Singdar Fast Food in Waikato Menu

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Singdar Fast Food in Waikato has no menu available, but can choose from many other options such as Shrimp and rice or Warehou from Glenview Takeaways. Little Korea offers many options including FRIED DUMPLINGS and ASSORTED JEON. Subway - Te Rapa includes a wide range like Ham or Veggie Delite. Fresh Salmon Tuna and Teriyaki Chicken from . Sakura Sushi offers Mozaik and CINNAMON PORRIDGE.

Nearby Sample Menus

Beef Moussaka $15.00
Jalapeno $2.00
Falafel $12.50
Lasagna $15.00
All in One Lrg $15.00
Falafel Small $9.00 Lrg $11.00
Lamb $13.00
Extra Meat $5.00

Fresh roll/buns
per person $24
Fresca big breakfast $20
- Premium bacon (2) & 2x eggs (poached is stnd or fried or scrambled) with kransky sausages (2). Field mushroom, sauteed potatoes with our tomato chutney & mckenzie gain toast with butter.
-fries large $8
Smoked salmon w feta salad w our coleslaw/salad mix, cucumber, tomato & feta & our own vinaigreete w a slice of lemon $18
Selection of cold meats
-egg $2.50
-ham $1.50

Seafood Chowder $15.00
Chicken Schnitzel served with chips(Apricot Sauce) $18.00
Eggs $1.50
Sundaes $6.00
- Choc caramel, wild berry, passionfruit
Lamb shank with mash $24.00
Panfried Fish $12.00
120gm Angus Beef burger $18.00
Butter chicken with rice and naan bread $19.00

Battered Onion Rings $5.00
Homemade Citrus Crumb GF V $14.00
- Seasonal fresh fruit, dollops of thick coconut cream, sprinkled with a nut, seed and date crumb this platter is ideal to share.
Rocket, Roasted Pear, Walnut and Blue Cheese or try adding Smoked Chicken $18.00
Margarita $11.00
- Mozzarella, Tomato and Basil Pesto
Eggs on Toasted Ciabatta GF V $9.00
- Two eggs any style, poached, scrambled or fried.
B.L.T GF $15.00
- Streaky bacon, lettuce, tomato and plum sauce on a toasted Turkish pide served with beer battered fries.
Honey and Garlic Prawns (GF on request) $14.50
- Flash pan fried prawns served on a salad and topped with crispy noodles.
Pasta and Homemade Meatballs $8.50
- served in a creamy tomato sauce

Crisp Calamari $10
- In sea salt with chipotle aioli and fresh lemon
Smoked Chicken $10
- Smoked chicken with spinach, caramelised onion, parmesan, pine nuts, cheese and yoghurt
House Big Breakfast $18
- With fried eggs, tomato, mushrooms, hash browns, bacon, breakfast sausages and ciabatta toast
Braised Beef and Cheese Pie $16
- Braised beef cheek cooked in a rich stout with tasty cheddar cheese, baked in a flaky puff pastry pie served with butter whipped mashed potatoes, green peas and sticky beef jus
Caesar Salad $12
- Classic Caesar salad with smoked bacon, parmesan, soft egg, crisp cos, herb croutons, creamy parmesan aioli dressing. Add chicken $17
Fish and Chips $18
- Fresh beer battered fish fillet with rustic cut chips, green salad, fresh lemon and house tartare sauce
Onion Rings $6.5
Braised Beef Brisket $10
- With creamy aioli, house BBQ sauce and fresh slaw

Bacon & Eggs $13.00
Eggs Benedict w bacon $16.00
Big Breckie $19.00
- bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
BLT Bagel w honey mustard half portion $8.50
Eggs Poached or Fried $9.00
- w toasted ciabatta
Veggie Fritters $17.00
- w bacon/sour cream
Eggs Benedict w salmon $17.00
Toasted Bagel $8.00
- w cream cheese & preserves

Greek Salad(GF) $17.50
- Black mammoth olives, creamyfeta, vine tomato, fresh origanum with Italian glaze
Penne Pasta E $19.50 M $29.50
- Smoked chicken, chorizo and mushroom in a cream saucetopped with parmesan cheese
Vanilla Panna Cotta (GF) $16.50
- A light silky cream dessert with seasonal fruit
Seafood teaser $22.50
- A selection of seafood startersincluding smoked salmon, thaichilli mussels, squid,scallops& prawnsserved with chargrilled ciabatta.
Pulled confit duck terrine $24.50
- Duck leg meat with mushroom and chicken liver pate served with ciabatta
Vegetarian Spaghetti Mediterrano E $18.50 M $26.50
- Italian vegetables tossed in a rich tomato sauce with herbs andtopped with parmesan cheese
Brandy Snaps $6.50
- Two brandy snaps served with cream
Herbed Tomato Soup $12.50
- served with toasted focaccia

-(F) $20.00
Lamb Do Piaza $16.00
- Lamb pieces cooked with masala gravy & baby onion
Prawn Vindaloo $18.00
- Prawn cooked in onion tomato gravy with vindaloo sauce
Butter Paneer $14.00
- Cubes of cottage cheese cooked in rich tomato gravy
Veg Makhani $14.00
- Mixed vegetables cooked in spices, creamy tomato and butter sauces
-Veg Korma, Aloo Mutter (Choose 1)
Gulab Jamun $5.00
·Tandoori Chicken
- Whole Chicken marinated with yoghurt, Indian spices, and herbs and then cooked in tandoori oven

Steak and egg $4.30
Bacon burger $5.00
Fish burger $5.50
Chicken fried fried rice $12.00
Fish cake $2.00
Pork fried rice $12.00
Hamburgers $3.50
Lasagne $2.00

Summer Fling $12.00
- Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
Chocoholic $12.00
- Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion
Brad’s tip: Try with our house made chilli sambal!
Chicken Salad $28.00
- Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews
Seafood $25.00
- Daily catch & shrimps with house smoked salmon, white anchovies, a caper & parsley gremolata
Looking for an extra kick on your pizza
Peter Rabbit’s Pick $12.00
- Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
Seasonal vegetables of the day $7.00

hashbrown/Smoked salmon
Homemade toasted grain cereak with black doris plums and yoghurt $10
Oat or rice Perridge with stewed fruit and brown sugar $10
bacon/kransky/chorizo/tomato/eggs 4
Toasted ciabatta with marmalade, Jam or Promite $6.50
Free range Poached/Scrambled eggs on toasted ciabatta $9.50
Salmon on toasted ciabatta or hashbrown $17.50/$19.50
7 - 1 pm

Chicken Kebab $3.00
Ham & Cheese $5.00
Curry Roll $2.50
Hotdog $2.50
Wedges $3.50
Mushroom $1.50
Mexican Burger $7.90
Cheese & Onion $5.00

Roasted Pumpkin and Buffalo Ricotta Tortellini $17
- With cauliflower cream, cashew, leek, parmigiano reggiano
-to taste all four $36
Market Fish $37
- Explained by your wait staff
Salt Caramel ‘Opera’ Tiramisu $16
- Italian chocolate soil, honeycomb
Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone
Handmade Pappardelle Pasta
-tempura with soy mirin and seaweed salad $24/48
Crispy Pork Hock $38
- With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant

Biryani (Lamb/Chicken)
- Traditional Mughlai delicacy of rice with spices, delicately layered with your choice of marinated meat served with yoghurt sauce
Saagwala (Chicken/lamb/Goat)
- A lightly spiced fresh spinach puree finished with a dash Fresh Cream
Mint Chutney $2.50
Prawn $17
Masala (Scallops/Fish/Prawn)
- Scallops Cooked in creamy onion flavoured sauce
Butter Chicken
- A rich creamy tomato flavoured sauce
Dal Makhani $14.00
- Black lentils stewed on a slow lire overnight, finished with cream
Lamb $16