Spices Thai in Auckland Menu

SPICES THAI LUNCH SPECIAL SPICES THAI LUNCH SPECIAL
  • Yellow Curry $13.50
    • Chicken with coconut milk and mild curry powder seasoned by authentic Thai spices flavour.
  • Green Curry $13.50
    • Beef with green curry sauce in special blended ingredients and coconut milk.
  • Panang Curry $13.50
    • Chicken with selected ingredients in spicy gravy sauce and crushed peanut.
  • Red Curry $13.50
    • Pork with red curry sauce in special blended ingredients and coconut milk.
  • Jubilation $13.50
    • Beef stir fried garlic, red chili, capsicum and vegetable.
  • Irish Pleasure $13.50
    • Colourful sweet and sour sauce stir fried with pork and vegetable.
  • Juno Jealous $13.50
    • Chicken stir fried with shredded ginger and vegetable.
  • Black and Beauty $13.50
    • Pork and vegetables stir-fried with oyster sauce and tasty ingredients.
  • Herb & Spicy $13.50
    • Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.
  • Pad Mee Prik-Poaw $13.50
    • Chicken stir-fried with thin rice noodle, vegetable and mild chilli paste.
  • Kua-Gai Noodle $13.50
    • Chicken stir-fried with flat noodle, egg, crushed peanut, crushed pickle garlic and vegetable.
  • Pad See-Iw Noodle $13.50
    • Flat noodle stir-fried with pork, broccoli, egg, carrot and sweet dark soy sauce.
  • Pad Thai Noodle $13.50
    • Rice noodle, chicken, egg stir-fried with special sauce, vegetable topped with crushed peanut.
  • Spicy Noodle $13.50
    • Beef stir-fried with flat noodle, red chilli, basil leaves and vegetable.
  • Fried Rice $13.50
    • Cooked Jasmine rice stir-fried with chicken, egg, onion and tomato.
  • Spaghetti Green Curry $13.50
    • Spaghetti with chicken in green curry sauce and vegetables.

Nearby Sample Menus

  • Spicy mexican
    • cheese, onions, tomatoes, beef, jalapenos, chilli flakes
  • Garlic prawn
    • cheese, spinach, tomato, prawns, garlic, oregano
  • Plum chicken
    • cheese, chicken, onion, capsicum, pineapple, plum sauce
  • Chips
  • Double serve $4.00
  • Cranberry chicken
    • cheese, onion, chicken, brie, cranberry sauce
  • Extra meat $3.00
  • Cheese and mushroom
    • cheese and double mushroom
  • Caesar Salad $25
    • Baby cos, parmesan croutons, crisp pancetta, anchovy, soft egg, with chicken
  • All platters served with bread
  • Confit Beets and Braised Fennel (GF, V) $8.50
    • Mandarin mixed leaves and hazelnut dressing
  • Textures of Cauliflower (V, GF) $28
    • Crispy cauliflower and purée, heirloom tomato, lemon basil gremolata, fresh goats curd
  • Soup of the Day l $11
    • Warm Turkish bread
  • Seared Beef Eye Fillet $36
    • Seared eye fillet, horseradish fondant, potatoes, sautéed chard, black garlic bone marrow butter, pinot jus
  • Confit Duck $38
    • Vanilla butternut squash, snow peas, sour verjus grapes, master stock
  • Side of Summer Vegetables (GF) $8
  • Beef & black bean enchilada
  • Pulled Pork Ragu with pappardelle
  • Paleo chicken korma
  • Lamb Musaka
  • Chicken & Mushroom Pie
  • Paleo Shepherds Pie
  • Soup $9.00
    • Moroccan kumara carrot & chicken GF
  • Sun dried tomato feta mac & cheese
  • -Salmon
  • -Pickled ginger
  • Please let us know if you have any allergy or nutritional requirements.
  • -Masago $2.00
  • -Half - half
  • Choice of two $12.90 / Choice of three $15.90
  • Optimum - mass $14.90
    • Chicken prawn, tofu, white rice or salad, edamade + your choice of sauce
  • ●Garnish of the day
    • The perfect seasonal touch to top off your bowl
  • Chicken burger $9.00
    • Crumbed chicken schnitzel, bacon, caramelised pineapple, salad, and mayo?
  • Seafood chowder $6.00
  • Pineapple fritter $0.70
  • Fresh tarakihi $4.50
  • Cheese & onion $3.50
  • Vege burger $8.50
    • Vege pattie, caramelised pineapple and onions, cheese, lettuce, tomato, relish, and mayo
  • Bacon & egg $5.00
  • Homemade wonton (6pcs) $4.50
  • Spanish meatballs with sultanas and pine nuts in a rich tomato sauce
  • Hail Caesar $20
    • Chicken, bacon and parmesan tossed with cos lettuce and croutons finished with egg, white anchovy and homemade Caesar dressing
  • The Burger $20
    • Your choice of fresh beer battered fish filet or 200gr homemade beef burger with bacon, cheese, red onion, tomato, pickles and lettuce served with onion rings and fries and aioli
  • The Steak $24
    • 200gr NZ prime scotch fillet Served with Wasabi slaw, fries and aioli
  • Fries with aioli
  • Chicken, cranberry and brie Panini with fries and aioli $16
  • Salt n pepper squid with fries and aioli $16
  • Green salad with Spanish onion, cherry tomatoes and vinaigrette
  • Steak Sandwich $14.50
    • served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
  • Corn Fritters $14.50
    • with grilled bacon, avocado, sour cream, tomato relish and salad garnish
  • Soft Shell Tacos $14.50
    • with house slaw and one of the following;
  • Basalt Club Panini $14.50
    • With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
  • House Made 200g Beef Burger $14.50
    • With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
  • Omelette Of The Day $14.50
    • with toasted focaccia, tomato relish and mixed leaf salad
  • OR
  • Portobello Sandwich $14.50
    • with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
  • Snapper $8.50
    • Add $1.00 for crumbed
  • Potato fritter $1.00
  • Onion rings $7.00
    • 1/2 dozen
  • Kumara Chips $7.00
  • Prawn twister $14.50
    • 1/2 dozen
  • Hotdog $2.50
  • Tempura battered prawns $14.50
    • 1/2 dozen
  • Squid rings $7.00
    • 1/2 dozen
  • Five Spiced Prawns $35
    • lightly battered king prawns wok tossed in five spice salt
  • Fried King Prawns (4 Pcs) $9
    • tempura style prawns served with sweet and sour sauce
  • Fillet Beef On A Hot Platter $31.5
    • nz scotch fillet stir with fresh black beans served on a sizzling hot plate
  • Egg Fried Rice $18
  • Combination Fu Yung $25
    • chinese style omelette made with beef,chicken,bbq pork & mixed vegetables
  • Vegetarian Delight $23
    • a mixture of fresh seasonal vegetables with tofu, shiitake mushrooms, wood fungus and bamboo shoots
  • Sweet & Sour Prawns $31.5
    • tempura buttered king prawns served with a sweet and sour dipping sauce
  • Pork With Black Bean Sauce $23
    • diced fillets of pork, stir fried with capsicum, onion & fresh black bean
  • Spring Onion Lamb $13.90
  • Pork Chive
  • Cashewnut Chicken $14.90
  • Oyster Sauce Beef $12.90
  • BBQ Pork $11.90
  • Taiwanese Chicken nuggets $7.90
    • Per pack
  • Coriander Beef $12.90
  • Chairman Mao Pork $12.90
  • Rice $3
  • Chicken curry $20
    • chilli pumpkin, lemongrass, coconut & chilli, aromatic rice
  • Chicken buns $18
    • Panko crumbed, tonkatsu sauce, spiced peanut (2pcs)
  • King salmon $24
    • pan roasted, curry leaf & tomato, mung bean & shallot
  • Tuna $21
    • yellowfin tuna, wasabi mayo, cucumber & wakame salad
  • Red curry $18
    • soy & chilli pumpkin, chickpeas, coconut cream, aromatic rice
  • LB noodle $18
    • meatballs, soy glaze, XO sauce, Asian green, supreme broth
  • Beef shin $21
    • rendang sauce, aromatic rice, shallot, toasted coconut
  • Meats
    • Beef scotch fillet, Marlborough Salmon Fillet, Chicken Breast and Pork Cutlet/A
  • Pan Roasted Pork Chop $32.00
    • Yorkshire pudding stuffed with braised apple jus, creamy colcannon, roasted beetroot and confit onion.
  • Angus Burger $15.00
    • Cheese, patty, lettuce, tomato, caramelized onion, tomato relish
  • Pan-Seared Marlborough Salmon $34.00
    • Braised red cabbage, stir-fried vegetables, pickled cucumber, poached mussels and lemon butter sauce
  • Seafood Tasting Platter $15.50
    • Assorted crumbed fried fish, squid, prawns and scallops with sweet chili dip
  • Caesar Salad $15.00
    • Crisp iceberg, flaked parmesan, olives, garlic tossed prawns, bacon, croutons
  • Creamy Seafood Chowder $13.00
    • Loaded with seafood, including mussels, Pipis, calms, squid and toasted garlic ciabatta
  • Latitude Fettuccini Pasta $18.00
    • Creamy fettuccini with mushroom, bacon, chicken and cheese
  • egg Pancake $6.00 plate
  • Lamb Spine / Beef Steak $26.00 plate
  • Cold tofu with spring onion $10.00 plate
  • Rice $2.00 bowl
  • Lamb short ribs $28.00 plate
  • Grilled Chinese chive $9.00 plate
  • Lamb Shoulder $38.00
    • KG
  • Fruit salad / Vegetable Salad / Tomato sliced with sugar $12.00 plate
  • PORK BELLY $31.90
    • pork fillet, roasted parsnip and apple
  • CURED DUCK BREAST $33.90
    • confit duck leg, smoked carrot puree, quinoa
  • ROASTED SWEET & SOUR PUMPKIN
  • CREAMY CHICKEN $15.90
    • and mushroom hot pot
  • Wild berries and roses $8.90
  • add bacon $5.00
  • COUNTRYSIDE TERRINE $19.90
    • mustard, saffron brioche, pickles, whipped duck fat
  • RUSTIC PORK RILLETTES $15.90
    • pickled cucumber, beetroot, capers and French baguette
  • Crab & Pork Dumplings $11.50
    • Betel leaf, shallot, nuoc, cham
  • Mango & Prawns $16.00
    • Sprout, cucumber, young coconut meats, cashew
  • Please advise us if you have any dairy requirement
  • Coconut King Prawns $29.00
    • Grilled prawns, house slaw(GF/DF)
  • VietFlames Market Fish $29.50
    • Whole snapper, ginger, pineapple sauce(GF/DF)
  • Eggplant & Tofu $18.00
    • Asian pickle, herbs, coconut sauce(GF/DF/V)
  • VietFlames Pork Buns $10.50
    • 8 hour-crispy pork*, pickled carrot, coriander, shallot
  • Chicken Curry $22.00
    • Bamboo shoot, kaffir lime leaf, ginger, rice(GF/DF)
Spices Thai

Spices Thai

location

Address

71 Lunn Avenue, Mount Wellington, Mt Wellington, Auckland, 1050, New Zealand

phone

Phone

5707009

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Sunday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
71 Lunn Avenue, Mount Wellington, Mt Wellington, Auckland, 1050, New Zealand
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