Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
THE GEISHA $17.90
soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
Free range poached egg $2.50
THE NEST $18.50
Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
MARRAKESH $17.00
chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
SOLDIERS $10.00
Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
THE ARCHITECT $10.00
Two Free range poached eggs on a sourdough or seeded toast
House made hash brown (only available from Monday to Friday) / Crispy bacon / Sausage / Mushroom (creamed button mushroom / grilled field mushroom) $5.00
BLAT $17.00
Bacon, lettuce, avocado & tomato on Turkish bread w/ fries
w/ chunky macadamia nuts, lemon juice & drizzled olive oil and 1 poached egg
Feta rocket scrambled $12.50
FACT - TREE BREAKFAST $20.50
Any style of eggs on five grain toast w/ crispy bacon, pork fennel sausage, field mushroom, house made hash brown, grilled vine tomato & creamy baby spinach