Southern Spice in Auckland Menu

POPULAR DISHES POPULAR DISHES
  • Chicken Dum Biryani $10.00
    • Authentic hyderabadi chicken biryani cooked in dum style
  • Mutton Dum Biryani $10.00
    • Authentic hyderabadi mutton biryani cooked in dum style
  • Family Pack (Chicken, Mutton, Veg) $38.00
  • Chilly Chicken (Hot) $10.00
    • Chicken cubes marinated with flour.eggs and cooked with red paste with onion capsicum
BIRYANI BIRYANI
  • Chicken Dum Biryani $10.00
    • Authentic hyderabadi chicken biryani cooked in dum style
  • Mutton Dum Biryani $10.00
    • Authentic hyderabadi mutton biryani cooked in dum style
  • Prawns Dum Biryani $14.00
    • Authentic hyderabadi prawns biryani cooked in dum style
  • Veg Dum Biryani $10.00
    • Authentic hyderabadi veg biryani cooked in dum style
  • Family Pack (Chicken, Mutton, Veg) $38.00
  • Family Pack (Prawns) $48.00
  • Special Family Pack (Chicken Mutton) $40.00
APPETISER APPETISER
  • Tandoori Chicken Half $10.00 Full $18.00
    • Tender whole chicken marinated in tandoorl sauce and smoke roasted pleces
  • Chicken Tikka $10.00
    • Chicken thigh fillet with tandoori sauce, BBQ in tandoor
  • Chicken Malai Tikka $10.00
    • Chicken boneless cubes marinated with fresh cream, cashew and cooked in tandoor oven
  • Chicken Sheek Kebab $10.00
    • Chicken mince with exotic spices skewered and finished with BBQ in tandoor
  • Lamb Sheek Kebab $10.00
    • Lamb mince marinated with chef spices and grilled in tandoor
  • Paneer Tikka $10.00
    • Cottage cheese and bell pepper marinate with tandoori masala, grilled in tandoor
INDO CHINESE INDO CHINESE
  • Veg Manchurian Dry $10.00
    • Mix veg dumpling cooked with indo Chinese style
  • Chicken Manchurian (Mild) $10.00
    • Boneless chicken cubes deep fried tossed with bell pepper, manchurian sauce
  • Chicken 65 (Med Spicy) $10.00
    • Boneless chicken cubes deep fried with batter or flour cooked with curry leaf yoghurt and pound spices
  • Chilly Chicken (Hot) $10.00
    • Chicken cubes marinated with flour.eggs and cooked with red paste with onion capsicum
MAINS - CHICKEN MAINS - CHICKEN
  • Butter Chicken $10.00
    • Chicken tikka cooked in exotic spice, creamy and butter gravy
  • Kadai Chicken $10.00
    • Chicken tempered with onion tomato capsicum and special southern spices
  • Methi Chicken $10.00
    • Chicken tempered with onion, fenugreek leaf, mild spices and sauce
  • Chicken Jalfrezi $10.00
    • Chicken pieces cooked with bell pepper in indo Chinese
  • Achari Chicken $10.00
    • Chicken pieces cooked with southern spice, pickle sauce
  • Pepper Chicken $10.00
    • Chicken cooked with rich creamy, cashew sauce with black pepper cracks
  • Chicken Korma $10.00
    • Chicken cooked with rich nuts and gravy
  • Andhra Chicken $10.00
    • Chicken cooked in South Indian Andhra spices
MAINS - LAMB MAINS - LAMB
  • Rogan Josh $10.00
    • Tender lamb cooked with onion, garlic, ginger and exotic blend of spice
  • Lamb Saag Wala $12.00
    • A perfect harmony of puree spinach and lamb curry
  • Lamb Masala $14.00
    • Lamb cooked in thick sauce and finished with southern spiced flavours
  • Lamb Korma $12.00
    • Tender lamb cooked with almond and cashew gravy
  • Talawa Gosht (Lamb Fry) $14.00
    • Our signature dish lamb fried with hyderabadi style
MAINS - VEGETARIAN MAINS - VEGETARIAN
  • All Vegetarian Curries $10.00

Nearby Sample Menus

Pizza Club (sample menu)
  • Desi Fries $6.50
  • Peri-Peri Paneer
    • Tomato Base, Mozzarella, Onion, Garlic, Capsicum, Peri-Peri Sauce, Coriander, Paneer, Black Pepper.
  • Creamy Chicken & Meat
    • Creamy Base, Onion, Garlic, Mushrooms, Chicken, Black Pepper, Creamy Sauce, Capsicum, Mozzarella, Meat Cubes.
  • Hot ‘n’ Spicy Beef
    • Tomato Base, Onion, Garlic, Chilli Flakes, Beef Cubes, Jalapenos, Capsicum, Mozzarella, Tomatoes, Bell Pepper Sauce.
  • Spicy Chicken Wings $12.00
  • Kiwi Supreme
    • Tomato Base, Mozzarella, Salami, Capsicum, Meat Slices, Onion, Mushrooms, Sausage, Black Olives
  • Beef Lasagne $12.00
  • Prawn & Meat
    • Tomato Base, Mozzarella, Meat Cubes, Black Pepper, Baby Spinach, Seasoned Prawns, Tomatoes, Hollandaise Sauce.
Takanini Takeaways (sample menu)
  • Paua fritters $2.50
  • Steak $4.50
  • Egg $3.00
  • Fish $4.50
  • Sausages $1.20
  • Cheese,onion, tarter sauce
  • Ham $3.00
  • Cheese $4.00
Namaste Express Indian Restaurant & Bar (sample menu)
  • Mixed pickles $3.50
  • Plain rice $2.50
  • Tikka masala
    • Tender choice of chicken/beef/lamb fillets roasted in the tandoori oven and finished with classical rich onion and capsicum sauce
  • Ask for mild/medium/hot/indian hot
  • Chilli chicken
    • Pieces of chicken cooked with onion, capsicum and green chillies in soya sauce
  • Namaste express lamb $11.99
    • Succulent lamb cooked with eggplant , okra and roasted spice. Served with steamed basmati rice
  • Indian cheese balls deep fried, soaked in cardamom flavoured syrup
  • Namaste chicken salad $13.00
    • Boneless tandoori chicken pieces and mixed green leaves dressed with honey mustard , fresh tomatoes, cucumber, sundried tomatoes, and feta cheese
Tanpopo Ramen (sample menu)
  • Tanpopo Ramen (Basic Tanpopo Ramen) $15.00
    • Special creamy pork base soup
  • Extra Topping Mayonnaise $0.50
  • Oomort $3.00
    • Large portion, 1.5 times serving bowl
  • Shio Butter Corn Ramen (Basic+Butter+Corn) $13.50
  • Yuzu Shio Ramen (Basic+Yuzu Flavour) $15.00
    • Yuzu is Asian citrus fruit and add lemony flavours and a nice little kick
  • Gyoza Bento $9.00
    • Pan fried pork dumplings set meal
  • Oomort $3.00
    • Large portion, 1.5 times serving bowl
  • Okonomi Yaki (Japanese pancake) / Takoyaki (octopus ball) $6.00
Olivia's Kitchen (sample menu)
  • Prawn $16.50
  • Extra free range bacon $3.00
  • Combination meat $16.00
  • Extra egg, cheese, mushroom or pineapple $2.00
  • Chicken burger $9.00
  • Chicken or snapper $16.50
  • BBQ pork & prawns with curry $16.50
  • Chicken, BBQ pork or steak $15.00
Safran Cafe Restaurant (sample menu)
  • Pan-Fried Mussels $14.5
    • in white wine garlic sauce with skordalia
  • Chargrilled kumara $15.5
    • lemon olive oil, parsley and walnut duckha
  • Chargrilled rump steak $16.5
    • in blue cheese sauce
  • Lamb Salad $22.5
    • marinated grilled lamb served with couscous, rocket, feta, tomato, olives, salad & roasted vegetables topped with minted yoghurt
  • Greek salad $10.5
  • Roast Chicken Salad $21.5
    • with roasted vegetables, chorizo, feta, tomato, olives, potatoes, cucumber, corn salsa & saffron aioli topped with mesclun and balsamic dressing
  • Fish of the Day POD
    • today’s creation, please ask our friendly staff
  • Cannelloni $13.5
    • chocolate pancake filled with chocolate mousse topped with hazelnuts and chocolate coffee sauce
Kopio Restaurant (sample menu)
  • Mee goreng (fried egg noodles) chicken or beef $19.00
  • Malay seafood curry $28.00
  • Nasi goreng (egg fried rice) with prawns $28.00
  • Stirfry cashews & vegetables with chicken or beef $25.00
  • Char kueh teow (egg fried rice noodles) vegetables and cashews $19.00
  • Gado-gado $23.00
  • Nasi goreng (egg fried rice) vegetable and cashews $19.00
  • Stirfry garlic pepper vegetables with prawns $28.00
Botticelli Italian Restaurant (sample menu)
  • Salmone $26.90
    • Smoked salmon, cream cheese, courgettes, capers and sundried tomatoes.
  • Salmone $24.90
    • Smoked salmon, cream cheese, courgettes, capers and sundried tomatoes.
  • Vegetarina $19.50
    • Tomato, cheese, mushrooms, onions, capsicum, olives, asparagus, pineapple.
  • Peperoni $19.50
    • Tomato, cheese, capsicum, salami.
  • With parmigiano $9.00
  • Margerita $19.50
    • Tomato, fresh mozzarella, fresh basil, oregano.
  • Lasagne $18.90 E / $26.90 M
    • Layers of fresh hand made pasta with traditional beef ragout and beshamel sauce, topped with mozzarella and baked in the oven.
  • Botticelli Pizza $23.90
    • Tomato, cheese, mushroom, onions, capsicum, olives, asparagus, shrimps, tuna, ham, salami.
Hobsonville Sushi (sample menu)
  • Don katsu
    • Don katsu is pork
  • Tempura prawn $13.00
  • Bean
  • -Don katsu $14.50
  • Tofu $12.00
  • Steamed rice stir-fry vegetable
  • Inari
    • Tofu
  • Chicken $12.00
La Zeppa (sample menu)
  • Warm olives, fennel, orange, thyme $5
  • Meyer Lemon cremeux, pears, thyme $12
  • Warm olives, mixed nuts, potato bravas, beef koftas, arancini, hummus, flatbread $50
  • Grilled broccoli, bravas sauce, slivered almonds $6
  • NZ cheese selection, mixed nuts, housemade pickles, hummus, zatar, flatbread $45
  • Green beans, cured beef, anchovy mayonnaise $6
  • Paella, mussels, prawns, chorizo $24
  • Lamb pinchos, walnut tarator $13
Faro (sample menu)
  • GGOT SAL $19.00/$20.00
    • boneless beef rib fillets, plain/marinated
  • DESSERT
  • Bulgogi scam(8 pcs) $13.00
    • bulgogi on Korean lettuces & herbs with choice of beef, spicy chicken, half & half(1$ extra)
  • JEON(9 pcs)(V) $7.00
    • Korean style pancakes enveloping kimchi, fish & vegetables served with soy and rice vinegar dip
  • BIBIMBAP(V) $14.00
    • vegetables and chilli paste served with 6 side dishes & rice with choice of beef, chicken, seafood and tofu
  • VARIOUS MEATS COMBINATION
    • marinated beef, marinated pork, 2 piece prawn, marinated chicken
  • BASSAM(20 pcs) $30.00
    • slow cooked pork belly with vegetables for wrap, served with 3 side dishes & salad, rice ($2.00 extra)
  • MYUN(V) $23.00
    • stir fried noodle with choice of seafood or beef, served with 3 side dishes & salad, rice ($2.00 extra)
Gasket Espresso Kitchen (sample menu)
  • Hanoi Rock $17.00
    • Vietnamese rice flour pancake with Asian greens, sesame, ginger & garlic dressing
  • Stuffed Port Bello Mushroom $19.00
    • with ricotta & walnut on grilled garlic bruschetta, served with salad verde
  • French Toast $19.50
  • Wilted Spinach $4.50
  • Porridge $14.50
  • - with berry compote, plum & palm sugar
  • - Smoked Akaroa salmon
  • Invite slow roast pork belly to the party $20.50
PIha Surf Life Saving Club (sample menu)
  • Spaghetti bolognese $15.00
  • Quesadilla with roasted chicken $20.00
  • Buffalo chicken wings $15.00
    • w/ celery blue cheese dip
  • Salt' n' Pedder squid $16.00
    • w/ peri peri mayonnaise
  • Prime Scotch fillet creamy mushroom jus $29.00
  • 180crm beef burger blue cheese and chips $19.50
  • Fettuccine blue cheese mushrooms, black olives'n' spinach $18.50
  • Caesar salad $16.50
    • w roast chicken, bacon and hard egg
Saaj Indian Cuisine (sample menu)
  • Veg American Chopsuey $11.50
  • Chicken Triple Schezwan $14.50
  • Lamb Rogan Josh $10.50
  • Chicken Tikka - 3 pcs $6.00
  • - -
  • -Egg $1 for (Medium). $2 for (Large) -
  • Potato & Peas -Mon to Wed $7.50
  • Prawns or Beef in 3 Flavour Sauce $14.50
Citylife (sample menu)
  • Confit of Pressed Pork Belly $18.00
    • Bourbon & honey glazed with gingered carrot paint and fig and onion relish
  • (VG ) vegan option available
  • Steamed vegetable medley $6.50
  • Pan Seared Scallops (GF) $19.00
    • With cauliflower puree, pickled cucumber & fennel, lime crisp
  • Calamari $18.00
    • Paprika & lemon seared with smoked kingfish cake & wasabi lime mayonnaise
  • Charred Ciabatta (V) $6.00
    • With extra virgin olive oil & balsamic glaze
  • -Lamb cannon
  • Venison Loin $38.00
    • Sweet potato fondant, smoked baby beetroot, blueberry & port jus
Southern Spice

Southern Spice

location

Address

5/53 Cavendish Drive, Manukau, Auckland, Auckland, 2014, New Zealand

phone

Phone

092636300

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , South Indian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Local cuisine ,  Dinner

Location
5/53 Cavendish Drive, Manukau, Auckland, Auckland, 2014, New Zealand
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