Address
13 / 1 Marine Parade, Twin Towers, Mount Maunganui, Mount Manganui, Bay Of Plenty, 3116, New Zealand
Spizealand Indian Kitchen & Bar in Bay of Plenty Menu
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Spizealand Indian Kitchen & Bar in Bay of Plenty has no menu available, but can choose from many other options such as Toast with Butter and Jam or Toasted Sandwich from Brick House. China Hong Kong Cuisine offers many options including Roast Duck on Rice and Roast Pork on Rice. Waitara District Service Citizens Club includes a wide range like Soup of the day or Shrimp cocktail. Eggs any style on ciabatta and ●Add Extras: from . Espresso @ Work offers Zyka Indian Cuisine and Samosa (2 pieces).
Nearby Sample Menus
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BBQ Pulled Pork Roll $24.70
- Slow cooked pork in beer, chilli & hickory smoked BBQ sauce served on toasted kaiser roll with ranch slaw, topped with aioli & sweet chilli.
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Cajun Spiced Chicken Linguine $25.70
- Chicken, mushrooms, capsicum, sun-dried tomato & linguine bound in cajun & parmesan cream sauce, topped with parmesan, parsley & cashew nuts.
- 1/2 Size $20.70
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Scotch Fillet Steak $33.70
- Prime New Zealand 290g scotch fillet cooked to your liking. Served with potato & kumara mash & seasonal vegetables OR steak cut fries & salad. Accompanied with mushroom & bacon sauce, garlic sauce OR pepper sauce.
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Twice Cooked Bourbon Pork Belly $30.70
- Pork belly strips marinated in Kentucky bourbon, mustard, ginger & soy. Served with steak cut fries, salad & homemade bourbon, plum & BBQ dipping sauce.
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Thai Prawn & Calamari Salad $21.70
- Lemon pepper seasoned squid rings & prawns served on Asian salad of carrots, mung beans, pea shoots & cucumber with a coriander, mint, hoi sin & sesame dressing. Topped with sweet chilli, aioli & fresh lemon.
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Moroccan Lamb Sandwich $22.70
- Lamb rump slices marinated in Moroccan spices with hummus, feta, spinach leaves, red onion, tomato relish & tzatziki in toasted Turkish bread.
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New Zealand Lamb Steaks $31.70
- Marinated lamb steak set upon roasted golden kumara & gourmet potatoes, green beans, rocket & mint.
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BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
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Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
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Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
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Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
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Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
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Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
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Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
- Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
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Double Cheeseburger $15.00
- 2 hand crafted beef patties, cheddar cheese, bread & butter pickle, garlic mayo & topped with both Kansas & Carolina bbq sauce
- Garden Salad $5.00
- Hash Brown $1.50
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Pulled Pork Burger $11.00
- with two tone slaw, crackling and your choice of bbq sauce
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Rotorua Rebel $16.00
- 50/50 pattie, smoked mushrooms, cheddar cheese, battered onion rings & garlic mayo, drizzled with our Kansas city bbq sauce
- Gluten Free Bun Available $2.00
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Pork Belly Bites $8.00
- crispy pork belly and smothered in your choice of either our orange pop bbq sauce or bourbon and maple glaze or bacon gravy
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Fish & Chips Meal $12.00
- 2x fish, chips and garden salad, garlic mayo and tartare
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Pasta Carbonara $22.00
- Creamy mushrooms and manuka smoked bacon folded into pasta with parmesan
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Chocolate Mousse $14.00
- using the finest Belgium 70% cacao chocolate
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Eggs Benedict $18.00
- Bacon or smoked salmon - both served with spinach and Hollandaise sauce on grilled bread
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Duck, Bacon and Pistachio Terrine $17.00
- with Israeli Chorizo couscous, mint and Gree, Tzatziki sauce
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Nautilus Scallops $23.00
- Scallops wrapped in a thin basil pancake, with creamy tomato, garlic and coriander sauce
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Summer Salad: Grilled Chicken $19.00
- Pineapple, Tomato, Lettuce, Pesto, Sweet Corn, Croutons and herbed Mayonnaise
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Fish Fillet of the Day $28.00
- Good old fashioned Kiwi beer battered fish and chips, served with coleslaw
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Nautilus Seafood Chowder $18.00
- A creamy selection of poached NZ seafood served with tempura peawns
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Penne Al Salmone $14.90
- Smoked salmon, fresh spinach leaves, capers, w lemon crema sauce
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Pepperoni $14.90
- Smoked sausage, salami, onion & capsicum
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Antipasti Affettato $20.90 / $35.90
- Traditional Italian platter of assorted sliced delicacies, meats, bread & other appetisers
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Steak Open S/wch $14.90
- Grilled scotch fillet steak, caramelised onion, fried mushrooms, mixed greens, tomato, cucumber w honey mustard dressing
- -Cheese $5.90
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Bowl of Fries $6.90
- Served w tomato ketchup
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Caprese $10.90
- Sliced tomato, fresh basil, mozzarella & olive oil
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Vegeterian Penne Aribiata $13.90
- Mushroom, onion, capsicum, garlic, chilli, black olives, parsley & pomodoro sauce
- Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
- Hohepa Aged Cheddar or Mt Eliza Blue
- Salad of cos leaves with grano padano and classic vinaigrette $8.50
- (All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
- Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
- Potato and olive oil mash $8.50
- Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
- Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
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Prawn Twisters $24.00
- 8 rice paper wrapped prawn twisters with salad & fries
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Asian Basket $7.00
- wontons, samosa's, spring rolls with fries & sweet chilli sauce
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Beef Burger $15.50
- 2 beef patties, egg, onions, lettuce, tomato, relish and mayo with fries
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Cheese Burger $10.00
- beef patties with cheese and tomato sauce with fries
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Mini Prawn Twisters $10.00
- with fries
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Mini Steak $20.00
- 180g scotch fillet with small salad & fries
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Hot Chicken Salad $18.00
- pan seared pieces of chicken either plain or cajun spiced with honey mustard dressing, garden salad & crispy noodles topped with bacon
- Chicken Kebabs with Salad $17.00
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Bangkok Showtime $24.50
- Combination seafood, fish, prawns, scallops, squid, mussels with hot sour sauce and served in a half pineapple.
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Green Curry $14.50
- Green curry paste cooked in coconut cream with your choice of beef, pork or chicken.
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Gai Honey (Honey Chicken) $23.50
- Stir fried chicken breast cooked in soya honey sauce.
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Volcano Chicken $27.50
- Marinated roasted chicken with tamarind sauce and steamed vegetables, served on a sizzling hot plate flamed with brandy.
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Gai Pad Kra Praow $14.50
- Stir fried chicken with fresh chilli garlic, basil and vegetables.
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Tod Mun Khow Port (Entree) $8.50
- Marinated sweet corn cake with curry paste and Thai herbs served with sweet chilli sauce.
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Moo Pad Khing $14.50
- Stir fried sliced pork fillets cooked with ginger, onion and mushrooms.
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Amazing Gai Yang $23.50
- Barbecue marinated chicken breast in coconut milk with steamed vegetables and topped with Thai sweet chilli sauce.
- Crum bed chicken strips w ketchup $10.00
- Quinoa cereal porridge granny smith apple & cinnamon compote, blackberries and ground sun seed sunflower & chia seed $14.00
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Breakfast open sandwich $16.00
- w toasted ciabatta, pan fried halloumi, tomato, avocado and Portobello mushroom flushed with balsamic syrup(add bacon $3.00)
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Baked paprika & sea salt wedges $8.00
- w ketchup or aioli
- Toasted Nutella Sandwich $9.00
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Garlic infused olive oil & sea $7.00
- salt grilled ciabatta
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Smashed avocado $16.00
- on toasted sourdough or GF with poached egg, spiced dukkoh, watercress and crispy bacon
- Warm banana bread served w honey $8.00
- Cucumber N/A
- Tomato N/A
- Western Egg and Cheese N/A
- Thinly Cut Ready Salted N/A
- Flatbread N/A
- Tuna N/A
- Honey Mustard N/A
- Pork Riblet N/A
- -L $16.99
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Chicken Tikka Small(4pcs) $11 / Large (8pcs) $20
- Chicken marinated in spicy yoghurt and tender baked in tandoori oven
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Butter Paneer $14.50
- Home made cubes of cottage cheese cooked with creamy tomato curry
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Mango Chicken
- Boneless chicken simmered in mild spices and subtle mango pulp
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Fish Pakora (5 pcs) $12.90
- Fresh fish dipped in chickpea flour batter & deep fried
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Rogan Josh Chicken / Lamb / Beef
- Diced, boneless and cooked with fine onion curry and garnished with fresh spices
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Biryani Chicken / Lamb / Beef
- Rice cooked with chicken or lamb or beef, herbs and spices. Served with raita
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Butter Scallops $20.99
- Scallops fried in herbs. Finished in creamy tomato flavoured curry served with rice & garden green
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Gourmet burger of the day $19.50
- With fries
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Buttermilk pancakes $15.50
- With berry compote, maple syrup & fresh cream
- -With streaky bacon, poached eggs & hollandaise sauce $18.50
- ●Fries
- -Bacon(2) $5.00
- -With streaky bacon $14.50
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Big breakfast $19.50
- With mushroom, bacon, sausage, eggs, whole grain toast & fried potato
- -With sour dough toast $11.00
- T-bone steak(350g)(GF) $35.00
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Lamb rump (220g)(GF) $35.00
- Trussed with rosemary and garlic
- Red wine sauce
- Rice $4.00
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Warm moroccan spiced chicken salad(GF)(HC) $14.00
- With lemon aioli and crisp greens
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Market fish Market price
- Soured fron our local fish suppliers, prepared using different cooking methods
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Salt and pepper calamari $14.00
- With baby lettuce and garlic mayo
- Fries $5.00
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Ali Baba $16.00
- A delicious combination of coconut cream, harissa, cream cheese, mushrooms, onions, spinach, garlic chili pickle, and your choice of lamb, chicken, or falafel. Served with fresh salad
- Mixed $ 10.50
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Shiek $18.00
- Spinach, Tuna, chili pickle, cream cheese, topped with sweet chili
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Kashrut $16.00
- Your choice of lamb, chicken, or Falafel cooked with tomatoes, herbs, spinach, mushrooms, onions, Berber spices, wrapped in the thin Kebab bread with olives, mozzarella, and cream cheeses and baked in Ali Baba’s oven. Topped with garlic mayonnaise and sweet chili sauces and served with a fresh side salad
- Chicken $10.00
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Arabian $18.00
- Spinach, mushroom, onions, capsicum, cream cheese, olives, chicken, topped with sweet chili
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Salad $16.00
- Enjoy fresh salad vegetables served with your choice of lamb, chicken, or falafel and any 3 sauces. As well as Ali Baba’s warm garlic and olive oil dressing. You can also choose to have olives, capers, Jalapeños, and capsicum on top of your salad
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Medina $18.00
- Capsicum, cheese, mushrooms, onions, cream cheese, capers, olives, chicken, topped with sweet chili
- Calamari (w tangy garlic mayo) H$15.00/F$26.00
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The Meaty Burger $20.00
- (lamb, venison & Angus beef)
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Peri peri steak strips $12.00
- (tender strips of steak cooked in white wine & peri garlic & cream)
- Ice cream
- (choice of lemon & herb or peri marinade, served w chips & salad)
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Ribs Platter $75.00
- (2kg of prime ribs, large salad & your choice of Mastery rice or chips)
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Chicken Platter $75.00
- (whole chicken, 500gm ribs, large salad & your choice of Mastery rice or chips)
- Chips
Spizealand Indian Kitchen & Bar
Phone
075752588
Opened hours
Monday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Sunday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , Gluten Free , Indian , Pizza , Seafood , Vegan , Vegetarian
Features
Delivery , Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Validated Parking , Breakfast , Waitstaff , Takeout , Wine and Beer , Bar Not Available , Groups , American Express , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Digital Payments , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only