So French Cafe Deli in Auckland Menu

Cafe Croissant $7.40
- small single shot coffee with a croissant
- jam & butter $9
French Breakfast $10.50
- small single shot coffee with croissant toasted baguette, jam and butter
Eggs Soldiers $8
- 2 soft boiled free range eggs with bread soldiers

-Lorraine $8.50
- with bacon & parmesan
Big Breakfast $20.50
- Ham & cheese croissant, tomato "Provencale". Florentine free range egg "Cocotte", roasted mushroom, lardons and toasted baguette
Creamy Mushroom $15.50
- creamy mushroom with toasted French bread
Home-made Muesli $13.50
- Muesli, yoghurt and berries
Egg "Cocotte"
- Baked free range egg served with toasted bread
-Florentine $8.50
- with spinach, sundried tomato & parmesan

Beef “Bourguignon" $22
- Traditional French beef and red wine stew with carrots, onion, mushroom and bacon, served with Gratin Dauphinois and a garden salad
Summer Salad $24.50
- Avocado, cucumber, radish, caramelized pine nuts, smoked salmon with mint & lemon yoghurt dressing
- Swap smoked salmon for free-range smoked chicken $22.50
Croque-Monsieur $15
- French pressed ham. cheese and bechamel sauce baked sandwich served with a garden salad
Salad of the Day S $8/L $14
- Ask our friendly staff

Nearby Sample Menus

Acai Bowl, banana, LSA, roasted coconut $15.00
Avocado Tartine, tomato, cumin, feta, olive dust, balsamic, sourdough $18.00
Herb roasted mushrooms, truffled ricotta, poached egg, walnuts, rye $17.00
Egg $3.00
Sauteed Greens $4.00
Lamb and pork meatballs, parmesan, tomato $13.50
Spiced Almonds $6.00
Pan fried Market fish, potato and bacon lardons, saffron, sprouts, miso butter $24.00

Salt & Pepper Calamari $19.50 / $26.50
- seasoned calamari strips, castled on shredded iceberg lettuce served with a garlic lime aioli (E / M)
King Salmon $29.50
- a pan seared salmon fillet (250g), served with a touch of pesto, salad & hollandaise on the side
Porky Pig Pizza $14.50
- rusty's tomato pizza sauce, shaved ham & cheese
Prawn Salad $26.50
- grilled shelled prawns on a mixed leaf salad with tomato, cucumber, capsicum, red onion & crispy noodles dressed with a sweet chilli vinaigrette & drizzled with chef's mango tandoori aioli
Shrimp Cocktail $18.50
- succulent extra-large shrimps served on shredded iceberg lettuce topped with our chef's thousand island dressing
A Bowl of Fries $8.50
- agria chips served with tomato sauce
Spaghetti Bolognaise $14.50
- our bolognaise is a rich combination of lean beef mince, vegetables & herbs simmered until tender, served with spaghetti
Fish of the Day $29.50
- fresh fish of the day, pan fried or in a light tempura batter, served with salad & fries

S=Small / L=Large
French Toast $16.50
- Maple syrup, steaky bacon + sautéed banana
Orange Frangipane Cake $11.00
- Toasted almond, berry jelly, lemon + vanilla syrup + pistachio gelato
-Parmesan / Brie $3.60
Steamed Veggies $8.00
- Spicy herb butter
Gluten free base add $3.50
French Toast $8.50
- Bacon, banana + maple syrup
Salmon Mousse $16.90
- House-smoked salmon, dill créme fraiche, crostini, brown butter + thyme

Warm Turkish Bread $8
- Olive oil, dukkah and house-made spread
Tiger Prawns $25
- Sautéed garlic prawns. butternut remoulade, shaved fennel, micro coriander, chilli lime foam, furikake
Scallops $22
- Pan fried scallops, avocado purée, chilli caramel, samphire, pancetta and brioche crumbs
Charcuterie $53
- Wild pork pistachio nut terrine, duck liver parfait, prosciutto, Puhoi cheeses, crusty French bread, preserves
Baby New Potatoes (GF, V) $8
- Herb truffle butter
Antipasto Platter $45
- Prosciutto, chorizo, smoked mussels, olives, antipasto and parmesan salad
Waitoa Free Range Chicken Breast (GF) $34
- Lemon thyme roasted chicken breast, herb potato hash, pea purée, truffle peas, jus roti
Pan Seared Fish of the Day $37
- Potato parmesan gnocchi, oven braised musseLs, summer greens and soft herb nage

With Smoked Salmon $18.5
Half Size Version Available $12.5
Omelette $17.5
- made with your choice of 3 fillings, served with a side of grilled tomato
Extra Fillings: bacon, onion, ham, tomato, cheese, mushroom, chicken, spinach +$2.5
Eggs Benedict
- free range poached eggs with fresh spinach & hollandaise
Nuggets, Fries & Salad
Vegetarian Option Available $19.9
Portobello Mushroom Stack $18.00
- stacked on kumara rosties with fresh spinach, pumping, grilled mushrooms, feta & pesto, topped with kumara crisp (Gluten free option available)

BBQ Pork Donburi
- BBQ pork (spicy), mixed veges, rice
Pork Cutlets (Pork/ Chicken /Fish ) $13.00
- Pork or chicken or fish, salad, rice
Katsudon (Chicken, Pork, Fish ) $11.00
- Deep Fried Chicken or pork or fish, mixed veges, rice
Popcorn Mandu $6.00
- Deep Fried mul mandu
BBQ Pork (Barbequed pork with steamed rice ) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
Mul Mandu $6.00
- Boiled beef and pork dumplings
Gamjajeon
- Potato pancake
Big Steamed Dumpling $6.00
- Steamed beef and pork dumplings

Kachori (1 piece) $1.70
- Crisp deep fried pastry stuffed with mashed green peas & cashew nuts
Cutlets (1 piece) $1.80
- Crisp, fried patty, stuffed with potato, cashew nuts, coconut & sesame seeds
Dhal/Kadhi / Sambar $2.00
Ras-Vatika Curry with Rice $6.00
Idli Sambhar (2 pieces) $7.00
- A light & spongy steamed dumplings made with fermented rice and legume flour (Urad)
Cheese Plain Dosa $9.00
- Plain Dosa stuffed with cheese
Small Curry $5.00
Ras-Vatika Rice-Dal/Kadhi $5.00

-add an egg $1.00
-add extra peanut butter $1.00
Si chuan spice rice noodles (V) $6.50
- special chinese pepper flavour soup noodles
-add extra veges $1.00
Dry rice noodles (V) $7.50
- hand made sauce with peanut butter
- add beef or pork $10.00
-add beef or pork $10.00
-add beef or pork $10.00

Chicken Burger $7.50
Istanbul Chicken $13.90
- Chicken casserole with Turkish spices, honey and dates served with rice & salad
Hummus Dip L $7.50
Souvlaki Lamb Salad L $12.50/Mini $10.50
Rice Dish (Chicken or Lamb) $6.50
Cheese Burger $8.00
upto three sauces for any meal N/A
Garlic & Yoghurt N/A

10 Buffalo Wings $16.00
- w blue cheese sauce
Garlic Pizza Bread $7.50
- w garlic butter
Nachos - Beef or Veg $11.00
Roast Pork $19.50/ $12.50
- w crispy crackling and spiced apple puree (Adult/ Under 12)
Duck Fat Wedges $8.90
Broccolli & Cheese Bites w aioli $13.50
Grilled Haloumi Salad $17.50
- w roasted pumpkin, almonds & minted pesto couscous
Lamb Pizza $18.50
- Lamb, Baby Kumara, Rosemary, Caramalised Onion, Feta & Sundried tomato