian platter / Mains: Three vegetable curries - Dal makhani, navratan korma, malai kofta, naan, rice and a side dish platter for 4 accompaniments
  • Mini banquet $23 p.p
    • Entrée: Onion bhaji, pakora & chicken tikka / Mains: Butter chicken, Beef rogan josh & navrattan korma, plain naan, rice and a side of dish platter for 4 accompaniments
  • Maharaja banquet $28 p.p
    • Entrée: Samosa, pakora, seekh kebab and chicken tikka / Mains: Beef vindaloo, lamb rogan josh, butter chicken, navratan korma, plain naan bread and a side dish for 4 accompaniments
  • P.P= Per person
DINE-IN OR TAKEAWAY DINE-IN OR TAKEAWAY
  • Lunch special $9.99
    • Special curry with rice, naan & drink (excluding seafood and kohinoor special)
  • Dinner special combo (sun-thurs) $14.99
    • Main size curry with rice, naan & drink (excluding seafood & kohinoor special)
  • All mains (sun-thurs) $10.00
    • Served with rice

Nearby Sample Menus

  • Chicken & Tomato On Rice $12.00
  • E $36
    • (For 3 Persons) 1 Sweet & Sour Pork, 1 Combination Fried Rice, 1 Chicken Chop Suey, 6 Wontons
  • Prawn $13.00
  • Oyster (NZ fresh) $1.50
  • Tomato $2.50
  • Fish (Hoki) $2.80
  • Grilled Chicken $4.50
  • Black Pepper Steak On Rice $12.00
  • Chicken $13.50
  • Shredded Chicken Salad $8.50
  • Poached Chicken $11.00
  • Combination Seafood $13.50
  • Beef Ball $11.00
  • Vietnamese Grilled Lemon Grass Chicken Chop $13.00
  • Lemon Grass Pork $11.00
  • BBQ Pork $12.50
  • PORRIDGE $14.50
    • Served w toasted almonds, berry coulis, brown sugar & milk
  • JERK CHICKEN SLIDERS F $20.00
    • with grilled pineapple, house coleslaw, whole grain mustard, sesame buns w chili jam
  • FREE RANGE EGGS $12.00
    • Scrambled
  • OMELETTES $19.00
    • Free range ham, caramelized onion & gruyere cheese
  • ORGANIC BIRCHER MUESLI V $14.50
    • Spiced orange soaked muesli w natural yogurt, raspberry coulis & manuka honey
  • CHICKEN BREAST SALAD FR GF>>Free range chicken breast, mango, grilled halloumi, avocado, wild rocket, toasted almond, aioli & kumara crisps
  • FREE RANGE EGGS $16.00
    • Salmon Scramble
  • organic free range bacon/freedom farm pork sausages $7.00
  • Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of - Scallops $22.00
  • Grilled Kaffir Lime Chicken - Ga Nunong La Chanh $22.00
    • Served with crisp eggplant, pumpkin, kumara & steamed rice
  • Crispy Rice Flour Crepe - Banh Xeo $18.00
    • Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of braised pork & prawns
  • Prawn & Pork Lotus Salad -Goi Ngo Sen Tom Thit (mild/medium/spicy) $17.00
    • Lotus salad with prawns & pork in a lime dressing with crushed peanuts, crispy shallots & prawn crackers
  • Add an extra roll $4.00
  • Tamarind King Prawns - Tom Sot Me $25.00
    • King prawns cooked in our sweet tangy tamarind sauce, skewed grilled prawn cutlets, salad of the day with crushed peanuts & steamed rice
  • Bourbon Beef Cheeks $25.00
    • with kaffir lime, red onion, tomato, baby carrot & jasmine rice
  • Rice Flour Crepe Rolls - Banh Xeo Tom Cuon (said "ban-xeo-dom-koon") $8.00
    • with prawn, mung bean, mustard leaf, sprouts, mint & nuoc mam sauce -Two per serve
  • Cheese / Mousse $3.50
  • Roast Chicken $18.00 / $9.00 / $5.00
    • Whole / Half / 1/4
  • Lamb Shanks M$13.00/L$19.00
    • Served with mashed potato, peas, carrot & caramelised onion and gravy
  • Golden Potato $0.60
  • Gravy $2.00 / $4.00
  • Family Value 1 $28.00
    • 6 Chicken Pieces, 6 Potatoes, 6 Kumara, 1.5l Coke, Large Coleslaw, Large Gravy
  • Special Combo $7.00
    • 2 Chicken Pieces, 4 Potatoes
  • Pork S$11.50/M$15.00/L$19.00
  • Crusted Turkish Bread (v) $12
    • Served with trio of dip grilled pepper, babaganoush & olive oil.
  • Sudima Gourmet Burger $28
    • Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
  • Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
    • Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
  • All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
  • Soup of the Day $14
    • Served with a slice of turkish bread
  • Ice Cream Sundae $8
  • Fresh Fruit Salad $8
  • Service between 11.00am and 3.00pm
  • Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
  • Fish And Chips $14.50
    • with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
  • Salt And Pepper Squid $14.50
    • with toasted coconut, almonds, carrot ribbons, chilli and lime dressing
  • Omelette Of The Day $14.50
    • with toasted focaccia, tomato relish and mixed leaf salad
  • House Made 200g Beef Burger $14.50
    • With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
  • Pasta Of The Day $14.50
    • Please ask your server for today’s selection
  • Soft Shell Tacos $14.50
    • with house slaw and one of the following;
  • Basalt Club Panini $14.50
    • With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
  • Big Breakfast $19.90
    • With bacon, hash browns, sausage, mushroom, baked beans & eggs any style served on mixed grain toast
  • -Add Bacon $12.90
  • -With salmon $18.90
  • Toast & Jam $6.00
    • Raspberry & marmalade, your choice of mixed grain, white bread, ciabatta, sourdough, gluten free toast
  • Wedges Bowl $7.90
    • With sweet chilli and sour cream
  • Waffles $15.90
    • With bacon & banana, served with maple syrup and whipped cream
  • -with bacon $16.90
  • Sauce $1.00 Each side
  • Lasange $2.20
  • Drumstick $2.00
  • Cheese Sausage $2.00
  • Dinner Pack $16.00
    • 3 thigh, 3 drum, 1 regular chips
  • Bacon & Egg Toastie $3.00
  • Bacon & Egg Muffin $2.80
  • Chicken Su Mai $2.20
  • Fried Chicken Thigh $3.00
  • 5 Any pieces
  • Large $17.50
  • 1 1.5L Drink
  • Mashed Potato $3.00
  • Special 1 - Any Super Sandwich $6.20
    • 2 Golden Potatoes (with lettuce, onion, tomato)
  • Special 5 $7.50
    • 2 piece Chicken, 3 Golden Potatoes, 1 Can of Drink (No drink change potatoes)
  • Medium $8.00
  • Rolls $6.70
  • 23. Rice With Stewed Beef $13.00
  • 21. Fried Noodles $13.00
  • 25. Gravy Rice Cake $12.00
  • 12. Yunan Flavor Cold Rice Noodle $12.00
  • 6. Rice Noodles With Sauced Pork Mince (Medium/Large) $10.00/$12.00
  • 24. Rice With Sweet & Sour Pork $13.00
  • 4. Noodles With Stewed Pork (Medium/Large) $10.00/$12.00
  • 13. Rose Flavor Crystal Jelly $4.00
  • 1 Chicken Kebab + Chip + 375Ml Can Pepsi $5
  • Steak Sub $5.00
    • (Steak, Butter, Garlic Mayo, Pickled Carrots, Cucumber, Coriander, Chilli Optional)
  • 1 Thigh + Chips + 375Ml Can Or 2 Drumsticks + Chips 375 Ml Can $6
  • Fish Burger $4.00
  • Hamburger $2.50
  • *Add Extra Filling $1.00 Ea
  • Cheese Burger $3.50
  • Gourmet Burger $7
    • Scotch Fillet , Onion Ring , Aioli Sauce ,
  • Gluten Free Bases add $2.50
  • Toast $4.00
  • Fresh Beer Battered Fish and Chips $24.00
    • with salad and homemade tartare sauce
  • Tomato, Feta, Olive, Red Onion Salad $11.00
  • Spinach $3.00
  • Kransky Sausage $5.00
  • Soup of the Day $13.00
    • With toasted bagel stick - see blackboard.
  • Half & Half Add $2.50
  • Roasted with tomatoes $.20
  • Green salad with cow feta $7.00
  • Ground and round burger $18.50
    • Served with crispy onion rings and tartines steak fries
  • -With bacon $19.50
  • Ko samui salad $18.00
    • Tossed with lemongrass and sweet chilli beef
  • -With smoked salmon and baby spinach $19.00
  • Grilled halloumi $5.20
  • Gluten free bread x 2 $3.10
  • Mushrooms on toast $13.00
  • 1 bacon buttie $6.00
  • Muesli $11.00
    • With fruit & yoghurt
  • -with bacon $16.00
  • Small breakfast $12.50
    • Egg, bacon, hash-brown, sausages & toast
  • Bacon & eggs $12.50
    • With toast
  • -smoked salmon & cream cheese $12.00
  • Large breakfast $19.00
    • Eggs, bacon, mushroom, hash-brown, sausages & toast
Kohinoor Indian Restaurant

Kohinoor Indian Restaurant

location

Address

1/264 Swanson Road, Henderson, New Zealand

phone

Phone

+64 9-838 3991

email

Email

None

clock

Opened hours

Tuesday 5–10pm Wednesday5–10pm Thursday 5–10pm Friday 5–10pm Saturday 5–10pm Sunday 5–10pm Monday 5–10pm
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Thai

features

Features

Cash

Location
1/264 Swanson Road, Henderson, New Zealand
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