So French Cafe Deli in Auckland Menu

Cafe Croissant $7.40
- small single shot coffee with a croissant
- jam & butter $9
French Breakfast $10.50
- small single shot coffee with croissant toasted baguette, jam and butter
Eggs Soldiers $8
- 2 soft boiled free range eggs with bread soldiers

-Lorraine $8.50
- with bacon & parmesan
Big Breakfast $20.50
- Ham & cheese croissant, tomato "Provencale". Florentine free range egg "Cocotte", roasted mushroom, lardons and toasted baguette
Creamy Mushroom $15.50
- creamy mushroom with toasted French bread
Home-made Muesli $13.50
- Muesli, yoghurt and berries
Egg "Cocotte"
- Baked free range egg served with toasted bread
-Florentine $8.50
- with spinach, sundried tomato & parmesan

Beef “Bourguignon" $22
- Traditional French beef and red wine stew with carrots, onion, mushroom and bacon, served with Gratin Dauphinois and a garden salad
Summer Salad $24.50
- Avocado, cucumber, radish, caramelized pine nuts, smoked salmon with mint & lemon yoghurt dressing
- Swap smoked salmon for free-range smoked chicken $22.50
Croque-Monsieur $15
- French pressed ham. cheese and bechamel sauce baked sandwich served with a garden salad
Salad of the Day S $8/L $14
- Ask our friendly staff

Nearby Sample Menus

Pork Wonton Soup $10.00
Soup Noodles with Shredded Pork and Mixed Seafood in Chili Sauce / Soup Noodles with Shredded Pork and Mustard Tuber $12.00
●Chicken (20 pcs)
Braised Tofu with Mixed Seafood / Deep Fried Squid / Fried Squid with Cumin $16.00
Deep Fried Pork Fillets / Pork Fillets with Sweet Chilli Sauce / Sweet and Sour Pork Fillets / Fried Pork Intestines with Pickled Cabbage $16.00
Quick Fried Pig's Kidney / Sautée Pig's Kidney / Fried Pig's Kidney with Cumin / Quick Fried Pork Tripe $16.00
Braised Beef with Potato / Braised Diced Pork, Home Style / Braised Diced Pork with Potherb Mustard & Tofu / Braised Fish Head Pot $16.00
Quick Fried Pork Intestines / Hot Spicy Pork Intestines $16.00

Free Range Egg Benedict
- house hollandaise, spinach with
Lemon Peppered Calamari
- with Asian slaw & caper, mustard mayo brie, ciabatta bread and fried kumara with
Chicken De Bleu $18.00
- with panko crumbed chicken cordon, quinoa and wild rockets served with seasoned mayonnaise
Gluten Free Bread
Avo Smash on Pita $6.90
- fresh guacamole, date puree served on three pieces of pita
Free Range Egg
Tomato
Smoked Salmon $19.00

Sambal prawns $28.00
- Stir fried of king prawns (shells on) with shrimps paste chilli sauce
Kung po chicken or beef $18.00
- Chicken/beef pieces stir fried with chilli, onion, spring onion, ginger and capsicum
Satay sauce prawns $28.00
- King prawn cooked in special satay sauce
Curry puffs (2 pcs) $5.00
- Deep fried puff pastry filling with chicken & potato curry
Bowl of steamed rice $1.50
Nasi goreng / Fried rice Noodles / Singapore fried noodles $8.90
Malay special fried vermicelli $11.90
- Malaysian style stir fried vermicelli with chicken, seafood and vegetables
Assam fish $28.00
- Deep fried whole snapper cooked with fresh herbs tamarind sauce garnish with shredded vege

Yellow curry
- Thai yellow curry cooked with bamboo shoot, green beans, capsicum and coconut milk
Chicken $7.00 / Prawn $8.00 / Mixed seafood $8.50
Satay $7.50
- Skewers of grilled chicken topped with thai sweet chilli sauce
Pad med ma-muang
- Stir fried vegetables onion, capsicum, cashew nuts
Corn cake $6.50
- Deep fried corn cake served with thai sweet chilli sauce
Tom yum(Coconut soup)Spicy hot and sour soup with mushroom
Pad thai
- Stir fried rice with eggs and vegetables
Pang goong $8.00
- Minced prawn on toast lightly deep fried served with thai sweet chilli sauce

Nasi Lemak Coconut Rice (Vegetarian option available) $10
- Coconut rice served with sambal, fried anchovy, peanuts, half boiled egg, cucumber
Mee Goreng Fried Egg Noodle (Vegetarian option available) $12
- Malay style fried egg noodle with egg prawns, fish balls and chicken
Add Spiced Fried Chicken $13.50
Chicken Nyonya Curry Laksa $12
- Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boiled egg, bean sprouts, spring onion, crispy shallots
Maggie Goreng Fried Maggi Noodle $12
- Malay style fried curry, flavored mayo noodle, with egg, vegetables, prawns, fish balls and chicken
Mee Hoon Goreng Fried Vermicelli Noodle (Vegetarian option available) $12
- Malay style fried vermicelli noodle with egg prawns, fish balls and chicken
Nasi Goreng Fried Rice (Vegetarian option available) $12
- Malay style fried rice with prawns, fish balls and chicken topped with boiled egg
Soto Ayam Chicken and Cubed Rice Soup $12
- Cubed rice with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot

SOTO BETAWI $10.00
- a creamy beef soup with celery potatoes fresh tomatoes galangal. fried shallots and bitter nut serve with steamed Jasmine Rice
BALI STIR FRY $10.00
- wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle
CHICKEN PADANG $9.50
- grilled chicken thigh served with special Indonesian yellow curry made from lemon grass, ginger and herb, serve with steamed rice
OXTAIL SOUP $11.50
- delicious tender oxtail in a soup of fresh tomatoes, carrots, and onion, serve with steamed jasmine rice
SEAFOOD BALADO $12.00
- mix seafood and seasonal vegetables, cook in wok with garlic, onion, sundried tomatoes, and chili, with steamed Jasmine rice or noodle
CHICKEN KALASAN $9.50
- traditional Indonesian fried chicken thigh marinated in tamarind, palm sugar, serve with steamed rice
GADO-GADO $9.00
- a traditional Indonesian salad of cook vegetable, serve warm with tofu egg and cucumber coated with peanut sauce serve with steamed jasmine rice
KING PRAWN CHILIE $12.00
- seasonal vegetables and succulent king prawn freshly cooked on wok with garlic, tomatoes chilies(optional) serve with steamed Jasmine noodles