Spices Thai in Auckland Menu

SPICES THAI LUNCH SPECIAL SPICES THAI LUNCH SPECIAL
  • Yellow Curry $13.50
    • Chicken with coconut milk and mild curry powder seasoned by authentic Thai spices flavour.
  • Green Curry $13.50
    • Beef with green curry sauce in special blended ingredients and coconut milk.
  • Panang Curry $13.50
    • Chicken with selected ingredients in spicy gravy sauce and crushed peanut.
  • Red Curry $13.50
    • Pork with red curry sauce in special blended ingredients and coconut milk.
  • Jubilation $13.50
    • Beef stir fried garlic, red chili, capsicum and vegetable.
  • Irish Pleasure $13.50
    • Colourful sweet and sour sauce stir fried with pork and vegetable.
  • Juno Jealous $13.50
    • Chicken stir fried with shredded ginger and vegetable.
  • Black and Beauty $13.50
    • Pork and vegetables stir-fried with oyster sauce and tasty ingredients.
  • Herb & Spicy $13.50
    • Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.
  • Pad Mee Prik-Poaw $13.50
    • Chicken stir-fried with thin rice noodle, vegetable and mild chilli paste.
  • Kua-Gai Noodle $13.50
    • Chicken stir-fried with flat noodle, egg, crushed peanut, crushed pickle garlic and vegetable.
  • Pad See-Iw Noodle $13.50
    • Flat noodle stir-fried with pork, broccoli, egg, carrot and sweet dark soy sauce.
  • Pad Thai Noodle $13.50
    • Rice noodle, chicken, egg stir-fried with special sauce, vegetable topped with crushed peanut.
  • Spicy Noodle $13.50
    • Beef stir-fried with flat noodle, red chilli, basil leaves and vegetable.
  • Fried Rice $13.50
    • Cooked Jasmine rice stir-fried with chicken, egg, onion and tomato.
  • Spaghetti Green Curry $13.50
    • Spaghetti with chicken in green curry sauce and vegetables.

Nearby Sample Menus

  • Yuca $5.00
    • Cassava wedges
  • Chuleta De Cerdo - Pork Chops $22.00
    • 400 grms of seasoned pork chops cooked over the grill
  • El Humero Pork $25.00
    • 300 grms of El Humero marinated pork shoulder, cooked in wood-fire oven for over 4 hours
  • Morcilla with Arepa $8.00
    • Homemade black pudding served with Arepa
  • Arepa with Cheese $5.00
  • Empanadas (Chef Selection) $7.00
    • Deep-fried empanadas stuffed with pulled beef and potatoes, a classic entree
  • Longaniza with Arepa $9.00
    • Traditional cured and dried pork sausage prepared on the grill served with Arepa
  • Guacamole N/A
    • Avocado, onion and tomato
  • Island Fiesta Platter $60.00
    • BBQ Pork Belly, Fried Beef Ribs, Tuna, Squid and Chicken BBQ with Garlic Java Rice.
  • Joe's Tuna Delight $16.00
    • Special tuna cuts, marinated and grilled.
  • Milkfish Meal $16.00
    • Fried, boneless milkfish served with eggs and rice.
  • BaaBaa BBQ + Side $16.00
    • Tender lamb chops marinated and grilled.
  • Chicken BBQ + Side $12 Leg / $16 Half
    • Tasty chicken marinated in Joe's special recipe.
  • Pancit Palabok $38.00
    • A sharing platter (4-5) of Filipino style rice noodles.
  • Spicy Pork Sizzler (Sisig) $15.00
    • Roasted pork, minced and spiced, served on a sizzling plate with egg and hot sauce.
  • Chicken Steak Burger + Chips $12.50
  • Sundried Tomato Pizza bread $9.50
  • Pasta w meatballs
  • Potato Skins $15.00
    • w cheese bacon sour cream
  • Guinness and Milk Chocolate Mousse
    • w mixed berries
  • Tandory Chicken Skewer $12.00
    • w pickled red onion mint yoghur
  • Garlic Pizza Bread $8.50
  • Fat Chips w ketchup $8.50
  • Phippsy's Knickerbocker Glory
  • Modum Kkaseu $25.00
    • pork cutlet and fish cutlet with salad
  • Mok Deungsim $19.00 PP
    • Pork neck and loin (no rice) Min-order two portions
  • Onmyun $13.00
    • Noodles served with hot beef soup and crumbled beef
  • Dolsot-bibimbap $13.00
    • Rice and assorted vegetable, egg & chilli paste in a sizzling stone pof
  • Samgyupsal $19.00 PP
    • Korean style cut pork belly (no rice) Min-order two portions
  • Obul-Jeongol S $48.00 / M $58.00
    • Spicy Squid and Bulgogi Hot Pot (no rice)
  • -Extra Nokdu jeon $5.00
  • Seolleongtang $13.00
    • Ox Bone Soup
  • Fig, prosciutto, feta, olive powder, sherry vinaigrette $24.00
  • Fried eggs, serrano, pecorino, green bean salad, salsa verde $23.00
  • Roasted beetroot and almond chermoula, tzatziki, freekeh $24.00
  • Fior di latte, heirloom tomato, ciabatta $24.00
  • Agria rosti, heirloom tomato, lamb sausage, chili crème, poached egg $25.00
  • Fig, prosciutto, feta, olive powder, sherry vinaigrette $24.00
  • chocolate honeycomb
  • Pancakes, apple compote, quince paste, mascarpone, rose water syrup(with bacon $26.00) $19.00
  • Sticky Date Pudding $8.50
  • Sweet Corn Fritter Stack w Bacon & Salad $14.00
  • 2 Fillings $4.00
    • ham, bacon, sweet corn, cheese, tomato, egg, onion, pineapple
  • Bacon & Egg Burger w Onion Rings $10.50
  • Seafood Chowder w Garlic Bread $14.00
  • Works Burger w Fries $15.00
  • Garlic Bread $7.00
  • Lambs Fry & Bacon in a Brandy Cream Sauce $15.00
  • PAD THAI prawns $16.50
  • RUANG THONG FRIED RICE $15.00
    • stir fried rice with prawns and chicken egg, pineapple, and vegetables with cashew nuts
  • (Stir-fried your choice of meat vegetables and oyster sauce)
  • (traditional Thai noodles cooked with chicken or pork or beef & chopped peanut)
  • FRESH CHILI Vegetarian with tofu $12.00
  • TOM KHA CHICKEN $7.50
    • light spicy chicken soup flavored with mushrooms in coconut milk
  • GREEN CURRY chicken or pork or beef/squid $14.50
  • MASSAMAN CURRY seafood $15.00
  • Pan-Fried Calamari Salad Entree $18
    • Lettuces, cucumber, fresh tomato, red onion, carrot
  • Vegetarian Std $20 / Large $32.50
    • Artichokes, feta cheese, sundried tomato, mushroom
  • - Entree $16.50
  • Pepperoni Std $19 / Large $32
    • Salami,onion, capsicum
  • Risotto Al Pollo Entree $17.50 / Main $23
    • Chicken, broccoli, mushroom, white wine & cream sauce
  • Bacon Std $17 / Large $30
    • Tomato, cheese, bacon, $1.50 per extra topping
  • Catari Std $19.00 / Large $33
    • Mushroom, bacon
  • Side Salad Entree $8
    • With mustard dressing
  • 3. Big Brown $13.90
    • this one goes down quite nicely with a can of double brown. Two beef patties with double cheese, salad aioli & velvet relish
  • Native Kumara $7.5
  • Bacon $ 2.5
  • Aioli Chilli Mayo, Sweet Chilli Sour Cream $1
  • Cheese $2
  • 8. Velvet Lady $ 13.90
    • everybody wants her but she keeps it easy just like your mum back in the day-grilled chicken breast,salad, bacon, avocado & cheese with aioli and velvet relish
  • Beetroot $1
  • Mushroom $1.5
  • -3 pcs $6.00
  • Crispy prawn $6.50
  • Sushi party pack
    • 40 pcs / 60 pcs
  • Tofu & avocado salad $7.00
  • Teriyaki salmon don $15.00
  • Prawn / salmon katsu don $15.00
  • Teriyaki chicken don $13.50
  • Takoyaki $6.00
  • Oven Dried Roma Tomatoes $18.5
    • with organic burrata & basil cream
  • Red Quinoa $20.9
    • with charred butternut, cranberries, red onion, pumpkin seeds, balsamic & sherry dressing
  • Hickory Smoked BBQ Pork Ribs $12.9
    • with creamy slaw
  • White Chocolate Cream Tart $13.9
    • with hazelnut praline & chocolate foam
  • Burnt Broccoli Spears $14.9
    • with puffed red quinoa & feta walnut dip
  • Fish of the Day $32.9
    • with braised saffron fennel, beet curd, diamond shell clams & red Pernod cream
  • Grilled Butternut Squash $6.5
    • za’atar & tomato confit
  • Elderflower Creme Brulee $13.9
    • with fresh raspberries
  • Palak Paneer $14.90
    • Spiced cottage cheese cooked with spinach, herbs n a hint of cream
  • Chicken Tikka $12.00
    • Tender boneless chicken cubes marinated in yoghurt, garlic n herbs n cooked in clay oven
  • Chicken Jalfraezi $15.90
    • Tender chicken cubes cooked with vegetables, onion, tomato, spices n herbs
  • Chilli Chicken $12.00
    • Chicken sauteed with onion and capsicum and finished with a touch of soya and chilli sauce.
  • Nawabi L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in capsicum, onions, nuts n chef's special sauce
  • Mirchi's Special Chicken $17.00
    • Tender chicken cubes cooked in Mirchi's chef's own recipe.
  • Chicken Vindaloo (Medium) $15.90
    • Tender chicken cubes cooked in hot n spicy curry from exotic beaches of Goa
  • Mango Chicken $15.90
    • Chicken cooked in delicious mango pulp, creamy and lightly spiced sauce
  • Harbourside “Fish 'n' Chips“ $27.95
    • Tarakihi fillets, handcut chips, mushy peas, baby cos, lemon, tartare sauce
  • 1/2 or Whole Market Crayfish MP
    • Sweet tasting
  • Pan Snapper – NZ Hauraki Gulf 500gm $38.95
    • Delicate soft texture
  • Mixed Leaf $9.95
    • Avocado, cucumber, lemon vinaigrette
  • 180gm Grass Fed Eye Fillet $42.95
    • Smoked pomme purée, shallot tatin, roasted baby carrots, macadamia, horseradish
  • All whole fish is roasted / All fin fish is caught with sustainable methods
  • Heirloom Tomato & Buffalo Mozzarella Salad $12.95
    • Basil pesto, vincotto dressing, pine nuts
  • New Zealand Asparagus Risotto $23.95
    • Confit yolk, crispy forest mushrooms, shaved mimolette, vincotto
  • Curry spring roll
  • Mince pie
  • Seafood roll
  • Sausage roll
  • Brown sausage
  • Steak roll
  • Ham rolls
  • Steak & mushroom pie
  • Ham/Bacon or Chicken $7.00
  • Cheese & Onion $6.00
  • Fish & Chips $10.90
  • Wedges $7.00
  • Omelette $11.90
  • Radian Big Breakfast $16.00
  • Gada-Gada $13.90
  • Lasagne Beef or Vege Lasagne $12.90
Spices Thai

Spices Thai

location

Address

71 Lunn Avenue, Mount Wellington, Mt Wellington, Auckland, 1050, New Zealand

phone

Phone

5707009

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Sunday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
71 Lunn Avenue, Mount Wellington, Mt Wellington, Auckland, 1050, New Zealand
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