Spices Thai in Auckland Menu

SPICES THAI LUNCH SPECIAL SPICES THAI LUNCH SPECIAL
  • Yellow Curry $13.50
    • Chicken with coconut milk and mild curry powder seasoned by authentic Thai spices flavour.
  • Green Curry $13.50
    • Beef with green curry sauce in special blended ingredients and coconut milk.
  • Panang Curry $13.50
    • Chicken with selected ingredients in spicy gravy sauce and crushed peanut.
  • Red Curry $13.50
    • Pork with red curry sauce in special blended ingredients and coconut milk.
  • Jubilation $13.50
    • Beef stir fried garlic, red chili, capsicum and vegetable.
  • Irish Pleasure $13.50
    • Colourful sweet and sour sauce stir fried with pork and vegetable.
  • Juno Jealous $13.50
    • Chicken stir fried with shredded ginger and vegetable.
  • Black and Beauty $13.50
    • Pork and vegetables stir-fried with oyster sauce and tasty ingredients.
  • Herb & Spicy $13.50
    • Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.
  • Pad Mee Prik-Poaw $13.50
    • Chicken stir-fried with thin rice noodle, vegetable and mild chilli paste.
  • Kua-Gai Noodle $13.50
    • Chicken stir-fried with flat noodle, egg, crushed peanut, crushed pickle garlic and vegetable.
  • Pad See-Iw Noodle $13.50
    • Flat noodle stir-fried with pork, broccoli, egg, carrot and sweet dark soy sauce.
  • Pad Thai Noodle $13.50
    • Rice noodle, chicken, egg stir-fried with special sauce, vegetable topped with crushed peanut.
  • Spicy Noodle $13.50
    • Beef stir-fried with flat noodle, red chilli, basil leaves and vegetable.
  • Fried Rice $13.50
    • Cooked Jasmine rice stir-fried with chicken, egg, onion and tomato.
  • Spaghetti Green Curry $13.50
    • Spaghetti with chicken in green curry sauce and vegetables.

Nearby Sample Menus

  • King Salmon $14.0
    • Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
  • House Habanero Mustard $2
  • P.B.J $6.0
    • Peanut butter & raspberry jam
  • Free Range Bacon $5
  • Yodi $12.0
    • Pastrami, habanero mustard, grilled swiss, topped with a pickle
  • Clover $6.0
    • Marsh’s Central Otago honey with a lick of butter
  • King Salmon $14.0
    • Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
  • Swiss Melt $6.0
    • Grilled Swiss cheese. + Marmite 7.0
  • STEAK $4.60/$13.00
  • STEAK AND CHEESE $5.00/$14.50
  • STEAK, TOMATO AND SPINACH $5.00/$14.50
  • APPLE AND BOYSENBERRY $3.50/$10.00
  • CUSTARD PIE $3.00
  • STEAK AND BACON $5.00/$14.50
  • SMOKED FISH $5.50/$16.00
  • BACON AND EGG $5.00/$14.50
  • Grilled Shawarma
    • Chicken Pita w/ tomato Ghurkins, onions, hummos & tahini, Lamb, Pita w/ tomato, Ghurkins, Onion, Garlic Sauce
  • Kofta Mezze $26.00
    • Over 300g of mince lamb grilled, served w/ hummus, Mediterranean salad, gherkins pita, sumac onion, mint yogurt salad
  • $12.50
  • Large $24.50
  • Choose Any: $7.50 each
    • Hummus, Falafel, Fries w/ Aioli, Wedges, Nuggets, Labaneh
  • Triple Cheese Pizza $14.50
    • Melted Mozzarella, Feta Tasty Cheese, Oregano and garlic
  • With Chicken $18.50
  • Creamy Mushroom Pasta $14.50
    • Mushrooms, basil, Caramelised cream parmesan topped w/ reduced balsamic
  • Kale salad with parmesan, almonds and a garlic and lemon dressing $9.00
  • Cafe Platter (for 2) $32.00
    • artisan bread, fresh dips, and spreads, marinated olives, cured meats, grilled chicken skewers >>
  • Abe’s “Real” bagels, toasted with a choice of toppings $13.50
    • Chorizo, aubergine and tomato caponata, fresh basil.
  • Fish of the day $29.50
    • market fresh fish, oven baked, with brown butter and sage potatoes, summer tomato salsa, and arugula salad with lemon dressing (GF)
  • Garlic & herb grilled bread $8.50
  • Hand cut fries with fresh aioli $8.50
  • Salad Lyonnaise $19.00
    • fries salad greens with bacon, garlic croutons, free range egg and a lemon anchovy dressing(add grilled chicken 23.5)
  • Chicken fillet schnitzel $22.50
    • with a parsley & garlic crust cooked in organic coconut oil, with a salad of baked kumara, kale and toasted almonds, tahini yogurt sauce (GF)
  • Gluten & dairy free orange & almond loaf w passion fruit glaze $48.00
  • Sammie $14.50
    • W' tomato, red onion, rocket, aioli, queenies chilli jam w' your choice of bacon / salmon / halloumi
  • Mushroom risotto $24.00
    • Forest mushrooms, leek, pine nuts, truffle oil, crispy parmesan chip served w' parma ham
  • Breakfast rolls $8.00
    • Free range bacon & egg
  • -mahy farm bacon, westmere butcher pork and leek sausage, chorizo, halloumi $6.00 ea
  • Omelette $19.50
    • Anna hansen's sugar cured prawns & sambal omelette w' herb salad
  • Cookies $4.00
    • Ginger & pomegranate, molasses snaps & pecan, oat & chocolate chip
  • Musabaha $20.00
    • Warm organic chickpeas w' hummus, pickled veggies, halloumi, soft boiled eggs, toasted pide
  • Mexican Eggs (V)(GF) $18.90
    • Salsa roja, ancho chilli, poached eggs, cheddar and coriander. Served up with fresh bacon corn tortillas and sour cream
  • Shed Charcuterie $22.90
    • Chicken liver pate, cured meats, flatbread, toasted rye sourdough, marinated feta, olives and cherry toms
  • Breakfast Board (GFA) $23.90
    • streaky bacon, spicy chorizo, poached eggs, potato rosti, roasted vine tomatoes, portobello mushroom and toasted rye sourdough
  • Skillet Apple Pie $14.90
    • Baked to order with vanilla bean ice cream
  • Vegan Mushroom Tortellini (V) $24.90
    • Hand made saffron gnocchi dough, kale and almond pesto with sun dried tomato.
  • Shed Burger $23.90
    • Local beef and cheddar or haloumi and avocado. With lettuce, tomato, mustard, sweet and spicy pickles, battered onion rings, and bloody mary ketchup, served up with skinny chips.
  • ● Let's Eat
  • 180g Savannah Angus Eye Fillet $39.90
    • North Ial, West Coast, Pasture Fed
  • Pad Priew Waan J $7.50
    • Stir fried with onion, tomato, carrot, cucumber, pineapple and sweet & sour sauce
  • Pad Prik Sod $13.00
    • Stir fried with fresh chilli, onion, carrot, beans and oyster sauce - Seafood
  • Gari Puff $5.50
    • Deep fried chicken mince, onion wrapped in pastry
  • Pad Puk $12.50
    • Stir fried seasonal vegetables and topped with peanut sauce - Lamb or roasted duck
  • Pad Pak J $7.90
    • Stir fried combination of mixed vegetables
  • Pad Med Ma Moung $11.50
    • Sauteed with cashew nut, onion, carrot, broccoli, cauliflower and fried chilli - Beef, Pork, Chicken
  • Pad Woon Sen J $7.50
    • Stir fried vermicelli with mixed vegetables
  • Pad Ze Ew $10.90
    • Fried rice noodles with egg, black soy sauce and vegetables - Seafood
  • Beef Don $10.90
  • Tempura Prawn $2.80 each
  • Tuna Roll / Cream Cheese Chicken Roll $8.50
  • Pork Katsu Curry $11.50
  • Cream Cheese Salmon Roll $9.20
  • Seaweed Salad $4.00
  • Salmon Sashimi $8.90
  • Soft Shell Crab Roll / Tempura Prawn Roll $10.00
  • Kiwi Beef $12.90
    • streaky bacon & avocado
  • Cheese Beef $11.90
    • melted Italian Mozzarella
  • Classic Beef $10.50
  • Bastard $14.50
    • streaky bacon avocado beetroot double patties beef
  • Mixed Salad Lamb & Chicken $12.90
  • Satay Chicken Rice $13.90
    • peanut satay
  • Mini Beef Burger $5.00
    • w salad & sauces
  • Mixed Rice $13.90
    • lamb & Chicken
  • Kaju Matar Ki Tikki $13.50
    • Mashed green peas stuffed with cashew nuts
  • Murgh Makhani Samosas $9.50
    • Indian puff pastry, smoky chicken pieces tempered with nuts and served with butter chicken sauce
  • Chicken Or Salmon Salad $17.50
    • Fresh greens, avocado, cherry tomatoes, black olives, croutons, parmesan cheese and mint dressing
  • Big Tikka Dhal (Mild) $20.50
    • Black lentils simmered with tomato, cream and butter
  • Makhani Paneer (Mild) $21.90
    • Fresh cottage cheese cooked in creamy tomato gravy with butter
  • Konkan Beef Fillet $33.50
    • Roasted Scotch fillet served with a unique sauce made from aromatic spices, roasted cashew nuts, poppy seeds and flavoured with cinnamon stick
  • All curries include a plain rice
  • Hyderabadi Dum Biryani Chicken $19.50
    • Whole chicken marinated overnight with aromatic spices and slow cooked with basmati rice
  • Crispy roll of pulled pork, coriander, mint, roasted peanut, Nahm Jim* 12
  • Jasmine-smoked tofu, tomato, ginger, coriander, tamarind dressing 20
  • Red curry, chargrilled beef, chilli, straw mushroom, ginger, lemongrass 32
  • Panna Cotta 15
    • Galangal panna cotta, crisp wafer of ginger & star anise, lemon grass, blackberries
  • Coconut & bean sprout salad w/ coriander, roasted peanut & coconut cream 10
  • Lychee, Lychee, Lychee 15
    • Lychee sorbet, lychee passion fruit syrup, lychee & ginger crunch
  • Squid, green apple, caramelised pork, Vietnamese mint, lemongrass 22
  • Moo Bar 12
    • Our own hand-made candy bar of white chocolate, passion fruit & marshmallow
  • Madras $17.90
    • Fish/prawn cooked in a coconut based gravy with fresh curry leaves and ginger. choice of fish & prawn
  • GJ with ice cream $5.90
  • Punjabi samosa $6.90
    • Deep fried pastry filled with spice infused potatoes and peas
  • Tandoori chicken salad $11.90
  • ●Veg favorites
  • ●Seafood favorites
  • -Option of full chicken for extra $5.00
  • Rogan josh $16.90
    • A mughlai classic! slow cooked lamb i a rich onion and tomato gravy along with a range of exotic indian spices
  • 9. Gravy Noodles With Sauce Pork Mince (Medium/Large) $11.00/$13.00
  • 16. Sour & Spicy Sweet Potato Noodles $11.00
  • 25. Gravy Rice Cake $12.00
  • 12. Yunan Flavor Cold Rice Noodle $12.00
  • 4. Noodles With Stewed Pork (Medium/Large) $10.00/$12.00
  • 21. Fried Noodles $13.00
  • 20. Chicken Fried Rice $13.00
  • 15. Fried Rice Noodles $12.00
  • All $ 2.50
  • Sweet chilli chicken
  • All $ 1.70
  • -Prawn croquette
  • -Torched teriyaki salmon
  • -Tuna triangle
  • -Avocado
  • -Spring roll
  • Ham & cheese $4.50
  • Hamburger $4.00
  • Bacon & eggs on toast $8.50
  • Cheese & pineapple $4.50
  • Chicken & cheese $4.50
  • Eggs on toast $7.00
    • Fried,poached or scrambled
  • Cheese & onion $4.50
  • Bacon & cheese $4.50
Spices Thai

Spices Thai

location

Address

71 Lunn Avenue, Mount Wellington, Mt Wellington, Auckland, 1050, New Zealand

phone

Phone

5707009

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Sunday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
71 Lunn Avenue, Mount Wellington, Mt Wellington, Auckland, 1050, New Zealand
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