Layers of cappuccino, chocolate and hazelnut ice cream atop a chocolate sponge base. Enough said.
Chef's Cheesecake $12.00
Ever changing but always yummy.
Bangers and Mash $16.00
Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
Seafood Pasta $30.00
The tastiest seafood - mussels, prawns, calamari and scallops, cooked in a rich tomato sauce with fresh herbs and lemon, gently folded into conchiglie pasta shells.
Old Fashioned Fish & Chips $33.00
Fish & Chips how you crave them – beer battered and golden brown, with a little salad to complete the meal.
Chicken Burger $16.00
A juicy chicken patty, bacon and avocado. Served with our tasty fries
The Pacific Steak $38.00
Something special, our Eye fillet stuffed with crab meat, topped with grilled shrimp and, smothered in béarnaise sauce.
Seafood Chowder $15.00
A delicious creamy feast of seafood. One of our star attractions.