Sofra Turkish Cafe in Gisborne Menu

Sofra Turkish Cafe in Gisborne has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's Family Restaurant. Yoko Sushi Express offers many options including (5 piece / 8 piece) and Teriyaki chicken & mayo. Nick's Bistro includes a wide range like (best shared with a friend) or Breads & Dip Platter. (available from 9AM – 12:00 PM) and Bacon and Eggs from . Jolly Stockman Hotel offers Tamarind and Samosa (2 Pcs).

Nearby Sample Menus

  • R.B.L.A.T. $15.50
    • Rivers bacon, lettuce, avocado & tomato, on toasted ciabatta, salad & aioli and guacamole.
  • Warm Beef, Blue Cheese and Walnut Salad $20.00
    • Seared beef tossed through a crisp salad with blue cheese, walnuts and roasted beetroot.
  • Rivers Cheese Board $20.00
    • Fragrant blue cheese, reserve camembert, aged cheddar, served with fresh fruit and crackers.
  • Garlic King Prawns $24.00
    • A Rivers special . . . king prawns gently sautéed in a creamy garlic sauce with rice.
  • Surf ‘n’ Turf $33.00
    • Oldie but a Goodie, scotch fillet steak topped with our creamy garlic prawns served with a garden salad & fries.
  • Bowl of Fries $7.00
    • With aioli & tomato sauce.
  • The Rivers “Crate” (2-3 people) $26.00
    • The perfect snack with your favourite drink. 6 each of the following: Drunken onion rings, popcorn shrimp, panko crumbed fish goujons, 100% meatballs. Served with a selection of dipping sauces.
  • Rivers Mixed Grill $22.00
    • Minute steak, jumbo sausage, bacon, hash brown, 2 eggs, grilled tomato topped with mushrooms and onions.
  • Mexican Toastie $11
    • Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
  • Longhorn Cheesecake $12
    • Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
  • One shank $27
  • Nipper'S Fish & Chips $12,5
    • Lightly battered fish, flash fried crisp and golden.
  • Lone Star Artisan Loaf (DFO) $10
    • A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
  • -Add buffalo chips And Lone Star coleslaw $5
  • Lassoo Of Hog Tm (DF) $38
    • 450grams of rolled pork loin with a prune, carrot and seeded mustard stuffing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
  • Dessert (GFO) Free!
    • Lone Star ‘Mudslide’ ice cream.
  • Tarakihi Tacos $19.00
    • Red cabbage, chipotle & salsa verde
  • Potato Gnocchi (V) $29.00
    • Waimata blue, cauliflower, sultanas, almonds
  • Frozen Coconut (GF) $16.00
    • Pineapple, watermelon, brown sugar
  • Duck Liver Pâté $18.00
    • First Press merlot, brioché
  • Peanut Butter Parfait (GF) $16.00
    • Chocolate, caramel, brittle
  • -Cheeses : one for $10.00 / three for $25.00
  • Grilled Broccolini, Feta & Almonds $12.00
  • French Fries & Aioli $8.00
  • Thedore Thermidor $26.00
    • Chicken supreme stuffed with salmon mousse herded away with salad, baked potato & thermidor sauce
  • The Outlaw $22.00
    • Sirloin steak hijacked & served medium rare w/ cheese, sauteed onions & beef jus riding on homemade toasted bread with rough cut fries
  • Cherokee Chowder $16.00
    • A selection of seafood rounded up & poached in a creamy tomato chowder served with garlic bread
  • James Miller Mussels $16.00
    • Steamed in sambuca & put away in a tomato & basil sauce served with bread-sticks
  • Toast $2.00
  • Bacon $4.00
  • Garden salad $8.50
  • Seasonal Vegetables $9.00
  • Mango Chicken $16.50
    • Boneless chicken cooked with rich creamy tomato and korma gravy with mango pulp
  • Kashmiri Lamb Roganjosh $16.50
    • Boneless lamb curry marinated in garam masala, then added to curry leaves and tomatoes
  • Chicken Manali (Himalaya's) $16.50
    • Himalayan dish of boneless chicken cooked in onions and tomatoes and finished with cashew nut and special Himalayan mountain herbs
  • Chicken Tikka (4 Pcs) $12.90
    • Boneless Chicken, immersed in our famous tandoori marinate of spices then tandoori smoked
  • Chicken Biryani $16.99
    • Chicken cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
  • Green Salad $3.00
  • Butter Chicken $16.50
    • A must for beginner & a continuance for the diner who enjoys the finer balances of Indian cuisine. Tender morsels of boneless chicken cooked in the tandoor then finished in a mild creamy tomato based gravy
  • Bhuna Lamb $16.50
    • Lamb cooked in a special blend of spices and finished in a cashewnut and yoghurt gravy
  • Pork belly parsnip puree, baby carrots and pickled fennel $38.00
  • Porterhouse steak potato gratin, onion jam and Greek salad $40.00
  • Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
  • Greek salad $10.00
  • Seasonal vegetables walnuts and parmesan $10.00
  • Snapper ravioli brioche crumb and chardonnay cream $17.00
  • Sesame beef spring rolls horseradish yoghurt & shaved cabbage $12.00
  • Hand cut fries aioli and tomato sauce $10.00
  • Asian Marinated Chicken Drum Sticks
  • Chocolate Log
  • Asian Marinated Chicken Drum Sticks
  • Feta Olive & Pesto Pasta Salad
  • Fresh Cream
  • Coleslaw
  • Sautéed Seasonal Vegetables
  • Battered Fish Pieces
  • TOPPINGS $0.80
    • cheese, beetroot, cucumber, carrot, onion, gherkin, tomato & mushrooms
  • Roast Pork $20.00
    • served with salad and fries
  • Large Rib Gravy $9.00
  • Coleslaw, potato summer salad, bean salad, and rice salad/large $5.50
  • Rib Sauce small $3.00
  • CC Burger + Small chips $10.00
  • Combo $13.20
  • 3 Ribs and Chips Combo $11.90
  • Smoked salmon & wasabi mayo $3.20
  • Karaage chicken mayo $3.20
  • Chicken combination S$7.3/L$10.2
  • Fresh salmon & avocado S$7.3/L$10.2
  • Brown rice - teriyaki chicken & tuna mayo $3.20
    • Available from monday to friday
  • Karaage chicken S$7.3/L$10.2
  • Teriyaki chicken & mayo S$7.3/L$10.2
  • Chicken & cream cheese S$7.3/L$10.2
  • Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
  • Summer side salad $6.50
  • Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
  • SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
  • Bowl of fries served with tomato sauce and roasted garlic aioli $8.50
  • Pavlova with summer fruits and kiwifruit coulis $14.00
  • Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
  • Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
  • Focaccia & dips $12
  • Local Fresh Fillet of Fish $30
    • Baked herb crust, potato & caper puree, green beans & lemon butter sauce
  • Karengo Eclair with Cured King Salmon $26
    • Salmon mousse & avocado, salad greens, confit lemon salsa
  • Garlic & Herb Focaccia $7
  • Bushmere Antipasto Style Sharing Platters $55
  • Fries $7
    • With sauce
  • Balsamic Mushrooms $16
  • Steamed Fig Pudding $14
  • Fisherman basket $14.00
    • A mix of five battered seafood items served with chips.
  • Wontons (6pcs / 9pcs) $10.00 / $12.00
    • Duck wontons served with hoisin sauce (9pcs) 12.00
  • Garlic bread $7.00
    • Ciabatta bread made on site.
  • Chicken Saltimbocca $28.00
    • Chicken breast served with potato gratin and seasonal vegetables with a creamy sage sauce and cappers.
  • Fish & Chips $21.00
    • Fresh fish served with garden salad, fries and tomato and aioli sauce. Cooked to your liking- Battered or pan fried
  • Beef Burger $18.00
    • White house made beef pattie with caramelised onion and crumbed deep fried egg and aioli sauce.
  • Beef Scotch Fillet-300gm $34.00
    • Cooked to your liking, Served with potato gratin, asparagus wrapped with bacon and sautéed tomatoes. Served with red wine jus or bacon mushroom sauce.
  • Chicken nuggets & chips $8
  • Wedges Works $16.50
    • seasoned potato wedges served with Sour Cream, Salsa, Chilli Sauce, cheese and bacon
  • Bread Or toast & butter $1.50
  • Side Salad $5.00
  • Kids Burger & Chips $8.00
  • Battered Hoki $3.00
  • Kids Nuggets & Chips $8.00
  • Kumara chips, Mushroom Sauce $4.00 each
  • Kids Hot Dog & Chips $8.00
  • Seafood Meal $19.50
    • No 1. Fish And Scallops (4) With Salad And Fries
  • Beef Nachos $15.50
    • Corn Chips Topped With Mexican Beef And Beans Sour Cream And Sweet Chilli Sauce
  • Burgers - Chicken $13.50
    • Crumbed With Bacon, Cheese, Salad And Fries
  • Chicken And Bacon Salad $15.50
    • Tossed With Fresh Green Salad And Topped With Aioli Dressing
  • Dessert Of The Day $8.50
  • Fish And Chips $14.50
    • With Salad
  • Fish Of The Day $19.50
    • In Crispy Batter Or Pan-Fried With Salad And Fries
  • Scotch Fillet $22.50
    • With Mushroom Sauce Or Garlic Butter, Salad And Fries
  • Gourmet Hamburgers $10.50
  • Pasta of the Week $15.00
  • Open Sandwiches $10.50
    • with chicken / ham / salami
  • Soup of the Day $10.50
    • served with organic garlic bread
  • Frittata $5.00
    • with cheese, herbs, spinach, courgettes & caramelized onions
  • Smoked Salmon Bagel $10.00
  • Steak Sandwich $14.00
  • Tasting Platter $12.00
Sofra Turkish Cafe

Sofra Turkish Cafe

location

Address

206 Gladstone Rd next to the Town Clock, Gisborne, Gisborne

phone

Phone

062810054

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Mediterranean , Middle Eastern , Turkish , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Groups ,  Quick Bites ,  American Express ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
206 Gladstone Rd next to the Town Clock, Gisborne, Gisborne