So French Cafe Deli in Auckland Menu

Nearby Sample Menus

Top Any Steak with Scallops $7.90
Crumbed Camembert $15.90
- Coated in sesame and poppy seed crumb and served with cranberry sauce.
Salad Valley $10.90
Bazza's Bird $32.90
- Chicken Breast stuffed with chargrilled capsicum cream cheese and spinach wrapped in bacon served with any sauce from the grill selection.
Caramelized Lemon Tart $13.50
- With fresh cream and syrup
Top Any Steak with Prawns $8.90
Scotch Fillet $35.90
- 250g Most flavoursome.
Pecan Berry Parfait $13.50
- Mixed berries, layered with creamy vanilla ice-cream and pecan, topped with fresh whipped cream and crunchy meringue.

Eye Fillet al Funghi (GF) $38
- Seared in red vino with bacon, mushrooms and roasted garlic in a cream sauce, served with seasonal vegetables
fresh garlic and herbs, finished in a cream sauce $25
Penne Ciao Bella $25
- Sautéed chicken with fresh basil, pesto, garlic, diced seasonal vegetables and finished in our homemade tomato sauce
Mozzarella Caprese (V) (GF) $16
- Mozzarella, tomato, basil, extra virgin olive oil and balsamic
Avocado Shrimp Salad $17
- Drizzled in a homemade lemon based mayo sauce
Mussels (GF) $16
- Half-shelled green lip mussels, steamed in white wine and garlic served with our homemade neapolitan sauce
Salmon Fettucine $26
- Smoked salmon, spinach and mushrooms in a garlic and herb cream sauce
Cannelloni (V) $25
- Pasta tubes filled with spinach, pumpkin, garlic and mozzarella with tomato and béchamel sauce

All $22
- Served with fries and garlic aïoli
Charlie’s slaw crispy noodles peanuts, chilli and lime dressing $8
Sticky baby back ribs $14
- Black vinegar, spring onion
Charlie’s caesar salad $16
Grilled flat bread, house dips $12
Gluten free chocolate and pistachio cake $14
- With vanilla bean ice cream
All $12
- with fries and salad
Veggie breakfast $18
- 2 poached eggs, crisp polenta, mushrooms and vine tomatoes served with homemade pesto and roast capsicum relish

Surf and Turf
- Grilled scotch fillet, fish, prawn & seared scallops served with mashed potato, micro herbs & drizzled with red wine jus
Grilled Lobster Mornay
- Grilled lobster with mornay sauce and battered fries with mixed greens-depending on market price-per order
Island Prawn/ Crab - Prawns/
- Crab simmered in island aromatic spices and coconut cream served with rice
Fish Cakes $10.00
- with coconut cream dipping
Smoked Salmon
- Smoked salmon served with salad
Prawns, Salad, Rock Melon, Watermelon, Peanuts $10.00
Steamed Jasmine Rice $3.00
Prawns $16.00
- Coconut battered prawns served with aioli sauce

Garlic Chips Served With Garlic Aioli $7.5
- Extremely Sourced
Bowl Of Cashew Nuts $15
Indian Nibbles $15
- Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
Baked Camembert $15
- Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
Thin Based Pizzas $16
- Meat Lovers, Smoked Chicken,Vegeterian
Bowl Of Sicilian Green Olives $7.5
Garlic Pizza Bread $10
- Served With Garlic Aioli

Chargrilled Veg Fettuccini (V) $22
- kalamata olive & feta in a tomato &basil cream sauce
Spring Rolls (V) $6.5
- bite sized spring rolls, sweet chilli dipping sauce /
Garlic Bread with Cheesex $5
steak, grilled onions, sliced mushrooms & cheese with a side of fries
Seafood Chowder $14
- fresh toasted bread & saffron aioli
Dark Chocolate Terrine
- almond brittle, wild berry couli &caramel ice cream
Crispy Salt & Pepper Squid $14
- saffron aioli
Sweetcorn Fritters
- avocado, salsa, sour cream & salad

Chicken Liver Pate $13
- With a gg apple chutney and a toasted bagel
The Sampler $17.5
- 3 mini bagels. Pick from The Cab, The Kransky, The Classic, The Blat or The Vege
Vege Salad $15
- Sun dried Tomatoes, Mushrooms, Mesclun, Avocado, Feta and a Quince vinaigrette
The Classic Bagel $12
- Smoked salmon, avocado, rocket, spring onion and a lemon caper cream cheese
Muesli $10
- Puz Crunch or bircher
Bagel Burger $12.5
- House made beef pattie, bacon, rocket, tasty cheese, tomato, HP sauce and aioli
Breakfast Salad $16
- Rocket, parmesan, bacon, cherry tomatoes, avocado a poached egg
Chicken Salad $16
- Lemon a thyme chicken, mesclun, cherry tomatoes, avocado, crispy bacon, bagel croutons and dijon vinaigrette

Spanish omelette, potato, cold smoked tomato, chicharrón, sourdough $17
kingfish crudo, massa de pimentao, fennel pollen, black olive $18
Shakshuka $17
- baked eggs, cumin, red pepper, feta, za’atar, sourdough
Pork scratchings, Worcestershire, pink peppercorns $9
Vine tomato $5
Black olive stained chicken ballotine, pickled walnut, english salad cream, radish, sourdough $20
Free range eggs $3
Panisse chickpea tries With aioli $10

Scallop $2.00
Onion Ring Reg $4.50
Veggie Burger $8.90
- Veggie patty, fresh salad, sliced cheese and crispy onion ring with peri peri mayo sauce on a premium bun.
NZ Snapper $12.90
- 2 Battered Fillets, regular French fries, tartare sauce.
Omelet with Two Fillings $11.90
- Mushroom, cheese, tomato, onions, spinach, bacon.
Angus Steak Burger $11.90
- Angus rump steak with streaky bacon and cheese, topped with crispy garlic, masculine lettuce, homemade mayonnaise, and smokey BBQ sauce.
Salad $4.90
- Premium salad with aioli or sweet and sour dressing.
Wedges Reg $4.90

strawberry coulis, fresh berries, meringue $12.00
entrée, main of your choice and dessert served in one square meal, includes a glass of odyssey pinot gris or rose. $35.00
decadant cake with 70% valhrona chocolate, vanilla bean ice cream & mandarin crispfromage blanc. $12.00
new season potatoes,italian parsley $7.00
valhrona chocolate torte. 12.00
ravioli of spinach $19.00
- feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb.
beef fillet pan fried $30.00
- butternut puree, baby carrot, courgette, french beans, dauphinois potatoes, jus.
heirloom tomato, basil, olive oil $7.00

Veggie N/A
- Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese
Pork and Chorizo N/A
- with melted cheddar. Served with hand cut fries.
K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
Prime Hereford Sirloin Steak $24.00
- Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
Pork Loin Chop $22.00
- Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
Fish of the Day $19.50
- Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.