Solo Kitchen in Auckland Menu

MEZZE AND TAPAS MEZZE AND TAPAS
  • Olives & Feta (V) $9.50
    • Marinated olives, chunks of feta drizzled with extra virgin olive oil, warm Turkish bread
  • Hummus (V) $9.50
    • Creamy chickpeas and tahini dip with a dash of harissa and grilled Turkish bread
  • Wine Leaf Dolma $9.50
    • Stuffed vine leaves with rice, served with cacik and fresh lemon
  • Patatas Bravas $9.50
    • Pan fried light spicy agria potatoes topped with tomato salsa and aioli
  • Falafel (V) $12.50
    • With hummus and tomato sauce
  • Artichoke Salad (V) $12.50
    • Pickled artichoke, roasted capsicum, fresh mint and citrus dressing
  • Calamari $14.50
    • Lightly fried squid rings with lemon, sumac, garlic, aioli
  • Chicken Paprika $14.50
    • Chicken thigh marinated herbs, paprika served with rice, hummus and aioli
  • Turkish Sujuk (Spicy sausage) $14.50
    • With sauté mushrooms, potatoes, olives and roasted capsicum served with warm turkish bread
  • Halloumi Cheese $14.50
    • Pan fried Cyprus cheese, sweet roasted peppers and sundried tomatoes served with warm Turkish bread
  • Vege Dolma (V) $14.50
    • Fried seasonal vegetables, rice, herbs, peanuts, served with cacik
  • Solo Trio Dips $16.50
    • Sundried tomato, cacik and baba ghanoush as three delightful dips
  • Saksuka $16.50
    • Cubed fried eggplant sauteed with onion, tomato, capsicum and finished with cacik, drizzled with olive oil
  • Solo Prawns $16.50
    • Pan fried king prawns toasted with fresh garlic, herbs, salad, sweet chili, aioli and lemon
  • Lamb Saute $18.50
    • Traditional pan fried tomato, capsicum, onions, fresh herbs served with rice and cacik
  • Solo Mezze Plate For Two $34.50
    • Oe selection of delightful trio dips, salads, olives, feta, falafel, dolma, lamb, chicken shish, kofta served with warm Turkish bread
MAINS MAINS
  • Vegan with falafel $21.50
  • Vegetarian with Halloumi $22.50
  • Grills
    • All grills come with salad, rice pita bread and two dips
  • Lamb Kofta (Lamb Patties) $21.50
  • Lamb Souvlaki $24.50
  • Mixed Grill (Lamb kofta, chicken souvlaki and lamb souvlaki) $28.50
  • Chicken Souvlaki $22.50
  • Lamb Cutlets $26.50
  • Beef Iskender $24.50
    • Grass Fed scotch fillet, homemade pide, greek yoghurt with special tomato sauce and melted butter, served with salad
  • Oven Baked Eggplant (Karniyarik) $22.50
    • Greek style minced lamb, herbs, tomato, mozzarella served fresh salad and rice
  • Moussaka $21.50
    • An oven baked medley of fried eggplant, courgette, agria potato, tomato and capsicum on a béchamel sauce and mozzarella cheese served with fresh salad and rice
  • Or, with beef mince $23.50
  • Paella $24.50
    • Fish, mussels, prawns, squid cooked with saffron rice in greek tomato sauce finished with herbs
  • Solo Fish Dish $26.50
    • Pan fried market fish with garlic wine, herb served with lemony couscous and fresh salad
  • Ceviche Salad $22.50
    • White fish marinated in lime, and lemon juice, coconut cream and fresh coriander served with avocado, tomato salsa, green salad with warm pide
  • Chicken & Mushroom Pasta $24.50
    • In a wine with creamy sauce, fresh garlic herbs, parmesan and pesto
  • Seafood Pasta $24.50
    • Mixed seafood in a wine, creamy sauce, fresh garlic, fennel, herbs, parmesan and pesto
  • Vegetarian/ Vegan
    • Grilled mixed vegetables with Turkish bread and hummus
  • Spinach Pide $17.50
    • Flatbread with spinach, feta, mozzarella with eggs
KIDS MENU KIDS MENU
  • Chicken Nuggets & Chips $10
  • Fish & Chips $10
SIDES SIDES
  • Potato fries with garlic aioli $7
  • Garden salad $7
  • Turkish Bread $3.50
  • Side Rice $4

Nearby Sample Menus

  • -Veg $9.50
  • Cheese Onion / Cheese Pineapple $2.80
  • Fish of the day $2.50
  • -Combination Meat $11.00
  • -Combination Meat $11.50
  • Won ton noodle Soup / Combination Vegetable Soup / Tom Yum / Curry Laksa $10.00
  • -Seafood or Prawns $12.50
  • Paua Fritter $2.00
  • Vegetarian Roll $7.50
  • Chicken Kebab $10.50
  • Chicken Souvlaki on Rice & Salad(Spicy) $13.00
  • Lamb Satay on Rice & Salad $ 13.00
  • Chicken on Rice & Salad $ 12.50
  • Chips $ 3.50
  • Mixed Kebab $6.50
    • Served with Rice and Salad or pita bread
  • Lamb Shish Kebab $ 15.00
    • Served with Rice and Salad
  • Kuai Tiew Thai Flavour $9.50
    • Beef with rice noodles soup with bean sprouts
  • Pad Kee Mow $9.50
    • Stir fried spicy rice noodles with vegetables, egg, chilli and sweet basil leaves - Beef, Pork, Chicken
  • Massaman Nua $10.50
    • Beef with thick red curry, lime leaves and coconut milk
  • Tom Kha Gai $9.50
    • Chicken coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander
  • Gang Panang Tofu $7.90
    • Panang curry with coconut milk and mixed vegetables
  • Gang Phed Daeng $11.50
    • Red curry chicken with coconut milk and mixed vegetables - Lamb or roasted duck
  • Pad Puk $11.50
    • Stir fried seasonal vegetables and topped with peanut sauce - Beef, Pork, Chicken
  • Kuai Tiew Tom Yum Goong $10.90
    • Prawns with rice noodles soup in Tom Yum paste
  • Spicy Noodle Soup $10
  • Prawn Fried Rice $13
  • Fried Rice $8
  • Potato Noodles With Sauteed Vegetables And Rice $13
  • Scorched -Rice Soup With Seafood $28/ $35/ $35
  • Spicy Noodle Soup With Seafood $13
  • Mapa Tofu And Rice $13
  • Noodles In Black Soybean Sauce $9
  • Miso Soup
  • Slow cooked Scotch Beef
  • Beef 'Tataki' Platter $16
    • Seared rare beef - ponzu sauce
  • Teriyaki Salmon ‘Wild Akaroa’
  • Tokyo Club Nigiri Hand Formed Rice (10pc) $22
    • Salmon Maki Rolls spicy, Tuna, White Fish, Salmon & Prawn Nigiri (4pc)
  • Seaweed Salad $6
  • Otsumami $10
  • Teppan Lamb & BBQ Sauce
  • 23. Seafood Mee Goreng $12.00
    • Prawns, fishball, crab meat, calamari, mussels tofu with egg noodles and fresh seasonal veges in an Indian style sauce. (Mild medium hot)
  • 40. Yes Fried Rice $10.50
    • Egg fried rice combining shrimps, roast pork, bean shoots, spring onions, carrots and peas
  • 30. Vegetarian Soup $9.90
    • Mushrooms, tofu and corn with egg noodles and fresh seasonal veges cooked in a delicious soup
  • -King Prawn $14.00
  • 47. Sweet And Sour Pork Fried Rice $10.50
    • Sweet and sour pork fried rice with egg, bean sprouts, spring onions and peas in our delicious sweet and sour sauce
  • 44. Seafood Fried Rice $12.00
    • A combined seafood egg fried rice with peas, spring onions and veges with a hint of oyster sauce
  • 7. Fried KT $10.50
    • Roast pork and shrimp with thick rice noodles and fresh seasonal veges fried in a dark soy and mild chilli sauce. (Mild)
  • 32. Chicken Noodle Soup $10.50
    • Chicken, mushrooms, corn, spring onions and fresh seasonal veges with egg noodles in a chicken soup
  • N10 Seafood noodle soup $10.00
  • $4.50/5
  • N19 Pickled vegetables and sliced pork noodle soup $9.00
  • E8 Lamb mince and long beans on rice $10.80
  • N30 Dan Dan noodle with crispy pork mince in spicy sauce $9.00
  • A3 Fujian fish ball $9.80
  • N17 Spicy chicken giblet noodle soup $9.00
  • N1 Ginseng with chicken noodle soup $11.00
  • Lunch box filled with a variety of favourites & served with miso soup, salad, spring rolls, 2 pcs sushi and rice
  • Edamame Beans $4.00
    • Steamed soy beans
  • Tempura Prawn $12.50
    • 4 crispy Tiger prawns with Japanese mayonnaise
  • Harako Meshi Don $15.00
    • Grilled King salmon fillets with salmon roe & green salad on fried rice
  • Prawn Gyoza $9.50
    • 6 pan fried prawn gyoza served with green salad
  • Chicken Salad (Katsu or Teriyaki) Small $6 / Large $9
  • Teriyaki Tofu $10.00
    • Deep fried silky tofu steak with teriyaki sauce
  • Tofu Don $11.50
    • Deep fried silky tofu cook with vegetables and egg on rice
  • Market fish, vietnamese salad, pickled fish sauce, peanuts $26.50
  • Pancetta $6.00
  • Soy & broad bean fritters, haloumi, goats curd, lemon $22.50
  • Colcannon, corned beef, avocado, red sauerkraut, soft eggs $22.50
  • Vanilla pancakes $22.50
    • with middle bacon
  • Colcannon $6.00
  • Smoked salmon $7.00
  • Spiced venison mince, cashews, poached egg, toast $21.50
  • French Toast $17.50
  • Bagel / Crumpet / 5 Grains $9.90
    • avocado, tomato & cream cheese
  • Toasted Muesli $9.90
    • banana & peach
  • Smoked salmon $6.00
  • Mushrooms on Toast $11.90
  • Bacon / Sausage $5.00
  • Blueberry hotcakes $17.50
    • with bacon and banana
  • Cova B.L.A.T. $17.90
  • Medium $14.00
  • Golden potatoes 70¢
  • All meals served with roast potatoes, kumara, pumpkin, peas, carrot and gravy.
  • (Comes with salad and gravy)
  • Chicken Pieces $3.00 each
  • Special Chicken Sandwiches $4.50
  • Beef $6.00
  • $4 Special
    • 2 pieces chicken, 2 pieces potatoes
  • Mouse Trap $3.20
  • Mince Pie $2.00
  • 3 - Lasagne $2.50
  • Pork Mince Pastry $3.00
  • Mince and Cheese Pie $3.00
  • Sausage Roll $1.20
  • 6 - Chicken Thighs $3.00
  • 2 - Garlic Bread $1.50
  • Salad $4.90
    • Premium salad with aioli or sweet and sour dressing.
  • NZ Snapper $12.90
    • 2 Battered Fillets, regular French fries, tartare sauce.
  • Prawns $2.00
  • Bacon, Egg and Hash Brown on Toast $10.90
  • Wedges Reg $4.90
  • Pork Steak Burger $11.90
    • Premium pork steak with fresh salad, cheese and homemade mayonnaise and smokey BBQ sauce in a premium toasted bun.
  • Hawaiian Gourmet Burger $11.90
    • Premium handmade a beef patty, fresh salad with pineapple and cheddar cheese, homemade mayonnaise and BBQ sauce on a premium bun.
  • Tarakihi Deluxe $10.90
    • Battered tarakihi fillet, fresh salad, grated cheese with mayonnaise and sweet and sour sauce on a premium bun.
  • Steak and mushroom and cheese pie $3.20
  • Mince and cheese $3.20
  • Sausage roll $1.80
  • Snak pak $7.50
  • Mince pie $3.20
  • Hunger pak $26.00
  • Quiche $3.20
  • Steak and cheese pie $3.20
  • Prawn & Corn Fritters $13.00
    • 4 fritters served with sweet chilli dip
  • Krupuk $7.00
    • Crispy prawn crackers with peanut and sambal chilli dip
  • Gado Gado V $18.50
    • Steamed veges, tofu cubes, spuds, warm peanut sauce and crisp krupuk
  • Thai Green Curry V $20.90
    • of veges & tofu
  • Som Thail Gai $23.90
    • Fresh paw-paw salad with grilled lemon grass chicken, roasted peanuts, crisp shallot & Thai dressing
  • Grilled Roti $3.50
  • Teriyaki Fillet Salad $26.90
    • On fresh mescluns, cabbage julienne, daikon & roasted sesame
  • Szechuan Calmari Salad $23.90
    • Flash seared calamari with salt & Szechuan pepper on fresh salad with zesty dressing
Solo Kitchen

Solo Kitchen

location

Address

4/311 Parnell Road, Parnell, Auckland

phone

Phone

093006454

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Mediterranean , Turkish

features

Features

Cash

Location
4/311 Parnell Road, Parnell, Auckland
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