Sonoma in Auckland Menu

Sonoma in Auckland has no menu available, but can choose from many other options such as Vegetable or BBQ Pork from Lucky Wok Takeaways. Golden Fortune Chinese offers many options including A1. Deep Fried Spring Rolls and A2. Home Made Pork Shank. Golden Bakery includes a wide range like Katch a lot or Eggs on toast. Caesar Salad(GF) and Back Bacon & Manchego Croquettes from . Pavement Bar offers The Packing Shed Gallery and Cafe and Dippy Eggs & Soldiers.

Nearby Sample Menus

  • Full $16.00
  • 8 Fish Tikka (8 pcs)
    • Fish cubes marinated in yogurt, ginger, garlic & aromatic spiced & cooked in tandoor oven.
  • 69 Chicken Noodles $12.00
  • 49 Keema Naan (Chicken/Lamb) $5.00
    • Stuffed with spice & mince mixture
  • 22 Rogan Josh $10.00
    • Lamb pieces cooked in our special herbs and spices. Popular North Indian dish.
  • 3 Tandoori Chicken
    • Tender chicken marinated in yogurt n fresh spices cooked in clay oven.
  • 47 Cheese Naan $5.00
    • Stuffed with a special cheese mixture
  • 28 Goat Curry (with bone) $12.00
    • Goat pieces cooked in our special herbs and spices. Popular North Indian dish.
  • Bacon / American Hot Dog / Vege Burger $3.00
  • Hot Dog Special $10.00
    • 2 fish, 2 hot dogs, 4 potato fritters, $2.00 chips
  • Scallops / Oysters $1.60
  • Steak & egg / Steak & Cheese / Bacon & Egg / Bacon & Cheese $3.80
  • Egg noodle $9.00
  • Savoury Egg $9.00
  • Pork / Wonton $10.00
  • Cheese & Egg / Steak / Chicken Burger $4.00
  • SCAMPI $8.00
    • Whitby scampi. served on dressed leaves with a lemon garlic mayonnaise
  • PUMPKIN. FETA AND QUINOA BURGER (V) $18.50
    • Pumpkin. feta & quinoa patty. with cheese, lettuce, tomato, sautéed mushrooms and caramelised onions.Served with hand cut chips
  • CHEF'S PIE OF THE WEEK $18.50
    • Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
  • CHEESE PLOUGHMAN’S(V) $11.50
    • English cheese, lettuce, tomato. Branston pickle and mayonnaise
  • BEEF STEW $14.00
    • Hearty beef and ale stew served with thick cut bread
  • JACKET POTATO $7.50/ $8.50
    • Fillings: Cheese, Spicy Chilli, Quorn Chilli (V), Bolognese, Bacon bits, Baked beans, Sour cream and chives(1 filling/2 fillings )
  • CLUB SANDWICH $15.00
    • Boiled egg. chicken. bacon. lettuce, tomato, chive mayonnaise and black olives
  • WEDGES $6.00
    • Seasoned wedges served with sour cream.
  • Vegetarian Fried Udon $12.00
    • stir fry udon noodles with mixed vegetables
  • Teriyaki Chicken on Rice $13.50
    • marinated and grilled chicken potato with Chef;s special Teriyaki sauce and salad served on rice
  • Taiwanese Sausages on Rice $13.00
    • sliced Taiwanese sausages served on rice with egg tofu and two vegetable side dishes
  • Pork Chop with spicy salt on Rice/Noodle $13.00
  • Black Pepper Crispy Chicken Cutlet on Rice $13.50
    • Fried chicken cutlets potato with black pepper sauce and vegetables served on rice
  • Prawn Wonton Soup $10.00
    • pork and prawn wrapped in Wonton and vegetables
  • Pork Chive & Prawn Dumplings $12.00
    • special homemade dumplings with mixed pork chives and prawn filling
  • Japanese Style Chicken Fried Udon $12.00
    • stir fry udon noodles with chicken and mixed vegetables
  • -Falafel rice $14.00
  • -Vege samosa $5.00
  • -Kumara chips $5.50
  • -Falafel salad $13.00
  • Lamb shank $19.90
    • Taste of mediterranean saffron rice, red onion, olives, served with yoghurt
  • -Chicken $16.00
  • Chicken rice $9.00
  • Moussaka
    • Authentic turkish lasagne, layered with potato, mince lamb, eggplant, baked in oven, topped with creamy cheese sauce and served with garlic pita bread and salad
  • Tagliata of wagyu beef rump $29.50
    • Charcoal asparagus salad, mix mushroom carbonara
  • Quail filled $32.50
    • W pork & fennel sausage wrapped in pancetta, eggplant baba ghanoush, pomegranate
  • Golfo mix market seafood $28.50
    • Tomatoes, garlic, chilli, extra virgin olive oil, fresh herbs
  • Pork bun spicy friarielli, provolone cheese, mustard dressing $12.50
  • Calamari salt & pepper, crispy veg, sweet n sour sauce $19.50
  • Pumpkin preserved $9.50
    • Chilli, garlic, mint, extra virgin olive oil, aged balsamic
  • Cannelloni caprino $22.50
    • Nz artichoke, smoked provola, tomato salsa, basil walnuts pesto
  • Sardines preserved, toasted bread $16.50
  • Chips per serve $2.00
  • Sausage $1.20
  • Hawaiian burger $4.50
  • Texas burger $4.00
  • Steak burger $7.50
  • Lasagne toppa $3.00
  • Steak n egg $8.50
  • Fish roll $4.50
  • American hot dog $4.00
  • Mince $1.50
  • Mince $3.00
  • Chocolate slice $1.50
  • Bacon/egg $4.00
  • Bacon-egg roll $4.00
  • Pizza $3.00
  • Extras include
    • cheese, onion, tomato, sweetcorn egg, pineapple, mushrooms, avocado, spaghetti
  • Hot Cob Loaf $12.50
    • Served with dips & olive oil
  • Side Salad $5.50
  • Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Honey Roasted Carved Lamb Rump - On a kumara croute with onion confit and a sweet cassis jus Or Pollo Parmigiana - Crumbed chicken breast panfried & grilled with bechamel & mozzerella cheese Or Oven Roasted Pork Loin - Served with wilted spinach and a mustard & mushroom cream Or Fettucine Vedura - Fresh seasonal vegetables sauteed with kalamata olives & danish feta, in a napolitana & herb sauce / Traditional Style Tiramisu Cake - Served with chocolate sauce and chantilly cream Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis Or Chocolate Whisky Cake - Served with rich chocolate sauce and cream anglaise $50.00
  • Antipasto $38.00
    • Selection of cured meats, smoked salmon, cheese and condiments accompanied with our own pâté, crostini and simple Italian flavours (serves 2)
  • Mixed Olives $13.00
    • Marinated with orange, chilli, fresh oregano and olive oil served with toasted ciabatta
  • Spaghetti Bolognese $16.00 / $19.00
    • A ragout of freshly minced beef slow cooked in our own napolitana sauce & finished with grated parmesan
  • Salt & Pepper Squid $16.50
    • Gently grilled and served on a white bean skordalia with harissa sauce and rocket leaves
  • Crispy Peroni Battered King Prawns $17.00
    • Served with a caramelised tomato, ginger jam and a fresh apple, fennel & dill slaw
  • Your Base
    • Dairy Free, Cinnamon Spiced Porridge with your choice of milk & brown sugar or our homemade blend of coconut oil toasted nut & seed muesli with milk
  • Lux Add Ons $2.00
    • Sour Cherries, Cacao Nibs, Rice Malt Syrup, Almond Milk, Almond Butter & L.S.A
  • Selection of Slices $4.50
  • Basic Add-Ons $1.00
    • Berries, Banana, Cream, Honey, Butter, Nuts & Seeds, T/A
  • Mmmm Cake $5.00
  • Large $12.00
  • Muffins, Scones $4.50
  • Sour Cherry, Coconut Cream + Cacao Nibs $9.00
  • Tom Yum Soup (Chicken/Seafood)
  • Chicken Stick With Honey (5 Sticks)
  • Beef Tongue (Pair)
  • Oyster Sauce Bokchoy
  • Fish Ball With Honey (5 Sticks)
  • Black Bean Sauce Beef/Chicken
  • Sliced Pork Fried (Noodle/Rice)
  • Chicken Heart (5 Sticks)
  • Aloo Prantha $3.50
    • Naan bread stuffed with potato mixture
  • Malai Kofta $12.00
    • Specialty of Kashmir sweet base curry with tender succulent balls made of mashed potatoes, cheese dried fruits and nuts
  • Kadai Paneer $12.00
    • cheese cooked with onion, capsicum, ginger and garlic with a touch of coriander, herbs and spices
  • Plain Rice $3.00
    • White boiled rice
  • Onion Bhaji $5.50
    • Sliced onions dipped in chickpea batter and deep fried
  • Goodys Special Naan $5.00
    • Naan bread Goodys chef style
  • Chicken 65 $12.00
    • Spicy dish from South India
  • Chicken Fried Rice $12.00
    • Rice cooked with chicken in chilly sauce along with vegetables
  • Bacon $3.70
  • Pineapple Fritter $1.30
  • Prawn, Pineapple & Veges $15.00
  • 1/2 Chicken $9.00
  • Honey Chicken on Fried Rice $11.50
  • Sweet & Sour Won Ton (1 Doz) $11.50
  • Onion Ring $0.60
  • Steak Burger $50
  • Wraps / Sandwiches / Panini $9.00
  • Scones $3.80
  • Brioche / Almond Croissant $3.50
  • Slices $4.50
  • Sweet Loaf $4.00
  • Wild Fish $20.90 (R) / $19.50 (T)
  • Balti Chicken $19.90 (R) / $18.50 (T)
    • Chef's special recipe
  • Aloo Matter $18.50 (R) / $17.50 (T)
    • Peas and potatoes cooked in a smooth onion and spicy sauce
  • Samosa (2 pcs) $7 (R) / $6 (T)
    • Mixture of spiced peas and potatoes stuffed in triangular pastry and deep fried
  • Garlic Naan $4.00 (R) / $3.50 (T)
    • Naan stuffed with garlic
  • Kadai Lamb $19.90 (R) / $18.50 (T)
    • Lamb cooked with ginger, garlic, tomatoes, cumin seeds & medium spices, garnished with coriander
  • Lam Do Piaza $19.90 (R) / $18.50 (T)
    • Lamb cubes cooked in lightly spiced flavoured sauce and diced fried onions
  • Seekh Kebab (4 pcs) $9,90 (R) / $9 (T)
    • Lightly spiced lamb mince, rolled on skewers and roasted in tandoori oven
Sonoma

Sonoma

location

Address

100 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093733460

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
100 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
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