Spices Thai in Auckland Menu

Are you the owner? Manage this listing for free.

Yellow Curry $13.50
- Chicken with coconut milk and mild curry powder seasoned by authentic Thai spices flavour.
Green Curry $13.50
- Beef with green curry sauce in special blended ingredients and coconut milk.
Panang Curry $13.50
- Chicken with selected ingredients in spicy gravy sauce and crushed peanut.
Red Curry $13.50
- Pork with red curry sauce in special blended ingredients and coconut milk.
Jubilation $13.50
- Beef stir fried garlic, red chili, capsicum and vegetable.
Irish Pleasure $13.50
- Colourful sweet and sour sauce stir fried with pork and vegetable.
Juno Jealous $13.50
- Chicken stir fried with shredded ginger and vegetable.
Black and Beauty $13.50
- Pork and vegetables stir-fried with oyster sauce and tasty ingredients.
Herb & Spicy $13.50
- Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.
Pad Mee Prik-Poaw $13.50
- Chicken stir-fried with thin rice noodle, vegetable and mild chilli paste.
Kua-Gai Noodle $13.50
- Chicken stir-fried with flat noodle, egg, crushed peanut, crushed pickle garlic and vegetable.
Pad See-Iw Noodle $13.50
- Flat noodle stir-fried with pork, broccoli, egg, carrot and sweet dark soy sauce.
Pad Thai Noodle $13.50
- Rice noodle, chicken, egg stir-fried with special sauce, vegetable topped with crushed peanut.
Spicy Noodle $13.50
- Beef stir-fried with flat noodle, red chilli, basil leaves and vegetable.
Fried Rice $13.50
- Cooked Jasmine rice stir-fried with chicken, egg, onion and tomato.
Spaghetti Green Curry $13.50
- Spaghetti with chicken in green curry sauce and vegetables.

Nearby Sample Menus

Achari Paneer(V) $ 20
- Homemade cottage cheese cooked in Achari masala and pickling spices
Baingan Bharta (V) $ 21
- Mashed and Spiced Aubergine
Vegetarian Biryani(V) $ 19
Murg Jalfrezi $ 23
- Chicken cooked gently with shallots, tomatoes, finished with fresh capsicum and green chilies
I Bullets (V) $ 15
- I Village secret recipe
Coconut rice $ 6
- Tempered with mustered seeds, curry leaf and coconut cream
Lamb Saagwala $ 22
- Cooked in spinach puree with handpicked spices and Garam Masala
Coriander Rice $ 5
- Laced with fresh coriander and curry leaves

Spinach $7.00
- with sesame sauce
Teriyaki Shiki Tofu $21.00
- for vegetable lover
California (6pcs) $14.00
Fresh Spring Rolls $15.00
- raw prawn & tuna with yuzu citrus sauce
Tempura Udon $18.00
- hot noodles
Seared Tuna $16.00
Salmon/Tuna (6pcs) $14.00
Special Karaage $12.00
- deep fried seasoned chicken 5pcs

Profiteroles, ice cream, chocolate sauce
Mozzarella, peach, caponata gr, tomato, coppa $25.00
Duck confit, polenta, silverbeet, plums, fig compote $39.00
Falafels, pomegranate, yogurt, harissa,beest mint $21.00
Homemade valrhona truffles $3.50 Each
Cremino al cioccolato
Twice baked, goats cheese soufflé $24.00
Steak frites hereford scotch, maitre d'hotel butter $30.00

MUSSEL $1.20
AMERICAN HOT DOG $5.00
- (ROLL, FRANKFURTER, MUSTARD, TOMATO SAUCE, CHEESE, FRIED ONIONS)
SAUSAGE $2.00
CHICKEN NUGGETS 6 FOR $4.00
CRABSTICK $1.50
MUSHROOM BURGER $5.80
FISH CAKE (HOME MADE) $3.50
CHEESE BURGER $5.80

Creamy Clyde (GF available) $13
- Lemon crème Brulee w/ glass biscuit, lime sorbet & citrus salsa
Wild Rib Stack $19
- Lightly smoked ribs slowly braised in BBQ sauce-Beer Match: Speight's Distinction
Macetown Miner’s Mussels (S, GF available) $18
- w/ crusty bread & your choice of cooking sauce -White Wine Cream - Thai Green Curry
Hayman’s Steak (GF) $33
- 8oz Beef Ribeye w/ salad, grilled tomato, field mushrooms & fries - Choice of onion gravy, mushroom sauce, peppercorn sauce or béarnaise sauce-Beer Match: Speight’s Distinction
Timaru Tart $13
- Pineapple tart tartine w/ coconut ice cream & rum toffee sauce
Ploughman’s Platter $45
- Champagne Ham, Pate, Chorizo, Traditional Pork Pie, Smoked Salmon, Kumara Croquettes, Vintage Cheddar, Blue Cheese, Pickled Onions, Gherkins, Mustard Pickle, Beetroot Relish, Veg Sticks, Crusty Breads-Beer Match: Speight’s Distinction
Golden Bay $22
- Free farmed ham, tangy pineapple, mozzarella & Napoli sauce
Motueka (N, V) $23
- Spinach, camembert, red onion, wild mushrooms, rocket, red capsicum, artichokes, mozzarella & Alfredo sauce

Spring roll $3.00
Other
Chicken burger $8.50
Chicken and gravy $7.50
Fish burger $8.50
Chips scoop $3.00
Beef and gravy $7.50
Potato fritter $1.00

AVOCADO TOMATO & HUMMUS $10.50
- fresh avocados and tomatoes on five-grain toast with homemade hummus
PUMPKIN CORN FRITTERS $13.90
- fritters made with corn pumpkin and coriander served with portobello mushrooms and a side green salad
SCRAMBLED TOFU $12.90
- scrambled tofu served with grilled tomato celery mushrooms spring onions on five-grain toast
PORRIDGE $7.90
- served with seasonal fruits brown sugar and milk
TOASTED BAGEL WITH JAM $5.30
- served with raspberry jam
TOASTED FETA SANDWICH
- toasted focaccia bread with roasted aubergine peppers feta cheese, tomatoes mix lettuce served with homemade relish
ROASTED PUMPKIN SANDWICH
- focaccia bread with hummus chunks of roasted pumpkin mixed lettuce and parsley
TOASTED BAGEL WITH TOMATO & AVOCADO $10.90
- toasted bagel with fresh avocados and tomatoes served with a side of cream cheese

Pork Spare1/2 Rack $26.00
Scotch Fillet 300gm $32.00
- Well-marbled and aged for a tender and juicy steak, Premium Black Angus meat from New Zealand. Served on a skillet.
Pork Spare Full Rack $34.00
Moist Chocolate Cake $12.00
- Deliciously moist Gluten free cake.Served with your choice of whipped cream or ice cream.
Affogato $15.00
- A Heavenly combo of Warm Espresso with cool Ice Cream. Complement with your choice of Liquer.
Lamb Chops $30.00
- Flame grilled “braai”- chops
Angus Sirloin Steak - 300g $30.00
- One of the leaner cuts of meat.
Angus Eye Fillet - 200 g $34.00
- The most tender and lean steak

COMBINATION FRIED THIN NOODLES $16.00
- stir-fried thin noodles with shrimps, squid, chicken
Bak Kut Teh with rice $13.00
Lobak roll $7.00
Curry Chicken with Roti $13.00
SPECIAL PORK $19.00
- deep fried pork tossed with mixed pepper salt
Hokkien Lor Mee $12.00
MALAYSIAN FRIED TOFU $17.00
- deep fried tofu with cucumber, onions, chopped nuts, sesame seeds and sweet chilli sauce
COMBINATION FRIED RICE $15.00
- fried rice with shrimps chicken squish

SMASHED AVOCADO $17.00
- fried haloumi & slow-roasted vine tomatoes on charred sourdough
Avocado $4.00
WINTER PORRIDGE : $15.00
- oats, apple, maple, & candied pecan served w/ fresh cream or Carew Kitchen almond milk (extra 50¢)
EGGS BENEDICT: $18.00
- poached eggs, spinach & you choice of bacon or smoked salmon served in a potato nest w/ tarragon hollandaise
Wilted cavalo nero $4.00
REUBEN SANDWICH : $16.00
- gruyere cheese, roast beef, house-made sauerkraut & horseradish cream
PALEO BOWL : $18.00
- middle eastern kumara, cavalo nero, house-smoked salmon & dukah-crusted soft egg
CRISPY CHICKEN $17.00
- skin sandwich: butter leaf, lettuce, mayo, roast chicken & deep fried chicken skin. Served w/ fries

33. Goong Tod(10 pcs) $14
- With thai style fried prawns, sweet chili sauce & fresh salad
39. Pla Nueang See Ew $18.50
- With steamed whole snapper with soya sauce, spring onion & fresh ginger
34. Choo Chee Goong $14
- With prawns red curry, cooked with coconut milk & kaffir lime leaves & vegetables
25. Sweet & Sour Crispy Chicken $11
- With deep fried sliced chicken topped with sweet & sour sauce
35. Deep Fried Snapper $16
- With chili sauce & sweet chili sauce
46. Deep Fried Banana & Ice Cream $6
2. Pad See Ew
- With stir fried flat rice noodles, seasonal vegetables & egg
29. Yum Talay $11
- With spicy seafood salad mixed with vermicelli, chili, lemon juice & thai herbs

Mince Pies / Mince & Cheese Pies / Steak Pies / Steak & Cheese Pies $3.00
Bacon & Egg Roll / Bacon & Egg Pies / Hot Dog Roll $3.60
Steak & Mushroom Pie / Chicken Pies / Pork Pastry $3.00
Bacon & Cheese Twist $1.50
Quinche $3.50
Potato Top $3.20
Mince Savoury $1.00 ea / 1/2 Dozen $5.50
Sausage Roll $1.00

Vegetable Roll $7.00/$12.00
- 4 pcs / 8 pcs
Sushi & Sashimi Combo $42.00
Takoyaki $8.00
Harumaki $5.50
Hot Pot Sukiyaki $22.90
Chicken / Fish Teriyaki $18.90
Lemon and Lychee Creme Brulee $9.50
Chicken Katsu Roll $7.00/$12.00
- 4 pcs / 8 pcs

Curd steak $1.50
●Thali $15.00
- Includes: basmati rice, dhal soup, veggie curry, pakora with chutney, papadam, roti, paneer curry & halava dessert
Lasagna $7.50
Chick pea curry $3.00
-students $6.00
5 pakoras $2.50
Roti $1.50
Halava $2.50

Curry katsu don $13.50
Teriyaki chicken udon $13.50
Tempura prawn with tobiko $11.80
Gyoza (dumpling) $3.00
Dragon roll $10.50
Lunch bento+miso $16.50
Tempura prawn $7.80
Sauce katsu don- chicken-pork $13.50

Spices Thai

Auckland Region > Auckland > Spices Thai

Address

71 Lunn Avenue, Mount Wellington, Mt Wellington, Auckland, 1050, New Zealand

Phone

5707009

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Sunday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM