Spice Traders in Auckland Menu

Spice Traders in Auckland has no menu available, but can choose from many other options such as Stew lean meat with ginseng and donkey-hide gelatin or Stew chicken meat with ganoderma from Guang Zhou Soup Shop. Lava Land's Cafe offers many options including Enjoy any three between 7:00am-9:00 am for only $9.00 and Choose a bread from. Middle East Cafe includes a wide range like Chawarma, a toasted pita bun filled with spiced lamb from the spit and lettuce salad or Sis Kebab, cubes of skewered marinated lean lamb with onion, tomato and capsicum, served with hummus, tabouleh, lentil and rice salads. Potato sourdough cob loaf, kiwi onion dip (baked to order 10mins) and Te Matuka Waiheke oysters, Riesling jelly(half, full dozen) from . Batch Winery offers El Faro Spanish Restaurant and Tapas Bar and MARINATED OLIVES.

Nearby Sample Menus

  • Profiterole $6.00
  • Chicken Slingshot
    • Tomato Base, Mayo, Garlic, Onion, Pineapple, Chicken, Capsicum, Black Pepper, Peri-Peri Sauce, Butter Chicken Sauce, Mozzarella, Oregano.
  • Salmon & Feta
    • Tomato Base, Mozzarella, Salmon, Baby Spinach, Feta, Garlic, Black Pepper, Hollandaise Sauce.
  • Hot ‘n’ Spicy Beef
    • Tomato Base, Onion, Garlic, Chilli Flakes, Beef Cubes, Jalapenos, Capsicum, Mozzarella, Tomatoes, Bell Pepper Sauce.
  • Chicken Peri-Peri
    • Tomato Base, Garlic, Onion, Chicken, Capsicum, Black Pepper, Peri-Peri Sauce, Mozzarella.
  • Slingshot Fries $7.50
    • (Contain Nuts, Egg & Peri-Peri Sauce)
  • Veggie Crunch
    • Tomato Base, Tomatoes, Onion, Jalapenos, Black Olives, Ginger, Garlic, Coriander, Capsicum, Mozzarella, Black Pepper, Bell Pepper Sauce
  • Lamb Peri-nice
    • Tomato Base, Garlic, Onion, Lamb Cubes, Black Pepper, Tomato, Coriander, Capsicum, Mozzarella, Peri-nice Sauce.
  • Daily Roast $19.80
    • All roast meals served with vegetables , cheese gravy. Check with your server to find out today's roast available until sold out.
  • Apricot Chicken $22.80
    • Chicken breast glazed in apricot marinade , grilled to perfection, topped with Hollandaise or cheese sauce and served with vegetables or salad and your choice of potato french fries.
  • Ranch $2.50
  • Sizzling Roast Skillet $20.00
    • Perfectly roasted beef, lamb or pork(Please check the avialability) cooked with seasonal vegetable and smothered with our special garvy topped with cheese. Available until sold out.
  • Surf and Turf $28.30
    • 230 gms (pre-cooked weight) sirloin steak topped with shrimps and our special sauce. Served with vegetables or salad and your choice of potato french fries.
  • Mayo $2.50
  • Beef Lasagne $20.80
    • Topped with spaghetti suace, parmesan cheese and served with salad and a garlic roll.
  • Chicken Fajita $22.80
    • Chicken marinated in our fajita mix, cooked with capsicum onion and tomato salsa. Served on hot plate with a flour tortilla, tomato and sour cream.
  • With corn chips, cheese & sour cream
  • Half/Full $ 29.9/$ 47.9
  • Corn chips $ 5.0
  • Served on two white flour tortillas
  • Carnita & onion chimichangas, cilantro poblano sauce $14.9
  • Chili polenta sticks, ancho chili sauce(GF/V) $6.5
  • Drunken chicken, black beans, jalapeno $14.9
  • Rojo rice $5.0
  • Rack of Lamb M $39
    • Served with mint bearnaise
  • Venison Royale $38.00
    • Best farmed fillet, lean and tender, bacon wrapped and rapidly grilled, served with a wild berry sauce
  • S&F = Salad and Fries
  • Pork Spare Ribs $30.00
    • With piquant honey and ginger glaze
  • All served with salad , garnish and fries
  • Scotch Fillet with Mushrooms $35.00
    • Topped with a generous serving of our mushroom sauce
  • Seafood Brochettes E $15 / M $38
    • Skewered selection of ocean's bounty including prawns and scallops gently grilled
  • Pâté Maison $10.00
    • Rich paste on toasted rye
  • Selection of curry from mains with Butter Naan and Basmati Rice
  • House special lamb choila
    • Nepalese style barbecued lamb marinated with mustard, fenugreek seed, fresh coriander and chef special herbs.
  • Mixed Vegetable curry
    • Fresh seasonal vegetables: zucchini, carrot, cauliflower, beans, potato and peas cooked together with onion, tomatoes and spices
  • Tamarind Chutney
  • All curries will be served with basmati rice. All food can be prepared Mild, Medium and hot on request.
  • Palak Paneer
    • Homemade Cottage cheese (Paneer) cooked in a fresh spinach, onion tomato gravy finished with indian spices and dash of fresh cream.
  • Malekhu maccha tareko
    • Marinated white fish fillet battered in faour served with house special chutney.
  • Cheese Naan $4
    • Stuffed with mozzarella and coriander
  • Granola $14.00
    • w/ puffed super grains, pomegranate, toasted seeds, sour cherries, buckwheat & crumble
  • Raw vegan chocolate orange slice $7.00
    • rum soaked raisins, salted caramel, topped w/ cream cheese icing
  • French toast $19.50
    • w/ banana toffee, citrus, grand marnier, salted cocoa crumble
  • German hash w/ apple puree & cinnamon $6.50
  • Brioche $5.00
    • filled w/ spiced date paste, butterscotch sauce, topped w/ walnut crumble
  • Mushrooms a la creme $7.00
  • Apple pie $8.00
    • hannah's secret apple filling made w/ cinnamon, nutmeg & a touch of lemon encased in rosebank's home made flaky pastry, topped w/ salted caramel
  • Chocolate cake $8.00
    • stuffed w/ blackberry compote, topped w/ chocolate ganache & chocolate shards
  • Vegetarian of the day $34
    • please see the blackboard
  • Nan-e-bakhshi $9.5
    • crisp Persian flat bread, herb pesto, cheddar & Parmesan cheese
  • Sabzi khordan $16.5
    • Persian herb salad, ricotta, radish & orange blossom dressing
  • Pheasant ravioli, pheasant broth, lardons, spring greens & mint $34
  • Braised goat shank, celery, turmeric, flatbread & fennel labneh $34
  • ‘Persian Mess’ $13.5
    • meringue, goat’s curd, yoghurt, rhubarb & pomegranate
  • A bowl of ice cream or sorbet $13.5
  • House charcuterie plate to share $Two $30 Four $60
    • cured game meats, chutney & pickles
  • Corn Fritters $18.50
    • w fresh coriander, bacon, sour cream & chilli sauce
  • Bacon Benedict $16.50
    • w bacon, baby spinach & poached eggs on toasted English muffin and hollandaise sauce
  • Soup Of The Day $13.00
    • w toasted ciabatta
  • Caesar Salad $18.50
    • w chicken, bacon or smoked salmon
  • Free Range Eggs $13.50
    • scrambled with 5 grain toast
  • French Toast $17.50
    • with caramelised banana, maple syrup & whipped cream
  • Parsi Eggs $15.50
    • w softly scrambled eggs with ginger, cumin, onion, tomato, chilli & fresh coriander
  • Toast & Jam $5.50
    • two slices of multigrain w butter and jam
  • Kids egg on toast $4.50
  • Farm fresh eggs $7.90
    • Poached eggs on toast or scrambled, fried eggs
  • Gourmet chicken burger/ Beef burger $17.50
    • Gourmet brioche bun, fresh lettuce, tomato, cucumber, beetroot, tasty cheese. Served with sundried tomato olive chutney and fries
  • Omelette $14.90
    • Fresh farm eggs topped with cheese, onion and mushroom. Served with slow roasted tomato and toast
  • Side toast $3.50
  • Bagel $12.00
    • With smoked salmon, cucumber, caper and cream cheese
  • Cherry energizer (GF) $19.50
    • Toasted gluten free bread, feta cheese, beetroot, smashed avocado chia seed. Green leaves, olive, smoked salmon and two poached eggs
  • Side slow roast tomato $4.50
  • Prawn $10.90
  • Teriyaki salmon $13.90
  • Salmon salad $9.00
  • -7 pcs $10.00
  • Prawn $13.90
  • Eel roll $9.00
  • Teriyaki chicken katsu $13.90
  • Vege $10.90
  • Spring Roll $0.50
  • Teriyaki Steak Salmon Eatbox $12.99
  • Katsu nigiri $1.80
  • Spicy Pork Roll $1.10
  • California Katsu roll $1.30
  • Spring Roll
  • M3 Teriyaki Chicken
  • M4 Chicken Katsu
  • BBQ Cajun Chicken $18.00
    • Cajun spiced chicken, roasted red peppers, oven dried tomatoes, roquette, scallion sour cream dressing
  • Homemade Cheesecake $12.00
    • Berry compote, chantilly cream
  • Classic Margherita (V) $18.00
    • Fresh mozzarella, basil, slow roasted tomato sauce
  • Add gluten free dairy requirement to any pizza $3
  • House Slaw (V) / Stir Fried Broccoli & Beans (V) / Hand Cut Chips with Malt Vinegar Mayo (V) / Market Green Salad with Citrus Dressing (V) $9.00
  • Halloumi (V) $17.00
    • Mediterranean vegetables, pesto
  • Yard Breakfast $24.00
    • Poached eggs, chorizo, hash brown, manuka smoked bacon, sourdough, house relish, mushrooms
  • Salt & Pepper Squid $19.00
    • Siracha mayo, lemon
  • Cheese And Ham Penne $10.00
    • penne on béchamel sauce, ham, herbs and cheese
  • Mushroom Risotto
    • Mushroom And Baby Spinach With Truffle Oil, Topped
  • Tofu Caprese $9.50
    • grilled tofu, sliced fresh tomato and feta cheese with oriental sauce and hollandaise sauce
  • Healthy Start
    • fresh tomato, avocado, grain toast and a poached free range egg, with citrus dressing and topped with parmesan cheese
  • Bacon And Egg $12.00
    • streaky bacon, free range eggs and toast with butter on side
  • Broccoli Soup $9.50
    • blended with broccoli, onion, potato and herbs, served with toasted Turkish Pide
  • Smoked Salmon And Spinach $14.50
    • smoked salmon, wilted spinach, toasted Turkish pide and a poached free range egg, topped with hollandaise sauce and parmesan cheese
  • Honey And Garlic Chicken Salad $16.00
    • grilled chicken, apple, avocado, tomato, cucumber. Chia seed, fresh mixed salad, aioli and balsamic salad dressing
  • Chicken satellite $19.90
    • Served with vegetables/ mushroom sauce/ whole mushrooms fresh cream and cheese and a choice of potato mash or chips
  • Vege satellite $19.90
    • Served with vegetables and vege cutlet with whole mushroom, fresh cream, slice of cheese and a choice of chips and potato mash
  • Veg sizzler with szechwan sauce $19.90
    • Served with vegetables and vege cutlet with szechwan sauce and noodles
  • Mixed sizzler plate $21.90
    • A sizzling mix of chicken, lamb & prawns, grilled to perfection and accompanied by your choice of sides & sauces
  • Hanshu chicken $10.90
    • Chicken and white sauce on a bed of steamed rice
  • Sizzling chicken with szechwan sauce $19.90
    • Served with vegetables and a choice of potato mash or chips
  • Veg sizzler $19.90
    • Served with vegetables and vege cutlet and a choice of rice or noodles with garlic sauce
  • Lamb shashlik $22.90
    • Marinated lamb mince on a skewer with vegetables and rice and a choice of chips or potato mash
  • One Extra Item $1.50
  • Crispy Fried Fish (Jasmine rice) (CF) (GF) (LC) $16.00
    • Choice of hot and sour or black bean sauce with carrot, capsicum, garlic, red onion, coriander and green bean.
  • Green Curry (Jasmine rice) (CF) (GF) (LC) $14.00
    • Pork or chicken served with green beans, bamboo shoots and red capsicum in coconut milk.
  • ●Fried Rice (GF) (LC)
    • Chicken or seafood with egg, carrot, onion, peas and sweet corn.
  • Red Curry with Roast Duck (Jasmine rice) (CF) (GF) (LC) $15.00
    • With coconut milk, pineapple, grape, lychee, tomato, basil and chilli.
  • Warm Vegetable Salad (CF) (GF) ( LC) (V) $14.00
    • Stir-fried zucchini, carrot, broccoli, cauliflower, capsicum and cabbage served with mayonnaise. Add tofu $0.50
  • Seafood Curry (Jasmine rice) (CF) (GF) (LC ) $15.50
    • Stir fried prawns, calamari, scallops, fish with red curry paste, beans,bamboo-shoots, carrots, capsicum, kachai with a touch of coconut milk.
  • Carbohydrate-free (CF) Low carbohydrate (LC) Vegetarian (V) Brown rice or white rice
Spice Traders

Spice Traders

location

Address

Northwest Shopping Centre, 1-7 Fred Taylor Drive, Massey, Auckland, Auckland, 0814, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 9 PM Fri 9 AM to 6 PM Sat 9 AM to 6 PM Sun 10 AM to 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
Northwest Shopping Centre, 1-7 Fred Taylor Drive, Massey, Auckland, Auckland, 0814, New Zealand
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