Southern Spice in Auckland Menu

POPULAR DISHES POPULAR DISHES
  • Chicken Dum Biryani $10.00
    • Authentic hyderabadi chicken biryani cooked in dum style
  • Mutton Dum Biryani $10.00
    • Authentic hyderabadi mutton biryani cooked in dum style
  • Family Pack (Chicken, Mutton, Veg) $38.00
  • Chilly Chicken (Hot) $10.00
    • Chicken cubes marinated with flour.eggs and cooked with red paste with onion capsicum
BIRYANI BIRYANI
  • Chicken Dum Biryani $10.00
    • Authentic hyderabadi chicken biryani cooked in dum style
  • Mutton Dum Biryani $10.00
    • Authentic hyderabadi mutton biryani cooked in dum style
  • Prawns Dum Biryani $14.00
    • Authentic hyderabadi prawns biryani cooked in dum style
  • Veg Dum Biryani $10.00
    • Authentic hyderabadi veg biryani cooked in dum style
  • Family Pack (Chicken, Mutton, Veg) $38.00
  • Family Pack (Prawns) $48.00
  • Special Family Pack (Chicken Mutton) $40.00
APPETISER APPETISER
  • Tandoori Chicken Half $10.00 Full $18.00
    • Tender whole chicken marinated in tandoorl sauce and smoke roasted pleces
  • Chicken Tikka $10.00
    • Chicken thigh fillet with tandoori sauce, BBQ in tandoor
  • Chicken Malai Tikka $10.00
    • Chicken boneless cubes marinated with fresh cream, cashew and cooked in tandoor oven
  • Chicken Sheek Kebab $10.00
    • Chicken mince with exotic spices skewered and finished with BBQ in tandoor
  • Lamb Sheek Kebab $10.00
    • Lamb mince marinated with chef spices and grilled in tandoor
  • Paneer Tikka $10.00
    • Cottage cheese and bell pepper marinate with tandoori masala, grilled in tandoor
INDO CHINESE INDO CHINESE
  • Veg Manchurian Dry $10.00
    • Mix veg dumpling cooked with indo Chinese style
  • Chicken Manchurian (Mild) $10.00
    • Boneless chicken cubes deep fried tossed with bell pepper, manchurian sauce
  • Chicken 65 (Med Spicy) $10.00
    • Boneless chicken cubes deep fried with batter or flour cooked with curry leaf yoghurt and pound spices
  • Chilly Chicken (Hot) $10.00
    • Chicken cubes marinated with flour.eggs and cooked with red paste with onion capsicum
MAINS - CHICKEN MAINS - CHICKEN
  • Butter Chicken $10.00
    • Chicken tikka cooked in exotic spice, creamy and butter gravy
  • Kadai Chicken $10.00
    • Chicken tempered with onion tomato capsicum and special southern spices
  • Methi Chicken $10.00
    • Chicken tempered with onion, fenugreek leaf, mild spices and sauce
  • Chicken Jalfrezi $10.00
    • Chicken pieces cooked with bell pepper in indo Chinese
  • Achari Chicken $10.00
    • Chicken pieces cooked with southern spice, pickle sauce
  • Pepper Chicken $10.00
    • Chicken cooked with rich creamy, cashew sauce with black pepper cracks
  • Chicken Korma $10.00
    • Chicken cooked with rich nuts and gravy
  • Andhra Chicken $10.00
    • Chicken cooked in South Indian Andhra spices
MAINS - LAMB MAINS - LAMB
  • Rogan Josh $10.00
    • Tender lamb cooked with onion, garlic, ginger and exotic blend of spice
  • Lamb Saag Wala $12.00
    • A perfect harmony of puree spinach and lamb curry
  • Lamb Masala $14.00
    • Lamb cooked in thick sauce and finished with southern spiced flavours
  • Lamb Korma $12.00
    • Tender lamb cooked with almond and cashew gravy
  • Talawa Gosht (Lamb Fry) $14.00
    • Our signature dish lamb fried with hyderabadi style
MAINS - VEGETARIAN MAINS - VEGETARIAN
  • All Vegetarian Curries $10.00

Nearby Sample Menus

Depot Eatery & Oyster Bar (sample menu)
  • Smoked brisket tortillas w/ chipotle, cumin pickled onion & spiced almonds $17
  • Fergus’ bone marrow – wood roasted w/ parsley & shallot salad $20
  • Charred broccoli w/ labneh, medjool dates & almonds $9
  • Wood roasted free range chicken w/ Israeli couscous, aubergine & yoghurt $33
  • Clams $2.5
    • Diamond Shell – salty with a clean ocean finish – Marlborough
  • ‘Depot’s’ wild rabbit rillettes & pig’s head croquettes, w/ ‘Waikanae’ wild pork salami,‘Otello’s’beef bresaola & paprika lomo Small $26 Large $34
    • Served w/ cherry relish & ‘Olaf’s’ fig & fennel crostini
  • Oysters $4.5
    • Paroa Bay (Pacific) plump and creamy (Russell)
  • Clams $2.5
    • Tuatua – sweet with a briny finish – Marlborough
Paasha Cafe and Mezze Bar Glenfield (sample menu)
  • Mixed Salad from the deli Sm $10.00/Lg $12.00
  • Zucchini & Feta Fritters Sm $12.00/Lg $14.00
  • Beef Shawarma Sm $9.50/Lg $11.00
  • Falafel $2.00 each
  • Zucchini & Feta Fritters $3.00 each
  • Chicken Doner Sm $11.00/Lg $13.00
  • Hummus & Bread Sm $8.00/Lg $10.00
  • Wraps N/A
    • Hot Flat bread sandwiches served with salad and hummus
Bento Bowl By St. Pierre's (sample menu)
  • Fried Chicken Bowl (Kar-age) - Standard/Combo Lge $13.40/$15.10
  • Rice (180gm) $3.00
  • Teriyaki Chicken Bowl - Standard/Combo Reg $9.80/$11.50
  • Chicken Katsu $6.00
  • Teriyaki Beef Bowl - Standard/Combo Lge $12.50/$14.00
  • Katsu Curry - Standard/Combo Reg $9.80/$11.50
  • Tempura Vegetable & Crumbed Prawn Bowl - Standard/Combo Reg $11.90/$13.60
  • Teriyaki Chicken Udon $9.90
Hawthorn Dene Historic Country Cafe (sample menu)
  • Chicken Pasta $18.00
    • Chicken pieces, Red Onion, Mushroom, Bacon, Cream Sauce, Parmesan Cheese served with Toast
  • Beef Burger $18.00
    • Toasted Burger Bun, Salad, Beef Patty and Side Salad
  • Hawthorn Dene Steak $20.00
    • Creamy Mash Potato, Scotch Fillet, Mushroom Sauce, Balsamic Glaze, House Salad
  • Kid's Bacon & Eggs $8.00
    • Bacon, egg and hash brown served with toast and tomato sauce
  • Omelet $17.00
    • Smoked Chicken, Mushroom and Bacon, Side Salad
  • - Smoked Salmon $18.50
  • Kids Fluffy $2.00
  • Bacon and Eggs on Toast $13.00
    • Bacon and Eggs on a warm buttered Toast
Tom Yum Eden (sample menu)
  • CHICKEN, BEEF OR PORK $17.50
  • SEAFOOD, PRAWNS OR FISH $21.50
  • 6. MIXED ENTREE $8.00
    • Each of spring roll, satay chicken and tod mun pla
  • Sticky Rice $2.00
  • 54. PLA MA NAO $29.50
    • Steamed whole snapper fish topped with spicy garlic, chilli and lemon juice
  • PRAWNS $23.50
  • 42. NAM TOK PORK OR BEEF $17.50
    • Thai style BBQ meat sliced with grounded rice, chilli, lemon juice, spring onion, coriander and crushed rice
  • 21. TOM YUM
    • Traditional hot and sour soup with mushroom, chilli, spring onion, coriander and tomato
Genta Japanese Dining (sample menu)
  • Ponzu pickled radish $4.90
    • w/ ponzu citrus soy sauce
  • Diced steak $14.90
    • teppan grilled scotch fillet
  • Lobster salad $6.90
    • marinated in special mayo
  • Udon salad $9.90
    • udon noodle, egg w/ sesame dressing
  • Spicy chicken mayo $11.90
    • stir fried w/ veges
  • Wasabi caviar salad $6.90
    • wasabi mayo taste cubic caviar salad
  • Thin tuna roll $6.90
    • 8 rolls
  • Seaweed tofu salad $9.90
    • w/ homemade japanese dressing
Rib n Roast (sample menu)
  • Homemade Gravy (S / M / L) $1.50 / $2.50 / $3.50
  • Pumpkin / Kumara $0.80
  • Chocolate Mousse $4.50
    • Cold and creamy chocolate mousse
  • Crispy Chicken Drumstick $2.50
  • Chicken $12.50 $16.00 $19.50
  • Authentic slowly smoke-roasted pork ribs finished with our unique BBQ sauce see below
  • Roast Meat Salad $9.90
    • Mixed summer salad with our succulent roast meat
  • Vegetarian $8.50 $11.50 $14.50
The Food Vault (sample menu)
  • EGGS BENEDICT $21.00
    • served w either bacon mushroom or salmon
  • MUESLI $14.50
    • toasted nuts oats grains served with seasonal fruit & yogurt
  • FRENCH TOAST $21.00
    • cinamon brioche served w bacon raspberry & cream
  • PORIDGE $14.50
    • served with seasonal fruit
  • VEGGIE ONE $10.00
    • courgete onion capsicum tomato garlic and feta
  • SALMON SCRAMBLE $18.00
    • served w capers on spinach and sourdough
  • EGGS ON TOAST $14.50
    • three poached eggs on toast
  • BACON & EGGS ON TOAST $18.00
    • three poached eggs served w bacon
Sha Xian Snack (sample menu)
  • N12 Dandan noodle soup with crispy pork in mince & pickles in spicy sauce $9.00
  • N34 Cold noodle with shredded chicken $9.80
  • A19 Braised pork knuckle $5.00
  • E3 Spicy beef with potato on rice $10.80
  • N32 Noodle with beef in spicy sauce $9.00
  • E9 Braised beef/beef stomach on rice $10.80
  • G4 BBQ pork fried rice $9.80
  • D7 Chicken and mushroom dumplings $10.80
Bi Won Korean BBQ Restaurant (sample menu)
  • Deep fried pork cutlet with sweet sauce $13
  • Korean styled pancake with seafood/kimchi (spicy) $17
  • Galbi $22
    • Marinated / non marinated beef rib (2pc)
  • Deep fried chicken with sweet chilli or teriyaki sauce $13
  • Beef tendon soup with spring onions $15
  • Gamja tang S $35 L $55
    • Hot and spicy pork rib stew with potatoes and vegetables
  • Jeyook $13
    • Sliced pork grilled with vegetables (hot and spicy)
  • Soon dooboo $12
    • Hot and spicy stew with soft tofu and egg
Pasha Kebabs (sample menu)
  • Shish chicken minee kebab $3.00
  • Pasha burger home made $8.00
  • 1/4 roasted chicken $3.99
  • Vegetarian burger $5.00
  • 6 fish bites and half chips $5.50
    • Kids meal
  • Mussel $1.20
  • Bacon burger $5.00
  • Shish lamb minee kebab $2.50
Shin's Teppanyaki Auckland (sample menu)
  • Edamame Beans $65.00 per head
  • Sesame Teriyaki Chicken $50.00 per head
  • Stir-fried Rice with Rolled Egg $65.00 per head
  • Soft Scallops with Soy $50.00 per head
  • Teppanyaki Grilled Salmon $65.00 per head
  • Tender Eye Fillet Steak $65.00 per head
  • Teppanyaki Grilled Salmon $50.00 per head
  • Prawns with our famous YumYum Sauce $65.00 per head
Applejack's Bar & Eatery (sample menu)
  • Mash $7.00
  • Baby back ribs $28.00/ $38.00
    • Bbq sauce or spicy Jack Daniels, crispy onion rings & fries (Half rack/ Full rack)
  • Mojito prawn salad (GF/V) $22.00
    • Feta, melon, pickled cucumber, mint & guava balsamic
  • Chicken ribs $18.00
    • Hot & spicy or BBQ sauce
  • Seafood chowder $11.00/ $23.00
    • With Indian mascarpone (Cup/Bowl)
  • Add an extra pattiess for $6.00
  • Thai salad (GFR) $22.00
    • Choice of beef or chicken mung beans, crispy noodles, red onions, roasted capsicum, greens in a Thai vinaigrette
  • Add chicken, salmon or prawns to any of the above salads for $6.00
Rice Noodle Lover (sample menu)
  • Spice rice noodles (V) $6.50
    • chinese hand made sauce with soup noodles
  • Dry rice noodles (V) $7.50
    • hand made sauce with peanut butter
  • -add pork $10.00
  • -add extra veges $1.00
  • -add beef or pork $10.00
  • -add beef or pork $10.00
  • Si chuan spice rice noodles (V) $6.50
    • special chinese pepper flavour soup noodles
  • Dry rice noodles with pork $10.00
Muldoon's Irish Bar (sample menu)
  • Beef Burger with Cheese
  • Pizza bread $9.90
  • Eye Fillet 200g $28.00
  • Garden salad $5.00
  • Sirloin 300g $23.00
  • Crumbed Chicken and Chips
  • Beef & Guinness Pie $16.90
    • Puff pastry, creamy mash
  • Fish n Chips $22.50
    • Crispy beer battered fresh fish lemon aioli and fries
Southern Spice

Southern Spice

location

Address

5/53 Cavendish Drive, Manukau, Auckland, Auckland, 2014, New Zealand

phone

Phone

092636300

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , South Indian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Local cuisine ,  Dinner

Location
5/53 Cavendish Drive, Manukau, Auckland, Auckland, 2014, New Zealand
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