Spice of India in Auckland Menu

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Choice of 4 different vegetable curries $7.99 with rice
Veg. Korma
Chole
Veg. Masala
Dal Makhni

Choice of up to 12 different meat curries $8.99 with rice
Chicken korma
Butter chicken
Chicken tikka
Lamb saagwala

Naan $2.50
Gulabjamun $3.00
Samosa $2.00
600mL Coke $3.50
420mL Coke $3.00
Lassi $3.00

One curry + rice meal / naan bread (present student ID) $6.99 with rice

Add a Naan for $1.00 $11.99

#11.50 only, if you select all vegetarian options
with rice, naan, curd & pepper $13.50

with onions, curd & dips $9.99
Add a coke for $2.50 only

One curry + rice + naan and 420mL Coke drink $13.99

Select a free snack or a free 420mL coke drink
Bring your friends and if two people or more order a combo deal, we will throw in a free snack or free drink

Nearby Sample Menus

CALAMARI SALAD $15.00
- Golden squid rings on a mixed salad and pomegranate dressing
MARGARITA (V) $15.00
- Tomato sauce, cheese and basil pesto
PEPPERONI PIZZA $15.00
- Tomato sauce, cheese and pepperoni
BEEF MOUSSAKA $15.00
- Minced beef cooked in a rich tomato sauce on a layer of agria potato, eggplant, mozzarella cheese, topped up with bechamel sauce and green salad
SEAFOOD FETTUCCINE $15.00
- Tomato sauce, olives, tuna, mussels and prawns served with parmesan cheese
SOUP OF THE DAY $15.00
- Served with homemade Turkish bread
SPAGHETTI CARBONARA $15.00
- Bacon in a creamy sauce served with parmesan cheese
CHICKEN AND BACON SALAD $15.00
- Marinated chicken and crispy bacon served on a fresh salad, kumra crisps, avocado and pomegranate dressing

Rhubarb, Orange Marscapone, Rhubarb Sauce, Puffed Amaranth $15
Cheese Toastie $11 / $6.5
- Aged Cheddar, Provolone, home made Piccalilli
Pickled Zucchini, Marinated Feta, Olive Crumb, Macerated Heirloom Cherry Tomatoes $16
Smoked Pork Cheek $19
- Apple and Fennel Slaw, Gremolata, Sourdough
Avocado $4
Spring Fruit $16
- Raspberry Ricotta, Violet Sugar, Granola Clusters
Smoked Pork Cheek $6
Bacon Hand Cut $5.5

Eggs Benedict $19.50
- With bacon or mushrooms or salmon w/ charred lemon hollandaise on hash beignets
Lumberjack Scrambled Eggs $19.50
- With bacon or salmon or sausage
●French Cheese Selection
- Brie, comte, bleu d'auvergne, aged cheddar or rocamadour
Les olives du Chef $12.00
- Marinated olives & fresh bread
-Mushrooms, salsa vierge, parmesan & salad
●Omelette Du Chef $19.00
French Fries / Salad Iceberg / Ratatouille $9.00
Le poisson du jour $35.00
- Fresh market fish pan roasted, line, rockmelon, pineapple, cashew nut and chilli passionfruit sambal, orange fennel vinaigrette, micro salade

Chilli prawn $6.00
Teriyaki Eel $18.80
Salmon & Avocado Roll / Teriyaki Chicken Roll / Fresh Tuna Roll / Fried Prawn Roll / California Roll S$6.00/L$13.00
Okonomi Yaki $6.00
- Japanese Pancake
Fresh Tuna Salad S$8.50/L$16.50
Fish Katsu (Daily Market Fish) $15.50
Soft Shell Crab $9.00
Teriyaki Salmon $15.50

- Large $6.50
Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
- Regular $4.50
Grilled Haloumi & Veggie Strips $14.90
- A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
Supremo Veggie Burger $12.90
- Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
5 Grilled Tenderloins $11.90
- Choose your basting
5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
Coleslaw

Smoked salmon $15.50
- Eggs any style, wilted spinach, on toasted focaccia
Mushroom, tomatoes, spinach $3.00
Grilled chicken burger $14.50
- Tender chicken breast, cheese aioli with fresh salad green, tomato and served with rustic cut fries
-with grilled bacon and side green salad
The vege breakfast $16.00
- Grilled halloumi, roasted mushrooms, tomatoes, eggs any style, wilted spinach and your choice of toast
Gluten free bread $2.50
Eggs benny $15.50
- Ham or bacon, sauteed spinach, grilled mushrooms topped with homemade hollandaise on toasted focaccia
Chef's special $14.00
- Warm calamari salad with sweet chili lemon lime marinated seasonal green and avocado

Sweet Corn Fritters $20
- Portobello mushrooms, Feta, Free range bacon, Sour cream & Rocket leaves
Junior Hotcakes $8
- 2 Hotcakes, fresh banana & maple syrup
French fries, Homemade hash cake, Zuchini & Sesame seed rosti, Avocado, Portobello mushrooms, Tomato, Free range egg $4.5
Buttermilk Hotcakes $17.5
- Mascarpone, Berry compote & Maple syrup
Best Ugly Bagel - Veg Bagel $16.5
- Cream cheese, Tomato, Avocado, Mushroom
Benedict - Veg Bene $19.5
- Roasted vine tomatoes, Portobello mushrooms & Citrus Hollandaise
Omelette - White Bait Omelette $23
- Manuka smoked salmon, Capers, Caramelize onion
Toast option $2
- Ciabatta, Mix grain, Gluten free (+$1)

Extra sauce $0.50
-Large $17.50
-Large $13.50
-Large $13.50
Falafel
Falafel
Burger combo $7.00
Beef

Fruitsalad sundae $7.00
Creamy chicken breast $17.00
- Chicken breast with black pepper served with parsley, potato & vegetables topped with creamy mushroom sauce
Toasted sandwiches (two fillings) $4.50
- Ham or bacon, egg, cheese, tomato, onion Any extra: $0.5
Seafood chowder with toast $10.90
- Extra: focaccia bread - $1.5
Steak, eggs & chips salad $16.50
Banana split $7.00
- Ice cream topped with chocolate sauce and a cherry
Fish burger $9.00
- served with chips
Chicken focaccia with veges $12.90
- Chicken breast, cabbage, tomato, carrot, capsicum, on focaccia bread

Slow Cooked Tuscan Lamb Cheek Ragu & Vintage Cheddar Pie
Sweet & Sour Pork Short Ribs(Small/Large) $17.50 / $32.00
Seasonal fruit tarte tatin, fig and honey ice cream $7.50
Roasted Pork & Smoked Bacon Hock Pie
- with mustard & red onions
250g Angus sirloin, tempura onions rings, béarnaise sauce $25.00
*Gluten free, dairy free & vegetarian menus available
ALL $19.50
Smoked Salmon, Herb Cream Cheese, Capers & Wild Rocket $23.00

Taro market price
Apple slice $1.40
Square lamington $6.00
Chocolate cake $4.00
Curry chicken $2.00
Bacon and egg $2.00
Banana cake $4.00
Sausage bun $1.80

Bacon & Spinach Pasta - $9.50
Chicken, Bacon & Leek Pie - $6.50
Lemon Pistachio Slice $4.00
Smoked Salmon Scrambled Eggs $13.90
- with multigrain toast
Macadamia & Chocolate Caramel Slice $4.00
Creamy mushroom $15.90
- in white wine & pesto cream sauce with focaccia bread
Fruit & muesli $9.90
- toasted muesli served with fresh fruit & yogurt
Bacon and Scallop Salad $19.90
- pan fried to their succulent best with green salad GF

ANGUS BEEF BURGER (add fried egg $2.50) $12.00
CAJUN CHICKEN BURGER $12.00
BUFFALO WINGS (add small fries $4.00) (add salad $3.00) $9.90
SOUP OF THE DAY $9.90
CREAMY MUSHROOM (add poached egg $2.00) (add bacon or grilled chicken $4.00) $12.00

Murtabak (allow 15 min)
- Choice of filling, onion, egg wrapped with roti served with curry fish gravy, chicken gravy and Dahl
Seafood Laksa $14.50
- Spicy laksa noodle soup with tofu, prawn, squid, beansprout & egg
Spicy Soft Shell Crab $13.50
- Crispy soft shell crab with a touch of curry paste
Add Roti $4.00
Chicken Murtabak $15.50
Sambal Prawn $18.00
Nasi Goreng Tom Yam $14.50
- Sour Spicy Tom Yam fried rice with squid, prawn, pineapple topped with egg
Ayam Rendang "Chicken Rendang" $15.00

Coast's "Big As" Cheeseburger $24.50
- House made beef and onion pattie, cheddar cheese, lettuce, tomato, pickle, caramelised onion, bacon and aioli, stacked in a sesame seed bun. Served with chunky fries, Coast slaw and your choice of aioli. Spiced carrot fritter vegetarian option available
For a Little Extra $6.50
- Add your choice of Protein - Carrot Fritters
Chicken, Bacon & Brandy Parfait $14.50
- Served with fresh bread & pickles
Thai Steak Tacos $17.50
- Tender marinated steak, Asian slaw, chilli lime mayo, coriander & radish
For a Little Extra $6.50
- Add your choice of Protein - Chicken
Beer Battered Fish Bites $14.50
- Deep Creek beer battered fish bites. Served with mango salsa & chilli lime mayo
Quinoa Salad $20.00
- Quinoa salad with roasted pumpkin, roasted kumara, wild rocket, cherry tomatoes, pumpkin seeds, feta and tahini mayo. Add protein for $5.50
Chicken Burger $20.00
- Pan fried chicken breast, coast slaw, aioli, on a sesame seed bun, served with chunky fries