Spice Paragon in Christchurch Menu

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Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli $6.00
Miang spinach leaf w/ mango, crunchy coconut & lime $6.00
Miang spinach Leaf w/ Thai style grilled pork $6.00
Single seared scallop w/ avocado, ginger & lime dressing $6.50

SP Grilled Pork balls street style $12.00
SP "Fat Prawn & Pork Wontons" $12.00
Salt 'n' pepper crispy squid tossed w/ hints of chilli & five-spice $16.00
Sticky crispy pork balls, toasted ground rice, kaffir lime leaf, mint & chilli $13.00
Spiced Beef Sliders w/ watercress & Tangy mayo $13.00
Bangkok Style Grilled Pork w/ Som Tum mango sweet, sour salad & Peanuts $17.00
Crisp Vietnamese Pancake w/ minced prawn, pork, peanuts, bean sprouts $19.00

Slow cooked melting beef cheek w/ freshly made creamy red curry sauce $32.00
SP signature melting beef rib w/ creamy sweet & sour coconut curry $36.00
SP Pad thai in eggnet w/ free range chicken, tamarind sauce, peanuts & lime $26.00
Mussamun curry of slow brasied lamb shank on sweet potato mash $36.00
Green curry of market fish w/ fresh bamboo, banana, eggplant & Thai basil $35.00
Wok fried free range chicken w/ sweet tomatoes, vegetables & cashew nuts $28.00
Wok fried spicy jungle pork w/ green beans, basil, kaffir lime & young pepper corns $28.00
Slow cooked beef rib w/ Basil, Spniach, Chilli & Garlic $31.00
Machete Chiang Mai Pork ribs w/ Five Spice $26.00
Spicy fresh tuna salad w/ Strawberries, Spinach & Bean Sprouts $38.00
Bronwyn's wok fried Wakanui Beef w/ green beans $28.00
Hor Mok Talay Market Seafood w/ red curry paste in a smoky coconut shell $37.00
Thai red curry tofu w/ green beans $26.00
SP Vegeterian pad thai $22.00

Wok fried fresh market vegetables $14.00
Wok fried green beans in Tee's XO Sauce $14.00
Wok fried Tofu w/ ginger $14.00

SP Poached Pear with Vanilla Ice Crea, Pistachio, Crumbled Friand $14.00
SP Coconut cream brulee $14.00
House-made coconut ice crea w/ Young coconut fresh, Sugar palm fruit, caramelised pineapple, peanuts $14.00
Caramel cheese cake covered in Dark Chocolate Ganache $14.00
Frozen chocolate mousse parfait $14.00
Affogato, Ice Cream, Espresso w/ your choice of Liqueur (Without liqueur $9) $14.00

Nearby Sample Menus

Chicken Drums ‘in-a-basket’ $11.5
- Southern fried with shoestring fries and ranch dip
Snickers Cheesecake $12.5
- salted caramel, peanut butter nougat and chocolate
The Steak Sandwich $24.5
- Angus rump, balsamic roasted mushroom, onion jam, blue cheese mayo
Tear ‘n’ Share Garlic Bread $7.5
- whipped roasted garlic butter
Grilled Chicken Burger $23.5
- jerk marinated thigh, Caribbean slaw and a yoghurt dressing
O.G.H Triple Layered Dip $11.5
- tortilla crisps, refried beans, fresh tomato salsa and lime crema
300gm Canterbury Angus Sirloin $34.0
Angus Beef Burger $22.0
- 200gms prime Angus beef, cheese, lettuce, tomato, pickle and mustard

Deep Fried Wonton 1/2 Dozen $5.00
Fried Tung Fun (Spicy) $10.00
Bami Goreng (Chicken and Shrimp) (Spicy) ( Reg/ Med ) $10.00/ $16.00
Beef Brisket Noodle Soup $10.00
Pork with Black Bean Sauce (reg/ med) $15.00/ $21.00
Pork with Lemon Grass (reg/ med) $15.00/ $21.00
Chinese Pickle with Pork on Rice (Gravy) $10.00
Gui HuaTofu with Seafood and Pork ( Reg/ Med ) $15.00/ $21.00

27. Combination Chow Mein
12. Steak & Tomatoes on Fried Rice
2. Chicken Fried Rice
Pottle of Fried Noodles
19. Steak Foo Young
Cashew Nuts
21. Combination Foo Young
13. Black Bean Steak & Vegetables

Humming burger $16.95 - $19.95
- our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. served with salad and/or fries
Curry dosa $18.95
- today's curry with basmati rice served with a fresh dosa and house chutney. vegan option available. gluten-free
Humming burger $14.95 - $18.95
- our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo
Curry of the day $14.95 - $16.95
- served with basmati rice. gluten free
Nachos $11.95 - $15.95
- refrito beans served with melted cheese, salsa and organic sour cream on corn chips, gluten-free. vegan option
Sweet treats n/a
- variety of cakes, slices and raw vegan cheesecakes are made daily
Zen sticks $12.95
- skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. vegan, gluten-free, onion & garlic free
Nachos $12.95
- refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish

Curry Rice Roll $2.60
Steak Onion Pattie $2.20
Cheese Onion Ring $5.60
Kumara Chips $4.00
Mini Spring Rolls $26.00
Blue Cod $6.80
Mushroom $4.20
Half Scoop Chips $6.00

Butlers Platter $19.00
- Vegetable samosas (2), Onion Bhajees (4), Chicken Tikka (4), fresh salad with mango dressing and selected dips.
Palak Paneer $15.90
- Cubes of Indian style cottage cheese in a spinach sauce with a splash of cream (medium)
Dhal Makahani $15.90
- Black lentils and red kidney beans soaked overnight then slowly cooked with whole spices tomato and garlic (medium)
Mango Chicken $16.90
- Exotic curry with tender chicken cooked in a subtle mango sauce (mild)
Chicken Biryani $16.90
- Blend of tender chicken and fresh basmati rice with seasonal vegetables - mixers choice (medium - hot)
Vegetable Jaipuri $15.90
- Variety of fresh vegetables in a creamy masala sauce (medium)
Karhai Paneer $15.90
- A host of whole spices sauteed in onion and tomato with Indian cottage cheese (medium - hot)
Sweet Mango Chutney $4.00

Eggs Benedict $23.00
- All with cheddar chive scone, buttered spinach and hollandaise with bacon or smoked mushroom or treacle cured salmon
Coppa $24.00
- tomato base, smoked mozzarella, cured pork neck, red onion, chilli
Seasonal buttered greens $10.00
Fries with Bloody Mary ketchup $10.00
Bianca $26.00
- potato, Rosemary, oil, caramelised onions, Parmesan
Auttuno $24.00
- free range smoky bacon, fresh pear, gorgonzola
Smoked Portobello Mushrooms $18.00
- with house made whole grain toast, truffled ricotta and poached eggs
Fries with Bloody Mary ketchup $10.00

Fresh salmon, tuna-mayo, chicken, vegetable $3.50
Teriyaki chicken roll $5.80/$9.90
- cabbage, mayo, teriyaki chicken (4P/8P)
Sesame seeds $0.20
Beef curry $13.50
Chicken katsu $5.00
Fresh tuna roll $12.00
- sesame seed, spring onion, tempura puff, soy sauce, fresh tuna (8P)
Half & half sushi 8P $10.00
Jumbo karaage chicken roll $12.00
- cabbage, mayo, karaage chicken (8P)

Creme Brulee $7.00
- Rich Custard, Caramel top with Berry fruit & Whipped Cream
Breakfast Combinations $6.80
- Preserves
Kransky sausage, egg, tomato, mushroom, bacon, hash brown, gluten free toast (each) $3.50
Muesli with Natural Yoghurt $10.80
- Home made toasted muesli served with wild berry compote, yoghurt and milk
Lamb Shank $22.50
- Served with Mash and Greens & Gravy
Vegetarian Dish of the Day $18.00
- Please see the Black board or ask our friendly staff for the dish of the day
Seafood Chowder $18.00
- Creamy Chowder with fresh seafood - fish, scallop, mussel & prawns. Served with garlic bread
Station One Club Sandwich $18.00
- Chicken, Bacon, Tomato, Cucumber, fried egg, feta dressing, served with steak fries

Garlic bread $ 8.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Oak bread $ 9.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Toasted Sandwiches $ 5.00
- Bacon & Egg
Toasted Sandwiches $ 4.00
- 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
Nachos $ 10.00
- Beef & bean minced with sour cream and sweet chilli
Chips $ 5.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Toasted Sandwiches $ 5.00
- 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
Farmhouse wedges $ 8.00
- With cheese, bacon, sour cream and sweet chilli

Royal Mixed Platter (2 people) $22.00
- Combination of two pcs each of veg samosa, onion bhaji, haryali tikka, chicken tikka & anarkali kebab served on hot sizzling platter with mint & tamarind chutney.
Bhuna Gosht $16.50
- Lamb cooked with onion, tomatoes, ginger, garlic & chef special spices.
Aloo Gobhi $14.50
- Potatoes & florets of cauliflower cooked with cumin seeds, turmeric, coriander & spices.
Paneer Makhani $14.50
- Indian cottage cheese cooked in tomato based smooth gravy finished with cream & fenugreek leaves.
Chicken Vindaloo $15.50
- Chicken cooked in hot and spicy Goan style sauce.
Garlic Naan $4.00
- Leavened bread sprinkled with crushed garlic baked in tandoor.
Mango Chutney $3.00
Beef Korma $16.50
- A mild beef dish cooked in creamy sauce made of cashew nuts, cream & spices.

Subway Club N/A
Old English N/A
White Chip Macadamia N/A
Onion N/A
Apple Slices N/A
Oat & Raisin N/A
Turkey N/A
Wrap N/A

- Medium $17.50
Beef Lasagne $19.00
- Our own beef lasagne served hot in an individual oven dish.
- Medium $17.50
- Small $12.00
Broccoli and Blue Cheese
- Broccoli, blue cheese and sliced pear. Garnished with walnut and parsley.
Canterbury Roast Lamb
- Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce.
Chicken Ravioli $21.00
- Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce.
- Large $27.00

eggs royale $18.00
pancakes with maple syrup $11.50
- add fruit $13.50
- fried egg and avocado $9.50
eggs benedict with crispy bacon $16.50
half n half fruit and toast with jam $10.50
portobello mushrooms with spinach and feta/or lemon and Italian parsley on toast $17.50
toasted bagels: – cream cheese and jam $6.50

Chicken Caesar Salad $19
- Crumbed chicken tenders on a bed of cos lettuce, crispy bacon, parmesan & anchovy dressing topped with a soft poached egg & buttered croutons
Scottish Oats $14
- Banana rolled in cinnamon sugar, topped with coconut crunch
Cheesecake of Day $7.5
Housemade bratwurst $6
Ora king salmon $6
Chai Spiced Oats $14
- Vanilla poached apples, kawakawa re raisins and toasted almonds
Kumura Fries $9
Bacon and Eggs $13.5
- Any style with crispy bacon on toasted french batard

Spice Paragon

Canterbury > Christchurch > Spice Paragon

Address

76 Victoria St, Christchurch Central, 8013, New Zealand

Phone

033488881

Email

info@spiceparagon.co.nz

Opened hours

Mon 11 AM to 11 PM Tue 11 AM to 11 PM Wed 11 AM to 11 PM Thu 11 AM to 11 PM Fri 11 AM to 11 PM Sat 11 AM to 11 PM Sun 11 AM to 11 PM

Price

$30 - $50

Type

None

Service

Fine Dining

Cuisine

Asian , Asian Fusion , Thai

Features

Takeaway , Reservations , After-hours , Vegetarian Friendly , Waitstaff , Cash , Lunch , Luxury Dining , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Full Bar

Spice Paragon in Christchurch Menu

Nearby Sample Menus

Spice Paragon

Canterbury > Christchurch > Spice Paragon

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

76 Victoria St, Christchurch Central, 8013, New Zealand

Christchurch Restaurants

Canterbury Restaurants

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