So Hot Chinese in Auckland Menu

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Spiced diced cucumber $7.00
Spiced cow hells $10.00
Spiced jellyfish with mustard oil $10.00
Spiced shredded dried tofu $7.00
Thai jasmine rice $1.50 p/p
Spicy rice jelly $6.00
Sour & spicy dried turnip $6.00
Sour & spicy shredded potato $6.00
Tasty preserved tofu $6.00
Spiced beef $6.00
Boiled chicken served with ginger-spring onion $12.00
Spicy boiled chicken $12.00

Steamed blue cod in spicy & sour sauce
Sour & spicy sliced blue cod
Spicy boiled blue cod
Tasty preserved tofu
Hot spicy whole prawns $28.00
Steamed whole blue cod
Hot&spicy fish fillet in soup $24.00
Steamed spicy fish fillet with tofu $20.00
Stir-fried squid $18.00
Fried shrimps with cashews on iron plate $20.00
Sour & spicy fish fillet in soup $20.00
Hot & spicy crabs (blue swimmer) $35/kg
Spiced deep fried whole prawns $25.00
Hot & spicy scampi $40.00

Smoked pork with garlic bolt $19.50
Stir fried smoked pork with flavored tofu & celery $19.50
Mixed smoked meats in table wok $26.00
Stir fried smoked pork with dried radish $19.50
Smoked pork with leek $19.50
Smoked pork with celery $19.50
Stir-fried smoked pork with flavored tofu $19.50
Smoked beef with leek $20.50
Smoked pork with dried asparagus lettuce $20.50
Smoked pork with smoked bamboo shoots $19.50
Stir fried smoked pork with flavored tofu & celery $20.50
Stir-fried smoked beef with celery $20.50
Stir-fried smoked beef with dried radish $20.50
Smoked beef with dried bamboo shoots $20.50
Steamed spicy smoked pork and chicken $22.00

Hot and spicy pork $16.50
Stir-fried pork kidney with carrot and cucumber $16.50
Hot & spicy pork in soup $18.00
Braised pork with deep fried potato $22.00
Spicy and pork kidney $16.50
Stir-fried pork with flavoured tofu $16.50
Stir-fried Pork eggs and agaric $16.50
Egg dumpling in hot bowl $22.00
Steamed pork with preserved vegetables $22.00
Steamed pork ribs with black bean $18.50
Sweet and pork spare ribs $16.50
Shredded pork with garlic sauce $15.00
Sweet & sour Pork $15.50
Stir-fried pig intestines perilla leaves $22.00
Crispy pig's intestines $19.50
Tea tree mushrooms with pork belly in table wok $22.00

Hot & spicy beef in soup $18.00
Sour & spicy flavoured beef with wild chilli $18.00
Cumin flavoured beef $18.00
Beef in hot iron plate $18.00
Beef with black pepper sauce $18.00
Stir-fried beef with celery $18.00
Deep-fried long bean with beef $16.50
Cumin flavoured lamb $18.00
Flavored lamb chop with cumin seeds $20.50
Beef mixtures (honey tripe, cawhells,omasum) in table wok $22.00
Stir-fried beef with spring onion $18.00
Stir-fried lambs with wild chilli $18.00
Stir-fried lamb with spring onion $18.00
Scald beef omasum served with dipping sauce $18.00

Chicken with szechwan pepper $18.50
Stir-fried chicken gizzads $16.50
Steamed sour and spicy chicken $18.50
Kung Pao Chicken $16.50
Deep fried potato with cumin in tale wok $15.00
Cauliflower with cumin seeds $15.00
Deep fried turnip in tablewok $15.00
Crispy spicy chicken in table wok $20.50
Stir-fried baby chicken dices with ginger $18.50
Hot and spicy chicken $16.50
Sweet and sour chicken $16.50
Sour and spicy long-bean dice with pork mince $13.50
Deep fried cauliflower with tasty pork $15.00
Diced vegetable with pork mince $13.50
Stir-fried flavored tofu with celery $13.50
Deep fried egg tofu in sauce $15.00
Stir-fried chicken with celery & cashew $16.50
Egg tofu in seafood soup $15.00
Silky noodles and cabbage in special sauce $14.50

Deep fried long-bean with pork mince $15.50
Spicy cabbage $12.50
Egg plant in brown sauce $15.50
Steamed egg plant with sour & spicy sauce $15.50
Stir-fried Chinese cabbage with chilli $12.50
Steamed Chinese cabbage with garlic mince $14.50
Stir-fried lotus roots slices $14.50
Stir-fried seasonal vegetables
Tofu with special made sauce $14.50
Spiced tofu (Ma-po tofu) $14.50
Deep fried long-bean with egg plant $15.50
Sour & spicy potato slices $12.50

Pork ribs in soup with creamed corn $14.50
Chicken mince in corn soup $12.50
Taro paste with Chinese parsley in soup $14.50
Sour and spicy soup $10.00
Pork, ginger, agaric in soup $12.50
Toffee kumara $12.50

Nearby Sample Menus

Lunch Special $16.80
- 1 Main Choose from Steak Chicken Fish
Please ask waiting staff
from the kitchen
Edamame $5.00
Teriyaki sauce available for your meat just $1.00 extra
All Teppan-Yaki Lunch will be served with Miso Soup, Daikoku Salad, Teppan Vegetables, Steamed Rice and Ice Cream
on the teppan table
California Roll $9.50

Sweet Corn $2.80
Won Ton $9.50
Pork $11.00
Pork $10.50
Hot Dog $1.80
(with Vegetables and White Rice)
Mussel $1.20
Whole Chicken $15.00

Gluten-free waffles $18 / $3
- with bacon & caramelised banana, mascarpone served with maple syrup. add vanilla ice cream
Omelette $18
- with bacon, smoked mozzarella, mustard OR House-smoked salmon, caper salsa, soft herbs
Soft-Shell crab roll $18
- quinoa, black sesame, wild rocket, bean sprout, carrot, coriander salad & seaweed tartar sauce
Creamy balsamic mushrooms $19 / $3
- Portobello, Shiitake & button mushrooms with bacon finished with parmesan served on toasted sourdough. add potato rosti or sous vide egg
Prawn dumpling Soup $17 / $5 / $3
- with dried tofu, shiitake mushrooms, bok choy, zucchini, coriander, chilli, ginger, sesame seed. Add chicken / Add kimchi
Salmon Lox N/A
- smashed avocado, capers, red onions, cream cheese, basil pesto
Spiced mince $18.5
- with slow-cooked egg, cashew nuts on toasted paleo bread
Be Good Vegan $17
- five grain rice, beetroot, kimchi, pumpkin, kumara, red onion, coriander, sesame seeds, drizzled with cashew aioli

Chips (cup) $3.00
Butter Chicken Medium $12.00 Lrg $18.00
Lamb Medium $12.00 Lrg $16.00
Chicken Medium $12.00 Lrg $15.00
Lamb Medium $12.00 Lrg $16.00
Vegetable Medium $8.00 Lrg $12.00
Lamb Medium $12.00 Lrg $16.00
Prawn Medium $12.00 Lrg $18.00

Green Curry - Choice of meat or tofu with green curry and coconut milk, bamboo shoots, green beans, carrot, capsicum, zucchinis and basil leaves. Includes rice (Prawns) $17.50
Sweet & Sour - Your choice of meat or tofu stir fried with pineapple, cucumber, onion, tomatoes and capsicum in a Blue Elephant sweet and sour sauce. Includes rice (Prawns) $17.50
Sweet & Sour - Your choice of meat or tofu stir fried with pineapple, cucumber, onion, tomatoes and capsicum in a Blue Elephant sweet and sour sauce. Includes rice (Duck or lamb) $15.50
Green Curry - Choice of meat or tofu with green curry and coconut milk, bamboo shoots, green beans, carrot, capsicum, zucchinis and basil leaves. Includes rice (Chicken, Beef, Pork, Tofu) $13.50
Red Panang Curry - Choice of meat or tofu with panang curry and coconut milk, crushed peanuts, capsicum, green beans and peas. Includes rice (Duck or lamb) $15.50
Ginger & Oyster Sauce - Choice of meat or tofu stir fried with sliced ginger, garlic, black fungus, spring onions, capsicum, mushroom, broccoli, and zucchini. Includes rice (Chicken, Beef, Pork, Tofu) $13.50
Ginger & Oyster Sauce - Choice of meat or tofu stir fried with sliced ginger, garlic, black fungus, spring onions, capsicum, mushroom, broccoli, and zucchini. Includes rice (Duck or lamb) $15.50
Cashew Nuts - Cashew nuts flavoured with aromatic chilli paste, onions, broccoli, capsicum, carrot, water chestnuts and aromatic mushrooms. Includes rice (Prawns) $17.50

Curry sauce $4.00
Torta Caprese (GF) $9.50
- a home made chocolate and almond cake served with chocolate ice cream
Fish and Chips $17.50
- Radler buttered fish of the day served with salad, golden fries, mushy peas and tartare sauce
Homemade Chicken Liver Pate $8.50
- Chefs favourite served on toasted ciabatta
Cheeseboard For Two $21.00
- Selection of 3 cheeses, apricots, walnuts and prunes served with rice crackers and toasted ciabatta
Lamb Salad $18.00
- Strip lamb fillet cooked to your liking served with cucumber, tomato, parsley, olives, red onion, croutons, lavash bread and a classic french dressing
Banoffee Pie $9.50
- a tasty pie made with bananas, cream and toffee served with lashing of whipped cream, garnished with fresh seasonal fruit
-v $9.00

Chocolate, Vanilla or Strawberry Sundae $7.50
- Vanilla ice-cream covered in whipped cream topped with you flavor sprinkled with nuts, white chocolate and dark chocolate, topped with a wafer.
Slow Roasted Lamb Shank $24
- Extra shank +$7.5 Slow roasted New Zealand lamb shank infused with a hint of rosemary, cooked in a pale ale jus. Served with a chive and truffle oil potato puree, caramelized baby beetroot and sweet baby carrots.
Meatballs $10
- Albion's special recipe made from ground beef, pork and Spanish chorizo with a blend of herbs and spices, served with a red pepper and tomato salsa.
Mexican $20
- Black beans, Spanish onions, roasted red pepper, jalapefios and fresh avocado salsa sprinkled with crunchy corn chips.
Tasting Plate $26
- A selection of our shared plates menu suited for two people.
Albion BBQ Ribs 500G $22 1KG $30
- Spare ribs slow cooked for 3 hours, dry rubbed in spices then char grilled and coated in our own Jack Daniels and smoky 88Q glaze, served with golden chunky fries and crisp garden salad.
Fish Burger $11.95
- Crispy beer battered fresh fish, lettuce, tomato, onion and homemade tartar sauce in a soft sesame seed bun served with golden wisp fries.
Tuesday $20
- 12 inch Italian Stonefired Pizza with your choice of a House Beer, House Wine or Soft Drink

Prawn/Seafood $8.50
19. Bangkok Salad
- Fresh seasonal vegetables with lime juice and sweet chilli paste
65. Kao Pad Sapparos
- Thai fried rice with pineapple, cashew nut and curry powder with chicken and prawn
38. Pad Rra Tiem Prik Thai
- Fresh garlic, pepper sauce, mushroom and market vegetables
85. Pad Thai Jae $15.00
- Rice noodles with tofu, egg, beansprout and roasted crushed peanut
69. Curry Puff Jae $7.00
- Lightly curried potato and onion wrapped in golden puff pastry
53. Goong Chae Nam Pla $21.00
- Raw prawn with fresh garlic, lime juice, lemongrass, carrot and fresh lettuce
66. Spaghetti Pad Kee Mao
- Stir fried spaghetti with chilli, garlic, basil and vegetables

-Lamb or Fish Curry Extra Added $1.00
Biriyani $12.50
- Lamb or Chicken cooked gently with aromatic spices and basmati rice. Very rich and flavorsome
Until 6:00pm Tuesday to Sunday
Fish Cutlet $1.30
- Mix of fish and vegetables valled up battered, crumbed and deep fried
Isso or Dallo Curry $12.00
- Prawns or Squid made with coconut cream curry
Potato Cutlet $1.50
- Potatoes balle up, battered, crumbed and deep fried
Kaju Maluwa $10.00
- Cashew nuts curry with subtle spices cooked in cream
Katta Sambol $4.00
- Fried Onion, coconut & dried shrimps

Scotch Fillets $32.00
- New Zealand's best cuts of scotch fillets specially prepared for your dining experience. Cooked over charcoal to enhance its flavours. Served with a side of salad and chips. *Change to Wedges/Kumara fries add $2.00
Sirloin Steak $26.00
- Premium sirloin cuts. Served with our signature basting sauce, salad greens and chips. *Change to Wedges/Kumara fries add $2.00
Lamb Leg Fillets $15.00
- Chargrilled lamb fillets - a hearty option. Drizzled with our signature sauce, served with rice and a side of salad. *Change rice to Chips add $1.00; Wedges/Kumara fries $2.00
Prawns $16.00
Chips $6.00
Calamari Salad $13.50
- Crumbed and deep fried calamari served with sweet chili sauce, mayonnaise and a side of salad.
Chicken or lamb $15.00
Prawns $13.00

Leg of lamb 300g - Bubble & squeak, pea & ricotta fritter, mint sauce $36
Moonshine’s spicy fried chicken with blue cheese sauce $18
Moonshine’s slaw $8
Pigtail fries, bobbyjohn, aioli $12
Collard greens $9
Pulled pork 300g - Moonshine sauce, crackling, Brooklyn pickle $28
Hangi-style kumara, tomato & chilli sauce $10
Market oysters- Beer battered with remoulade MP

14. Cheese Kottu Roti(DF) $15.00
27. Fish Ambulthiyal(GF,DF) $17.00
10. Pol Roti Meal (DF) $13.00
3. Curry Roll $1.00
- Lamb/Chicken/Fish/Vege
29. Mussel Fried Rice $15.00
34. Egg Cheese Appa(GF) $5.00
3. Srilankan Fried Rice(GF,DF) $15.00
- Fixed rice served with two non-vege curries + two vege curries + Pappadam & fried chilli
36. Lensu Roti(DF) $1.50

Yogurt Panna Cotta with Strawberry Coulis $8.00
Mushroom Stir Noodle with Fish Soup $17.00
- Fish Soup / Chinese Mushroom / Stir Noodle
Baked Mushroom Soup $14.00
- Puff Pastry / White Truffle Oil / Mushroom / Egg / Cream Soup
Baked Fish Fillet with Spinach Bechamel Sauce on Rice $18.00
- Spinach Bechamel Sauce / Fish Fillet / Corn / Cheese / Mushroom / Broccoli
Mushroom Stir Fry Spaghetti $19.00
- Spaghetti / Round Bean / Mixed Mushroom / Secret Sauce
Seafood Angel Hair $16.00
- Angel Hair / Apple / Cucumber / Squid / Tomato / Vinegar / Sesame Oil / Chilli Sauce
Vege Spring Rolls / Curry Puffs $7.00
Creamy Clam Chowder with Bread $9.00
- Clam / Mussel / Potato / Croutons / Cream Soup

Spicy teriyaki chicken nibbles $12
- Chili and sichuan pepper spiced teriyaki nibbles
-salmon sashimi
Tempura soft-shell crab salad $16
- Cajun spice seasoned, yuzu citrus mayo
Medium (2 to 3 people) $28
- 9 pieces of sliced fish, 1 prawn and 1 scallop
Today’s fresh fish tartar on papadam $10
- Chopped fresh fish, avocado, coriander, yuzu citrus pepper, tobiko caviar
Agedashi tofu (V) $10
- Deep fried ordinary japanese tofu in tempura broth, freshly grated daikon radish
Shio-koji marinated tender chicken teriyaki $28
- Kara-age chicken nibbles, japanese traditional simmered vegetables, lotus root, bamboo shoot, japanese taro
-stir fried teriyaki chicken thigh

Lamb Loin $38.00
- Paprika & polenta crusted with cofee carrot paint, pea ﬂan, caramelised parsnip
Calamari $18.00
- Paprika & lemon seared with smoked kingﬁsh cake & wasabi lime mayonnaise
Fries with aioli $6.50
Miso Glazed Aubergine $26.00
- Warmed Israeli couscous salad, toasted almonds, quinoa & chickpeas with capsicum vinaigrette
Served with roasted vine tomato, ﬂat mushroom, moroccan spiced bufalo chips and mesclun salad
(V) vegetarian
Ratatouille Tart (Dairy Free available on request) (VG ) $16.00
- Eggplant, courgette, red pepper and tomato with a roasted Kumara and quinoa salad
Steamed vegetable medley $6.50