Choice of beef, chicken or vegetarian with chilli beans, jalapenos, sour cream and guacamole.
Kakanui Calamari** $26.00
Fried golden then tossed in our home made salt and pepper seasoning, served with a chilli lime sauce and aïoli.
Caesar Salad $19.50
Cos lettuce, garlic croutons, anchovies, streaky bacon, parmesan, and a poached free range egg with a housemade caesar dressing. Add chicken $3.00
Chicken Run $12.00
Crumbed chicken tenders served with fries, salad and tomato sauce.
Garlic Butter** N/A
Marlborough Mussels** $33.00
Steamed in a creamy garlic stock and served with a big wedge of toasted garlic bread.
Crispy Chicken Nibbles $15.50
Chicken wings served with honey mustard, hot and spicy and BBQ bourbon dipping sauces.
The Summer Platter $32.00
A platter of brie, creamy blue cheese, smoked cheddar, hummus, ploughman’s pickles, fresh fruit, pâté, gherkins, pickled onions, olives and salmon. Served with a selection of crackers and breads.