So French Cafe Deli in Auckland Menu

EARLY BIRDS 8-11AM EARLY BIRDS 8-11AM
  • Cafe Croissant $7.40
    • small single shot coffee with a croissant
  • - jam & butter $9
  • French Breakfast $10.50
    • small single shot coffee with croissant toasted baguette, jam and butter
  • Eggs Soldiers $8
    • 2 soft boiled free range eggs with bread soldiers
SIDES SIDES
  • French Pressed Ham $4
  • Garden Salad $4
  • French Bread $2
  • Gluten Free Bread $2
  • Home-made Crostinis $2
  • Free range Poached Egg $3
  • "Lardons" (French cut of the bacon) $4
  • Free range Smoked Chicken $4
  • Hot Smoked Salmon $6
BREAKFAST BREAKFAST
  • -Lorraine $8.50
    • with bacon & parmesan
  • Big Breakfast $20.50
    • Ham & cheese croissant, tomato "Provencale". Florentine free range egg "Cocotte", roasted mushroom, lardons and toasted baguette
  • Creamy Mushroom $15.50
    • creamy mushroom with toasted French bread
  • Home-made Muesli $13.50
    • Muesli, yoghurt and berries
  • Egg "Cocotte"
    • Baked free range egg served with toasted bread
  • -Florentine $8.50
    • with spinach, sundried tomato & parmesan
LUNCH LUNCH
  • Beef “Bourguignon" $22
    • Traditional French beef and red wine stew with carrots, onion, mushroom and bacon, served with Gratin Dauphinois and a garden salad
  • Summer Salad $24.50
    • Avocado, cucumber, radish, caramelized pine nuts, smoked salmon with mint & lemon yoghurt dressing
  • - Swap smoked salmon for free-range smoked chicken $22.50
  • Croque-Monsieur $15
    • French pressed ham. cheese and bechamel sauce baked sandwich served with a garden salad
  • Salad of the Day S $8/L $14
    • Ask our friendly staff

Nearby Sample Menus

  • Spicy Rice (GF) $5.00
  • -Regular $5.00
  • ●Flame Grilled Legs
    • Gluten free if ordered with spicy rice or salad with your choice of seasoning.
  • Rump (600g) $44.00
    • Double the size for the very hungry.
  • Wild Wings and Chips $20.00
    • Crispy chicken wings served with chips.
  • Bush Burger $20.00
    • Flame grilled 180g patty. basted in our BBQ sauce. Complimented with one of our incredible sauces served with chips.
  • Side Salad (GF) $5.00
  • Table Salad (GF) $8.00
  • Chicken $14.00
  • Beef & Vegetables $15.00
  • Chicken & Capsicums $15.50
  • Cheese & Tomato $4.00
  • Shrimp & Mushrooms $16.50
  • Chips (from) $2.50
  • Sausage $1.50
  • Chicken Bamboo Shoots & Bean Sprouts $15.00
  • Vegetarian Burger $9.50
    • Vegetarian Patty, Tomato relish, Garlic mayo and salad
  • Chicken Spinach Penne $14.50
    • Chicken with spinach in a creamy bechamel sauce
  • 2 Whole Chicken with large chips, large salad & large rice $57.00
  • Shredded Chicken Gravy Roll Combo $8.50
    • Same as above with added salad & chips on a side
  • Garlic Mayo, Wasabi Mayo, Mint Cucumber Yoghurt, Tomato Relish, Tomato Sauce, Sweet Chilli, BBQ Sauce, Peri-Peri Sauce, Hummus, Vinaigrette, Cranberry and Teriyaki
  • Charcoal Chicken Wrap $10.50
    • Shredded charcoal chicken, salad, mint cucumber yoghurt, garlic mayo & hummus
  • Chicken Peri-Peri Wrap $12.00
    • Grilled chicken breast, bacon, salad, garlic mayo & spicy peri-peri sauce
  • Mash Potato & Gravy / Gravy / Coleslaw $2.50
  • Saganaki Prawns $27.50
    • Saganaki Prawns in ouzo infused tomato salsa
  • Chicken Salad $17.50
  • Bolognaise $21.99
    • Mince with parmesan cheese
  • Greek Dip $12.50
    • Pita bread selection of 3 dips
  • Pizza Bread S $8.50 / L $10.00
    • Garlic
  • Calamari Served with Salad $19.99
  • Lasagne Vegetarian $21.99
    • Mushroom, pumpkin, spinach, red onion, cottage cheese & topped with basil pesto
  • Marinara $21.99
    • Mixed Seafood with tomato sauce
  • -Your choice of either ham $11.90
  • -Bacon $15.50
  • -Chicken $14.50
  • Omelette $12.90
    • Your choice of three fillings and served with toast. (Either bacon, chicken, avocado, onion, tomatoes, spinach, cheese, ham or mushroom)
  • Mushroom Breakfast $14.90
    • Toast, bacon, egg, tomatoes, sausage, hash brown and creamy mushrooms sauce
  • -Spinach and Parmesan $12.90
  • Cajun Chicken Salad $15.50
    • Marinated Cajun chicken served on a green salad topped with grilled banana and cashew nuts
  • Warm Beef Salad $15.50
    • Sliced beef served with salad, fresh fruit, homemade orange dressing and topped off with crispy noodles
  • Tuna Roll / Cream Cheese Chicken Roll $8.50
  • Scallop Katsu $7.50
  • Tempura Prawn $2.80 each
  • Soft Shell Crab Roll / Tempura Prawn Roll $10.00
  • Chicken Fried Rice / Prawn Fried Rice $10.00
  • Harumaki Roll $5.50
  • Crumbed Prawn $6.80
  • Katsu Chicken Roll / Chicken Avocado Roll $9.50
  • Coco's Meat and Cheese Plate $25 / $35
    • House Cured Meats, Cheese & Homemade Bread
  • Daily Tart $12.00
    • Your waiter will let you know the flavour
  • Petaia's Espressotini $18.00
    • Made with Eight Thirty Coffee
  • Olive Oil Chocolate Mousse $12.00
  • Bruschetta $15.00
    • with Confit Garlic and Mozzarella
  • Beef $33.00
    • Salsa Verde and Hand-Cut Chips
  • Chicken $33.00
    • Milanese, with Sage Butter and Pepperonata
  • Polenta Chips $10.00
    • with Aioli
  • Pork Katsu
  • Regular sushi platter $35.00
    • 30 piece sushi
  • Teriyaki Chicken Don $10.50/ $7.00
  • Teriyaki Salmon Don $11.50
  • Yaki Soba $12.00
  • Unagi(Eel)
  • Teriyaki Tofu Don $10.50
  • Tempura set $12.00/$8.00
    • 24 pcs/12pcs
  • Do Pyaza (2 Pcs) $14.99
    • Do pyaza is a style of cooking with lots of onions. 'Do Pyaza' means onions added twice to the gravy
  • Aloo Matar (Potatoes, Peas) $13.99
    • Aloo/Gobi generally cooked with garlic, ginger, onion, tomatoes, cilantro, cumin seeds and other spices
  • Chicken and Chips Large $8.90
  • Buttered $14.99
    • Curry of India's signature butter chicken is marinated overnight, oven baked and cooked in a delicious creamy tomato sauce
  • Malabari $16.99
    • The coconut cream, curry leaves and mustard seeds used here are all flavours characteristic of Kerala
  • Saagwala (Spinach) $14.99
    • This dish combines meat with spinach that leads to a tasty, nutritious and healthy dish.
  • Lamb/Chicken Samosa $5.00
    • Deep fried pastry with savoury filling of lamb or chicken Piece
  • Chicken Achari (Chef's Special) $14.90
    • Achari means pickle. This is a chicken dish that is made with all the spices one would normally use in an Indian pickle
  • Raw fish $5.80
  • Sausage $7.00
  • Kumura $1.20
  • Curry chicken $5.00
  • Fish $10.50
  • Roast pork $6.30
  • Egg Foo young $5.00
  • Garlic bread $1.90
  • Lamb $6.50
  • Family plate small $30.00
  • Large gravy $4.00
  • Chips $2.50
  • Chicken $14.00
  • Beef $6.50
  • Chicken $8.00
  • Quarter chicken $4.00
  • Diners Delight Sundae $9.50
    • a combination of 3 delicious flavours of Kapiti Ice Cream
  • Homemade Vegetable Spring Rolls $12.5
    • w' sweet chili dipping sauce
  • Crumbed Fish Goujons $25
    • W' home-made tartare & lemon wedges
  • Classic Seafood Chowder $15.0
    • w garlic bread
  • Chocolate Brownie Platter $28
    • Warm chocolate brownie w' whipped cream
  • Chicken & Bacon Penne Pasta $10
    • $12 including a drink
  • Ice Cream Soda $5
    • Cola, Raspberry or Lemonade
  • Chicken Penne $19.9
    • w' bacon, mushroom & onion in a creamy white wine sauce, served w' side salad
  • Fish Bites or Chicken Tenders $8
    • served with fries and tomato sauce
  • Humpty Dumpty Eggs $6
    • boiled egg served with toast soldiers
  • Lamb and Cheese Burger $10
    • with chips and tomato sauce
  • Homemade Toasted Muesli $12
    • with fresh salad and yoghurt
  • Brioche French Toast $17
    • with bacon, fresh banana and maple syrup
  • Soup of the Day $12
    • with toasted sourdough
  • Corn Fritter $8
    • served with bacon and sour cream
  • Breakfast Burger $18
    • bacon, hash brown, field mushroom, egg and hollandaise on a toasted brioche bun
  • Beef/Chicken congee $8.00
  • Seafood soup $10.00
  • Hot ans Sour soup $8.00
  • Chives & Prawn Chow Mian $18.00
  • Beef in Oyster sauce on rice $12.00
  • Fish ball Skewers $1.50 each/or 5 for $6.00
  • Beef Clay Pot $12.00
  • Seafood Fried Rice $18.00
  • BOMBAY ALOO $13.99
    • Deep fried potatoes cooked with spices
  • Sweet Mango Chutney (Mild) $3.00
    • (Mix Lime, Mango , Chilli)
  • CHICKEN BLACK PEPPER KEBAB $11.99/$19.99
    • Chicken marinated in cashew nut cream and black pepper
  • CHILLI CHICKEN (Dry / Gravy) $15.50
    • Boneless pieces of chicken cooked with chilies, capsicum in Chinese style
  • LAMB ROGAN JOSH $15.00
    • Lamb coated I an exotic blend of herbs and spices. A specialty of Kashmir
  • LAMB KEBAB $13.99/$19.99
    • Lamb spare ribs marinated with spices and grilled in a Tandoor
  • LAMB MADRAS $15.00
    • A traditionally South Indian style curry, cooked with coconut, spices, choice of Lamb/ Fish/ Prawn
  • CHICHEN JHALFRAZIE $13.99
    • Chicken cooked with vegetable in tomato gravy
So French Cafe Deli

So French Cafe Deli

location

Address

2/4 Neville Street, Warkworth, Auckland, 0910, New Zealand

phone

Phone

0094223316

clock

Opened hours

Sunday 8:00 - 17:00 Monday 8:00 - 18:00 Tuesday 8:00 - 18:00 Wednesday 8:00 - 18:00 Thursday 8:00 - 18:00 Friday 8:00 - 18:00 Saturday 8:00 - 17:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Coffee and Tea , Deli , French

features

Features

Mastercard ,  Visa ,  Breakfast ,  Takeout ,  Cash ,  Lunch ,  Seating ,  Child-friendly

Location
2/4 Neville Street, Warkworth, Auckland, 0910, New Zealand