Southern Spice in Auckland Menu

POPULAR DISHES POPULAR DISHES
  • Chicken Dum Biryani $10.00
    • Authentic hyderabadi chicken biryani cooked in dum style
  • Mutton Dum Biryani $10.00
    • Authentic hyderabadi mutton biryani cooked in dum style
  • Family Pack (Chicken, Mutton, Veg) $38.00
  • Chilly Chicken (Hot) $10.00
    • Chicken cubes marinated with flour.eggs and cooked with red paste with onion capsicum
BIRYANI BIRYANI
  • Chicken Dum Biryani $10.00
    • Authentic hyderabadi chicken biryani cooked in dum style
  • Mutton Dum Biryani $10.00
    • Authentic hyderabadi mutton biryani cooked in dum style
  • Prawns Dum Biryani $14.00
    • Authentic hyderabadi prawns biryani cooked in dum style
  • Veg Dum Biryani $10.00
    • Authentic hyderabadi veg biryani cooked in dum style
  • Family Pack (Chicken, Mutton, Veg) $38.00
  • Family Pack (Prawns) $48.00
  • Special Family Pack (Chicken Mutton) $40.00
APPETISER APPETISER
  • Tandoori Chicken Half $10.00 Full $18.00
    • Tender whole chicken marinated in tandoorl sauce and smoke roasted pleces
  • Chicken Tikka $10.00
    • Chicken thigh fillet with tandoori sauce, BBQ in tandoor
  • Chicken Malai Tikka $10.00
    • Chicken boneless cubes marinated with fresh cream, cashew and cooked in tandoor oven
  • Chicken Sheek Kebab $10.00
    • Chicken mince with exotic spices skewered and finished with BBQ in tandoor
  • Lamb Sheek Kebab $10.00
    • Lamb mince marinated with chef spices and grilled in tandoor
  • Paneer Tikka $10.00
    • Cottage cheese and bell pepper marinate with tandoori masala, grilled in tandoor
INDO CHINESE INDO CHINESE
  • Veg Manchurian Dry $10.00
    • Mix veg dumpling cooked with indo Chinese style
  • Chicken Manchurian (Mild) $10.00
    • Boneless chicken cubes deep fried tossed with bell pepper, manchurian sauce
  • Chicken 65 (Med Spicy) $10.00
    • Boneless chicken cubes deep fried with batter or flour cooked with curry leaf yoghurt and pound spices
  • Chilly Chicken (Hot) $10.00
    • Chicken cubes marinated with flour.eggs and cooked with red paste with onion capsicum
MAINS - CHICKEN MAINS - CHICKEN
  • Butter Chicken $10.00
    • Chicken tikka cooked in exotic spice, creamy and butter gravy
  • Kadai Chicken $10.00
    • Chicken tempered with onion tomato capsicum and special southern spices
  • Methi Chicken $10.00
    • Chicken tempered with onion, fenugreek leaf, mild spices and sauce
  • Chicken Jalfrezi $10.00
    • Chicken pieces cooked with bell pepper in indo Chinese
  • Achari Chicken $10.00
    • Chicken pieces cooked with southern spice, pickle sauce
  • Pepper Chicken $10.00
    • Chicken cooked with rich creamy, cashew sauce with black pepper cracks
  • Chicken Korma $10.00
    • Chicken cooked with rich nuts and gravy
  • Andhra Chicken $10.00
    • Chicken cooked in South Indian Andhra spices
MAINS - LAMB MAINS - LAMB
  • Rogan Josh $10.00
    • Tender lamb cooked with onion, garlic, ginger and exotic blend of spice
  • Lamb Saag Wala $12.00
    • A perfect harmony of puree spinach and lamb curry
  • Lamb Masala $14.00
    • Lamb cooked in thick sauce and finished with southern spiced flavours
  • Lamb Korma $12.00
    • Tender lamb cooked with almond and cashew gravy
  • Talawa Gosht (Lamb Fry) $14.00
    • Our signature dish lamb fried with hyderabadi style
MAINS - VEGETARIAN MAINS - VEGETARIAN
  • All Vegetarian Curries $10.00

Nearby Sample Menus

The Blacksmith (sample menu)
  • STICKY BOURBON GLAZED BBQ PORK RIBS
    • slow cooked bourbon glazed pork ribs served with salad, slaw and fries
  • PRAWN PASTA $20.00
    • fettuccine, basil pesto, baby spinach, garlic, lemon, olive oil, rocket and toasted pine nuts
  • SMOKED SALMON SALAD
    • with maple roasted beetroot, feta, pumpkin seeds, avocado, lemon and chive creme fraiche
  • BLACKSMITH SEAFOOD CHOWDER $14.00
    • creamy house made chowder with fresh fish, prawns, shrimps, potatoes, bacon and mussels with toasted garlic bread
  • SATAY CHICKEN
    • roast chicken, cashew nuts, satay sauce, baby spinach and mozzarella
  • GARLIC PIZZA BREAD $8.00
    • with extra virgin olive oil, fresh herbs and shaved parmesan
  • PAN ROASTED DUCK BREAST $24.00
    • with baby cos salad, candy walnuts, smoked beetroot, apple caramel
  • Main $24.00
Gem Of India (sample menu)
  • Veg Manchurian (Gravy N Dry) $10.00
  • Lachha Paratha $3.50
  • Noodles Soup Chicken $5.50
  • Paneer Taka Tak $12.00
    • paneer tikka cooked with onion, tomato, capsicum gravy
  • Manchow Soup Chicken with Egg $5.50
  • Chicken Dhansak (medium) $13.00
    • pieces of chicken cooked with yellow lentil and hint of mint
  • Mushroom Masala $12.00
    • mushroom with onion, tomato, masala gravy
  • Chicken Tikka $11.00
    • chicken with yoghurt and Indian masala
Nando's (sample menu)
  • Classic Wrap $9.90
    • Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
  • Add
  • Seriously Large Peri-Peri Chips $9.50
  • Side Salad $4.50
  • Whole Chicken
    • To share, or not to share
  • 5 Churrasco BBQ Thigh Pieces $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Feta $1.50
  • Caramelised Onions $1.50
Hemingway's Devonport (sample menu)
  • -Add bacon/salmon/poached egg $4.00
  • Beer battered snapper goujons with fries $22.00
    • Served with lemon aioli
  • Hemingway full breakfast $22.00
  • Fresh oysters raw $4.00 ea
    • On ice with fresh lemon, tabasco, pomegranate vinaigrette and brown bread wedges
  • Sauteed portobello mushrooms on toast $12.00
  • 7 am - 11:30 am
  • French toast $16.00
    • With mascarpone, berries and caramel
  • -Main $18.00
Bella Bambina Ristorante (sample menu)
  • Chai Latte $4.00
  • Kebapi $24.50
    • char grilled traditional Macedonian homemade meat mince sausages served with vegetables
  • Chicken & Bacon Raznici $22.50
    • char grilled on skewers served with vegetables
  • Broiled herb crusted salmon $26.50
    • with tarragon, garlic, parsley served with vegetables
  • Cassata Ice Cream $10.50
    • traditional Italian delight of chocolate Cassata & pistachio ice-cream on a chocolate sponge base
  • Chicken Escalope's ma la milanese $23.50
    • crumbed chicken breast with parmesan cheese
  • Macedonian Salad $7.50
    • mix salad with feta cheese & olives
  • Apple Strudel $10.50
    • served with maple syrup & walnut ice-cream
Monarch Cafe (sample menu)
  • MARKET FISH – (YOUR WAITPERSON WILL ADVISE) 29.5/33.0
    • ARTISAN BEER BATTERED FISH & CHIPS SERVED W ROCKET SALAD, TARTARE SAUCE & LEMON OR PAN SEARED SERVED W LEMON HERB RISOTTO, SEASONAL VEG & FW A SUNDRIED TOMATO OIL
  • ROCKET SALAD 8
    • W BALSAMIC VINAIGRETTE
  • SALT & PEPPER CALAMARI 20.5
    • W ROCKET, GARLIC AIOLI & LEMON
  • SALAD OF SPICED YOGHURT CHICKEN 22.5
    • SW Flat Bread, Rocket, Vine Riped Tomato, Cucumber Ribbons, Haloumi & House Made Hummus
  • HALOUMI, PEA, ZUCHINNI & MINT FRITTERS 19.5
    • SW Roasted Cherry Tomatoes & Watercress & Fresh Yoghurt
  • BRUSCHETTA 12.5
    • W VINE RIPENED TOMATOES, FRESH BASIL, PARMESAN, BALSAMIC, ROCKET & GARLIC OLIVE OIL
  • FRESH SEASONAL VEGETABLES 8
  • VEGETARIAN & GLUTEN FREE OPTIONS AVAILABLE ON REQUEST
Onggojip (sample menu)
  • 5. Sobaujang Guk $15.00
    • Beef neck bone soup with white boiled rice (beef neck meat, cabbage, beansprout veg.)
  • 1. Lam Soup
  • 11. Kal Guk Su $15.00
    • Seafood noodle (oysters, shrimps, mussels & vegetables)
  • L $70.00
  • 2. Combination Tendon
  • 10. Mandu $10.00
    • Steamed dumpling (bean curd, sliced pork & beef in it)
  • 1. Lam Youngyang Tang $15.00
    • Lam soup & cabbage with boiled rice
  • M $50.00
Oum Pillaiyar Trader (sample menu)
  • 25 pcs $8.00
  • Onion bajia (100g) $1.60
  • Chicken / Lamb $8.00
  • Pittu (2pcs) $8.00
  • Coconut chutney $1.00
  • Mango lassi $3.00
  • -Veg $2.99
  • Devilled $12.00
    • Chicken / prawn
Bikanervala (sample menu)
  • PANEER CUTLET $1.50
  • BIKANO THALI $16.50
    • VEG MANCHURIAN, VEG FRIED RICE, SHAHI PANNER, DAL MAKHANI, DAHI BHALLA, IDLI, COCONUT CHUTNEY, BUTTER NAAN, SALAD, PICKLE, PAPAD & SWEET
  • GREEN SALAD $5.00
  • CHANNA MASALA $7.00
  • VEG. BURGER $6.80
  • DAL TADKA $7.50
  • PALAK PANEER $7.90
  • PURI SABJI $7.50
Copper Thief Eatery (sample menu)
  • Arancini balls (V)(x3) $5.70
    • Mushrooms and truffle risotto balls, in house aioli
  • Assorted roasted seasoned nuts (V)(GF) $5.50
  • Copper thief chicken $10.00
    • Coated chicken breast, sliced gherkins chipotle mayo
  • Smoked spanish short ribs (x1) (GF) $2.50
    • In house smoked short ribs dipped and glazed in a house BBQ sauce
  • Steak and chips (GF) $18.00
    • Rump steak, beer battered fries, rocket salad and mushroom sauce
  • Smoked salmon salad (GF) $15.00
    • In house cold smoked salmon, rocket, pickled red onion and pear
  • Smoked mussel fritters $19.00
    • In house smoked mussel fritters, lemon, tartar sauce and rocket salad
  • Bacon wrapped eggs, sauteed spinach, toast, mushrooms, sausages and roasted tomato $19.00
Oaken (sample menu)
  • Green garden salad, walnut oil & sherry vinaigrette $12
  • Affogato, vanilla Ice cream, espresso, biscotti $12
  • Chicken liver pate, speculaas spice, quince Icily, sourdough $17
  • Sticky pork belly salad, jerk onion, sweetcorn, spinach, guava-berry, angostura, wild rice $21
  • Baby potato skins, sour cream & chives $10
  • Free range eggs $3
  • Pork loin lamp, smoked paprika 30g & shaved graviera cheese 20g $15
  • Smoked eel pate, bagel crostini, apple & balsamic beetroot $17
Easy Roast (sample menu)
  • Lamb $5.50
  • Half chicken $8.00
  • Lamb $8.00
  • 1x chips $7.50
  • Pork $5.50
  • Large gravy $4.00
  • Chicken & chips combo $9.50
    • comes with 600ml drink from pepsi range
  • Family plate large $40.00
Crosby's Pies (sample menu)
  • Bacon & Egg $ 3.20
  • Steak & Vegetable $ 3.40
  • Lamb Curry $ 3.90
  • Steak & Tomato $ 3.40
  • Potato Top $ 3.40
  • Steak Bacon & Mush $ 3.60
  • Steak $ 3.20
  • Steak & Pea $ 3.40
Dragon's Gourmet (sample menu)
  • Honey Pork Chop with Rice $17.00
    • Pork Fillet / Corn / Tomato / Broccoli with Rice
  • Roasted Poussin $17.00
    • Roasted 350g Poussin / Shredded Lettuce
  • Iron Plate Ox-Tongue with Rice $20.00
    • Ox-Tongue with Rice
  • Deep Fried Chicken Wings $8.00
  • Baked Beef Brisket with Black Pepper Sauce on Rice $16.00
    • Black Pepper Sauce / Beef Brisket / Cheese / Broccoli / Mushroom
  • Hong Kong Style Bread with Butter or Egg $7.00
  • Seafood Angel Hair $16.00
    • Angel Hair / Apple / Cucumber / Squid / Tomato / Vinegar / Sesame Oil / Chilli Sauce
  • Squid Ink Pasta $19.00
    • Squid Sauce / Squid / Crab Roe / Broccoli / Seaweed
Namwon Chueotang (sample menu)
  • Ooseol-suyuk $40.00
    • (Beef Tongue)
  • Yeongyang-jeongol $75/$55
    • (Lamb Meat Stew)
  • Bulgogi $15.00
    • (Bulgogi with Rice)
  • Chicken-bokkeum $15.00
    • (Stir-fried Chicken)
  • Alongsatea-suyuk $30.00
    • (Special Shin)
  • Daegu-tang $15.00
    • (Codfish Soup in a Hot Pot)
  • Gamja-tang-jeongol $75/$55
    • (Pork Back-bone Stew)
  • Al-tang (R) $15 (L) $20
    • (Spicy Fish Roe Soup in a Hot Pot)
Southern Spice

Southern Spice

location

Address

5/53 Cavendish Drive, Manukau, Auckland, Auckland, 2014, New Zealand

phone

Phone

092636300

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , South Indian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Local cuisine ,  Dinner

Location
5/53 Cavendish Drive, Manukau, Auckland, Auckland, 2014, New Zealand
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