Spice Traders in Auckland Menu

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Spice Traders in Auckland has no menu available, but can choose from many other options such as Stew lean meat with ginseng and donkey-hide gelatin or Stew chicken meat with ganoderma from Guang Zhou Soup Shop. Lava Land's Cafe offers many options including Enjoy any three between 7:00am-9:00 am for only $9.00 and Choose a bread from. Middle East Cafe includes a wide range like Chawarma, a toasted pita bun filled with spiced lamb from the spit and lettuce salad or Sis Kebab, cubes of skewered marinated lean lamb with onion, tomato and capsicum, served with hummus, tabouleh, lentil and rice salads. Potato sourdough cob loaf, kiwi onion dip (baked to order 10mins) and Te Matuka Waiheke oysters, Riesling jelly(half, full dozen) from . Batch Winery offers El Faro Spanish Restaurant and Tapas Bar and MARINATED OLIVES.

Nearby Sample Menus

Stir-Fried Chicken Gizzard $20
- Chicken gizzard with carrot, onion and garlic
KImchi Noodle $12
- Thin noodles based on hot soup with kimchi eggs and fried seaweed
Marinated Pork $18
Beef Short Ribs $25
OX Bone soup $10
- Beef Bone based hot soup with pieces of boiled beef slices and thin noodles
Lemon Chicken $15
- Fried chicken breast with lemon sauce
Seafood Pancake $25
- Pancake with pan-fried seafood (squid, prawn, scallop) spring onions
Edamame $8
- braised-green bean

Gejang $20.00
- Spicy Marinated Crab
Dubu jjiage $25.00
- A soup with tofu and vegetable and seasoning (no rice)
-Extra Nokdu jeon $5.00
Galbitang $13.00
- Slow Cooked Beef rib Soup
Modum Kkaseu $25.00
- pork cutlet and fish cutlet with salad
Ojingeo-Bulgogi S $38.00 / M $55.00
- Stir fried spicy squid (no rice)
Kimchi Jjigae $13.00
- Kimchi vegetable stew with vegetables
Jok Bal $35.00
- Pigs feet cooked in a seasoned soy sauce with muchim. Muchim: Radish in a vinegared chilli paste sauce

Chicken And Cashew Salad $18.00
- Chicken marinated in yoghurt with fresh herbs, grilled and served with mesclun salad, feta, cashew nuts and a balsamic dressing
Surf N Turf $26.00
- Steak cooked to your liking with fresh market scallops, prawns, kumara mash and fresh market vegetables and your choice of either garlic, mushrooms or pepper sauce
Homemade Spring Rolls
- With a option of either chicken or vegetarian served with a sweet chilli or soy sauce
Steak sauce $3.50
Seasoned Slow Cooked Pork Belly
- Served with carrot puree and onion rings served with zucchini salad, pine nuts and balsamic dressing
Curry Of The Day $17.50
- Please see specials board for today’s dish
Bangers And Mash $16.50
- Delicious pork sausages served with creamy mash potato, mushy peas and lashing of gravy
Steamed broccoli with sesame dressing $8.50

74 Sparkling Jelly Sake $9.00
- From the rice. You choice peach or berry mix
Spicy sauce available
Small (7 pcs) $14.50
6 BBQ Squid $7.50
- Panfried squid with a special BBQ Sauce
48 Ginger pork Teppanyaki $28.00
- Marinated pork with fish katsu, agedashi tofu, seaweed
Appetizer
- Sashimi and sushi; Combination tempura; Grilled mussels
23 Salmon Salad $11.50
- Salmon sashimi on a bed of mixed greens
Medium $53.00

1. Kaos Big Breakfast (v) $19.50
- Bacon, sausage, eggs (any style) roasted tomatoes, creamy mushrooms and Kaos potato balls on Ciabatta toast
3. French Toast $18.50
- Egg dipped seasonal bread with fried bacon, banana, seasonal fruit and drizzled with couli & maple syrup
EXTRA FILLING $3.50
Chicken $15.50
Poached Salmon, cream cheese & avo. $14.50
Cream cheese & preserves $9.50
3. Chicken & Bacon Melt $18.50
- Roasted chicken, bacon, spring onions & KAOS relish on seasonal bread topped with grilled cheese
KAOS Potato Balls (a pair of the best balls in town) $5.00

Teriyaki Chicken Roll $5.00
- 3 pieces
Mixed Sashimi 36.00
- Chef’s selection of today’s best market fish*9 pieces
New Style Mixed Sashimi 32.00
- Chef’s selection of today’s best market fish sashimi, scallops, tobiko w/ cucumber, ginger garlic soy & wasabi tartare
Home Made pickles
Ebisu Housemade Pickles 8.00
- w/ cucumber, daikon & red cabbage*
Tonkatsu Cup 22.00
- w/ panko crumbed pork belly, baby cos lettuce, Japanese BBQ sauce, mayo
Vegetable Tempura 18.00
- seasonal vegetables w/ dipping broth
Asparagus 9.00
- w/ yuzu kosher hollandaise & shichimi crumble**

Quinoa zucchini and feta fritter $16.50
- w/ sauteed spinach, poached egg, sliced avocado, capsicum and apricot chutney
Mushrooms, bacon, sauteed spinach or sausages $4.00 each
Cheerio's (4) $9.00
- w/ salad or fries
Chicken nuggets (4) $9.00
- w/ salad or fries
Smoked salmon sliced $5.00 (2 slices)
Soup of the day $11.50
- served w/ garlic bread (See caf counter for today's flavour)
Pandoro toast with preserves (white or multi grain) $5.00 (2 slices)
Flipped fluffy omelette $17.00
- choice of up to three fillings, served w/ Pandoro Italian white toast Salmon; Bacon; Ham; Spinach; Cheese; Mushroom; Red Onion

Spanish Rice 19.0
- With saffron served with prawns, chorizo & chicken
Organic Chicken Salad 19.5
- Courgette, carrots, roasted shallots & baby cos
Toast and Spreads (V) 8.0
- Wholegrain, soutdough, begal or gluten free toast with house made berry jam
Wolfe Lentils 19.0
- Tomato braised lentils, crisp potato hash, organic pork sausage, poached egg and hollandaise
Organic Steak Sandwich 20.5
- Medium rare scotch fillet, relish, onion jam, greens served with twice cooked chips and aioli
Free Range Pork and Fennel Sausages 6.5
- Gluten Free
Eggs Florentine (V) 18.5
- Poached eggs on English muffin with spinach, haloumi, pesto and hollandaise
Sweetcorn & Haloumi Fritters (V) 18.0
- With herb citrus sour cream and greens Add bacon 6.5

Falafel on Rice L $13.00 / R $11.00
Chicken Satay Kebab $10.50 / C $14.50
- Cooked with homemade satay sauce
Lamb or Chicken Samosa / Wedges with Sour Cream $5.00
Chicken Souvlaki Kebab $10.50 / C $14.50
- Cooked with homemade chilli sauce
Garlic Pita Bread $2.50
Istanbul Chicken $15.00
- Chicken casserole with turkish spices, honey and roasted almonds. Served with rice and salad
Moussaka $15.00
- layer of spring potatoes, kofta (mince), aubergines with white sauce and cheese. Served with rice and salad
Butter Chicken $15.00
- Mediterranean style marinated chicken cooked with spices, yoghurt, fenugreek rich in cream

Baby beetroot $19.50
- with garden carrots and marinated feta on a kale and quinoa salad with hazelnut and tamarind dressing
Veggie packed waffles $20
- with beetroot infused salmon gravlax, lemoned rocket, capers and chive mascarpone
Tempura prawns $22
- with Sweet Chili Dip
Grilled veggie stock $20
- with puy lentils, torched blue cheese and sundried tomato and fennel jam
Fresh Tarakihi and chips $28
- with salad greens and aioli
Or, Red wine Chorizo with Spanish onions and garlic $32
Braised lamb sliders (3) $20
- with minted chilli and aioli slow, tapioca fried onions and fresh coriander
Herb parmesan chicken $25
- sautéed baby potatoes, green beans and bearnaise sauce

Potato salad $3.00
Dried tofu with shredded pork and fresh chili $18.00
Chicken & onion dumplings $12.00/20pc
-Mix fried rice $10
Sliced marinated beef $5.00
-Chicken with cashew nuts $10
Pepper hot soup $10.00
-Mixed veges $10

Meat $3.00
Pork Rib-lets (3 Pieces) $4.90
Meat Deluxe
- pepperoni / beef / ham / bacon / capsicum / bbq swirl
Satay Chicken
- chicken / onion / mushroom / tomatoes / satay sauce
Wedges $3.90
2 Large Pizza + Garlic Bread + 1.5L Drink $20.00
Butter Chicken
- onion / chicken / tomatoes / butter chicken sauce
Cheese $3.00

-Large $4.00
-Small $2.00
Mixed Combo $7.50
- 1 Drumstick, 1 thigh with chips or 4 potatoes.
Kids Happy Meal $6.00
- Three slices of roast meat, chips, gravy & 1 H2GO Pure 425ml or Drumstick, chips, gravy & 1 Pepsi 355ml can range
Thigh $3.50
-Small $2.00
-Large $4.00
-Large $4.00

Duck Confit $30
- braised red cabbage with cumin, pay lentils, gastrique
Seasonal Special $12
- ask our staff
Or Coconut Yoghurt (V) $1
Pain Perdu $18
- vanilla & cardamom custard, berries, mascarpone, nut brittle
Almond Croissant $6
Plenty More See Cabinets Or Ask Staff About The Rest Of Our Sweets
Spinach & Grilled Artichoke Dip (V) $14
- cashew cream & pide
Croissant $4

Fish burger $19.00
- Battered Tarakihi, Cos, sliced Tomato, Onion with tartare sauce
Fries $6.00
- Seasoned fries served with garlic aioli
Honolulu for you huu $9.00
- Bacon and Pineapple
Chicken tenders $9.00/$12.00
- Served with fries and BBQ sauce (3 pieces or 6 pieces)
Seasonal soup $11.00
- Please ask you wait staff for today's options, served with garlic bread
Breads and dips $15.00
- A selection of breads served with garlic butter, hummus and pesto
Prawn fettuccine $18.00
- Garlic, red onion copers, prawns,creamy white wine sauce
By land $20.00/$35.00
- Chicken wings. Spring rolls, Samosas, Onion rings, Cabanossi sausage, Wedges, grilled Bread, BBQ sauce and Blue cheese aioli.