Sofra Turkish Cafe in Gisborne Menu

Sofra Turkish Cafe in Gisborne has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's Family Restaurant. Yoko Sushi Express offers many options including (5 piece / 8 piece) and Teriyaki chicken & mayo. Nick's Bistro includes a wide range like (best shared with a friend) or Breads & Dip Platter. (available from 9AM – 12:00 PM) and Bacon and Eggs from . Jolly Stockman Hotel offers Tamarind and Samosa (2 Pcs).

Nearby Sample Menus

  • Fried Egg $1.50
  • Fresh Fish Crumbed Goujons $10.00
    • With fries and small salad.
  • Kid’s Pasta $10.00
    • Bacon, chicken and cheese with a creamy base.
  • Lamb Rump $30.00
    • Baked honey glazed lamb rump served on kumara mash with garden vegetables and a port and red currant reduction.
  • The Delight $40.00
    • A selection of hot and cold seafood: Panko crumbed fish goujons, whole tiger prawns, smoked salmon, marinated fish, mussels, scallop and prawn, kebabs, baked salmon fillet, clams (due to availability some items may change).
  • Wedges & Sour Cream $4.50
  • Rivers Famous, Guinness Pie $17.00
    • Served with creamy mash potato . . . peas and gravy, what can you say.
  • Rivers Pasta $18.00
    • Chicken, bacon and mushrooms combined in a creamy white wine sauce with parmesan cheese.
  • Warm Sweetcorn Salad (GF) $23.00
    • Roasted peppers, zucchini, avocado, white beans
  • Charred Carrots (GF) (V) $18.00
    • Manuka, dates, macadamia, feta
  • Roasted Duck Breast (GF) $35.00
    • Parsnip, red cabbage, dark chocolate
  • Marlborough Sounds Salmon (GF) $32.00
    • Sweetcorn, citrus & creme fraiche
  • Smoked Mussel Casareccia $25.00
    • Chorizo, chilli & pangratatto
  • Local Cheese Selection $10.25
    • Lavosh, house relish & dried fruits
  • Smoked Fish $12.00
    • Saffron, Piment D'Espelette
  • Curly Fries $10.00
  • Salmon & capers $18.00
    • Lemon zest, red onion and kalamata olives
  • All pizzas @ the neighborhood pizzeria come with housemade tomato sauce, mozzarella, garlic oil and seasoning
  • Garlic bread $7.00
    • Pizza shaped with lots of garlic oil and mozzarella
  • Pepperoni $12.00
    • The margherita with pepperoni
  • Margherita $9.00
    • The most important pizza on the menu, tomato sauce, mozzarella...simple, classic
  • Flatbread $9.00
    • The garlic bread with oven warmed homemade hummus
  • Pizza of the week ?
    • Always changing, follow us, like us to be informed every week about this pizza
  • Spinach & mushroom $17.00
    • Served with balsamic reduction & pine nuts
  • Cheese and Onion Naan $4.00
    • Bread filled with premium NZ cheese & Onion
  • Fish & Chips $8.00
  • Chicken Tikka Masala $16.50
    • A dish that dates back the times of the Moghal Emperors Tender morsels of boneless chicken, smoked over charcoal, then finished in a classical rich tomato, onion sauce
  • Chicken Saagwala $16.50
    • Tender chicken marinated in yoghurt and spices and delicately cooked in spinach
  • Lamb Biryani $16.99
    • Lamb cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
  • Chilli Chicken $17.50
    • Boneless tandoori chicken, sauteed together with onions, capsicum and 18 different special spices. Finished with a hint of garlic and sweet chilli
  • Butter Chicken $16.50
    • A must for beginner & a continuance for the diner who enjoys the finer balances of Indian cuisine. Tender morsels of boneless chicken cooked in the tandoor then finished in a mild creamy tomato based gravy
  • Prawn Saagwala $16.50
    • Prawn marinated in yoghurt and spices and delicately cooked in spinach
  • Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
  • Greek salad $10.00
  • Hand cut fries aioli and tomato sauce $10.00
  • Roasted duck fondant kumara and rocket with yogurt dressing $45.00
  • Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
  • 200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
  • Snapper ravioli brioche crumb and chardonnay cream $17.00
  • Seasonal vegetables walnuts and parmesan $10.00
  • Fries $6.50
    • W aioli
  • Works Wedges W cheese & bacon, sour cream & relish $13.50
  • Vegetarian Burger $15.50
  • ''Crispy Skinned Salmon'' $22.50
    • Served on a bed of passion fruit slaw w tempura prawns
  • East Coast Kahuna Burger $15.50
  • Wedges $9.50
    • W sour cream
  • Warmed Bread & Assorted Dips $12.50
  • ''Tarakihi'' $25.50
    • Pan-Fried or Battered w fries & green salad
  • - 2 courses $28.00
  • Soup of the Day $16.00
    • With Marina bread
  • Risotto $24.00
    • Streaky bacon, mushrooms, Parmesan cheese
  • Free Range Omelette $22.50
    • Bacon & mozzarella or veggie with garden salad
  • - Waimata Blue Vein $24.50
    • A creamy and buttery cow's milk blue cheese from this region.
  • Entree Special Price Varies
    • Something great from the chefs!
  • Cheese Plate
    • Served with homemade bread & quince paste
  • Pecan Pie $15.00
    • Vanilla bean ice cream, pecan praline sauce
  • 1/4 Chicken Meal(served with salad and fries) $16.00
  • Charcoal Chicken Burger $8.00
  • Large $6.50
  • 3 Ribs and chips $8.70
  • 1/2 Chicken Meal(served with salad and fries) $20.00
  • Pork Pack $15.50
  • Large Rib Gravy $9.00
  • Baked potato $10.00
    • mayonnaise chicken & coleslaw
  • LAMB SAAG $10.00
    • cooked with green herb and spinach puree with lashings of cream
  • BEEF VINDALOO $10.00
    • Goan specialty slightly soured with natural vinegar and spices
  • LAMB VINDALOO $10.00
    • Goan specialty slightly soured with natural vinegar and spices
  • MAH KI DAL MAKHANI $10.00
    • black lentils cooked overnight on the tandoor with butter and cream
  • NAVRATTAN KORMA $10.00
    • assortment of garden fresh vegetables simmered in a creamy cashew nut gravy
  • PALAK PANEER $10.00
    • cubes of cottage cheese cooked with a green herb and spinach puree
  • BHUNA LASOONI MURGH $10.00
    • stir fried chicken with pronounced garlic flavor
  • CHICKEN SAAG $10.00
    • cooked with green herb and spinach puree with lashings of cream
  • -Open steak sandwich on turkish bread with fries
  • -Seafood Chowder & warm bun
  • -Garlic Prawn Kebabs, salad & fries
  • -Battered pacific oysters, fries & salad
  • -Gourmet fish stack & fries
  • -Fish, Fries & eggs
  • -Chicken, fries & salad
  • -Pork belly burger & eggs
  • Creamy balsamic mushrooms $15.00
    • in brioche cob loaf with spinach & tomato.
  • Spicy grilled chicken breast tenders $23.00
    • with broccoli & quinoa tabbouleh,toasted almonds & lemon tahini & yoghurt dressing.
  • Ploughman's sharing plate $35.00
    • with pastrami,camemnert,fried halloumi,marinated olives,pickled onion,gherkins,beetroot chutney,smoked butter & toasted ciabatta.
  • Pork & prawn dumplings $21.00
    • with shaved cabbage,chilli soy sauce & pickled cucumber.
  • Today's cakes (see front counter) POA
  • Avocado and goats feta $12.00
    • with lemon & olive oil.
  • Eggs on toasted ciabatta $10.00
    • scrambled,poached or fried + add any sides bacon/mushroom/avocado/tomato/sausage/halloumi($4.00)
  • Buffalo mozzarella salad $20.00
    • with balsamic tomatoes,basil,asparagus,olive oil,vina cotta & crostini.
  • Pavlova with summer fruits and kiwifruit coulis $14.00
  • Creme brulee with chocolate and mascarpone filled brandy snap $14.00
  • Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50
  • Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
  • Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
  • Summer side salad $6.50
  • Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
  • Bowl of fries served with tomato sauce and roasted garlic aioli $8.50
  • BLT - Bacon, Lettuce & Tomato $9.00
  • Fresh Garden Salad $8.00
  • Squid Lemon Pepper $5.00
  • Americano $12.50
    • Pizza sauce, pepperoni, red onion & mozzarella
  • With our own aioli N/A
  • Meat $5.00
  • Bacon & Eggs $9.00
  • All served on a bakery bun with fresh salad and relish N/A
  • hollandaise $3.0
  • toast $4.0
  • Vegetarian Grill $21.0
    • Toasted focaccia, creamy mushrooms, grilled tomato, hash browns, flamed spinach & onions, haloumi w/ eggs your way
  • Seasonal Vegetables $9.0
  • hash browns $4.0
  • Grilled focaccia w/warm olives, camembert cheese, xvo oil & balsamic $14.5
  • Garlic bread $7.0
  • creamy mushrooms $4.0
  • Roast Pork $12.00
  • Prawn Fu Yoong $16.50
  • Chicken Fried Rice $12.00
  • Roast Pork Fried Rice $12.00
  • Combination Meats $16.50
  • Bami Goreng $17.00
    • with meats veggies & noodles
  • Steak & Veges $14.80
  • Sweet & Sour Chicken $12.00
Sofra Turkish Cafe

Sofra Turkish Cafe

location

Address

206 Gladstone Rd next to the Town Clock, Gisborne, Gisborne

phone

Phone

062810054

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Mediterranean , Middle Eastern , Turkish , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Groups ,  Quick Bites ,  American Express ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
206 Gladstone Rd next to the Town Clock, Gisborne, Gisborne