Singdar Fast Food in Waikato Menu

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Singdar Fast Food in Waikato has no menu available, but can choose from many other options such as Shrimp and rice or Warehou from Glenview Takeaways. Little Korea offers many options including FRIED DUMPLINGS and ASSORTED JEON. Subway - Te Rapa includes a wide range like Ham or Veggie Delite. Fresh Salmon Tuna and Teriyaki Chicken from . Sakura Sushi offers Mozaik and CINNAMON PORRIDGE.

Nearby Sample Menus

Buttered bread 50¢
Lemon Fish $4.50
Salmon burger $9.00
Scallops $1.50
Gurnard $5.50
Potato fritters $1.00
Crumbed fish 50¢ extra per serve
Mr. Chips regular $3.00

D $16.00
- 3 hoki, 2 sausages, 2 crabstick, $3 chips
Seafood Box $6.80
- 2 Haki bites, crab stick, squid ring, mussel with chips and tartare sauce
Banana Fritter $3.00
Nugget Box $7.80
- 8 chicken nugget with chips and tomato sauce
6x Prawn Twisters (1.20ea) $6.00
Lasagna Square $3.00
Scallop Meal $18.50
- 5 battered scallops, salad, chips, 2 eggs, salad
Hamburger (Small/Large) $4.00/$7.00

Lamb Shish (Marinated Lamb Cubes) Reg $11.50 Large $16.00
Kofta (Lamb Patty) Reg $10.50 Large $14.50
Veg Combo (Falafel & Zucchini) Reg $10.50 Large $14.50
Moussakka N A
Lamb Reg $9.50 Large $11.00
Lamb Reg $9.50 Large $11.00
Chicken Reg $9.50 Large $11.00
Chips $4.00

Marinated Mixed Olives, Sundried Tomatoes $8
Eggs Benedict $18.5
- Rocket, Tomato Relish, Bacon
Ginger Bread French Toast $18
- Rhubarb, Creme Fraiche
Ham + Cheese Omelette $9.5
Bacon + Egg Bap $15
Mince, Cheese, Quesadillas $9.5
Corn Chips, Sour cream, Guacamole $6.5
Porridge $15
- Citrus Jam, Stone Fruit, Pistachio

Orca breakfast - eggs - kransky sausage - hash potato - bacon - roasted tomato - mushroom - grain toast - hollandaise $19.50
Avocado $3.00
Tomato $3.00
Veggie breakfast - eggs - baked beans - hash potato - mushroom - grain toast - roasted tomato - hollandaise $18.00
Kumara chunks - aioli $8.00
Steak frites - scotch - fries - béarnaise $19.00
Avocado - feta - cashews - poached egg - grain toast $16.00
Cos - capers - garlic croutons - poached egg $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00

•Optional: Side Salad with Quiche or Pie extra $5
Savoury Mince $13.50
- on Thick Toast
Creamy Mushrooms & Bacon $16.00
- on Thick Toast
Curly Fries $10.50
- with Aioli & Tomato Sauce
-Salmon $19.00
Fish & Chips $22.00
Smoked Chicken & Roast Veges Quiche $8.50
Scotch Fillet & Chips $26.50

R6 Sweet Basil Fried Rice: Kaow Pad Kra Paow
- fried rice with egg and seasonal vegetables in basil paste
Lamb or Duck $17.90
V10 Nnct Me and Rice $14.50
R3 Pad See Eiw
- Pan fried noodles with vegetables and egg cooked in soya sauce
A5 Curry Puff (4 pc) $8
- Mined chicken, sweet potato, onion and yellow curry wrapped in puff pastry, deep fried served with sweet chili sauce
A9 Angle Wing $8
- Boneless chicken wings stuffed with minced chicken, herb & spices, deep fried and served with sweet chili sauce
Y2 Beef Salad: Laab Nuer $15
- Warm and spicy salad sirloin steak, mixed with lime dressing and Thai herb
B1 Pumpkin & Coconut Soup $10
- Amazing taste of warm, sweet & sour pumpkin and coconut milk soup

Fries S $40.00 / L $8.00
Deep Fried Camembert $13.00
- Crumbed & served on a bed of rocket with rich berry coulis & basil
●Salads
Sauces
- Mushroom / red wine jus / blue cheese / peppercorn
Margherita $16.50
- Mozzarella, tomato and basil pesto
Meat Lovers $21.50
- Salami, ham, chorizo, bacon, nacho mince and bbq sauce
Tuakau Platter $45.00
- 2-4 people: spicy chorizo, BBQ pulled pork, chicken liver pate, cold meat & salami, served with toasted focaccia, olives locally pickled onions, beetroot relish & rocket
Warm Focaccia Bread $10.00
- With olive oil & balsamic reduction for dipping

-Half $9.50
●Set Menu
Fresh Salmon Roll $2 each / $15 (8pcs)
- Fresh NZ salmon, avocado & cucumber
-Half $10.50
Veggie Roll $1.6 each / $11 (8pcs)
- Salad, carrot, avocado, cucumber, capsicum, bean curd & mayo
-Full $13.50
Prawn Udon Noodle Soup $16.00
-Half $8.00

Sticky Star Anise Honey Duck(GF) $38.50
- Pan roasted breast of duck with a sticky star anise honey glaze resting on jasmine rice and baby bok choy
Seafood Marinara E $19.50 M $29.50
- A medley of fresh seafood with fettuccine and garden herbs in a creamy garlic saucetopped with parmesan cheese
Cheeseboard $22.50
- Served with a selection of Kapiti cheese, olives and crostini
Double Chocolate Brownie (GF) $16.50
- A very moist rich dark chocolatebrowniewith dark chocolate sauce
Seafood teaser $22.50
- A selection of seafood startersincluding smoked salmon, thaichilli mussels, squid,scallops& prawnsserved with chargrilled ciabatta.
Fettuccine E $19.50 M $29.50
- Breast of chicken panned with garlic and cream, bound with an authentic Neapolitan pesto sauce topped with parmesan cheese.
Spaghetti Mediterrano E $18.50 M $26.50
- Smoked salmon, olives in a rich tomato & basil sauce topped with parmesan cheese
Herbed Tomato Soup $12.50
- served with toasted focaccia

Brad’s tip: Try with our house made chilli sambal!
Gluten Free Bases available $3.00
Seasonal vegetables of the day $7.00
Sharing Platter $32.00
- Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
Seafood $25.00
- Daily catch & shrimps with house smoked salmon, white anchovies, a caper & parsley gremolata
Chocoholic $12.00
- Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion
Chicken Salad $28.00
- Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews
Chicken $24.00
- Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa

Chefs Soup of the Day $13.00
- Served with warm bread and butter
Fish and Chips $24.00
- Fresh market fish battered with house cut chips, a green salad, fresh tartare and lemon
Carbonara Tagliatelle $17.00
- Streaky bacon, grilled chicken, mushrooms, cream and parmesan sauce
Add Fries $4.00
Mussels $14.90 / $27.50
- 1/2 or 1 Doz - Coromandel green lipped mussels steamed served with warm bread and your choice of white wine cream, garlic and fresh lemon OR sweet and sour chilli orange broth
Smoked Beef Brisket $17.00
- Slow braised brisket, creamy slaw, Swiss cheese and crispy onions
Potato Mash $6.50
Hand Cut Chips $7.00

Steakette $4.00
Ham $1.50
Chicken Kebab $3.00
Fish Cake $2.50
Chicken Seasoning $1.00
Hotdog $2.50
Sausage $2.00
Scallop $2.00

VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
CHICKEN TENDERS AND FRIES
HOT POTATO FRIES
FRUCOR DRINKS RANGE
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
BACON AND EGG OR BLT
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun

Beer battered or pan fried fish burger with lettuce, cucumber, tomato and homemade tartare sauce $19
Angus beef burger with homemade beetroot relish, caramelized onions, lettuce, tomato, cheese and aioli on Artisanal Ciabatta $18
Scoop of chips $5
- with tomato sauce
Fresh Coromandel mussels with white wine, dill and garlic served with fries or sourdough bread $20
Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
Kumara chips $7
- with tomato sauce
Beer battered or pan fried fish of the day POD
Surfers Ganola with homemade museli, yoghurt, honey and seasonal fruit $13