Address
206 Gladstone Rd next to the Town Clock, Gisborne, Gisborne
Sofra Turkish Cafe in Gisborne Menu
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Sofra Turkish Cafe in Gisborne has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's Family Restaurant. Yoko Sushi Express offers many options including (5 piece / 8 piece) and Teriyaki chicken & mayo. Nick's Bistro includes a wide range like (best shared with a friend) or Breads & Dip Platter. (available from 9AM – 12:00 PM) and Bacon and Eggs from . Jolly Stockman Hotel offers Tamarind and Samosa (2 Pcs).
Nearby Sample Menus
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Vegetarian Fritters $13.00
- Mixture of fresh vegetables bound together into patties, and served on a fresh salad.
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Fresh Fish Crumbed Goujons $10.00
- With fries and small salad.
- Drunken Onion Rings (6) $6.00
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Kid’s Pasta $10.00
- Bacon, chicken and cheese with a creamy base.
- Sour Cream, Guacamole, Aioli, Tomato Sauce $1.50
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Surf ‘n’ Turf $33.00
- Oldie but a Goodie, scotch fillet steak topped with our creamy garlic prawns served with a garden salad & fries.
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Pub Wings (8 wings / 12 wings) $10.50 / $16.00
- Tasty glazed buffalo wings served with blue cheese and ranch dip.
- Side of Chips $4.00
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Redneck Ribs Tm
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
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Running Bear Salmon (GFO) (DF) $35
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
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-Kiwi Joker $5
- Add Mushroom And Free Range Eggs
- One shank $27
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The Milky Bar Pud $12
- White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
- -six $19
- Lone Star Coleslaw GF DF $5
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The Wagon Wheel $40
- Redneck Ribs™, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce.
- Double the chicken $7.00
- Bacon & mushroom $6.00
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Salt & Pepper Squid $16.50
- Lightly fried salt & pepper squid with sweet chilli dipping sauce and salad.
- Add to any sandwich
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Ice Cream Sundae $9.00
- Vanilla ice cream with your choice o f chocolate, butterscotch or berry sauce. Topped with whipped cream.
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Banana Split $10.00
- Banana, hokey pokey ice cream, whipped cream and chocolate sauce.
- 300g New York Cut Sirloin* $32.00
- med (5) $19.00
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Ghosht Do Piazza $16.50
- Do (two) Piaza (onions) gets its name because onions appear twice in the cooking process. Boneless lamb cooked with roasted cumin, sliced onions & other dry spices such as cloves and brown cardamoms
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Lamb Korma $16.50
- Also known as a dish prepared in saffron. A mild delicious creamy grounded cashew gravy
- Wedges & Soft Drinks (Coke, Sprite etc.) $3.00
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Paneer Tikka Masala $14.50
- Homemade cottage cheese cooked together with a medium spiced masala sauce
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Garlic Naan $3.50
- Finished with fresh garlic and coriander
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Mango Chicken $16.50
- Boneless chicken cooked with rich creamy tomato and korma gravy with mango pulp
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Aloo Gobhi $14.50
- A mild creamy potato dish, using finely diced potatoes cooked together with onion, tomato, coriander, cumin and cauliflower
- Raita Mixed Pickle $3.00
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Zest Big Breakfast $21.00
- Bacon, Sausage, Tomato, Mushrooms, Hashbrown, fried Eggs on Wholegrain Toast. >>
- Homemade toasted Muesli & Seasonal fresh Fruit & Yogurt. $15.50
- FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
- or with Salmon $15.00
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Eggs Benedict $16.50
- Bacon, or Salmon on a toasted English Muffin, wilted Spinach & a Zesty Hollandaise. >>
- Pancakes served with Bacon, fresh Banana, Maple and Berry Coulis. $16.50
- Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50
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Zest Mini Breakfast $18.00
- Bacon, Sausage, Tomato & fried Eggs on Wholegrain Toast. >>
- Blueberry Creme Brulee $12.50
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Ora King Salmon $18.00
- Confit style with goat cheese crumbled, avocado mousse, beetroot coulis
- Main Special $25.00
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Duck & Mushroom Pate $14.00
- With homemade bread & garden salad
- Three Scoops Homemade Sorbet $12.50
- - 3 courses $35.00
- - 2 courses $28.00
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- Waimata Blue Vein $24.50
- A creamy and buttery cow's milk blue cheese from this region.
- CC Burger + Small chips $10.00
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Baked potato $10.00
- mayonnaise chicken & coleslaw
- Family combo $50.00
- Large $2.00
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TOPPINGS $0.80
- cheese, beetroot, cucumber, carrot, onion, gherkin, tomato & mushrooms
- Coleslaw, potato summer salad, bean salad, and rice salad/small $4.50
- Chicken Stuffing each $2.00
- Disco fries with gravy & Cheese $6.00
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PALAK PANEER $10.00
- cubes of cottage cheese cooked with a green herb and spinach puree
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BUTTER CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
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LAMB NAWABI $10.00
- mildly flavored pieces of lamb simmered in a creamy cashew nut gravy
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BHUNA LASOONI MURGH $10.00
- stir fried chicken with pronounced garlic flavor
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LAMB VINDALOO $10.00
- Goan specialty slightly soured with natural vinegar and spices
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LAMB ROGANJOSH $10.00
- traditional specialty slow-cooked with tomatoes, yogurt, and spices
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BEEF VINDALOO $10.00
- Goan specialty slightly soured with natural vinegar and spices
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MALAI KOFTA KORMA $10.00
- Indian Style cottage cheese dumplings with nuts cooked with a cashew gravy
- -Prawn Twisters, fries, aioli / sweet chili sauce
- Crumbed Calamari, salad & fries
- -Battered mussels, fries & salad
- ·Dine in
- -Battered pacific oysters, fries & salad
- -Fish, Fries & eggs
- -Gourmet fish stack & fries
- -Pork belly burger & eggs
- Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
- Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
- Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
- Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
- Pavlova with summer fruits and kiwifruit coulis $14.00
- SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
- Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
- Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
- Bread Or toast & butter $1.50
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Homemade Filo Pie $12.00
- served with a selection of daily prepared salads
- Kids Burger & Chips $8.00
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Seafood Chowder $18.00
- delicious home style seafood chowder served with a fresh baked dinner roll
- Onions, tomato, hashbrown , Garlic Roll $4.00 each
- Kumara chips, Mushroom Sauce $4.00 each
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Homemade Lasagne $15.00
- served with chips and fresh salad
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Uawa Burger $17.00
- 180 gram Beef Burger or Crumbed Chicken Breast, with Salad, Tomato, Beetroot, Honey Mustard & Tomato Relish, served with Fries
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Scotch Fillet Steak $36.00
- Grilled Scotch Fillet served with ENTREES + Sides chips, salad & a fried egg(choose a sauce option)
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Quinoa Salad $20.00
- cherry tomatoes, cucumber and avocado (when in season)
- Side Salad $6.00
- - Smaller portion available $23.00
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Beef + Bacon Burger $26.00
- beef pattie & bacon with cheese, onion, pickles & mustard aioli. Served with chunky chips.
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Fish n Chips $28.00
- crumbed or beer battered fresh Tarakihi, with chips, tartare sauce & salad
- Aioli $2.00
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Chicken Caesar Salad $22.00
- cos lettuce, croutons, parmesan cheese, crispy bacon, tossed in ceasar dressing & topped with grilled chicken & boiled egg
- No 2. Fish And Mussels (5) With Salad And Fries $19.50
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Mussel Meal (10) $16.50
- With Salad And Fries
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Chicken Breast $19.50
- Stuffed With Cream Cheese, Apricots And Spinach And Wrapped In Baconsalad And Fries
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Seafood Meal $19.50
- No 1. Fish And Scallops (4) With Salad And Fries
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Scotch Fillet $22.50
- With Mushroom Sauce Or Garlic Butter, Salad And Fries
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Chicken Schnitzel $18.50
- With Mushroom Or Apricot Sauce And Topped With Cheese With Salad And Fries
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Burgers - Fish $13.50
- Battred With Cheese, Tartare Sauce, Salad And Fries
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Pork Steak $19.50
- Grilled And Served With Apple Sauce And Mashed Potato On Fries
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STICKY BEEF SHORT RIB $36.00
- Slow cooked beef short rib served with spiced pumpkin puree, crispy noodles & pickled veggies
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SALAD $7.00
- Vinaigrette
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WEDGES $10.00
- Sour cream & sweet chilli sauce
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SAGO PUDDING(GLUTEN FREE & VEGAN ) $13.00
- Sago flavoured with coconut cream & berries served with mango sorbet
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GARLIC BREAD $8.00
- Homemade garlic butter
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ROASTED WINTER CHICKEN $23 / $33
- Chicken served on creamy mash with red onion jam, apricot puree & wilted greens
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BREAD PLATTER $30.00
- Fresh & toasted bread, cheese, grapes, hummus, relish, aioli, olive dukkah, gherkins, olive oil & balsamic
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SEAFOOD PAELLA $39.00
- Seafood paella of squid, prawns, mussels with panko crumbed fish on top
- One carton fried soft noodles $10.50
- Thai Sauce Chicken on white rice $17.00
- Magic tasty Special $17.50
- Chicken Fu Yoong $12.00
- (cooked with egg onion peas bean sprouts)
- Combination Meats $16.50
- Seafood Fried Rice $19.80
- Sweet & Sour wonton $12.00
Sofra Turkish Cafe
Phone
062810054
Opened hours
Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Gluten Free , Mediterranean , Middle Eastern , Turkish , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Waitstaff , Takeout , Groups , Quick Bites , American Express , Seating , Highchairs Available , Child-friendly , Outdoor Seating
206 Gladstone Rd next to the Town Clock, Gisborne, Gisborne
- Gisborne Gluten Free Menus
- Gisborne Mediterranean Menus
- Gisborne Middle Eastern Menus
- Gisborne Turkish Menus
- Gisborne Vegetarian Menus
- Gisborne Region Gluten Free Menus
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- Gisborne Region Middle Eastern Menus
- Gisborne Region Turkish Menus
- Gisborne Region Vegetarian Menus