Sinabro Korean BBQ Restaurant in Auckland Menu

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Sinabro Korean BBQ Restaurant in Auckland has no menu available, but can choose from many other options such as Lemon Chicken or Beef & Black Bean from Sea Dragon Restaurant. Bar Comida offers many options including Bagel/ pide bread/ whole meal toast and Bagel/ pide bread/ whole meal toast. Yong's Hand Pulled Noodles includes a wide range like Boiled fish fillet with pickled cabbage or Sautéed beef with pickled chill (spicy). Crumbed Mushrooms & Calamari and Buffalo wings & chilli choppers from . Spur offers BJ's Fresh Fish Takeaways and Chips.

Nearby Sample Menus

BBQ pork & mushroom / BBQ pork & oyster sauce / BBQ pork & black bean sauce / BBQ pork & tomatoes / BBQ pork and pineapple $11.00
Special chow mein / Special on rice $14.00
Banana fritter $2.00
Chicken & mushrooms & cashew nuts $14.50
20 chicken nibbles and chips $14.00
Special veges $12.00
- No meat
-Pork in batter / Chicken in batter $11.00
-Vegetable $9.00

It’s ‘Ham’mere time GFA $13.00
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
Beef Lemon Grass Vermicelli Noodles $18.50
Salmon on Herb Waffle $19.50
So Frenchy, So Toast VGA $19.50
Chicken, Quinoa and Baby Kale Salad* GFA $18.50
Omelette Exhibit ‘B’ GFA $19.00
Secret Vegetable Business (SVB) GFA, VG $12.50
- There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
Kiwi Catch GFA $13.50
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here

Low carb meals are served with your choice of meat, salad and three sauces N/A
Chicken Avocado $10.00
- Grilled chicken fillets, avocado, salads & Sauces
Super Salad $15.00
- (Lamb & Chicken mixed with falafel)
Falafel Kebab Combo $14.50
Chips $4.00
Garlic Bread and Hmmus Dip $8.00
Mixed Souvlaki (Spicy) $14.50
- Cooked with coriander chilli paste)
Mixed (Lamb & Chicken) $14.00

Saucisson, gherkins, cantal cheese, truffle mayonnaise $7.50
Le Basque Platter $19.50
- Sheep milk, blue cheese, bayonne ham, olives & anchoide
Saucisson Lyonnais $18.00
- Poached oraganic eggs, porcini mushrooms sausage, Agria potatoes
Poulpe Au Chorizo $22.50
- Octopus, braised tomatoes , spicy sausage & salsa verde
Corque - monsieur $10.00
- Free range ham, melted emmental & sauce Mornay
Chorizo, ossau Iraty cheese, smoke peppers mayonnaise $7.50
Hamn and cheese croissant $10.00
- Free range ham & camembert
Latelier Granola $12.50
- Organic yoghurt, preserved strawberries & almond milk

For Hungry Little Truckers - 8 Years and Under
Jelly Tip (GF) $8.50
- Probiotic vanilla frozen yoghurt, raspberry chia seed jelly, 70% cocoa dark chocolate sauce.
Vegetarian $14.50
- Chickpea, mint & kale falafel, lettuce, tomato, red onion, chargrill capsicum, basil pesto and kumara brioche
Pixie Caramel (GF) $8.50
- Probiotic vanilla frozen yoghurt, dulce de leche, 70% cocoa dark chocolate sauce & sea salt. Just Like the Candy Bar, Only it won't stick your teeth together!
Gluten Free & Vegan Available
●Extras
Redergize Bowl $14.50
- Our classic salad back by popular demand, baby spinach, red quinoa, shredded beetroot, shredded carrot, almonds, currants, flax seeds, miso good dressing. Gluten Free & Vegan Available
Sweet Vegan Treats (GF)(V)(DF) $12.50
- Ask your waiter about this week's special from our neighbours at The Raw Kitchen

Vegetarian
- veggle pattie tomato beetroot, cheese fried egg
Lamb $14.50
Mayonnaise
Hot Chili
Tasiki $1.80
Doner Lamb $3.00
Mix $14.50
Filo sigara

Margherita $16.50
- Tomato and onion topped with mozzarella and fresh basil
Fresh Seafood Platter N/A
- Half shell Mussels, Surimi, Prawns and other Delicious Bites, Served with Lemon Wedges, Home Made Tartea Sauce and other Dipping Sauces
Lamb Shanks (Single / Double) $28.00 / $34.00
- Rosemary and mint marinated shanks served on creamy mash with kumara flakes
Seafood Chowder $15.00
- Chef’s specialty seafood chowder made with a fresh selection of seafood stewed in a creamy broth and served with garlic bread
Keri Juice Range $4.00
Sticky Date Pudding $10.00
- An age old English favourite. Moist and lightly spiced, with a generous amount of dates. Served warm with Kapiti vanilla ice cream
Chicken and Cranberry $21.00
- Chicken pieces, creamy brie and roasted cashews topped with cranberry sauce and mozzarella
Crispy Skin Salmon $26.00
- Accompanied with scalloped potatoes and courgette ribbons and finished with a creamy caper sauce

Bagel with cream cheese & jam $5.50
·Toasted Sandwiches
- Any two filings
Scrambled eggs on toast $8.50
- With chilli beans $7.50
- With beef mince $8.50
Chips $3.80
-bacon / chicken / avocado / mushroom $6.50
Bacon & eggs breakfast $9.50

(Medium with rice / Large no rice)
Combination M$12/L$14
Vegetables M$10/L$11
(Medium with rice / Large no rice)
Egg S$9/M$10/L$12
Chicken S$10/M$11
Prawn S$11/M$12
Lamb M$13/L$10

Spiders $12.00
- Limoncello lemonade, kohu road vanilla bean ice cream or aperal, the hana brut, kohu road vanilla bean ice cream
Lamb $14.00
- 12 hour braised & rolled 1st class lamb shoulder, tomato jam, mini yoghurt, mustard, beetroot, feta
Beef $13.00
- NZ grass-fed beef patty, pickles, tomato jam, mustard, mayo
Bb kiwi onion dip with chips $12.00
- BB's kiwi onion dip, curious cropper green tomato salsa, fresh herbs with proper salted chips
Kumara chips $8.00
- With homemade aioli
-Aged cheddar $3.00
Summer slaw $10.00
- Red cabbage, carrot, capsicum, pear, italian parsley mint, toasted pumpkin seeds, black sesame seeds
The new vege $14.00
- Teriyaki & sesame tofu, asian slaw, pickled cucumber, coriander, ginger dressing. all ingredients vegan with a vegan bun option

Crumbed Aloo Tikki (V) $10.00
- Crumbled mini potato patties, flavoured with fresh herbs and spices, served with sweet tamarind drizzle, crispy chickpea noodles and coriander
Chicken Lollipops (V) $14.00
- Chicken fried after being marinated in a hot & spicy indo-chinese sauce
Masala Chips (V) $6.00
- Crispy golden chips, tossed in light home-made masala spice mix, fresh lemon juice and coriander - served with aioli
Chilli Chicken $18.00
- Lightly battered chicken, stir fried with fresh capsicum, chilli and onion in an indo-chinese soy chilli reduction
Chicken Malai Tikka $14.00
- Chicken cooked in a marinade with yogurt, cheese, coriander and chillies
Goan Fish Curry $19.00
- Market fish cooked in a rich coconut and lemon gravy and topped with shrimp fritters
Lamb Saag $19.00
- A delightful preparation of lamb, cooked with fresh tomatoes, spinach gravy, herbs and spices
Chicken Fried Rice $14.00
- A delicacy of steamed rice stir fried with a medley of fresh chicken tossed in a flavourful soy garlic sauce

Breakfast #2 n/a
- Big Breakfast
Breakfast #5 n/a
- Toasted Bagel
Breakfast #3 n/a
- Egg Benedict
Breakfast #1 n/a
- French Toast
Breakfast #4 n/a
- Egg Omelette

Tempura box $14.00
- 10 pcs
Pork spicy don $14.00
Beef don $14.00
Unagi don $17.00
Chicken udon $13.00
Chicken katsu udon $13.00
Chicken teriyaki don $12.00
Fresh salon don $15.00

STUFFED FRENCH TOAST $17.00
- brioche blueberry filling, matcha mascarpone, fruit salsa vanilla maple/bacon or halloumi $3.00
Avocado $4.00
halloumi $6.00
Roast tomato $4.00
GRANOLA $13.00
- chia yogurt fruit salsa
Portobello Mushroom $6.00
SMASHED AVOCADO $14.00
- zomer smash tomato medley sourdough bagel cream cheese/bacon $3.00 or beet cured salmon $5.00
KING PRAWN SALAD $22.00
- pan fried garlic prawns soba noodles Brussels, broccoli daikon, cress, soy dressing

Grilled tomato
BIG BREAKFAST $19.50
- eggs any style streaky bacon, sausages, mushrooms, hash brown & grilled tomato & baked beans
FRIES $6.00
SPICED WEDGE $12.50
- w bacon cheese sour cream & sweet chili
EGGS ON TOAST $13.50
- any style of eggs(poached, scrambled, fried) w side bacon
Toast and jam $6.00
PALEO BREAKFAST $19.50
- poached egg, tomato, mushroom, seasonal salad, avocado & spinach w bacon
OPEN CHICKEN SANDWICH $18.50
- salad cheese avocado garlic aioli & Fries