Spice of India in Auckland Menu

ANY VEGETARIAN MEAL ANY VEGETARIAN MEAL
  • Choice of 4 different vegetable curries $7.99 with rice
  • Veg. Korma
  • Chole
  • Veg. Masala
  • Dal Makhni
ANY MEAT CURRY ANY MEAT CURRY
  • Choice of up to 12 different meat curries $8.99 with rice
  • Chicken korma
  • Butter chicken
  • Chicken tikka
  • Lamb saagwala
EXTRAS EXTRAS
  • Naan $2.50
  • Gulabjamun $3.00
  • Samosa $2.00
  • 600mL Coke $3.50
  • 420mL Coke $3.00
  • Lassi $3.00
STUDENT SPECIAL MEAL STUDENT SPECIAL MEAL
  • One curry + rice meal / naan bread (present student ID) $6.99 with rice
ANY 2 CURRIES ANY 2 CURRIES
  • Add a Naan for $1.00 $11.99
ANY 3 CURRIES ANY 3 CURRIES
  • #11.50 only, if you select all vegetarian options
  • with rice, naan, curd & pepper $13.50
CHOLE BATHURE CHOLE BATHURE
  • with onions, curd & dips $9.99
  • Add a coke for $2.50 only
COMBO MEAL COMBO MEAL
  • One curry + rice + naan and 420mL Coke drink $13.99
BUDDY'S DEAL BUDDY'S DEAL
  • Select a free snack or a free 420mL coke drink
  • Bring your friends and if two people or more order a combo deal, we will throw in a free snack or free drink

Nearby Sample Menus

  • Chicken Coriander $12.00
  • Bell Pepper Chicken $12.00
  • Lamb Masala $13.00
  • Veg Manchuriya $12.00
  • Lamb and Spinach $13.00
  • Garlic Roti $3.00
  • Garlic Naan $3.00
  • Malai Chicken Tikka $12.00
  • Espresso Semifreddo $16
    • honeycomb & chantilly cream
  • Gorgonzola Dolce $14 / $34
    • per single / selection
  • Taleggio $14 / $34
    • per single / selection
  • Sauteed Summer Vegetables $9
  • Grilled Whole Tiger Prawns $20
    • chilli butter
  • Crayfish tail $60
    • garlic butter
  • Potato Salad $9
  • Choose your sauce or butter N/A
    • Red wine jus, Brandy peppercorn, Gremolata, Horseradish, Garlic herb butter, Truffle bearnaise, Creamy blue cheese, Grated fish wasabi
  • Lamb seekh kebab $13.99
    • Lamb mince marinated with herbs and tandoori spices and cooked on skewes in tandoor
  • Balti chicken $16.99
    • Chicken cooked with assorted seasonal vegetables in a special gravy
  • Gulab jamun $4.99
  • Amritsari fish $16.99
    • Fish marinated with chilli paste and fried in chickpea flour batter
  • Navrattan korma $13.99
    • Seasonal veges cooked together with cream and cashewnut sauce
  • Navabi chicken tikka $16.99
    • Boneless chicken pieces marinated in spices overnight, skewered and served with mint sauce
  • Onion bhaji $5.99
    • Spiced onions dipped in chick pea flour batter fried
  • Prawn biryani
    • Mughal style basmati rice cooked with prawns, onions, spices and coriander
  • Biryani + 1ltr raita $45.00
  • Baingan bhartha / Bhindi Masala $12.00
  • Masala Khichadi + Kadhi $9.00
  • Chole Bhature $9.00
    • 2 Bhature
  • Plain Rice $2.50
  • Samosa (each) $1.50
  • Paneer Chilli (Dry/Gravy) $12.00
  • Thursday to sunday only
  • -Vegan $10.00
  • Egg $12.00
  • -Mushroom $10.00
  • Dalle nibbles $7.00
    • Crispy chicken nibbles tossed in dalle khursani sticky chilli sauce
  • Late night 10pm onwards
  • -Lamb mince & egg $12.00
  • Aaloo tama $6.00
  • -Pulled pork $7.00
  • Pizza Garlic Bread $5.50
  • Hawaiian $11.50 / $15.50
    • Ham, pineapple, cheese tomato sauce.
  • Persian Spiced Lamb $15.90
    • A spicy casserole with lamb from the grill mushroom and capsicum. served with rice and salad, hummus & Tzatziki.
  • Dressed wedges, ham, cheese $8.00
  • Greek salad $8.00
  • Margherita $9.50 / $13.50
    • Tomato, herbs, garlic, cheese.
  • Tzatziki & Garlic bread $6.50
  • Feta dip & Garlic bread $6.50
  • Sauteed green beans with grlic butter & almonds $9.50
  • You can add your choice of meat to your salad $5.50/ $5.50/ $6.50/ $7.50
    • Chicken/ Cajun Beef/ Fish of the day/ Prawns
  • Rack of lamb $34.50
    • Hawkes bay lamb rack with orange kumara mash, roasted carrots, pea puree and cherry jus. (Beer match: Leprechauns Belle/ Wine match: Akarua pinot noir)
  • Cheese Board $14.50
    • A selection of NZ cheeses served with crackers, grapes and dips
  • Pork belly $29.50
    • Rolled pork belly on a bed of sauteed red cabbage with apple, fondant potato, baby carrots, horse radish and crackling. (Beer match: lotus/ Wine match: matawhero gewurtztraminer)
  • Spicy chicken bites (gf) $15.50
    • Chicken thigh bites, lightly coated in rice flour and flash fried, served on fennel & rocket salad
  • Mushroom & spinach tagliatelle (v) $24.50
    • Pan fried field mushrooms with baby spinach and tagliatelle in garlic and white wine cream sauce, topped with shaved parmesan (Beer match: Undercurrent/ Wine match: Te rata pinot gris)
  • Angus scotch filler 250g $34.50
    • Flame grilled black angus steak with chunky fries, sauteed vegetables, jus natural, chakalaka sauce and aged biltong & cheese topping (Beer match: Nero series/ Wine match: Lan rioja reserva)
  • Lunch Box Deluxe $8.90
    • 1 chips, 2 thigh
  • Quarter Box $7.90
    • 1 chips, 3 drums
  • Toasted Sandwiches $4.00
    • Cheese / Cheese & Onion / Ham / Ham & Cheese / Ham, Cheese & Onion / Ham & Tomato / Bacon
  • -Combo $9.90
    • Burger, Soft Drink, Chips
  • Dinner Box $9.90
    • 1 chips, 2 thigh, 1 drum or wings
  • Lunch Box Classic $7.90
    • 1 chips, 1 thigh, 1 drum or 2 wings
  • Fish, Eggs, Chips n Salad $12.90
  • Fish, Egg n Chips $10.90
  • Prawn Fried Rice $19.50
    • Thai's fried rice with prawns, egg, onion, cashew nuts and pineapple
  • Chicken Peanut Sauce $16.90
    • Chicken stir fries with fresh vegetables and peanut sauce
  • Beef Oyster Sauce $15.80
    • Beef with mushrooms, onion, baby corn, carrot, celery and capsicums in oyster sauce
  • Chicken Curry Puff $7.50
    • Minced chicken, potato, onion with curry powder in a puff pastry
  • Prawn Garlic & Pepper (warm) $19.70
    • King prawns with black pepper, fresh garlic, onion and spring onions in soy sauce
  • Chicken Green Curry (hot) $15.90
    • Green curry paste with bamboo shoots, green peas and capsicums in coconut milk
  • Tofu Yellow Curry (warm) $15.30
    • Tofu with yellow curry paste and mixed fresh seasonal vegetables in coconut milk
  • Chicken Hot Hot (hot) $16.80
    • Mixed green curry, red curry and yellow curry in (a touch of coconut milk)
  • Garlic Bread - Add cheese $5.00 $6.50
  • Lamb Shanks $20.00 1 / $28.00 2
    • Served ẁ Creamy Mash, Steamed Greens & Chef’s Gravy.
  • Eggs Benedict $16.00
    • Bacon, Smoked Salmon or Mushroom ẁ Hollandaise Sauce
  • Deep Fried Platter $20.00
    • Fries, wedges, samosas, spring rolls, chicken nuggets & hot dogs.
  • Sauces: Red Wine Jus, Mushroom, Pepper, Garlic, Sticky Barbeque N/A
  • Fish of the Day $15 Entree / $24 Main
    • Battered, Crumbed or Pan-fried ẁ Salad & Fries.
  • Eggs on Toast $8.00
    • Poached, Scrambled or Fried - Add bacon $2.00
  • 250gm Sirloin $28.00
  • Fish Nuggets $7.00
  • Soup of the Day $15.00
    • Served with toast
  • Bowl of Chips $6.00
  • Potato Wedges with Bacon, Cheese, Sour Cream, and Chili Sauce $12.00
  • Moroccan Chicken Salad $20.00
    • Mesclun salad, with sundried tomatoes, olive, capsicum, cashew nuts, with mango dressing topped with crispy noodle
  • Eggs Benedict $12.00
    • Poached eggs and bacon, on specialty bread of English muffins topped with hollandaise sauce
  • Penne Pasta $15.00
    • Chicken, bacon, onion, mushroom, garlic white wine, creamy parmesan cheese
  • Big Breakfast $17.00
    • Bacon, eggs (any style), breakfast sausages, toasted speciality bread, salted herb potatoes, tomatoes mushrooms
  • Katsu (Chicken or Pork) $29.9 / $39.9
    • Petti / Main
  • Sashimi (M) (25Pcs) $39.5
  • Sashimi (S) (15Pcs) $24.5
  • Tuna Tataki $14
  • Chicken Teriyaki $16
  • Seafood Udon $18
  • Sushi (L) $30
    • Prawn(3pcs), Salmon(3pcs), Nigiri(4pcs), Roll(4pcs)
  • Prawn Tempura Udon $13
    • Prawn(2pcs)
  • -Dine in $12.50
  • Eggs Benedict
    • Toasted English Muffin, Two Poached Eggs and Hollandaise Sauce with a Choice of Either
  • -Salmon Rocket Capers and Aioli $12.00
  • Resus Hot Meal Of The Day
  • -Add Rashers Bacon $4.00
  • -Cream Cheese with Jam $8.00
  • -Add Avocado $3.00
  • B.L.T. $14.00
    • Served with bacon, lettuce, and tomato served on Turkish pide, aioli and french fries
  • Black angus steak $20.00
    • Flame grilled rump steak with a chimichurri sauce, served with chunky fries and market salad.
  • Grains 'n' greens (GF) (V) $18.50
    • Quinoa, broccoli, edamame beans, crispy kale, feta cheese, dukkah spice, house dressing.
  • Deep creek ribs - BBQ or Chilli $32.50
    • A full rack of our famous confit pork ribs served with chunky fries and market salad. Choose from our old No 7 Jack daniels BBQ rib or Chilli rum ribs.
  • Fisherman´s basket $38.50
    • Flash fried calamari, prawn cocktail, house marinated mussels, smoked fish paté, blackened fish skewers, tartare sauce, avocado salsa and crostini.
  • Chocolate indulgence $9.50
    • Soft chocolate brownie, served with bourbon caramel sauce and kohu road cookies & cream ice cream.
  • Kumara & black bean (V) $17.50
    • Kumara & black bean patty with red capsicum salsa, sriracha aioli and rocket slaw.
  • Tasting platters for two.
  • Add your choice of topping to your salad
  • Stir-Fried Eggplant in Thick Broad-Bean and Garlic Sauce with Rice or Noodles
  • Braised Pig’s Feet in Soy Sauce Soup Noodle $12.80
  • Steamed Chicken with Chili Sauce $12.80
  • Griddle Chicken Viscus with Spicy Sauce in Pot $23.80
  • Boiling Chicken Slice with Sichuan Pepper and Chili Oil $19.80
  • Stir-Fried Small-sized shrimp with Salt and Pepper $22.80
  • Deep-Fried Whole Blue Cod Fish in Sweet-Sour Sauce $34.80
  • Dry-fried Round Beans with Preserved Vegetables $21.80
Spice of India

Spice of India

location

Address

21-25 Elliott Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093681368

email

Email

None

clock

Opened hours

Mon 9:30 AM to 6 PM Tue 9:30 AM to 6 PM Wed 9:30 AM to 6 PM Thu 9 AM to 7 PM Fri 9 AM to 7 PM Sat 10 AM to 5 PM Sun 10 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner

Location
21-25 Elliott Street, Auckland, Auckland, 1010, New Zealand
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