Spices Thai in Auckland Menu

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Yellow Curry $13.50
- Chicken with coconut milk and mild curry powder seasoned by authentic Thai spices flavour.
Green Curry $13.50
- Beef with green curry sauce in special blended ingredients and coconut milk.
Panang Curry $13.50
- Chicken with selected ingredients in spicy gravy sauce and crushed peanut.
Red Curry $13.50
- Pork with red curry sauce in special blended ingredients and coconut milk.
Jubilation $13.50
- Beef stir fried garlic, red chili, capsicum and vegetable.
Irish Pleasure $13.50
- Colourful sweet and sour sauce stir fried with pork and vegetable.
Juno Jealous $13.50
- Chicken stir fried with shredded ginger and vegetable.
Black and Beauty $13.50
- Pork and vegetables stir-fried with oyster sauce and tasty ingredients.
Herb & Spicy $13.50
- Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.
Pad Mee Prik-Poaw $13.50
- Chicken stir-fried with thin rice noodle, vegetable and mild chilli paste.
Kua-Gai Noodle $13.50
- Chicken stir-fried with flat noodle, egg, crushed peanut, crushed pickle garlic and vegetable.
Pad See-Iw Noodle $13.50
- Flat noodle stir-fried with pork, broccoli, egg, carrot and sweet dark soy sauce.
Pad Thai Noodle $13.50
- Rice noodle, chicken, egg stir-fried with special sauce, vegetable topped with crushed peanut.
Spicy Noodle $13.50
- Beef stir-fried with flat noodle, red chilli, basil leaves and vegetable.
Fried Rice $13.50
- Cooked Jasmine rice stir-fried with chicken, egg, onion and tomato.
Spaghetti Green Curry $13.50
- Spaghetti with chicken in green curry sauce and vegetables.

Nearby Sample Menus

Braised Beef and Ginger Shallots $12.90
1 $42.00
- 6 Won Tons Chicken Chow Mein Steak Fried Rice Sweet & Sour Pork Egg Foo Yoong
3 $30.00
- Sweet & Sour Pork Vegetable Chow Mein Combination Fried Rice
Cheese Burger $3.50
Savoury Fried Rice $8.90
Combination Meat $12.90
Seafood Supreme $15.90
Bami Gorang (with Noodles) $13.90

Meat $5.90
TABULE SALAD $7.90
- bulgur(cracked wheat),tomatoes,parsley,fresh mint,lemon juice and olive oil.
MARINATED CHARCOAL CHICKEN $15.90
- served with salad,rice and garlic sauce
Butter Naan $2.50
HUMMUS WITH MEAT $12.90
- home made hummus topped with grilled lamb,olive oil,parsley and served with naan bread.
Rice $3.90
FISH OF THE DAY $15.90
- served with salad and potatoes and special sauce
LAMB SEEKH/KOFTA KEBAB $15.90
- served with salad , rice and garlic sauce

Chicken & Veges $13.00
Steak $12.00
Plain $11.00
Banana $2.00
Chicken $12.00
Pork & Mushroom & Veges $14.00
Pork $14.00
American Hot Dog (With Cheese /Onion) $3.80

GINGER CHICKEN $13.50
- Tender slices of chicken stir-fried w fresh vegetables & ginger in a savoury sauce.
CHICKEN CASHEW NUTS $13.90
- Tender slices of chicken stir-fried w fresh vegetables topped w roasted cashew nuts.
STEAMED CHICKEN w GINGER RICE $13.90
- Tender, boneless chicken thigh served on a bed of fragrant ginger rice w our very own "garlic ginger" chilli sauce!
EGG $2.00
COCONUT JELLY $5.50
- Coconut jelly & plain jelly - light & refreshing.
PRAWN SPRING ROLLS (5 PIECES) $7.50
- Handmade, lightly seasoned prawns rolled & deep-fried till golden brown. Served w sweet chilli sauce.
MOCK POMEGRANATE SEEDS $7.50
- Jelly coated chestnuts and jackfruit slices served in aromatic coconut milk – A must try!
ROAST DUCK $14.90
- Slowroasted, boneless duck dressed in a traditional Thai peanut sauce on a bed of bok choy.

Crisps, beetroot cream $7.00
Garden Slaw $7.00
Wild mushroom, black olive & feta flatbread $14.00
Fries $7.00
Poached pear, vanilla sponge, crème fraîche $12.00
Gelato stick of the day $9.00
Chorizo, smoked trevally, butchers sausage, pickles, olives $28.00
Wagyu beef burger, provolone, bread & butter pickles $24.00

Vindaloo
- A hot and spicy dish which has a portuguese influence, cooked with hot red chillies, vinegar and thin coconut milk. Choice of chicken/beef/lamb
Namaste express beef $10.99
- Succulent beef cooked with onions, tomato and spiced mustard gravy. One of our head chef's best invented dish ever. A must to try!
Popadom $2.50
- 3 pieces
Sagwala
- Tender pieces of chicken/lamb cooked with fresh spinach, spices and onion and tomato gravy
Mango chicken
- Chicken tikka cooked in a delicious subtle mango sauce and lightly spiced
Chicken $10.99
Plain rice $2.50
Beef $10.99

Steak / Pork $11.00
Corn Fritter $2.50
Stir Fried Chicken with ginger and spring onion on steamed Rice $11.50
Steak / Pork $11.00
Chilli Chicken $10.00
- Egg noodles with chicken and fresh veges in fresh chilli sauce
Curry Laksa $10.50
- Egg noodles with prawns, crab,meat, chicken and fresh vegetables in a coconut curry soup
Stir Fried Beef with Ginger and Spring Onion on Steamed Rice $11.50
Prawn $14.00

Five spiced beef $10.00
Squid legs / Dry tofu roll with lettuce / Fish ball / Roast whole pepper $2.00
Boiled spinach with sesame $6.00
Bun slice / Beef heart tube / Ox tripe / Bullwhip $1.50
Flunder $8.00
Rice $2.00
Potato slice / Sweet toast $1.50
Lamb $0.90

Chicken Rice(Regular/Combo) $12.00/$14.00
Falafel Salad $11.50
Mix Combination Rice(Regular/Combo) $13.00/$14.00
HSP Lamb $11.00
Falafel Kebab(Large/Combo) $8.50/$11.50
Mixed Pickle $1.00
Dinner Box $9.90
- 3 pieces of chicken regular chips
Bargain Box $19.00
- 6 pieces of chicken regular chips

Salmon teriyaki bento $23.80
Katsu don (one selection: fish, chicken or pork) $18.00
- panko crumbed with tonkatsu sauce, cabbage, ginger, mayo and spring onion
Tuna nigiri $28.90
- 2 pieces of tuna nigiri sushi
Vegetable roll $9.50/$17.80
- (4pcs/8pcs) avocado, carrot, tomato, cucumber, sesame seeds
Tempura $28.90
- 2 pcs prawn, 1 pc sh, 5 pcs mixed vegetable
Tanuki don $16.00
- plain udon/soba with fried tempura batter and spring onion (half size $8.50)
Spider roll $12.90/$24.80
- (4pcs/8pcs) soft-shelled crab and kaiware radish sushi roll with plum soba tempura drizzled with mayo, sesame seeds
Tuna sashimi (7 slices) $22.00

Pork mince noodles N$10.50/L$11.50
taro rice flour dumpling
Choice of three $6.50
Beef on rice
Drumstick on rice
Crispy chicken on rice $13.00
Cuttlefish broth soup $5.50
Beef tripe noodles $11.50

Toast $2.00
English Muffin $2.00
Fresh Fruit $2.00
EGGS ON TOAST $7.50
- Eggs on toast or English muffins
Hashbrown $2.00
Bacon $2.00
Egg $2.00
EGGS NEPTUNE $16.50
- Smoked salmon and eggs - served on English muffins and our own hollandaise sauce

300gm Scotch $30.00
Deep Fried Platter $20.00
- Fries, wedges, samosas, spring rolls, chicken nuggets & hot dogs.
Stuffed Mushrooms $15 Entree / $24 Main
- Portobello Mushrooms stuffed ẁ Basil Pesto, Balsamic, Parmesan served ẁ a garnish salad, vine tomatoes & fries.
The Cheese Board Platter $17.50
- Waiuku Blue, Camembert, Glenbrook Crater & Farmhouse. Served with garnish fruits & crackers.
Lamb Shanks $20.00 1 / $28.00 2
- Served ẁ Creamy Mash, Steamed Greens & Chef’s Gravy.
The Starboard Platter $50.00
- This is just double of the Kentish Platter
Chicken & Bacon Salad $15 Entree / $24 Main
- Smoked Chicken, Bacon, Avocado, Chef’s salad greens, Croutons & Parmesan Cheese.
Lamb's Fry $14 Entree / $24 Main
- Lamb’s Fry, Bacon, onion & Mushroom served ẁ Bread. MAIN: Served ẁ creamy mash & chef’s vegetables

Mango Kulfi $17.00
- with toasted mixed nuts, fresh fruits and coulis
Chicken Supreme $35.00
- Stuffed with mushrooms and ricotta cheese, cauliflower puree and zucchini roll
Vegetable Stack $32.00
- With spiced lentils, roasted pepper coulis and salsa
Citrus dressing, boconcini and pumpkin seeds $8.00
Savoury Goats Cheese Cake $21.50
- with mixed fruit compote, walnut crumble and citrus dressing
Mexican Chicken Tender Bites $19.50
- Warm pita bread, dip and salsa
Soup of the Day $14.00
- Chef's special, warm bread
Antipasto For Two $45.00
- With venison tataki, fig compote, charcuterie meats, beetroot cured salmon, roast vegetables, olives, dips and warm breads

Scones $3.80
Slices $4.50
Brioche / Almond Croissant $3.50
Wraps / Sandwiches / Panini $9.00
Sweet Loaf $4.00

Spices Thai

Auckland Region > Auckland > Spices Thai

Address

71 Lunn Avenue, Mount Wellington, Mt Wellington, Auckland, 1050, New Zealand

Phone

5707009

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Sunday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM