Spice of India in Auckland Menu

Select a free snack or a free 420mL coke drink
Bring your friends and if two people or more order a combo deal, we will throw in a free snack or free drink

Nearby Sample Menus

Butter Chicken (mild) $12.00
- Oven grilled chicken cooked in cream and butter.
Haleem $10.00
- An irrestible hyderabadi delicacy combining wheat And tender meat.
Vegetable Dum Biryani $35.00
- Served with raita and gravy (for 4 persons)
Malai Kofta (made to order) $12.00
- Vegetables with cottage cheese dumplin cooked with creamy sauce.
Paneer Naan $4.00
Chicken Tikka $10.00
- Chicken thigh fillet marinated with Tandoori Masala, BBQ in Tandoor.
Balti Chicken (made to order) $14.00
- Boneless chicken marinated with selected Spices cooked In Balti sauce.
Lamb Chops $12.00
- Our chef special, Chops delight marinated with Lime juice, fresh herbs and pepper.

Gajrella $1.99 pl
Goat Saagwala $11.99
- Diced pieces of goat cooked with spinach
Chicken Korma $11.99
- Chicken cooked with cashew gravy, garnished with coriander
Amritsari Fish $15.99
Palak Paneer $12.99
- Puree of spinach cooked with cottage cheese and mildly spiced
Gujia $30.00 kg
Catlas $20.00 kg
Butter Prawn $14.99

4.bakmie goreng kuta $11
3.nasi goreng kuta $11
19.Ayam Kluyuk $ 12.00
- (Chicken, beef or lamb or vegetarian option available) Stir fried with satay sauce
3.Sate Ayam $12.00
- grilled chicken satay with peanut sauce
4.Sate kambing $13.00
- grilled lamb satay with peanut sauce
6.gado gado jakarta $11
11.Ayam Bakar Bali $12.00
- grilled boneless chicken served with vegetables and balinese sauce
8.Bakmie Goreng Katu $10.00
- fried noodles with chicken, prawn, cabbage and tomato with special paste

Pan fried Malborough king salmon 37.00
- cream leek, caramelised cauliflower purée
New Zealand lamb rump 35.00
- courgettes, peas, anchovies & onion purée
Side Salad with French dressing 7.50
Smoked loin of beef 39.50
- roasted beetroot, truffled vegetable
Side vegetable 7.50
New Zealand pan fried scallops 21.50
- parsnip purée, garden peas & pancetta crumb
Potato velouté 15.50
- soft poached egg, crispy buckwheat & truffle oil
Home made plum sorbet 10.00
- salted caramel, toasted almonds

Our famous baguette sandwiches $12.50
- prosciutto ham with emmental cheese, tomato and salad
Sourdough tartine $21
- prosciutto with basil pesto, sicilian aubergine, grilled halloumiand fried egg
Sourdough tartine $19
- smashed avocade, baby vine tomato, grilled asparagus basil feta and balsamic glaze
Picky lunch $23
- rillettes, prosciutto, chicken liver paté, french brie, sundried tomato pesto, blue cheese, cornichons and pickled onions. Served with fresh baguette
Healthy caesar $22
- free range chicken
Sourdough tartine $21
- home cured salmon gravlax with pea puree, red onion, cappers, roquette and tzatziki
Fromage de chevre $22
- goat cheese curd with rocket, puy lentils, walnut, prosciutto, honey glaze pumpkin, parsnip and red wine vinaigrette
Healthy caesar $18
- crunchy baby cos lettuce, French anchovies, julienne carrots, parmesan, croutons, poached egg, curd vinaigrette cauliflower, yoghurt caesar dressing

Sambal Prawn - SF2 $19.80
- Succulent king prawns sauteed in ginger, garlic sambal sauce.
Fortune Bag — E2 $6.50
- Marinated chicken with fresh herbs and spices in crispy won-ton pastry - 4 pieces.
Daging Lemak - B2 $15.50
- Tender beef simmered in lemon grass, coriander and other condiments
Langkawi Delight — Ve2 $13.30
- Assorted vegetables sauteed in spiced yogurt and coconut milk
Popiah Goreng - E5 $6.00
- Crispy spring mlls - 4 pieces.
Chips — K1 $3.50
Nasi Goreng - A1 $13.50
- Authentic spiced fried rice with assorted meat and vegetables.
Tiger in Langkawi - SF1 $19.80
- Tiger prawns sauteed in lemon grass, coconut milk and condiments.

Tiger prawn & scallop salad $26.50
- Seared tiger prawns and scallops on our house salad with fresh rockmelon, avocado, cucumber tomato and red wine.
-Potato mash & red wine jus
-Add grilled chicken strips for $5.90
Scoch fillet $32.50
- 250g
Add surf N turf $5.90
New zealand green-lipped mussels $14.90
- 1/2 kilo mussels steamed in white wine & tomato coulis, served with toasted bread
Bread & dips $9.90
- Oven warmed bread with assorted dips
-250g $29.50

Okonomiyaki $14.00
- savory Japanese pancake made from assorted seafood
Agedashi Tofu $7.00
- deep fried tofu in tempura soup
Kani Roll $12.00
- deep fried soft shell crab
Salmon yukke $11.00
- fresh salmon with sweet garlic soy sauce and a fresh egg yolk
Vege ten $10.00
- kumara beans and mushroom tempura
Edamame $7.00
- boiled green soy beans
Ebi Mayo $15.00
- prawn tempura with special mayonnaise
TREVALLY $12.00/$17.00

Crispy Chicken Katsu Curry Don $15.00
- Crispy Chicken, Curry Soup, Vege Salad with Rice
CHEESE $14.00
CRISPY
TERIYAKI
CRISPY
KIMCHI $14.00
CHICKEN $15.00
FRESH

Teriyaki Chicken $10
- Teriyaki Chicken . served with a balsamic drizzled side salad and rice.
Crispy Squid $9
Chicken And Pork Duo $11
- Taiwanese style deep-fried chicken and pork cutlets served with seasonal vegetables and rice.
Soya Trotters $10
- Soya braised pig trotters served with seasonal vegetables and rice.
Mixed Platter $7.50
Grilled Marlborough Salmon $12
- Grilled south island Marlborough salmon steak with a hint of cajun, served with seasonal vegetables and rice.
Squid Ball Soup $6/$8
Chicken Cutlets $11
- Taiwanese style deep-fried chicken cutlets served with noodle soup.

CHIA CUPS $6.00
- All flavours are gluten-free, made with unsweetened non-dairy milk and have no added sugar.
Dairy-Free $6.80
Toppings: Goji Berry, Cacao Nibs, Coconut Sugar, Greek Yogurt, Fresh Fruit & Unsweetened Almond Milk
- Crispy Coco-Nut Muesli
SUPER-SEED PORRIDGE BAG $12.50
GLUTEN-FREE COCONUT MUESLI BAG $14.50
BREAKFAST BOWL WITH SUPERFOOD TOPPINGS $8.00
- Made with sugar-free, nutritious, whole food ingredients
NATURAL COCONUT MUESLI BAG $12.50