So French Cafe Deli in Auckland Menu

Nearby Sample Menus

A Choice Speciality
2. Chicken Tikka (6 pc) $12
- Boneless thigh pieces marinated overnight in ginger, garlic, and roasted over charcoal
7. Onion Kulcha $3.50
Aloo Tikki $5
Channa Batura $7.50
3. Tawa Lamb Tikka $15
- Boneless tender lamb cubes marinated in Yoghurt, herbs and spices and cooked on a sizzling hot plate with special masala
1. Butter Chicken $13.50
- Tender pieces of chicken cooked in tomato & cream gravy, the most popular delicacy of northem India
11.Matar Paneer $12
- A very popular delicacy of peas and cottage cheese in onion gravy

Biryanis $14.00
- Mughlai style basmati rice cooked with coriander, onions & spices, with a choice of chicken/lamb/beef/veg
Fish tikka
- Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the tandoor oven
Platter for two $16.00
- Selection of 4 entrees, samosa, onion bhaji, chicken tikka & seekh kebabs
Garlic chicken $15.00
- Tender pieces of chicken cooked with chef's special garlic sauce with ginger and onion
Malai tikka
- Tender chicken fillets marinated in cashew nuts, fresh cream, garlic, ginger & cheese cooked in charcoal tandoori oven
Pakora platter $8.50
- Selection of exotic pakoras cooked in authentic north indian style
Palak paneer $13.00
- Fresh leafy spinach and cottage cheese cooked in a mild gravy straight from north india
Raita (cucumber & yoghurt) $2.50

Potato Gratin $6
Falafel Burger $21
- with roast capsicum, red onion, lettuce, tomato, sweet chilli sauce and aioli
Salmon Tartar(DF) $15
- with capers, gherkins, italian parsley and flatbread
50/50 Large Pizza $30
Chicken Bacon Brie Burger $23
- with plum sauce
Homemade Kumara Fries(DF) $11
- cooked in coconut oil, seasoned with himalayan salt and coconut shavings, served with sweet chilli
Mushroom Scotch Fillet $29
- 220gram served with potato gratin and seasonal vegetables, topped with creamy bacon and mushroom sauce
CCB $23/$28
- smoked chicken, spring onion and brie, topped with cranberry sauce

- GF Bread $2.00
Poached Chicken Sandwich $23.00
- Crusted focaccia, avocado, wild roquette, pesto biscuit, cranberry jelly, blood orange glazed
English Breakfast $22.50
- Choice of eggs, homemade baked beans, black pudding, mushroom, oven baked tomato, grain toast
- Scrambled $12.00
At Massimo we use free range Eggs, Chicken, free farmed Bacon and Ham where possible. We blend & roast our coffee beans daily with premium Hot Air Roasting, use only 100% Arabica beans and Serve it with Organic milk.
Smashed Avocado $18.00
- Grilled ham, purple parsnip puree, baby spinach, heirloom tomatoes, edible flower, kumara sourdough
Cobb Salad $22.00
- Baby cos, poached chicken, bacon, blue cheese, poached egg, tomatoes, avocado
Salmon Rosti $20.00
- Homemade kumara and veggie rosti, cured salmon, avocado, dill n capers cream fraiche, water cress

PRAWN TWITTERS(4PCS) $9.00
- Herb & garlic marinated prawn meat, rolled in crispy spring roll pastry
Steamed Vegetables $5.00
Vegetarian $12.00
Extra Peanut Sauce $2.00
MASSAMUN CURRY
- Massaman curry in coconut milk, potato, onion and peanuts
Combination of meat/Chicken, beef and pork $15.00
Combination of meats/Chicken, beef and pork $15.00
PRAWN CRACKER $6.00
- Deep fried prawn cracker served with peanut sauce

Lamb Do Piaza $10.00
- Lamb cooked with onions & spices in our chef's unique recipe
Palak Aloo $10.00
- Diced potatoes cooked with a pureé of leafy spinach and spices
Cheese Cake $2.50
Banana Split $6.00
Mixed Platter for two $16.00
- Samosa, chicken tikka, seekh rampuri kebab, onion bhaji
Butter Vegetables $10.00
- Fresh vegetables cooked in a smooth tomato and cream sauce
Vegetable Samosa $2.00
- Seasonal potatoes and peas wrapped in light pastry
Chicken Dansak $10.00
- A unique dish cooked with chicken and lentils

Cheese Board (serve 2 people) $25.50
- A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
Snacks $10
- Gamembert, dates,apricots served with crackers
Platter for two $29.50
- Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
Snacks $10
- Dukkah & Man O War oil with pide bread

Tea $4
Battered (Snapper/Blue Cod) and Chips $19.50
- served with Lemon and Seacow Tartare Sauce
Green Baby Leaf Salad $6
French Style Mussels with Garlic Bread $17
Coleslaw $6
- with Mayonnaise >>
Seared Scallops $18
- served on a bed of Green Leaf Salad with Lemon Mayonnaise Oressing
Seacow Fish Soup $17
- with Prawns, Scallops, Squid, Mussels served with Garlic Bread
Steamed Prawns $18
- with Seaweed Salad, Lemon Mayonnaise

Fruit salad $7.90
- With fresh fruit and natural yoghurt
Open chicken sandwich $21.90
- With grilled cajun chicken, bacon, green salad and cheese on toast served with fries.
Bacon and scrambled eggs $12.50
toasted muesli $9.50
- With Fresh fruit and natural yoghurt
Cream cheese and smoked salmon $11.50
Bacon and egg $11.90
- Streaky bacon, two eggs, grilled tomato and toast.
Banana almond cinnamon and maple syrup $8.50
Fresh fruit, cream and Maple syrup $9.50