So Hot Chinese in Auckland Menu

APPETIZER APPETIZER
  • Spiced diced cucumber $7.00
  • Spiced cow hells $10.00
  • Spiced jellyfish with mustard oil $10.00
  • Spiced shredded dried tofu $7.00
  • Thai jasmine rice $1.50 p/p
  • Spicy rice jelly $6.00
  • Sour & spicy dried turnip $6.00
  • Sour & spicy shredded potato $6.00
  • Tasty preserved tofu $6.00
  • Spiced beef $6.00
  • Boiled chicken served with ginger-spring onion $12.00
  • Spicy boiled chicken $12.00
SEAFOOD SEAFOOD
  • Steamed blue cod in spicy & sour sauce
  • Sour & spicy sliced blue cod
  • Spicy boiled blue cod
  • Tasty preserved tofu
  • Hot spicy whole prawns $28.00
  • Steamed whole blue cod
  • Hot&spicy fish fillet in soup $24.00
  • Steamed spicy fish fillet with tofu $20.00
  • Stir-fried squid $18.00
  • Fried shrimps with cashews on iron plate $20.00
  • Sour & spicy fish fillet in soup $20.00
  • Hot & spicy crabs (blue swimmer) $35/kg
  • Spiced deep fried whole prawns $25.00
  • Hot & spicy scampi $40.00
SMOKED MEATS SMOKED MEATS
  • Smoked pork with garlic bolt $19.50
  • Stir fried smoked pork with flavored tofu & celery $19.50
  • Mixed smoked meats in table wok $26.00
  • Stir fried smoked pork with dried radish $19.50
  • Smoked pork with leek $19.50
  • Smoked pork with celery $19.50
  • Stir-fried smoked pork with flavored tofu $19.50
  • Smoked beef with leek $20.50
  • Smoked pork with dried asparagus lettuce $20.50
  • Smoked pork with smoked bamboo shoots $19.50
  • Stir fried smoked pork with flavored tofu & celery $20.50
  • Stir-fried smoked beef with celery $20.50
  • Stir-fried smoked beef with dried radish $20.50
  • Smoked beef with dried bamboo shoots $20.50
  • Steamed spicy smoked pork and chicken $22.00
FEATURED PORK FEATURED PORK
  • Hot and spicy pork $16.50
  • Stir-fried pork kidney with carrot and cucumber $16.50
  • Hot & spicy pork in soup $18.00
  • Braised pork with deep fried potato $22.00
  • Spicy and pork kidney $16.50
  • Stir-fried pork with flavoured tofu $16.50
  • Stir-fried Pork eggs and agaric $16.50
  • Egg dumpling in hot bowl $22.00
  • Steamed pork with preserved vegetables $22.00
  • Steamed pork ribs with black bean $18.50
  • Sweet and pork spare ribs $16.50
  • Shredded pork with garlic sauce $15.00
  • Sweet & sour Pork $15.50
  • Stir-fried pig intestines perilla leaves $22.00
  • Crispy pig's intestines $19.50
  • Tea tree mushrooms with pork belly in table wok $22.00
BEEF & LAMB BEEF & LAMB
  • Hot & spicy beef in soup $18.00
  • Sour & spicy flavoured beef with wild chilli $18.00
  • Cumin flavoured beef $18.00
  • Beef in hot iron plate $18.00
  • Beef with black pepper sauce $18.00
  • Stir-fried beef with celery $18.00
  • Deep-fried long bean with beef $16.50
  • Cumin flavoured lamb $18.00
  • Flavored lamb chop with cumin seeds $20.50
  • Beef mixtures (honey tripe, cawhells,omasum) in table wok $22.00
  • Stir-fried beef with spring onion $18.00
  • Stir-fried lambs with wild chilli $18.00
  • Stir-fried lamb with spring onion $18.00
  • Scald beef omasum served with dipping sauce $18.00
HOMELY DISHES HOMELY DISHES
  • Chicken with szechwan pepper $18.50
  • Stir-fried chicken gizzads $16.50
  • Steamed sour and spicy chicken $18.50
  • Kung Pao Chicken $16.50
  • Deep fried potato with cumin in tale wok $15.00
  • Cauliflower with cumin seeds $15.00
  • Deep fried turnip in tablewok $15.00
  • Crispy spicy chicken in table wok $20.50
  • Stir-fried baby chicken dices with ginger $18.50
  • Hot and spicy chicken $16.50
  • Sweet and sour chicken $16.50
  • Sour and spicy long-bean dice with pork mince $13.50
  • Deep fried cauliflower with tasty pork $15.00
  • Diced vegetable with pork mince $13.50
  • Stir-fried flavored tofu with celery $13.50
  • Deep fried egg tofu in sauce $15.00
  • Stir-fried chicken with celery & cashew $16.50
  • Egg tofu in seafood soup $15.00
  • Silky noodles and cabbage in special sauce $14.50
VEGETABLES VEGETABLES
  • Deep fried long-bean with pork mince $15.50
  • Spicy cabbage $12.50
  • Egg plant in brown sauce $15.50
  • Steamed egg plant with sour & spicy sauce $15.50
  • Stir-fried Chinese cabbage with chilli $12.50
  • Steamed Chinese cabbage with garlic mince $14.50
  • Stir-fried lotus roots slices $14.50
  • Stir-fried seasonal vegetables
  • Tofu with special made sauce $14.50
  • Spiced tofu (Ma-po tofu) $14.50
  • Deep fried long-bean with egg plant $15.50
  • Sour & spicy potato slices $12.50
SOUP / DESSERT SOUP / DESSERT
  • Pork ribs in soup with creamed corn $14.50
  • Chicken mince in corn soup $12.50
  • Taro paste with Chinese parsley in soup $14.50
  • Sour and spicy soup $10.00
  • Pork, ginger, agaric in soup $12.50
  • Toffee kumara $12.50

Nearby Sample Menus

  • Arancini balls $14
    • mushroom Arancini balls garlic Aioli
  • Fish and chips $21
    • pan-fried snapper, fries, lemon wedge and tartar sauce
  • Pizza of the day $20
    • ask your waiter/waitress changes daily.
  • Sliders $19
    • trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries
  • Fries $7.50
    • bowl of fries in house Aioli
  • Calamari $14.50
    • Crumbled calamari and Aioli
  • Smoked mussel fritters $19.90
    • smoked mussel and corn fritters, with a Roquette salad
  • Vietnamese vermicelli salad $19.50
    • grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
  • Fish Bite $ 0.50
  • Steak Cheese OR Steak Onion $ 4.50
  • Squid Ring $ 0.90
  • Super Burger $ 7.00
    • Double pattie, double cheese, egg
  • Bacon and Egg $ 5.50
  • Chicken Tender $ 1.50
  • Oyster $ 1.60
  • Cheese Onion $ 4.00
  • Seafood Cheese Noodle $15.00
  • -Donburi + Mini udon $14.50
  • -Vege $12.50
  • Teriyaki Chicken Cream Noodle / Teriyaki Beef Cream Noodle $14.00
  • Agedashi Tofu / Takoyaki / Gyo-Ja / Calamari Salad / Squid Leg $6.00
  • Spicy Chicken Donburi / Teriyaki Tofu Donburi $9.50
  • Katsu (Chicken/Pork) Spicy Noodle $12.50
  • Donkatsu Ttopoki M $13.00 / L $15.00
  • Venison Fillet $38.00
    • Lightly char grilled to Medium Rare only, accompanied with wilted spinach & a beetroot & orange compote. Finished with Port wine jus,
  • Eggs Free Range $2.50 each
  • Eggs Benedict $18.00
    • Toasted ciabatta bread, spinach, hollandaise & your choice of bacon or smoked salmon
  • All Available As Main Sizes
  • $35.00
    • 2 Shanks
  • Chicken Nuggets & Chips $9.00
  • Nz Free Range Organic Pork
  • Chocolate Fudge Cake $12.50
    • with hot fudge sauce, frangelico liqueur and vanilla ice cream
  • Mussel $5
  • Oyster Sauce Choi Sum $6
  • Thai Chicken $8
  • Spicy crab Meat $8
  • Beef Rice Pot $10
    • Per pot
  • Deep Fried Chips with Aioli $8
  • Spicy Chicken $8
  • Crispy Fish Ball $8
  • Salmon bento $16.00
  • Salmon salsa don $14.00
  • Chicken katsu don $12.00
  • Chicken karaage don $13.00
  • Beef curry $13.00
  • Pork katsu don $12.00
  • -or chips + milk shake Only 15.00
  • Chicken teriyaki don $13.00
  • -Beef, Chicken or BBQ Pork / Mixed Seafood , Squid, Prawns or Roasted Duck $19.50 / $22.50
  • Seafood Curry Chantee (mild to hot) $26.50
    • A variety of fresh seafood, mussel, scallops, prawns, and squid sautéed with cashew nuts, in a homemade green curry paste, special seasonal vegetables in coconut milk
  • Trey Salmon Saraman $25.50
    • Fillet of salmon served in a creamy red curry and coconut milk sauce with shredded onion, capsicum, beans and steamed peanuts
  • Machu Kreung $20.50
    • Your choice of either delicious tender beef or roasted duck served with seasonal vegetables, lime leaves, green herbs in hot & sour tamarind flavour soup without coconut milk
  • Warm Duck Salad $22.50
    • Spiced slices of roasted duck served on a fresh green salad in special homemade hoisin sauce
  • Bay Char Sach K'Dam $25.00
    • Fried rice with crab meat with prawns with egg, vegetables, pineapple, herbs and cashew nut
  • Roasted Chicken $20.50
    • Delicious marinated 1/2 roasted chicken with 5 spices, topped with chilli
  • A Mok (choice of meat) $23.50
    • Steamed in red curry paste with crushed peanuts, cracked egg, and served with a selection of 5+ seasonal vegetables in coconut milk, lime leaves and herbs. Choose your meat: Mixed Seafood, Prawns, Snapper fillet or Chicken
  • Teriyaki Chicken
  • Yakiniku Don Beef $13.50
    • sweet marinade beef with vegetable on rice
  • Dumplings 12pc deep fried or steamed $10.00
  • Teriyaki Salmon Don $14.50
    • teriyaki salmon with vegetable on rice
  • Tofu Salad $13.00
  • Prawn Tempura Udon $14.50
  • Spicy Pork
  • Spicy pork Don $13.50
    • spicy marinade pork with vegetable on rice
  • Thigh $3.00
  • Roasted Chicken Thigh $2.90
  • Fried Chicken Thigh $3.00
  • Hot Chips $2.00
  • Steak & Egg Roll $3.00
  • Hash Brown $0.50
  • Cheese Sausage $2.00
  • Steak Toastie $3.00
  • Free-range Egg $1.50
  • -Made with smoked salmon and cheese $16.50
  • Tradesman Breakfast $15.90
    • Baked beans with free range eggs in any style, specially selected gourmet sausages, grilled tomatoes and house baked toasted bread
  • Toast Selection
    • Bagel / 5 Grain / Ciabatta
  • Creamy Mushrooms on Toast $12.50
    • Field and button mushrooms cooked in reduced cream, white wine with house baked toasted ciabatta
  • Seared Steak Sandwich $17.90
    • Tender aged scotch fillet served with Dijon Mustard, camembert, crispy deli bacon and grilled field mushrooms served on house baked toasted ciabatta
  • YMCA Mushroom Bruschetta $14.50
    • Grilled tomatoes and field mushrooms with halloumi Cheese
  • -With crispy bacon, avocado and tomato $10.50
  • Prime Vera S $14 /L $24
    • Garlic prawn, courgette, chilli, capers and chimmi churri sauce
  • Prosciutto S $14 /L $24
    • Prosciutto, tomato, black olive and artichoke
  • Ko "Knock Out" Fried Chicken $16
    • Crisp fried spicy chicken bites (8) w Japanese Mayonnaise. Additional Piece $2.50
  • Kumara Fries $8
    • Served with black pepper Aioli
  • Cipolla S $12 /L $22
    • Caramelised onion, Feta, rocket and walnuts
  • Honkey Pokey Ice Cream $9
    • Toasted almonds, waffle cone
  • Ai Funghi S $12 /L $22
    • Grilled mushroom, leek, goats cheese and pickled thyme
  • Prochetta S $14 /L $24
    • Roasted pork belly, tomato, herbs and mascarpone
  • Jug of fries (GF/V) $10.00
  • Lamb loin (GF) $37.00
    • with a pancetta, roasted kumara & broad bean salad & minted jus
  • Corn chips, guacamole & salsa (V) $10.00
  • Mojito prawn salad (GF/V) $22.00
    • Feta, melon, pickled cucumber, mint & guava balsamic
  • Margherita (V) $17.00/ $24.00
    • Cherry tomatoes, basil & mozzarella (Small/ Large)
  • Rump steak 300 gms $30.00
    • Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
  • Fish of the day (GFR) POA
    • One of our team will advise you of our fresh fish of the day
  • Hawaiian $17.00/ $24.00
    • Ham, pineapple & mozzarella (Small/ Large)
  • All Cakes $4.50
  • Clubs $5.00
  • Eggs Benedict with a Delicious Hollandaise Sauce - Salmon $15.50
  • Florentine (V) $14.50
  • Oob Ice Cream $3.50
    • We now have a delicious range of "oob" ice cream! Just in time for the hot weather. its gluten free, organic and completely YUM. Super flavours too - Mint chocolate chip, mocha, vanilla and orange choc chip
  • BLT $11.50
    • bacon, lettuce and tomato, with a serving of chips
  • Steak Fries $4.00
  • Pork and Fennel spaghetti and meats. $12.50
    • Homemade tasty pork and fennel meatballs, served on pappardelle pasta, a tasty pasatta sauce, grilled with mozzarella
  • Regular $11.90
  • Regular $13.50
  • Regular $12.50
  • Brave Beef $5.00
  • Regular $11.50
  • Ediballs $3 or $5 for two packs
  • Petita $10.50
  • Roast Beef Salad
  • Assorted Market Fish Sashimi: very fresh raw fish slices
  • Mega (4 to 6 people) $68
    • 16 pieces of sliced fish, 2 oysters, 2 scallops and 2 prawns
  • Steamed blue cod $28
    • With prawns, tempura battered okra and stuffed lotus root. Yuzu citrus flavoured shiitake mushroom dashi sauce
  • Edamame (V) $5
  • Green tea fondant $14
    • With kohu road vanilla ice cream, candied sliced orange tatsumi’s specialty dessert
  • Tofu salad (V) $14
    • White fungus, avocado, quinoa, creamy sesame dressing
  • Japanese traditional style Sushi.
  • Hamachi yellow tail sashimi salad $19
    • Fresh raw hamachi slices, umeboshi plum vinaigrette, lychee
So Hot Chinese

So Hot Chinese

location

Address

3097 Great North Road, New Lynn, Auckland, Auckland, 0600, New Zealand

phone

Phone

+64 9-827 6191

email

Email

None

clock

Opened hours

11:30 AM to 2:30 PM, 5:30 PM to 10:30 PM (Mon, Wed-Sun), Tue Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
3097 Great North Road, New Lynn, Auckland, Auckland, 0600, New Zealand
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