So French Cafe Deli in Auckland Menu

EARLY BIRDS 8-11AM EARLY BIRDS 8-11AM
  • Cafe Croissant $7.40
    • small single shot coffee with a croissant
  • - jam & butter $9
  • French Breakfast $10.50
    • small single shot coffee with croissant toasted baguette, jam and butter
  • Eggs Soldiers $8
    • 2 soft boiled free range eggs with bread soldiers
SIDES SIDES
  • French Pressed Ham $4
  • Garden Salad $4
  • French Bread $2
  • Gluten Free Bread $2
  • Home-made Crostinis $2
  • Free range Poached Egg $3
  • "Lardons" (French cut of the bacon) $4
  • Free range Smoked Chicken $4
  • Hot Smoked Salmon $6
BREAKFAST BREAKFAST
  • -Lorraine $8.50
    • with bacon & parmesan
  • Big Breakfast $20.50
    • Ham & cheese croissant, tomato "Provencale". Florentine free range egg "Cocotte", roasted mushroom, lardons and toasted baguette
  • Creamy Mushroom $15.50
    • creamy mushroom with toasted French bread
  • Home-made Muesli $13.50
    • Muesli, yoghurt and berries
  • Egg "Cocotte"
    • Baked free range egg served with toasted bread
  • -Florentine $8.50
    • with spinach, sundried tomato & parmesan
LUNCH LUNCH
  • Beef “Bourguignon" $22
    • Traditional French beef and red wine stew with carrots, onion, mushroom and bacon, served with Gratin Dauphinois and a garden salad
  • Summer Salad $24.50
    • Avocado, cucumber, radish, caramelized pine nuts, smoked salmon with mint & lemon yoghurt dressing
  • - Swap smoked salmon for free-range smoked chicken $22.50
  • Croque-Monsieur $15
    • French pressed ham. cheese and bechamel sauce baked sandwich served with a garden salad
  • Salad of the Day S $8/L $14
    • Ask our friendly staff

Nearby Sample Menus

  • Chicken & Chorizo N/A
    • Basil Pesto
  • Traditional / Classic /Gluten Free $20.5 / $22.5 / Add $3.5
  • Warm Lamb $23.9
    • Spiced Almonds, Baby Spinach, Israeli Couscous, Feta, Plums, Old Fashioned Mint Dressing
  • Pasta Bowls To Share For 2-3 People. $43.90 / $53.90
    • Traditional / Classic
  • Cucumber $2.7
  • Chopped Heirloom Tomatoes $2.7
  • Agnello $22.5
    • Braised Lamb, Tomato, Baby Spinach, Feta, Red Onion, Anchoïade
  • Carbonara Breakfast Pasta $18.9
    • Spaghetti, Prosciutto, Mixed Herbs, Egg Crème, Shaved Parmesan
  • GULAB JAMUN PLATE $3.00
  • PESHWARI NAAN $4.50
  • SEV PURI $9.50
  • ALOO PARANTHA/KULCHA $4.80
  • THEPLA $6.50
  • SWEET CORN SOUP $5.00
  • UPPMA $8.50
  • MUSHROOM $8.90
  • S16 Mysore Masala Dosa with Mushroom $13.00
    • (Mysore masala stuffed with mushroom) V
  • S31Garlic Roast Dosa with Cheese $12.50
    • (Garlic roast dosa topped with grated cheese)
  • M8 Dahi Batata Puri $8.50
    • (Crispy hollow puff crispy base topped with potato mixture, curd, sev, chutney & fresh coriander)
  • S57 Hot Garlic Mexican Uttappa $13.00
    • (Thick pancake topped with Mexican chilli sauce marinated spring vegetable) V
  • S33 Onion Sada Dosa with Cheese $12.50
    • (Onion sada dosa topped with grated cheese)
  • S6 Sada Dosa $9.00
    • (Plain, thin and crispy crepe served with veg lentil soup & coconut chutney) J / V
  • I6 Panna Funghi E Pieselli $9.50
    • (Pasta cooked in fresh cream, mushrooms & green peas)
  • M4 Sabudana Vada (3pcs) $7.00
    • (Dumpling made out of tapioca, herbs & spices) J / V
  • CAESAR $9.50
    • roasted chicken breast, tomato, croutons, parmesan cheese & caesar dressing
  • ZESTY VEGE
    • Roasted pumpkin, roasted potatoes, sun dried tomato, baby corn, capsicum, wilted spinach, cream cheese, mixed herbs, mozzarella cheese topped with sweet chilli and roasted sesame seeds
  • 9”/12”/18” $9.50/$17.50/$33.50
  • SPICY PRAWN
    • Spicy prawns with sun dried tomato, red onion, roasted capsicum, roasted garlic, oregano, cracked pepper, sesame seeds with and mozzarella cheese, sweet chilli sauce (on the side)
  • THAI FUSION
    • Oven roasted chicken infused with thai green curry, mushrooms, baby corn,roasted garlic coriander, sweet chili, crispy noodles and mozzarella cheese
  • GREEK $9.00
    • feta, cucumber, capsicum, tomato, olives, red onions, olive oil and balsamic
  • BEEF AND PINEAPPLE $7.50
    • lean lamb mince with salad, pineapple, aioli and whitlock chutney
  • PEPPERONI
    • Pepperoni, fresh tomato, capsicum and mozzarella cheese
  • SAUSAGES & ONIONS $6.60
  • SPAGHETTI, VEGGIES & EGGS $5.60
  • TEA OR COFFEE & TOAST $2.00
  • HAMBURGER STEAK & VEGGIES $5.60
  • BAKED BEANS ON TOAST
  • COFFEE $4.00
  • BACON & EGGS $7.00
  • SPAGHETTI ON TOAST $4.00
  • Cream of Pumpkin and coconut soup $18
    • Coconut sambal
  • Roast Hawke's Bay natural lamb loin $43
    • Falafel, minted peas puree, feta mousse, red wine jus
  • Steamed Greens, Chia seeds, Nelson virgin olive oil N/A
  • All classic speciality coffees available on request $12
  • Roasted Pukekohe potatoes N/A
    • Irish Tomato relish
  • Deconstructed jaffa cake $18
    • Chocolate sphere filled with orange and chocolate
  • Vintage Windsor blue N/A
    • Rich and full bodied creamy blue, aged for 6 months
  • Sous vide pork belly N/A
    • pan Fried scallops, prune puree, sliced cauliflower
  • Dessert Cookie $4.00
  • (V)=Vegetarian
  • Sweet Soy Chck Popcorn $4.90
  • Kakeage (V) $8.90
  • Tempura Cream Cheese R with Scallop(D) $4.90
  • Mussel $4.90
  • White Fish Wing $7.00
  • Salmon Sashimi $4.90
  • CURRY & RICE ROLLS $2.40
  • 3 Pieces of Fish of the Day
  • 1 Piece of Fish of the Day
  • CRAYFISH
  • 1 Portion of Chips
  • CORN $2.20
  • SPRING ROLLS $2.40
  • CHEESE $2.20
  • Prawns / Fish $15.50
  • Lamb Extra $0.50
  • Potato Vada $2.20
  • Butter chicken M $11.00 / L $12.00
  • For Singapore or Szechuan style $1.00
  • Paneer Tikka Masala M $11.00 / L $12.00
    • Thur to sun
  • Mango Lassi $4.00
  • ●Add on: Egg & Chicken
  • BAGEL $14.50
    • bacon & eggs, rocket leaves, parmesan cheese
  • EGGS BENEDICT ON ENGLISH MUFFIN $14.50
    • with hollandaise
  • MUESLI $9.80
    • with stewed plums and yogurt
  • OMELETTE $15.50
    • ham, tomato, cheese with five grain
  • HOMEMADE BLUEBERRY PANCAKES $12.50
    • with raspberry sauce and yogurt/cream
  • BLAT $9.50
    • (bacon, lettuce, tomato & avocado toast)
  • SCRAMBLED EGGS $9.80
    • with toasted five grain
  • MUSHROOMS $12.50
    • with chorizo and five grain
  • Fresh Ricotta Ravioli $ 19
    • with shaved parmigiano, pinenuts & a truffle cream sauce
  • Abbey Signature $41
    • Eye fillet, ¼ duck, pork belly, gratin dauphinois, garlic green beans
  • -chicken & aioli
  • -Steamed or Roasted Seasonal Vegetables $ 8.50
  • -crispy pork belly & spiced apple chutney
  • Turkish Pide $9
    • with garlic butter & dips
  • Abbey Bites $19
    • your choice of two bites with fries
  • Crispy Pork Belly $33
    • with sauteed kumara, wilted baby spinach & spiced apple sauce
  • SAM KASAT $18.50
    • tempura dish with market vegetables blended with sweet and spicy tamarind sauce/chicken
  • YUM KA TI $17.50
    • steamed market vegetable tofu roasted crushed peanuts red onion shallots, coconut milk cooked in homemade spicy sauce
  • PAD PHED $18.50
    • with red chili sauce, beans, zucchini, bamboo shoots fresh chili, galangal green peppercorns, and coconut milk/chicken
  • PAD KRA TIEM JAE $17.50
    • stir fried tofu with fresh garlic pepper mushroom leek and market vegetables
  • PANANG TOFU $18.50
    • creamy Panang curry cooked with tofu beans pumpkins roasted crushed peanuts finished with kaffir leaves
  • PAD KRA PRAWN $21.50
    • with sweet basil chili onion carrots mushroom beans zucchini, bamboo shoots/prawns/seafood
  • TOM KHA JAE $8.00
    • a delicious coconut soup with tofu and vegetables blended with lime juice and Thai herbs
  • PAD PRIK THAI $18.50
    • with garlic leek and market vegetables in homemade black pepper sauce/lamb
  • Matar Paneer $12.00
    • Potatoes and peas cooked together in a subtly spiced gravy.
  • Chicken Madras $13.00
    • Chicken cooked with curry leaves, coconut milk and tomatoes.
  • Squid Pakoras $8.00
    • Squid cooked in a chick pea flour batter and deep fried.
  • Chilli Prawns $14.00
    • Prawns sauteed with onion, garlic and ginger finished with touch of soya sauce.
  • Lamb Madras Curry $14.00
    • Cooked in a tomato and coconut sauce, medium to hot curry.
  • -Full $15.00
  • Mango Lassi $3.50
    • Mango lassi
  • Prawn Saagwala $14.00
    • Prawns cooked in a puree of spinach with our own herbs and spices.
  • Char Mee Sopheara $16.50
    • Chinese cabbage sautéed with mushrooms, carrots and egg noodles, garnished with cashew nuts
  • Soup Pot $10.50
    • Delicious sweet corn soup, cracked egg with a choice of mixed mince seafood, or minced chicken
  • Bang Korng Spicy (mild to hot) $26.50
    • Large prawns flamed in whisky and sautéed in light spicy chilli, garlic, salt & pepper and served on a garden salad
  • Char Chu Em $20.50
    • Your choice of deep fried, battered pork, beef, chicken or prawns tossed with capsicum, pineapple, onion and celery with gravy of plum sauce or s/s sauce
  • Bay Char Sach K'Dam $25.00
    • Fried rice with crab meat with prawns with egg, vegetables, pineapple, herbs and cashew nut
  • The Grill (no chilli to hot) $24.50
    • Choice of grilled sirloin steak, lamb rack with whisky, choice of butter sauce, spicy basil, special black beans or black pepper sauce served with steamed vegetables
  • Char Ba Mee (Mild or hot)
    • Choice of one of the below with stir fried egg noodles with a combination of onions, spring onions bean sprouts and hot chilli
  • Seafood Curry Chantee (mild to hot) $26.50
    • A variety of fresh seafood, mussel, scallops, prawns, and squid sautéed with cashew nuts, in a homemade green curry paste, special seasonal vegetables in coconut milk
  • Jeera Aloo $11.99
    • Potatoes cooked with cumin seeds and spices
  • Samosa (2 pcs) $4.99
    • Spicy potato and green peas wrapped in light pastry, fried & served with mint & yoghurt dip
  • Kadhai paneer/mushroom $13.99
    • Diced cottage cheese/mushroom cooked with onion, pepper and tomato
  • Tandoori Chicken H$11.99/F$19.99
    • Chicken marinated with indian spices and cooked in tandoor
  • mix pakora $4.99
    • Indian starter prepared with mixed vegetables, chickpea flour, spiced and fried
  • Pista kulfi $4.99
  • Cheese naan $4.50
  • Chicken Jalfrezi $16.99
    • Chicken cooked with julienne of capsicum, onion, tomato and coriander
So French Cafe Deli

So French Cafe Deli

location

Address

2/4 Neville Street, Warkworth, Auckland, 0910, New Zealand

phone

Phone

0094223316

clock

Opened hours

Sunday 8:00 - 17:00 Monday 8:00 - 18:00 Tuesday 8:00 - 18:00 Wednesday 8:00 - 18:00 Thursday 8:00 - 18:00 Friday 8:00 - 18:00 Saturday 8:00 - 17:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Coffee and Tea , Deli , French

features

Features

Mastercard ,  Visa ,  Breakfast ,  Takeout ,  Cash ,  Lunch ,  Seating ,  Child-friendly

Location
2/4 Neville Street, Warkworth, Auckland, 0910, New Zealand