Sonoma in Auckland Menu

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Sonoma in Auckland has no menu available, but can choose from many other options such as Vegetable or BBQ Pork from Lucky Wok Takeaways. Golden Fortune Chinese offers many options including A1. Deep Fried Spring Rolls and A2. Home Made Pork Shank. Golden Bakery includes a wide range like Katch a lot or Eggs on toast. Caesar Salad(GF) and Back Bacon & Manchego Croquettes from . Pavement Bar offers The Packing Shed Gallery and Cafe and Dippy Eggs & Soldiers.

Nearby Sample Menus

Clams $2.5
- Tuatua – sweet with a briny finish – Marlborough
Beetroot salad w/ smoked goats curd, charred cos & ‘Uncle Joes’ walnuts $10
Clams $2.5
- Diamond Shell – salty with a clean ocean finish – Marlborough
Turbot sliders w/ pickled lemon mayo & watercress $17
Fergus’ bone marrow – wood roasted w/ parsley & shallot salad $20
Crisp ‘Freedom Farms’ pork hock w/ apple & horseradish salsa verde $34
Grilled Oysters $19
- four ‘Paroa Bay’ oysters w/ Wakame butter and sesame seeds
Wood roasted free range chicken w/ Israeli couscous, aubergine & yoghurt $33

Krapow Duck $21.50
- Stir fried duck with garlic, fresh chilli and sweet basil
Yum Nuea $18.50
- Spicy beef salad engaged by mint, red onion and cucumber
Poh Pia Tod $7.50
- Vegetarian spring rolls served with sweet chilli sauce
Pad Thai (V) $16.50 / $19.50 (P)
- Traditional Thai fried noodles with chicken, beef or pork or prawns with egg, vegetables & bean sprouts peanuts and lemon
Larb $18.50
- Minced chicken, beef or pork with mint, carrot, coriander and toasted rice
Yum Seafood $22.50
- Scallops, prawns, squid, crab sticks and mussels. Seafood mix on bed of lettuce with special complex Thai sauce
Cashew Chicken (V) $17.50
- Stir fried chicken, beef or pork with cashew nuts and vegetables
V=Vegetarian Option

Chicken, Veges & Cashew $13.00
Prawn $12.50
Chicken & Vegetables $11.50
Satay Combination Meats $14.00
Satay Chicken $12.50
Chicken $6.50
BBQ Pork Fried Noodles $7.50
Chicken $10.50

Slow Roasted Lamb Shank $24
- Extra shank +$7.5 Slow roasted New Zealand lamb shank infused with a hint of rosemary, cooked in a pale ale jus. Served with a chive and truffle oil potato puree, caramelized baby beetroot and sweet baby carrots.
Cheese Burger $11.95
- Angus beef patty, melted cheese, fresh lettuce, tomato, onion, ketchup and American mustard in a soft sesame seed bun, served with golden crisp fries.
Kiwi Lamb Burger $20
- 100% New Zealand lamb patty with beetroot and mint jelly sauce served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
Chunky Fries $8
- Crispy golden chunky fries served with lime aioli.
Pasta of the Day $20
- Our friendly servers will advise you as to what today's fresh made pasta will be.
Bacon & Avocado $20
- Flamed angus beef mince patty with avocado, bacon and caramelized onion served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
Spicy Mex Burger $20
- Flamed Angus beef mince patty with jalapefios, fiery mayo, melted cheese, avocado and crisp corn chips served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
Fish & Chips $11.95
- Pilsner beer battered fresh local fish served with chips, homemade tartar sauce and a crisp green salad.

WEDGES. BACON AND CHEESE $13.50
- Seasoned wedges with bacon pieces and melted cheese served with sour cream and sweet chilli
CHICKEN BURGER $18.50
- Moroccan seasoned chicken tenderloins with bacon. cheese. chive mayonnaise. lettuce and tomato accompanied with our hand cut chips.
SURF AND TURF $21.50
- Sirloin steak and Whitby scampi served with our hand cut chips and garden peas with a choice of mushroom or pepper sauce.
CHEF'S PIE OF THE WEEK $18.50
- Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
SCAMPI $8.00
- Whitby scampi. served on dressed leaves with a lemon garlic mayonnaise
NACHOS $15.50
- Spicy chilli made with premium New Zealand mince served on corn chips with sides of guacamole and sour cream.
CHILI CHEESE CHIPS $13.50
- Our hand cut golden fries served with spicy chilli and melted cheese
CHIPS $6.00
- Our hand cut golden fries

SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables

Chili, Chips and Cheese $6.10
Loaded Cheese Fries $5.80
5 Pieces $9.30
Chili and Cheese $6.20
Hamburger $5.90
Crispy Chicken Burger $3.50
Medium $3.40
Baconator Mushroom Melt $10.70

-fried $11.00
-boil $12.00
Red bean pancake $3 / $2
Noodles with chopped meat in fried bean sauce (sichuan style- hot spicy) $9.00
Brown sugar bun $1.50
Soy milk $2.00
Sliced ping ear in special sauce $6 / $10
Tofu jelly $3.50

Karntner kasnudeln $20.50
- House made pasta filled with quark and potato spiced with chervil and mint. Glazed with saffron infused butter & served with salad.
-jagerschnitzel $27.50
- Grilled beef butterfly cut schnitzel finished with a bacon and mushroom sauce.
Austrian frankfurters $10.50
- Austrian frankfurter sausages served with a Kaiser bun and salad.
-parisian schnitzel (gf) $27.00
- Flour and egg (no breadcrumbs) butterfly cut fried beef schnitzel.
-cordon bleu (gf) $28.00
- Viennese style (breadcrumb with flour & egg) butterfly cut fried ham & cheese filled pork schnitzel.
-zwiebelrostbraten $27.50
- Grilled beef butterfly cut schnitzel in a pinot noir sauce & finished with brown roasted onion rings.
Bread & dips $8.50
- House made organic whole grain sourdough bread and garlic bread.
Beef

Chicken buns $18
- Panko crumbed, tonkatsu sauce, spiced peanut (2pcs)
Eggplant $12
- sweet miso & sesame, peanut, parmesan
Beef shin $21
- rendang sauce, aromatic rice, shallot, toasted coconut
Cucumber $9
- coriander, chilli, ginger, shallot, nuoc cham
LB ramen $18
- miso & soy pork belly, egg, spring onion, ramen broth
Vietnamese coffee $12
- panna cotta, condensed milk, mango sorbet, rice bubbles
Red curry $18
- soy & chilli pumpkin, chickpeas, coconut cream, aromatic rice
King salmon $24
- pan roasted, curry leaf & tomato, mung bean & shallot

Seafood chowder served with ciabatta $14.00
- The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
Beef Bourguignon $16.00
- Slow cooked beef in a hearty bacon, mushroom and onion gravy
Fish and Chips. $16.00
- Golden brown and delicious, served with salad, Tartare and lemon
Curry on Rice $14.00
- Ever changing but always filling, served on rice to make it a perfect warming winter meal
Beef burger $16.00
- A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
Crispy salt n pepper Calamari. $16.00
- Served with salad, aioli and lemon
Pea, pesto and parmesan Risotto (V) $12.00
- A hearty meal with delicate flavours
Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
- Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries

3. Chicken Combo $25.00 (whole chicken)
5. Popcorn Chicken $6.00 (cup)
7. Spicy Raw Crab $16/$30
1. Fried Chicken $23.00 (whole chicken)
2. Seasoned Fried Chicken $27.00 (whole chicken)
14. Army Soup $25.00 (pack)
13. Vietnamese Spring Rolls $8.00 (7pcs)
12. Dumpling $9.00 (10pcs)

Chicken Udon $12.00
Chicken Katsu Don $13.00
Sushi & Chicken Katsu $12.00
Teriyaki Salmon
Spicy Ramen $12.00
Teriyaki Chicken $12.00
Seafood Udon $12.00
Sushi&Teriyaki Chicken $12.00

Prawn-katsu udon $12.50
Teriyaki chicken $13.90
Teriyaki salmon $13.50
Salmon teriyaki $13.50
Beef $13.90
Beef $10.90
Karrage chicken $10.90
Chicken teriyaki $10.90

Stir fried noodles $14.00
- select 1: Chicken - Beef - Prawn - Vegetarian
Chicken & Chips $14.00
- Crispy fillet with chips & salad
Omelet and Toast $14.00
- 2 fillings, bacon, ham, tomato, cheese, spinach, onion, mushroom
Rice $3.00
Nugget & Chips $10.00
Bacon & egg on Toast $13.00
- select style of egg & white or grain toast
Sausage $2.50
Pancakes set of 3 $8.00
- select 2 toppings, chocolate sauce, maple syrup, cream, jam